Address
30 Commercial Street, Takaka, Tasman, 7110, New Zealand
De-Lish Delicatessen in Tasman Menu
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De-Lish Delicatessen in Tasman has no menu available, but can choose from many other options such as -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request. or Beef from Richmond Roast House & Cafe. The Wooden Spoon Cafe offers many options including Bowl of Fries and House Flatbreads. Goodness 2 Go includes a wide range like Roast Kumara, Tomato, Orange and Date or Chicken Caeser. Garlic Bread and Warmed Bread Platter from . Plan B Cafe & Bar offers The Apple Shed and Garlic and herb buttered hot ciabatta.
Nearby Sample Menus
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GINGERBREAD $17.50
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
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CHARGRILLED CHICKEN ENCHILADA $25.00
- Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
- 1/4 $25.00
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TORTILLAS $8.00
- Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
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PORTOBELLO BAGEL $16.00
- Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
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BEEF TACO $13.00
- Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
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RUSTIC FRIES $8.00
- Rustic fries with Barrel Smoked jalapeno and lime aioli
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'NAUGHTY' SNICKERS $14.00
- Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
- 100% Rye Sourdough N/A
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Papadelle Bolognese $23.00
- Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
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Vegetarian Nachos $17.00
- Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
- Ham $4.00
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World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
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Open Slow Cooked Beef Sandwich $19.00
- Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
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Kids Nachos $10.00
- A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
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Eggs Benne Bagel $20.00
- Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
- Fish of the Day $3.80
- Lasagne Pattie $3.20
- Bluff Oyster (season) $2.80
- Plain Donut $2.20
- Vegetarian Roll $3.10
- Cheese Burger $5.60
- Vegetarian Burger $7.10
- Steak & Onion Roll $3.20
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Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
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300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
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Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
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Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
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Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
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Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
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Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
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Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
- All kids meals are served with curly fries and tomato sauce
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Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
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Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
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Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
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Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
- -With half serve of crispy potato $21.50
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Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
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Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
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Bowl of Fries $7.50
- served with tomato sauce and house aioli
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
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Fish and Chips $12.00
- crumbed gurnard bites and fries
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Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
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Bowl of Fries $7.50
- served with tomato sauce and aioli
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Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
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Citrus Tart $9.50
- served with ice cream
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House Flatbreads $9.00
- topped with parmesan and basil pesto
- Affogato $11.00
- Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
- The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
- Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
- Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Garden salad with candied walnuts and mint dressing (GF) $7.00
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
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Proper Crisps $3.50 /$8.00
- Small or Large pack
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
- Nuts: - Small or Large Bowl $3.00 / $6.00
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Prosciutto $9.00
- sliced Italian ham
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Dolmades $5.00
- Greek stuffed vine leaves
- Soup of The Day $12.50
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Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
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Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
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House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
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Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
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Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
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Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
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Bagel $6
- w. cream cheese
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TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
- Bacon, Smoked Salmon or Haloumi $4.50
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FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
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BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
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FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
- Spinach, tomato or mushrooms $3.50
- SIDES
- Kids Platter for 2 $20.00
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BACON AND EGG ROLL $9.00
- BBQ sauce, tomato relish, kasundi
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SMOKED FISH PÂTÉ $18.00
- Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
- TOASTED CIABATTA $6.00
- Blue Rock or Wangapeka Brie
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BARLEY RISOTTO $26.00
- Portobello mushrooms, feta, fresh lemon WF
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PULLED PORK ROLL $15.00
- BBQ sauce, apple slaw
- BAGELS
- Local jam, cream cheese $10.00
- Italian Dressing N/A
- Onion N/A
- Tuna N/A
- Turkey N/A
- Roasted Garlic N/A
- Chicken & Bacon Ranch Melt N/A
- Aioli N/A
- M&M N/A
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Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream
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Bowl of sliced beef sausages $6.50
- served with tomato sauce
- Homemade wild game pie meal
- Smoked chicken salad $18.00
- -Or 1 cake $13.00
- Smoked chicken open sandwich $21.00
- Extra's Cheese $ 2.00 - Bacon $ 5.00
- Venison salad $18.00
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Soup of the day $12
- with home baked bread
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Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
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Breads and Dips $14
- Chef’s selection of three dips
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Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
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Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
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300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
- Chips $8
- Prosciutto $5.00
- House Smoked Salmon $5.00
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Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
- Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
- Tamarind duck, cold smoked, salad greens N/A
- Seasonal Vegetables $7.00
- Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
- TCD burger, handmade bun & relish $19.50
De-Lish Delicatessen
Phone
0035257111
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Deli , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Takeout , Cash , Child-friendly