Cuisine India in 112 Chivalry Road Menu

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Chilli Chicken $12.00
Chicken Fried Rice $12.00
Chicken Manchurian $12.00
Chicken Noodle $12.00
Chilli Paneer $11.00
Veg Fried Rice $11.00
Veg Manchurian $11.00
Veg Noodle $11.00

Veg Biryani $12.00
Steamed Rice $2.00
Jeera Rice $3.00
Chicken Biryani $13.00
Lamb Biryani $14.00
Prawn Biryani $16.00

(All bread are freshly made in a tandoor oven)
Roti $2.00
Plain Naan $2.50
Garlic Naan $3.50
Cheese or Cheesy Garlic Naan $4.00
Peshawari Naan $4.00
Chicken Naan $4.00
- Naan stuffed with medium spiced chicken mince.
Keema Naan $4.00
- Naan stuffed with medium spiced Iamb mince.
Plain Paratha (Choose any flavor) $3.50
Stuffed Paratha (Aloo, Gobi, Paneer.) $4.00

Choice of Curry Sauce with Hot Chips $7.00
Hot Chips $3.00
Wedges $4.00
Spicy Wedges $4.50
Mixed Pickle (Hot) $1.00
Mint Chutney $1.00
Poppadum's $0.50
Garden Green Salad $4.00
Mango Lassi $4.00
Plain Sweet Lassi $4.00

Gulab Jamun (Two pieces) $4.00
Masala Tea $3.00
Weekend Special (Fri, Sat , Sun)
Chole Bhature $10.00

Takeaway $5.00 Extra Charge
- Home Delivery

CHOOSE ANY CURRY : Rice, Naan, Bread and 1 Can Drink $10.00
Indian Style $8.00
Kathi Roll $8.00

Onion Bhaji $4.00
- Sliced onion, stripped iri Chickpea flour and deep fried.
Pokora $4.00
Samosa (2 pieces per serve) $4.00
- Pastry stuffed with medium spicy potato and peas rand nuts.
Paneer Tikka $11.00
- Cubes of cottage cheese marinated in yoghurt and spice skewers with fresh vegetable roasted in tandoor
Tandoori Mushroom Orderlnadvance beforehhour $11.00
- Mushroom sturred with potato and nutrila and marinated with tandoori masala and cooked in tandoor.
Sarso Ke Phol (Broccoli) $11.00
- Fresh blanched broccoli marinated with special tandoori pickle masala.

Chicken Tikka $12.00
- Boneless chicken pieces marinated in yoghurt and spices roasted in tandoor until tender.
Bhatti Ka Chicken Tikka $12.00
- Boneless thai chicken pieces marinated in yoghurt and special masala.
Tandoori Chicken
- Whole chicken with bone, marinated in yoghurt and tandoori masala and roasted in tandoor.
Half $12.00
Full $22.00
Chicken Nibbles (1/2 Doz) $5.00
- Large size chicken wings marinated in yoghurt and spices and cooked in tandoor until tender.
Lamb Seekh Kabab $12.00
- Lean Iamb minced mixed with spices and rolled in a skewer and roasted in tandoor.
Burrah Kabab $16.00
- Order in advance before 1 hour. Lamb spare rib marinated with spices and roasted over charcoal .
Lamp Chop $16.00
- Order in advance before 1 hour. Lamb chop steak marinated yogurt and spices and roasted clay oven.
Tandoori Prawns $16.00
- Order in advance before 1 hour. Jambo size juicy prawns marinated in tandoori pickle past and cooked in tandoor.
Ajuaini Fish $16.00
- Order in advance before 1 hour .
Mixed Plater $16.00
- 2 pieces samosa, onionbhaji, seek kabab bhatti ka chicken tikka served with tamarind and fresh mint sauce

(All curries are available as mild, medium, hot and extra hot.)
(All curries come with rice nann add $1.00 for Garlic Naan.)
Butter Chicken
- (A cuisine India signature dish) Delicacy of barecued chicken cooken in smooth creamy tomato gravy
Medium $11.00
Large $13.00
Indian Butter Chicken $13.50
- Chicken tikka cooked in tomato cashew nut and fresh cream medium indian style
Mango Chicken $13.50
- Boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
Tikka Masala (Chicken/Lamb/Beef)
- Cooked with onion, capsicum and fresh creamy tomato sauce
Medium $11.00
Large $13.00
Salan (Chicken/Lamb/Beef) $13.50
- Cooked with coconut, peanut, seasam seed base gravy and spicy
Chicken Curry $13.00
- A traditional north indian style curry cooked with herb and spices.
Pepper Chicken $13.00
- Chicken pieces cooked in cashew nut sauce and finish with crushed black pepper
Rogan Josh Lamb
- A traditional north indian style curry cooked with herb and spices
Medium $11.00
Large $13.00
Beef Curry
- A traditional north indian style curry cooked with herb and spices
Medium $11.00
Large $13.00
Vinaloo (Chicken/Lamb/Beef)
- AhotravoriteGoan dish meat cooed with authentic vindaloo gravy
Medium $11.00
Large $13.00
Madras (Chicken/Lamb/Beef)
- South Indian style curry cooked in coconut flavored, lightly spiced sauce
Medium $11.00
Large $13.00
Korma (Chicken/Lamb/Beef)
- Meat cooked with creamy cashew nut base sauce and mild Indian spices
Medium $11.00
Large $13.00
Kadhai (Chicken/Lamb/Beef) $13.50
- Cooked with saute onion, capsicum and tomato gravy
Sag Wala (Chicken/Lamb/Beef) $13.50
- Tender pieces of meat cooked lightly spiced pure spinach sauces.
Jalfraizee (Chicken/Lamb/Beef) $13.50
- A langy flavored dish cooked with chunks tomato, onion capsicum and chef's special gravy
Bhuna (Chicken/Lamb/Beef) $13.50
- Cooked very thick medium spiced tomato and onion based gravy
Goat Curry $14.00
- A traditionally north Indian style curry
Lamb Shank $15.00
- A large size pieces with bone cooked in exotic Indian herbs

