Tucks and Bao in Auckland Menu

Bow: noun / Taiwanese: Steamed bun
Bao boy $15.00
- Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo
Belly bao $15.00
- Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
Bok bok $13.00
- Crispy chicken topped with spring onion relish, lettuce & sesame mayo
Low & slow $14.00
- Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
Crispy fu (V) $13.00
- Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
Great white $14.00
- Fresh fish, salad, tomato, shallots & tartare
Bao sliders
- Cute size bao with one kind of filling from the above choices
-A trio $18.00
- 3 bao sliders of one kind
-A duo $13.00
- 2 bao sliders of one kind
Bad boy bao-ger $15.00
- Prime beef, cheese, tomato, lettuce, pickles, & tuck special sauce on a toasted bao bun

Bao sliders platter $58.00
- Ten bao sliders with two choices of filling
Wonton tacos platter $58.00
- Ten wonton tacos with two choices of filling
Tuck's banquet platter $180.00
- Chef's selection of our tastiest dishes: served 4

Tuhk: noun / British slang: food
Eurasian $14.00
- Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
The prawnbroker (GF) $16.00
- Lemon pepper coated shrimp bites served with a sriracha sauce bombo
Miss piggy & mr krabs (GF) $29.00
- Delicate pork belly with soft shell crab, served with beansprouts & salad
Miss salt & mr pepper (GF) $16.00
- Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
Samurai pork $14.00
- Crispy money bags with a spicy dip
Wings of fire (GF) $16.00
- Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
Waffle on $17.00
- Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce
Mr ho's chilli wontons $16.00
- Steamed pork & prawn wontons & chilli/ponzu
General tso $18/$23
- A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
Dim sum $18.00
- A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
Pork fiction (GF) $29.00
- Slow roasted pork rib rack in spicy house marinade & sesame seeds
-1/2 Rack $17.00
Sweet pad, bro $23.00
- Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
A salt & battery $24.00
- Fresh market beer battered fish & crispy chips
Short and beefy (GF) $28.00
- Tender beef short rib, slow braised in a mild rendang sauce
Chicken satay (GF) $9.00
- Three satay sticks with a punchy peanut dip
GF = Gluten free / V= Vegetarian

All gluten free
Three little pigs $16.00
- Crispy pork wafers on seasonal greens salad
Mr miyagi's wonton salad $22.00
- Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
Gangnam slaw (V) $18.00
- Asian slaw with crispy tofu & korean dressing
Moral choice (V) $17.00
- Crispy tofu, lemon pepper, salt & lime aioli
Tofu dragon (V) $26.00
- Crispy tofu, with coriander & chilli lime salad
Wrap legend $16.00
- Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce

Cookie monster $14.00
- Freshly baked cookie served hot with ice cream & salted caramel sauce
Yin yang mousse $16.00
- White and dark chocolate mousse with artisan sorbet & house made hokey pokey
Bao-nut !2.00
- Sweet bao rolled in sugar & cinnamon, chocolate drizzled, served with ice cream