Address
490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Dak Hanmari in Auckland Central Menu
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MENU-
WHOLE CHICKEN $45.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
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HALF CHICKEN $32.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
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DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
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AN DONG JJIM DAK L/M $45.00/$32.00
- whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
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DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
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JINSENG CHICKEN SOUP L/M $25.00/$15.00
- cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
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CHEESE CHICKEN BBQ $14.00
- grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
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SPICY CHICKEN BBQ $13.00
- grilled chicken with spicy sauce, vegetables served with rice and side dishes
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CHICKEN BBQ $13.00
- grilled chicken with teriyaki sauce vegetables served with rice and side dishes
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SPICY PORK BBQ $13.00
- grilled pork with spicy sauce vegetables served with rice and side dishes
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BEEF BBQ $13.00
- grilled beef with soy sauce vegetables served with rice and side dishes
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SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
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BI BIM BAB $12.00
- mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
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SPICY CHICKEN SOUP $12.00
- spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
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CHICKEN SOUP $12.00
- chicken soup with vegetables served noodle or rice with side dishes
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DUMPLING SOUP $12.00
- dumpling soup cooked with chicken soup served with side dishes
- FRIED CHICKEN 18PCS $30.00
- FRIED CHICKEN 10PCS $18.00
- FRIED CHICKEN 6PCS $11.00
- SPICY FRIED CHICKEN 18PCS $30.00
- SPICY FRIED CHICKEN 10PCS $18.00
- SPICY FRIED CHICKEN 6PCS $11.00
- SOY FRIED CHICKEN 18PCS $30.00
- SOY FRIED CHICKEN 10PCS $18.00
- SOY FRIED CHICKEN 6PCS $11.00
- STEAM DUMPLINGS 8PCS $9.00
- FRIED DUMPLING 8PCS $9.00
Nearby Sample Menus
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Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
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Ojingo Bulgogi $14.00
- spicy squid and marinated beef combination w assorted vegetables
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Woogeoji Tang $14.00
- Short beef in soybean paste soup w cabbage, soy bean sprout
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Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
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Chicken Bokkeum $14.00
- Teriyaki chicken w assorted vegetables
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Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
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Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
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Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
- Beef Steak Ramen
- Pork Belly Ramen
- Sashimi & Tempura
- Menchi x Sushi
- 1. Peut Mixed Salad & Miso Soup
- Sashimi & Teriyaki Chicken
- Just the Menchi $12
- Menoni x Scallop
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
- Clay pot rice (noodle) with spicy beef $11.50
- Chicken & cashew nuts fried rice $11.50
- Clay pot rice (noodle) with tofu & vegetables $11.50
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- Japanese style clay pot (rice/noodle) $11.50
- Clay pot rice with chicken & salted fish $11.50
- Clay pot rice (noodle) with beef brisket & tofu $11.50
- Chat Papdi $7.00
- AlooTikki $7.00
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Tawa Chicken $10.00/$14.00
- semi dry chicken cooked with cubed onion & capsicum served on hot sizzler
- Onion Kulcha $4.50
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Lamb Vindaloo $10.00/$14.00
- a hot dish, cooked with vinegar, capsicum, and whole spices & tender pieces of lamb
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Palak Paneer $10.00/$14.00
- rich spinach gravy cooked with cottage cheese
- Samosa $2.00
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Prawn Masala $16.00
- traditional Goan style curry
- Teriyaki Tofu don R $9.50 / U $10.50
- -Half Size $7.00
- Vegetable Curry (Vegetable)
- Today's Curry
- Deep fried salmon don S $12.00 / HS $7.00
- -Half Size $8.00
- -With Rice $12.00
- -With Udon $13.00
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Cajun chicken burger $16.00
- With bacon, avocado & fries
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Porridge $10.00
- With banana, brown sugar & compost
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Smoked salmon & scrambled eggs $14.00
- On wholegrain toast
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French toast $13.50
- With maple syrup, bacon & caramelized banana
- -Vegetarian / bacon $15.00
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Corn fritters $15.00
- With bacon, sour cream, avocado & mango chutney
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Fries $6.50
- With aioli
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Wedges $8.00
- With sour cream
- Egg-plant & salty Fish $15.00
- Three sick fried egg noodles $11.00
- Cucumber & squid roast pork $14.00
- Seafood tofu & Veg $15.00
- Fish tofu & Veg $14.00
- Wah Ton Hor $11.00
- Tofu with chili and meats $12.00
- Beef & egg with tomato $14.00
- Butter Chicken $6.99
- Okra (Bhindi) $4.99
