Dak Hanmari in Auckland Central Menu

MENU MENU
  • WHOLE CHICKEN $45.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • HALF CHICKEN $32.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
  • BEEF BBQ $13.00
    • grilled beef with soy sauce vegetables served with rice and side dishes
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • FRIED CHICKEN 18PCS $30.00
  • FRIED CHICKEN 10PCS $18.00
  • FRIED CHICKEN 6PCS $11.00
  • SPICY FRIED CHICKEN 18PCS $30.00
  • SPICY FRIED CHICKEN 10PCS $18.00
  • SPICY FRIED CHICKEN 6PCS $11.00
  • SOY FRIED CHICKEN 18PCS $30.00
  • SOY FRIED CHICKEN 10PCS $18.00
  • SOY FRIED CHICKEN 6PCS $11.00
  • STEAM DUMPLINGS 8PCS $9.00
  • FRIED DUMPLING 8PCS $9.00

Nearby Sample Menus

BBQ Duck Cafe (sample menu)
  • Beef in spicy oil $18.80
  • Dumpling noodle soup $10.80
  • Dry fried round bean & mince pork $16.80
  • Sizzling combination seafood $21.80
  • Beef stir fried rice noodles $11.80
  • Bbq pork spare rib H($16.80)
  • Eggplant with salted fish on rice $11.80
  • Roast duck stirred noodles $12.80
Industry Zen (sample menu)
  • Vege Ramen (not vegetarian)
  • “Una-Ju” Grilled Eel BOX
  • Yum Yum Squid w Sushi & Sashimi
  • Sashimi & Teriyaki Chicken
  • Menchi x Prawn
  • Sushi & Teriyaki Chicken
  • Tempura & Teriyaki Chicken
  • THE SASHIMI BOAT $29.00
    • slices of our finest catch of the day
Rakuten (sample menu)
  • Vege Ten Don $13.90/$9.50
    • Vegetable tempuras on rice
  • Udon $12.90/$8.50
    • Japanese style noodle in bonito broth
  • Spicy Chicken Don $14.90/$10.50
    • Deep fried chicken with coriander & vegetables on rice
  • Yakisoba Noodle $15.50
    • Fried noodle with chicken & vegetables
  • Salmon Sashimi 3pcs $10.00
    • 3 pieces of salmon sashimi
  • Mixed Tempura $14.50
    • Mixed tempuras with dipping sauce
  • Tuna Sashimi 3pcs $12.00
    • 3 pieces of tuna sashimi
  • Sauce Katsu Don $14.90/$10.50
    • Deep fried cutlets with tonkatsu sauce & vegetables on rice
Japanese Dining You (sample menu)
  • -With Udon $13.00
  • You curry (beef)
  • -With Udon $13.00
  • -Half Size $8.00
  • Katsu Don ( Pork or chicken) R $9.50 / U $10.50
  • All curry + rice (M) $5.00 (L) $6.00 / + Udon (M)$6.50 (L) $7.50
  • R = Rice / U= Udon - S=Salmon / HS=Half Size
  • Vegetable Curry
Got Pasta (sample menu)
  • ·Plain pasta
  • -medium $8.00
  • -medium $9.00
  • ·Carbonara
  • -medium $6.00
  • ·Peri peri chicken
  • -medium $9.00
  • -large $2.00
Joy Bong Thai Restaurant and Bar (sample menu)
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • NOODLE SOUP $12.50/15.00
  • PORK RIBS ON RICE $13.50
  • PAD THAI $12.50/15.00
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • TUM YUM NOODLE SOUP $13.50/15.00
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
Naga (sample menu)
  • all items are served with rice
  • Khao Kai Jeaw Moo Sub $12.90
    • Minced pork omelet on rice
  • Pad Tom Yum Talay $18.00
    • Stir fried combination of seafood with chilli paste and Thai herbs and vegetables
  • Pad See EW $12.90
    • Stir fried rice noodle with choice of meat, dark soy sauce & kai lan
  • Curry Puffs (4 Pcs) $6.50
    • Minced chicken, potatoes, onion in puff pastry
  • Garlic and Pepper $15.90
    • Selection of meat stir fried with garlic & pepper and a lovely Thai sauce
  • Pad Thai $15.90
    • Traditional Thai stir fried rice noodles with choice of meat, chopped peanuts, eggs and bean sprouts
  • Red Curry $15.90
    • Fried tofu with vegetables in red curry and coconut milk
Angie's Kitchen (sample menu)
  • Large $14.00
  • Sayur Lemak $14.50
