Cumin Indian Takeaways in Auckland Menu

Singapore Fried Noodles $21
- Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
Caramelized onion and garlic naan $5
Chef Tao’s Broccoli & Tofu $9
- Stir fried with light soy and chilli
Indonesian Corn Fritters $14
- with spring onion, chilli, celery and a cucumber yoghurt sauce >>
Thai Jasmine rice>.Single/Bowl for two $4/$6
Duck and Pineapple Curry $24
- House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
Imperial Lettuce Cups $16
- Wok fried chicken with chiili, soy, capsicum and Spring onion
Bali Prawn Curry $23
- Green coconut curry with green beans, zucchini and broccoli

Hot Pickle $2
Lamb/Goat Pepper Fry $17.00
- Boneless Lamb/Goat pieces marinated in crushed pepper corns fried with chopped onions and curry leaves
Kulcha $4
- Dough rolled into a flat round bread & cooked in tandoor oven
Chicken Tandoori (Half/Full) $15/$19
- Tandoori chicken marinated overnight in traditional yoghurt based sauce with a collection of herbs and spices and slow cooked to perfection in an earthen oven served with salad and fresh chutney
Paneer Butter Masala $13.50
- A delicious cheese cooked in rich creamy and tomato based sauce, finished with grated cheese
Masala Dosa $10
- Rice crepe stuffed with spicy potato & onion
Lamb/Goat/Beef Rogan Josh $16.50
- A deliciously spiced Kashmir lamb/goat/beef curry cooked in an aromatic sauce garnished with fresh coriander and juliennes of roof ginger
Egg Masala $12.00
- Boiled eggs cooked with chef's gravy

Pollo di stille Siciliano
- Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled
LASAGNA $19.00
- - Layers of pasta with meat and cheesy bechamel in tomato sauce
BISTECCA DI VENEZIA $32.00
- - Premium rib eye fillet, grilled then sauteed in creamy bacon, mushrooms and brandy sauce
Vegetarian Pizza
- Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
HAWAIIAN
- -Tomato, mozzarella, ham and pineapple
VITELLO ALLA PARMIGIANA $27.00
- - Pan fired breast veal topped with ham, eggplant and mozzarella than baked
Large $19.00
Large $19.00

Margarita $15.00
- Tomato sauce, mozzarella & basil
Garden Salad $8.00
Puhoi Cheese Platter $40.00
- Puhoi cheeses, relish & crackers
Soup of the Day $9.50
Beef Burger $10.00
Rugby Platter $44.00
- Sausage bits, fish bites, onion rings, chips & bread and butter
Beef Nachos $15.00
Egg, pinapple, beetroot, onion $1.00

Vegetarian $14.00 $23.00
- mixed seasonal vegetables, onion, rocket, evo
Prosciutto $17.00 $26.00
- Italian prosciutto, rocket & grana padano, evo
Pork Spare Ribs $15.50
- Pork spare ribs marinated in BBQ and sweet chili sauce, served on rice
Chicken Chilli shrimp $18.00 $28.00
- Smoked chicken, shrimps, capsicum, sweet chili, pesto
Tortellini al Bacio $17.00
- chicken filled pasta with bacon & mushroom in a creamy napoletana sauce
Marinara $17.00 $27.00
- Tuna, shrimps, anchovies
Cannelloni $15.00
- tubes of pasta filled with spinach, mushrooms and ricotta
Spaghetti Carbonara $21.00
- Bacon, mushrooms, egg in a cream sauce

Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Soup of the Day $10.00
- Lovingly made from one of our special recipes.
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Pepper Sauce $5.00
Chef's Cheesecake $12.00
- Ever changing but always yummy.
The 'Ugly' Burger $26.00
- It ain't about the look it's about the taste. A 300gram bad boy of a burger patty with caramelised onion, camembert, bacon, gherkin and of course lettuce and tomato all stacked inside an oversized bun.
Kumara Wedges $10.00
- With crispy bacon and melted cheese. Naughty but so nice.

10. Healthy Ginger Tofu $12
- Fresh ginger seared in hot oil, stir-fried with vegetables with Tofu
1. Vegetarian Spring Rolls (4 Pcs) $6
- Vegetables mixed with vermicelli noodles, rolled in pastry then deep fried served with sweet chilli sauce
Tofu, Chicken, Beef or Pork
Tofu, Chicken, Beef or Pork
7. Yellow Curry Tofu (mild - med - hot) $12
- A dish from southern Thailand. Aromatic turmeric curry paste, potato and medley of vegetables with Tofu
Prawns/ or Mixed Seafood $13
4. Massaman Curry (mild - med - hot) $12
- A creamy curry with onions, potato and vegetable and peanuts
11. Pad See-Ew Tofu $12
- Rice noodles stir-fried with eggs and vegetables bean sprouts black soya sauce with Tofu.

●Wat Tan Hor
- Fried rice noodles and vermicelli in thick eggs gravy with prawns, chicken, squids, fish cakes & veges
●Daging Lembu
- Stir fried meat with bean sprouts, eggs & onion
●Ginger Chicken
- Stir fried chicken with fresh ginger, mixed vegetables and abc sauce
-Prawns, Mixed Seafood or Squid $14.00
Combo Kebab with Rice & Salad / Combo Lamb Kebab with Chips and Coke can $14.50
●Pad Minced Chicken
Fried Potatoes $6.50
●Sizzling Egg Noodles
- Stir fried egg noodles with cashew nuts and mixed vegetables

Sushi & sashimi $14.00
kiwi sushi (8pcs) $9.00
SASHIMI(raw fish)
Tako Yaki (6pcs/each pcs) $6.00/1.00
- Filled with diced octopus, tempura, pickled, ginger and green onion brushed with takoyaki sauce
BENTO - LUNCH BOX
Fish teriyaki $11.00
Ginger $.50
Chicken katsudon $11.00
- crispy chicken schnitzel with stir fried vegetables on rice with sauce

The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
Egg Benedict On Scone $18.00
- with portobello
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Salad $15.00
- Salad with smoked salmond
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Egg Benedict On Scone $19.00
- with home cured free range bacon
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon

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