Tucks and Bao in Auckland Menu

BAO BAO
  • Bow: noun / Taiwanese: Steamed bun
  • Bao boy $15.00
    • Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo
  • Belly bao $15.00
    • Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
  • Bok bok $13.00
    • Crispy chicken topped with spring onion relish, lettuce & sesame mayo
  • Low & slow $14.00
    • Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
  • Crispy fu (V) $13.00
    • Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
  • Great white $14.00
    • Fresh fish, salad, tomato, shallots & tartare
  • Bao sliders
    • Cute size bao with one kind of filling from the above choices
  • -A trio $18.00
    • 3 bao sliders of one kind
  • -A duo $13.00
    • 2 bao sliders of one kind
  • Bad boy bao-ger $15.00
    • Prime beef, cheese, tomato, lettuce, pickles, & tuck special sauce on a toasted bao bun
PLATTERS PLATTERS
  • Bao sliders platter $58.00
    • Ten bao sliders with two choices of filling
  • Wonton tacos platter $58.00
    • Ten wonton tacos with two choices of filling
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
TUCKS TUCKS
  • Tuhk: noun / British slang: food
  • Eurasian $14.00
    • Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
  • The prawnbroker (GF) $16.00
    • Lemon pepper coated shrimp bites served with a sriracha sauce bombo
  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • Miss salt & mr pepper (GF) $16.00
    • Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
  • Samurai pork $14.00
    • Crispy money bags with a spicy dip
  • Wings of fire (GF) $16.00
    • Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
  • Waffle on $17.00
    • Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce
  • Mr ho's chilli wontons $16.00
    • Steamed pork & prawn wontons & chilli/ponzu
  • General tso $18/$23
    • A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
  • Dim sum $18.00
    • A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
  • Pork fiction (GF) $29.00
    • Slow roasted pork rib rack in spicy house marinade & sesame seeds
  • -1/2 Rack $17.00
  • Sweet pad, bro $23.00
    • Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
  • A salt & battery $24.00
    • Fresh market beer battered fish & crispy chips
  • Short and beefy (GF) $28.00
    • Tender beef short rib, slow braised in a mild rendang sauce
  • Chicken satay (GF) $9.00
    • Three satay sticks with a punchy peanut dip
  • GF = Gluten free / V= Vegetarian
GREEN STUFF GREEN STUFF
  • All gluten free
  • Three little pigs $16.00
    • Crispy pork wafers on seasonal greens salad
  • Mr miyagi's wonton salad $22.00
    • Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
  • Gangnam slaw (V) $18.00
    • Asian slaw with crispy tofu & korean dressing
  • Moral choice (V) $17.00
    • Crispy tofu, lemon pepper, salt & lime aioli
  • Tofu dragon (V) $26.00
    • Crispy tofu, with coriander & chilli lime salad
  • Wrap legend $16.00
    • Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce
KIDS MENU KIDS MENU
  • I don't know $12.00
    • Fish bites with chips & tomato sauce
  • i don't care $12.00
    • Chicken nuggets with chips & tomato sauce
  • I'm not hungry $12.00
    • Mini hotdogs with chips & tomato sauce
SWEET STUFF SWEET STUFF
  • Cookie monster $14.00
    • Freshly baked cookie served hot with ice cream & salted caramel sauce
  • Yin yang mousse $16.00
    • White and dark chocolate mousse with artisan sorbet & house made hokey pokey
  • Bao-nut !2.00
    • Sweet bao rolled in sugar & cinnamon, chocolate drizzled, served with ice cream
SIDE TRUCKS SIDE TRUCKS
  • Steamed or garlic rice $4.50
  • Spicy kimchi $6.00
  • Roti $4.00
  • Thai style side salad $9.00
  • Thick cut chips with lime mayo $9.00
  • Lotus chips with wasabi mayo $8.00
  • Sauteed hoisin wong bok (V) $9.00

