Cuisine India in 112 Chivalry Road Menu

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Chilli Chicken $12.00
Chicken Fried Rice $12.00
Chicken Manchurian $12.00
Chicken Noodle $12.00
Chilli Paneer $11.00
Veg Fried Rice $11.00
Veg Manchurian $11.00
Veg Noodle $11.00

Veg Biryani $12.00
Steamed Rice $2.00
Jeera Rice $3.00
Chicken Biryani $13.00
Lamb Biryani $14.00
Prawn Biryani $16.00

(All bread are freshly made in a tandoor oven)
Roti $2.00
Plain Naan $2.50
Garlic Naan $3.50
Cheese or Cheesy Garlic Naan $4.00
Peshawari Naan $4.00
Chicken Naan $4.00
- Naan stuffed with medium spiced chicken mince.
Keema Naan $4.00
- Naan stuffed with medium spiced Iamb mince.
Plain Paratha (Choose any flavor) $3.50
Stuffed Paratha (Aloo, Gobi, Paneer.) $4.00

Choice of Curry Sauce with Hot Chips $7.00
Hot Chips $3.00
Wedges $4.00
Spicy Wedges $4.50
Mixed Pickle (Hot) $1.00
Mint Chutney $1.00
Poppadum's $0.50
Garden Green Salad $4.00
Mango Lassi $4.00
Plain Sweet Lassi $4.00

Gulab Jamun (Two pieces) $4.00
Masala Tea $3.00
Weekend Special (Fri, Sat , Sun)
Chole Bhature $10.00

Takeaway $5.00 Extra Charge
- Home Delivery

CHOOSE ANY CURRY : Rice, Naan, Bread and 1 Can Drink $10.00
Indian Style $8.00
Kathi Roll $8.00

Onion Bhaji $4.00
- Sliced onion, stripped iri Chickpea flour and deep fried.
Pokora $4.00
Samosa (2 pieces per serve) $4.00
- Pastry stuffed with medium spicy potato and peas rand nuts.
Paneer Tikka $11.00
- Cubes of cottage cheese marinated in yoghurt and spice skewers with fresh vegetable roasted in tandoor
Tandoori Mushroom Orderlnadvance beforehhour $11.00
- Mushroom sturred with potato and nutrila and marinated with tandoori masala and cooked in tandoor.
Sarso Ke Phol (Broccoli) $11.00
- Fresh blanched broccoli marinated with special tandoori pickle masala.

Chicken Tikka $12.00
- Boneless chicken pieces marinated in yoghurt and spices roasted in tandoor until tender.
Bhatti Ka Chicken Tikka $12.00
- Boneless thai chicken pieces marinated in yoghurt and special masala.
Tandoori Chicken
- Whole chicken with bone, marinated in yoghurt and tandoori masala and roasted in tandoor.
Half $12.00
Full $22.00
Chicken Nibbles (1/2 Doz) $5.00
- Large size chicken wings marinated in yoghurt and spices and cooked in tandoor until tender.
Lamb Seekh Kabab $12.00
- Lean Iamb minced mixed with spices and rolled in a skewer and roasted in tandoor.
Burrah Kabab $16.00
- Order in advance before 1 hour. Lamb spare rib marinated with spices and roasted over charcoal .
Lamp Chop $16.00
- Order in advance before 1 hour. Lamb chop steak marinated yogurt and spices and roasted clay oven.
Tandoori Prawns $16.00
- Order in advance before 1 hour. Jambo size juicy prawns marinated in tandoori pickle past and cooked in tandoor.
Ajuaini Fish $16.00
- Order in advance before 1 hour .
Mixed Plater $16.00
- 2 pieces samosa, onionbhaji, seek kabab bhatti ka chicken tikka served with tamarind and fresh mint sauce

