Curry Leaf Restaurant in 5/579 Don Buck Road, West Gate Menu

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Vegetable Samosa $6.00/$7.00
- Triangular Pastry filled with spicy potatoes & peas subtly flavoured with spices
Pakora $6.00/$7.00
- Chopped vegetables mildly spiced dipped in batter & deep fried
Onion Bhaji $6.00
- Sliced onions stirred in chick pea flour & deep fried
Chicken Tikka Half$12.00/Half$14.00
- Tender morsels of boneless chicken marinated overnight & smoke roasted over charcoals
Chicken Tikka Full$20.00/Full $22.00
- Tender morsels of boneless chicken marinated overnight & smoke roasted over charcoals
Tandoori Chicken Half$12.00/Half $14.00
- A tender chicken marinated in spice & yoghurt (charcoal roasted) served with mint chutney
Tandoori Chicken Full$20.00/Full $22.00
- A tender chicken marinated in spice & yoghurt (charcoal roasted) served with mint chutney
Lamb Chops (Tandoori) Half$12.00/Half $14.00
- Tender rack of lamb marinated in spiced skewered & cooked in tandoor oven
Lamb Chops (Tandoori) Full$20.00/Full $22.00
- Tender rack of lamb marinated in spiced skewered & cooked in tandoor oven
Sheekh Kabab Half$12.00/Half $14.00
- Mince lamb flavoured with exotic spices skewered & prepared in tandoor
Sheekh Kabab Full$20.00/Full $22.00
- Mince lamb flavoured with exotic spices skewered & prepared in tandoor
Fish Tikka Half$12.00/Half $14.00
- Boneless pieces of fish fillet marinated in green spices & herbs & smokes roasted
Fish Tikka Full$20.00/Full $22.00
- Boneless pieces of fish fillet marinated in green spices & herbs & smokes roasted
Paneer Tikka(8pcs) $18.00/$20.00
- Paneer cubes marinated in spices & yoghurt served with mint chutney
Mixed Platter for two $19.00/$22.00
- A fine selection of few of the above (samosa, mix pakora, choose tikka & seek kabab)

Curry Leaf Special (Med / Hot) $18.00/$22.00
- Boneless pieces of chicken marinated & sautéed with a soy sauce
Butter Chicken (Mild) $15.00/$19.00
- Tender pieces of boneless chicken, half cooked in tandoor & finished in creamy flavoured tomato sauce
Saag Chicken (Mild) $15.00/$19.00
- Boneless chicken pieces cooked in fine spinach puree lightly spiced
Chicken Jill Frazee (Med) $15.00/$19.00
- Boneless chicken pieces cooked in a medium spicy sauce with green pepper & tomatoes
Chicken Korma (Mild) $15.00/$19.00
- Tender boneless chicken cooked in cashew nut gravy and cashew nuts
Chicken Tikka Masala (Med) $15.00/$19.00
- Succulent tandoori chicken morsels cooked in a spicy gravy with green pepper & sliced onions
Chicken Balti (Med) $15.00/$19.00
- Succulent pieces of chicken cooked in medium spicy gravy with green pepper & tomatoes garnished with coriander
Chicken Vindaloo (Hot) $15.00/$19.00
- Spicy chicken curry straight from the beaches of Goa
Mango Chicken (Mild) $15.00/$19.00
- Chicken cooked in mild spices, finished in a creamy mango flavoured sauce
Chicken Hyderabadi (Med) $15.00/$19.00
- Succulent pieces of chicken cooked with mint, spices, onion & tomatoes
Chicken Green Curry (Mild) $15.00/$19.00
- Succulent pieces of chicken cooked with coconut flavour

Lamb Korma (Mild) $15.00/$19.00
- Tender boneless lamb cooked in cashew nut gravy & garnished with sultana & cashew nut
Saag Lamb (Mild) $15.00/$19.00
- A perfect harmony of pureed spinach & Punjabi lamb curry
Lamb Masala (Med) $15.00/$19.00
- Boneless lamb cooked with onions & whole spices
Lamb Nawabi (Mild) $15.00/$19.00
- Lamb sautéed with onions, tomatoes, cooked in cream & garnished with coconut
Rogan Josh (Med) $15.00/$19.00
- Diced boneless lamb cooked with onion, tomato, garlic, ginger & exotic / spices
Lamb Do Piyaza (Med) $15.00/$19.00
- Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices

Beef Korma (Mild) $15.00/$19.00
- Tender boneless beef cooked in cashew nut gravy & garnished with Sultana & cashew nut
Beef Madras (Med) $15.00/$19.00
- Delicious medium hot beef curry garnished & prepared with coconut South Indian style
Beef Masala (Med) $15.00/$19.00
- Tender beef pieces cooked in tomato & onion gravy
Beef Vindaloo (Hot) $15.00/$19.00
- Spicy beef curry straight from the exotic beaches of Goa
Saag Beef (Mild) $15.00/$19.00
- A perfect harmony of pureed spinach & beef

Goan Fish Curry (Mild) $20.00/$22.00
- Fish fillet cooked in a fine thick tomato & coconut gravy finished with lemon & cream
Fish Masala (Med) $20.00/$22.00
- Fish fillet cooked in a fine thick tomato & onion gravy
Prawn Malabari (Mild) $20.00/$22.00
- Peeled prawns cooked with sauteed onions, capsicum & fresh coconut milk, garnished with cream
Prawn Masala (Mild) $20.00/$22.00
- Succulent prawns cooked in a spicy gravy with green peppers and sliced onions
Samundari Jhil Mil (Mild) $22.00/$24.00
- Combination of fish & prawns cooked with onion, tomato, capsicum & garnished with coconut & cream
Scallops (all types) (Mild / Med / Hot) Dine In $20.00/$24.00
- Your choice of gravy from above

Mixed Vegetable Korma (Mild) $13.00/$16.00
- Fresh mixed seasonal vegetables cooked in a delicious creamy gravy
Aloo Matar (Med) $13.00/$16.00
- Potatoes & peas cooked together in a subtly spiced gravy
Mumbai Aloo (Med) $13.00/$16.00
- Potatoes cooked in tomatoes & cumin seed
Saag Aloo (Mild) $13.00/$16.00
- Potatoes cooked in fine mild puree of spinach & lightly spiced
Aloo Gobhi (Med) $13.00/$16.00
- Potatoes & cauliflower cooked with tomato, onion, ginger, garlic & mild spices
Daal Makhani (Mild) $13.00/$16.00
- Lentils stewed on a slow fire overnight, garnished with ginger & coriander
Chana Masala (Med) $14.00/$16.00
- Chick peas cooked in delicious onion, tomato gravy & spices
Joy Curry (Mild) $14.00/$16.00
- Mixed vegetable cooked with mint, spices, onion & tomatoes
Paneer Saag (Mild) $14.00/$17.00
- Paneer cooked in fine mild puree of spinach & lightly spiced
Paneer Mattar (Med) $14.00/$17.00
- Paneer & peas cooked together in subtle spice gravy
Paneer Makhani (Mild) $14.00/$17.00
- Cottage cheese tomato sauce & creamy gravy
Malai Kofta (Mild) $14.00/$17.00
- Indian cottage cheese, potatoes rolled into balls & fried, finished in a creamy gravy
Paneer Tikka Masala (Med) $16.00/$19.00
- Indian cottage cheese cooked with onion, spices & tomato gravy

Chili Chicken / Paneer (Dry & Gravy) (Med / Hot) $18.00/$20.00
- Boneless pieces of chicken / paneer marinated & sauteed with soy sauce
Chicken Manchurian (Dry & Gravy) (Med / Hot) $18.00/$20.00
- Boneless pieces of chicken marinated with garlic, ginger, chilli & soy sauce
Fried Rice $17.00/$18.00
- Chicken / Vege / Egg

Veg Biryani $14.00/$16.00
- Rice cooked either with seasonal vegetables with dry fruits & gravy
Non-Veg Biryani $17.00/$18.00
- Rice cooked either with chicken, lamb or beef with dry fruits & gravy
Prawn Biryani $19.00/$20.00
- Prawn cooked with herbs, dry fruits and gravy
Kashmiri Pulao $12.00/$14.00
- Rice cooked with fresh vegetables, fruits & nuts

Plain Naan $3.00/$3.00
- Plain flour bread garnished with butter
Roti $3.00/$3.00
- Wholemeal bread buttered & roasted over charcoal
Garlic Naan $3.50/$4.00
- Naan buttered & garnished with garlic
Aloo Paratha $4.00/$5.00
- Stuffed with potato & herbs
Keema Naan $4.00/$5.00
- Naan stuffed with spiced mince mixture
Sweet Naan $4.00/$5.00
- Naan stuffed with dried fruits & nuts
Cheese Naan $4.00/$5.00
- Naan stuffed with cheddar cheese
Paneer Kulcha $4.00/$5.00
- Stuffed with spiced cottage cheese(Indian style)
Cheese Garlic Naan $4.50/$5.00
- Naan buttered & garnished with garlic & cheese

