Curry King in Far North Menu

APPETISERS & LIGHT MEALS APPETISERS & LIGHT MEALS
  • Vegetable Samosa $ 6.00
    • Triangular flour shells filled with peas and potatoes. Deep fried and served with tamarind dressing.Two pieces per serving.
  • Chicken Samosa $6.00
    • Triangular flour shell filled with peas, chopped chicken and potatoes served with tarmind dressing
  • Vegetable Pakoras $6.00
    • Mix of silverbeet, potatoes, cauliflower & chickpeas flour mixed together with spices & deep fried.
  • Onion Bhaji $6.00
    • Shredded onions, coated in a chickpea batter then fried crisp.
  • Hara Bhara Kebab $6.00
    • Potatoes, Spinach and Greens peas mixed with breadcrumbs, spices then golden fried.
  • Paneer Tikka $13.90
    • Homemade cottage cheese marinated in spices and cooked in the oven. Four pieces per serving
  • Stuffed Capsicum $13.90
    • Capsicum stuffed with mixed vegetables and roasted in the tandoor. Served with mint sauce
  • Chicken Tikka $11.50
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Served with salad and mint dressing. Four pieces per serving
  • Garlic Tikka $11.50
    • Tender morsels of boneless Chicken marinated in herbs and spices and rested in the tandoor
  • Lamb Seekh Kebab $11.50
    • Lightly spiced lamb mince rolled on skewers and roasted in the tandoor. Served with mint sauce.
  • Tandoori Chicken Half/Full $12.00/$22.00
    • A tender whole chicken, marinated in yoghurt dressing and cooked in our tandoor. Half portions can also be made on request. Served with fresh green salad and mint dressing. Half portions is one leg piece and one breast piece
  • Vegetarian Mix Platter $15.90
    • An assortment of samosa, onion bhaji, pakora and Hara B Hara kebab served with mint and tamarind dressing.
  • Mixed Platter $17.50
    • Chicken tikka and lamb seek kebabs, samosa and pakoras, served with mint and tamarind dressing.
  • Tandoori Prawn $17.50
    • King prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor. Served with fresh green salad and mint dressing. Eight pieces per serving
  • Tandoori Snapper $17.50
    • the Whole snapper marinated in yoghurt, battered with chickpeas and Indian spices and cooked in the tandoor. Served with salad and mint dressing.
  • Fish Tika Appet/Main $11.50/$17.50
    • Large chunks of fresh fish marinated in yoghurt dressing and cooked in tandoor.Served with salad and mint dressing. Appetiser- Four pieces per serving.Main- Six pieces per serving
  • Lamb Chops $12.00
    • Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
KIDS MEALS KIDS MEALS
  • Chicken Nuggets
  • Chips $3.50
  • Potato Wedges $4.50
  • Kids Kombo $9.50
    • Chicken Nuggets, Chips, Baby Naan and coke
CHICKEN CHICKEN
  • Chicken Korma $17.50
    • Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour.
  • Butter Chicken $17.50
    • Boneless chicken cooked in the tandoor and finished in tomato paste gravy.
  • Chicken Tikka Masala $17.50
    • Boneless chicken cooked with Diced capsicums, onions, tomato paste gravy
  • Sizzling Badaam Chicken $17.50
    • Succulent morsels of chicken marinated and cooked in cashew nut and almond gravy to perfection and served with cabbage on hot sizzler platter
  • Chicken Chettinad $17.50
    • Black pepper, garlic and herb tasted chicken curry
  • Himalayan Chicken $17.50
    • Boneless chicken and sauteed broccoli cooked with a touch on Indian gravy and cooking wine.
  • Chicken Madras $17.50
    • A traditional south Indian dish. Boneless chicken pieces cooked in coconut based gravy
  • Chicken Curry $17.50
    • Boneless pieces of chicken prepared with special vindaloo paste
  • Chicken Vindaloo $17.50
    • Creamy onion and tomato based chicken curry
  • Chicken Saag $17.50
    • Tender pieces of chicken cooked in spinach gravy
  • Mango Chicken $17.50
    • Boneless chicken morsels cooked together with mango and cream based gravy lightly spices with herbs and spices
  • Chicken Jalfrezi $17.50
    • Chicken cooked with capsicum, onion, tomato and coriander.
  • Chicken Do Piazza $17.50
    • Boneless chicken cooked in roasted cumin, sliced onions and dry spices
LAMB/BEEF LAMB/BEEF
  • Nawaabi $17.50
    • Tender diced Lamb/ Beef cooked with diced capsicum, onion and whole cashew nuts
  • Rogan Josh $17.50
    • Boneless Lamb/ Beef dish cooked with crushed spices in tomato based gravy
  • Chettinad $17.50
    • Black pepper, garlic, ginger and herbs based Beef/ lamb curry.
  • Himalayan $17.50
    • Lamb/ Beef and sauteed broccoli cooked with a touch of Indian gravy and cooking wine
  • Kadai Gosht $17.50
    • Dices Lamb/ Beef sauteed with julienned of capsicum, cooked in onion gravy
  • Chop Masala $17.50
    • Roasted Lamb / Beef chops cooked in spicy onion based gravy
  • Korma $17.50
    • Boneless Lamb / Beef cooked in cashew nut Gravy
  • Madras $17.50
    • Boneless Lamb pieces cooked in coconut based gravy.
  • Vindaloo $17.50
    • Boneless pieces Lamb/ Beef prepared with special Vindaloo paste and carefully.
  • Saag $17.50
    • Tender pieces of Lamb/ Beef cooked in spinach gravy
