Curry Leaf Restaurant in 5/579 Don Buck Road, West Gate Menu

ENTREE (TAKE AWAY/ DINE IN) ENTREE (TAKE AWAY/ DINE IN)
  • Vegetable Samosa $6.00/$7.00
    • Triangular Pastry filled with spicy potatoes & peas subtly flavoured with spices
  • Pakora $6.00/$7.00
    • Chopped vegetables mildly spiced dipped in batter & deep fried
  • Onion Bhaji $6.00
    • Sliced onions stirred in chick pea flour & deep fried
  • Chicken Tikka Half$12.00/Half$14.00
    • Tender morsels of boneless chicken marinated overnight & smoke roasted over charcoals
  • Chicken Tikka Full$20.00/Full $22.00
    • Tender morsels of boneless chicken marinated overnight & smoke roasted over charcoals
  • Tandoori Chicken Half$12.00/Half $14.00
    • A tender chicken marinated in spice & yoghurt (charcoal roasted) served with mint chutney
  • Tandoori Chicken Full$20.00/Full $22.00
    • A tender chicken marinated in spice & yoghurt (charcoal roasted) served with mint chutney
  • Lamb Chops (Tandoori) Half$12.00/Half $14.00
    • Tender rack of lamb marinated in spiced skewered & cooked in tandoor oven
  • Lamb Chops (Tandoori) Full$20.00/Full $22.00
    • Tender rack of lamb marinated in spiced skewered & cooked in tandoor oven
  • Sheekh Kabab Half$12.00/Half $14.00
    • Mince lamb flavoured with exotic spices skewered & prepared in tandoor
  • Sheekh Kabab Full$20.00/Full $22.00
    • Mince lamb flavoured with exotic spices skewered & prepared in tandoor
  • Fish Tikka Half$12.00/Half $14.00
    • Boneless pieces of fish fillet marinated in green spices & herbs & smokes roasted
  • Fish Tikka Full$20.00/Full $22.00
    • Boneless pieces of fish fillet marinated in green spices & herbs & smokes roasted
  • Paneer Tikka(8pcs) $18.00/$20.00
    • Paneer cubes marinated in spices & yoghurt served with mint chutney
  • Mixed Platter for two $19.00/$22.00
    • A fine selection of few of the above (samosa, mix pakora, choose tikka & seek kabab)
MAINS CHICKEN (TAKE AWAY / DINE IN) MAINS CHICKEN (TAKE AWAY / DINE IN)
  • Curry Leaf Special (Med / Hot) $18.00/$22.00
    • Boneless pieces of chicken marinated & sautéed with a soy sauce
  • Butter Chicken (Mild) $15.00/$19.00
    • Tender pieces of boneless chicken, half cooked in tandoor & finished in creamy flavoured tomato sauce
  • Saag Chicken (Mild) $15.00/$19.00
    • Boneless chicken pieces cooked in fine spinach puree lightly spiced
  • Chicken Jill Frazee (Med) $15.00/$19.00
    • Boneless chicken pieces cooked in a medium spicy sauce with green pepper & tomatoes
  • Chicken Korma (Mild) $15.00/$19.00
    • Tender boneless chicken cooked in cashew nut gravy and cashew nuts
  • Chicken Tikka Masala (Med) $15.00/$19.00
    • Succulent tandoori chicken morsels cooked in a spicy gravy with green pepper & sliced onions
  • Chicken Balti (Med) $15.00/$19.00
    • Succulent pieces of chicken cooked in medium spicy gravy with green pepper & tomatoes garnished with coriander
  • Chicken Vindaloo (Hot) $15.00/$19.00
    • Spicy chicken curry straight from the beaches of Goa
  • Mango Chicken (Mild) $15.00/$19.00
    • Chicken cooked in mild spices, finished in a creamy mango flavoured sauce
  • Chicken Hyderabadi (Med) $15.00/$19.00
    • Succulent pieces of chicken cooked with mint, spices, onion & tomatoes
  • Chicken Green Curry (Mild) $15.00/$19.00
    • Succulent pieces of chicken cooked with coconut flavour
LAMB (TAKE AWAY / DINE IN) LAMB (TAKE AWAY / DINE IN)
  • Lamb Korma (Mild) $15.00/$19.00
    • Tender boneless lamb cooked in cashew nut gravy & garnished with sultana & cashew nut
  • Saag Lamb (Mild) $15.00/$19.00
    • A perfect harmony of pureed spinach & Punjabi lamb curry
  • Lamb Masala (Med) $15.00/$19.00
    • Boneless lamb cooked with onions & whole spices
  • Lamb Nawabi (Mild) $15.00/$19.00
    • Lamb sautéed with onions, tomatoes, cooked in cream & garnished with coconut
  • Rogan Josh (Med) $15.00/$19.00
    • Diced boneless lamb cooked with onion, tomato, garlic, ginger & exotic / spices
  • Lamb Do Piyaza (Med) $15.00/$19.00
    • Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices
BEEF (TAKE AWAY / DINE IN) BEEF (TAKE AWAY / DINE IN)
  • Beef Korma (Mild) $15.00/$19.00
    • Tender boneless beef cooked in cashew nut gravy & garnished with Sultana & cashew nut
  • Beef Madras (Med) $15.00/$19.00
    • Delicious medium hot beef curry garnished & prepared with coconut South Indian style