Butter (Fish, Prawn, Shrimp) $15.50
- Cooked in creamy tomato butter sauce
Prawn Masala $15.50
- Shelled king prawn onion capsicum, fresh ginger and spices
Vindaloo (Fish, Prawn, Shrimp) $15.50
- A goan hot dish cooked With authentic vindaloo gravy.
Malabari (Fish, Prawn, Shrimp) $15.50
- A famous Indian dish cooked with mustard seed, coconut, curry leaves capsicum, tomato and spices
Kadhai (Fish, Prawn, Shrimp) $15.50
- Cooked in traditional onion tomato gravy with capsicum and spices.
Madra (Fish, Prawn, Shrimp) $15.50
- A south Indian style fish curry cooked with coconut.

(Mild/Medium/Hot)
Butter Paneer or Butter Vegetable $12.00
- Choice of homemade cottage cheese or mixed vegie cooked in smooth creamy tomato gravy with butter.
Palak Paneer or Saag Aloo $12.50
- Lightly spiced cottage cheese or potato cooked in puree spinach sauce.
Aloo Matter $12.00
- Potato and pea cooked in subtle tomato gravy.
Bhindi Masala $12.00
- Ledy finger, onion, tomato and Indian habass.
Matter Paneer $12.00
- Cottage cheese and pea cooked in rich creamy tomato gravy.
Shahie Paneer $12.00
- Cottage cheese cooked in cream buter and smooth onion, tomato gravy.
Paneer Tikka Masala $12.50
- Homemade cottage cheese cubes cooked in onion, tomato, and capsicum with mild spices.
Kadai Paneer $12.50
- Cottage cheese cooked in Juliane onion, capsicum, tomato and chef special gravy
Paneer Bhuna $12.50
Dal Makhani $12.00
- Black lentil cooked in tomato and butter gravy, traditionally Punjabi dish
Dai Tadka $12.00
- Yellow lentil tempered with onion and tomato.
Vegetable Korma $12.00
- Mixed vegie cooked in cashew nut bese creamy gravy.
Matter Mushroom $12.00
Aloo Gobi $12.00

Nearby Sample Menus

Prawns/Mixed Seafood
Edamame [V] $6.50
- Green Japanese beans.
Prawns $12.50
Prawns / Fish Fillet / Salmon $29.00
Chicken / Beef $21.00
Spring Rolls [V] $8.00
- Crispy pastry rolls filled with vegetables.
Prawns / Mixed Seafood $23.00
Prawns / Mixed Seafood $14.50

Avocado & Feta $14.50
- Smashed Avocado, Feta, Parsley, Toasted Ciabatta
Eggs Benedict $17.50
- With bacon or cured salmon on toasted ciabatta & Hollandaise sauce
Meatlovers $20.00
- Salami, Spicy Sausage, Shaved Ham, Meatballs, tomato sugo, fior di latte
Grande $21.00
- Two eggs cooked to your liking bacon, italian sausage, grilled tomato, mushrooms, cannellini beans, whole grain toast
Mari e Monti $25.90
- Chicken, pork, prawns, tomato sugo, mozzarella
Gamberoni $15.90
- Kataifi Wrapped Prawns, Smoked Almonds, Coriander, Sherry Dressing
Pollo Saltimbocca $35.90
- Chicken breast supreme, topped with sage, mozzarella, prosciutto served on truffled mash & jus
Apple-Rhubarb Crumble $14.90
- Vanilla Bean Ice Cream

Beef Brisket & Veg $18.00
Three Combination Roast Meats $11.00
Beef in Satay Sauce (Chicken or Pork) $16.00
Spare-rib with Black Bean Sauce $17.00
Chicken with Mushroom Casserole $17.00
Combination Meats $12.00
Chilli Pepper Salt Prawn $16.00
Vegetarian Tofu, Mushroom & Veg $16.00

Bacon Burger $9.00
Cheese Burger $9.00
Tartare Sauce $1.50
-1 Large Chips
Scallop $2.00
Panko Crumbs Add Per Fish $0.70
Scotch Fillet Steak Burger. $11.00
Seasoned Wedges (approx 500gm) with aioli sauce or sour cream $6.00

