Dak Hanmari in Auckland Central Menu

MENU MENU
  • WHOLE CHICKEN $45.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • HALF CHICKEN $32.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
  • BEEF BBQ $13.00
    • grilled beef with soy sauce vegetables served with rice and side dishes
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • FRIED CHICKEN 18PCS $30.00
  • FRIED CHICKEN 10PCS $18.00
  • FRIED CHICKEN 6PCS $11.00
  • SPICY FRIED CHICKEN 18PCS $30.00
  • SPICY FRIED CHICKEN 10PCS $18.00
  • SPICY FRIED CHICKEN 6PCS $11.00
  • SOY FRIED CHICKEN 18PCS $30.00
  • SOY FRIED CHICKEN 10PCS $18.00
  • SOY FRIED CHICKEN 6PCS $11.00
  • STEAM DUMPLINGS 8PCS $9.00
  • FRIED DUMPLING 8PCS $9.00

Nearby Sample Menus

BannSang (sample menu)
  • Kimchi Jjigae $14.00
    • spicy kimchi soup w tofu and pork belly or Tuna
  • Bossam $16.00
    • boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
  • La Galbi Gui $16.00
    • Korean-Styled Cut Beef Ribs w assorted vegetables
  • Altang $14.00
    • spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
  • Bulgogi $14.00
    • traditional marinated beef w assorted vegetables
  • Woogeoji Tang $14.00
    • Short beef in soybean paste soup w cabbage, soy bean sprout
  • Maewoon Chicken $14.00
    • spicy chicken w assorted vegetables
  • Maewoon Ttukbaegi $14.00
    • spicy chicken casserole w assorted vegetables
Industry Zen (sample menu)
  • (NEW Juicy wagyu beef mince patties, crumbled & lightly fried w your favorite side & a slice of Top Grade Japanese Wagyu beef)
  • 1. Peut Mixed Salad & Miso Soup
  • Seafood Ramen
  • Teriyaki Chicken Ramen
  • Sushi & Sashimi
  • Seasonal Vegetables w Sushi & Sashimi
  • Yum Yum & callops w Sushi 8e Sashimi
  • Menchi x Chicken
Nol-Bu-Ne Restaurant (sample menu)
  • KIMCHI, NOODLES, VARIETY OF MEAT & VEGE $34.00/$49.00
  • KOREAN BBQ SQUID $12.00
  • EGG ROLL $20.00
  • SPICY BEEF KAL-GUKSU $12.00
  • O-DENG TANG(fish cake soup) $11.00
  • DOENJANG CHIGAE(soybean paste stew) $11.00
  • OXTAIL SOUP $13.00
  • CHIK SPICY COLD NOODLE $13.00
Rakuten (sample menu)
  • Salmon Sashimi 3pcs $10.00
    • 3 pieces of salmon sashimi
  • Ebi Tempura 4pcs $14.50
    • 4 pieces of prawn tempuras with dipping sauce
  • Mixed Tempura $14.50
    • Mixed tempuras with dipping sauce
  • Ten Don $14.90/$10.50
    • Seafood & vegetables tempuras on rice
  • Edamame $6.00
    • Boiled soybeans
  • Tempura Udon $15.90/$11.50
    • Japanese style noodle and seafood tempura in bonito broth
  • Sauce Katsu Don $14.90/$10.50
    • Deep fried cutlets with tonkatsu sauce & vegetables on rice
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
Clay Pot Rose (sample menu)
  • BBQ pork & cashew nuts with vegetables on rice $11.50
  • Clay pot rice (noodle) with spicy beef $11.50
  • Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
  • Clay pot rice (noodle) with seafood and tofu $12.50
  • Clay pot rice with sweet & sour pork $11.50
  • Clay pot rice with honey bbq pork $11.50
  • Clay pot rice (noodle) with spicy duck $12.50
  • Roasted duck on rice clay pot rice with roasted duck $12.00
Japanese Dining You (sample menu)
  • Katsu Don ( Pork or chicken) R $9.50 / U $10.50
  • Cheese Curry (beef mince)
  • Teriyaki Ginger Pork R $9.50 / U $10.50
  • Teriyaki
  • Teriyaki Tofu (Vegetarian) R $9.50 / U $10.50
  • -Half Size $8.00
  • -with udon M $6.50 / L $7.50
  • Vegetable Kakiage R $7.00 / U $8.00
Yummy BBQ (sample menu)
  • Roast Duck & pickled cabbage vermicelli $11.00
  • Season bean & egg with pork $14.00
  • Fried Chicken wing $7.00
  • Braised Mushroom roast pork tofu & Veg $14.00
  • Ginger Spring onion with chicken/beef $13.00
  • Fish Ball tofu & Veg $14.00
