Address
6/80 Gunner Drive, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Cupboard Love in Auckland Menu
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Cupboard Love in Auckland has no menu available, but can choose from many other options such as Rosmary salted fries or Lamb ribs (GF) from The Cider Shed Cafe. Bolaven offers many options including Bolaven Fruit & Nut Granola and Laven Breakfast. Cafe Eight includes a wide range like Ham and cheese toasty or Kumara rosti. Bacon and Eggs (2) from . Revel Cafe offers Tandoori Bite and Beef Burger.
Nearby Sample Menus
- Kumara chips with kawakawa mayo $7.00
- Heirloom carrots and seeds $7.00
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RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
- Mahoe, blue (cows milk) $21.00
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SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
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LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
- FEASTING MENU (7 COURSES) $70.00
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
- -Vegetarian with tofu $12.00
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Curry Thursdays $10.00
- All curry chicken, beef or pork
- -Prawns $9.00
- -Prawns or seafood $16.50
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Lamb Massaman Curry $15.00
- Massaman curry paste with potato, onion and peanut in coconut milk
- -Vegetarian with tofu $12.00
- -Chicken or Pork or Beef $10.90
- -Vegetarian with tofu $12.00
- Minced and Beancurd with XO Sauce $28.00
- Pearl Sliced Hapuka $32.00
- Deep Fried Duck with Mashed Taro (Advance Order) $68 Whole / $32 Half
- Seafood with Combinations $35.00
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Set Dinner Menu A $45 Per Person
- Dinner for 4-9 Persons - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Beef with Mixed Vegetable / Sizzling Mongolian Lamb / Sweet and Sour Pork / Fish Fillets with Black Bean Sauce / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Lemon Fish Fillets / Beef with Mixed Vegetable / Mussels, Squid in Black Bean Sauce / Sizzling Mongolian Lamb / Deep Fried Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
- Lamb with Black Bean Sauce $26.00
- Seafood with Beancurd $30.00
- Salmon Sashimi Seasonal Price
- STEAK $9.90
- PORK $8.90
- NASI GORENG RICE $10.00
- GRAVY $2.00/$4.00
- EGG $2.50
- PRAWN $11.00
- STEAK $4.50
- CHICKEN $8.90
- -Vegetarian eggs benedict, sauté mushroom, avocado and grilled tomato benedict $17.50
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Omelette $16.90
- With grain toast and tomato relish
- -Ham and cheese
- Scrambled egg on white toast $6.50
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Miso beef salad 'n oriental vinagrette $17.90
- Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
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Smoked salmon hash cake (GF) $18.50
- Smoked salmon,spinach, hash cake, grilled toamto and a poached egg top with hollandaise sauce
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Toby's mun's french toast $17.90
- With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
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Mt. vie mushroom $15.00
- With garlic herbs creamy sauce on grain toast
- Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
- Hapuka, tagine, couscous, carrot, date chutney
- Desserts $12.00
- Goats cheesecake, watercress, mayonnaise, spiced scallop
- Starters $12.00
- Lamb neck, roast onion, Paris potato, Bordelaise, spinach
- Main Plates $25.00
- Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
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Soup of the day $10.50
- with bread
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Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
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Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
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Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
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Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
- Seafood Chowder / Vege Soup $14.50
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Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
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Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
- Shredded Meat with Eggplant / Sichuan Beef $28.00
- BBQ Pork Stir Noodle / Roasted Pork Stir Noodle / Roasted Duck Stir Noodle $11.80
- Salted Fish & Eggplant / Salted Fish , Chicken & Bean Curd / Taro & Pumpkin in Coconut Sauce / Satay Beef with Vermicelli / Beef Brisket with Turnip $25.00
- Chicken Sweet Corn Soup / Crab Meat Sweet Corn Soup / Hot & Sour Soup $12.00