(All curries are available as mild, medium, hot and extra hot.)
(All curries come with rice nann add $1.00 for Garlic Naan.)
Butter Chicken
- (A cuisine India signature dish) Delicacy of barecued chicken cooken in smooth creamy tomato gravy
Medium $11.00
Large $13.00
Indian Butter Chicken $13.50
- Chicken tikka cooked in tomato cashew nut and fresh cream medium indian style
Mango Chicken $13.50
- Boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
Tikka Masala (Chicken/Lamb/Beef)
- Cooked with onion, capsicum and fresh creamy tomato sauce
Medium $11.00
Large $13.00
Salan (Chicken/Lamb/Beef) $13.50
- Cooked with coconut, peanut, seasam seed base gravy and spicy
Chicken Curry $13.00
- A traditional north indian style curry cooked with herb and spices.
Pepper Chicken $13.00
- Chicken pieces cooked in cashew nut sauce and finish with crushed black pepper
Rogan Josh Lamb
- A traditional north indian style curry cooked with herb and spices
Medium $11.00
Large $13.00
Beef Curry
- A traditional north indian style curry cooked with herb and spices
Medium $11.00
Large $13.00
Vinaloo (Chicken/Lamb/Beef)
- AhotravoriteGoan dish meat cooed with authentic vindaloo gravy
Medium $11.00
Large $13.00
Madras (Chicken/Lamb/Beef)
- South Indian style curry cooked in coconut flavored, lightly spiced sauce
Medium $11.00
Large $13.00
Korma (Chicken/Lamb/Beef)
- Meat cooked with creamy cashew nut base sauce and mild Indian spices
Medium $11.00
Large $13.00
Kadhai (Chicken/Lamb/Beef) $13.50
- Cooked with saute onion, capsicum and tomato gravy
Sag Wala (Chicken/Lamb/Beef) $13.50
- Tender pieces of meat cooked lightly spiced pure spinach sauces.
Jalfraizee (Chicken/Lamb/Beef) $13.50
- A langy flavored dish cooked with chunks tomato, onion capsicum and chef's special gravy
Bhuna (Chicken/Lamb/Beef) $13.50
- Cooked very thick medium spiced tomato and onion based gravy
Goat Curry $14.00
- A traditionally north Indian style curry
Lamb Shank $15.00
- A large size pieces with bone cooked in exotic Indian herbs

Butter (Fish, Prawn, Shrimp) $15.50
- Cooked in creamy tomato butter sauce
Prawn Masala $15.50
- Shelled king prawn onion capsicum, fresh ginger and spices
Vindaloo (Fish, Prawn, Shrimp) $15.50
- A goan hot dish cooked With authentic vindaloo gravy.
Malabari (Fish, Prawn, Shrimp) $15.50
- A famous Indian dish cooked with mustard seed, coconut, curry leaves capsicum, tomato and spices
Kadhai (Fish, Prawn, Shrimp) $15.50
- Cooked in traditional onion tomato gravy with capsicum and spices.
Madra (Fish, Prawn, Shrimp) $15.50
- A south Indian style fish curry cooked with coconut.

(Mild/Medium/Hot)
Butter Paneer or Butter Vegetable $12.00
- Choice of homemade cottage cheese or mixed vegie cooked in smooth creamy tomato gravy with butter.
Palak Paneer or Saag Aloo $12.50
- Lightly spiced cottage cheese or potato cooked in puree spinach sauce.
Aloo Matter $12.00
- Potato and pea cooked in subtle tomato gravy.
Bhindi Masala $12.00
- Ledy finger, onion, tomato and Indian habass.
Matter Paneer $12.00
- Cottage cheese and pea cooked in rich creamy tomato gravy.
Shahie Paneer $12.00
- Cottage cheese cooked in cream buter and smooth onion, tomato gravy.
Paneer Tikka Masala $12.50
- Homemade cottage cheese cubes cooked in onion, tomato, and capsicum with mild spices.
Kadai Paneer $12.50
- Cottage cheese cooked in Juliane onion, capsicum, tomato and chef special gravy
Paneer Bhuna $12.50
Dal Makhani $12.00
- Black lentil cooked in tomato and butter gravy, traditionally Punjabi dish
Dai Tadka $12.00
- Yellow lentil tempered with onion and tomato.
Vegetable Korma $12.00
- Mixed vegie cooked in cashew nut bese creamy gravy.
Matter Mushroom $12.00
Aloo Gobi $12.00