Sweet and sour pork $12.00
Coconut Jelly
Sesame Ball
Water Chestnut cake
Steamed prawn rice rolls
Pan Fried Pork Buns
Steamed BBQ pork bun
Salted Fish & chicken fried noodle $22.00

Eggs each $3.00
Vegetarian Toasted $9.80
- On Turkish bread, spinach, cheese, feta, tomato & spinach
Vegie Eggs $15.80
- Scrambled eggs with tomato salsa, mushrooms and toast
NZ Salmon Fillet $24.80
- grilled, served on mash with salad, lemon dressing & balsamic reduction
Fruit Crumble $7.50
- Apple & berry served with yoghurt or cream
Homemade Soup $11.80
- With garlic toast
Creamy Mushrooms $9.80
- On 5 grain toast topped with shaved parmesan
Bacon sausage, creamed mushrooms $6.50

Day boat fish served on a bed of mulled black rice, marinated courgette and capsicum $28.00
-rocket & parmesan salad, olive drizzle $7.00
Kawakawa and ricotta gnocchi $19.00
Lemonade scones with whipped cream and jam
-heirloom tomatoes, basil, olive oil $7.00
Dessert
- Frangelico summer stone fruit, lavender yoghurt mousse and pistachio crumble
-cut agria potato chips with aioli $7.00
Spiced chicken breast $27.00
- Pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket

T Bone $37.00
- For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.
Caper Steak $38.00
- Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
Warm Lamb Salad $28.00
- Spiced New Zealand lamb, cooked medium rare and served with fresh greens, couscous and minted yogurt.
Seafood Chowder $15.00
- A delicious creamy feast of seafood. One of our star attractions.
Buffalo Chicken Wings $15.00
- Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
Fried Egg $2.00
Deep Fried Camembert with Garlic Bruschetta $15.00
- Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash

Salted fish croquette, gribiche $7
Baked celeriac, mushroom, kale $22
Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
Grilled broccoli, bravas sauce, slivered almonds $6
Pork cheek croquette, apple, radish $10
NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
Warm olives, fennel, orange, thyme $5
Sesame crusted beef kofta, tzatziki $10

Prawn $11.00
Crispy Roast Pork Belly (Per kg) $28.00
Chicken $11.00
Spicy Hot Pork chop $14.50
Rice $4.00
Broccoli Salad $6.50
Vegetable $9.00
Croquette $10.00

Toasted Bagel $4.90
- With Cream Cheese and Jam
Toasted Bagel $7.90
- With Basil Pesto, Tomato and Cream Cheese
Hollandaise Sauce $2.00
Chicken Basil Pesto Pasta Salad (Warm) $16.90
- Combined Pasta, Shredded Roasted Chicken, Tomato, Red Onion with Basil Pesto and served with Parmesan Cheese
Add on: Cream Extra -$1.00
Banana Berry Toasties $6.50
- 2 Slices Bread Toasted with Fresh Banana and Berry Sauce
Chocolate Waffle - Raspberry $6.90
- Drizzled with Milk Chocolate on top of Waffle
Savory Mini Pancakes $15.90
- Teriyaki Chicken, Mango Chutney on Mini Pancakes with Yoghurt, Icing Sugar and our Chocolate Flakes on top

Kids pizza $10.00
- Choice of chicken or vegetarian
Chicken nuggets & fries $10.00
- Served with tomato ketchup
Masala cup corn $10.00
- Roasted corn tossed in butter, lemon and a tangy masala
Bombay tapas platter (GF) $38.00
- Combination of 5 tandoor items garlic prawns, tandoori prawns, chicken tikka, paneer tikka and lamb seekh kabab
Tarakihi fish tikka $14.00
- Tarahiki cubes marinated in mustard and classic tandoor home made marinade, served with yoghurt base coriander sauce
Bombay lamb masala (GF) $20.00
- Succulent lamb, well done and cooked in curry sauce
Achari snapper with masala bhaat $28.00
- Picked snapper fillets semolina crusted and shallow fried served with curry leaf flavoured rice and coastal sauce
Chicken tikka masala $20.00
- Roasted chicken tikka topped up in rich tomato and spice flavoured sauce

Special (Changes Fortnightly) $14
All $12
Brioche Or Freedom Toast $9
- avocado, pistachio nut butter, seasonal jam
Heirloom Tomatoes
- with basil, dukkah, poached egg
Wild Rice Bowl
- with seasonal vegetables, kale, walnuts
Add Beef $4
Cheese $2
Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12

Sliced pork/Pork rib $4.00
Miso cutlet chicken don $10.00
Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50
Chicken avocado salad $10.00
Sausage $6.00
- 5 pcs
Edamame $5.00
Hokkaidho ramen (miso) $10.00
Hakata ramen (pork) $14.00

Subway Club N/A
Turkey N/A
Olives N/A
BBQ N/A
Double Choc Chip N/A
Onion N/A
Beetroot N/A
Steak, Egg and Cheese N/A

Cuisine India

Auckland Region > Auckland > Cuisine India

Address

112 Chivalry Road, Glenfield, Auckland, Auckland, 0629, New Zealand

Phone

094440000

Email

info@cuisineindia.co.nz

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM