Dak Hanmari in Auckland Central Menu

MENU MENU
  • WHOLE CHICKEN $45.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • HALF CHICKEN $32.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
  • BEEF BBQ $13.00
    • grilled beef with soy sauce vegetables served with rice and side dishes
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • FRIED CHICKEN 18PCS $30.00
  • FRIED CHICKEN 10PCS $18.00
  • FRIED CHICKEN 6PCS $11.00
  • SPICY FRIED CHICKEN 18PCS $30.00
  • SPICY FRIED CHICKEN 10PCS $18.00
  • SPICY FRIED CHICKEN 6PCS $11.00
  • SOY FRIED CHICKEN 18PCS $30.00
  • SOY FRIED CHICKEN 10PCS $18.00
  • SOY FRIED CHICKEN 6PCS $11.00
  • STEAM DUMPLINGS 8PCS $9.00
  • FRIED DUMPLING 8PCS $9.00

Nearby Sample Menus

BBQ Duck Cafe (sample menu)
  • Bbq pork & duck stirred noodles $13.80
  • Sizzling beef with satay sauce $18.80
  • Pork rib in peking sauce on rice $12.80
  • Wonton soup $6.50
  • Sizzling beef in black pepper sauce $18.80
  • Shredded beef congee $10.80
  • Seafood noodle soup $12.80
  • Prawn in hot pot with xo. Sauce & vermicelli $21.80
BannSang (sample menu)
  • Gochujang Samgyupsal $14.00
    • Korean chili marinated Pork Belly w assorted vegetables
  • Chicken Chapssal $14.00
    • rice powder seasoned chicken w assorted vegetables
  • Galbijjim $17.00
    • short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
  • Tofu kimchi $16.00
    • sliced Tofu w spicy pork belly & Kimchi combination
  • Ojingo Bulgogi $14.00
    • spicy squid and marinated beef combination w assorted vegetables
  • Maewoon Chicken $14.00
    • spicy chicken w assorted vegetables
  • YukgaeJang $14.00
    • spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
  • Kimchi Jjigae $14.00
    • spicy kimchi soup w tofu and pork belly or Tuna
Rakuten (sample menu)
  • Kakiage Udon $14.90/$10.50
    • Japanese style noodle & vegetable tempura in bonito broth
  • Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets cooked with onion and egg on rice
  • Salmon Sashimi 3pcs $10.00
    • 3 pieces of salmon sashimi
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
  • Edamame $6.00
    • Boiled soybeans
  • Ten Don $14.90/$10.50
    • Seafood & vegetables tempuras on rice
  • Ebi Tempura 4pcs $14.50
    • 4 pieces of prawn tempuras with dipping sauce
  • Miso Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets with sweet miso paste & vegetables on rice
Neptune Cafe and Bar (sample menu)
  • Meat Platter $38.50
    • Chorizo sausage, bacon, salami, char grilled steak, grilled lamb cutlets, chicken and herb sausage, pickles onion, sundried tomato, olives and selection of cheese served with Neptune's homemade dips and mouth watering Turkish bread
  • Grilled Salmon Fillet $25.50
    • Served with roasted potato, steam vegetables tarragon bearnaise sauce and drizzled truffle oil
  • Boulliabaisse Home Made Pie $25.00
    • Mixed fresh crab meat, mussels, prawns, scallops, fish, cooked with truffle oil and saffron bechamel with crispy puffed pastry
  • Grilled Banana and Bacon Pancakes $14.50
    • Served with maple syrup
  • Sizzling Stuffed Calamari Tubes $25.95
    • Roasted pumpkin, fresh crab meat and pine nuts, served with pineapple sweet tangy sauce on a hot plate
  • Eggs on Toast $9.95
    • Any style with grilled tomato, toast
  • Lamb Cutlets $25.95
    • Grilled lamb cutlets on a crusted feta mash kumara and char grilled corn salsa and served with red wine jus
  • Smoke Salmon Salad $18.95
    • Hot smoked salmon serve with cucumber, tomato, salad greens, toasted almonds and plum vinaigrette
Hello Mister (sample menu)
  • Cuon
    • Traditional rice paper rolls
  • Pickled Carrots
  • * Pork and Prawns
  • Extra meat $2.00
  • Extra Meat $2.00
  • Baby Mi (each) $ 5.OO
  • Traditional Bánh mi Vietnamese Bread Roll
  • Carrots
1920s Cafe (sample menu)
  • Fries with Tomato Sauce and Aioli $7.00
  • TOASTED BAGEL YOUR CHOICE OF $7.00
    • cream cheese and preserves
  • Toast/tomato/cream cheese/jam $2.50
  • Seasoned wedges w Bacon and Sour Cream $10.00
  • Warm Chicken Salad with Crispy Noodle
  • Veg Option As Per Season
  • EGGS BENEDICT $16.50
    • With streaky bacon and spinach
  • EGGS ANY STYLE $10.00
    • served with your choice of toast and grilled tomato
Got Pasta (sample menu)
  • ·Peri peri chicken
  • -medium $7.00
  • Mozzarella
  • Fusilli
  • -medium $10.00
  • -medium $8.00
  • Parmesan
  • ·Plain pasta
Bebop (sample menu)