- Mixed Vege $4.99
- Chicken Tikka $6.99
- Black Dal $3.99
- vegetable Biryani $9.99
- Bread Pakora $1.50
- Lamb Curry $6.99
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VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
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CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
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SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
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BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
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CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
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INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
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CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
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PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
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LASAGNE AL FORNO $23.00
- layers of beef bolgnese sauce, mushroom, tomato bechamel sauce mozzarella and parmesan cheeses, baked
- SALADS $10.00
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SPAGHETTI PESTO $20.00
- basil, nuts, garlic, parmesan cheese and extra virgin olive oil sauce
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ROMANA $21.00
- salami, onion, capsicum, onion, capers, black olives, fresh & dried tomato
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BISTECCA AL BRANDY STEAK $30.00
- eye fillet flamed with brandy, cream, blue cheese & herbs
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POLLO $23.00
- chicken, mushroom, onion, capsicum, garlic, fresh tomato & pesto
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VEGETARIANA $21.00
- mushroom, capsicum, onion, capers, black olives, fresh & dried tomato
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FRUTTI DI MARE $23.00
- calamari, prawns & anchovies
- -large $2.00
- Tomato sauce
- -medium $9.00
- -medium $9.00
- ·Carbonara
- ·Peri peri chicken
- -medium $10.00
- ·Plain pasta
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Cornflake Crumbed Chicken Sandwich $12.00
- Chicken breast crumbed with corn flakes and cooked to perfection, served on a wedge of freshly toasted focaccia with salads, our own McDonnell's curry mayonnaise and golden fries
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Garlic Bread $6.00
- Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
- -Chicken, cheese & caramelised onion with mesclun and aioli
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● Seasoned Wedges $10.00
- Crisp golden potato wedges served with sour cream and sweet chilli sauce
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Pancakes & Bacon Stack $18.00
- A trio of pancakes with rashers of streaky bacon and served with grilled banana, maple syrup, homemade berry compote and NZ natural yogurt
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Lamb, Mint & Feta Burger $20.00
- Prime NZ lamb mince with mint, feta & cucumber on a toasted sesame seed burger bun with salads, aioli and fresh tzatziki. Served with golden fries
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Bangers & Mash $18.00
- Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
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Open Steak Sandwich w/ Grilled Mushrooms $20.00
- Nz rump steak grilled and sliced on top of a bed of lettuce, tomato and mayo on toasted ciabatta bread topped with grilled mushrooms and caramelised onions served with golden fries
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Lamb & rosemary
- With carrots & celery
- Pie with salad selection $12.50
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Chicken curry with vegetables
- In a creamy bechamel sauce
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Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
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Bacon and egg $6.50
- Dry-cured manuka smoked bacon with farm fresh eggs and tomato
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Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
- All other pies $7.50
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Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
- Sweet & sour fish on rice $13.00
- Lemon grass chicken on rice $12.00
- Sweet & sour pork ribs on rice $12.00
- Duck noodle soup w bamboo shoots $11.00
- Beef noodle soup w well-done brisket $11.00
- Hanoi style grilled pork w vermicelli $11.00
- Homemade deep fried chicken on rice $13.00
- Beef noodle soup w meat balls $11.00
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42. DEEP FRIED ICE CREAM $6.00
- Vanilla ice cream is coated with bread crumbed and topped with chocolate
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23. GANG AOM $12.00
- with rice. Thai northern style mixed vegetables soup. (Choice of chicken, beef or pork)
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29. MOO MANOW $12.00
- with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
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32. BAMBOO SALAD $12.00
- with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
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36. FISH CAKES $10.00
- Deep fried fish cakes served with sweet chilli sauce.
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33. CUCUMBER SALAD $12.00
- with rice. Sliced fresh cucumber mixed with chillies, lemon juice, onion, coriander and fish sauce.
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11. LARB $12.00
- with rice or sticky rice. Minced chicken, beef or pork cooked with onion, roasted rice, roasted chilli and lemon juice.
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19. TOM ZAP SEAFOOD $13.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, seafood and chicken.
Dak Hanmari
Phone
64 27 343 0773
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Korean Menus
- Auckland Region Korean Menus