    • A Nyonya version of vegetable curry made from aromatic fresh herbs and seasoning
  • Lamb Shank Kurma $16.50
    • Lamb shank braised with potato, carrot and a mild gravy of herbs and spices
  • Sambal Udang with Petai/Cucumber $30.00
    • (Prawns cooked in Sambal Sauce with your choice of petai (stinky beans) or cucumber)
  • Mango Suce $5.50
  • Bean Sprout $18.00
    • (Stir fried with salted fish and garlic)
  • Fried Assam Fish / King Prawns $15.50
    • (Fish/prawn marinated with tamarind pulp then fried)
  • Roti Canai $9.50
    • Malaysian special flat bread served with chicken curry
Dogs Bollix Irish Bar (sample menu)
  • Vegie Nachos $7.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • chips $7.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • toasties $8.00
  • Something to go with your drink
  • Pizza (3 options) $10.00
Celia's Pies (sample menu)
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Vegetarian $7.50
    • Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
  • All other pies $7.50
  • Vegetarian
    • With tasty cheese mornay
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • Pie with salad selection $12.50
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
Nikko Japanese Restaurant (sample menu)
  • Avocado $10.00
  • Unagi Don $16.00
  • Tonkatsu $12.00
  • Chicken Teriyaki $18.00
  • Medium - 20pcs $35.00
  • Takoyaki (Octopus Ball) 5pcs $6.00
  • Prawn $5.00
  • Kiwi $12.00
    • Half Salmon and Half California
Pho Viet (sample menu)
  • Hai Phong style fish noodle soup $11.00
  • Beef noodle soup w well-done brisket $11.00
  • Hue-style spicy beef noodle $11.00
  • Beef noodle soup w meat balls $11.00
  • Homemade deep fried chicken on rice $13.00
  • Chicken noodle soup $11.00
  • Ha Noi style crab noodle soup $11.00
  • Sweet & sour pork ribs on rice $12.00
Thai E-Sarn (sample menu)
  • 40. DEEP FRIED BANANA WITH ICE CREAM $6.00
    • topped with chocolate
  • 4. PLA RAD PRIG $18.00
    • with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
  • 10. PORK SPARE RIBS $12.00
    • with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
  • 25. BEEF SOUP $12.00
    • with rice. Western style beef soup with potatoes and tomatoes and onion.
  • 29. MOO MANOW $12.00
    • with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
  • Please advise for you spice preference mild, medium or hot
  • SET B. LARB $15.00
    • MINCED CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Larb salad, fish cakes, pork spare ribs and chicken wings.
  • 6. NEAU YANG E-SARN $13.00
    • with rice or sticky rice. Grilled marinated beef served with sweet chilli sauce.
Koreaunts (sample menu)
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Fried Dumplings (Small) $5.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
En Salada (sample menu)
  • Fries & aioli $6.00
  • Sirloin steak $22.00
    • 250g sirloin steak mushroom or dew sauce served with salad & chips
  • Fries & aioli $6.00
  • Ceviche "kinilaw" $12.50
    • Fresh raw market fish with ginger, onion & vinegar
  • Caesar $12.50
    • Cos lettuce, chicken, bacon, parmesan cheese, croutons and caesar dressing
  • Fish escabeche $19.50
    • Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
  • Plain rice $2.50
  • Tocilog $15.00
    • Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
Dak Hanmari

Dak Hanmari

location

Address

490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

64 27 343 0773

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Snowman Cafe

BannSang

1920s Cafe

Mahuhu Expresso

Thai E-Sarn

Kushi Japanese Kitchen & Bar

Metro Foods

Joy Bong Thai Restaurant and Bar