Address
490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Dak Hanmari in Auckland Central Menu
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MENU-
WHOLE CHICKEN $45.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
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HALF CHICKEN $32.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
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DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
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AN DONG JJIM DAK L/M $45.00/$32.00
- whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
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DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
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JINSENG CHICKEN SOUP L/M $25.00/$15.00
- cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
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CHEESE CHICKEN BBQ $14.00
- grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
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SPICY CHICKEN BBQ $13.00
- grilled chicken with spicy sauce, vegetables served with rice and side dishes
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CHICKEN BBQ $13.00
- grilled chicken with teriyaki sauce vegetables served with rice and side dishes
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SPICY PORK BBQ $13.00
- grilled pork with spicy sauce vegetables served with rice and side dishes
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BEEF BBQ $13.00
- grilled beef with soy sauce vegetables served with rice and side dishes
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SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
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BI BIM BAB $12.00
- mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
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SPICY CHICKEN SOUP $12.00
- spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
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CHICKEN SOUP $12.00
- chicken soup with vegetables served noodle or rice with side dishes
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DUMPLING SOUP $12.00
- dumpling soup cooked with chicken soup served with side dishes
- FRIED CHICKEN 18PCS $30.00
- FRIED CHICKEN 10PCS $18.00
- FRIED CHICKEN 6PCS $11.00
- SPICY FRIED CHICKEN 18PCS $30.00
- SPICY FRIED CHICKEN 10PCS $18.00
- SPICY FRIED CHICKEN 6PCS $11.00
- SOY FRIED CHICKEN 18PCS $30.00
- SOY FRIED CHICKEN 10PCS $18.00
- SOY FRIED CHICKEN 6PCS $11.00
- STEAM DUMPLINGS 8PCS $9.00
- FRIED DUMPLING 8PCS $9.00
Nearby Sample Menus
- Seafood Ramen
- Menchi x Sushi
- Menchi x Beef
- Yum Yum Prawn w Sushi & Sashimi
- Menchi x Prawn
- Sashimi & Teriyaki Chicken
- Sashimi & Tempura
- 3. Fresh Sushi & Sashimi
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Spicy Tofu Don $13.90/$9.50
- Spicy tofu & vegetables on rice
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Ten Don $14.90/$10.50
- Seafood & vegetables tempuras on rice
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Yakiniku Don $14.90/$10.50
- BBQ beef & vegetables on rice
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Miso Soup $3.00/$2.00
- regular/half
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Una Don $21.00/$15.00
- Teriyaki eel on rice with miso soup
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Salmon Don $15.90/$11.50
- Marinated raw salmon with spring onion on sushi rice
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Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi
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Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
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Clay pot rice with combination of three $11.50
- Chicken, BBQ pork & chinese sausages
- Chicken & cashew nuts fried rice $11.50
- Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
- Clay pot rice with poached egg & beef $11.50
- Japanese style clay pot (rice/noodle) $11.50
- Roasted duck on rice clay pot rice with roasted duck $12.00
- Clay pot rice with chicken & salted fish $11.50
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
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Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
- Pizza margherita with tomato and mozzarella (GF on request) $21
- Add on
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Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
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Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
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Chicken Curry $10.00/$14.00
- Basic curry eaten by the North Indians
- Bread Pakora $2.00
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Tawa Chicken $10.00/$14.00
- semi dry chicken cooked with cubed onion & capsicum served on hot sizzler
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Lamb Vindaloo $10.00/$14.00
- a hot dish, cooked with vinegar, capsicum, and whole spices & tender pieces of lamb
- Garlic Cheese Naan $5.00
- Tawa Roti $1.00
- Chicken Tikka $10.00
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Raita $3.50
- yogurt mixed with cucumber and mild spices
- Galab Jamun $3.99
- Chicken Tikka $6.99
- Chick Peas $3.99
- Mixed Vege $4.99
- Butter Chicken $6.99
- Paneer Chana $4.99
- Lamb Biryani $9.99
- Okra (Bhindi) $4.99
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INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
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TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
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PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
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CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
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CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
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BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
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JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
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SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
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Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
- Fries (large) $3.00
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Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
