Dak Hanmari in Auckland Central Menu

MENU MENU
  • WHOLE CHICKEN $45.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • HALF CHICKEN $32.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
  • BEEF BBQ $13.00
    • grilled beef with soy sauce vegetables served with rice and side dishes
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • FRIED CHICKEN 18PCS $30.00
  • FRIED CHICKEN 10PCS $18.00
  • FRIED CHICKEN 6PCS $11.00
  • SPICY FRIED CHICKEN 18PCS $30.00
  • SPICY FRIED CHICKEN 10PCS $18.00
  • SPICY FRIED CHICKEN 6PCS $11.00
  • SOY FRIED CHICKEN 18PCS $30.00
  • SOY FRIED CHICKEN 10PCS $18.00
  • SOY FRIED CHICKEN 6PCS $11.00
  • STEAM DUMPLINGS 8PCS $9.00
  • FRIED DUMPLING 8PCS $9.00

Nearby Sample Menus

BBQ Duck Cafe (sample menu)
  • Beef fried noodles with veges $11.80
  • Egg fried rice $10.80
  • Roast duck on rice $12.80
  • Beef & tomato on rice $11.80
  • Galic pork ribs $19.80
  • Curry fish ball $5.00
  • Mushroom onion chicken congee $10.80
  • Beef brisket in hot pot $17.80
Clay Pot Rose (sample menu)
  • Clay pot rice (noodle) with beef brisket & tofu $11.50
  • Clay pot rice with honey bbq pork $11.50
  • Japanese style clay pot (rice/noodle) $11.50
  • Clay pot rice with chicken and chinese sausages $11.50
  • Chicken & cashew nuts fried rice $11.50
  • Clay pot rice (noodle) with seafood and tofu $12.50
  • Clay pot rice with sweet & sour pork $11.50
  • Clay pot rice (noodle) with spicy duck $12.50
Kang Nam Station (sample menu)
  • Kimchi Soup $14.00
  • Spicy Cold Noodles or cold noodles $14.00
  • Dumpling Soup with rice cake $14.00
  • Chicken Cuttlet $15.00
  • Fried Kimchi & Pork Belly $25.00
  • Fried or Steamed Dumpling $14.00
  • Japchae Bob $15.00
  • Ox Tail Soup $17.00
Metro Foods (sample menu)
  • vegetable Biryani $9.99
  • Okra (Bhindi) $4.99
  • Dal Makhani $4.99
  • Bread Pakora $1.50
  • Mixed Vege $4.99
  • Lamb Biryani $9.99
  • Butter Chicken $6.99
  • Rice Box $2.50
Smart Sushi (sample menu)
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
Joy Bong Thai Restaurant and Bar (sample menu)
  • NOODLE SOUP $12.50/15.00
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • PORK RIBS ON RICE $13.50
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour (sample menu)
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Gluten free bread available
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Streaky, bacon, smoked, salmon, chorizo $6
Shoya Japanese Cuisine (sample menu)
  • Tonkotsu Shoyu $12.90
  • BBQ Pork Fried Rice $12.90
  • Shoyu Chashu Ramen (extra pork) / Shoyu Chicken Ramen $13.90
  • Shoyu Ramen $11.90
  • Hell Chashu Ramen (extra pork) / Hell Chicken Ramen $14.90
  • Chicken Teriyaki / Salmon Teriyaki / Shioyaki / Salmon Shioyaki $12.00
  • Steamed Rice / Miso Soup $2.00
  • Tonkotsu Negi Ramen (green onion) $13.90
Jax Munster Inn (sample menu)
  • Pancakes & Bacon Stack $18.00
    • A trio of pancakes with rashers of streaky bacon and served with grilled banana, maple syrup, homemade berry compote and NZ natural yogurt
  • Cornflake Crumbed Crispy Chicken Sandwich $19.00
    • Chicken breast crumbed with corn flakes and cooked to perfection. Served on a wedge of freshly toasted focaccia salads, our own McDonnell's curry mayonnaise and golden fries
  • Munster's Benedict $18.00
    • Two poached eggs and hollandaise on a split toasted muffin with your choice of: Grilled tomato, mushroom and halloumi, crispy streaky bacon
  • Corned Beef & Cabbage $22.00
    • Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce
  • ●Fresh or Toasted Wraps (All served with golden fries) $12.00
  • Caesar Salad $17.00
    • Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3
  • Roast of the Day $20.00
    • Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
  • Cornflake Crumbed Chicken Sandwich $12.00
    • Chicken breast crumbed with corn flakes and cooked to perfection, served on a wedge of freshly toasted focaccia with salads, our own McDonnell's curry mayonnaise and golden fries
Angie's Kitchen (sample menu)
  • Mango Suce $5.50
  • Mamak Mee Goreng $11.50
    • Malaysian Indian style of fried fresh noodles with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce - talk of the town
  • Sago Pudding $5.50
    • Steamed sago pearls topped with gula melaka and coconut cream
  • Sliced Beef Bee Hoon Soup $13.50
    • Slices of marinated beef served with and beef stock
  • Sambal Egg $12.50
    • (Egg cooked in A.K sambal sauce)
  • Sambal Kang Kung served with steam rice $15.50
    • (Seasonal - Kang kung stir fried with sambal sauce)
  • Gulai Ikan Snapper/King Prawns $36.00
    • (Whole snapper curry a la Nyonya)
  • Sambal Eggplant $13.50
    • Eggplant cooked with sambal sauce and prawns
Celia's Pies (sample menu)
  • All other pies $7.50
  • Vegetarian
    • With tasty cheese mornay
  • Freshly baked $4 Each
    • Muffins, scones, cakes & slices
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • Moroccan lamb $7.50
    • Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
Mexicali Fresh (sample menu)
  • CHARORIlLED CHlCKEN 10.90/14.90
  • PULLED P0RK 14.70
  • MINCE BEEF 13.50
  • MINCE BEEF 5.50/10.50
  • BEEF BARBACOA 14.70
  • BEAN BURRITO $10.00
  • CHARORILLED CHlCKEN 12.40
  • CHEESE NACHOS $10.00
Pho Viet (sample menu)
  • Caramelized Pork & Egg on rice $13.00
  • Vietnamese summer rolls $8.00
  • Deep fried Vietnamese spring rolls $10.00
  • Hanoi style grilled pork w vermicelli $11.00
  • Beef noodle soup w meat balls $11.00
  • Homemade deep fried chicken on rice $13.00
  • Sweet & sour fish on rice $13.00
  • Hue-style spicy beef noodle $11.00
Nikko Japanese Restaurant (sample menu)
  • Udon (Lunch only) $11.00
  • Seaweed Salade $6.00
  • Medium - 20pcs $35.00
  • Nikko Premium Platter - 10pcs $25.00
    • comes with extra Prawns and Unagi Sushi
  • Vegetarian $11.00
  • Choose one from the Main Dish $15.00
    • Chicken
  • Sushi & Sashimi Boat $59.00
    • 16pcs Sashimi & 10pcs Nigiri Sushi & 10pcs Rolled Sushi & 2pcs Prawn Sushi & Egg Sushi
  • Grilled Mussels & Cheese 3pcs $8.00
Mother Kangs Bibigo (sample menu)
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • Miso Soup
  • Beef & Tuna Combo $5.50
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
Dak Hanmari

Dak Hanmari

location

Address

490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

64 27 343 0773

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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Metro Foods

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