Sweet Manga Chutney $4.00
Papadums $4.00
Tamrind Sauce $4.00
Mint Chutney $4.00
Pickles $4.00
Raita (Cucumber & Yoghurt) $4.00
Kachumber (Tomato & Onion) $4.00
Side Dish Platter Of Six $10.00

Nearby Sample Menus

Pork & Mushroom $15.50
-Cooked with Meats & Vegetables
Chicken $14.00
Diamond Special $16.50
- With Prawns, Chicken, Roast Pork, Mushrooms & Cashew Nuts
Squid Ring $0.80
Diamond Burger $7.50
- Meat, Egg, Cheese, Bacon & Pineapple
Won Ton (each) $0.80
Potato Fritter $0.90

Sausage $1.10
Pork $11.00
Chicken $11.00
Sweet and Sour Sauce (Large) $3.00
Combination Seafood $13.90
Fish Burger $3.80
Pork $11.00
Vegetable with Satay Sauce or Curried $10.00

Cheese see above
- oatcakes, hazelnut bread, quince, merlot jelly
Line Caught Fish see above
- tempura oyster, mussels, cucumber, dashi
Hiramasa Kingfish see above
- nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
Asparagus And Spiced Quails Eggs see above
- shiitake, miso, almonds
Saffron Linguini see above
- herb dressing, broccolini, pinenuts, aged parmigiano reggiano
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Spiny Crayfish And Marlborough Saffron Linguine see above
- pinenuts, aged parmigiano reggiano
Creamed Paua, Kiwi Dip, Frybread see above
- chef Neil’s tasty take on three kiwi classics

V05 $13.00
- Vegetable on rice noodle soup with chicken stock
P15 $13.00
- Shredded pork & spare ribs on rice
B04 $12.00
- Raw & cooked beef fine egg noodles soup
B14 $13.50
- Stir Fried Beef with Ginger on Rice
B16 $13.50
- Barbecued beef skewer with vermicelli
A08 $6.00
- Barbecued beef skewers
C13 $13.50
- Pan Fried Chicken with lemon grass on vermicelli
P09 $13.50
- pork spare ribs fine egg noodles soup

Braised Chicken with Vegetables $55 Whole / $28 Half
Beef Satay $28.00
Grilled Beef with Mongolian Sauce $26.00
Pearl Sliced Hapuka $32.00
Deep Fried Squids $7.00
Sauteed Hapuka $32.00
Fried Bean Curd with Fish Meat and Mushroom $26.00
Stewed Vegetable with Salted and Preserved Egg $30.00

60ml Malt Vinegar $0.60
Chicken Nuggets $0.70 each
Fresh Snapper $8.00
- Grilled
Fresh Snapper $7.00
- Battered
Battered Oysters N/A
- Seasonal pricing
Prawn Skewers $4.00 each
Fish of the Day N/A
- Please check with the galleyslaves
Prawn Skewers $4.00 ea

Hash Brown $4.5
3 Egg Omelette $17.5
- Mushroom, tomato, spinach, cheese, toast and mesclun leaves
French Toast $19.5
- With vanilla brioche, served with bacon, caramelized banana, berry compote with Canadian maple syrup
Morning Jam $8.9
- Toasted ciabatta with selection of jam, honey, marmite, vegemite or marmalade
Avocado Heaven $18.9
- Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil
Angus Beef Burger $19.5
- Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
Wedges $12.9
- Served with crispy bacon, melted cheese, sour cream and salsa
Greenfinger Hashbrown $19.9
- Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta

Wedges $12
- w/ cheese, bacon, sweet chilli & sour cream
Treble Cone (GF available) $13
- A trio of delicious Kohu Road ice creams, sorbets & butterscotch sauce
Shearer’s Lamb Shank $28
- Lamb shank braised in red wine w/ spiced lentils and garlic potato mash-Beer Match: Speight’s 5 Malt Old Dark
Bangers & Mash (GF) $25
- Wild pork & fennel sausages w/ colcannon, mushy peas & onion gravy-Beer Match: Speight’s Gold Medal Ale
Ranfurly Ranch Sliders x3$16/x6$30
- - BBQ pulled pork, slaw & mayo - Tandoori chicken, slaw, mango chutney & mint yoghurt
Creamy Clyde (GF available) $13
- Lemon crème Brulee w/ glass biscuit, lime sorbet & citrus salsa
Grilled Halloumi Salad (V, GF available) $22
- Roasted beetroot, avocado, orange, kumara, red onion, baby spinach, pumpkin seeds, dried cranberries, sundried tomato, quinoa & citrus honey vinaigrette-Beer Match: Speight’s 5 Malt Old Dark
Motueka (N, V) $23
- Spinach, camembert, red onion, wild mushrooms, rocket, red capsicum, artichokes, mozzarella & Alfredo sauce

