Cupboard Love in Auckland Menu

Cupboard Love in Auckland has no menu available, but can choose from many other options such as Rosmary salted fries or Lamb ribs (GF) from The Cider Shed Cafe. Bolaven offers many options including Bolaven Fruit & Nut Granola and Laven Breakfast. Cafe Eight includes a wide range like Ham and cheese toasty or Kumara rosti. Bacon and Eggs (2) from . Revel Cafe offers Tandoori Bite and Beef Burger.

Nearby Sample Menus

  • Pear & Beetroot $20.9
    • Honeycomb, Blue Cheese, Basil, Pickled Fennel, Crispy Prosciutto
  • Aioli $2.2
  • Cold Sliced Smoked Salmon $5.9
  • Amante Del Carne $22.5
    • Pepperoni, Beef, Chorizo, Ham, Chicken, Prosciutto, Bbq Sauce
  • Chargrilled Squid $21.9
    • Heirloom Tomatoes, Green Olives, Chilli, Italian Parsley, Basil, Evoo
  • Chroizo $3.7
  • Agnello $22.5
    • Braised Lamb, Tomato, Baby Spinach, Feta, Red Onion, Anchoïade
  • Paprika Chicken N/A
    • Goode Ketchup, Chorizo Butter, Smoked Provolone
  • Sauteed shredded pork in sweet bean sauce $15.00
  • Quick-fried pork liver $16.00
  • Heart & Giblets with hot pepper $18.00
  • Fried Pork in hot spicy pepper sauce $16.00
  • Braised Beef & Potato $18.00
  • Pork & Cabbage Dumplings
  • Braised pork $20.00
  • Griddle cooked chicken & pepper $20.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • The Shelf's Breakfast (GFO)
  • Eggs Benedict (GFO)
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Seasonal Fruit $5.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • Chicken Parcel Roti Roll $8.99
  • Shahi Kofta Med$8/Large$14
  • Rasmalai $1.99 ea
  • Chicken Saagwala $11.99
    • Diced pieces of chicken cooked with spinach
  • Karahi Lamb $12.99
    • A traditional lamb dish
  • Cham Cham $20.00 kg
  • Paneer Prantha $9.99 pl
  • Chicken Korma $11.99
    • Chicken cooked with cashew gravy, garnished with coriander
  • Fries and Chipotle Mayo $8.00
  • (a flour tortilla inside out pizza)
  • Pulled Pork Flautas $13.00
  • Charred Corn $5.00
  • House-made Tortilla Chips w guacamole $8.50
  • Flan $10.00
    • impossible chocolate flan
  • ADD Chicken Pork, Beef or Fish to either salad for $4.00
  • Tijuana Pulled Pork
    • Ancho salsa, slaw w. scratchings
  • Crabs sticks $1.30
  • Egg meal $7.00
  • Steak & oyster $6.80
  • Fish hoki $3.80
  • Fish $10.50
  • Spring roll $2.00
  • Fish cakes $2.50
  • Crab stick $10.50
  • mixed Chicken & Lamb $15.50
  • Fries $3.50
  • Lamb Souvlaki $15.50
  • Lamb $11.50
  • Chicken Satay $11.50
  • Chicken Chips n Cheese $10.50
    • corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
  • Lamb $14.50
  • Turkish Delight $2.50
  • Goong Mapraw (3pcs) $8.00
    • Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
  • Tom Kha Gai $15.50
    • Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
  • Nua Pad Kapao Stir-fry $17.50
    • beef with basil and chilli (mild)
  • Emerald Duck $19.50
    • Stir-fried duck with seasonal greens and mixed spices (mild)
  • Gai Pad Met Mamuang $17.50
    • Chicken with cashew nuts and toasted chillies (mild)
  • Sticky Rice $3.50
  • Chicken Curry Puff (each) $2.00
    • Chicken curry puff served with carrot dipping sauce (mild)
  • Gai Yang & Kao Niew: $14.50
    • grilled free range chicken on the bone with sticky rice, served with som tam apple salad
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • -Salmon $19.50
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • Bun cha(DF)(GF) $20.00
    • Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • Bircher (GF)(DF)(V) $14.00
    • Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • Savoury Mince & Cheese $6
  • *=Vegetarian
  • Cheese, Tomato & Onion $5
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • S18 Stir-Fried Eggs with Passion Fruit Sauce $ 15.8
  • S24 Chicken with Chilli Pot $ 18.8
  • M15 Stir-Fried Pork Kidney with Veges $ 16.8
  • S21 Boli Lamb Trips in Sesame Sauce $ 22.0
  • C11 Pork Skin Jelly Salad $ 11.8
  • C9 Chicken in (Yummy Spicy Sauce/Soy Sauce) $ 11.8
  • C5 Golden Steam Boat Special Spicy Beef Stripe $ 13.8
  • S10 Bean Sprouts & Tripes with Lotusleaf-cakes $ 16.8
  • Extra Fillings $1.00
  • Fillings x 2 $5.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Extra 50¢
  • Hamburger $5.50
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Banana Fritters $9.00
    • maple syrup, chocolate sauce and whipped cream
  • Bratwurst sausage (2) $5.00
  • Braised beef cheek $19.00
    • grilled pumpkin, green beans, mixed mushrooms, pickled onion, red wine jus
  • Eggs benedict - Manuka smoked bacon $18.00
    • free ranged poached eggs, toasted bagel, house hollandaise
  • Kids pancakes $11.00
    • buttermilk pancakes served with maple syrup & whipped cream
  • Mini burger $11.00
    • homemade chicken pattie, salad & chips
  • BLAT & chips $18.00
    • grilled bacon, avocado, tomato, salad greens, herbed aioli, organic pide & chips
  • Pan fried market fish $18.00
    • roasted gourmet potatoes, peas, carrots, orange & ginger sauce
  • Bacon & egg burger $4.50
  • Sea dog $2.80
  • Family pack d $28.00
    • $5 chips, 5 fish, 5 sausages
  • Home made sovid rings $60.00
  • Combo 1 $8.00
    • fish y chips (420ml coca-cola drink)
  • 6x mussels $7.00
  • Family pack a $11.00
    • $2 chips, 2 fish, 2 crab sticks, 2 potato fritters
  • Chips from $2.00
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Cupboard Love

Cupboard Love

location

Address

6/80 Gunner Drive, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098377374

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 2:30 PM, Thursday: 9:00 AM – 2:30 PM, Friday: 9:00 AM – 2:30 PM, Saturday: 9:00 AM – 2:30 PM, Sunday: 9:00 AM – 2:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Outdoor Seating

Location
6/80 Gunner Drive, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Similar Restaurants based on Cuisines