Crumb in Auckland Menu

Crumb in Auckland has no menu available, but can choose from many other options such as Chips or Fish from Mates Rates Takeaways Otara. ShorBazaar Indian Kitchen and Bar offers many options including Garlic Chicken - Dry and Chicken 65. Happy Snappa includes a wide range like Chicken sweet corn or Egg. Chicken Wings (Special) and Chicken Drumstick (Special) from . Topstar Bakery and Cafe offers Myeong Dong and BBQ Beef Donburi.

Nearby Sample Menus

Sri Pinang (sample menu)
  • Kway Teow Soup $ 11.00
  • B.B.Q. Pork Rice $11.00
  • Nasi Lemak $12.00
  • Roti Curry $9.00
  • Indian Fried Noodle $11.50
  • Spicy Fried Mee Hoon $11.00
  • Nasi Goreng $11.00
  • Hainanese Chicken Rice $11.50
Regatta Bar + Eatery (sample menu)
  • CRISPY PORK BELLY 17.9
    • pork rillettes / pickled prunes / fennel
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
  • CHUNKY FRIES 9.0
    • smoked sea salt / house made aioli
  • WOOD FIRED ON THE BONE 38.9
    • agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
  • WOOD FIRED MARKET FISH priced daily
    • Nduja spreadable chorizo / roasted red pepper / black olive / coriander
  • WOOD FIRED KING PRAWNS 22.9
    • crispy bacon/prawn goddess Fraiche / cos
  • WOOD FIRED PRAWNS 11.5
  • TUATUA AND COCKLES 18.5
    • Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
Golden Ye Takeaway (sample menu)
  • Scallop & Cashew $15.50
  • Prawn, BBQ Pork, Cashew $14.00
  • Egg $2.00
  • Donut $1.00
  • Chicken $11.50
  • Vegetable Chow Mein $6.00
  • Combination Meats $12.00
  • Chips $2.20
Turanga Creek Winery and Vineyard (sample menu)
  • Canter Valley duck​ patĕ & crostini $12
  • Olives & chat masala wafers $12
  • - paper thin Margherita $12
  • Today’s Dessert Platter from the board
  • -Danbo $42.00
    • firm mild cheddar
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • Piatto Pizzas $12
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
Dragon Boat Restaurant (sample menu)
  • DEEP FRIED CALAMARI WITH SPICY SALT & CHILLI $21.50
  • GARLIC FRESH KING PRAWNS $32.50
  • DRAGON BOAT SEAFOOD COMBINATION IN PHOENIX NEST Scallops; Prawns; Fish Fillets Chicken & Barbecued Pork sauteed a ala minute; Garnished with green vegetables and presented in nest of Potato Straws $33.50
  • FRESH KING PRAWNS CURRY $32.50
  • PEKING FRESH KING PRAWNS IN SHELL $32.50
  • STUFFED BEAN CURD -
  • COCONUT JELLO $7.00
  • FRESH KING PRAWNS & SEASONAL VEGETABLES $32.50
Eat Box (sample menu)
  • TOFU SALAD $6.99
    • Tofu is an essential food in the Chinese Japanese diet. Tofu has good protein and is low in calories. If you want to diet, tofu is a perfect ingredient! Enjoy fresh tofu and mixed vegetable garnish with your favorite sauces.
  • Stir Fried Noodle Eatbox $9.99
  • California Salmon Roll $1.30
  • American Style Cheese Chicken Eatbox $12.99
  • M2 BBQ Pork
  • SA1 Mayonnaise Sauce
  • Smoked Salmon Roll $1.30
  • SA2 Teriyaki Sauce
Ripe Delicatessen (sample menu)
  • Raw Peppermint & Cacao Slice $5.50
    • A delicious naturally minty slice topped with cacao. Refined sugar free, gluten free, dairy free & vegan
  • Fill the Freezer Jute for the Family $185.00
    • Heading to the bach? Moving into a new home? Helping a friend or family member in need? This jute will stock up the freezer for those times when you need life to be that little bit easier. Jute includes: 4x Large Family size Ripe freezer meals (frozen) / 1x Large Family sized sticky date pudding (frozen) / 1x Large Family sized fruit & berry crumble (frozen)
