Dak Hanmari in Auckland Central Menu

MENU MENU
  • WHOLE CHICKEN $45.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • HALF CHICKEN $32.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
  • BEEF BBQ $13.00
    • grilled beef with soy sauce vegetables served with rice and side dishes
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • FRIED CHICKEN 18PCS $30.00
  • FRIED CHICKEN 10PCS $18.00
  • FRIED CHICKEN 6PCS $11.00
  • SPICY FRIED CHICKEN 18PCS $30.00
  • SPICY FRIED CHICKEN 10PCS $18.00
  • SPICY FRIED CHICKEN 6PCS $11.00
  • SOY FRIED CHICKEN 18PCS $30.00
  • SOY FRIED CHICKEN 10PCS $18.00
  • SOY FRIED CHICKEN 6PCS $11.00
  • STEAM DUMPLINGS 8PCS $9.00
  • FRIED DUMPLING 8PCS $9.00

Nearby Sample Menus

  • Seafood fried rice $13.80
  • Bbq pork H($16.80)
  • Pork fried noodles with veges $11.80
  • Combination (2) of BBQ on rice $13.80
  • Pickled cabbage & shredded duck gravy vermicelli $12.80
  • Combination (2) of BBQ or roast $19.80
  • King prawn fried egg noodles or rice noodles $12.80
  • Deep fried tofu with thai sauce $16.80
  • Chole bhature $7.00
  • we are open 7 days / free delivery over $35
  • 1 curry & rice $5.00
  • Samosa chaat $6.00
  • Paneer paratha $7.00
  • Chole bhature $7.00
  • Roti/chapati $0.75
  • Samosa $1.50
  • KIMCHI PANCAKE $15.00
  • BULGOGI, SQUID AND VEGETABLES $36.00/$51.00
  • KOREAN BBQ PORK & KIMCHI $13.00
  • CHIK COLD NOODLE $12.00
  • SPICY OCTOPUS $36.00
    • with noodles
  • FRIED DUMPLINGS(10 pieces) $9.50
  • BULGOGI AND VEGETABLES $36.00/$51.00
  • MUSSELS AND VEGETABLES $25.00
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • Additional toppings:
  • Fish & chips, fresh from the day, sauce tartare served with French fries $24
  • Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
    • 2 pieces
  • Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
    • each
  • Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
  • Prawn Pakora (8 pcs) $12.00
  • Chicken Korma $10.00/$14.00
    • boneless pieces of chicken cooked in mild, rich cashew nut sauce and cream
  • Prawn Masala $16.00
    • traditional Goan style curry
  • Palak Paneer $10.00/$14.00
    • rich spinach gravy cooked with cottage cheese
  • Lamb Korma $10.00/$14.00
    • tender pieces of lamb cooked in mild rich cashew nut sauce and cream
  • Raita $3.50
    • yogurt mixed with cucumber and mild spices
  • Lamb Pasanda $10.00/$14.00
    • diced lamb lightly sauteed with onion, garlic, ginger and tomatoes cooked with yogurt and cream
  • Tandoori Roti $2.00
  • Teriyaki Chicken don R $9.50 / U $10.50
  • Vegetable Kakiage Don $7.00
    • Bowl of rice with vegetable tempura made with mixed vegetable strips in a tempura sauce
  • Teriyaki Chicken R $9.50 / U $10.50
  • Salmon sashimi don S $12.00 / HS $7.00
  • Katsu (with egg) R $9.50 / U $10.50
  • ●Teriyaki
  • Today's Curry
  • You curry (beef)
  • Grilled chicken sandwich $16.00
    • With avocado & fries
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • -Vegetarian / bacon $15.00
  • Homemade muesli $9.50
    • With berry compote & yoghurt
  • Fries $6.50
    • With aioli
  • Cajun chicken caesar salad $13.50
    • With parmesan cheese & poached egg
  • Porridge $10.00
    • With banana, brown sugar & compost
  • Eggs any style $9.50
    • On wholegrain toast
  • Shanghai Fried noodles $10.00
  • Three Sick fried rice noodles $11.00