Nearby Sample Menus

Chicken $16.50
Vegetarian or Pork $15.50
Blossom Spring Roll $14
- Fresh traditional rice pepper roots filled with prawns, fresh greens and served with Japanese sesame sauce
Stripper Fried Rice (for 2) $16
- Combination meat or vegetarian
Snapper $26.50
Vegetarian or Pork $15.50
Seafood $24.50
The Khan Pork Belly Skewers (3 sticks) $11
- Slow cooked and grilled pork belly served with Asian salsa

Rice $4.50
- Lebanese yellow rice or Vermicelli rice
Mixed Plate $11.50
- One kofta shish and one chicken dish, served with chips and tomato sauce
Manakish Cheese $5.50
- A selection of a delicious local and imported cheese, freshly baked in our open fire oven
Green Salads $5.50
- Selection of fresh garden greens, lettuce, tomatoes and cucumber drizzled with extra virgin olive oil and lemon juice
Fatoush Salads $7.90
- Freshly chopped tomatoes, cucumber, red radish, spring onions and lettuce, seasoned with salt, a hint of garlic, lemon juice and extra virgin olive oil. Topped with crispy pita bread
Manaeesh Zaatar $3.50
- Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
Mixed Mashawi (Regular) $42.50
- A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
Baba Ghannouj $9.50
- Smoked eggplant, mashed and mixed with tahini, infused with zesty lemon juice & extra virgin oil, served with lebanese bread, tomatoes, cucumber, olives, and pickles

Avocado $4.00
Free range poached egg $2.50
Free range streaky bacon $6.00
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)

-Small 10 pcs $25.00
Chicken Ramen / Seafood Ramen $15.00
Spicy Ramen $10.00
Crispy Chicken Roll (10pcs) / California Roll (10 pcs) $12.00
Omelet With Fried Rice $14.00
- Vege or Chicken or Beef
Chilli Squid $17.00
Harumaki (8pcs) / Grilled Green Mussel / Cocktail Shrimp with Wasabi & Mayo / Tofu Steak (4pcs) $7.00
50 pcs $45.00

Coriander Mussels E $19.90 / M $23.90
- Lemongrass, mild red curry, fragrant coconut milk, garlic bread
Masterstock Beef Cheek (GF) $34.90
- Grilled onion mash, green pea, grilled pepper, red wine jus
1/2 Dozen Oyster $21.90
- Tempura fried with classic tartare sauce or kilpatrick style
Fresh Green Salad, Tomatoes, Cucumber & Lemon Vinaigrette (GF) (HC) $6.90
Burger Of The Sleeping Giants $24.90
- With two flame grilled beef patties, bacon, beetroot, tomato, smoked cheese, fried egg, pickles, bbq sauce & sea salted fried
Ocean Platter $79.90
- Small portions from five of the menus seafood dishes
Fish Of The Day $39.90
- Please ask your wait staff for today’s fish
Continental Breakfast $25.00

Combination $14.00
Ham $2.50
Hash Brown $1.00
Mushroom $3.90
Steak,Bacon, Avocado $8.00
Filling $0.70
Steak $5.20
Vege Roll $2.00

The mixture of fried gluten, mushroom and vegetables $15.80
Beef with Oyster Sauce $18.80
Braised meat ball $22.80
Dry Noodle with Spring Onion $7.80
Fried Sheng-Jian pork buns $9.00/$8.00
Braised Pork Chop $18.80
Steamed pork dumplings $9.00/$8.00
Salty Duck $16.80

Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Tiramisu $12.00
- Not to be missed our unforgettable Tiramisu
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Pannacotta $12.00
- with melted chocolate and toasted almond flakes
Mixed oven Roasted Vegetables $17.00
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)

Shredded dried bean curd salad $4.00
Pork and cabbage bun $4.50/$5 or $8/$10
Pork and celery dumplings $11.00
Fried Peanut $4.00
Fried noodels with pork $12.00
Noodle soup with shredded chicken $9.00
Steamed buns if fried $1.00 extra
Corn pancake $1.00

