Curry House in Nelson Menu

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Curry House in Nelson has no menu available, but can choose from many other options such as Pancakes with bacon and banana or Soup of the Day from Robert Harris Cafe. Fish Stop offers many options including Fish of the day and Crumbed. Three Rooms includes a wide range like New Zealand Cheese or Chips, Side Salad or Steamed Vegetables. Fresh & Simple - Food to Share and Trust the chef from . The Boatshed Cafe offers The Beach Cafe and Bar and The Work.

Nearby Sample Menus

Affogato $16.00
- Pedro Ximenez & warm choc chip cookies
Braised Beef Short Rib $38.00
- mustard crust, carrots, prunes & PX sherry
Goat Cheese Fritter $6.50 ea.
- date relish & spiced carrot
Vanilla Custard $16.00
- hazelnut, rhubarb & yoghurt sorbet
Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish
Chocolate Truffles $4.00 ea.
- dark or white
Warm Beet & Local Mozzarella Salad $22.00
- asparagus, pine nut & vincotto
Twice Cooked Organic Leeks $12.00
- herb ricotta, pistachio & brown butter

Chicken $17
- Braised chicken adobo, rice, black beans, cheese, salsa fresca, salsa roja
Beetroot Sombrero Salad $18
- Nut filled beetroot sombreros, ensalada del dia
Vegetable $8
- Baked pumpkin, black beans, feta, salsa fresca, salsa roja, crema
Fish $8
- Fish of the day, slaw, pickled cucumber, salsa verde, crema
Prawn $17
- Jalapeno butter prawns, avocado, red onion, feta, cilantro, salsa verde
Huevos Rancheros $20
- Braised pork, black beans, fried eggs, salsa fresca, salsa roja, on crisp corn tortillas
Carne Fajitas $22
- Flame grilled flank steak, onions, peppers, rice, black beans, salsa, crema
Empanadas $9
- Empanada del dia, savoury pastries (2) served with salsa and sour cream

Vietnamese spicy fried noodle with basil v $13.00
- flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, beef, pork or vegetables & tofu
Chicken, beef, pork, vegetables peanut sauce, steamed rice $2.50
Spicy fried rice gf v $12.50
- fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, beef, pork or vegetables & tofu
Pork spare ribs (4) gf $6.00
- marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Peanut sauce stir fry gf v $12.50
- our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, beef, pork or vegetables & tofu
Served with steamed jasmine rice
. vietnamese laksa gf $12.50
- (no rice) fresh vegetables cooked in laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, beef, pork or vegetables & tofu
Squid, mussel, prawn, fish, organic tofu, cashew nuts, roti, kumara crisps $3.50

Recommended wines available by the glass
Seafood Chowder (Brightwater Riesling) $15.00
Macadamia Nut Crumbed Chicken Breast $36.00
- Crushed potatoes/ parmesan/ spicy napolitano sauce (Waimea Chardonnay)
350g Ribeye on the bone $43.00
- Garlic butter/ house cut fries/ Side salad (GF) (Tohu Pinot Noir)
The Tides Gourmet Salad (GF) $6.00
Roast of the Day priced daily
- Gourmet potatoes/ pumpkin/ kumara wedges/ parsnip crisps/ broccoli
Lamb Salad $27.00
- Semi dried tomatoes/ feta/ sweet potato/ red onion/ pumpkin seeds/ rocket/balsamic Vinaigrette (GF) (Ropaura Springs Reserve Pinot Noir)
Sesame Crusted Prawn Salad $19.00
- Ginger & lime dressing (Aronui Pinot Gris)

Tomato, Onion, Pineapple, Cheese, Bacon, Beetroot, Eggs, Avocado $1.00
Hawaiian Burger $8.50
- 120g Pattie, Salad, Pineapple, Beetroot, Tomato sauce and Mayo
Steak Burger $12.00
- 100g Pure Sirloin Steak, Fried onions and Salad
Mussel Fritter $4.00
Meat Pattie $3.00
Crumbed $5.00
Fish Bites 'n' Chips $4.50
Home Made Coleslaw $3.00

The Hangover (Fried) $50
- Battered fish, prawn wontons, mussels, clams,onion rings, calamari, barbecue sauce and homemade tartare, homemade sweet chilli
King Prawn Cocktail $20.00
- marinated king prawns, iceberg lettuce, tomatoes, lemon, parsley verde finished with a traditional marie rose sauce
Salt & Pepper Spiced Calamari Salad $15.50
- salad mix and sweet chilli
Cheeseboard $30.00
- Whitestone blue, cheddar & Bries/Camembert, assorted crackers, chutney, fruit and nuts
500G T-Bone $39.00
Green Salad $6.00
Premium Fish $23.00
- premium seared fish, cucumber, alfalfa sprouts and lemon crème fraiche
Grilled Mushrooms $7.00

