Address
65 Bryce Street, Centre Place, Hamilton, Waikato, 3204, New Zealand
Daikoku Restaurant in Hamilton Menu
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ENTRÉE SET- Miso Soup, Appetizer Salad with Daikoku Dressing Yum-Yum Prawn (Two pieces), Teppan-Yaki Vegetables, Steamed Rice N/A
STEAK AND CHICKEN-
Chicken Thigh Fillet $29.50
- with entrée set
-
Teriyaki Beef $32.50
- with entrée set
-
Teppan Steak (Sirloin) $32.00
- with entrée set
-
Fillet Mignon $40.50
- with entrée set
-
Scotch Fillet $36.00
- with entrée set
SEAFOOD-
Fish Fillet $30.50
- with entrée set
-
Teppan Scallops $36.00
- with entrée set
-
Prawns with Yum-Yum sauce $37.00
- with entrée set
-
Salmon Fillet $36.50
- with entrée set
VEGETABLE-
Vegetable Delight $29.00
- with entrée set - with choice of Prawns or Tofu Steak
COMBINATIONS-
Chef's Choice $43.50
- with entrée set - Teppan (sirloin) Steak & Chicken
-
Sumo Steak $45.00
- with entrée set - Teppan (sirloin) Steak & Eye Fillet Steak
-
Splash & Meadow $50.00
- with entrée set - Scotch fillet & prawns
-
Daikoku Delight $44.00
- with entrée set - Chicken & Prawns
-
Surf & Turf $50.00
- with entrée set - Scotch fillet & Oysters
-
Land & Sea $46.00
- with entrée set - Scotch fillet & Fish Fillet
-
Oceans $56.00
- with entrée set - Prawns, Salmon & Scallops
CRAYFISH MEALS-
Daikoku Emperor $80.00
- with entrée set - Salmon Sashimi (raw serve), Crayfish, Scallops and Eye Fillet Steak
-
Seafood Combination $65.00
- with entrée set - Crayfish, Scallops & Squid
-
Daikoku Special $61.00
- with entrée set - Crayfish & Scotch Fillet Steak
CHOP-CHOP FRIED RICE-
Teppan-Yaki Fried Rice $4.50
- with Egg and special seasonings
SIDE ORDER- Chicken $13.00
- Squid $11.00
- Fish Fillet $11.50
- Scallops $14.00
- Salmon $15.00
- Prawns $16.00
-
Oysters $16.00
- Half Dozen, seasonal
- Extra Vegetables $5.00
ENTRÉES-
Edamame $5.00
- Boiled young soy bean
- French Fry $5.00
- Takoyaki - 6 pcs $7.00
- Vegetable Tempura $12.00
- Fish tempura $12.00
- Prawn Tempura - 5pcs $16.00
-
Mixed Tempura $15.00
- 2pcs Prawn and Vegetables
-
Beef Sashimi $14.50
- Thinly sliced seared Beef
-
Salmon Sashimi $15.00
- Fresh raw serve
-
Fresh Oysters - 4pcs $12.00
- seasonal
-
Salmon Roll - 6pcs $6.50
- Fresh Salmon Skinny Roll
-
California Roll - 6pcs $10.00
- Surimi, Cucumber, Avocado with Mayonnaise
-
Salmon Avocado Roll - 8pcs $12.00
- Fresh Salmon & Avocado with Mayonnaise
DESSERT-
Ice Cream Tempura $9.50
- Tempura battered deep fried Ice Cream
-
Banana Tempura $9.50
- Tempura battered deep fried Banana served with Chocolate and Vanilla Ice Cream
-
Ice Cream $4.50
- Chocolate and Vanilla Ice Cream
- Fruits $8.00
Nearby Sample Menus
- Kids porridge served with milk and brown sugar $6.00
-
OPEN SPANISH OMELETTE $17.50
- mushroom cheese and bacon
-
PAN FRIED KIDNEYS $17.50
- with mushrooms and bacon on five-grain toast
-
TRADITIONAL EGGS BEVEDICT $16.00
- florentine
- Grain or gluten free toast $4.10
-
GSK MUESLI $13.50
- served with your choice of poached fruit fresh fruit or honey & greek yogurt
-
SEAFOOD RISOTTO $19.00
- smoked salmon lemon infused prawns micro greens and grana parmesan
-
OPEN SPANISH OMELETTE $18.00
- chorizo, roast pepper and red onion
-
Spanish beans $17.50
- w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
-
Slices $4.50
- Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
-
Gourmet pies $9.00
- Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
-
Roast mushrooms $17.00
- w. feta, thyme & garlic bean puree on bruschetta
-
Fresh fruit $13.00
- w. honey roasted nuts, seeds & yoghurt
-
River Kitchen scones $4.50
- Custard & date; Potato, cheese & red pepper
-
Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
- Packed with colour, crunch and flavour! Side salad
-
Free range poached or scrambled eggs $11.50
- on ciabatta or rye toast
-
CHICKEN COMBO $12.50
- free-farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
-
BEEF COMBO $12.50
- prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce
-
THE PHAT LIP $16.90
- handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
-
CHICKEN COMBO $12.50
- free-farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
-
DRUNKEN SAILOR $17.90
- fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
-
BEEF COMBO $12.50
- prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce
-
CRISPY CHICKEN COMBO $12.50
- three buttermilk chicken strips with dipping sauce
-
THE BIG DADDY $20.90
- 340g prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, crunchy jalapenos, hand-cut buttermilk onion rings, handmade tomato chilli jam & bbq sauce
- Lunch Menu is available between 10:00— 14:00
- All Donburi meal comes with rice and finely sliced cabbage salad with hand made dressing and miso soup
-
Miso Oyako Donburi
- Chicken, onion and eggs cooked with sweet miso sauce Gluten free
-
Wakame Seaweed Udon $13.00
- Udon noodle soup with chicken and seaweed
- Seaweed $2.00
- All Donburi meal comes with rice and finely sliced cabbage salad with hand made dressing and miso soup
-
Potato Croquette Donburi
- Crumbed croquette with Japanese worcester sauce
- L $15.00
- 20 Potatoes
- Roast Kumara 80¢
- 1.5L Drink
- Served With Meat Of Your Choice,
- 4 Pumpkin Pieces
- Thigh $3.00
- Large $12.50
- Chicken Combo In A Box With Gravy $7.00
- Bami Goreng (Combination Meat Veges & Noodles) $11.50
- Chicken Wing $1.50
- Cheese & Tomato $4.00
- Steak & Black Bean Sauce $11.00
-
Combo #4 $7.50
- Bacon Burger, $2.00 chips, 1 can of drink
- Steak, Egg & Tomato $12.50
- Spring Roll $2.20
- Combination Seafood $14.00
-
POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
-
FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
-
RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
-
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
-
BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
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SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
-
POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
-
BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
-
Bananas Foster $11.00
- Pan fried bananas in rum and butter with ice cream
-
Bourbon and Coke Pudding $11.00
- With vanilla custard
-
Roasted Vegetable Sub $13.00
- With tomato jam, and blue cheese
-
Gnocchi Pomodoro $15.00
- With basil and parmesan
-
Crumble N/A
- Of the day served with custard
-
Buffalo Chicken Wings $14.00
- With your choice of 3 heats
-
Sausage and Horseradish Mash Spring Rolls $13.00
- With Good George Eye IPA gravy
-
Thai Style Fish and Shrimp Cakes $14.00
- With Doris plum cider chilli jam
- CHEESE $4.00
- EXTRA FILLING $1.00
- CHICKEN $4.00
- STEAK & EGG $3.70
- STEAK $3.00
- EGG $4.00
- PUMPKIN $0.70
- LAMB $9.00/$13.00
-
Vegetables Jalfrezi (Med or Hot) $15.90
- Fresh seasonal vegetables cooked in a sweet, sour and spicy gravy
-
Lamb Biryani (Mild, med or hot) $16.50
- Rice cooked with lamb, herbs and spices
-
Beef Masala (Med or Hot) $17.50
- Beef cooked in a spicy tomato gravy
-
Chicken Biryani (Mild,Med or Hot) $16.50
- Rice cooked with chicken, herbs and spices
-
Prawn Biryani (Mild, med or hot) $21.50
- Rice cooked with peeled prawns, herbs and spices
-
Paneer Mattar (Mild, Med or Hot) $15.50
- Cottage cheese and peas cooked together with spices, tomatoes and herbs in a rich vegetable gravy
- Vanilla Ice Cream $3.00
- Fish & Chips / Chicken Nuggets & Chips $7.00
- The Protein Pack $15.00
- Brave Beef $5.00
- - 4 Pack $4.90
- Grilled Wedges $4.90
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Custom Mix $10.00 per head
- The Family Feast $40.00
- - 8 Pack $7.90
- (B) or Salmon $16.50
- (A) w Bacon & Tomatos on toast $14.50
-
Muesli $11.50
- w fresh fruit & yoghurt
- Eggs Benedict - free range eggs, hollandaise, spinach
- French Garlic Bread $7.50
- Fresh Summer Salads $7.50 - $16.50
-
Sweetcorn Fritters $14.50
- w Bacon & Mesclun
- (A) w Bacon, cream, cheese, Pesto & Tomato $14.50
- -Chocolate fudge
- Butter chiecken pie
- Curry mince pie
- Steak, bacon and cheese
- Steak and pepper
- Mince and cheese
- Hazelnut cookie $1.50
- Bacon, egg and cheese $3.50
-
Gourmet Toasted Sandwiches $7.90
- with salad - choice of 3 fillings - Cheese, Onion, Pineapple, Tomatoes, Sweet Corn, Egg, Ham or Bacon
- Add Fresh Herb and Aioli Sauce $1.00
-
2 Crumbed Fish & Chips $10.50
- with Salad Mix
-
Egg Benedict $14.90
- with Hollandaise sauce & English Muffin - Bacon or Ham
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2 Crumbed Fish & Curly Fries $11.50
- with Salad Mix
-
Classic Hamburger $4.80
- Grilled Beef Patty, Sliced Tomato, Lettuce with Aioli Sauce
-
Rare Beef Open Sammie $16.00
- Dukkah crusted beef sliced warm over warmed bread with salad greens, caramelised onions & aioli
-
Pancake Stack $14.50
- Add Bacon
-
Healthy breakfast $12.00
- poached eggs on toast with fried mushrooms and sliced avocado
-
Classic kiwiburger $16.00
- served with well-grilled beef patty, fried egg, sliced beetroot and tomato, cos lettuce, cheese and ketchup on a toasted bun
- Crispy bacon, fried egg and tomato $9.50
-
The Peppercorn works $17.50
- 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
-
Tandoori chicken wrap $15.00
- served with cream cheese, baby spinach, tandoori chicken and side garden salad
-
Hot cakes $16.00
- served with maple syrup, grilled banana and crispy bacon
-
Broccoli and basil pesto pasta $13.50
- served with cash nuts, garlic, parmesan cheese and mint pesto
-
Eggs Benedict $16.00
- crispy bacon or smoked salmon served crunchy toast with fresh baby spinach, soft poached eggs and creamy hollandaise sauce
Daikoku Restaurant
Phone
078383878
Opened hours
Monday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi
Features
Takeaway , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Groups , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
65 Bryce Street, Centre Place, Hamilton, Waikato, 3204, New Zealand
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