Cumin Indian Takeaways in Auckland Menu

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Cumin Indian Takeaways in Auckland has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King . Zi Jia House offers many options including Combo 1 and Combo 2. Kaiseki Japanese Restaurant includes a wide range like All The Following Choices Come With Fries And Salad or Suid Rin Karage. Knom Pang Na Moo, Deep fried minced pork and prawn on toast and Poh Pia Kaew, Thai spring rolls stuffed with minced pork, shrimp and vegetable from . Thai Village Restaurant offers Le Royal Home Bakery and Steak Curry Pie.

Nearby Sample Menus

White chocolate, quince and ginger $16.00
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
Cheeses, seed/oat biscuits and roof honey $21.00
Tina’s wedge salad $7.00
Heirloom carrots and seeds $7.00
FEASTING MENU (7 COURSES) $70.00
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
Mahoe, blue (cows milk) $21.00

Galbi jjim S $35.00 / M $55.00 / L $75.00
- Braised short ribs with Soy sauce.
Gungjung Japchae $69.00
- Soysauced marinated Glass noodle with Vegetables.
Jami Tang $15.00
- Ox bone Soup.
Gungjung Japchae $89.00
- Soysauced marinated Glass noodle with Vegetables.
Jeyuk Bokkeum $15.00
- Stir-Fried Pork with Spicy Chile Sauce or Sweet Soy Sauce.
Hwe Nangmyeon $17.00
- Korean Traditional Cold Noodles with Raw Fish Chile Sauce.
Domi Jjim $89.00
- Steamed Snaper with Soy Sauce.
Mu Kkaet Nim Mali $89.00
- Beef and Tofu Rolled by Sesame Leaf and Radish.

Fish $2.20
Prawn $12.50
BBQ Pork & Vegetables $12.50
Chicken & Vegetables $11.50
½ Dozen Squid Rings $4.00
Chicken $10.50
Pork and Cashew $12.50
Hawaiian $4.00

Sumac spiced snapper ceviche with gropes, walnuts & shallot (GF)
Risotto (GF)
- Of field mushroom, blue cheese & mascarpone
European Cheese Board $120
- imported cheese, garlics, relish,crocker's, fruit, nuts & sliced ciabatta bread
Thai style slow-roast salmon fillet (1.3kg) $95
- With coriander and time
Zucchini mint and cumin fritters with mint mascarpone
GF & DF Chocolate Orange Cake $55
- With Chocolate icing
Df Upside Down Plum & Coconut Yogurt Cake $48
Italian Buffalo Mozzarella
- Kalamata olive jelly, basil, sourdough & semi dried tomato

Veggie Burger $16.50
- Home made patty of chickpea and pumpkin served with a provolone cheese and aioli
Scrambled Eggs $13.50
- on toast
Texan Beef burger $18.50
- served with bacon, cheddar cheese and smoky BBQ sauce
French toast $16.50
- with canadian maple syrup, a mixed berry compote and bacon
Fries -small $6.50
Fish and chips $10.50
- grilled or fried with fries or salad
Chicken nuggets $10.50
- with fries or salad
Poached egg free range $3.50

Marinated Olives $9.90
- Marinated black and green kalamata olives, served with green salad leaves
Crispy Potato Hash $5.50
Lee Roy $25.90
- House smoked salmon, leek, red onion, sliced almonds, feta, garlic aioli
Side Gluten Free Bread $4.00
Xavier $23.90
- Tandoori chicken, red onion, capsicum, peach chutney, yogurt dressing
Parmesan Chicken $19.90
- Parmesan cheese crusted chicken breast served with baby potato, beetroot & broad bean. Dressed with Fernielea lemon ginger honey sauce.
Cowboy Baked Beans $15.90
- Served with chunky grilled ciabatta soldiers, topped with two runny poached eggs - Add crispy bacon $18.90
Side Ciabatta $3.50

$2 CHIPS
4 SAUSAGES
Fish Cake $1.50
Sweet Corn Toasted $2.70
3 NUGGETS
4 FRITTERS
6 SAUSAGES
$4 CHIPS

