Dak Hanmari in Auckland Central Menu

MENU MENU
  • WHOLE CHICKEN $45.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • HALF CHICKEN $32.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
  • BEEF BBQ $13.00
    • grilled beef with soy sauce vegetables served with rice and side dishes
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • FRIED CHICKEN 18PCS $30.00
  • FRIED CHICKEN 10PCS $18.00
  • FRIED CHICKEN 6PCS $11.00
  • SPICY FRIED CHICKEN 18PCS $30.00
  • SPICY FRIED CHICKEN 10PCS $18.00
  • SPICY FRIED CHICKEN 6PCS $11.00
  • SOY FRIED CHICKEN 18PCS $30.00
  • SOY FRIED CHICKEN 10PCS $18.00
  • SOY FRIED CHICKEN 6PCS $11.00
  • STEAM DUMPLINGS 8PCS $9.00
  • FRIED DUMPLING 8PCS $9.00

Nearby Sample Menus

  • Bbq pork fried rice $11.80
  • Pork slice marinated with salted fish on rice $11.80
  • Beef & tomato on rice $11.80
  • King prawn fried egg noodles or rice noodles $12.80
  • Stir fried beef with round bean $18.80
  • Singapore style fried vermicelli $12.80
  • Beef in spicy oil $18.80
  • Stir fried gai lan $15.80
  • BBQ pork & cashew nuts with vegetables on rice $11.50
  • Clay pot rice with chicken $11.50
  • Roasted duck on rice clay pot rice with roasted duck $12.00
  • Clay pot rice (noodle) with satay beef (chicken) $11.50
  • Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
  • Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
  • Japanese style clay pot (rice/noodle) $11.50
  • Vegetable with oyster sauce $5.00
  • -Half Size $7.00
  • Teriyaki Tofu don R $9.50 / U $10.50
  • Sauce Katsu R $9.50 / U $10.50
  • ●Curry
  • -Half Size $7.00
  • D $2.50
    • Bottled Drink
  • Teriyaki Tofu (Vegetarian) R $9.50 / U $10.50
  • -Half Size $8.00
  • Egg with Tomato $12.00
  • Chili pepper salt chicken wing $13.00
  • Fish Ball tofu & Veg $14.00
  • Chill oil & Roast Pork $11.00
  • Fried Chicken wing $7.00
  • Chili black bean sauce with chicken/beef $13.00
  • Three sick fried egg noodles $11.00
  • Braised Mushroom roast pork tofu & Veg $14.00
  • Paneer Chana $4.99
  • Chicken Tikka $6.99
  • vegetable Biryani $9.99
  • Goat Curry $6.99
  • Palak Paneer $4.99
  • Rice Box $2.50
  • Butter Chicken $6.99
  • Lamb Biryani $9.99
  • EGGS ANY STYLE $10.00
    • served with your choice of toast and grilled tomato
  • Warm Chicken Salad with Crispy Noodle
  • EGGS ANY STYLE $17.00
    • with smoked salmon
  • TOAST AND PRESERVES $6.00
  • EGGS BENEDICT $16.50
    • with smoked salmon and spinach
  • Chicken Mushroom Fettuccine with Cream Sauce
  • Seasoned wedges w Bacon and Sour Cream $10.00
  • Salt and Pepper Calamari with Aioli and Lemon
  • -medium $9.00
  • Rigatoni
  • ·Bolognese
  • -medium $7.00
  • ·Carbonara
  • -medium $10.00
  • Tomato sauce
  • -medium $9.00
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • NOODLE SOUP $12.50/15.00
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • THAI FRIED RICE $12.50/15.00
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • Thai Chicken wings (4 pieces) $6.50
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • Chicken Fillet $9.50/Combo $13.50
  • Garden Salad $4.00
  • Lamb Korma $15.00
  • Served with Rice/Salad/Hummus/3 Sauces N/A
  • Vegetable Samosa $3.50
  • Egg $1.00
  • Lamb $15.00
  • Chicken Korma $14.00
  • Bibimbop combo 2 $16.00
    • Any Bibimpop + Soy bean paste soup
  • Seafood $13.00
  • Bulgoggi (BBQ beef) $13.00
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Bibimbop combo 1 $16.00
    • Any Bibimpop + Spicy tofu soup
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup
  • Fresh Bibimbop $13.00
  • Spicy pork $13.00
  • Sambal Eggplant $13.50
    • Eggplant cooked with sambal sauce and prawns
  • Chicken Kari Kapitan $11.50
    • Chicken curry cooked Nyonya style with fresh ingredients-yummy
  • Bubur Cha-Cha $5.50
    • Assorted kumara, taro and beans cooked in coconut milk
  • Angie 's Special $13.50
    • Stir fried yellow noodles with chicken, prawns, fish cakes, fish balls, carrots, mushrooms & Chinese green - House specialty
  • Briyani Chicken $14.50
    • Basmati rice cooked with Indian spices with boneless chicken
  • Chin Chao $3.50
    • Black grass jelly
  • Hokkien Char $12.50
    • Fresh thick noodles stir fried with chicken, prawns, fish cakes, fish balls & bak choy with dark soya sauce - Malaysian favourite
  • Beef Rendang $11.50
    • Chunks of tender beef slow cooked in exotic Malaysian herbs and spices
  • MINCE BEEF 10.00
  • BEAN BURRITO $10.00
  • CHARORIlLED CHlCKEN 10.90/14.90
  • BEEF BARBACOA 10.50/14.50
  • MINCE BEEF 13.50
  • PULLED PORK 10.50/14.50
  • BANDITO BURRITO $15.50/Mini$11.50
    • Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
  • FAJITA VEGGlES 9.90
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • BBQ Beef Rib $16.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • 12. NAM TOK $12.00
    • with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
  • 20. TOM ZAP CHICKEN $12.00
    • with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.
  • 19. TOM ZAP SEAFOOD $13.00
    • with rice. Thai e-sam hot and sour soup with Thai herbs, seafood and chicken.
  • 9. CHICKEN WINGS $12.00
    • with rice or sticky rice. Deep fried chicken wings served with sweet chilli sauce.
  • 26. KAO PAD NAEM $12.00
    • Fried rice with Thai style sour sausage with vegetables
  • 30. YUM MOO YOR $12.00
    • with rice. Sliced Thai pork sausage mixed with fresh chilli onion, coriander and lemon juice.
  • 41. BUA LOI KAI WAAN $6.00
    • Fresh eggs poached in syrup and glutinous rice balls
  • 21. TOM ZAP STEWED BEEF $13.00
    • with rice. Tender stewed beef soup.
  • Calamari & chips $13.50
    • Lemon & pepper squid calamari with fries, mesclun, acahara and seafood dip
  • Creme brulee $6.50
    • Rich custard base topped with a contrasting layer of hard caramel
  • Extra meat $2.00
  • Leche flan $12.50
    • Filipino cream caramel topped with coconut and vanilla ice cream
  • Crispy pata $28.00
    • Deep fried large pork hock, chopped & served with soy vinegar dip
  • Sizzling pork sisig $15.00
    • Crispy chopped pork & chicken liver served with a fresh cracked egg on a sizzling plate
  • Chicken schnitzel $17.00
    • Chicken schnitzel served with mesclun salad & fries topped with dill sour cream sauce
  • Sirloin steak $22.00
    • 250g sirloin steak mushroom or dew sauce served with salad & chips
Dak Hanmari

Dak Hanmari

location

Address

490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

64 27 343 0773

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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