  • Do Piazza $17.50
    • Boneless Lamb/ Beef pieces prepare with roasted cumin, sliced onions and dry spices.
GOAT GOAT
  • Goat Curry $17.50
    • Creamy onions and tomato based goat curry
  • Goat Masala $17.50
    • Goat cooked with green pepper, sliced onions in aromatically spiced tomato based gravy
SEAFOOD SEAFOOD
  • Butter Prawns $19.50
    • Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy.
  • Prawn Masala $19.50
    • Shelled succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy
  • Prawn Malabari $19.50
    • Shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy.
  • Himalaya Prawn $19.50
    • King prawns cooked with a combination of vegetables, Indian herbs and cooking wine
  • Prawn Vindaloo $19.50
    • King prawns cooked with red chillies, spices and blended with coconut
  • Prawn Jalfrezi $19.50
    • King prawns with juliennes of capsicum, onion, tomato and coriander
  • Fish Malabari $19.50
    • From the exotic locales of Malabar, South India, fish cooked with coconut milk, capsicum and coriander
  • Fish Korma $19.50
    • Fish cooked in creamy onion, coriander and cashew nut sauce.
VEGETABLE VEGETABLE
  • Malai Kofta $15.50
    • Cottage cheese and mashed potatoes balls cooked in cashew gravy.
  • Paneer Makhni $15.50
    • Cottage cheese cubes cooked in butter sauce.
  • Saag Paneer $15.50
    • Cubes of cottage cheese cooked in spinach gravy.
  • Paneer Chettinad $15.50
    • Black pepper, garlic, ginger and herbs based cottage cheese curry
  • Paneer Bhujia $15.50
    • Cottage cheese mix with tomato onion gravy
  • Mutter Paneer $15.50
    • Spiced homemade Indian cheese and pea curry
  • Kadai Paneer $15.50
    • Julienne of capsicum, onions and cottage cheese cooked with Indian herbs and spices
  • Saag Aloo $14.50
    • Potato cooked in a mild puree of fresh spinach gravy
  • Vegetable Madras $14.50
    • An aromatic speciality curry from Southern Indian with cirri leaves and grated coconut.
  • Channa Masala $14.50
    • Chickpeas cooked in onion and tomato gravy
  • Navan Korma $14.50
    • Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Mutter Mushroom Curry $14.50
    • Peas and mushrooms cooked in a creamy onion and tomato based curry
  • Mixed Vegetable $14.50
    • An Assortment of vegetables cooked in an onion gravy.
  • Aloo Gobhi $14.50
    • Potato and cauliflower deep fried and cooked in onion gravy
  • Dal Makhani $14.50
    • Creamed whole urad lentils tempered and seasoned with mild spices finished with butter
  • Aloo Zeera $14.50
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy
  • Garlic Daal Tadka $14.50
    • Yellow lentils cooked in India style with touch of garlic flavour
RICE RICE
  • Basmati Rice $3.50
    • Served free with all main dishes or gravy dishes, additional order
  • Vegetable Biryani $15.50
    • Basmati rice cooked along with vegetables, dry fruits and herbs.
  • Lamb Biryani $17.50
    • Soft morsels of lamb, herbs and dry fruits cooked along with basmati rice
  • Chicken Biryani $17.50
    • Chicken morsels, herbs and dry fruits cooked along with basmati rice
TANDOORI BREAD TANDOORI BREAD
  • Butter Naan $3.50
    • Famous Indian bread coated with butter
  • Plan Naan $3.00
    • Bread made of refined flour, baked in the tandoor
  • Garlic Naan $3.50
    • Traditional Indian Bread, stuffed with garlic and coated with butter
  • Roti $2.90
    • Flat bread made from wheat flour.
  • Paratha $3.99
    • A flaky thick bread, enriched with butter
  • Stuffed Naan $3.99
    • Naan stuffed with a filling of potatoes and peas
  • Chicken Naan $3.99
    • Naan stuffed with Chicken
  • Cheese Naan $3.99
    • Naan stuffed with cheddar cheese
  • Cheese - Garlic Naan $3.99
    • Naan stuffed with cheese and garlic
  • Keema Naan $3.99
    • Naan stuffed with cooked spiced lamb mince
  • Peshwari Naan $3.99
    • Naan stuffed with dry fruits and cherries.
  • Paneer Kulcha $3.99
    • Naan stuffed with cottage cheese & coriander
ACCOMPANIMENTS ACCOMPANIMENTS
  • Mango Chutney $2.50
  • Mint Dressing $2.50
  • Mixed Pickle $2.50
  • Tamarind Chutney $2.50
  • Raita $2.50
  • Papadum (Four pieces each.) $2.50
  • Side Dish Platter (A bit of all above dressings) $8.00
  • Masala Paapadum $5.00
    • Mix with chopped onions, cucumber& tomatoes
BANQUET FOR 2 OR MORE ($30.00 PER PERSON) BANQUET FOR 2 OR MORE ($30.00 PER PERSON)
  • Starter
    • samosa, chicken tikka, seekh kebab, Hara B Hara kebab
  • Mains
    • butter chicken, lamb rogan josh, veg korma, Chicken saag
  • Dessert
    • Chef’s choice No doggy bag
VEG BANQUET FOR 2 OR MORE ($26.00 PER PERSON) VEG BANQUET FOR 2 OR MORE ($26.00 PER PERSON)
  • Starter
    • samosa, onion bhaji and Hara B Hara kebab, pakoras
  • Mains
    • Navrattan korma, dal makhani, saag paneer, aloo Zebra
  • Dessert
    • chef’ s Choice No doggy bag
DESSERTS DESSERTS
  • Gulaab Jamun $6.00
    • Deep fried balls of reduced dumpling milk served in sweet syrup
  • Mango Kulfi $6.00
    • Creamy Indian ice cream made of mango Pulp

