Curry The Truck Up in Rotorua Menu

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Buggered Chicken $9.90
- A world famous Indian delicacy, also known as buttered chicken, a mouth watering mild creamy dish with a special blend of crushed spices, tomato and cream.
Sheep in a Coma $9.90
- Originating in the foothills of Mughlai, wherever that is? This creamy nutty mild curry melts in your mouth and is nearly impossible to eat with your eyes open.
Cow Sitontheloo $9.90
- We had to throw a hot one in there. Spicy beef curry seasoned with vinegar. Make sure you have your big person pants on before you order this one. Served with a frozen toilet roll as an optional extra.
Saggy Green Cheese $9.90
- Mother always said to eat your greens. Well here is one dish that you wont have to give to the dog when she's not looking. Also called Saag Paneer, this Indian stable will make your spuds boil.
Bogan Josh $9.90
- I changed the name from Rogan Josh because Rogan means fat and Josh means passionc and didn't think selling ''Fat Passion' would work. Now the name is an oxymoron but holly cumin seeds it tastes good and ironically is one of the recipes with lower fat.
Mental Pal $9.90
- Everyone has a mental pal so why shouldn't we? Our signature lentil dish is great on its own or served with other currys. Mildly spiced and for an extra treat have it with karmic nan.
Karmic Nan $2.50
- You would have to have a screw loose to not soak up your curry with naan bread. We don't do anything plain so we only serve garlic... Try our karmic nan to increase your karma deposits.

Nearby Sample Menus

Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Chocolate mousse $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Strawberry cheesecake $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl

Chicken Satay (4 Pieces) $7.00
- With peanut sauce
Stir Fried Beef - Home Made Oyster Sauce $15.50
- With broccoli, mushrooms and vegetables
Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
Thai Spring Rolls (5 Pieces) $7.00
- With vermicelli and vegetables
Yellow Curry $15.50
- With thai spices, potato, onion and seasonal vegetables
Pad Thai Noodles with Crushed Peanuts $14.50
Curry Puff (5 Pieces) $7.00
- Thai style with minced chicken, potatoes and vegetables
Creamy Thai Soup $6.50
- With coconut milk & vegetables

Tikka's catch $22.00
- Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
The buck stops here $18.50
- Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
Doe eyed $12.00
- Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
Hook line and sinker $17.50
- Seafood chowder, served with ciabatta
Yes dear $23.00
- Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
-Add chicken, pulled pork or duck for $6.00
Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
Fearless huntress - french toast $17.90
- Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar

Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Muffin or Scone $5.00
- Served with jam, cream, and butter
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad

Rocket . Parmesan Salad $7
Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta $28
Spice Rubbed Chicken . Rocket . Aioli . Tomato, Roasted Pepper, Chipotle Cashew Salsa $16.5
Barley, Green Bean, Grape, Almond, Dill Salad $7
Edamame Beans . Szechuan Salt $6
Garlic Bread $7
Add Frangelico, Amaretto or Cointreau $15.5
Fries . Aioli $7

Potato fritters $1.00
SUPREME BURGER $8.00
- 100% chicken breast fillet bacon, cheese, lettuce tomato mayo & relish
BACON & EGG BURGER $7.00
- Angel Bay pattie bacon egg lettuce tomato mayo & tomato sauce
HAWAIIAN BURGER $7.00
- Angel Bay Pattie cheese bacon pineapple lettuce tomato mayo & tomato sauce
Curry Roll $2.50
D
- 8 fish, $6.00chips
C
- 3 fish, 1 sausage, $2.00chips
B
- 5 fish, 4 hotdogs, 4 crabsticks, $5.00 chips

Keema Naan $4.00
- naan filled with minced lamb
Popadums(crispy wafers) 2 pieces $1.00
Dal Makhani $11.00
- whole lentils on a slow fire overnight, finishing with great spice
Chicken/lamb biryani $12.99
- basmati rice cooked with chicken/lamb, herbs and spices
Sagwala $12.99
- Tender chicken/lamb/beef cooked with lightly spices, herbs and fresh spinach puree
Chicken fried rice $10.00
- a perfect combination of chicken, rice, seasonal vegetable with touch of soy sauce
Butter Panner $11.00
- homemade cottage cheese cooked in butter sauce
Cheese Naan $4.00
- naan stuffed with cheese and coriander

Cheese Naan $3
- Naan stuffed with cheese
Butter Chicken $12
- Tender chicken half roasted in tandoor and finished with creamy tomato gravy
Kabali Naan $4
Prawn Malabari $15.50
- Prawn cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
Chicken Tikka (4 pc) $8
- Tender boneless pieces of chicken, marinated overnight in yoghurt and spices roasted in the tandoori oven, served with mint chutney
Daal Makhani $11.50
- Whole lentils cooked overnight on slow fire, finished with spices
Lamb Vindaloo $12.50
- Boneless lamb or beef pieces cooked with great spice and brown onion gravy in a hot vindaloo sauce
Chili Paneer $12.50
- Half fried cubed cottage cheese dipped in flavored batter, then finished with fresh onion, capsicum and green chili, finished with coriander sprinkles

CIABATTA $8.50
CHEESE CAKES $5.00
GF BEEF LASAGNE $12.50
MINI MINCE PIE $2.50
SHIES & SQUARES $4.90
VEGETABLE QUICHE $12.50
BACON SPINACH & FETA QUICHE $12.50
VEGETABLE BRUNCH $4.00

Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream

Seasonable Vegetables $5.9
Crispy Onion Rings $5.9
Teas (A pot for one) $4.0
- A selection of specialist Herbal teas available, please ask your waitstaff.
Buffalo Wings $12.9
- Caution: Highly addictive, crispy chicken wings with Cobb's southern spicy wing sauce. Double up for an extra $9.0
Soup of the Day $8.9
- Freshly made by our Chef and topped with croutons.
Prawn & Parmesan Sirloin $34.9
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
Side Salad $5.9
Coconut Chicken GF $26.9
- Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.

Smoked Mussels $3.50
Apple & Berry Crumble $13.00
- With vanilla ice cream
Creamy Mushrooms $5.50
B.E.H. $13.50
- Two eggs any style set over hash, streaky bacon with capsicum relish
Smoked Salmon Salad $18.50
- With golden roasted kumara, mesclun, rocket, watercress, red onion and tomato salad
Breads & Dips $14.00
- With balsamic olive oil
Surf 'n' Turf $30.00
- Of rib eye steak, battered oysters, prawn tails over herb roasted golden kumara and potato with jus
Solace Shrimp & Prawn Cocktail $17.50
- Over shredded ice berg, classic Thousand Island dressing with tomato segments

Monday Seafood Chowder $7.00/$9.00
Add Egg, cheese or garlic butter $1.00
Bacon $3.00
Steak & Egg Burger $9.00
Add Scotch Steak $6.00
Pies $4.00
Cheese Burger $7.00
Hamburger $6.00

Makki roti $3.00
Chaat platter $16.50
- Aloo tikki chaat, samosa chaat, pani puri, dhokla & bhalla papdi
Laccha parantha $3.50
Kachori chaat $5.00
Paneer naan $4.50
Amritsari kulcha with chhole $8.90
Idli / Sambhar $9.90
Mysore platter $17.80
- Mysore masala dosa, uttapam, uppama vada 2 pcs, sambhar & chutney

Malai Kofta $13.50
- Dumpling of cottage cheese and potatoes cooked in cashew gravy
Chicken Korma $15.50
- Boneless chicken simmered in cashew gravy and garnished with almonds
Lamb Rogan Josh $16.50
- Tender lamb cooked in rich traditional Kashmiri style gravy
Mixed Pickle / Mango Chutney $2.50
Garlic Tikka (4 pcs) $10.50
- Boneless chicken marinated in garlic and spices and cooked in the tandoor
Vegetable Spring Rolls (8pcs) $5.50
- Spring rolls filled with vegetables and herbs rolled in a crispy wonton style pastry
Saag Ghosth $16.50
- An abundance of spinach cooked with tomatoes, ginger, garlic and spices
Indian Green Salad $6.00
- Onion, tomatoes, fresh carrots and cucumber with a piece of lemon