  • Beef Masala (Med) $15.00/$19.00
    • Tender beef pieces cooked in tomato & onion gravy
  • Beef Vindaloo (Hot) $15.00/$19.00
    • Spicy beef curry straight from the exotic beaches of Goa
  • Saag Beef (Mild) $15.00/$19.00
    • A perfect harmony of pureed spinach & beef
SEAFOOD ( TAKE AWAY/ DINE IN ) SEAFOOD ( TAKE AWAY/ DINE IN )
  • Goan Fish Curry (Mild) $20.00/$22.00
    • Fish fillet cooked in a fine thick tomato & coconut gravy finished with lemon & cream
  • Fish Masala (Med) $20.00/$22.00
    • Fish fillet cooked in a fine thick tomato & onion gravy
  • Prawn Malabari (Mild) $20.00/$22.00
    • Peeled prawns cooked with sauteed onions, capsicum & fresh coconut milk, garnished with cream
  • Prawn Masala (Mild) $20.00/$22.00
    • Succulent prawns cooked in a spicy gravy with green peppers and sliced onions
  • Samundari Jhil Mil (Mild) $22.00/$24.00
    • Combination of fish & prawns cooked with onion, tomato, capsicum & garnished with coconut & cream
  • Scallops (all types) (Mild / Med / Hot) Dine In $20.00/$24.00
    • Your choice of gravy from above
VEGETABLES (TAKE AWAY / DINE IN) VEGETABLES (TAKE AWAY / DINE IN)
  • Mixed Vegetable Korma (Mild) $13.00/$16.00
    • Fresh mixed seasonal vegetables cooked in a delicious creamy gravy
  • Aloo Matar (Med) $13.00/$16.00
    • Potatoes & peas cooked together in a subtly spiced gravy
  • Mumbai Aloo (Med) $13.00/$16.00
    • Potatoes cooked in tomatoes & cumin seed
  • Saag Aloo (Mild) $13.00/$16.00
    • Potatoes cooked in fine mild puree of spinach & lightly spiced
  • Aloo Gobhi (Med) $13.00/$16.00
    • Potatoes & cauliflower cooked with tomato, onion, ginger, garlic & mild spices
  • Daal Makhani (Mild) $13.00/$16.00
    • Lentils stewed on a slow fire overnight, garnished with ginger & coriander
  • Chana Masala (Med) $14.00/$16.00
    • Chick peas cooked in delicious onion, tomato gravy & spices
  • Joy Curry (Mild) $14.00/$16.00
    • Mixed vegetable cooked with mint, spices, onion & tomatoes
  • Paneer Saag (Mild) $14.00/$17.00
    • Paneer cooked in fine mild puree of spinach & lightly spiced
  • Paneer Mattar (Med) $14.00/$17.00
    • Paneer & peas cooked together in subtle spice gravy
  • Paneer Makhani (Mild) $14.00/$17.00
    • Cottage cheese tomato sauce & creamy gravy
  • Malai Kofta (Mild) $14.00/$17.00
    • Indian cottage cheese, potatoes rolled into balls & fried, finished in a creamy gravy
  • Paneer Tikka Masala (Med) $16.00/$19.00
    • Indian cottage cheese cooked with onion, spices & tomato gravy
INDIAN CHINESE DISHES (TAKE AWAY/DINE IN) INDIAN CHINESE DISHES (TAKE AWAY/DINE IN)
  • Chili Chicken / Paneer (Dry & Gravy) (Med / Hot) $18.00/$20.00
    • Boneless pieces of chicken / paneer marinated & sauteed with soy sauce
  • Chicken Manchurian (Dry & Gravy) (Med / Hot) $18.00/$20.00
    • Boneless pieces of chicken marinated with garlic, ginger, chilli & soy sauce
  • Fried Rice $17.00/$18.00
    • Chicken / Vege / Egg
BIRYANI (TAKE AWAY/DINE IN) BIRYANI (TAKE AWAY/DINE IN)
  • Veg Biryani $14.00/$16.00
    • Rice cooked either with seasonal vegetables with dry fruits & gravy
  • Non-Veg Biryani $17.00/$18.00
    • Rice cooked either with chicken, lamb or beef with dry fruits & gravy
  • Prawn Biryani $19.00/$20.00
    • Prawn cooked with herbs, dry fruits and gravy
  • Kashmiri Pulao $12.00/$14.00
    • Rice cooked with fresh vegetables, fruits & nuts
BREAD FROM THE CLAY OVEN BREAD FROM THE CLAY OVEN
  • Plain Naan $3.00/$3.00
    • Plain flour bread garnished with butter
  • Roti $3.00/$3.00
    • Wholemeal bread buttered & roasted over charcoal
  • Garlic Naan $3.50/$4.00
    • Naan buttered & garnished with garlic
  • Aloo Paratha $4.00/$5.00
    • Stuffed with potato & herbs
  • Keema Naan $4.00/$5.00
    • Naan stuffed with spiced mince mixture
  • Sweet Naan $4.00/$5.00
    • Naan stuffed with dried fruits & nuts
  • Cheese Naan $4.00/$5.00
    • Naan stuffed with cheddar cheese
  • Paneer Kulcha $4.00/$5.00
    • Stuffed with spiced cottage cheese(Indian style)
  • Cheese Garlic Naan $4.50/$5.00
    • Naan buttered & garnished with garlic & cheese
SIDES SIDES
  • Sweet Manga Chutney $4.00
  • Papadums $4.00
  • Tamrind Sauce $4.00
  • Mint Chutney $4.00
  • Pickles $4.00
  • Raita (Cucumber & Yoghurt) $4.00
  • Kachumber (Tomato & Onion) $4.00
  • Side Dish Platter Of Six $10.00

