Obar in Auckland Menu

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Egg stew $24
Wonton soup $19
Fish ball soup (Spicy option) $24
Mussel pot with vege broth $24
Cockle pot with vege broth $24
Mixed cockle pot with bean sprout $29

Red hot fish ball pot stew $32
Marinated beef bean sprout pot $35
Spicy seafood pot stew $35
Ham, sausage & kimchi pot stew $35
Kimchi pot stew (tuna/ pork) $24
Beef & webfoot octopus stew $35

Curry BBQ Chicken with kumara $35
O Dak $32
- Caramelised chicken thigh fillet with spicy chilli sauce
Spicy stir fried Korean sausage $35
- with pork belly
Stir fried chilli chicken $29
- (cheese $2.00)

Grilled dried squid $24
- deep fried file fish with peanut
Deep fried squid legs $24
- with macadamia

Banana salad $32
Mixed fruit salad $29
Strawberry yogurt fruit salad $24
Yellow peach and cherry on ice $19

Giant egg omelette $35
- (toppings: kimchi, tuna, ham, cheese)
Kimchi fritter $24
Seafood spring onion fritter $24
Tuna and Ham fritter $26
Kimchi and seafood fritter $26
Classic chive fritter $24

Korean beef tataki $32
- (classic/ cheese/ garlic/ chilli)
Grilled beef with chives $29
Bai-top shell with noodle salad $32
Tofu with sweet fried kimchi $29

Porkbelly with marinated spring onion $35
O Galbi $35
- Marinated pork rib steak
BBQ pork belly $35
- (for 3ppl) - $15 for extra 300g

Korean chicken (Spicy) $32
Fried chicken $29
Fried/ Korean chicken mix $32
Padak $32
- Deep fried chicken thigh fillet with seasoned spring onion
O Gamja 2 $32
- Ham, onion, mozzarella cheese on potato wedge
Karahage chicken $32
- (Japanese deep fried chicken)
Deep fried caramelised kumara $24

Fresh kumara chips $24
Deep fried wonton with sweet chilli $19
French fries with aioli sauce $19
Potato wedge with aioli sauce $19
Chicken nuggets $19
Ham & fried egg $19
Deep fried platter $29

Spicy noodle $8
Ultra bento $8
- (fried sweet kimchi and ham with rice)
Ramen $8
- (kimchi/ cheese/ ham/ $1)
Ultra bento combo $15
- (Ultra bento & Ramen)

Nearby Sample Menus

Rib Platter (Approx 4 People) $96.00
- 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
-Large $8.00
-Regular $5.00
Bush Burger $20.00
- Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
Sirloin (250g) $32.00
- Tender and flavourful.
Monkey Gland (GF) $3.00
- A Southern African sweet and spicy sauce.
Table Salad (GF) $8.00
We make all our own sauces using only the best ingredients.

Chicken Steak Burger + Chips $12.50
Sizzling Chicken Steak $16.00
- Thigh fillets on a sizzling platter.
Loco Moco $12.50
- Two burger patties, two eggs sunny side up on rice.
Chicken BBQ + Side $12 Leg / $16 Half
- Tasty chicken marinated in Joe's special recipe.
Calamari $15.00
- Good portion of delicious squid rings.
Meat Lover's Platter $28.00
- With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
Ono Pork Burger + Chips $12.50
10 Crunchy Wings + Chips $24.00

Honey Soy Marinated Chicken Wings S $13.50 L $23.50
Pan Fried Fish of the Day (GF) $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
-Garlic & White Wine (GF) $17.90
A Dozen Sticky Pork Short Ribs Drizzled $25.50
- with a Sweet Hickory Sauce
Tempura Battered Onion Rings $7.50
- with Dipping Sauce
Available All Day & Night
Tempura Battered Prawns $18.90
- Served with Shredded Lettuce & Teriyaki Dipping Sauce
Asian Platter 17.90
- Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$

Nasi Goreng with meats Vegetable & Rice $14.00
Chicken Thigh $3.80
KIDS $8.00/$8.00/$8.00
Cashew nuts $4.00
Rolls $7.00
Prawns $5.00
Chicken $15.00
Meats $4.50

-Combination of 2 noodles soup $9.00
-Wonton soup $9.00
-Soya chicken noodle soup $9.00
Roast pork on rice M$7.00 / L$11.00
Chicken fried noodle $11.00
-Pork spare ribs noodle soup $9.00
Singapore fried rice noodle $11.00
Beef fried noodle $11.00

