Address
1104 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Crown Hotel in Auckland Menu
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Crown Hotel in Auckland has no menu available, but can choose from many other options such as Served until 10:30 a.m. or Scrambled eggs, toast & tomato (grilled) from Mahunga Breakfast and Lunch Bar. Tsingtao Cafe offers many options including Pork and chives (5pic/7pic) and Pork and cabbage (5pic/7pic). Spices Thai includes a wide range like Yellow Curry or Green Curry. crumbed pork rillettes and salt & pepper squid (GF) from . La Cigale Bistro & Cafe offers Queen Street Corner Cafe and Toasted homemade muesli.
Nearby Sample Menus
-
Pakora $1.50
- 4pc
- Pani puri $6.00
- Tawa roti $1.00
- Chole bhatura $8.99
- Aloo kulcha $5.50
- Mix kulcha $6.00
- Samosa chaat $6.00
- Gobi paratha $6.00
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Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
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Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
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3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
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Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
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Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
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Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
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Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
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Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
- Crispy Chicken (Half) $11.00
- Combination Meats $14.00
- Served with steamed rice
- Mussel Hot and Spicy $15.00
- Plain Egg $10.00
- Singapore Fried Noodles $14.00
- Beef Curry Coconut $13.20
- Small Wonton $9.50
- Braised pork rib noodle soup/Dry noodle $10.00
- Noodle soup with pork and vegetables $9.80
- Braised blue cod with tofu in soy sauce $33.80
- Soybean milk/Sweet soybean milk $2.50
- Vege and salty pork fried rice $10.80
- Salty vegetable and pork noodle soup/Dry noodle $10.00
- Spicy pork noodle soup $9.80
- Sweet and Sour Eggs with Ginger $13.80
- 12 mini buns $ 6.0
- Corda $ 2.00
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Caraway Rye $7.00
- Rich wholemeal and rye flavours with caraway seeds(800g)
- 120g buns $ 2.00
- 100g buns $1.50
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Ciabatta $5.50
- traditional rustic Italian bread with a light holey interior and crust
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Puglia $5.00
- a white, crusty Italian recipe with durum flour in a old dough base
- 6 mini buns $ 3.00
- -Chicken / Beef / Lamb $18.00
- -Prawns / Fillet Snapper $21.50
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Pad Kra Praw Jae $17.00
- Stir fried market vegetables with sweet basil, chili, onion, carrots, mushroom, beans, zucchini and bamboo shoots
- -Prawns $21.50
- -Lamb $18.00
- -Prawns $18.50
-
Kanom Pang Na Goong $8.50
- Lightly seasoned minced prawns and chicken, fried on a crisp toast base
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Tofu Med $17.50
- Tofu stir fried with roasted chilli paste, onion, carrots, cashew nuts, market vegetables and homemade sauce
- Cheese Burger,Beetroot Relish, pickles $14.00
- Free Ranae Rotisserie Chicken & Chips $11.00
- Chicken Schweitzer Burger, Goddess Dressing $14.00
- Beer battered terakihi & chips $14.00
- Beer Battered Market Fish Burger, Tartare $14.00
- Smoked salmon $7.00
- Pan fried chicken livers, pancetta, leek, pedro ximenez, toast $21.50
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Vanilla pancakes $16.50
- strawberries, cream & shortbread
- Roasted heirloom tomato $6.00
- Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
- Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
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Eggs benedict $20.50
- with middle bacon
- Colcannon $6.00
-
Beef Steak (GF) $42.00
- Your choice of delicious beef from the following, partnered w chunky hand cut fries, beer battered onion rings, red wine jus & steamed greens *allow 30 minutes cooking time for medium onwards 200g Eye Fillet
-
Beer Battered Fish ’n’ Chips (GFO) $26.00
- Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
- Main serving $26.00
-
Karioitahi Chicken (GF) $32.00
- Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables
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Salmon $32.00
- Fresh salmon fillet, served w pickled ginger, sweet soy, furekaki, kewpie mayo and Asian style slaw
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Gourmet Burgers (GFO) $22.00
- Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
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Honey and Lemon Crème Brulee (V) (GFO) $14.00
- Served w vanilla bean ice cream & pistachio biscotti
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Fisher’s Catch (GFO) $36.00
- Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
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Snack Box $7
- 1 Chicken Thigh + 1 Chicken Drum + Chips
- Medium Size $3
- Small Size $2
-
Combo No 6 $8
- 2 Chicken Thighs + Chips
- Large Size $4
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Combo No 4 $6
- 2 Chicken Drums + Chips
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Dinner Box $18
- 3 Chicken Thighs + 3 Chicken Drums + Chips
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Combo No 7 $5
- 1 Chicken Thigh + Chips
- -Add poach egg / Add salmon or free range bacon $3.00 / $8.00
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Ploughman's Lunch for 2 people $35.00
- Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
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Thai Green Chicken Curry (GFP) $18.50
- House made thai chicken curry finished with onion shallots served on basmati rice
- Bacon & Egg Buttie / Coconut Yoghurt Berry Pots / Ham & Cheese Toastie $7.50
- - Breakfast: house made beans with chorizo, poached eggs, tomato
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Nachos (GFP) $18.50
- Beef mince with house made tomato & chilli bean served with sour cream and source relish
- -Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
- -Add Free range bacon / Sausage $7.50
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FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
- FISH BALLS $11.50
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POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
- CHICKEN BATON ROUGE $15.00
- CHEESE BOARD $10.50
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FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
- POTATOES SERVED WITH AIOLI $10.00
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THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
- Lunch Box (Incl Soy Stew) $8.00
- Small intestine BBQ $38.00
- Rumen + Small Intestine BBQ $40.00
- Rumen + Marbling BBQ $40.00
- Jelly Noodle $10.00
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Abomasums $18.00
- Pork / Beef
- Rumen BBQ $45.00
- Non-Marinated Rib $18.00
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Entrees:
- Samosa, Chicken Tikka, Onion Bhaji & Seek Kebab
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Chicken Kolhapuri $9.99
- Hot and spicy chicken cooked in kolhapuri masala.
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Chicken Jhalfrazie $9.99
- Chicken cooked with vegetables.
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Raita $2.50
- Cucumber & Yogurt
- Full $16.50
-
Vegetable Korma $9.99
- A variety of vegetables cooked with mild spices.
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Palak Paneer/ Aloo $9.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
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Chicken Bhuna $9.99
- Chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices.
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Tapioka $3.00ea
- Boiled with or without coconut cream
- Plain rice $2.00cup
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Kumara $3.00ea
- Boiled with or without coconut cream
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Seafood pasta $10.00
- In tomato sauce
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Chop suey S$5/L$8
- With beef
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Pan fried fish $6.00
- With vegetables
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Pulumasima $5.00
- Povi
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Lamb flap $3.50
- In soyer sauce
Crown Hotel
Phone
098152112
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
European , Pizza
Features
EFTPOS , Takeaway , Cash , Nightlife , Bar , Lunch , Seating , Karaoke , Free Wifi , Cards accepted , Gaming Area , Pub Quiz , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
1104 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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