Curry The Truck Up in Rotorua Menu

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Buggered Chicken $9.90
- A world famous Indian delicacy, also known as buttered chicken, a mouth watering mild creamy dish with a special blend of crushed spices, tomato and cream.
Sheep in a Coma $9.90
- Originating in the foothills of Mughlai, wherever that is? This creamy nutty mild curry melts in your mouth and is nearly impossible to eat with your eyes open.
Cow Sitontheloo $9.90
- We had to throw a hot one in there. Spicy beef curry seasoned with vinegar. Make sure you have your big person pants on before you order this one. Served with a frozen toilet roll as an optional extra.
Saggy Green Cheese $9.90
- Mother always said to eat your greens. Well here is one dish that you wont have to give to the dog when she's not looking. Also called Saag Paneer, this Indian stable will make your spuds boil.
Bogan Josh $9.90
- I changed the name from Rogan Josh because Rogan means fat and Josh means passionc and didn't think selling ''Fat Passion' would work. Now the name is an oxymoron but holly cumin seeds it tastes good and ironically is one of the recipes with lower fat.
Mental Pal $9.90
- Everyone has a mental pal so why shouldn't we? Our signature lentil dish is great on its own or served with other currys. Mildly spiced and for an extra treat have it with karmic nan.
Karmic Nan $2.50
- You would have to have a screw loose to not soak up your curry with naan bread. We don't do anything plain so we only serve garlic... Try our karmic nan to increase your karma deposits.

Nearby Sample Menus

Scallop $19.00
Chicken $13.50
Potato fritter $0.80
Wedges $6.00
Pork $13.50
Bambi gorang noodle $13.00
Roast duck (half) $18.00
Spring roll, curry roll $2.50

Gelato Della Casa $9.50
- Three scoops of your choice of gelato
Gnocchi $22.50
- Homemade potato and parmesan gnocchi tossed in garlic red peppers and roasted tomato sauce topped with parmesan cheese and basil pesto. (v) (Children’s portions available 13 and under) >>
Ravioli $22.50
- Changes daily, wait staff will advise Served with traditional nut cheese sauce or Napoletana sauce and gorgonzola cheese. (v)
Antipasto plank (serves 2) $24.50
- Three Italian cured meats with mixed olives, stuffed peppers, capers, three Italian pieces of cheese, grossing and olive oil
Napoletana $19.50
- Kalamata olives, anchovies, mozzarella, Napoli sauce
Additional toppings $2.00
- Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom
Linguine Siciliana $24.50
- Freshly made linguine pasta tossed in anchovies and seafood, mussels with lemon infused olive oil, herbs and Napoletana sauce
Carpaccio di Bresaola $14.50
- Dried salted beef carpaccio with rucola and parmesan cheese with a splash of olive oil

Dal Makhani mild+ rice $14.00
Onion Bhaji 6 pcs $5.00
1 Fried Fish $2.00
LUNCH DEAL $10.00
- half butter chicken, half rice naan bread & drink
Malai Kofta mild+ rice $14.00
Prawn Malabari + rice $16.00
1 Piece Fried Chicken & chips $5.00
Vegetable Biryani $8.00

Sausage x 2 N/A
Potato rostis x 2 (GF) N/A
Streaky bacon x 2 N/A
Salmon Steaks (DF) $19.50
- Third Place CafeThai infused grilled salmon steak with a coconut basmati rice, lemon hollandaise sauce and a fresh cucumber, radish, pickled ginger and edamame bean salad.
Toasted ham and cheese sandwich $5.50
Roasted tomato x 2 N/A
Potato Hash Stack (V) (GF) $15.50
- Third Place Cafe - enjoy incredible food whilst enjoying the stunning views.Homemade crispy potato and parmesan hash cakes towered with avocado and served with grilled tomatoes, tomato salsa and salad greens. Smoked salmon extra $4.50 Bacon extra $3.50
Creamy Mushrooms N/A

- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
Mediterranean Fare
- Italian salami, shaved smoked ham, roasted chicken
- 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
- 1/2 grilled New Zealand crayfish $15.00
New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
Little Asia
- Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion

The buck stops here $18.50
- Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
-Add chicken, pulled pork or duck for $6.00
Toasted hunter $16.50
- Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
Fearless huntress - french toast $17.90
- Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
Bush tucker $18.00
- Scope seasoned mince on our speciality bread of the day served with poached egg
Hungry hunter $23.90
- Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish
Tikka's catch $22.00
- Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
Fishing for compliments $18.00
- Salt and pepper squid served with rocket, sriracha mayo and lemon cheek

Sauces
- Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
Falafel $ 9.00
Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
Mixed $ 10.50
Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad.
Sahara $18.00
- Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad.

Kata Talay $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
Kae Pad Prik $15.50
- Stir fried lamb with hot chilli, onion, mushrooms and beans.
Moo Yang Nam Jim $27.50
- Char grilled marinated pork fillets with Thai herbs, steamed vegetables served on a sizzling hot plate with Hoisin sauce.
Tofu Satay (Entree) $8.50
- Deep fried tofu with peanut sauce.
Stir Fried Mixed Vegetables $14.50
- Stir fried mixed vegetables in Soya Sauce
Tom Kha Goong $10.50
- Tiger prawns and Galangal with mushrooms, cooked in coconut cream.
Goong Pad Kra Praow $21.50
- Stir fried tiger prawns cooked with chilli, basil and vegetables.
Tom Yum Gai $9.50
- Traditional hot and sour Chicken soup with mushrooms and lemon grass.

Crabstick $1.50
Garlic Chips $4.00
4 Chicken Nuggets, Chips & Charlie's Juice pouch
A
- 2 fish, 2 sausage, 1 crabstick, $2.00 chips
C
- 5 fish, 2 hotdogs, 2 sausages, 6 chicken nuggets, $5.00chips
PARADISE BURGER $8.00
- 100% chicken breast fillet bacon pineapple lettuce tomato & mayo
ANGUS BURGER $8.00
- 150g Angel Bay Pattie bacon cheese caramelized red onion beetroot mayo & relish
Kumara Chips $4.00

Chunky Mushroom • Beef & Red Wine • Peppercorn • Garlic Butter • Jack Daniel’s & Cracked Pepper
Steak sauce options
Redneck Ribs
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sauteed spinach and roasted cherry tomatoes.
Chief's Chicken Nibbles $17.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.

Garlic infused olive oil & sea $7.00
- salt grilled ciabatta
Baked paprika & sea salt wedges $8.00
- w ketchup or aioli
Pumpkin & kumara fritter stack $17.00
- w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
Pulled lamb salad, slow cooked lamb $19.50
- w grilled halloumi, honey glazed baby beetroot, pomegranate seeds, snow peas, baby spinach and finished with pomegranate & lower oil vinaigrette
Pulled lamb, slow cooked Iamb $19.00
- w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
Chicken open sandwich $18.50
- w apricot pasta, brie, avocado, tomato, aioli and salad greens
Spaghetti puttanesca $16.00
- w tomato, chili, olives, capers and flat leaf parsley
Seasonal salad w pomegranate vinaigrette $8.00

Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream

Crispy Pork Belly $33.00
- slow roasted with apple cider and served with creamy mashed potato, spiced apple sauce and seasonal vegetables (GF)
Soup Du Jour $11.00
- served with a warm crusty dinner roll and unsalted butter (N)
Toasted Focaccia Sandwich $14.50
- filled with smoked chicken, brie and cranberry relish, served with a garden salad garnish
Cheese Plate $15.00
- a selection of NZ cheeses served with crackers and fruits (V) (N)
Pan Seared Marlborough Scallops $19.00
- served on a citrus saffron dressing with creamy parmesan onions (GF) (H)
Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce and micro greens (V) (N)
Artisan Bread Selection $11.50
- served with extra virgin olive oil &aged balsamic vinegar (N) (V)
Scrambled Eggs on Ciabatta $17.00
- with watercress & walnut puree (V)

Lamb Rogan Josh $16.50
- Tender lamb cooked in rich traditional Kashmiri style gravy
Fish Malabari $18.50
- Fish pieces cooked in delicious coconut cream in south Indian Style
Zeera Peas Pulao $6.00
- Basmati Rice cooked with sauteed peas, onions and spices
Side Dish Platter $10.00
- A selection of raita, mango chutney, mixed pickle and onion, tomato and cucumber
Roti $2.50
- Hand rolled bread made with whole meal flour
Butter Prawn $18.50
- prawns cooked in rich tomato and butter sauce
Indian Green Salad $6.00
- Onion, tomatoes, fresh carrots and cucumber with a piece of lemon
Prawn Masala $18.50
- prawns cooked in onion and tomato gravy with spices