  • Sweet Filled Brioche $4.00
    • Seasonal fruit with chocolate or custard baked fresh everyday into ripe's famous Brioche
  • Ripe's famously indulgent Celebration & Layer Cakes are perfect for any special occasion. We require 48 hours notice for a cake.
  • Beef Skewers x 5 $22.50
    • Red wine & rosemary marinated beef & olive skewers served with preserved lemon aioli. Come in multiples of five.
  • Vegetable Skewers x 5 $22.50
    • Roast vegetable & haloumi skewers sprinkled in Dukkah served with tahini yoghurt. Comes in multiples of five.
  • Ripe Deli offers a large selection of our delicious recipes created as frozen meals to make dinner easy. These meals can be cooked from frozen & come in two sizes; Regular which feeds 2 & Family which feeds 3 to 4.
  • Chicken, Tequila & Lime Skewers x 5 $22.50
    • Festive free-range chicken marinated in tequila, lime & coconut sugar - summer is here!
India Gate (sample menu)
  • 74. Peshwari Naan $4.00
    • Naan stuffed with nuts & raisins.
  • 56. Khumb Matar $15.00
    • Green peas and button mushrooms in thick onion & tomatoes gravy.
  • 48. Malai Methi Mattar $14.00
    • Green peas with fenugreek leaves cooked in spinach creamy gravy.
  • 30. Veg Noodles $11.00
    • Steamed egg noodles cooked in iron wok with carrot, capsicum, cabbage & garnished With fresh coriander & spring onions.
  • 45. Fish Madras $16.00
    • Fish fillets cooked in south Indian Madras style coconut gravy.
  • 77. Pudina Paratha $3.50
    • Lacha paratha finished with fresh mint on top.
  • 34. Butter Chicken $16.00
    • Tender morsels of boneless chicken marinated overnight partially cooked in tandoor and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves.
  • 79. Tandoori Roti (Butter / No Butter) $2.50
Sopheara (sample menu)
  • A Mok (choice of meat) $23.50
    • Steamed in red curry paste with crushed peanuts, cracked egg, and served with a selection of 5+ seasonal vegetables in coconut milk, lime leaves and herbs. Choose your meat: Mixed Seafood, Prawns, Snapper fillet or Chicken
  • Roasted Duck $24.50
    • Delicious marinated 1/2 of roasted duck with homemade special Chef's sauce
  • Golden Wok Ampil Tom $19.50
    • Wok-fried combination of vegetables, tofu with red herbs paste, coconut cream in flavour of tamarind sauce
  • Soup Seaweed $10.50
    • Mixed minced seafood or minced chicken, white egg and seaweed
  • Char Chu Em $20.50
    • Your choice of deep fried, battered pork, beef, chicken or prawns tossed with capsicum, pineapple, onion and celery with gravy of plum sauce or s/s sauce
  • Char Mee Sopheara $16.50
    • Chinese cabbage sautéed with mushrooms, carrots and egg noodles, garnished with cashew nuts
  • You Kroeung Sak Mot $22.50
    • Spicy seafood salad with chilli, crushed peanuts, lemon juice, mint, onion, cucumber, served in a fresh garden salad
  • Char Green Beans $26.00
    • Selection of prawns, squid, scallops, mussels, spicy peanut butter with green round beans served in hot platter
Yummy Kitchen (sample menu)
  • Black mushroom & pork ribs noodle soup $9.00
  • Chicken with chilli sauce $16.00
  • Deep fried intestine with chilli $16.00
  • Porridge with cabbage and black mushroom $7.00
  • Stirred noodle add $1.00
  • Beef in black bean sauce $15.00
  • Sizzling beef black pepper $18.00
  • Beef fried noodles $10.00
Wangthai Restaurant (sample menu)
  • Geang Ga - Ree Je N/A
    • vegetables and tofu in a Yellow curry.
  • Ped Pi Roed "Angry Duck'' N/A