- Fried Rice Noodle / Beef -Chicken Stir Fried Rice Noodle $11.80
- Roasted Duck $23.00 / $45.00
- Lemon Chicken $25.00
- Sizzling Black Pepper Lamb Rack / Sizzling Seafood $35.00
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Creamy chicken breast $17.00
- Chicken breast with black pepper served with parsley, potato & vegetables topped with creamy mushroom sauce
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Eggs benedict $12.90
- Two poached eggs, english muffins, spinach, bacon, hollandaise sauce Any extra bacon $1.50, Smoked salmon: $2.00
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Super burget $10.50
- Homemade beef patty, cheese, egg, crispy bacon lettuce, onion & tomato topped with mayonnaise or ketchup & served with chips
- Chicken stir fry with rice $12.90
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Strawberry sundae $7.00
- Seasonal
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Muesli breakfast $9.50
- With fresh fruits and yoghurt
- Mince pie
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Deluxe burger $9.00
- Homemade beef patty, cheese, egg, lettuce, onion & tomato topped with BBQ sauce & served with chips
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Chicken Saagwala $12.00
- Boneless chicken cooked in spinach and onion based gravy
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Vegetable Biryani $10.00
- Mixed vegetables and rice, cooked chef style
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Prawn Tikka Masala $12.00
- Prawn cutlets cooked in onion, tomatoes and capsicum
- Mixed Pickles $2.00
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Tadka Dal $10.00
- Yellow Daal mix lentil
- Samosa Vege - each $1.50
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Butter Paneer $10.00
- Cottage cheese cooked in tomato based gravy
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Lamb Korma $12.00
- Diced lamb cooked in cashew nut, onion and cream
- Chicken $9.00
- Fish $10.00
- Hotdog with Sauce $1.80
- Scallop $1.50
- Egg $3.50
- Combination $10.00
- BBQ Pork $10.00
- Steak $4.50
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Egg on Toast $8.50
- 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
- All Cabinet food served with Salad
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Calamari Salad $16.00
- Pan fried calamari in creamy sweet spicy sauce on green salad
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Steak open Sandwich $18.50
- 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
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Chicken Livers $15.50
- Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
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B.L.A.T $16.00
- Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
- -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
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Mac Nut Breakfast $18.50
- Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
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Big Breakfast $15.90
- 2 × Eggs, 2 × Sausages, 2 × Bacon, 2 × Hashbrowns, 1 × Mushrooms, 1 × Tomato, 2 × Toasts
- Onion Ring Large $5.50
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Omelet with Two Fillings $11.90
- Mushroom, cheese, tomato, onions, spinach, bacon.
- Wedges Reg $4.90
- Mussel $2.00
- French Fries Large $5.50
- Crab Sticks $1.50
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Crispy Chicken $8.90
- Crispy chicken patty, fresh salad, grated cheese with mayonnaise on a premium bun.
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Combo $11.90
- Naan, rice, curry & drink
- Steak & Cheese Burger $3.90 / C $8.90
- Chicken Hawaiian Burger $5.90 / C $9.30
- Fries R $2.90 / L $5.00
- Super Rave Burger $4.90 / C $9.30
- 2 x Cheese Burger $7.60 / C $10.90
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Eggs on toast $5.00
- Scrambled poached or just sunny side up
- Some Curries may be subject to availability
- Sliced Pork in Soy Sauce $8.00
- Shrimp $6.50
- Seaweed pieces $3.00
- Pork stomach noodle $8.00
- North-eastern style Home-made Vermicelli $8.00
- Chive Pancake $2.00
- Pork ribs noodle $8.00
- Triple Delicacy $10.00
Cupboard Love
Phone
098377374
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 2:30 PM, Thursday: 9:00 AM – 2:30 PM, Friday: 9:00 AM – 2:30 PM, Saturday: 9:00 AM – 2:30 PM, Sunday: 9:00 AM – 2:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Dessert
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Dessert Parlour , Lunch , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Outdoor Seating
6/80 Gunner Drive, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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