Cumin Indian Takeaways in Auckland Menu

Cumin Indian Takeaways in Auckland has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King . Zi Jia House offers many options including Combo 1 and Combo 2. Kaiseki Japanese Restaurant includes a wide range like All The Following Choices Come With Fries And Salad or Suid Rin Karage. Knom Pang Na Moo, Deep fried minced pork and prawn on toast and Poh Pia Kaew, Thai spring rolls stuffed with minced pork, shrimp and vegetable from . Thai Village Restaurant offers Le Royal Home Bakery and Steak Curry Pie.

Nearby Sample Menus

  • Smoked Fish Cake ( Home- Made) $2.30
  • Pork $14.00
  • Special Combination Fried Rice or Fried Soft Noodles $14.50
    • With Prawn, Roast Pork, Chicken, Steak and Cashew Nuts
  • Steak $14.00
  • American Hot Dog (With Cheese /Onion) $3.80
  • Combination Meats Fu Yoong $14.00
  • Steak & Veges $13.00
  • Combination Meatss $15.00
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
  • RUMI SALAD &8.00
    • lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Momtaz $28.00
    • skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
  • TORSHI(HOMEMADE) $4.00
    • combination of aged pickled fresh vegetables
  • Sholeh Zard $6.00
    • Persian Saffron rice pudding flavored with rosewater
  • Chai o Baghlava $12.00
    • one pot of Tea served with baghlava for two
  • Portobello mushroom (V) $18.50
    • With garlic, parmesan cream and tarragon on organic sourdough
  • Lamb fattoush $22.50
    • Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
  • Potato wedges $7.50
  • Brioche french toast $19.50
    • Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream
  • Carolina pulled pork sandwich $19.90
    • 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
  • Gluten free toast (1) $2.00
  • Grilled haloumi breakfast salad (V) $19.90
    • Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
  • -Add bacon $4.50
  • Oven Roasted Snapper $38.5
    • saffron lime risotto, rocket, shaved Monte Vecchio, extra virgin Olive oil & chardonnay vinaigrette
  • S.P.Q.R. Meat Platter $39
    • platter of chorizo, salami, cured meats w/- olives, artichokes, cheese & truffle oil
  • Angus Pure Wakanui Scotch Fillet $46.5
    • 340 gram, hand-cut fries, pinot jus, truffle herb butter, coleslaw
  • Caprese Salad $35 / $19.5
    • fresh Clevedon buffalo mozzarella, prosciutto, vine-ripened tomatoes, basil & olive oil
  • Oven Baked Scallops $19.5
    • served in the shell w/- basil, mint brandy & breadcrumbs
  • Scampi Tail Linguini $33 share $45
    • garlic, chilli, Italian parsley & lime
  • Salami $25.9
    • Salami, anchovies, capers, olives, chorizo, mushrooms, chilli & oregano
  • Scampi Tail Salad $29.5
    • a light fresh salad w/- fennel, cucumber, radish, basil, mint, chiili & apple mustard vinaigrette
  • Jeera Rice $3.00
  • Dal Makhani $13.00
    • Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
  • Masala Papad $3.00
  • Paneer Volcano $13.00
    • Mountain of pulav with paneer & spicy gravy
  • Paneer Tikka masala $12.00
    • Marinated fried paneer made in tempting tomato and onion gravy
  • Kadhai Paneer $13.00
    • A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
  • Manchurian Bhel $10.00
    • Combination of noodles and manchurian served with crispy noodles and yummilicious sauce
  • Paneer Sagwala $12.00
    • Paneer cubes with gravy of spinach, tomatoes & onion
  • Pastrami & mustard bagel
    • Sliced pastrami with pickles, gruyere melt and mustard sauce
  • Salmon & cream cheese bagel
    • Home smoked salmon with whipped dill cream cheese, capers & red onion
  • -Bacon $16.50
  • Tam o'shanters big breakfast $20.50
    • Tattie scone, lorne sausage, white pudding, black pudding, bacon baked beans, haggis, mushrooms, egg any style and toast
  • Haggis, clapshot and whisky sauce $16.50
    • This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
  • Vegan special bagel
    • Basil pesto, tomato, spinach & avocado
  • Bowl of fries $6.00
    • Beer battered fries with tomato sauce and aioli
  • Bubble and squeak $16.50
    • Traditional bubble's and squeak with cumberland sausage, onion gravy and poached eggs
  • Whole Chicken $30.00
    • with chips, coleslaw, garlic dip and bread
  • Chicken Combo $13.50
    • marinated roll with chips & your choice of a drink (420ml)
  • Salads $5.00
  • Coleslaw Salad $7.00