    • sliced duck, stir fried with Thai herbs and served with steamed vegetables
  • Po-Taek N/A
    • mixed seafood in a rich lemongrass broth with basil and chilli.
  • Tom Yum Goong N/A
    • prawns in a traditional Lemongrass Soup
  • Goong Nam Ma - Kham N/A
    • prawns stir fried with delicious tamarind sauce.
  • Geang Dang Je N/A
    • vegetables and tofu in a red curry.
  • Phad Sie Eiuy N/A
    • noodles stir fried with pork or chicken or beef and vegetables and soya sauce
  • Taud Mann Pla N/A
    • grilled calamari served on a skewer with a spicy seafood sauce
Blue Sea Bakehouse Cafe (sample menu)
  • Steak eggs mushroom and chip $17.90
    • 25og grill scotch served with chip n aioli sauce, 2* eggs, creamy mushroom sauce
  • 2* rump steak $19.90
    • 2*pice of 23 og to 25og of rump grill up served with chip salad chip and egg
  • Omelet $12.90
    • bacon/ham or chicken with 3 choice of filling fate cheese, tomatoes, mushroom, spinach or onion
  • Wedge $9.90
    • served with bacon, cheese, sour cream
  • Pork strip on fried rice $13.90
    • grill pork strip served eggs fried rice
  • Bacon BLAT served with chip $13.90
    • 3*slice bacon, lettuce, avocado, tomatoes, toast sandwich
  • Pork chop eggs and chip $12.90
    • 3*slice pork chop, 1* egg, served with chip
  • Chicken melt with salad n chip $14.90
    • grill chicken with cheese, served with toast salad n chip
Old Fort Bar & Eatery (sample menu)
  • Old Fort Fried Fish (V) $14.00
    • Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
  • Chicken Lollipops (V) $14.00
    • Chicken fried after being marinated in a hot & spicy indo-chinese sauce
  • Paneer Tikka (V) $14.00
    • Chunks of paneer marinated in spices and are then arranged on skewers with capsicums & onions
  • Tandoori Chicken Half $14 / Full $24
    • Fine chicken marinated in a spicy mix of house masalas and fresh herbs and skewer roasted in a tandoor oven, until moist and succulent
  • Cocktail Idli (V) $8.00
    • Made from lentils & rice stirred in south indian spices. Served with a fresh coconut chutney
  • Maharaja Prawns $16.00
    • Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
  • Lamb Momos (dumplings) $14.00
    • Dumplings stuffed with lamb wrapped in spices and served with tomato and sesame seed based pickle
  • Lamb Saag $19.00
    • A delightful preparation of lamb, cooked with fresh tomatoes, spinach gravy, herbs and spices
Herne Bay Sushi (sample menu)
  • Udon
    • noodle soup in a bowl with vegetable
  • Chicken Teriyaki
  • Sushi roll
  • Chicken udon
  • Tuna avocado
  • Salmon Avocado
  • Crispy prawn/chicken
  • Teriyaki salmon
Muldoon's Irish Bar (sample menu)
  • Chicken Liver Paté $14.90
    • Currant jelly, ciabatta
  • Fresh Market Fish POA
    • Please ask your waitperson for today’s special
  • Beef & Guinness Pie $16.90
    • Puff pastry, creamy mash
  • Steak of the Week POA
    • Please see your waitperson for today's special
  • Sausage and Mash with Gravy
  • Seafood Margarita $20.90
    • Shrimps, calamari, fish, smoked mussels, seafood sauce
  • Chargrilled Vege Salad (feta optional) $20.00
    • Served with toasted pearl couscous and tzatziki sauce
  • Shrimp & Avocado Cocktail $15.00
    • Baby cos lettuce, Maryrose sauce
Crumb

Crumb

location

Address

37 Ariki Street, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
37 Ariki Street, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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