  • Beef & egg with tomato $14.00
  • Pork & Chinese cabbage $14.00
1920s Cafe (sample menu)
  • Veg Option As Per Season
  • EGGS BENEDICT $16.50
    • with smoked salmon and spinach
  • EGGS ANY STYLE $15.00
    • with crispy bacon
  • EGGS BENEDICT $16.50
    • with spinach, mushroom, and avocado
  • Chicken Mushroom Fettuccine with Cream Sauce
  • Open BLAT Sandwich
    • With salad, bacon, tomato, avocado and fries
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • EGGS BENEDICT $16.50
    • With streaky bacon and spinach
Joy Bong Thai Restaurant and Bar (sample menu)
  • TUM YUM NOODLE SOUP $13.50/15.00
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • NOODLE SOUP $12.50/15.00
  • PAD THAI $12.50/15.00
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • PORK RIBS ON RICE $13.50
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
Donair Kebab (sample menu)
  • Egg $1.00
  • Chickpea Salad $4.00
  • Hummus $4.00
  • Lamb Salad $13.00
  • Chicken Supreme $10.00/Combo $14.00
  • Falafel $1.00
  • Lamb $15.00
  • 15 Nibbles N/A
Bebop (sample menu)
  • Bulgoggi (BBQ beef) $13.00
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Bibimbop combo 1 $16.00
    • Any Bibimpop + Spicy tofu soup
  • Please select your topping N/A
    • BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
  • Chicken $13.00
  • Spicy pork $13.00
  • Seafood $13.00
  • Squid $13.00
Angie's Kitchen (sample menu)
  • Bubur Cha-Cha $5.50
    • Assorted kumara, taro and beans cooked in coconut milk
  • Gula Melaka $$4.00
  • Chicken
  • Chin Chao $3.50
    • Black grass jelly
  • Tau Kwa Chien $8.50
    • (Crispy tofu)
  • Mee Siam $12.50
    • Stir fried rice with prawns, beansprouts, egg, preserved soya bean, spices, tofu & chives
  • Chicken Rendang (Dry) $15.50
    • (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
  • Angie 's Special $13.50
    • Stir fried yellow noodles with chicken, prawns, fish cakes, fish balls, carrots, mushrooms & Chinese green - House specialty
Celia's Pies (sample menu)
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • Freshly baked $4 Each
    • Muffins, scones, cakes & slices
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Vegetarian
    • With tasty cheese mornay
  • Lamb & rosemary
    • With carrots & celery
Mother Kangs Bibigo (sample menu)
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • Vegetarian
    • rice mixed with vegetables
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • Cup Noodle medium $2.50
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • Walnut Cake $5.00
    • walnut, red bean paste
  • Miso Soup
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
Gloria Cafe Expresso Bar (sample menu)
  • B.L.A.T $16.90
    • bacon avocado, tomato mesclun aioli toast
  • French Toast $14.90
    • broche banana maple syrup w berry or bacon
  • Fruit Toast w Choice $6.00
    • hard boiled egg, tomato, sliced cheese, ham, avocado, fresh basil one choice (two choices $9.00/three $12.00)
  • Preserved Toast $5.50
    • cream cheese or jam or marmalade or vegemite
  • Salmon potato w poached eggs hollandaise $16.90
  • Eggs with Toast & relished scrambled $9.90
  • Fish & Chips $20.90
    • lemon crumb curly fries aioli & salad
  • Mushroom-pan Fried tossed $14.90
    • with soy balsamic & cream w toast
Dak Hanmari

Dak Hanmari

location

Address

490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

64 27 343 0773

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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Snowman Cafe

BannSang

1920s Cafe

Mahuhu Expresso

Thai E-Sarn

Kushi Japanese Kitchen & Bar

Metro Foods

Joy Bong Thai Restaurant and Bar