  • Pita Bread $1.00
  • Baba Gannoug Dip $5.00
  • Tabuleh $6.00
  • Pickles $5.00
  • Schezwan Chicken Noodles / Schezwan Veg Noodles / Chicken Masala Noodles M $9.00 / L $14.00
  • -Prawns $12.00
  • Free Lassi or Can Drink with Combo
  • Butter Chicken / Chicken Tikka Masala / Chicken - Lamb - Veg Korma $13.50
  • All Combos Served with Free Lassi + 2 Parathas or 2 Kulcha, Onion, Pickle, Yoghurt
  • Amritsari $8.00
    • Chloe + 2 Bhature
  • Death Valley Chicken $16.00
    • Possibly Hottest Consumable Sauce in the world at 7 million scovilles
  • Veg Biryani M $9.00 / L $14.00
  • Buttermilk Popcorn Chicken Gizzards (v) $10
    • With sriracha mayo
  • Bacon Bone Dough boiz $14
    • With hock broth savoy cabbage
  • Pickled slaw (vg) $5
  • Matcha custard-jelly $11
    • With ginger nuts & charred nashi pear
  • Deep Fried Mac ‘n’ Cheese (v) $10
    • With kimchi mayo
  • Cabbage Salad (v) $6
    • Shallot, garlic, coconut lime dressing
  • Beef short rib, burnt gai-lin, cucumber $ 22
  • Thin Sliced Cold Smoked Beef Cheek $10
    • w/ SSamjang
  • GANG GAREE
    • Yellow curry with coconut milk, carrot, onion and potato
  • MIXED ENTREE(4 PCS) $7.00
  • PAD SEE EIW
    • stir fried noodles with dark soy sauce, egg and vegetables
  • PAD KEE MAO
    • stir fried noodles with chilli basil and vegetables
  • Prawn 8 pcs $18.00
  • TOM YUM
    • Traditional Thai hot, sour spicy soup with lemongrass lemon juice, mushroom, tomato, onion and chilli
  • CURRY PUFFS(4PCS) $7.00
    • Minced chicken with potato, onion and spiced Thai curry paste
  • Combination of meat/Chicken, beef and pork $15.00
  • The Tony's Seafood Platter $39.00
    • A seafood feast fit for a king. Hot and cold delicacies including pan fried scallops, king prawns, calamari, oysters, whole mussels, fresh salmon sashimi ... the list goes on.
  • Carpet Bag $38.00
    • Eye fillet stuffed with oysters, a potent mix.
  • Mushroom Fettuccine $28.00
    • Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
  • T Bone $37.00
    • For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Roasted Lamb Rump $36.00
    • Luscious New Zealand lamb marinated with garlic, rosemary and pomegranate molasses atop a roast vegetable medley served with a delicate mint sauce.
  • Fish of the Day Market Price
    • Fresh from the oceans around our beautiful island country, changing daily but always tasty.
  • Crumbed Scallops $15.00
    • Seafood delicacies done the good old fashioned way, crumbed and fried to a golden brown.
  • Butternut Pumpkin Soup $9.50
    • blended with butternut pumpkin and fresh herbs, served with toasted Turkish pide
  • Baked Bean $2.50
  • Hash Brown $4.00
  • With streaky bacon $16.50
  • BLAT
    • lettuce, avocado, tomato and aioli on toasted Turkish pide, with fries and tomato sauce
  • Roasted Vegetable Salad $16.00
    • roasted seasonal vegetable salad, grilled haloumi cheese, toasted sunflower kernel, mushroom, grilled tomato, mixed salad, salad dressing and basil pesto
  • Tofu Caprese $9.50
    • grilled tofu, sliced fresh tomato and feta cheese with oriental sauce and hollandaise sauce
  • Lamb Meatball Spaghetti $16.00
    • lamb meatball in rich tomato sauce, corn, onion, kalamata olive, herbs and parmesan cheese
  • Add Spiced Fried Chicken $13.50
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Add Chicken Curry $13.50
  • Add Beef Rendang $14
  • Salt and pepper squid salad $17
  • Beef Burger –handmade patties cheese salad & fries $17
  • Eggs on Toast $10.50
  • Tasting Platters $25
  • Fish and Chips homemade tartare $18
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Panko crumbed goats cheese salad $17
  • Muffins Scones and treats at the bar N/A
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Red bean soup w/boba $6.50
  • Taro ball snowflake ice $13.80
  • Mango snowflake ice $13.80
  • Red bean soup w/taro ball $8.00
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Taro shaved ice w/condensed milk $11.80
Cumin Indian Takeaways

Cumin Indian Takeaways

location

Address

2/11 Princess Street, Takanini, Auckland 2102

phone

Phone

092986031

email

Email

None

clock

Opened hours

9:30 AM to 9:30 PM (Mon-Thu), 9:30 AM to 10:30 PM (Fri-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Quick Bites

Location
2/11 Princess Street, Takanini, Auckland 2102
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