Nearby Sample Menus

  • Pad prik thai kratiam
    • Stir-fry with pepper & garlic sauce & side of cucumber & tomato.
  • Crispy chicken $15
    • A Kaitaia Favourite! Marinated chicken coated with breadcrumbs then stir-fried with vegetables & cashew nuts in a Thai Spicy Sauce.
  • -Vegetarian (Tofu and Veges) $12
  • -Vegetarian Small $6
  • -Chicken, Beef or Pork $13.50
  • -Chicken, Beef or Pork $13.50
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
  • Thai jasmine rice $2
  • Ake Ake Port $6.50
    • Half Glass
  • Cheeseboard $18.00
    • Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
  • Eye Fillet of Angus Beef $36.00
    • Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
  • Fish of The Day $34.00
    • Fresh Market prepared daily. Ask your waiter for details
  • Vegetarian Dish of the Day (V) $29.00
    • Changes Daily - Please ask your waiter for details
  • Duo of Hawke's Bay Lamb $33.00
    • Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
  • Lemon Curd Tartlet $12.50
    • Lime Sorbet & Orange Syrup
  • Affogato $12.50
    • “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
  • 4x Sausages
  • 4x Potato Fritters
  • or
  • $5 Chips
  • 4x Squid Rings
  • 4x Donuts
  • 4x Crabstix
  • 2x Hoki
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • French toast $18.00
    • Bacon and berry maple glaze
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Served until 11:30am
  • Gluten free bread available $1.50
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • -Mushroom Sauce
  • Squealing Pig $19.00
    • Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
  • Rack’N’Rolla $26.00
    • Pork Spare Ribs slow-cooked in our own BBQ sauce and served with a fresh garden salad and beer-battered fries
  • -Garlic Butter
  • Chocolate Fudge Cake $12.50
    • For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
  • Pulled Pork Sliders $16.00
  • Filo’n Good $18.00
    • Spinach, pumpkin and feta wrapped in crispy filo parcels & served with a fresh garden salad on the side
  • Chook Norris $21.00
    • Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
  • Chicken McBites® - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • Chicken McWrap® Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • Fruit Bag N/A
    • Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
  • Vege Burger $8.50
    • Potato fritter, salad, aioli and mayo
  • Wedges
  • Kumara Chips
  • Squid Dog $1.83
  • Hawaiian Burger $13.00
  • Chicken Burger $9.50
  • Hamburger $9.00
    • 120g Beef patty, salad, tomato sauce & mayo
  • Bacon and Egg Burger $10.00
  • Chicken Tikka 4pcs/full $8.50/$16.00
    • Boneless chicken pieces marinated in yoghurt herbs and spices then cooked in tandoor (clay oven)
  • Prawn Biryani $17.00
    • basmati rice cooked with prawns dried fruits and nuts
  • Chicken Nuggets and Chips $10.00
    • 6 pcs chicken nuggets with chips
  • Chicken Vindaloo $13.00
    • a Goanese speciality, boneless chicken cooked in a fine hot and tangy vindaloo sauce
  • Cheese Naan $4.00
    • naan bread stuffed with tasty cheese
  • Palak Panner $12.00
    • Cottage cheese cooked in pureed spinach & along with onion, ginger, garlic & tomato gravy
  • Pickles(mixed) $2.50
  • Lamb/Beef/Chicken Biryani $15.00
    • basmati rice cooked lamb or beef or chicken, dried fruits and nuts
  • All our burgers are served on our handmade buns with lettuce, tomato, onion and sauce.
