Address
490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Dak Hanmari in Auckland Central Menu
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MENU-
WHOLE CHICKEN $45.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
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HALF CHICKEN $32.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
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DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
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AN DONG JJIM DAK L/M $45.00/$32.00
- whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
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DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
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JINSENG CHICKEN SOUP L/M $25.00/$15.00
- cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
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CHEESE CHICKEN BBQ $14.00
- grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
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SPICY CHICKEN BBQ $13.00
- grilled chicken with spicy sauce, vegetables served with rice and side dishes
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CHICKEN BBQ $13.00
- grilled chicken with teriyaki sauce vegetables served with rice and side dishes
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SPICY PORK BBQ $13.00
- grilled pork with spicy sauce vegetables served with rice and side dishes
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BEEF BBQ $13.00
- grilled beef with soy sauce vegetables served with rice and side dishes
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SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
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BI BIM BAB $12.00
- mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
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SPICY CHICKEN SOUP $12.00
- spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
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CHICKEN SOUP $12.00
- chicken soup with vegetables served noodle or rice with side dishes
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DUMPLING SOUP $12.00
- dumpling soup cooked with chicken soup served with side dishes
- FRIED CHICKEN 18PCS $30.00
- FRIED CHICKEN 10PCS $18.00
- FRIED CHICKEN 6PCS $11.00
- SPICY FRIED CHICKEN 18PCS $30.00
- SPICY FRIED CHICKEN 10PCS $18.00
- SPICY FRIED CHICKEN 6PCS $11.00
- SOY FRIED CHICKEN 18PCS $30.00
- SOY FRIED CHICKEN 10PCS $18.00
- SOY FRIED CHICKEN 6PCS $11.00
- STEAM DUMPLINGS 8PCS $9.00
- FRIED DUMPLING 8PCS $9.00
Nearby Sample Menus
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Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
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Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
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YukgaeJang $14.00
- spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
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Jaeyuk Bokkeum $14.00
- spicy sauce marinated pork w assorted vegetables
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Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
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Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
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Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
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Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
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Big Breakfast $18.95
- Bacon and eggs, grilled tomato, mushroom, hash brown, homemade tomato relish and toast
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Margherita
- Vine ripened tomato, mozzarella and basil
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Chicken Liver $20.95
- Pan-fried chicken livers and smoked bacon cooked in red wine and port served with caramelized apple, potato mash and a dash of coriander sour cream
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Sizzling Stuffed Calamari Tubes $25.95
- Roasted pumpkin, fresh crab meat and pine nuts, served with pineapple sweet tangy sauce on a hot plate
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Today's Catch F.O.D market price
- (See waiter for today's catch) Panfried fish served with prawns, roasted potato, steamed vegetables cooked in basil cream sauce
- or salmon $16.00
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Bacon Carbonara $20.50
- Bacon pieces serve with fettuccine, cream sauce, fresh chopped herbs, garlic and parmesan cheese
- Oyster Kilpatrick 1/2 doz 1 doz POA
- Clay pot rice (noodles) with chicken & vegetables $11.50
- Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
- Clay pot rice with chicken & salted fish $11.50
- BBQ pork fu yong on rice $12.00
- Clay pot rice with chicken $11.50
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- Clay pot rice with chicken and chinese sausages $11.50
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
- Additional toppings:
- Add on
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
-
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
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Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
- Soft Tofu Soup $14.00
- Chicken Kangjung $27.00
- Soybean Soup $15.00
- Fish Roe Soup $17.00
- Mussel Steamboat $22.00
- Meat & Vege Steamboat $35.00
- Whole Chicken Soup $25.00
- Chicken Yakisoba $17.00
- Chat Papdi $7.00
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Palak Paneer $10.00/$14.00
- rich spinach gravy cooked with cottage cheese
- Aloo Puri $8.00
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Mix Vegetables $10.00/$14.00
- all seasonal vegetables cooked with onion tomato gravy
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Cheese Chicken $16.00
- marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauce
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Badami Chicken $10.00/$14.00
- boneless chicken cooked with creamy gravy and almonds
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Chicken Korma $10.00/$14.00
- boneless pieces of chicken cooked in mild, rich cashew nut sauce and cream
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Lamb Rogan Josh $10.00/$14.00
- diced lamb cooked with 25 Indian spices
- -Half Size $8.00
- R = Rice / U= Udon
- 11:00 - 19:00
- -With rice M $5.00 / L $6.00
- -with udon M $6.50 / L $7.50
- Beef bowl R $7.00 / U $8.00
- Tempura R $7.00 / U $8.00
- Teriyaki Chicken R $9.50 / U $10.50
- Shrimp $11.00
- Egg-plant & salty Fish $15.00
- Lettuce(choy sum/Kualian) & garlic $11.00
- Beef & egg with tomato $14.00
- Chili pepper salt chicken wing $13.00
- Combination fried egg noodles $12.00
- Roast Duck & pickled cabbage vermicelli $11.00
- Hokkien Fried noodles $11.00
- Paneer Chana $4.99
- Chicken Tikka $6.99
- Veg Samosa $1.50
- Lamb Curry $6.99
- vegetable Biryani $9.99
- Dal Makhani $4.99
- Lamb Biryani $9.99
- Bread Pakora $1.50
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
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LARB GAI $12.50
- Chicken minced with Thai herb
- PORK RIBS ON RICE $13.50
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YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
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Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- TUM YUM NOODLE SOUP $13.50/15.00
- Thai Chicken wings (4 pieces) $6.50
- THAI FRIED RICE $12.50/15.00
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Eggs any Style $11
- Mixed grain toast & tomato relish
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Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
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Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
- Fries $8
- Tomato, avocado, mushrooms, potato rosti $4
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Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
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Granola $12
- Organic yoghurt & fresh seasonal fruits
- Streaky, bacon, smoked, salmon, chorizo $6
- Vegetable Samosa $3.50
- Donair Chicken/Lamb $8.00/Combo $12.00
- Served with Rice/Salad/Hummus/3 Sauces N/A
- Extra Sauce $0.50
- Chana Curry $12.00
- Vege Korma $12.00
- Meat Balls Kebab $11.99/Combo $15.99
- Cheese $1.00
- Shoyu Ramen $11.90
- Pork Vegetable Hot Pot / Chicken Vegetable Hot $40.00
- ●Shoya Japanese Cuisine
- Miso Chashu Ramen (extra pork) / Miso Chicken Ramen $13.90
- Tonkotsu Shoyu Ramen
- Shoyu Ramen
- Tonkotsu Shoyu Negi (green onion) $13.90
- Pork Vegetable Hot Pot / Chicken Vegetable Hot $40,00
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Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
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Mince
- With onion and garlic cooked in a rich tomato broth
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Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
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Lamb & rosemary
- With carrots & celery
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Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
- All other pies $7.50
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Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
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Chicken curry with vegetables
- In a creamy bechamel sauce
- Beef & Tuna Combo $5.50
- Cup Noodle large $3.00
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All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
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Beef
- Rice mixed with vegetables and beef
- Cup Noodle medium $2.50
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Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
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Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
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Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
Dak Hanmari
Phone
64 27 343 0773
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Korean Menus
- Auckland Region Korean Menus