  • Fresh Bibimbop $13.00
  • Please select your sauces N/A
    • Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
  • Chicken $13.00
  • Spicy pork $13.00
  • Seafood $13.00
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup
  • Hotstone Bibimbop $13.00
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
Shoya Japanese Cuisine (sample menu)
  • Tonkotsu Negi Ramen (green onion) $13.90
  • Tonkotsu Chashu Ramen (extra pork) / Tonkotsu Chicken Ramen $14.90
  • Tonkotsu Shoyu Negi (green onion) $13.90
  • Shio Ramen $12.90
  • Miso Chashu Ramen
  • .Green Onion / Noodle (half) $2.00
  • ●Shoya Japanese Cuisine
  • Steamed Rice / Miso Soup $2.00
Jax Munster Inn (sample menu)
  • Lamb, Mint & Feta Burger $20.00
    • Prime NZ lamb mince with mint, feta & cucumber on a toasted sesame seed burger bun with salads, aioli and fresh tzatziki. Served with golden fries
  • BLT $12.00
    • Bacon, lettuce and tomato on freshly cut bread served with fries
  • Beef Nachos $15.00
    • Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
  • Coleslaw / Fried Eggs (2) / Mushroom Sauce, Pepper Sauce, Red Wine Gravy or Curry Sauce $3.50
  • Cornflake Crumbed Chicken Sandwich $12.00
    • Chicken breast crumbed with corn flakes and cooked to perfection, served on a wedge of freshly toasted focaccia with salads, our own McDonnell's curry mayonnaise and golden fries
  • Garlic Roasted Vegetable $15.00
    • Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
  • Bangers & Mash $18.00
    • Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
  • Roast of the Day $20.00
    • Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
Dogs Bollix Irish Bar (sample menu)
  • Pizza (3 options) $10.00
  • toasties $8.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • chips $7.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Vegie Nachos $7.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Something to go with your drink
Nikko Japanese Restaurant (sample menu)
  • Tobico - Flying fish roe $6.00
  • Salmon Platter - 15pcs $32.00
  • Prawn Tempura Don $13.00
  • Deli Combo $29.00
    • 9pcs Sashimi & 6pcs Nigiri Sushi & 4pcs Rolled Sushi & 4pcs Dumplings and 2pcs Fish Tempura
  • Side Salad $2.00
  • Hamburg Steak Don $13.00
  • Beef Teriyaki $19.00
  • Unagi Don $16.00
Mexicali Fresh (sample menu)
  • FAJITA VEGGlES 9.90
  • FAJITA VEGGIES 13.40
  • MINCE BEEF 8.90/13.00
  • PALEO SALAD $14.40
    • Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • MINCE BEEF 13.50
  • EL DIPPO $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly made tortilla chips
  • CHOLO BURRITO $14.00/Mini$10.00
    • Seasoned minced beef, traditional pinto beans and fresh guacamole
  • LONGBOARD TACO SALAD $15.70
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle crema
Thai E-Sarn (sample menu)
  • 37. LARB TOD $12.00
    • Deep fried minced pork patties mixed with spices.
  • 6. NEAU YANG E-SARN $13.00
    • with rice or sticky rice. Grilled marinated beef served with sweet chilli sauce.
  • 16. SEAFOOD SALAD $13.00
    • rice. Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
  • 32. BAMBOO SALAD $12.00
    • with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
  • 38. MOO DAD DEIW $12.00
    • Deep fried pork or beef jerky.
  • 13. YUM TAKRAI $12.00
    • with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
  • 29. MOO MANOW $12.00
    • with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
  • 3. PLA LUI SUAN $18.00
    • with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
En Salada (sample menu)
  • Calamari & chips $13.50
    • Lemon & pepper squid calamari with fries, mesclun, acahara and seafood dip
  • Binagoongan $15.00
    • Double cooked crispy pork belly beneath homemade shrimp paste - with rice
  • Plain rice $2.50
  • Surf & turf $24.00
    • Combination of 250g sirloin steak with prawns served with salad and fries
  • Squid rings $8.50
  • Creme brulee $6.50
    • Rich custard base topped with a contrasting layer of hard caramel
  • Veggie delight $12.50
    • Mesclun, broccoli, feta, bean sprout, pumpkin seeds and mustard dressing
  • Pork adobo $15.00
    • Famous adobo-style pork stew in vinegar & soy sauce - with rice
Dak Hanmari

Dak Hanmari

location

Address

490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

64 27 343 0773

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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