  • Hokkien Fried noodles $11.00
  • Chili pepper salt chicken wing $13.00
  • Braised Bamboo shoot beef brisket & Veg $15.00
  • Fish tofu & Veg $14.00
  • Soya Sauce Fried egg noodles $8.00
  • Chili pepper salt Squid $13.00
  • Okra (Bhindi) $4.99
  • Black Dal $3.99
  • Chick Peas $3.99
  • Lamb Curry $6.99
  • Bread Pakora $1.50
  • Galab Jamun $3.99
  • Paneer Chana $4.99
  • Chicken Tikka $6.99
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • EGGS ANY STYLE $10.00
    • served with your choice of toast and grilled tomato
  • EGGS BENEDICT $16.50
    • with smoked salmon and spinach
  • TOASTED BAGEL YOUR CHOICE OF $7.00
    • cream cheese and preserves
  • Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
  • Gourmet Chicken Burger
    • With salad, bacon, tomato, caramelized onion, and fries
  • CREAMY MUSHROOMS $15.50
    • in a herb cream sauce served on toasted ciabatta
  • EGGS ANY STYLE $17.00
    • with smoked salmon
  • -medium $8.00
  • -medium $6.00
  • ·Bolognese
  • -medium $9.00
  • Fusilli
  • Rigatoni
  • Parmesan
  • -medium $10.00
  • Extra Sauce $0.50
  • Palak Paneer $12.00
  • Prawns on Flavoured Rice - Full/Medium $16.00/$13.00
  • Extra Sauce $0.50
  • Chicken/Lamb Samosa $3.50
  • Add - Cheese $1.00
  • Add - Cheese $1.00
  • Lamb $15.00
  • Egg Plant/ Kang Kung/ Round Beans $18.00
    • (Stir fried with sambal and prawns)
  • Tau Kwa Chien $8.50
    • (Crispy tofu)
  • Pulut Hitam $5.50
    • Fragrant black glutinous rice porridge served with coconut cream
  • A.K Chicken $15.50
    • (Boneless chicken pieces marinated with A.K special sauce and deep fried)
  • Beef Rendang $11.50
    • Chunks of tender beef slow cooked in exotic Malaysian herbs and spices
  • Chicken Curry Mee (Laksa) $12.50
    • Aromatic coconut curry soup with tofu & chunky pieces of chicken
  • Yee Tao My - Fish Head Bee Hoon Soup $14.50
    • Pieces of fried fish head/meat, pickled vegetables, tomato, ginger with fish broth
  • Fried Assam Snapper/King Prawns $36.00
    • (Fish/prawn marinated with tamarind pulp then fried)
  • PALEO SALAD $14.40
    • Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • MINCE BEEF 13.50
  • PULLED PORK 14.70
  • CHICKEN FAJITA SALAD $16.90/Mini$12.90
    • Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
  • FAJITA VEGGIES 13.40
  • CHARORILLED CHlCKEN 12.40
  • EL DIPPO $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly made tortilla chips
  • MINCE BEEF 13.50
  • Tortang talong con carne $15.50
    • Grilled eggplant and minced pork omelette with green salad & pickled carrots
  • Plain rice $2.50
  • Ceviche "kinilaw" $12.50
    • Fresh raw market fish with ginger, onion & vinegar
  • Kumara fries $7.00
  • Sizzling chicken sisig $17.00
    • Crispy diced lean chicken breast & chicken liver served with a fresh cracked egg
  • Carbonara $13.50
    • Pasta tossed in creamy sauce, mushroom, lean bacon and grated parmesan cheese
  • Halo-halo $12.50
    • The all time philippine favourite "mix-mix" of fruits on shredded ice, evaporated milk & vanilla ice cream
  • Beef salpicao $16.00
    • Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
Dak Hanmari

Dak Hanmari

location

Address

490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

64 27 343 0773

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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