Nearby Sample Menus

Orbit 360° Dining (sample menu)
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
Sun World Chinese Restaurant (sample menu)
  • Deep fried prawn dumpling (4pcs) n/a
  • Steamed sticky rice wrapped with lotus leave n/a
  • Jingtu spareribs n/a
  • Baked coconut bun n/a
  • Fried rice noodles with beef, black bean & capsicum n/a
  • Steamed pork spareribs in black bean sauce n/a
  • Deep fried won ton (5pcs) n/a
  • Stir-fried diced beef with macadamia nuts & superior soy sauce n/a
Bridgehouse Lodge (sample menu)
  • Artisan Breads $9.50
    • Served with freshly made dips
  • Soup of the Day $12.50
    • With ciabatta
  • Lamb Loin Salad, $19.5 E / $29.5 M
    • Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
  • Sticky Date Pudding $12.50
    • With hot butterscotch
  • Fries $7.50
    • With aioli
  • Ice Cream Sundae $8.50
    • Chocolate, strawberry or caramel - With Kahlua or Baileys $12.50
  • Scotch Fillet Steak with Prawns, $35.50
    • Salad, fries, garlic and herb butter or béarnaise sauce
  • Hawaiian $15.50
    • Shaved ham w fresh pineapple
J's Tea (sample menu)
  • Mississippi Mud Cake $7.00
  • Ginger & Spring Onion Fish on Rice $13.00
    • Basa fish and potato with ginger, spring onion and vegetables served on rice
  • Brown Sugar Pudding w one Topping $6.00
    • toppings, peals/red bean/green bean/peanut/taro
  • Japanese Style Prawn Fried Udon $13.50
    • stir-fry udon noodles with prawn and mixed vegetables
  • Chocolate Thick Toast $4.50
  • Popcorn Chicken on Rice $12.50
    • salt & pepper crunchy chicken pieces served on rice with egg, tofu, and two vegetable side dishes
  • Crispy Chicken Cutlets spicy/original $8.50
  • Spicy Yangzhou Fried Rice $12.00
Sam's Roast (sample menu)
  • Chicken & cheese, mayo $2.80
  • Half $8.00
  • Cheese $4.50
  • No1 $6.00
    • 6 nibbles,$2 chips
  • Prawn crackers $1.00
  • Pork $5.00
    • sandwich
  • Whole $15.00
  • Combo 1 $11.00
    • 5 drumsticks, 5 potatoes
Rosier Bakery (sample menu)
  • CHEESE & EGG BURGER $3.50
  • BACON & EGG $3.00
  • BACON & EGG MUFFIN $3.50
  • CHICKEN KABAB $ 2.50
  • STEAK & PEPPER $ 3.00
  • CHICKEN BURGER $ 3.20
  • MINCE SAVORIES $0.90
  • STEAK & MUSHROOM $ 3.00
Cibo (sample menu)
  • Hot Toddy' $18.50
    • lemon confit, syrup cake, ginger ice, whisky gel
  • Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
  • Raspberry Lamington $10.00
  • Laksa $26.00
    • roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
  • Munster (wash rind), red onion marmalade, France $17.50
  • 360gm Wakanui rib eye "Carpethag" $59.00
    • soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
  • Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
  • Cibo sashimi and condiments $25.50
Imperial Lane (sample menu)
  • Wilted Spinach $5.00
  • Good Morning Board $19.00
    • Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
  • Imperial Burger $15.00
    • Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
  • Housemade Granola $9.00
    • Manuka honey, vanilla yoghurt, berries
  • Roasted Tomatoes $4.00
  • Shoestring Fries and Aioli $8.00
  • Bread $5.00
    • Spelt Sourdough / Danish Rye / Plain Bagel
  • Spiced Chicken Meatballs $15.00
    • Sage & onion gravy, parmesan, toast
Domo Sushi (sample menu)
  • Tofu & avocado salad $7.00