Nearby Sample Menus

  • Jellyfish in Sauce / Chicken Gizzards in Sauce / Special Shredded Pig's Kidney in Sauce $10.00
  • Fried Shrimps / Fried Shrimps with Spicy Salt / Fried Prawns with Chilli Peppers and Cumin / Fried Prawns with Spicy Salt $20.00
  • Sweet Pancake / Spring Onion Pancake $5.00
  • Sliced Beef and Beef Tripe in Chilli Sauce $12.00
  • Sautéed Shrimps with Cashew Nuts $22.00
  • Braised Pork Tripe with Pickled Cabbage / Home Style Tofu / Sautéed Dried Tofu with Green Chili Peppers $15.00
  • Mixed Meats Fried Noodles with Vegetables $14.00
  • Braised Sliced Lamb in Hot Spicy Sauce / Braised Beef with Mushroom / Braised Pork Ribs with French Beans / Braised Chicken with Mushroom $18.00
  • Pork Hock slices with cucumber salad L $12.00 / S $9.00
  • Steamed Dumplings L $15.00 / S $11.00
  • Marinated Pork Backbones L $14.00 / S $10.00
  • Pig Ear Slices with cucumber salad L $12.00 / S $9.00
  • Beef and Tripes with Celery Salad L $12.00 / S $9.00
  • (D)Beef and Celery Dumplings
  • Dan Dan Noodle L $7.50 / S $6.00
  • Cold Noodle L $7.50 / S $6.00
  • Roti Curry $9.00
  • Fried Kway Teow $11.00
  • Prawn Noodle Soup $11.50
  • B.B.Q. Tork Tried Rice $11.00
  • (Please Advise Hotness required)
  • Spicy Fried Mee Hoon $11.00
  • Fried Hor Fun $11.00
  • Indian Fried Noodle $11.50
  • Roast beef, yorkshire pudding & chips $12.00
  • The bombardier $24.00
    • Smoked chicken, pineapple, coriander & toasted chilli
  • Pint of chips (V)(GF) $8.00
    • vindaloo mayonnaise
  • The cromwell $24.00
    • Pepperoni & 4 cheese
  • The margherita $21.00
    • Sun ripe tomatoes, mozzarella & basil
  • Roast tomato risotto (V) $24.00
    • Asparagus, roasted chilli, pickled pear & smoked cheese
  • Mini fish & chips $12.00
  • Dark ale & honey soy roasted chicken wings $17.00
  • Chicken & Veges $12.90
  • Extra: Chicken/Steak/Bacon $2.50
    • (Use Angel Bay Gourmet Life Pattie)
  • Beef & Veges Satay $12.90
  • Kumara Chips (Scoop) $4.50
  • Bacon & Cheese $4.50
  • Steak $3.80
  • Bacon Burger $5.50
  • Sweet & Sour Chicken $11.90
  • CRUMBED MUSSEL $1.20
    • 6 FOR $6.00
  • MEAT PATTY(HOMEMADE) $2.00
  • VEGETARIAN ROLL(HOMEMADE) $2.00
  • CHEESE & PINEAPPLE $3.50
  • CHEESE, EGG, ONION, TOMATO, LETTUCE $0.60
  • CHICKEN & LETTUCE & TOMATO $6.50
  • SNAPPER BURGER $6.00
  • CHICKEN & BACON BURGER $6.50
  • Beef with Capsicum and Black Bean Sauce $26.00
  • Vegetarian Delight $24.00
  • Pork Fried Vermicelli $20.00
  • Hee's Special Hor D'oeuvre 4 Persons or Above $10.00 p.p.
  • Blue Cod in Oyster Sauce $60.00
  • Steamed Whole Fish Seasonal Price
  • King Prawns with Vegetables $32.00
  • Pork Spare-ribs in Black Bean Sauce $26.00
  • Chicken Lollypop $1.70
  • Prawns / Fish $15.50
  • Veg korma / Veg Makhani / Dal Fry M $8.50 / L $9.00
  • Paneer / Chicken $18.00
  • Mango Lassi $4.00
  • Lamb $13.00
  • Paneer Butter Masala M $11.00 / L $12.00
  • Potato Vada $2.20
  • Seaweed salad $4.50
  • Pork kimchi don $10.50
  • Takoyaki $8.50/$4.50
    • Full/Half
  • Oyako don (chicken or egg) $10.00
  • Salmon sushi bowl $12.00
  • Prawn tempura $9.80
  • Teriyaki tofu don $8.50
  • Tanuki udon or soba $8.50
  • Channa Masala $13.00
    • Whole chickpeas and potatoes, cooked in onion, garlic & spicy masala
  • Jalfrezie Chicken / Lamb/ Beef $13.50
    • Choice of chicken, lamb or beef cooked with vegetables and spices
  • Vegetable Biryani $14.00
  • All curries come with rice.
  • Tandoori Chicken - Half $11.00
    • Chicken marinated in yoghurt, garlic, ginger & spices cooked in the tandoor
  • Roti $2.00
  • Dhal Makhani $13.00
    • Lentils cooked with onion, ginger, tomatoes, spices and garnished with coriander
  • Chicken Pakora (6 Per Serve) $8.00
    • Chicken pieces deep fried with chick pea flour
  • Pork & Leek Dumpling $6.00
    • 10 pcs
  • Vegetarian Dumpling $6.00
    • 10 pcs
  • Pork Chop Noodle/Rice $8.00
  • Lemon Chicken (Half) $14.80
  • Fried Diced Chicken with Cashew Nut $15.80
  • Smoked Fish Noodle/Rice $8.00
  • Chilli Chicken & Tofu Noodle /Rice $8.80
  • Pork & Cabbage Dumpling $6.00
    • 10 pcs
  • GIANT BURGER $7.50
  • Chicken Thigh $3.80
  • Pork chops $4.00
  • Cheese Burger $4.50
  • Chicken Kebab $2.80
  • Chicken Drumstick $2.00
  • Fish & Chips, Eggs & Salad $8.90
  • Bacon & Egg Burger $5.00
  • Go Combo $5
    • You can make any burger a combo with 330ml drink+large chips for extra
  • Others $1.00
  • Squid Ring $0.80
  • Fish & Chips $5.5
  • Mussel & Chip $8
    • 6 mussels & chips
  • Oyster $2.00
  • Bacon & Egg Burger $7.00
  • Garlic Chips $3.50
    • One scoop
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • *dishes may vary according to availability
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • All Zbove $9.00
  • Wedge $7.00
  • Chicken $3.00
  • Spicy Cajun Chicken $16.50
    • chicken breast, seasonal vege, ranch, crispy chicken noodle
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w bacon
  • Eggs $3.00
  • Bacon $3.00
  • Egg Benedict $13.50
    • poached egg spinach hollandaise English muffin/w salmon
Tucks and Bao

Tucks and Bao

location

Address

19 Davis Cresent, Newmarket, Auckland 1023

phone

Phone

098878226

email

Email

None

clock

Opened hours

Closed (Mon),11 AM to 10 PM (Tue-Sun)
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Filipino , Fusion , Malaysian , Pub Food , Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Outdoor Seating ,  Full Bar

Location
19 Davis Cresent, Newmarket, Auckland 1023