Dak Hanmari in Auckland Central Menu

MENU MENU
  • WHOLE CHICKEN $45.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • HALF CHICKEN $32.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
  • BEEF BBQ $13.00
    • grilled beef with soy sauce vegetables served with rice and side dishes
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • FRIED CHICKEN 18PCS $30.00
  • FRIED CHICKEN 10PCS $18.00
  • FRIED CHICKEN 6PCS $11.00
  • SPICY FRIED CHICKEN 18PCS $30.00
  • SPICY FRIED CHICKEN 10PCS $18.00
  • SPICY FRIED CHICKEN 6PCS $11.00
  • SOY FRIED CHICKEN 18PCS $30.00
  • SOY FRIED CHICKEN 10PCS $18.00
  • SOY FRIED CHICKEN 6PCS $11.00
  • STEAM DUMPLINGS 8PCS $9.00
  • FRIED DUMPLING 8PCS $9.00

Nearby Sample Menus

  • Vege Ramen (not vegetarian)
  • THE SASHIMI BOAT $29.00
    • slices of our finest catch of the day
  • Just the Menchi $12
  • Pork Belly Ramen
  • Teriyaki Chicken Ramen
  • 2. Entree, Four pieces of today's bites
  • GriIled Beef Scotch Fillet w Sushi & Sashimi
  • Prawn Tempura BOX
  • Bhelpuri chaat $5.00
  • Onion paratha $6.00
  • Option 2 $7.00
    • 2 curries & rice
  • Option 3 $8.00
    • 2 curries, rice & 2 roti (any extra chapatti- $0.75)
  • Tikki chaat $6.00
  • Mix paratha $7.00
  • 2 curries, rice & 2 roti $8.00
  • Aloo tikki burger $5.00
  • Lamb Fusion $10.00/$14.00
    • lamb chicken with vegetable gravy
  • Butter Chicken $10.00/$14.00
    • Boneless Chicken Cooked with traditional makhani gravy
  • Lamb Saag $10.00/$14.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • Chicken Vindaloo $10.00/$14.00
    • a hot dish cooked with vinegar capsicum whole spices & tender pieces of chicken
  • Tawa Roti $1.00
  • Yellow Chicken Curry $14.00
    • Tender Boneless chicken pieces cooked in yellow curry
  • Biryani Chicken/lamb/mutton/veg $14.00
    • basmati rice tossed with tender pieces of Chicken lamb mutton onions choice of meat and spices served with raita & cucumber
  • Delhi Goat $10.00/$14.00
    • goat meat cooked with onion, tomato, and green coriander spices
  • Aunty Bun (Each) $7.00
  • * Traditional Pork
  • * Crispy Chicken
  • Extra Meat $2.00
  • Mint
  • Tofu
  • Crispy Chicken
  • No Carb option also available.
  • Butter Chicken $6.99
  • Paneer Chana $4.99
  • Curry Pakora $3.99
  • Galab Jamun $3.99
  • Chick Peas $3.99
  • Lamb Curry $6.99
  • Lamb Biryani $9.99
  • Bread Pakora $1.50
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • TOAST AND PRESERVES $6.00
  • Warm Chicken Salad with Crispy Noodle
  • EGGS BENEDICT $16.50
    • with smoked salmon and spinach
  • Fries with Tomato Sauce and Aioli $7.00
  • Veg Option As Per Season
  • Open BLAT Sandwich
    • With salad, bacon, tomato, avocado and fries
  • EGGS BENEDICT $16.50
    • With streaky bacon and spinach
  • Chicken Mushroom Fettuccine with Cream Sauce
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Tomato, avocado, mushrooms, potato rosti $4
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • Gluten free bread available
  • Toast selection and preserves $8
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Fries $8
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Add - Cheese $1.00
  • Donair Mix $9.00/Combo $13.00
  • Hot Chips $3.50
  • Prawns on Flavoured Rice - Full/Medium $16.00/$13.00
  • Extra Sauce $0.50
  • Chana Curry $12.00
  • Vegetable Samosa $3.50
  • Chicken/Lamb Samosa $3.50
  • Pang Goong $7.50
    • Deep fried marinated minced chicken and prawns on toast served with sweet plum sauce
  • Pad Tom Yum Talay $18.00
    • Stir fried combination of seafood with chilli paste and Thai herbs and vegetables