  • Seaweed salad $7.00
  • -3 pcs $6.00
  • Teriyaki tofu don $13.50
  • Chicken karaage $6.00
  • Sushi party pack
    • 40 pcs / 60 pcs
  • ·fresh salmon sashimi
  • Teriyaki chicken & salmon don combo $13.50
Gonghin Fresh Noodle Supply (sample menu)
  • H1 Black Pepper Beef with Rice $8.99
  • M6 Potato Slices with Capsicum and Pork Slices $15.99
  • Beef Gravy Soup (L)
  • Three Sauce Chicken
  • K10 Mapo Tofu $16.99
  • H2 Mushroom and Pork with Rice $8.99
  • J4 Black Pepper Beef $17.99
  • Stir Fry Prawn with Cashew
The Kaipara Tavern (sample menu)
  • Ham Burger $6.99
  • Market Garden $10.00
    • Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
  • Beef Nachos/ Cheesy Wedges Served Sour Cream & Bacon $8.00
  • Pesto & Parmesan Cheese $6.50
  • Citron Tart $7.99
    • With Lemon Sorbet, Berry (Lime Cello 18)
  • Seafood Platter $16.99
    • Crispy Calamari, Smoked Salmon, Garlic Prawns & Scallop, Garlic Bread And Aioli With Side Salad
  • Prime Eye Fillet $23.99
    • Hand Cut Potato Fondant Green Beans Cherry Tomato, Blue Cheese, Mushroom Jus
  • Ice Cream Selection $6.99
St Pierre's Sushi (sample menu)
  • - 4 pieces Regular Teriyaki Chicken
  • LARGE $6.60
  • 8PC. REG $7.90
  • Double Avocado Fresh Salmon
  • - 4 pieces Daikon Hosomaki
  • - 8 pieces Seafood Celebration
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • 8PC. JUMBO $9.00
Oishii Sushi (sample menu)
  • Prawn-katsu udon $12.50
  • Chicken katsu udon $12.50
  • Teriyaki chicken $10.90
  • Teriyaki chicken $13.90
  • Salmon katsu $15.90
  • Salmon teriyaki $13.50
  • Udon $10.90
  • Salmon-katsu $13.50
Indochine Express Kitchen (sample menu)
  • Banh mi $16.00
    • Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
  • Bo nuong xa $14.00
    • Charcoal BBQ grilled beef lemon grass skewers.
  • Bo Sot Vang $18.00
    • French influenced beef stew in red wine sauce, carrot & onions.
  • Nom dau phu $18.00
    • Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
  • Pho Bo/Pho Ga $18.00
    • Delicious Hanoi style noodle soup with tender NZ beef or chicken.
  • Chef's Special POA
    • Ask our staff to see what's our special dish.
  • Cha Murc $12.00
    • Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
  • Nom xoai vit nuong $24.00
    • Charcoal BBQ duck breast, on a bed of mango and salad greens.
Taste of China (sample menu)
  • Classic Braised Blue Cod in Soy Sauce $34.80
  • Shanghai Stylish Small Won-ton in chicken Soup (15 piece) $10.80
  • Steam Chinese Pan Cake (5pic) $5
  • Stir-fried Bamboo in Brown Soy Sauce $18.80
  • Griddle Beef Brisket with Potato on Brown Sauce in Pot $23.80
  • Add Egg Quail $3
  • Deep-Fried Hand-made Egg Tofu with Soy-Sauce or Chili Sauce $19.80
  • Griddle Small-sized Prawn with Squid in Spicy Sauce in Pot $23.80
Curry Leaf Restaurant

Curry Leaf Restaurant

location

Address

5/579 Don Buck Road, West Gate, Massey, Auckland, Auckland, 0614, New Zealand

phone

Phone

098320306

email

Email

None

clock

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Private Dining ,  Catering Available ,  Cash ,  Serves Halal ,  Seating ,  Private Parking ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
5/579 Don Buck Road, West Gate, Massey, Auckland, Auckland, 0614, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea