Dak Hanmari in Auckland Central Menu

MENU MENU
  • WHOLE CHICKEN $45.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • HALF CHICKEN $32.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
  • BEEF BBQ $13.00
    • grilled beef with soy sauce vegetables served with rice and side dishes
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • FRIED CHICKEN 18PCS $30.00
  • FRIED CHICKEN 10PCS $18.00
  • FRIED CHICKEN 6PCS $11.00
  • SPICY FRIED CHICKEN 18PCS $30.00
  • SPICY FRIED CHICKEN 10PCS $18.00
  • SPICY FRIED CHICKEN 6PCS $11.00
  • SOY FRIED CHICKEN 18PCS $30.00
  • SOY FRIED CHICKEN 10PCS $18.00
  • SOY FRIED CHICKEN 6PCS $11.00
  • STEAM DUMPLINGS 8PCS $9.00
  • FRIED DUMPLING 8PCS $9.00

Nearby Sample Menus

  • Ttukbaegi Chicken $14.00
    • marinated chicken casserole w assorted vegetables
  • Bulgogi $14.00
    • traditional marinated beef w assorted vegetables
  • Dwenjang Jjigae $14.00
    • soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
  • Sundubu Jjigae $14.00
    • Spicy Jelly tofu soup w egg and Spring Onion
  • YukgaeJang $14.00
    • spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
  • Haejang-Guk $14.00
    • pork bones in soybean paste soup w cabbage soybean sprout
  • Budae Jjigae $15.00
    • spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
  • Osam Bulgogi $14.00
    • spicy pork belly and squid combination w assorted vegetables
  • Option 2 $7.00
    • 2 curries & rice
  • Onion paratha $6.00
  • Aloo paratha $5.00
  • Gobhi paratha $6.00
  • Plain paratha $2.00
  • Mix paratha $7.00
  • Puri chole $6.00
  • Aloo paratha $5.00
  • SMALL INTESTINE OF CATTLE AND VEGETABLES $36.00/$51.00
  • GINSENG CHICKEN SOUP $13.00
  • YUKGAEJANG(spicy beef soup) $12.00
  • ORGAN SOUP $13.00
  • STEAMED TRIPLE PORK BELLY & SHOULDERS $36.00/$51.00
  • BIBIMBAP(mix of veges, mince, rice $12.00
  • SEAFOOD KAL- GUKSU $13.00
  • INSTANT RAMYUN $9.50
  • Fish & chips, fresh from the day, sauce tartare served with French fries $24
  • Wogyu beef burger (DF and GF on request) $ 21
    • Tomato lettuce onion, mayonnaise, signature relish, served with french fries
  • Pullman club sandwich( DF and GF on request) $ 20
    • Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
  • Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
    • each
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
    • each
  • Mixed Squid & Pork $22.00
  • Mussel Steamboat $22.00
  • Korean BBQ pork $14.00
  • Korean BBQ chicken $14.00
  • Ox Tail Soup $17.00
  • Ramen $11.00
  • Chicken Kangjung $27.00
  • Chicken Cuttlet $15.00
  • Mango Chicken $10.00/$14.00
    • boneless chicken pieces cooked with mango pulp and thick gravy
  • Butter Panner $10.00/$14.00
    • homemade cottage cheese cooked with butter gravy
  • Puri Cholla $8.00
  • Tandoori Chicken Half $11.00
  • Aloo Puri $8.00
  • Kadhai Paneer $10.00/$14.00
    • homemade cottage cheese cooked with onion masala capsicum & tomatoes
  • Palak Paneer $10.00/$14.00
    • rich spinach gravy cooked with cottage cheese
  • Chicken Tikka Masala $10.00/$14.00
    • Murgh Tikka Cooked In chopped tomato gravy
  • Vermicelli noodles
  • Baba Phà $12.50
  • Cuon
    • Traditional rice paper rolls
  • * Crispy Chicken
  • Vermicelli
  • Extra Sauce (each) $ 1.OO
  • Extra Meat $2.00
  • Filling:
  • Fries $6.50
    • With aioli
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • Smoked salmon & scrambled eggs $14.00
    • On wholegrain toast
  • Beef nachos $13.00
    • With sour cream
  • -Smoked salmon $17.00
  • Pone steak sandwich $16.00
    • With onion, jam, & fries
  • French toast $13.50
    • With maple syrup, bacon & caramelized banana
  • Blat $15.00
    • With fries
  • ·Peri peri chicken
  • -medium $10.00
  • -medium $9.00
  • ·Creamy mushroom
  • -medium $7.00
  • Parmesan
  • Fusilli
  • ·Bolognese
  • Bibimbop combo 1 $16.00
    • Any Bibimpop + Spicy tofu soup
  • Bulgoggi (BBQ beef) $13.00
  • Spicy pork $13.00
  • Bibimbop combo 2 $16.00
    • Any Bibimpop + Soy bean paste soup
  • Hotstone Bibimbop $13.00
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Fresh Bibimbop $13.00
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Freshly baked $4 Each
    • Muffins, scones, cakes & slices
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • All other pies $7.50
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Mince pies $6.50
  • Vietnamese pork chops on rice $12.00
  • Duck noodle soup w bamboo shoots $11.00
  • Beef noodle soup w medium rare steak $11.00
  • Hue-style spicy beef noodle $11.00
  • Deep fried spring rolls w vermicelli $11.00
  • Vietnamese summer rolls $8.00
  • Homemade meatballs on rice $12.00
  • Hanoi style grilled pork w vermicelli $11.00
  • Cold Zaru Soba $15.00
    • Buck wheat noodle with Special source & 4pcs Tempura
  • Takoyaki (Octopus Ball) 5pcs $6.00
  • Tempura Udon (Lunch only) $12.00
    • 3pcs Tempura in Pot
  • Chicken Katsu $12.00
  • Nabe Tempura Udon $17.00
    • 4pcs Tempura in Pot
  • Avocado $10.00
  • Combination (Fish of the day) $5.00
  • Dinner box comes with extra Prawn Tempura, Fish katsu and Octopus Ball N/A
  • Bacon, ham, sausage, mushroom, scrambled eggs $6.00
  • Vege Spring Rolls & Sweet Chili sauce $6.90
  • Preserved Toast $5.50
    • cream cheese or jam or marmalade or vegemite
  • Pasta Lingerie $18.90
    • w lemon pecorino sauce topped w (tomato $3.90)(w bacon $17.90)w salmon
  • Grilled Steak $19.90
    • scotch steak w curry fries aioli or scrambled eggs
  • Roast Vegetable salad $17.90
    • w mesclun herbed vinaigrette toast pumpkin seeds w feta or bacon or halloumi (w smoked salmon$18.90)
  • Lamb Sandwich $19.90
    • w bacon mushroom, rocket, tomato pesto
  • Mushroom-pan Fried tossed $14.90
    • with soy balsamic & cream w toast
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
  • Cup Noodle small $2.20
  • Miso Soup
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • Tuna Gimbob $5.50
    • Tuna carrot pickles, radish, fish cake, and cucumber
  • Walnut Cake $5.00
    • walnut, red bean paste
Dak Hanmari

Dak Hanmari

location

Address

490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

64 27 343 0773

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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