Cupboard Love in Auckland Menu

Cupboard Love in Auckland has no menu available, but can choose from many other options such as Rosmary salted fries or Lamb ribs (GF) from The Cider Shed Cafe. Bolaven offers many options including Bolaven Fruit & Nut Granola and Laven Breakfast. Cafe Eight includes a wide range like Ham and cheese toasty or Kumara rosti. Bacon and Eggs (2) from . Revel Cafe offers Tandoori Bite and Beef Burger.

Nearby Sample Menus

  • Seafood Fried Noodles / Dry-Fried E-fu Noodles / Seafood Fried Rice $16.00
  • Deep Fried Squid / Jelly Fish Salad $8.00
  • Salted Shredded Chicken $28 / half
  • Sizzling Steak in Oriental Style (Black Pepper / Honey Pepper) $28.00
  • Mixed Veg & Vermicelli Casserole $20.00
  • Honey Prawns (no shells) / Sweet & Sour Prawns (no shawls) $28.00
  • Stewed Duck with Taro / Stewed Chicken with Chestnut $20.00
  • Ice Cream $5.00
  • Tiramisu GF
    • Chocolate sponge, soaked with coffee and rum, layered with mascarpone cream
  • Caesar Salad (GF) $24.00
    • Cos lettuce, croutons, anchovies, crispy bacon, parmesan, Caesar dressing poached egg(with chicken $28)
  • Smoked Salmon Hash GF $18.00
    • layered hash browns, avocado, and house smoked salmon bed of rocket, hollandaise drizzle
  • Salmon Fillet GF $37.00
    • house smoked with hickory on a sweet potato gratin, vine ripened tomatoes and balsamic glaze
  • Bacon $5.00
  • Paella GF $22.00
    • chicken, chorizo and prawns, onion, capsicum, tomato and rice
  • Turkish Cigars V(4) $16.50
    • crispy filo parcels filled w ricotta, spinach, roasted walnuts, feta cheese
  • Veggie Platter $17.00
    • spring rolls, dumplings, samosa dipping sauce
  • CRISPY PRAWNS & PORK BREAD [5 pieces] $7.00
    • Crispy bread topped with minced prawns and pork.
  • TOM YUM [Medium Hot] $15.90
    • Thai popular hot and sour soup with Seafood or Prawns, mushroom, and Thai herbs
  • DEEP FRIED SWEET COCONUT STICKY RICE BALL EACH $1.00
  • CASHEW NUTS $15.90
    • Choice of meat stir fried with roasted cashew nuts, chili jam, and vegetable Seafood
  • MOO PING $12.00
    • Grilled pork skewers with traditional Thai dipping sauce 6 skewers
  • PAD THAI $13.90
    • Stir fried rice noodle, egg in tamarind & palm sugar sauce. Chicken
  • PRAWN CAKES [5 pieces] $8.00
    • Prawn cakes with pickled plum relish.
  • RED DUCK CURRY [Medium Hot] $17.90
    • Roasted duck cooked in red curry and pineapple with coconut milk.
  • VEG PAKORA 4 PCS $6.00
  • BUTTER PANNER MASALA
  • CHEESE & GARLIC NAAN $4.50
  • CURRY COMBO $16.50
    • Chicken curry, rice, plain naan/roti, drink 355ml
  • VEGETARIAN BIRYANI $10.00
  • REGULAR 1/2 AND 1/2 CURRY $13.00
  • PLAIN RICE $2.00
  • CHICKEN VINDALOO
  • Free-range eggs (2) $5.00
  • Vitenamese Beef Noodle Salad $19.00
    • vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, Nuoc mam dressing
  • Paleo Breakfast $22.00
    • eggs any style, wilted spinach, watercress, cold smoked salmon, avocado, grilled mushrooms, chopped tomato, walnuts, tomato relish, olive oil
  • Homemade Crumpets $9.50
    • salted honey comb butter, maple syrup
  • Okra Breakfast $21.00
    • eggs any style, clover honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, organic sourdough, tomato relish, pesto
  • Kids Egg Benedict $10.50
    • clover honey smoked bacon, poached egg, turkish pide, pesto, hollandaise
  • Kids Coconut Sago $10.00
    • palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
  • Chorizo sausage $5.00
  • Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
  • Beef fried rice / Chicken fried rice $11.00
  • Rice $2.00
  • Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
  • Squid body / Whole eggplant $4.50
  • Flunder $8.00
  • Five spiced beef $10.00
  • Lamb $0.90
  • 16. Wonton Soup $8.00
    • Minced prawn and chicken dumpling in clear soup
  • 46. Pad Priew Wahn Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with cucumber, tomatoes, mushroom, pineapple, onion in homemade sweet and sour sauce
  • 53. Pad Med Mamuang $18.90
