Dak Hanmari in Auckland Central Menu

MENU MENU
  • WHOLE CHICKEN $45.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • HALF CHICKEN $32.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
  • BEEF BBQ $13.00
    • grilled beef with soy sauce vegetables served with rice and side dishes
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • FRIED CHICKEN 18PCS $30.00
  • FRIED CHICKEN 10PCS $18.00
  • FRIED CHICKEN 6PCS $11.00
  • SPICY FRIED CHICKEN 18PCS $30.00
  • SPICY FRIED CHICKEN 10PCS $18.00
  • SPICY FRIED CHICKEN 6PCS $11.00
  • SOY FRIED CHICKEN 18PCS $30.00
  • SOY FRIED CHICKEN 10PCS $18.00
  • SOY FRIED CHICKEN 6PCS $11.00
  • STEAM DUMPLINGS 8PCS $9.00
  • FRIED DUMPLING 8PCS $9.00

Nearby Sample Menus

BannSang (sample menu)
  • Budae Jjigae $15.00
    • spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
  • Tofu kimchi $16.00
    • sliced Tofu w spicy pork belly & Kimchi combination
  • Haemul Dwenjang $15.00
    • Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
  • Haejang-Guk $14.00
    • pork bones in soybean paste soup w cabbage soybean sprout
  • Galbijjim $17.00
    • short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
  • Ojingo Bulgogi $14.00
    • spicy squid and marinated beef combination w assorted vegetables
  • YukgaeJang $14.00
    • spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
  • Baeksuk $16.00
    • boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
Hobson Indian Takeway (sample menu)
  • Bhelpuri chaat $5.00
  • Gobhi paratha $6.00
  • Samosa chaat $6.00
  • Dahi bhalla chaat $5.00
  • Dahi puri chaat $5.00
  • Pani puri chaat $5.00
  • Aloo tikki burger $5.00
  • 2 curries & rice $7.00
Rakuten (sample menu)
  • Vege Ten Don $13.90/$9.50
    • Vegetable tempuras on rice
  • Spicy Chicken Don $14.90/$10.50
    • Deep fried chicken with coriander & vegetables on rice
  • Yakiniku Don $14.90/$10.50
    • BBQ beef & vegetables on rice
  • Miso Soup $3.00/$2.00
    • regular/half
  • Miso Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets with sweet miso paste & vegetables on rice
  • Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets cooked with onion and egg on rice
  • Mixed Tempura $14.50
    • Mixed tempuras with dipping sauce
  • Sauce Katsu Don $14.90/$10.50
    • Deep fried cutlets with tonkatsu sauce & vegetables on rice
Clay Pot Rose (sample menu)
  • Clay pot rice (noodle) with spicy beef $11.50
  • Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
  • Clay pot rice with chicken & chinese mushrooms $11.50
  • Clay pot rice (noodles) with chicken & sour cabbage $11.50
  • Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
  • Clay pot rice with honey bbq pork $11.50
  • Clay pot rice with sweet & sour pork $11.50
  • Japanese style clay pot (rice/noodle) $11.50
Mahuhu Expresso (sample menu)
  • -Vegetarian / bacon $15.00
  • Chicken, bacon linguini $16.00
    • Served in a white wine cream
  • Blat $15.00
    • With fries
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • Cajun chicken caesar salad $13.50
    • With parmesan cheese & poached egg
  • Porridge $10.00
    • With banana, brown sugar & compost
  • Corn fritters $15.00
    • With bacon, sour cream, avocado & mango chutney
Yummy BBQ (sample menu)
  • Roast pork & boccoli $14.00
  • Tofu with chili and meats $12.00
  • Fish Ball tofu & Veg $14.00
  • Soya Sauce Fried egg noodles $8.00
  • Chow mein $11.00
  • Chili pepper salt prawn $13.00
  • Shanghai Fried noodles $10.00
  • Egg with Tomato $12.00
Smart Sushi (sample menu)
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
Got Pasta (sample menu)
  • -medium $6.00
  • -medium $10.00
  • -medium $9.00
  • Mozzarella
  • ·Creamy mushroom
  • ·Carbonara
  • ·Plain pasta
  • -medium $8.00
Joy Bong Thai Restaurant and Bar (sample menu)
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • PORK RIBS ON RICE $13.50
  • NOODLE SOUP $12.50/15.00
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • THAI FRIED RICE $12.50/15.00
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • TUM YUM NOODLE SOUP $13.50/15.00
Shoya Japanese Cuisine (sample menu)
  • Hell Chashu Ramen (extra pork) / Hell Chicken Ramen $14.90
  • Hell Ramen $12.90
  • Seafood Yakisoba $12.90
    • Japanese stir fried noodles with seafood, vegetables and yakisoba sauce
  • Shoyu Ramen $11.90
  • -Seaweed Nori (2 pcs) $0.60
  • Fried Tofu / Chicken $8.00
  • .Green Onion / Noodle (half) $2.00
  • Miso Chicken Ramen
Angie's Kitchen (sample menu)
  • Inchi Kabin $18.50
    • (Nyonya fried chicken)
  • Lemak Rice $3.00
    • Rice specialty cooked with coconut cream and herbs
  • A.K Chicken $24.00
    • (Boneless chicken pieces marinated with A.K special sauce and deep fried)
  • Fried King Prawn with A.K Special Sauce $36.00
    • (Sauce contains peanuts)
  • Ice Kacang $6.50
    • Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
  • Chicken Satay $14.50
    • (6 skewers of chicken satay served with compact rice,cucumber, onions and peanut sauce)
  • Lamb Shank Kurma $16.50
    • Lamb shank braised with potato, carrot and a mild gravy of herbs and spices
  • Large $14.00
Celia's Pies (sample menu)
  • All other pies $7.50
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Lamb & rosemary
    • With carrots & celery
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • Pie with mushy peas & potato mash $12.50
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
Mexicali Fresh (sample menu)
  • NACHO SUPREME $16.20
    • Seasoned double beef mince with traditional pinto beans and chipotle crema
  • FAJITA VEGGIES 13.40
  • LONGBOARD TACO SALAD $15.70
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle crema
  • JALAPEñO CHICKEN QUESADILLA $15.90
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese and jalapeños taco salad
  • PULLED PORK 6.50/12.50
  • BANDITO BURRITO $15.50/Mini$11.50
    • Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
  • MINCE BEEF 10.00
  • PULLED PORK 10.50/14.50
Pho Viet (sample menu)
  • Beef noodle soup w well-done brisket $11.00
  • Ha Noi style crab noodle soup $11.00
  • Duck noodle soup w bamboo shoots $11.00
  • Beef noodle soup w medium rare steak $11.00
  • Homemade deep fried chicken on rice $13.00
  • Vietnamese pork chops on rice $12.00
  • Vietnamese summer rolls $8.00
  • Chicken noodle soup $11.00
Nikko Japanese Restaurant (sample menu)
  • Large - 30pcs $52.00
  • Avocado $10.00
  • Sashimi Don $13.00
  • Choose one from the Main Dish $19.00
    • Chicken
  • Prawn $5.00
  • Seaweed Salade $6.00
  • Choose one from the Main Dish $19.00
    • Tofu
  • Deep fried dumplings 5pcs $6.00
Dak Hanmari

Dak Hanmari

location

Address

490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

64 27 343 0773

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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Metro Foods

Joy Bong Thai Restaurant and Bar