  • Yum Nua $15.90
    • Grilled sirloin with tasty lemon sauce, vegetables and chilli
  • Spring Rolls $6.90
    • Delicious Thai spring rolls stuffed with vegetables
  • Green Curry $15.90
    • Fried tofu with vegetables in green curry and coconut milk
  • Peanut Sauce Vegetables and Tofu $15.90
    • Stir fried mixed vegetables in Thai sauce topped with coconut sauce
  • Lab Ped $12.90
    • Minced duck salad
  • Tom Yum Puk (Entrée) $6.90
    • Hot and sour soup with vegetables
  • Prime Scotch Fillet $24.00
    • Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
  • Beef Nachos $15.00
    • Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
  • -Chicken, cheese & caramelised onion with mesclun and aioli
  • Beef Nachos $12.00
    • Mild chilli beef topped with melted cheese served with sour cream. Vegetarian option available
  • Fish & Chips $18.00
    • Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
  • Pancakes & Bacon Stack $18.00
    • A trio of pancakes with rashers of streaky bacon and served with grilled banana, maple syrup, homemade berry compote and NZ natural yogurt
  • -Corned beef and braised cabbage with wholegrain mustard
  • Cornflake Crumbed Chicken Sandwich $12.00
    • Chicken breast crumbed with corn flakes and cooked to perfection, served on a wedge of freshly toasted focaccia with salads, our own McDonnell's curry mayonnaise and golden fries
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Something to go with your drink
  • Vegie Nachos $7.00
  • Pizza (3 options) $10.00
  • chips $7.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • toasties $8.00
  • Beef Teriyaki $19.00
  • Nikko Fish Pot $25.00
    • Blue cod, Prawn, Mussel, Squid, Veges & Tofu
  • Tofu Don $12.00
  • Choose one from the Main Dish $22.00
    • Tonkatsu (Deep Fried Pork)
  • Vege Tempura $12.00
  • Lunch box comes with variety of Tempura, 1pc Bean Curd Inari Salad and Rice N/A
  • Kimchi $5.00
  • Tonkatsu Don $13.00
  • 4. PLA RAD PRIG $18.00
    • with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
  • 7. KOR MOO YANG $13.00
    • with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
  • Please advise for you spice preference mild, medium or hot
  • 22. TOM ZAP STEWED PORK SPARE RIBS $12.00
    • with rice. Tender stewed spare ribs pork (soft bones) soup.
  • 42. DEEP FRIED ICE CREAM $6.00
    • Vanilla ice cream is coated with bread crumbed and topped with chocolate
  • 15. YUM TAKRAI SEAFOOD $13.00
    • with rice. Choice Of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
  • 36. FISH CAKES $10.00
    • Deep fried fish cakes served with sweet chilli sauce.
  • 41. BUA LOI KAI WAAN $6.00
    • Fresh eggs poached in syrup and glutinous rice balls
  • Garlic rice $3.50
  • Extra meat $2.00
  • Sinigang na salmon head $18.00
    • Famous filipino savoury & sour salmon head tamarind soup with vegetables
  • Ceviche "kinilaw" $12.50
    • Fresh raw market fish with ginger, onion & vinegar
  • Creme brulee $6.50
    • Rich custard base topped with a contrasting layer of hard caramel
  • Dinuguan $16.50
    • Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
  • Beef salpicao $16.00
    • Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
  • Sizzling gambas $16.00
    • Sizzling prawn spiced with special tomato sauce, chilli and capsicum served on a hot meal plate
Dak Hanmari

Dak Hanmari

location

Address

490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

64 27 343 0773

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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