Cumin Indian Takeaways in Auckland Menu

Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Strawberry cheesecake $3.50
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Ham and cheese $5.00
- Ham topped with mozzarella

Snapper Bites (GF)
- served with fries & salad
With Smoked Salmon $18.5
Half Size Version Also Available $14.5
Warm Lamb Salad $19.5
- grilled lamb, haloumi, pumpkin, beetroot & roasted peppers drizzled in our homemade balsamic vinaigrette dressing
Vegetarian Option Available $19.9
With Bacon $17.5
Steak Sandwich $21.9
- grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5

Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
Cured Salmon $6.00
Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
Avocado $5.00
Poached Egg $4.00

Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
●seafood
Burger and fries $15.00
Prawn and scallop salad $22.00
Beer batter
Marinated chicken salad $19.00
●coatings
Kumara chips / fries / wedges $5.00

Chicken Kushiage $4.50
-Combo R $11.50 / L $15.10
Thick wheat noodles from japan served with soup
Tender fish skinless chicken thigh served with steamed rice, salad, pickles & japanese mayo
·Teriyaki Chicken Bowl
·Teriyaki Eel Bowl
·Tempura Prawn Bowl
-Standard R $9.80 / L $13.40

Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
Puak Tod $11.00
- Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
Gaeng Keelek Ped Yarng $37.00
- Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
Gai Yarng Wichian $25.00
- Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
Khao Greab Nah Moo $16.00
- Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
Kua Gai $16.00
- Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
Miang Kham $12.00
- Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing

●Hyderabadi dum biryani $10.90
- Our chef's speciality! basmati rice slow cooked with meat pieces(with bone) whole spices and nuts in a traditional hyderabadi style. choice of chicken/lamb/vegetarian
GJ with ice cream $5.90
Tandoori roti $2.50
●Seafood favorites
Korma
- A royal delight! rich & creamy cashew cashew based curry infused with mild but flavorful indian spices. choice of chicken lamb & mixed veg
-Choice of chicken & prawns available extra $2.00
Rustic green salad $4.90
●Chicken favorites

EGGS ONTOAST $10.50
- Eggs cooked to order served with toast
Bagel $1.00
STEAK SANDWICH $18.50
- Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
HASH MASH $14.50
- Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
T0AST $6.00
- White or mixed grain with peanut butter or marmite or jam or honey
FRENCH T0AST $13.50
- Served with bacon, banana, maple syrup and whipped cream
BEEF BURGER $16.00
- premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
BIG BREAKFAST $19.50
- Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms, and toast

(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
Chilli & lemongrass tofu $15.50
- Panfried With garlic & onion
(Nộm Bò) Beef & mango salad $19.50
- With rare beef, fresh mango, onion & herbs
(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon
(Bún Chả) Grilled pork $19.50
- Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
(Bánh Xèo)Crispy savory pancake $16.50
- With praWithns, pork and bean sprouts
Side steamed rice or rice noodle each $3.00
Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli

Masala Poppadoms $3.99
Chawla's mint sauce / Mango chutney $1.99
Chawla's platter $21.99
- Mixed pieces of tandoori chicken, chicken tikka, seekh kebab
Chicken tikka masala $15.99
- Roasted chunks of chicken cooked with spicy sauce and cream
Chicken pakora H$9.99/F$14.99
- Chicken sauteed in homemade spices, lime, ginger, garlic paste and cream
Roti / Roti with butter $2.99
Chicken Jalfrezi $16.99
- Chicken cooked with julienne of capsicum, onion, tomato and coriander
Prawn biryani $19.99
- Mughlai style basmati rice cooked with prawn, onion, spices and coriander

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