Mixed S $8.8 / L $11.9
Lamb S $9.2 / L $11.8
Chicken S $10.9 / L $12.9
Kids sizes $5.80
Falafel S $8.7 / L $11.7
Lamb $5.40
Garlic yoghurt/honey mustard/mint/sour cream/bbq/mayo/tomato/satay/aioli/(chilli) sweet, mild, hot/butter chicken
Salad $5.70

Tuna Sashimi $20.00
- Tuna of the day.
Fried Calamari $14.00
- Panko-crumbed, deep fried calamari served with pickled mayo for dipping
Trio Hand Roll $15.00
- Select your three favorite fish from our daily selection.
Tempura White Fish $3.50
Edamame $9.00
- Boiled soy beans seasoned with sea salt.
Dragon $26.00
- Tempura prawn, tobiko (roe), avocado, cucumber, BBQ eel and topped with mayo and teriyaki sauce.
Ora Nation $23.00
- Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
Assorted Sashimi $21.00
- Tuna, Ora King salmon, white fish of the day.

Duck Noodle soup $11.50
- Rice noodle soup with duck, bean sprouts, cabbage & broccoli.
Gai Thod $9.50
- Deep fried marinated chicken wings.
-Seafood or Prawns $13.50
Tom Kar GF / V
- Combination hot & spicy, sweet & sour coconut cream soup seasoned with Thai herbs. Available with your choice of:
-Seafood or Prawns $13.50
Stir fried vegetables in peanut sauce GF / V
-Chicken, Pork, Beef or Tofu $11.00
-Seafood or Prawns $13.50

Potato Fritter $2.00
Kids Mini Pizza $6.50
- Ham, cheese, tomato
Cod $8.90
Vege or Chicken Roll $3.00
I Like Olives $19.90
- Salami, olives, sundried tomatoes, onion relish, red capsicum & feta
Chips - Scoop $3.00
Sausage-Battered $3.60
Chips - Half Scoop $2.00

All children's meals are $15 each and include a free dessert as below
Steak sandwich $24.00
- 250gm rump steak cooked your way with onion relish & tomatoes on toasted ciabatta bread with crispy fries and salad greens
11am-10pm
The chicken stack (GF) - monteiths beer match - golden $34.00
- Tender slices of breast chicken stacked with bacon & mushrooms, topped with camembert cheese, finished with a white wine & pesto cream sauce. Served with a light garnish, seasoned buttered gourmet potatoes & seasonal roast veg
Avocado smash $18.00
- Smashed avocado & feta cheese, served on toasted rye bread. Topped with crispy bacon & poached egg, sprinkled with homemade dukkah.
11am-late
Local steamed mussels $28/$16
- Steamed with your choice of a white wine cream sauce, or an in house tomato sauce, served with dipping bread
Cheese board selection $26/$32
- A selection of brie, blue and cheddar cheeses with crackers and dried delicacies

TEMPURA EGGPLANT NIGIRI (3p) $7.00
SPARK TUNA ROLL $7.00
- (with Fish Roe) (4p)
FIRE SCALLOP (2p) $7.00
ASSORTED SUSHI $16.50
- Chef's choice 8pc Sushi
- Vegetable Tempura (5pc)
with rice $19.50
KAKIAGE RICE $3.50
- (Tempura Rice)
- Entree (edamame, salad, octopus ball)

Juices $5.0
- Orange / Cranberry / Apple / Pineapple / Tomato
Soft Drinks $4.0
- Coke / Lemonade / Fanta / Tonic / Ginger ale / Diet Coke / Soda / LLB
Iced Drinks $6.5
- Coffee / Choc / Tea
Roasted capsicum & polenta chips sml $10.9 lrg $16.9
- with mint yoghurt
Chef's special $22.0
- ask staff
300gm sirloin steak $32.9
- seasonal greens, hand-cut chips, onion rings and red wine jus
Chicken caesar salad $22.9
- bacon, croutons, egg, cos lettuce, parmesan and caesar dressing
American Hot Dog $12.0
- Sausage in a warmed bun with tomato sauce, american mustard and fries

Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0
Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
Seasonal Vegetables of the day Our wait staff will advise $8.0
Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
Warm Bread and Olives Supplejack olive oil and butter $12.0

Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Chicken McBites® - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.