Address
2A Hakanoa Street, Grey Lynn, Auckland 1021, New Zealand
Cup and Bun in Auckland Menu
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Cup and Bun in Auckland has no menu available, but can choose from many other options such as $15 EACH or MEAT THE REAPER: from Spookers. Subway offers many options including Ham and Veggie Delite. McDonald's Restaurants (New Zealand) includes a wide range like Mayonnaise or Soft Serve Cone. Burrito and Tacos(x 2) from . Taco Joint By Mexicali Fresh offers Straits Cafe and Garlic flat bread.
Nearby Sample Menus
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Drunken Fried Rice $14.00/$15.50
- A choice of chicken, beef, pork or seafood with bamboo-shoots, onion, broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste (Meat/Seafood)
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Mee Goreng (Fried egg noodles Indonesian style) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
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Curry Puffs $6.50
- Minced curry chicken with potatoes, onion in puff pastry
- One Extra Item $1.50
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Pork Sirloin or Chicken Breast with Tamarind Sauce $14.00
- (Rice or udon noodles) Served with spinach, red onion, fried kumara and fried onion garnish
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Wok’n Noodle Bar Speciality $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
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Prawn and Calamari (Udon noodles) $15.50
- Served with egg, broccoli, cauliflower and cabbage
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Thai Beef or Pork Salad $14.00
- Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum, onion and spring onion in homemade dressing garnished with coriander >>
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Calamari tava (GF) $13.50
- Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
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Izgara kofte $14.50
- Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce
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Olives (GF) $6.00
- Good quality olives imported from turkey
- S.D tomato dip with nuts $4.00
- Wedges $8.00
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Falafel $12.50
- French fires or rice
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Melitzano cheesy eggplant (GF) $11.00
- Eggplant, mozzarella, mediterranean sweet sauce
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Prawns tava (GF) $14.50
- Pan fried prawns, garlic butter, fresh salad, fresh lemon, mixed spices
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Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice
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Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
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Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
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Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
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Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
- Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
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Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
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Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
- Served with crisp eggplant, pumpkin, kumara & steamed rice
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Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
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Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
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Lemon vegan pancakes $15.00
- With cinnamon and maple syrup
- 7 am - 11:30 am
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Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
- Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
- -Side $9.00
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Bircher bowl $14.00
- With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
- Hemingway full breakfast $22.00
- Hot Dog $1.70
- Tomato $ 0.50
- Chicken Nuggets (6) $3.50
- Onion $0.50
- Egg $0.50
- Potato $0.60
- Mussel $1.00
- Sausage $1.20
- Scallop $2.00
- Corn Fritter (Homemade) $3.50
- Hot Dog with tomato sauce $2.50
- -2 Fish Of The Day
- -half a box $7.50
- Mussel Fritter (Homemade) $3.50
- -6 Mussels & Chips $8.50
- Classic Fish Burger $9.00
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Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
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Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
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Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
- Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
- Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
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Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
- Free range chicken, saffron aioli, pickled onion & salad $7.50
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Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
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T Bone $37.00
- For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.
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The Pacific Steak $38.00
- Something special, our Eye fillet stuffed with crab meat, topped with grilled shrimp and, smothered in béarnaise sauce.
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Sticky Pork Ribs $34.00
- Big ones with plenty of meat on the bones... go on get your hands dirty.
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Kumara Wedges $10.00
- With crispy bacon and melted cheese. Naughty but so nice.
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Seafood Trio $36.00
- A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
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Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
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Chef's Cheesecake $12.00
- Ever changing but always yummy.
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Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
- All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
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Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
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Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
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Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
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Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
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Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
- Swap the soda for a shake for $1.00
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Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
- STEP 1. Choose Out Of The Following For Your Base
- B2 Salad
- Teriyaki Salmon Roll $1.30
- SA6 Sweet Chilli Sauce
- Beef Dumpling
- Chicken Katsu Eatbox $6.99
- American Style Cheese Chicken Eatbox $12.99
- California Teriyaki Chicken Roll $1.30
- Ham & Cheese Tomato Toast $ 4.40
- Fried Fish $ 3.30
- Sausage Roll $ 2.40
- Sausage $ 1.60
- Lasagne Topper $ 2.50
- Spring Roll $ 2.50
- Potato Top Mince Pie $ 4.00
- Chicken & Vegetable Pie $ 3.80
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49. Butter Paneer $14.00
- Homemade cottage cheese in mild creamy tomato based gravy with tint of dry fenugreek leaves.
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7. Papdi Bhalla Chatt $6.50
- Fiatened puris and lentils flour dumplings with yogurt, tamarind & mint chutney, roasted cumin powder and assortment of misc items as per taste.
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56. Khumb Matar $15.00
- Green peas and button mushrooms in thick onion & tomatoes gravy.
- 90. Sweet Paan $3.50
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15. Chicken Tikka
- Succulent fresh boneless chicken portions marinated with ginger, garlic, yogurt and grounded spices.
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32. American Veg Chopsuey $13.00
- A delightful preparation of crispy noodles served with vegetables and freshly made tangy sauce.
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38. Lamb Vindaloo $16.00
- Boneless pieces of lamb cooked in red goan spicy gravy.
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26. Gobi Manchurian $14.00
- Same as Veg Manchurian but using cauliflower instead of mixed veggies.
- Lemon Chicken (Half) $14.80
- Fried Prawn in Salted Egg Yolk / Fried Prawn with Broccoli / Fried Prawn with sesame seed $19.80
- Fried Rice with Chicken & Prawn $8.80
- Braised Pork Meatballs $12.80
- Small Pork Wonton Soup $6.00
- Dongpo Braised Pork Belly $14.80
- Chili and Chicken / Fried Diced Chicken in Chilli Sauce / Sweet & Sour Chicken $13.80
- Chilli Fish Fillet with Vegetable Noodle/Rice $8.80
- Cheese and Tomato $9.00
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Bircher Muesli $13.00
- With poached fruit.
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Confit Duck Salad $22.00
- Crispy skin confit duck salad with beets, quinoa, cabbage, leaves and lime aioli.
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Mince on Ciabatta Toast $16.00
- With smashed peas.
- Avocado $3.00
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Honey Toasted Muesli $13.00
- Fresh seasonal fruit, natural yoghurt.
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Soup of the Day $13.00
- With toasted bagel stick - see blackboard.
- Spaghetti on Toast $5.50
- Honey pop $1.20
- Steak and mushroom $3.00
- Steak and cheese $3.00
- Steak $3.00
- 8 drums + chips $17.50
- 8 thighs + chips $25.50
- 1 Thighs + chips $5.00
- 12 drums + chips $25.00
Cup and Bun
Phone
0277049614
Opened hours
Monday: 07:00-15:00, Tuesday: 07:00-15:00, Wednesday: 07:00-15:00, Thursday: 07:00-15:00, Friday: 07:00-15:00, Saturday: 08:00-15:00, Sunday: 08:00-15:00
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
2A Hakanoa Street, Grey Lynn, Auckland 1021, New Zealand
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