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Tabouleh $3.50
- (small container)
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Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
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Yoghurt salad $3.50
- (small container)
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Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
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Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
- PORK RIBS ON RICE $13.50
- NOODLE SOUP $12.50/15.00
- THAI FRIED RICE $12.50/15.00
- Thai Chicken wings (4 pieces) $6.50
- TUM YUM NOODLE SOUP $13.50/15.00
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LARB GAI $12.50
- Chicken minced with Thai herb
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
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Tom Kha Chicken $15.90
- An authentic Thai soup with coconut milk, chicken and mushrooms with a touch of galanga
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Pra Ram $15.90
- Cooked selection of meat with vegetables topped with specially made peanut sauce
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Pad Thai $15.90
- Traditional Thai stir fried rice noodles with choice of meat, chopped peanuts, eggs and bean sprouts
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Red Duck Curry $18.00
- Roast duck cooked in red curry and thai herbs, pineapple with a lovely creamy coconut milk
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Tom Yum Puk (Entrée) $6.90
- Hot and sour soup with vegetables
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Pad Cashew Nuts $15.90
- Selection of meat stir fried with cashew nuts and Thai homemade sauce
- all items are served with rice
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Spring Rolls $6.90
- Delicious Thai spring rolls stuffed with vegetables
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BLT $17.00
- Crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries
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Garlic Bread $6.00
- Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
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Roast of the Day $20.00
- Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
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Garlic Roasted Vegetable $15.00
- Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
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Chicken, Cranberry & Brie $15.00
- Pan seared chicken, cranberry sauce, kapiti brie and mozzarella
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Grilled Veggie on Ciabatta w/ Halloumi $18.00
- Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites
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Bowl of Crispy Fries $6.00
- Add any of the following toppings: Cheese, curry sauce, gravy or bacon $3.50 each
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Homemade Pie of the day $20.00
- Served with a puff pastry pie and your choice of creamy mash and seasonal veg or a garden salad and golden fries
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Chicken Rendang (Dry) $15.50
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
- Assorted Kuih (Daily Selection) $3.00
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Prawn Noodle Soup $13.50
- Penang's specialty - noodles served with prawns, fish cakes, pieces of chicken meat, egg, beansprouts, and spinach in a prawn broth.
- Beef/Lamb
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Char Kuay Teow $11.50
- Penang way of fried flat rice noodles with chicken, prawns, fish cakes, fish balls, egg, chives & beansprouts - everyone's favourite
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Braised Beef Noodle Soup $11.50
- Egg noodle, tender chunky beef and bok choy simmered in ginger & Chinese herbs broth
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Kuay Teow Soup (Penang we call it Kuay Teow Th'ng) $11.50
- Rice noodle soup served with chicken meat, fish ball, fish cake and lettuce
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Ikon Pari Asam Pedas $14.50
- Skate with pickled vegetables, tomato, okra, and bunga kantan cooked in asam curry
- Deep fried Vietnamese spring rolls $10.00
- Beef noodle soup w medium rare steak $11.00
- Vietnamese pork chops on rice $12.00
- Lemon grass chicken on rice $12.00
- Caramelized Pork & Egg on rice $13.00
- Hai Phong style fish noodle soup $11.00
- Homemade deep fried chicken on rice $13.00
- Sweet & sour pork ribs on rice $12.00
- Salmon Don $16.00
- Salmon Platter - 15pcs $32.00
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Choose one from the Main Dish $15.00
- Chicken
- Beef Teriyaki $19.00
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Choose one from the Main Dish $22.00
- Tonkatsu (Deep Fried Pork)
- Combination (Fish of the day) $5.00
- California $11.00
- Large - 15pcs $30.00
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SET A. YUM TAKRAI $15.00
- CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Chicken lemongrass salad, fish cakes, pork spare ribs and chicken wings.
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25. BEEF SOUP $12.00
- with rice. Western style beef soup with potatoes and tomatoes and onion.
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30. YUM MOO YOR $12.00
- with rice. Sliced Thai pork sausage mixed with fresh chilli onion, coriander and lemon juice.
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11. LARB $12.00
- with rice or sticky rice. Minced chicken, beef or pork cooked with onion, roasted rice, roasted chilli and lemon juice.
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32. BAMBOO SALAD $12.00
- with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
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3. PLA LUI SUAN $18.00
- with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
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4. PLA RAD PRIG $18.00
- with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
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34. SOM TUM (CARROT+PAPAYA) $12.00
- with rice your choice of SALT EGG / SALTED CRAB / THAI STYLE / LAOS STYLE. Very popular Thai shredded carrot and papaya mixed with fresh chillies, fish sauce, lemon juice and tomatoes.
Dak Hanmari
Phone
64 27 343 0773
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Korean Menus
- Auckland Region Korean Menus