  • These are homemade with real potatoes not out of a packet, so they take a little longer to cook.
  • Assorted Dinner Rolls 0.60¢
  • Battered Prawns $1.50 each
    • A large king prawn battered in our tempura batter.
  • New Zealand Hot Dog $4.00
    • A battered pork sausage on a stick. Bought fresh from our local butcher.
  • Add an extra $1 for a chilli dipping sauce.
  • Family Chips $5.00
  • Battered Hoki $5.00
    • We leave the skin on our fish for maximum flavour and we use tempura batter to make it extra crispy.
  • Fish Bites & Chips / Squid Rings & Chips / Mini Hotdogs & Chips / Chicken Nuggets & Chips / Sausages And Chips $7.00
  • Ice Cream Sundae $6.00
    • Chocolate, caramel or passionfruit
  • -Add Eggs $1.00
    • Each
  • Chowder Served With Mini Loaf $9.50
  • Goldminer S $11.50 / L $15.50
    • Puree, cheese, ham, capsicum, onions, pineapple
  • Cheese / Olives / Feta $2.00
  • Tempura Prawns Entree $12.50
  • Garlic Bread $3.50
  • Lamb Koftas $13.00
  • Parmesan and Ham Croquets $7.00
  • Lemon Pepper Squid & Aioli $9.00
  • Fish & Chips $18.00
    • Market catch deep fried/ pan fried with salad, fries and tartare sauce
  • Skins with Guacamole $9.00
  • Soy glazed pork belly $16.00
  • Mini sausages and Chips $6.00
  • Pork Belly Bites with Ginger Soy Dipping Sauce $10.00
  • Fish & Chips $26.50
    • Beer-battered fish served with golden fries and a crisp garden salad
  • Mignon $36
    • A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad
  • Breads & Dips $17.50
  • Prawn Horns $13
  • Lemon Meringue Pie $12.50
    • A Kiwi favourite, have a generous slice of this citrus delight, served with whipped cream and ice-cream
  • Kumara & Mussel Chowder $15
    • Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder
  • Paua Linguine $21
    • Local seafood delicacy - paua, cooked in a cream sauce then tossed through linguine pasta
  • - L $8
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Little Kitchen Pickle me Tender platter $22.00
    • Selection of cured meats served with breads and pickles (for 2-3 people)
  • Kiwi Fries $5.00
  • Curly Cajun Fries with aioli $6.00
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Moby Dick (fish & tartare) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
  • Big Beast Burger & chips - Beef steak with cheese & egg! $15
  • Bacon, lettuce & tomato (BLT) $6.5
  • Barbie (beef, bacon, cheese & BBQ sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
  • Gourmet Chicken Pizza (Ruffino's) - Generous toppings of chicken, mozzarella, brie & rosemary $16.5 (for 1-2 pers)
  • Calamari & Chips - 5 Crumbed squid rings & chips with tartare sauce $8.5
  • Camembert & Chips - 5 Crumbed Camembert & chips with plum sauce $12.5
  • Seasoned Wedges - Yum! Potato wedges with sour cream & sweet chilli sauce. Bacon & cheese $2 optional extra $6.5 or $9.5
  • 2. 2x Fish, 2x Sausages, 1x Chips $16.00
  • Oysters $2.20
  • Scallop $2.20
  • Pineapple Fritter $2.00
  • Sweet Potato $5.00
  • Fish (fillet) $9.90
  • Crabstick $2.20
  • All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.
Curry King

Curry King

location

Address

83 Kerikeri Road, Kakanui, Kerikeri, Northland, 0230, New Zealand

phone

Phone

09 4016172

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , Thai , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
83 Kerikeri Road, Kakanui, Kerikeri, Northland, 0230, New Zealand