    • Stir-fried and sauteed with cashew nuts and seasonal vegetables in oyster sauce
  • 32. Pad Khing
    • Stir-fried meat with ginger, mushroom and vegetables
  • 36. Gaeng Kiew Wahn
    • Green curry with bamboo shoots, kaffir lime leaf, peas, green bean and coconut milk
  • 45. Pad Kra Prow Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with spring onion, bamboo shoot, vegetables, basil leaves and chilli
  • 12. Tom Kha Gai $7.50
    • A delicious spicy coconut soup with chicken, mushroom and lemon grass
  • 14. Tom Yum Gai $7.50
    • Hot and sour spicy chicken soup with mushroom and lemon grass
  • Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00
  • Rack of Lamb $32.00
    • Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
  • The Garden of Eden $21.00
    • Roast pumpkin, kumara and fresh basil, topped with pine nuts, feta and  mozzarella
  • Fresh Seafood Platter N/A
    • Half shell Mussels, Surimi, Prawns and other Delicious Bites, Served with Lemon Wedges, Home Made Tartea Sauce and other Dipping Sauces
  • Tandoori Chicken $21.00
    • Chicken breast with mango, spinach, red onion, basil and banana topped with a raita sauce and mozzarella
  • Duck Liver Pâté $12.50
    • Served with toasted crostini and garnished with orange and caper berries
  • Cappuccino Small $4.00 Large $5.50
  • Mac’s Non-Alcoholics $5.00
  • Chicken OR Steak OR Pork $16.50
  • Plain $12.50
  • Chicken OR Fish $15.50
  • With Cheese & Onion $4.50
  • BBQ Pork $15.50
  • BBQ Pork & Cashew Nuts $16.50
  • SEAFOOD SPECIAL $19.50
    • With Fish Scallops, Prawns, Mushrooms & Cashew Nuts
  • Chicken OR Steak OR Pork $16.50
  • 10 Beef Congee $8.50
  • 7 Dumpling Soup $10.90
  • 21 Fried Rice Noodle with Shrimp & Egg $13.90
  • 8 Dumpling Noodle Soup $10.90
  • 14 Yung Chow Fried Rice $12.90
  • 16 Seafood Fried Rice $13.90
  • 3 BBQ Pork Noodle Soup $9.90
  • 5 Beef Brisket Noodle Soup $9.90
  • Hot dogs 'n' chips $15.00
  • Fish' n chips salad n tartare $24.00
  • Greek salad with grilled lamb $19.00
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • 180crm beef burger blue cheese and chips $19.50
  • Bowl real chips $7.00
    • w/ macho
  • Quesadilla with veggies $16.00
    • w/ guacamole sauce cream and salsa
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Chicken katsu salad / Chicken salad $12.00
  • Chicken udon $11.90
    • Noodles and vegetables with fried chicken thigh
  • Rice paper wrap $2.70
  • Tempura prawn $15.90
    • 3 pcs deep fried prawn (sweet chilli sauce, mayo) salad, sushi and rice + miso
  • Hosomaki Roll / Black rice roll $1.60
  • Chicken katsu $14.90
    • Deep fried chicken, fresh salad, sushi, side dish and rice + miso
  • Salmon / SAmon & cream cheese / tuna mayo / beef teriyaki $1.40
  • - Prawn 6 pcs $11.50
  • Duck fat extra $2.00
  • Charcuterie $115.00
    • Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
  • New zealand regional cheese selection MV
    • Changes weekly (ask your server for details)
  • Manuka carrots (DF) $9.00
    • Orange gremolata, pistachio, burnt orange segments and a herb salad
  • Buttermilk soaked southern fried chicken $19.00
    • Lettuce, avocado, chipotle mayo
  • All served with crunchy fries
  • Mix leaves salad (GF)(V) $8.00
    • Chardonnay vinaigrette, shaved grana padano
  • Manuka fired octopus (DF) $10.50
    • With baby potatoes, chorizo, paprika
  • Udon $10.00
  • Beef Yakiniku Don $11.50
  • Tofu Teriyaki Don $11.50
  • Pork & Chive Gyoza $7.00
  • Spicy Pork Don $11.50
  • Chicken Katsu Curry $12.50
  • Salmon Sashimi $8
  • Chicken Karaage Curry Don $12.50
Cupboard Love

Cupboard Love

location

Address

6/80 Gunner Drive, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098377374

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 2:30 PM, Thursday: 9:00 AM – 2:30 PM, Friday: 9:00 AM – 2:30 PM, Saturday: 9:00 AM – 2:30 PM, Sunday: 9:00 AM – 2:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Outdoor Seating

Location
6/80 Gunner Drive, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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