Address
1/1 Patumahoe Road, Patumahoe, Auckland, 2679, New Zealand
Danny's Kiwi Bakery in Auckland Menu
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TOP TASTE CHICKEN 'N' CHIPS-
Lunch Pak $14.50
- 2 Thighs, 2 Drums, Regular Chips
-
Hunger Pak $26.90
- 4 Thighs, 4 Drums, Large Chips
- Thighs $3.80
- Drums $2.80
-
Snak Pak $7.90
- 1 Thigh, 1 Drum, Chips
- 3 Piece Pak + Regular Chips $8.50
- 6 Piece Pak + Large Chips $17.90
- 10 Piece Pak + Large Chips $26.90
GOURMET MEAT PIE MENU- Steak Pie $3.40
- Steak & Cheese Pie $3.60
- Steak & Pepper Pie $3.60
- Steak & Kidney Pie $3.60
- Steak & Mushroom Pie $3.60
- Steak & Oyster Pie $4.50
- Mince Pie $3.20
- Mince & Cheese Pie $3.60
- Mince Curry Pie $3.40
- Mince Potato Top Pie $3.60
- Mince Savory $1.20
- Mince Potato Top Savory $1.50
- Bacon & Egg Pie $3.60
- Bacon, Egg & Vegetable Quiche $3.60
- Butter Chicken Pie $3.70
-
Filo Pastry $4.40
- Bacon, Chicken & Cream Cheese
- Stuffed Sausage $2.20
- Sausage Roll $2.00
GOURMET PIE MENU- Mince Savoury $1.20
- Mince Pie $3.20
- Mince Curry Pie $3.40
- Mince & Cheese Pie $3.60
- Mince Potato Top $3.60
- Steak Pie $3.40
- Steak & Cheese Pie $3.60
- Steak & Kidney Pie $3.60
- Steak & Pepper Pie $3.60
- Steak & Mushroom $3.60
- Bacon & Egg Pie $3.60
- Bacon & Vege Quiche $3.60
- Butter Chicken Pie $3.70
- Filo Pastry $4.40
- Stuff Sausage $2.00
- Sausage Roll $2.00
- Steak & Oyster Pie $4.50
Nearby Sample Menus
-
Kids Meal $6.50
- Chicken nuggets and chips
-
Chicken Satay Burger $11.90
- Grilled chicken satay, salad and chips
-
Mince on Toast $7.50
- mince served with two toast
- - Smoked salmon, cream cheese, avocado $9.90
-
Kiwi Breakfast $10.90
- 2 eggs, 2 sausages, 2 toast and mince on side
-
WARM BEEF SALAD $15.90
- (Mesculin, Fresh Fruit, Topped of with Crispy Noodles, Served with Served with Orange Dressing)
-
CHICKEN MELT $14.90
- (Grilled Chicken Marinated On Toast Focaccia, Side Green Salad, Served with Chips)
- HAVE A NICE MEAL & HAVE A NICE DAY
-
Nan-e-bakhshi $9.5
- crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
-
Fish of the day $34
- please see the blackboard
- Cheese board (Serves 2) $38
-
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
- Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
-
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
-
‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
- Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
- Beef Noodle Soup / Pork Meat Ball Noodle Soup / Chicken with Chilli Sauce on Rice / Shredded Pork & Spring Onion on Rice $10.00
- Sauteed Shredded Pork in Dry Chili on Rice / Sweet and Sour Pork on Rice / Eggplant with Sweet Chili on Rice $10.00
- Sour Cabbage Soup with Fish / Fish in Casserole $30.00
- Same as Above $26.00
- Yangchun Noodle Soup $7.00
- Sauerkraut and Pork Belly $18.00
- Satay Chicken in Sizzling Plate / Black Pepper Chicken in Sizzling Plate / Curry Chicken In Sizzling Plate $18.00
- Cucumber Crumble Slice $8.00
- Tempura Udon $9.9
- Grilled Salmon $2
- Pork Katsu Curry $11.5
- Teriyaki Chicken Box $12.5
- Udon $8.9
- Teriyaki Chicken Nigiri $1.5
- Crispy Chicken Stripe $1.2
- Chicken Dumpling $5
-
Larb Gal (Chicken Salad) $15.90
- Minced chicken mixed with onion, fresh mint, coriander, ground rice and coriander, in a spicy lime juice dressing
-
Chicken Satay (4 skewers) $7.50
- Skewered slices of marinated chicken with peanut sauce
-
Pad Prik Sod
- stir fried with your choice of meal & fresh chill, onion, spicy sauce. spring onion and seasonable vegetables
- Prawns. Scallop or Duck $18.90
-
Drunken Noodles
- Stir fired rice noodles with fresh chili, onion, bamboo shoots, beans, spring onions and flavoured basil and egg
-
Hor Mok Talay $19.90
- Stir fried mixed seafood with red curry, coconut cream and vegetables
-
Pad Ped Natcha Thai
- Stir fried with your choice of meat in special blended spicy sauce & fresh chill with Thai herbs, bamboo shoots, green beans and sliced courgettes
