Crown Hotel in Auckland Menu

Crown Hotel in Auckland has no menu available, but can choose from many other options such as Served until 10:30 a.m. or Scrambled eggs, toast & tomato (grilled) from Mahunga Breakfast and Lunch Bar. Tsingtao Cafe offers many options including Pork and chives (5pic/7pic) and Pork and cabbage (5pic/7pic). Spices Thai includes a wide range like Yellow Curry or Green Curry. crumbed pork rillettes and salt & pepper squid (GF) from . La Cigale Bistro & Cafe offers Queen Street Corner Cafe and Toasted homemade muesli.

Nearby Sample Menus

  • 1 JOJEH KEBAB $15.00
  • Small $9 .00
  • Large $12.00
  • Small $11.00
  • Large $14.00
  • MIXED KEBAB
  • BURGER COMBO $10.00
  • LAMB KEBAB
  • Sautéed garlic butter mushrooms (gf) $4.00
  • Just Eggs $11.00
    • Any style on white or grain toast.
  • Mild-smoked streaky bacon (gf) $4.00
  • Buttermilk Fried Chicken Burger $22.00
    • Bacon, smashed avo & chipotle mayo on a brioche bun with fries.
  • Three tomato Salad $17.00
    • Olives, croutons, basil, crispy fried anchovies.
  • Eggs Benedict $18.00
    • With wilted spinach served on focaccia ( Bacon /Salmon ).
  • Braised Steak Sandwich $19.00
    • Fried onion, gorgonzola dressing, salad.
  • Sumac Lamb & Hummus (gf) $19.00
    • Roast pumpkin, pinenuts, courgette & mint.
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Lahmacun 23.5
    • Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Fish Of The Day $2.00
  • Chicken Egg $4.60
  • Potato Fritter $0.60
  • Pack $21.00
    • 6 hot dog, 4 spring roll or curry roll, 4 crab sticks and $3.00 chips
  • Donuts $1.00
  • Steak Cheese $4 .60
  • Steak Egg Burger $4.70
  • Steak Egg $4 .40
  • mixed Green Salad $7.50
  • Farmer's beef burger $19.50
    • served with bacon, cheddar cheese, tomato sauce and a fried egg
  • Farmers Omelette $18.50
    • Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served
  • Fries -small $6.50
  • -with bacon $18.50
  • Texan Beef burger $18.50
    • served with bacon, cheddar cheese and smoky BBQ sauce
  • -with smoked salmon $19.50
  • Calamari $16.50
    • salt & pepper squid rings served with fries and aioli
  • 9. Beef Bulgogi $13.00
    • Seasoned beef with pan fried vegetables - served with rice and miso soup
  • 7. Teriyaki Salmon Don $16.00
    • Pan fried salmon with teriyaki sauce with salad over rice and miso
  • 19. Udon $12.00
    • Udon noodles with fish cakes and vegetables in clear soup
  • 14. Fish Katsu $14.00
    • Deep fried fish cutlets with vegetable salad, rice and miso
  • 33. Salad $3.00
  • 36. Prawn Skewer $4.00
  • 1. Chicken Don $12.50
    • Seasoned chicken breasts with pan fried vegetables over rice and miso
  • 24. Fish Teriyaki $15.00
    • Pan fried fish with teriyaki sauce - served with rice, salad and miso
  • Corn
  • Steak Burger $12
    • 100g scotch fillet fried onions, lettuce, tomato & sauce
  • All served with fresh lettuce, tomato, fried onion and aioli
  • Punjabi Spicy Vegetarian Burger $11
    • Freshly Toasted Bun with melted Colby cheese, lettuce, tomato, caramelized pineapple, fried onions, egg and potato hash brown finished with peri peri sauce
  • Sausage & Egg $7.50
  • Veggie Basic $8.50
    • Veggie pattie chickpea and spices
  • Sausage & Onion $6.50
  • All served with tomato sauce or white lady relish
  • Ortiz Anchovy N/A
  • Delmonico on the bone, dry aged 21 days $700g+ / $18 per 100g
  • Sirloin $49.00 400g
  • Smoked free range pork spare ribs $24.00