Special Vege Toasted Sandwich $12.50
- Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
With salmon $19.50
Fish & Chips $17.50
- Hoki fillet, chips with salad on the side served with tomato, aioli and tartar sauce
Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
Eggs Benedict
- Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
Kids Chicken Nuggets Fries $7.50
Club Toasted Sandwich $13.50
- Filled with lettuce, tomato, fried egg served with bacon and chips

CHICKEN SATAY $15.80
SPICY SQUID SALAD $14.80
LITTLE GREEN CURRY $9.80
KATSU CHICKEN UDON SOUP $15.00
LITTLE PANANG CURRY CHICKEN $9.80
LITTLE SATAY $9.80
KATSU CHICKEN SALAD $14.80
PREMIUM DARK CHOCOLATE MOUSSE $4.80

Sandwiches $6.00
- Served with salad and your choice of meat
Rolls $8.00
- Served with salad and your choice of meat
Pork with satay sauce $14.00
Peas and carrot $4.00
Lamb shank $15.00
- Served with traditional creamy mashed potatoes, peas, carrot & gravy
Pork $13.00
Fish $3.00
Pork $11.00

toasted bagel 7.5
- cream cheese and house preserves – our own raspberry and vanilla jam
soup of the day, toast 13
House toasted granola, seasonal fruits, yoghurt 13.5
seafood sauté 24
- medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
Porridge, poached fruit, baklava, coconut sugar 13.5
Seasonal fruit salad, passionfruit syrup 11.5
Burmese lamb curry 21
- crispy flat bread, coriander salad, jasmine rice
vanilla brioche french toast 18
- almond crusted banana, berry compote, creme Anglaise

GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
CHICKEN SATAY ON RICE $10.00
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
COCONUT RICE $4.00
FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)

Mhu Ping N/A
- marinated pork strips on a bamboo skewer, served with our chefs secret Thai chilli sauce.
Hed Phad Med Mamueng Him Mapphan N/A
- stir-fried mushrooms and tofu with cashew nuts.
Satay Gai N/A
- chicken strips on a Bamboo skewer and toast served with a Peanut Satay & Thai Atchar.
Larb N/A
- traditional North-Eastern Thai Style salad with minced pork or chicken or beef
Phad Phed Nua N/A
- stir fried beef with red curry paste, coconut milk, vegetables and basil leaves.
Geang Khew Wan Je N/A
- vegetables and tofu green curry.
Tau Mann Kao Phod N/A
- sweetcorn patties served with plum sauce.
Pla Lard Prik N/A
- fillets of fish steamed or fried and topped with spicy garlic, lemongrass and sweet chilli sauce

Chicken dimsim $1.70
DRUMSTICK $2.50
Beef $6.00
Golden potato $0.60
Chips $1.80
DINNER COMBO $32.00
- 4 drumsticks, 4 thighs, 8 golden potatoes, 4 kumara, 1.5l coke
Lamb $11.00/$14.00/$18.00
- small/medium/large
LARGE COMBO $10.00
- 2 thighs, 2 golden potatoes, 1 can 355 ml drink

Vegetarian $9.50
7. Fried Vermicelli
- With stir fried vermicelli, vegetables
Chicken, Beef or Pork $11
27. Nam Tok $11
- With grilled chicken, pork or beef with ground rice, lemon juice & chili
38. Pla Nueang Ma Now $18.50
- With steamed whole snapper topped with hot & sour sauce
24. Cashew Nuts Gai Grob $11
- With crispy chicken, cashew nuts mixed with onion, lemon juice & salad
33. Goong Tod(10 pcs) $14
- With thai style fried prawns, sweet chili sauce & fresh salad
43. Mixed Entrée $6.50
- With 2 money bags, 2 prawns spring rolls & 2 fish cakes

Spicy fried prawn $29.80
Diced chicken with green pepper on rice $13.00
Shredded pork with egg vinegar $17.80
Scrambled eggs with tomatoes $11.00
Double cooked pork slices $18.80
Fish with pickled vegetable soup $23.80
Pork shrimp bun / Pork and fennel bun / Beef and onion bun / Chives and egg prawn bun $1.40
Sauteed beef with black pepper $28.80

Steak $2.30
Mince Savouries $0.90
Mince & Cheese $2.60
Chicken Burger $3.00
Mince Potato Top $2.70
Steak & Mushroom $2.60
Mince $2.20
Bacon & Egg Muffin $2.70

Obar

Auckland Region > Auckland > Obar

Address

20 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093024002

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Finger Food , Korean , Vegetarian

Features

EFTPOS , Takeaway , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Nightlife , Seating , Cards accepted , Dinner , Child-friendly , Outdoor Seating , Full Bar

Obar in Auckland Menu

Nearby Sample Menus

Obar

Auckland Region > Auckland > Obar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

20 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea