Dak Hanmari in Auckland Central Menu

MENU MENU
  • WHOLE CHICKEN $45.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • HALF CHICKEN $32.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
  • BEEF BBQ $13.00
    • grilled beef with soy sauce vegetables served with rice and side dishes
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • FRIED CHICKEN 18PCS $30.00
  • FRIED CHICKEN 10PCS $18.00
  • FRIED CHICKEN 6PCS $11.00
  • SPICY FRIED CHICKEN 18PCS $30.00
  • SPICY FRIED CHICKEN 10PCS $18.00
  • SPICY FRIED CHICKEN 6PCS $11.00
  • SOY FRIED CHICKEN 18PCS $30.00
  • SOY FRIED CHICKEN 10PCS $18.00
  • SOY FRIED CHICKEN 6PCS $11.00
  • STEAM DUMPLINGS 8PCS $9.00
  • FRIED DUMPLING 8PCS $9.00

Nearby Sample Menus

Nol-Bu-Ne Restaurant (sample menu)
  • KOREAN SUSHI(10 pieces) $9.50
  • BULGOGI AND VEGETABLES $36.00/$51.00
  • BBQ EEL $20.00
  • OXTAIL SOUP $13.00
  • MUSSELS AND VEGETABLES $25.00
  • YUKGAEJANG(spicy beef soup) $12.00
  • BULGOGI(KOREAN BBQ BEEF) $12.00
  • GALBI TANG(beef rib soup) $12.00
Clay Pot Rose (sample menu)
  • BBQ pork & shrimps fried rice $11.50
  • Clay pot rice (noodle) with beef brisket & tofu $11.50
  • BBQ pork & cashew nuts with vegetables on rice $11.50
  • Clay pot rice with combination of three $11.50
    • Chicken, BBQ pork & chinese sausages
  • Clay pot rice with chicken & salted fish $11.50
  • Clay pot rice with chicken and chinese sausages $11.50
  • Clay pot rice (noodle) with spicy duck $12.50
  • Clay pot rice (noodles) with chicken & vegetables $11.50
Omni Bar - Pullman Auckland Hotel (sample menu)
  • Add on
  • Fish & chips, fresh from the day, sauce tartare served with French fries $24
  • Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
    • each
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • Pullman club sandwich( DF and GF on request) $ 20
    • Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
  • The Cheese board (N, GF on request) $22
    • Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Pizza margherita with tomato and mozzarella (GF on request) $21
Urban Sizzlers (sample menu)
  • Fried Rice(veg chicken) $9.00
    • rice cooked and stir fried in Chinese style with choice of chicken lamb veg
  • Tawa Chicken $10.00/$14.00
    • semi dry chicken cooked with cubed onion & capsicum served on hot sizzler
  • Patna Jalpari Curry $16.00
    • onion masala with coconut cream curry leaf
  • Cholle Bhature $8.00
  • Chicken Kolhapur $10.00/$14.00
    • boneless chicken cooked with mustard seeds coconut tomato & onion gravy
  • Veg Manchurian $14.00
    • veg balls cooked in a chef's special sauce
  • Karahi Lamb $10.00/$14.00
    • diced lamb cooked with ginger garlic capsicum and onion masala
  • Yellow Chicken Curry $14.00
    • Tender Boneless chicken pieces cooked in yellow curry
Japanese Dining You (sample menu)
  • ●Curry
  • Miso Katsu R $9.50 / U $10.50
  • Your curry (beef)
  • -Half Size $7.00
  • D $2.50
    • Bottled Drink
  • Deep Fried
  • -With Rice $12.00
  • 11:00 - 19:00
Mahuhu Expresso (sample menu)
  • Summer berry pancakes $14.00
    • With caramelized banana & maple syrup
  • Chicken, bacon linguini $16.00
    • Served in a white wine cream
  • Beef nachos $13.00
    • With sour cream
  • Eggs any style $9.50
    • On wholegrain toast
  • Homemade mince on toast $14.50
    • With poached egg
  • Wedges $8.00
    • With sour cream
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • Porridge $10.00
    • With banana, brown sugar & compost
Smart Sushi (sample menu)
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
Uni Kebab (sample menu)
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
  • Fries (large) $3.00
  • Falafel $8.00
    • Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • Lamb Kebabs $9.00
    • Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Got Pasta (sample menu)
  • ·Creamy mushroom
  • Parmesan
  • ·Bolognese
  • -medium $7.00
  • Mozzarella
  • -medium $8.00
  • ·Plain pasta
  • Tomato sauce
Naga (sample menu)
  • Khao Mun Gai $12.90
    • Steamed chicken with rice
  • Duck Ginger $18.00
    • fried roasted duck with fresh ginger in special homemade sauce and vegetables
  • Chicken Satay (3 Pcs) $8.00
    • Tenderised barbecue chicken breast fillets served with satay peanut sauce
  • Prawn Cakes (4 Pcs) $7.50
    • Deep fried minced chicken and prawn served with sweet plum sauce
  • Pad Kee Mao $15.90
    • Flat noodles stir fried with choice of meat, chilli basil leaves and vegetables
  • Tom Yum Chicken $15.90
    • Prepared with chicken and mushrooms in hot and sour soup
  • Green Curry $15.90
    • Thai green curry with a creamy touch of coconut milk, bamboo shoots and vegetables
  • Pad Kee Mao $12.90
    • Fried noodle with choice of meat, chilli basil leaves and vegetables
Bebop (sample menu)
  • Squid $13.00
  • Bibimbop combo 1 $16.00
    • Any Bibimpop + Spicy tofu soup
  • Bibimbop combo 2 $16.00
    • Any Bibimpop + Soy bean paste soup
  • Chicken $13.00
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Please select your topping N/A
    • BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Fresh Bibimbop $13.00
Angie's Kitchen (sample menu)
  • Terong Belado $18.00
    • (With Belado sauce)
  • Mee Siam $12.50
    • Stir fried rice with prawns, beansprouts, egg, preserved soya bean, spices, tofu & chives
  • Chin Chao $3.50
    • Black grass jelly
  • Char Kuay Teow $11.50
    • Penang way of fried flat rice noodles with chicken, prawns, fish cakes, fish balls, egg, chives & beansprouts - everyone's favourite
  • Fried Rice with Salted Fish & Chicken $15.00
  • Pulut Hitam $5.50
    • Fragrant black glutinous rice porridge served with coconut cream
  • Lamb Shank Kurma $29.00
    • (2 Lamb shanks simmered in kurma sauce)
  • Marmite Chicken $24.00
    • (Boneless chicken pieces marinated with marmite and deep fried)
Pho Viet (sample menu)
  • Deep fried spring rolls w vermicelli $11.00
  • Beef noodle soup w well-done brisket $11.00
  • Ha Noi style crab noodle soup $11.00
  • Chicken noodle soup $11.00
  • Homemade deep fried chicken on rice $13.00
  • Vietnamese summer rolls $8.00
  • Beef noodle soup w medium rare steak $11.00
  • Saigon style beef w vermicelli $11.00
Koreaunts (sample menu)
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • BBQ Beef Rib $16.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
Mother Kangs Bibigo (sample menu)
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
  • Beef & Tuna Combo $5.50
  • Cup Noodle medium $2.50
  • Beef
    • Rice mixed with vegetables and beef
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
  • Tuna Gimbob $5.50
    • Tuna carrot pickles, radish, fish cake, and cucumber
Dak Hanmari

Dak Hanmari

location

Address

490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

64 27 343 0773

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
490 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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