  • Salt & pepper Alaskan king crab $34.00 / $58.00
  • Scampi sashimi, chilli, olive oil, coriander $38.00
  • Grain fed, Tasmania, Australia
  • Alaskan king crab leg, warm butter, lemon $38.00
  • Donburi
  • -Fish katsu set $15.50
  • -Teriyaki chicken don $11.95
  • -Crispy tofu don $10.50
  • -Chicken katsu set $16.50
  • -Chicken Katsu don $12.50
  • Lunch box $9.95
    • Teriyaki chicken, soy chicken, spicy chicken, spicy pork, teriyaki salmon
  • Chicken katsu spicy ramen $12.50
  • kumara $0.70
  • PORK $10.00/$13.00/$16.00
  • Potato $0.60
  • Pork $6.00/$5.00
  • Lamb $7.00/$6.50
  • VEGETARIAN $7.50/$9.50/$11.50
  • LAMB $11.00/$14.00/$17.00
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
  • Mandutguk $13.00
    • Dumpling soup with rice cakes and egg
  • Fried Chicken $30.00
  • Bulgogi tuk $14.50
    • BBQ beef with rice cakes
  • Budae-jjigae $36.00
    • Korean army soup
  • Samgyetang $25.00
    • Whole young chicken with ginseng and sticky rice
  • Topokki $13.50
    • Korean spicy rice cakes with fish cakes and noodles
  • Ramyeon $10.00
    • Korean ramen
  • Chicken tuk $14.50
    • BBQ chicken with rice
  • 27.Spicy Chicken Wings Salad $13
    • Served with sticky rice or rice & soup
  • A13. Tom Yum Prawns Noodles Soup $13
    • Egg & rice noodles soup with king prawns vegetables in hot and sour soup
  • 28.Deep Fried Beef $13
    • Served with rice or rice & soup
  • Or, Laksa seafood $13
  • 16. Fried kwai teow combination $13
    • served with soup
  • 7. Pan fried garlic pork $12
    • Served with soup
  • Tom Zap $11
    • A very famous spicy thai & sour soup cooked with tomatoes, lemon juice, spring onion and coriander
  • 1. Hainanese Chicken $12
    • Served with rice, soup, plum, soy or chili sauce
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
  • Masala L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in tomato, onion, spices n herbs
  • Chicken Tikka Masala $15.90
    • Marinated tender chicken cubes roasted in Tandoor and then cooked with onions, capsicum spices.
  • Butter Prawns $17.90
    • Prawns cooked in butter, tomato n creamy sauce with herbs
  • Butter Chicken $15.90
    • Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.
  • Authentic Indian Butter Chicken (Medium) $17.00
    • tandoori chicken with bone cooked in traditional Indian style with tomatoes, cream and spices and nuts.Served in a large bowl. Most popular dish of India.
  • Prawn Masala $17.90
    • Prawns cooked in thick gravy with sliced onion, tomato n herbs
  • Do-Piaza L $16.9 / B $15.9
    • Lamb/Beef cubes sauteed in sliced onion n selection of spices n herbs
  • HOT CHIPS $3.50
  • CHICKEN
  • Regular $9.50
  • Regular $6.50
  • With Drink $8.75
  • HUMMUS $6.50
  • GHERKINS $0.50
  • MIX
  • Egg on toast $7.90
    • Two eggs as you like with toast
  • Side (with mains only) $3.00
    • Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
  • Fruit salad $7.90
    • With fresh fruit and natural yoghurt
  • Cream and maple syrup $6.50
  • *Add on scoop of ice cream for extra $1.00
  • -Bacon $13.90
  • -Smoked salmon $15.90
  • Chips $10.90
    • With deep-fried fish fillets.
Crown Hotel

Crown Hotel

location

Address

1104 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098152112

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Pizza

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1104 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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