Avocado $14.00
- Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
Acai Berry (GF)(V) $14.00
- Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
-Regular $21.00
- Free Range Streaky Bacon & Sausage
-With Eggs on $10.00
- Free Range Eggs, Mixed Grain Toast with Dukkah
Big Boy
- Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
-Extra Fillings $1.20
-Smoked Salmon $18.50
Porridge (V) $10.50
- Five Grain Oats, Almond Milk & Homemade Rhubarb Jam

1 chips, 1 thigh, 1 drumstick $7.00
Pork / Beef / Lamb / Chicken $8.00
Pork/Beef/Lamb/Chicken $5.00
Family plate small $27.00
Quarter chicken $4.00
Roll combo $9.00
- Combo with 3 potatoes & a 600ml drink pepsi range
Pork / Beef / Lamb / Chicken $6.00
Pork / Beef / Lamb / Chicken $15.00

Lamb with Rice $13.00
Beef / Chicken (hot) with Rice $12.00
31 Beef Ribs with Rice $13.00
- Ingredients: Beef Ribs, Spring Onion, Vege
Seafood $13.80
Ingredients: Beef/Chicken/Lamb, vege, satay sauce, peanut sauce
32 Wonton / Fish Ball Noodle Soup $11.00
- Ingredients: 6 Wontons / 8 Fish Balls, Vege
33 Garlic Mussels with Rice $12.00
- Ingredients: Mussels, Garlic Mince, Chilli, Black Beans
11 Lamb Ribs / Pork in Black Pepper Sauce with Rice
- Ingredients: Lamb Ribs/Pork, Vege, Black Pepper Sauce

Sweet and Sour Pork $14
- Udon Noodles) Grilled Pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce
Choo Chee (jasmine Rice) $15.5
- Fsh or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
Grilled Teriyaki Chicken $14
- (Jasmine Rice) Served with ,broccoli, cauliflower, red capsicum, carrot and onion
Chicken and Tofu Noodle Soup $14
- Coriander, Capsicum, celery, bean sprouts, broccoli, cauliflower, topped woth dried garlic and green nori
Vermicelli Noodle Salad $14
- Grilled Chicken, Pork or beef served with lettuce ,cucumber, carrot, bean sprouts, with peanuts and spring onion in chef's special dressing.
Seafood Curry (jasmine Rice) $15.5
- Stir Fried Prawns, Calamari, Scallops, Fish with red curry paste, beans, bamboo shoots, carrots, capsicum , kacha with a touch of coconut milk
Chinese Style Crispy Pork Belly with Fresh Basil $14.5
- (Rice or Egg nooldes) With green bean ,Capsicum, Onion, Broccoli, Fresh chilli and Carrot
Pork Sirolin or chicken Breast with Tamrind Sauce $14
- (Rice or udon Noodles) Served with spinach, red onion, fried Kumara and fried onion garnish

EGGS ON TOAST POACHED $10.50
CHICKEN CLUB SANDWICH $15.00
- poached chicken layered in Turkish Bread with salad & guacamole
PANCAKE $13.50
- with blueberries, banana & maple syrup
CAESAR SALAD $14.50
TOASTED BAGEL W CREAM CHEESE & JAM $6.50
MUESLI $9.00
GLUTEN FREE BREAD $2.00
TOAST W AVOCADO & TOMATO $8.50

Seafood Ramen $14.00
Ramen Noodle in Original Chicken and Pork Soup (Less Salt Soup available)
Regular $9.00
Avocado Hosomaki $6.00
Banana Tempura & Ice Cream $9.50
Salmon Sashimi (7pcs) $14.50
Green Tea Ice Cream $4.00
Mixed Sashimi Set $24.50

Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
Fries, Herb aioli $8.00
Maple roasted kumara, prosciutto crisp $8.00
Braised cabbage, toasted almond $8.00
Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
Ice Cream And Sorbet $17.00
- Daily changing, chefs special
Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
Garden salad $8.00

Cream cheese & zaatar $4.50
6 Puppies $8.00
Spicy Lamn BBQ $7.99
- with cream cheese, carrots, onion and jalapeno
Lahm Bi Ajeen $5.99
- lamb and beef with authentic Mid-East style
Ask for details n/a
Labnah $5.00
Vegan Manakish $6.50
- Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese
Olives, Jalapeno, Tomatoes, Mushrooms, Fresh Onion or Garlic $0.50