Address
30 Commercial Street, Takaka, Tasman, 7110, New Zealand
De-Lish Delicatessen in Tasman Menu
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De-Lish Delicatessen in Tasman has no menu available, but can choose from many other options such as -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request. or Beef from Richmond Roast House & Cafe. The Wooden Spoon Cafe offers many options including Bowl of Fries and House Flatbreads. Goodness 2 Go includes a wide range like Roast Kumara, Tomato, Orange and Date or Chicken Caeser. Garlic Bread and Warmed Bread Platter from . Plan B Cafe & Bar offers The Apple Shed and Garlic and herb buttered hot ciabatta.
Nearby Sample Menus
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RUSTIC FRIES $8.00
- Rustic fries with Barrel Smoked jalapeno and lime aioli
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SORBETS $9.00
- Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.
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GINGERBREAD $14.00
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.
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MINI PIZZA $9.00
- Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
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SUMMER SALAD $16.00
- Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
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LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese
- 1/4 $25.00
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COBS (3) $8.00
- Chargrilled sweetcorn with smoked chipotle and lime butter
- Bacon $4.50
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Crispy Potato Hashcake $22.50
- Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
- Spinach $3.00
- Sourdough Ciabatta N/A
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Pancakes $19.00
- Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
- Seedeo Harvest Leaf N/A
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Bacon & Eggs $16.50
- Anyways eggs with toast and crispy strips of bacon.
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Eggs Benne Bagel $20.00
- Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
- 1/2 Wedges $3.50
- Tomato Sauce Small Bottle $4.80
- Blue Nose $5.40
- Steak Burger $6.00
- Scallop $1.80
- Meat Pattie $2.80
- Crumbed Camembert $1.30
- Potato Flip $1.00
- VEGETARIAN BURGER $6.90
- HOT DOGS $3.60
- CHICKEN PATTIES $3.70
- MINI HOTDOGS $1.80
- - Per Scoop $5.50
- OKIWI BAY OYSTERS $2.50
- STEAK BURGER $6.80
- KIDDY BURGER, 1/2 CHIPS or
- French Toast $9.50
- Grilled Steak Sandwich $18.50
- Bacon Benedict $18.50
- Bacon & Eggs $15.50
- Smoked Salmon Rosti Plate $19.50
- B.L.A.T $16.50
- Wedges - Plain $7.50
- Garlic Bread $9.50
- Junior beef burger $12.00
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Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
- -With half serve of crispy potato $21.00
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Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
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Vegetarian $19.50
- Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
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Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
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GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
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Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
- - Large $19.00
- -Medium $3.00
- -Medium $17.50
- Lamb
- -Large $21.00
- -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
- - Medium $15.80
- -Medium $17.80
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Chocolate truffle (GF) $4.50
- The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
- Fries with citrus aioli (GF) $8.00
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- -With liqueur
- Garden salad with candied walnuts and mint dressing (GF) $7.00
- Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
- Mushroom & bean sprouts stirred with noodle $7.95
- Fried rice noodle with beef & scrambled egg $7.95
- Minced pork & green beans fried rice in XO sauce $7.95
- House special fried rice $7.95
- Beef & bitter melon on rice $7.95
- Stir fried rice noodle/chow mein in soy sauce $7.95
- Fried rice noodle with prawn & scrambled egg $7.95
- Dried scallop & egg white fried rice $7.95
- Large $9.99
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SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
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TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
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GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
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EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
- Lunch is from 12-2.30
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HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
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EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
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Portobello Mushrooms $14
- On toast with pesto and parmesan
- Bacon $4
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Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
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Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
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Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
- Hollandaise $3
- One egg $3
- Toast $3.5
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Homemade wild game pie $17.00
- Choice above served with sauce and garnish
- Venison salad $18.00
- -Or 1 cake $13.00
- Homemade wild game pie meal
- -Sm $7.00
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-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
- Steak salad $18.00
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Bowl of sliced beef sausages $6.50
- served with tomato sauce
- Kids box w/ chips $5.00
- Scoop of chips $3.80
- Crabsticks $2.50
- Pineapple ring $2.50
- Hotdog $3.80
- Chicken nuggets $0.60
- Squid rings $0.60
- Fish $3.80
-
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
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German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
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Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
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Warm Garlic Bread $8.50
- With herbs
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Chick Pea Curry $21.50
- Served with cumin infused rice
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Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
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Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
- Grilled Halloumi Salad $23.50
- Prawns $5.00
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Quarto Formaggio $22.00
- Four cheeses, tomato sauce, oregano
- TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
- House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
- Tamarind duck, cold smoked, salad greens N/A
- Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
- Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
- You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
De-Lish Delicatessen
Phone
0035257111
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Deli , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Takeout , Cash , Child-friendly