Oyster $2.50 each
Scallop $3.50 each
Squid box $9.50
Gluten free batter $2.00
Garlic bread $6.50
Hoki $6.00
●seafood
Burger and fries $15.00

Fish Cake $1.20
Sea Burger $3.00
Ham & Tomato $3.50
C $10.50
- 2 Fish, $2 Chips, 2 Squid Rings, 2 Potato Fritters, 3 Crab Sticks
Hamburger $2.50
A $12.00
- 2 Fish, $2 Chips, 2 Crab Sticks, 2 Spring Rolls, 3 Potato Fritters
Wonton $0.60
Bacon $3.00

3 Piece Pak + Regular Chips $8.50
Mince Curry Pie $3.40
10 Piece Pak + Large Chips $26.90
Steak Pie $3.40
Snak Pak $7.90
- 1 Thigh, 1 Drum, Chips
Steak & Oyster Pie $4.50
Lunch Pak $14.50
- 2 Thighs, 2 Drums, Regular Chips
Mince & Cheese Pie $3.60

Tom kha pak $6.50
- Vegetables spicy mushroom in coconut soup
Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
Ram long song
- Stir fried mixed vegetables topped with peanut sauce
Thai soup Clear soup with potato, tomato, onion, spring onion
Pang goong $8.00
- Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
Karee puff $7.00
- Minced chicken and potato, curry powder, onion in puff pastry
Garlic and black pepper
- Stir fried choice meat or seafood with chilli, garlic and basil leaf
Corn cake $6.50
- Deep fried corn cake served with thai sweet chilli sauce

Mediterranean Lamb $26
- braised lamb shoulder, feta & cauliflower, puree, kale salad
Add Marinated Feta $6
Soup of The Day $12
- Sourdough & Butter
Pastries
Croissant $4
Add Smoked Mushroom $5
Seasonal Tart With Cream Or Yoghurt $9
With Butter & Jam $5

Extra Shot +60c
Fish of the Day Ask our friendly Librarians for today’s catch $26.9
French Toast Saffron & honey bread with grilled caramelised banana, maple syrup & free-range bacon. - can be vegetarian $19.5
Ribs & Mash Two pork ribs, BBQ sauce & garlic mash -
Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic (available without lamb as a delicious vegetarian dish). $19.5
Eggs Benedict Spinach, eggs & homemade hollandaise on a toasted English muffin with your choice of: -
Volume 2 Dessert $7.5
Subtitles -

Tom Yum Goong (CF) (GF) (LC) $15.50
- Hot and sour prawn noodle soup with mushroom, lemongrass, galangal, lemon leaves, coriander and lime juice.
Rama Rama Thai-style vegetable salad (CF) (GF)( LC)( V) $14.00
- (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
Warm Vegetable Salad (CF) (GF) ( LC) (V) $14.00
- Stir-fried zucchini, carrot, broccoli, cauliflower, capsicum and cabbage served with mayonnaise. Add tofu $0.50
Prawn and Calamari (Udon noodles) (CF) (GF) (LC) $15.50
- Served with egg, broccoli, cauliflower and cabbage.
Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
Minced Pork on Toast $6.50
- with sweet plum sauce
Thai Beef or Pork Salad (Jasmine rice) (CF) (GF) (LC) $14.00
- Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum,onion and spring onion in homemade dressing garnished with coriander.
●Sukiyaki (CF) (GF) (LC)
- (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery,chinese cabbage, broccoli garnished with spring onion and coriander.

Curry Leaf Restaurant

Auckland Region > Auckland > Curry Leaf Restaurant

Address

5/579 Don Buck Road, West Gate, Massey, Auckland, Auckland, 0614, New Zealand

Phone

098320306

Email

None

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Indian , North Indian

Features

EFTPOS , Takeaway , Home Delivery , BYO , Vegetarian Friendly , Private Dining , Catering Available , Cash , Serves Halal , Seating , Private Parking , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar , Corkage Fee Charged

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5/579 Don Buck Road, West Gate, Massey, Auckland, Auckland, 0614, New Zealand

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Auckland Region North Indian Menus

Curry Leaf Restaurant in 5/579 Don Buck Road, West Gate Menu

Nearby Sample Menus

Curry Leaf Restaurant

Auckland Region > Auckland > Curry Leaf Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5/579 Don Buck Road, West Gate, Massey, Auckland, Auckland, 0614, New Zealand

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Auckland Region Restaurants

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