Salmon Yakimeshi $12.00
- Stir-fry salmon and egg with rice topped with Japanese mayonnaise served with green salad and miso soup
Seafood / King's Deluxe / Kingdom's Beef $13.00
Yaki Soba $11.50
- Stir fried noodles with your choice of chicken or seafood
Dyako (chicken) Don $12.00
- Simmered chicken and with cabbage, onion & egg
Spicy Katsu Don $12.50
- Deep fried crunch chicken thigh with Kingdom's sauce tomato based spicy katsu & salad on rice
King's Eggplant Don $12.00
- Thick sliced eggplant cooked with Kingdom's special sauce, served with green salad on rice
Teriyaki Chicken $11.50
Chicken / Pork Katsu $11.50
- Deep fried crumbed chicken or pork with katsu sauce

Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Diavola $32.00
- San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
Al pesto e pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
Carne $35.00
- San marzano tomato, mozzarella, chorizo, pork and fennel sausages, parma ham, vine tomatoes, wild rocket and parmigiano
Con prosciutto $24.00
- San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
Fungo $24.00
- San marzano tomato, mozzarella, portobello mushroom and parmigiano
Ham and cheese $24.00
- San marzano tomato, mozzarella and ham
Antipasto (for 2) $38.00
- Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits

Green Thai Chicken Curry Rice Platter $15.90
- Hot green chicken curry cooked in creamy coconut milk and vegetables. Served with fluffy basmati rice and salad
Vegetarian Samosa $10.90
- Lightly spiced spinach, potatoes and mixed vegetables
Authentic Butter Chicken $15.90
- Rich creamy chicken and vegetables served with fluffy basmati rice and salad
Mixed Salad $15.50
- Tasty grilled chicken and lamb served with salad and tabbouleh
Mixed Kebab $13.90
- Combination of tasty grilled lamb and chicken with hummus, salads and sauces rolled in toasted pita bread
Classic Veggie Rice Platter $14.90
Garlic Bread $5.00
Falafel Rice Platter $13.90
- Deep fried chickpea patties served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles

Knefe $12.00
- sweet cheese, orange blossom, basil
Beetroot $12.00
- whipped feta, braised beetroot, pickled apple
Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate
Lamb's Tongue $12.00
- tomato chutney, fennel seed, pickles
Ba'alewa "Ice Cream Sandwich" $12.00
- walnut, rose, floss
Moughrabieh $25.00
- braised lamb, pickled onions, caraway crunch, crispy kale
Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts

- Smoked Chicken $18.90
Sweet Pancakes $16.90
- fresh fruit, grilled banana & maple syrup, garnished with boysenberries, Cream or Yogurt
- Cream or Yogurt $6.50
Eggs / Bacon $4.90
Choice of 3 fillings
Muesli Slice / Pecan Nut Slice / Chocolate Brownie $4.50
Smoked Salmon $19.90
- with spinach, avocado, finished with light tasty cheese & whole grain toast
Toast $4.00

Salt & Pepper Squid $15.90
- Lemon pepper flour dusted, flash-fried, aioli, lemon
- Full Rack $38.00
Warm Orzo Salad $9.90
Fries $8.90
Thai Chicken $22.50
- Asian marinated chicken tenders, lettuce, tomato, red onion, cucumber, crispy noodles, sprouts, coriander, pickled ginger, chilli & lime dressing
Chicken & Bacon Burger $11.00
- Lettuce, tomato, Swiss cheese, fries
Garrison Chicken Caesar $21.90
- Cos lettuce, chargrilled chicken breast, croutons, bacon bites, Parmesan cheese, poached egg, Garrison Caesar dressing
Fish & Chips $11.00
- Mini salad, tomato sauce

Cuisine India

Auckland Region > Auckland > Cuisine India

Address

112 Chivalry Road, Glenfield, Auckland, Auckland, 0629, New Zealand

Phone

094440000

Email

info@cuisineindia.co.nz

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM