Crumb in Auckland Menu

Crumb in Auckland has no menu available, but can choose from many other options such as Chips or Fish from Mates Rates Takeaways Otara. ShorBazaar Indian Kitchen and Bar offers many options including Garlic Chicken - Dry and Chicken 65. Happy Snappa includes a wide range like Chicken sweet corn or Egg. Chicken Wings (Special) and Chicken Drumstick (Special) from . Topstar Bakery and Cafe offers Myeong Dong and BBQ Beef Donburi.

Nearby Sample Menus

Charlotte's Kitchen (sample menu)
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Spanish Eggs $16
    • spicy white beans / chorizo / tomatoes baked egg / kumarabread
  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese burnt butter
  • Cubano Sandwich $18.5
    • Mojo marinated pork / leg ham / Swiss cheese mustard / baguette / dill pickles
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Kumara Rösti $4
  • Oven Roasted Market Fish $32
    • Miso beurre blanc / bok choy / diced fondant potato edamame beans / leeks / greens
  • Calamari $17.5
    • Tomato/ cucumber / olives
Bazza's Steakhouse (sample menu)
  • Seared Scallops $18.90 / $27.90
    • Scallops lightly seared with garlic butter served with lemon wedges.
  • Banana Split $13.50
    • Take a trip down memory lane with this old favourite. Sweet ripe banana filled with creamy vanilla ice-cream, topped with whipped cream and crunchy chocolate malt. Finished with a side of warm chocolate sauce.
  • Buffalo Wings $14.90
    • Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
  • Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A
  • Extra Sauce $5.00
  • Roquefort Steak $40.90
    • Eye fillet topped with fig jam, blue cheese sauce and crispy grilled bacon.
  • Calamari and Rump Combo $38.90
    • Rump grilled, topped with a sauce of your choice and served with fried calamari.
  • Soup of the Day $10.00
    • Ask about our soup of the day
iVillage at Victoria (sample menu)
  • Shahi Paneer Kofta(V) $ 18.5
    • Homemade cottage cheese stuffed with dry fruits cooked in shahi gravy flavoured with saffron
  • Garden fresh salad $ 9
    • Slice of Onion, Tomato, cucumber, carrots and fresh greens
  • Lamb Mince $ 6
  • Chilli Scallops $ 16/$ 30
    • Scallops cooked in chilli honey sauce and served on crispy wafers
  • Veg Manchurian(V) $19
    • Lightly battered veggie fritters smothered in a special manchurian sauce
  • Gosht $ 23
    • Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
  • Coriander Rice $ 5
    • Laced with fresh coriander and curry leaves
  • Gilafi Seekh Kabab $ 13.5
    • Hand ground prime lamb mince on skewers mildly blended with coloured bell peppers
Sake Bar Nippon (sample menu)
  • Grilled Squid $15.00
  • Sakebar Spring Rolls $10.00
  • Salmon & Avocado $14.00
  • Garlic $6.00
  • Garlic Prawn $6.00
  • Spice Seaweed $7.00
  • Snapper $7.00
  • Nippon Special
Renkon (sample menu)
  • Yakiniku $12.5
    • Spicy garlic sauce (chicken・pork ・beef)
  • Spicy miso soup $3
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Eda-mame (boiled soybeans) $5.5
  • Misodare $12.5
    • Mildly spicy miso sauce (chicken ・pork ・tofu)
  • Teriyaki $12.5
    • Renkon’s most popular dish (chicken ・salmon ・tofu)
  • Miso soup $3
  • Salmon katsu $5.5
Villa Maria Vineyard Cafe (sample menu)
  • Side of Summer Vegetables (GF) $8
  • Soup of the Day l $11
    • Warm Turkish bread
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
King Of India (sample menu)
  • Vegetable Biryani $14.00
  • Cheese Naan $4.00
  • Beef Madras $13.00
    • South Indian style curry cooked in coconut flavoured lightly spiced sauce
  • Plain Naan $3.00
  • Malai Tikka $10.00
    • Boneless chicken pieces, marinated with cashew nut paste, cheese, yoghurt, herbs, spices and cooked in a tandoor
  • Prawn Biryani $18.00
  • Chicken Dhansak $13.00
    • Homemade Indian style choice of meat with lentils & veg
  • Lamb Tikka Masala $14.00
    • Cooked with onions, capsicums and special Indian spices
KL Cafe Great North Express (sample menu)
  • Curry Lamb $20.00
  • CHICKEN RICE $2.50
  • Sweet & Saur Chicken $18.00
  • Besancon Kangkong $16.00
  • Brocoli in Soya Sauce $16.00
  • Thai Sauce Chicken $18.00
  • Kon La Har Mee $12.00
  • Sambal Kangkong $16.00
Ah Ssak (sample menu)
  • Fresh Raw Fish with Rice $16.00
  • Fried Chicken Intestine $25.00
  • Boiled Seafoods (Crab, Mussel, Prawn, Fish Spawn, Other Seafoods) $49.00
  • Chicken Cutlet $13.00
  • Spicy Chicken Thigh $31.00
  • Teriyaki Chicken-don $13.00
  • Teriyaki Chicken Noodle $16.00
  • Fried YB Flounder - small / large $15.00/$22.00
Desi Dhamaal (sample menu)
  • Chicken Dansak $10.00
    • A unique dish cooked with chicken and lentils
  • Fish Hyderabadi $12.00
    • Fish cooked with brown onion sauce with yoghurt (sweet and sour)
  • Shahi Gosht $10.00
    • Lamb cooked in a creamy cashew gravy
  • Butter Prawn $12.00
    • Prawns delicately spiced and cooked in tomato gravy, sauteed to perfection
  • Chicken Chowmein $10.00
    • Chicken cooked with stir-fried noodles
  • Garlic Naan $3.50
    • Naan bread flavoured with garlic
  • Tandoori Roti $2.00
    • Whole wheat bread baked in tandoor
  • Aloo Mattar $10.00
    • Peas and potatoes in a very smooth onion and tomato based curry
Sugar n Cup (sample menu)
  • Scramble egg with veges $12.90
    • Scrambled eggs w/ oyster mushroom or kale on toast (VG)
  • Red velvet pancake $18.90
    • Housemade buttermilk pancake vanilla mascarpone, bacon, fresh fruit, maple syrup, toasted coconut
  • Pasta of the day $18.90
    • Please ask our friendly staff
  • Streaky bacon / pork sausages $5.00
  • French toast $18.90
    • Homemade fruit compote on brioche, caramelized banana, bacon, maple syrup, toasted coconut
  • Creamy mushrooms $17.90
    • Button mushroom, shitake, parmesan cheese w/ bacon on sourdough bread
  • Peri-peri chicken open sandwich $17.90
    • Home marinated chicken, bacon, tomato, green salad, onion jam, aioli, hummus sauce on herb focaccia
  • Housemade potato cakes w/ baked beans $8.00
Lily's Garden Restaurant (sample menu)
  • Pork with pepper salt $24.00
  • Braised beef brisket in brown sauce $24.00
  • Sauteed diced beef with black pepper $24.00
  • Crispy pork in beans soup $18.00
  • Shredded pork with bean sauce $26.00
  • Veges bean soup $18.00
  • Fried vegetable with chilli sauce $8.00
  • Fried baby long beans $24.00
Lokanta (sample menu)
  • Day's catch $30.00
    • Market fish -please ask for todays presentation
  • Crumbed kofte meatballs $17.00
    • Aubergine puree, with pickled red peppers
  • Hot turkish bread $5.00
  • Creamy taramasalata $13.00
    • Red roe, cucumber sticks, chargrilled flatbread
  • Olives $7.00
    • Green & black, wild thyme, lemon, xy olive oil
  • Smoked eggplant dip $13.00
    • Garlic pide bread
  • Caprese $16.00
    • Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
  • Chargrilled octopus $19.00
    • Fava puree, rocket, lemon
Tartine Cafe (sample menu)
  • Crack that fish $19.50
    • Served on tartines steak fries
  • Mushroom bonanza (GF) $17.00
    • Creamy mixed mushrooms served with ciabatta and poached egg
  • Be a man breakfast $19.00
    • Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns
  • GF=Gluten free on request
  • Softly pulled pug shoulder $19.00
    • On brioche or soft tacos, served with tartines steak fries
  • Green salad with cow feta $7.00
  • Sausages x 2 $5.00
  • -Add sides extras
Citylife (sample menu)
  • -Chicken supreme
  • Grill menu $38 per person
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • Creamy mashed potato $6.50
  • ·Select from the following
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • -Salmon
  • Fries with aioli $6.50
Crumb

Crumb

location

Address

37 Ariki Street, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
37 Ariki Street, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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