Curry Masala in Auckland Menu

APPETISERS APPETISERS
  • ONION BHAJI $4.00
    • sliced onions dipped in chick pea batter & deep fried
  • FISH PAKORA 10 PCS $15.00
    • fresh fish smothered in chickpea butter and deep fried
  • SAMOSA 2 PCS $3.00
    • pastry stuffed with spicy potatoes & peas
  • ACHARI TIKKA 8 PCS $10.00
    • chicken marinated in yogurt spices & smoke roasted
  • SEEKH KEBAB $10.00
    • lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
  • CHICKEN SEEKH KEBAB $10.00
    • chicken mince rolled onto a skewer & roasted in tandoor oven served with deep
  • KALI MIRCH KEBAB $10.00
    • tender chicken fillets marinated in cashew nuts fresh cream, garlic ginger, black pepper & cheese cooked in charcoal tandoor oven
  • PRAWN PAKORA $12.00
    • king prawns dipped in chick pea batter and deep fried
  • TANDOORI CHICKEN $15.00
    • spring chicken marinated in yogurt, ginger, garlic and spices then roasted in Tandoor oven
  • CHICKEN TIKKA 8 PCS $10.00
    • tender chicken fillets marinated in yogurt and spices and cooked in the tandoor oven
  • MALAI TIKKA $10.00
    • tender chicken fillets marinated in cashew nuts, fresh cream. garlic ginger & cheese cooked in charcoal tandoor oven
  • VEGETARIAN PLATTER FOR TWO $10.00
    • selection of 3 entrees samosa onion bhaji pakora
  • PLATTER FOR TWO $12.00
    • selection of 4 entrees samosa onion bhaji, chicken tikka & seek kebabs
INDIAN CHINESE INDIAN CHINESE
  • CHICKEN LOLIPOPS $10.00
    • specially cut chicken wings cooked in chef's special homemade sauce
  • CHICKEN MONCHURIAN $12.00
    • soy sauce, salt ginger garlic spices chicken dry or with gravy
  • VEG MONCHURIAN $12.00
    • soy sauce salt ginger garlic spices mix vegetable dry or with gravy
  • CHOPSUEY INDIAN VEGETABLE & CHICKEN $12.00
  • CHILI CHICKEN DRY $12.00
    • Chinese style chicken pieces cooked with chili & capsicum
  • CHILI PANNER DRY $12.00
    • cottage cheese pieces cooked with chili & capsicum
  • VEGETABLE NOODLES $10.00
  • CHICKEN NOODLES $12.00
MAINS MAINS
  • BUTTER CHICKEN $10.00
    • marinated boneless chicken fillets roasted in the Tandoor oven and cooked in a creamy tomato gravy
  • BUTTER CHICKEN WITH BONE INDIAN STYLE $15.00
    • marinated chicken roasted in the tandoor oven and cooked in a creamy tomato gravy
  • CHICKEN TIKKA MASALA $10.00
    • tender chicken fillets roasted in the tandoor oven and cooked with onion capsicum and spices
  • CHILI CHICKEN $10.00
    • Chinese style chicken pieces cooked with chili & capsicum
  • CHICKEN JALFRAZIE $10.00
    • chicken cooked with vegetables
  • GARLIC CHICKEN $10.00
    • tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
  • KADHAI CHICKEN OR LAMB $10.00
    • chicken or lamb sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
  • LAMB ROGANJOSH $10.00
    • lamb cooked with an exotic blend of herbs and spices a specialty of kashmir
  • SAAGWALA $11.00
    • chicken/lamb/beef cooked in and skilfully blended with spinach in an exotic curry
  • BHUNA $10.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney garam masala ginger garlic & spices
  • DO PIAZA $10.00
    • tender succulent lamb/chicken/beef cooked with diced onions spices and made into a dry curry
  • MADRAS $10.00
    • a traditional South Indian style curry cooked with coconut, spices choice of chicken/lamb/beef
  • MASALA $10.00
    • tender succulent, lamb/chicken/beef cooked in an onion base with a touch of coriander flavor
  • KORMA $10.00
    • choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • VINDALOO $10.00
    • red hot curry from Goa, choice of chicken/lamb/beef
  • CURRY MASALA SPECIAL CURRY $11.00
    • tender succulent chicken/lamb/beef cooked with onions fenugreek and spices
  • MANGO CHICKEN $12.00
    • chicken cooked with mango sauce & onion gravy
  • GOAT CURRY $12.00
  • CREAM CHICKEN $12.00
    • chicken cooked in milk cream with traditional Indian spices
  • CHICKEN 65 $12.00
MENU MENU
  • MIX VEG $10.00
    • seasonal vegetable cooked in selected spices
  • VEGETABLE KORMA $10.00
    • a variety of vegetable cooked with mild spices
  • ALOO GOBI $10.00
    • a dry blend of potato and cauliflower
  • PALAK PANNER $11.00
    • fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
  • METHI MATER PANEER $10.00
    • green peas cooked in fresh cream, fenugreek, and fresh Indian Spices
  • DHAL MAKHANI $10.00
    • lentils cooked with ginger, onions, tomatoes & butter
  • CHANNA MASALA $10.00
    • chickpeas cooked in light spices gravy
  • ALOO MATTAR $10.00
    • potatoes and peas cooked in spicy curry
  • PANEER KADHAI $10.00
    • paneer sauteed with thick cut pieces of onion & capsicum cooked in onion gravy & spices with a dash of cream
  • PANEER MAKHANI $10.00
    • marinated paneer cooked in a creamy tomato gravy
  • DHAL TARKA $10.00
    • lentils cooked with ginger, onions tomatoes & coriander leaves
  • PANEER TIKKA MASALA $10.00
    • homemade cheese cooked in gravy of creamy tomato, onion capsicum, and spices
  • BOMBAY ALOO $10.00
    • deep fried potatoes cooked with spices
  • MALAI KOFTA
    • specialty of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
  • SHAHI PANEER $10.00
    • cottage vegetables cooked with onion gravy & creamy sauce
SEAFOOD CLASSIC SEAFOOD CLASSIC
  • KING PRAWN MASALA $15.00
    • a thick tomato curry cooked with capsicum, coriander herbs, and spices
  • KING PRAWN MALABARI $15.00
    • prawn cooked with onion coconut, and spices
  • PRAWN MADRAS $15.00
    • prawn cooked with onion coconut and spices
  • BUTTER PRAWN $15.00
    • marinated shells prawns cooked with exotic spices and tomato gravy
  • FISH MADRAS $15.00
    • a traditional South Indian style cooked with coconut spices and fish
  • CURRY MASALA SPECIAL FISH $15.00
    • tender succulent fish cooked with onions, fenugreek, and spices
FROM THE PADDY FIELDS (RICE) FROM THE PADDY FIELDS (RICE)
  • BIRYANIS $11.00
    • Mughlay style basmati rice cooked with coriander onions & spices with a choice of chicken/lamb/beef/veg
  • VEGETABLE FRIED RICE $10.00
    • Indian Basmati rice cooked with mixed vegetables
  • CHICKEN FRIED RICE $11.00
    • Indian Basmati rice cooked with chicken
INDIAN HOME-MADE BREAD INDIAN HOME-MADE BREAD
  • Aloo Parantha $4.00
  • Gobi Parantha $4.00
  • Butter Naan $2.00
  • Cheese Garlic Naan $4.00
  • Garlic Naan $4.00
  • Cheese Naan $3.00
  • Vege Naan $3.00
  • Peshawari Naan $4.00
  • Keema Naan $4.00
  • Curry Masala Special Naan $4.00
  • Indian Roti $2.00
  • Aloo Kulcha $4.00
  • Laccha Paratha $4.00
KIDS MENU KIDS MENU
  • Kids Butter Chicken $8.00
  • Chicken Nuggets & Chips $4.00
  • Hot Dog & Chips $4.00
SIDE ORDERS SIDE ORDERS
  • Indian Salad $4.00
  • Potatoes wedges $4.00
  • Fries $3.00
  • Papadum (4pcs) $2.00
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita (Cucumber & Yoghurt) $2.00
  • Pickles (Limes, Mango & chilli) $2.00
  • Sweet Mango Chutney (Mild) $2.00
DESSERTS DESSERTS
  • Mango Kufli $3.00
  • Gulab Jamun $3.00

Nearby Sample Menus

  • - Full 18 pcs $29.00
  • -Hoki $8.00
  • ●Extra fried drumstick (1 pc) $2.50
  • Fried drum stick & chips + drink $6.00
  • ●Cup chicken with sauce $7.00
  • Crispy chicken burger $6.50
  • ●Spring onion chicken
  • ●Seasoned chicken (spicy & sweet)
  • Egg Bhurji $10.00
    • Half-cooked eggs with pau-bhaji's curry
  • Kadhai Paneer $13.00
    • A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
  • Veg Hakka Noodles $9.00
    • Rice noodles made with vegetables and delicately spiced with soy sauce and sweet vinegar
  • Surati Egg Ghari $18.00
    • Chef's special roadside delicacy
  • Egg Malai Kofta $12.00
    • Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Banana Split $7.00
    • Banana Halves served with choice id Ice Cream and Chef’s special sauce
  • Boil Fry $6.00
    • 4 X half boiled eggs sauteed in Indian spicy masala
  • Green Fry $7.00
    • Scrambled eggs cooked in butter or oil topped with finely cut spring onion, garlic, ginger, and chilies
  • SWEETCORN FRITTERS $17.50
    • w/ bacon, sweet chilli sauce, sour cream & pesto
  • SPAGHETTI ON TOAST w/ cheese
  • HOUSE SMOKED SALMON SALAD $18.50
    • w/ tomato, salad greens & lemon hollandaise
  • -Potato Cake $4.00
  • BACON BUTTY
  • ADD bacon $15.00
  • - w/ cinnamon stewed apple, yogurt & apple syrup $16.00
  • - w/ lemon & sugar $13.00
  • Curry/Rice & Naan bread $11.00
  • Any Kebab with fries $14.00
  • C4 Chicken Madras
  • C8 Chicken Vindaloo
  • And Kebab with fries and small drink: $16.00
  • All curries served with Rice
  • Curry/Rice & Naan bread & small drink $14.50
  • S3 Goan Fish Curry
  • 3 Egg Omelette $17.5
    • Mushroom, tomato, spinach, cheese, toast and mesclun leaves
  • Turkish BLT $19.5
    • Toasted Turkish pide, bacon, avocado, tomatoes, lettuce, green leaves and aioli add smoked chicken for $3
  • Pancakes $18.5
    • With bacon, caramelised banana, berry, mascarpone cream and Canadian maple syrup
  • Morning Jam $8.9
    • Toasted ciabatta with selection of jam, honey, marmite, vegemite or marmalade
  • Eggs Benedict $17.9
    • Vegetarian. Mushrooms, baby spinach and lemon hollandaise
  • Tempura Fish & Chips $19.9
    • Fresh market fish served with house chips and tartare sauce
  • Slow Grilled Tomato $4.9
  • Avocado Heaven $18.9
    • Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil
  • Cheese Burger $3.00
  • Whole Chicken $12.00
  • Pork Fried Rice $9.00
  • Curry chicken $9.00
  • Cheese $2.50
  • Pork on Rice $9.00
  • Won Ton Noodle $7.50
  • 50 Chicken Nibbles $35.00
  • Soft Shell Crab Salad $13.90
    • Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing
  • Tuna Sushi Rolls $9
  • Dumplings $9.90
    • Pan fried dumplings (pork and cabbage) served with ponzu sauce
  • Salmon Sashimi $18
    • 7 pieces of sliced raw king salmon
  • Vegetable Fried Rice $9.00
  • Pork Belly Yaki $6.90
    • Grilled pork belly served with teriyaki sauce
  • Edame $6.90
    • Boiled Japanese Green Soybeans
  • Prawn Fried Rice $11.00
  • Vegetarian Big Breakfast $21.00
    • With mixed seasonal veges, eggs and toasted ciabatta
  • Extra Sides $4.00 each
    • Bacon, tomato, mushrooms or spinach
  • Big Meaty Breakfast $21.00
    • With eggs, bacon, chorizo, mushroom, tomato, and toasted ciabatta
  • Takeout fresh fish & chips $12.00
  • Tofu $13.00
  • Eggs Benedict (Sat & Sun) $18.00
    • Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
  • House Museli $10.50
    • Home-made museli with natural Greek yoghurt and berry couli
  • Kids Cheese Toastie $7.50
    • with 1 item, choice of tomato, onion or mushroom
  • Bbq Pork Fried Soft Noodles $10.50
  • Lemon Fish $10.90
  • Prawn & Veges $13.00
  • Seafood $14.90
  • Pork & Veges $10.90
  • Bacon $4.50
  • Bbq Pork $10.00
  • Chicken & Veges $10.90
  • Cold jelly noodle with vegetable salad $6
  • Noodles in sichuan style $8
  • Sauteed pork with capsicum and bean curd in chill sauce $10
  • Pork intestine $4
  • Steamed chicken with chill sauce (spicy) $8
  • Fried noodles with pork tripe $10
  • Fried rice with egg $9
  • Lanzhou beef noodle soup topped with sliced beef and marinated egg $9.99
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
  • Castaways’ hand cut chunky fries w aioli $8.00
  • Irish Eggs Benedict (GFO) (VO) $20.00
    • Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes
  • Crispy Skin Ora King Salmon (GF) $33.00
    • Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Chilled Flavours (V) (GFO) $12.00
    • Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
  • Mince & cheese pie $3.50
  • Bowl of fries $3.50
  • Steak & cheese pie $3.50
  • Lasagna & fries $10.00
  • Nuggets & fries $7.50
  • Samosas & fries $7.50
  • Bowl of wedges $5.00
  • Spring Rolls & fries $7.50
  • (Medium with rice / Large no rice)
  • (Small no rice)
  • Combination S$11/M$12/L$14
  • Chicken M$11/L$12
  • Prawn M$12/L$14
  • Prawn S$11/M$12/L$14
  • -Chicken
  • Fish $4.00
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Fillings x 2 $5.00
  • Extra Fillings $1.00
  • Extra 50¢
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Hamburger $5.50
  • w/ salmon $15.50
  • SOUP OF THE DAY $9.90
  • Price for choice of one meat, 50¢ extra for choice of one more meat item
  • CHICKEN BURGER $14.20
  • SMOKED SALMON SALAD $15.50
  • w/ banana & berries $12.90
  • VEGE BURGER $12.90
  • $5.00 choice of two
Curry Masala

Curry Masala

location

Address

144 Chapel Road, Flat Bush, Auckland, Auckland, 2016, New Zealand

phone

Phone

09279 8143

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
144 Chapel Road, Flat Bush, Auckland, Auckland, 2016, New Zealand
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