Curry The Truck Up in Rotorua Menu

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Buggered Chicken $9.90
- A world famous Indian delicacy, also known as buttered chicken, a mouth watering mild creamy dish with a special blend of crushed spices, tomato and cream.
Sheep in a Coma $9.90
- Originating in the foothills of Mughlai, wherever that is? This creamy nutty mild curry melts in your mouth and is nearly impossible to eat with your eyes open.
Cow Sitontheloo $9.90
- We had to throw a hot one in there. Spicy beef curry seasoned with vinegar. Make sure you have your big person pants on before you order this one. Served with a frozen toilet roll as an optional extra.
Saggy Green Cheese $9.90
- Mother always said to eat your greens. Well here is one dish that you wont have to give to the dog when she's not looking. Also called Saag Paneer, this Indian stable will make your spuds boil.
Bogan Josh $9.90
- I changed the name from Rogan Josh because Rogan means fat and Josh means passionc and didn't think selling ''Fat Passion' would work. Now the name is an oxymoron but holly cumin seeds it tastes good and ironically is one of the recipes with lower fat.
Mental Pal $9.90
- Everyone has a mental pal so why shouldn't we? Our signature lentil dish is great on its own or served with other currys. Mildly spiced and for an extra treat have it with karmic nan.
Karmic Nan $2.50
- You would have to have a screw loose to not soak up your curry with naan bread. We don't do anything plain so we only serve garlic... Try our karmic nan to increase your karma deposits.

Nearby Sample Menus

Kumara chips $4.50
Fish snapper $5.80
Chicken in spicy $15.00
Scallop $19.00
Mussel fritter (Chunky) $4.00
Oyster battered $2.00
Scallop $19.00
Fish hoki $3.00

Jr. Cheeseburger
- Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.
-1/3 lb. Angus $9.90
The big carl $8.50
- Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
Jr. Chicken burger
- One chicken patty with lettuce and mayonnaise.
-1/3 lb. Angus $11.90
-medium $3.20
Hashrounds $2.50
- Crispy, poppable potato rounds.
Ranch big chicken burger $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.

Steak Salad $11.90/ $9.90
- Regular/ Petita
Roast Beef Salad $10.90/ $8.90
- Regular/ Petita
Pita Chips and Dip $3.90
Grilled Wedges $4.90
Chicken Breast Salad $11.90/ $9.90
- Regular/ Petita
Cheeky Chicken $5.00
Breakfast Pita $10.90/ $8.90
- Regular/ Petita
Chicken Crave Pita $11.50/ $9.50
- Regular/ Petita

Cookies & Cream ice cream with hot melted chocolate sauce $7.00
BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
CHUR BURGER
- Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
Burger, Chips & Beverage $18.00
VEGETARIAN $13.00
- Char grilled capsicum, olives, onion, hummus, feta, baby spinach
Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
Cajun Chicken Wing Dings served with peri peri hot sauce $6.00

K32 Shallow fry vege buns (6) with sesame seeds
C14 Sizzling chicken hearts, livers and gizzards
M1 Spicy fried rice with pork mince
B15 Stewed spare ribs with dried snake beans
A10 Crunchy sweet and sour black fungus
L12 Rice noodle soup with small Chinese sausages
G2 Stir fry Ganlan with garlic
S17 Hand-made noodle soup with chicken stew and ginkgo nuts

Marinated chicken breast $24.50
A la Parilla
- chimichurri based grilled chicken or beef, garlic buttered potatoes, salad
Tostadas $17.50
- two crisp corn tortillas, cheese, black beans, fresh salad & special sauce
Chicken or Beef $20.50
Moqueca de Camaroes $24.50
- spicy prawn stew, coconut milk, tomatoes, onions, capsicums, coriander, rice, flour tortilla
Pina Colada $10.50
- coconut vanilla bean "nice" cream, rum infused pineapple
250 gram scotch fillet steak $29.50
Taquitos $9.50
- pulled chicken or beef filled fried rolled corn tortillas w/ salsa

Chicken Vindalo $13.50
- This spicy dish cooked with onion gravy and ground spices
Vege Jhalfrezi $11.50
- Freshly diced vegetables Cooked with capsicum, tomatoes, onions, coconut cream, and fresh ground spices
Beef Biryani $12.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
Lamb Rogan Josh $14.50
- Cooked with onion, tomato gravy and finished with spices
Prawn Jhalfrezi $15.50
- Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
Chilli Chicken (with gravy or dry) $13.99
- Diced boneless chicken marinated in spicy batter and deep fried, finished with ginger, garlic, onions, capsicum, and special spices
Prawn Vindalo $15.50
- This spicy dish cooked with onion gravy and ground spices
Beef Saag $13.99
- Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices

Smashed avocado $16.00
- on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon
Pulled lamb, slow cooked Iamb $19.00
- w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
Garlic infused olive oil & sea $7.00
- salt grilled ciabatta
Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
- topped with avocado & roast capsicum salsa
Warm banana bread served w honey $8.00
Sides $3.00
- bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
Be Rude Breakfast $19.50
- Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs
Nutty Muesli $14.00
- w honey vanilla toasted oats, nuts & seeds served w granny smith apple & cinnamon compote, vanilla bean yogurt and milk on the side

Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Garlic Ciabatta Bread $6.00
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth

Hot Cakes with bacon, fresh banana and maple syrup $9
Cheese Board $25
- A Selection of cheeses and crackers is with quince jelly, pesto and grapes.
Granola Crunch $12.5
- Home made granola served with seasonal fruit berry compote and natural yoghurt
Toasted Multigrain $4
Smoked Salmon $6
Long Mile Beef Burger $25
- Sequioa's ground beef patty , letuce, tomato, beer battered onion rings, aged cheddar, sunny side upmegg, and ourtangy bbq sauce all served in a malted burger bun. Served with chunky fries and our house aioli.
Eggs On Toast $12
- Eggs of ur choice on toasted multigrain or ciabatta bread
Pasta of the Moment $POA
- Created with the chef,s inspiration of the day.

Fish & Chips $13.50
Cereal Breakfast from $3.50
BBQ Beef Bacon Burger with Chips $15.50
Bacon & Eggs $14.00
French Toast $14.50
Hot Roast Sandwiches $7.00
Panini $9.50
- w Beef or Pork or Salmon from
Omelette $14.50

Garlic Bread $8.50
- Serves 2
Caesar $8.00
- Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
Capizzi 12" $21.50 14" $23.50
- Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
Real Hawaii 12" $20.50 14" $22.50
- Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
Capricciaso 12" $21.50 14" $23.50
- Italian sausage , pepperoni , onion , mozzarella , tomato sauce.
Vegetariano 12" $20.50 14" $22.50
- Capsicum, olives, mushrooms, red onions, mozzarella & tomato sauce.
Carrello Del Gelato $4.00 / $6.00 / $8.00
- 1 scoop / 2 scoops / 3 scoops
Bruschetta $9.50
- Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.

Omelette $12.50
- served with toasted ciabatta and chutney. Choose between: mushroom, onion, spinach and feta OR ham, cheddar, tomato and herbs. OR bacon, mushroom and brie $15.00
Creamy Porridge $8.00
- Oats with banana or seasonal fruits, cinnamon and brown sugar.
Wedges / Kumara Chips $5.50 Sm / $6.50 Lge
- With sour cream / sweet chilli sauce
Fries $4.50 Sm / $5.50 Lge
- With tomato sauce / aioli
French Toast $12.00
- With cinnamon, nutmeg and topped with maple syrup and banana (Add bacon $3.00)
Baraco Breakfast $16.00
- Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
Bacon, Eggs and Hash Brown on Toast $10.00
Sour Dough Angus $13.00
- Angus beef patty, with melted cheese, tomato, mesclun and beetroot or pineapple, served with fries (add ham / bacon $2.00)

Thursday Curry $7.00/$9.00
Cheese Burger $7.00
Pies $4.00
Wednesday Stew $7.00/$9.00
Garlic Steak and Mushroom $11.00
(all burgers come with lettuce tomato beetroot and onion)
Mushroom burger $8.00
Savory Muffins $4.00

Fish Vindaloo $18.50
- fish pieces cooked with hot vindaloo paste
Zeera Peas Pulao $6.00
- Basmati Rice cooked with sauteed peas, onions and spices
Fish and Chips $7.00
Lamb/Beef Jalfrazi $16.50
- Cooked with juliannes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds
Non Vegetarian Banquet $62.00
- Entree: Samosa, Chicken Tikka, Vegetable pakoda and seekh kebab Main Course: Butter chicken, Lamb rogan josh, beef vindaloo and mix vegetables Breads: Plain naan and garlic naan Price is for two persons
Chicken Jalfrazi $15.50
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander and cumin seeds
Raita $3.50
- Yogurt mix with cucumber, onion, carrots and cumin seeds
Navrattan Korma $13.50
- Fresh vegetables cooked in creamy cashew gravy