-
Yellow Noodles
- Stir fried egg noodles with broccoli, cauliflower, cabbage and egg
- Chicken, Cashew Nuts & Veges $12.50
- Seafood $12.50
- $1.00 Chips
- Steak & Veges $10.50
- Vegetable $4.00
- B $13.50
- Combination Meats $11.00
- Prawn $12.50
- -Standard R $13.40
- Teriyaki Chicken Soba Noodles $9.90
- Katsu Curry Chicken
- -Double your udon noodles $3.00 extra
- -Combo R $15.10
- ·Tempura Prawn Bowl
- -Standard R $14.50 / L $12.50
- Mixed seafood soba $9.90
-
Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
-
Gnocchi $25.00
- Homemade potato gnocchi with field mushroom, cream and truffle
-
Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
- -side bread $3.00
-
Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
-
Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
-
Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
-
Arancini $13.00
- Cheese filled and crumbed balls of risotto
- Mince Pie $2.00
- Bacon and Egg Pie $3.00
- 7 - Chicken Drumsticks $1.80
- Steak and Curry Pie $3.00
- Steak n Mushroom $3.20
- 1 - Cabanassi Sausage $2.00
- Chicken Kebab $2.50
- 6 - Chicken Thighs $3.00
- Mini Hot Dogs $4.00
- Chicken Nuggets $4.00
- Wedges $5.00
- Samosas $3.00
- Squid Rings $3.00
- Crabsticks $3.00
- Fries $3.00
- Hoki Bites $5.00
- Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
-
400g T-Bone Steak $38.00
- Grilled medium rare & served with a fresh herb aioli, chimichurri and beer battered fries
-
Clevedon Coast Pacific Half Shell Oysters $18 1/2 dozen / $36 1 dozen
- Served natural with raspberry vinegar and fresh five grain bread or beer battered with our own tartare sauce
-
Canneloni $16.00 / $24.00
- Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
-
Farfalle Salad $14.50
- Roasted vegetables, dressed with olive oil, fresh basil and rocket, with farfalle pasta, Danish feta and basil pesto
-
Hot Cob Loaf $12.50
- Served with dips & olive oil
-
Amphora Fish & Chips $25.50
- Panko crumbed crispy gurnard served with beer battered fries, a garden salad and our own tartare sauce
-
Fettuccine al Pollo $16.00 / $22.00
- Fresh chicken pieces pan fried with button mushrooms, onions, fresh herbs then tossed in a tomato cream sauce
- Wedges with Bacon and cheese
-
Toasted Bagel
- with Salmon and pesto
- Curry Rolls and salad with fries
- Panini Salad and Fries
- Grilled Fruit on French Toast with Maple syrup
-
Toasted Bagel
- with cream cheese and Jam
- Eggs Benedict
-
Eggs of choice
- Fried scrambled or poached
- Feta & almond stuffed dates wrapped in pancetta $10
- Vanilla bean icecream with maple roasted rhubarb $9.50
- Chargrilled chorizo with spanish mayo $12
- Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
- Baby beets with mint & coriander harissa $9
- Soup: chilled avocado, dill & cucumber $10
- Clevedon valley buffalo feta — firm & chalky with a salty finish.
- Dark chocolate truffles $7.50
- Single $11.00
- Hummus & Crispy Pita $ 11.00
-
2 Pieces + Chips $6.50
- 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt
- Vege Kebab (Mini/Regular/Combo) $ 7.50/ $ 8.50/$ 12.00
-
4 Piece Chicken Combo $15.00
- 2 x Chicken thighs, 2 x drumsticks, chips, 2 x 420ml drinks
- Mixed Kebab (Mini/Regular/Combo) $ 9.00/ $ 10.00/$ 13.99
- Single $2.50
- Lamb or Chicken Kebab Burger with chips $ 8.99
- Crispy calamari (6) $6.00
- Spiced fish tacos: with chips or salad $16.00
- Battered, crumbed, grilled or gluten free batter + $1.50
- Fish bites & chips $7.50
- Battered saveloy & chips $7.50
- Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
- Fried mussels (3) $4.00
- with chips, slaw & one sauce
Danny's Kiwi Bakery
Phone
092377290
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Coffee and Tea , Fast Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating , Outdoor Seating
1/1 Patumahoe Road, Patumahoe, Auckland, 2679, New Zealand
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