Cupboard Love in Auckland Menu

Cupboard Love in Auckland has no menu available, but can choose from many other options such as Rosmary salted fries or Lamb ribs (GF) from The Cider Shed Cafe. Bolaven offers many options including Bolaven Fruit & Nut Granola and Laven Breakfast. Cafe Eight includes a wide range like Ham and cheese toasty or Kumara rosti. Bacon and Eggs (2) from . Revel Cafe offers Tandoori Bite and Beef Burger.

Nearby Sample Menus

  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • Sauces - your choice of 1 (Applies to Scotch/Sirloin/T.Bone/Dino only)
    • Blue Vein, Tony's Marinade Bearnaise, Mushroom, or Cracked Peppercorn Cream
  • Banoffee Cream Pie $11.90
    • baked caramel on biscuit base, with fresh bananas and cream layered, with butterscotch sauce
  • Spare Ribs $29.90
    • Slowcooked, topped with plum sauce, served with wedges and aioli
  • Wedges and Sour Cream $10.50
  • Spare Ribs $16.50
    • Braised til tender, with spicy plum sauce
  • Shaslick Marinara $34.90
    • Scallops in bacon, prawns, eye fillet skewered
  • - Single $25.90
  • Sirloin - 300gms $32.50
  • Scrambled Eggs $13.50
    • on toast
  • Caesar Salad $15.50
    • Tossed with bacon, parmesan, poached egg and caesar dressing
  • Fries- large $9.50
  • ● Breakfast
  • Fresh fruit $10.50
    • with muesli
  • Cajun Meatloaf $18.50
    • Grilled meatloaf smothered with mushroom gravy, has brown and wilted spinach
  • Lasagna $!5.50
    • Beef lasagna served with a tomato sauce and salad
  • Fries -small $6.50
  • Mushrooms $1.00
  • Chicken, Mushrooms & veggie / Chicken, pineapple & veggie / Steak, pineapple & Veggie $11.20
  • Wonton $4.80
    • 1/2 dozen
  • Cheese onion mashed potato $1.60
  • E $18.00
    • 3 fish, $3.00 chips, 3 hot dogs, 3 potato fritters, 3 small spring rolls, 3 wontons
  • Fish Cake $2.00
  • Chicken sweetcorn $7.00
  • Combination Seafood $16.50
  • Indian Roti $3
  • Butter Prawn $17.5
    • Marinated shells prawns cooked in exotic spices and tomato gravy.
  • King Prawn Masala $17.5
    • A thick tomato curry cooked with capsicum, coriander herbs & spices
  • Garlic Or Lamb Mince Naan $4
  • Garlic Chicken $14.9
    • Tender pieces of chicken cooked with chefs speciai garlic sauce with ginger and onion
  • King Prawn Malabari $17.5
    • Prawn cooked with onion, capsicum, coconut and spices
  • Chilli Paneer $13.5
    • Home made cheese cooked with capsicums and done in Cheese style
  • Cheese & Garlic $4.5
  • -Add free range bacon $6.00
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • ●Special BB $23.00
    • Free range eggs of your style with free range bacon, portobello, grilled tomato, chorizo, homemade hashbrown on choice of your mixed grain or white sourdough
  • -Scrambled free range eggs & prosciutto $13.00
  • -Add avocado $4.00
  • -Add seasonal fruit $4.00
  • ●Free Range Eggs on Toast $9.50
    • Free range eggs of your style with two slices of mixed grain served with herbed butter
  • (served with pita bread hummus salad sauces)
  • Kumara & Aioli $4.50
  • Super Kebab $12.50
    • lamb chicken falafel
  • Beetroot pineapple $1.00
  • Love me tender $12.90
    • camembert cranberry sauce
  • Camembert $11.90
  • Classic Beef $10.50
  • (served with sesame bun relish mesclun salad aioli)
  • 8. Poh Pia Jae (4 Pieces) $7.00
    • Deep-fried vegetable spring roll
  • 26. Yum
    • Spicy Thai salad served with chilli, cucumber, tomato, red onion, coriander, lemon juice and Thai herbs
  • 14. Tom Yum Gai $7.50
    • Hot and sour spicy chicken soup with mushroom and lemon grass
  • 18. Chicken Satay on Rice (4 skewers) $10.00
    • Grilled and marinated chicken breast with homemade peanut sauce and jasmine rice
  • 40. Gaeng Massaman
    • Massaman curry with potatoes, onion, peanut and coconut milk
  • 17. Wonton Tom Yum Soup $8.00
    • Minced prawn and chicken dumpling in Thai hot and sour soup
  • 44. Muek Gratiam $16.90
    • Squid sauteed with garlic and pepper, mushroom and vegetables
  • 10. Fresh Spring Roll (4 Pieces) $7.00
    • Prawns and mixed salad mints and bean sprouts
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley.
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
  • Fresh Green Salad $5.00
    • All the Essentials.
  • Pride (Double / Snack) $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice.
  • Limbo (Double / Snack) $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.
  • 250ml Mother $3.00
  • Seaweed salad $4.50
  • Fresh egg $.50
  • Salmon sushi bowl $12.00
  • Tokyo soy ramen $11.50
  • B.B.Q beef don $10.50
  • Kimuchi $1.50
  • BBQ pork $2.20
  • Teriyaki tofu don $8.50
  • Tofu Ramen $14.00
  • Chicken Teriyaki Triangle $4.00
  • California Chicken $1.60
    • Teriyaki chicken, cucumber, red capsicum and pickled raddish
  • Chicken Teriyaki $1.30
    • Teriyaki chicken, avocado and carrot
  • Crispy Chicken $1.30
    • Crispy chicken, avocado and mayo
  • Salmon $1.30
    • Fresh salmon and avocado
  • Salmon Teriyaki Boat $2.20
  • Crispy Chicken with Lettuce, Red Capsicum and Mayo $1.30
  • Grilled Scallop $5.50
  • Gyoza Pork Dumpling $5.50
  • Salmon (5Pcs) $7.50
  • Viaduct Platter (Hot Foods) $40
  • Baby Chicken Roll $3.50
  • Karaage deep Fried Chicken $4.50
  • Harumaki Spring $4.50
  • Dragon Roll $4.00
  • Beef Slice With Mild Spicy Dressing
  • Hot & Spicy Pork
  • Deep Fried Squid
  • Hot & Spicy Beancurd Shin
  • Black Pepper Vegetable
  • Sambal Eggplant
  • Sliced Chicken Fried (Noodle/Rice)
  • Beef Stick (5 Sticks)
  • Tuna & cucumber
  • Teriyaki Chicken
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
  • Double Avocado
  • Avocado, Egg $1.60
  • BBQ Eel, Fish Tempura $2.50
  • Plain sushi rice $5.00/Roll
    • rolled up with Nor
  • Choose your own customised plotter
    • cocktail size rolls for all occasions and party
  • 10 Chicken, drum stick, $3 chips $ 12
  • 10 Fish, $5 chips $ 23
  • 10 Chicken thighs, $5 chips $ 25
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • 5 Fish $4 chips $ 13
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
Cupboard Love

Cupboard Love

location

Address

6/80 Gunner Drive, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098377374

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 2:30 PM, Thursday: 9:00 AM – 2:30 PM, Friday: 9:00 AM – 2:30 PM, Saturday: 9:00 AM – 2:30 PM, Sunday: 9:00 AM – 2:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Outdoor Seating

Location
6/80 Gunner Drive, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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