De-Lish Delicatessen in Tasman Menu

De-Lish Delicatessen in Tasman has no menu available, but can choose from many other options such as -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request. or Beef from Richmond Roast House & Cafe. The Wooden Spoon Cafe offers many options including Bowl of Fries and House Flatbreads. Goodness 2 Go includes a wide range like Roast Kumara, Tomato, Orange and Date or Chicken Caeser. Garlic Bread and Warmed Bread Platter from . Plan B Cafe & Bar offers The Apple Shed and Garlic and herb buttered hot ciabatta.

Nearby Sample Menus

  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Warm Chicken Salad $24.90
    • Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • Chicken Burger $19.90
    • Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Chilli Cheese Bread $11.90
    • Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Fettuccine Alfredo $24.90
    • Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
  • Zucchini Fritters $14.90
    • Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
  • Dimpling steamed or fried 6 eac $6.00
  • Pineapple Burger $5.90
  • Chicken Patty $3.50
  • Hawaiian Burger $6.90
  • Pineapple Ring $1.80
  • Deep Fried Icecream $3.50
  • Scallops $1.50
  • Deep Fried Chocolate Bar $3.00
  • Fish 'N' Chips $8.50
  • Croissants - Nutella, Banana, Strawberry $12.50
  • Low Crab Chicken Burger $15.50
  • Wedges - Plain $7.50
  • Raw Board N/A
  • Banana & Nutella Croissant $12.00
  • Greek Lamb Salad $19.00
  • Mini Hotdog & Chips $9.50
  • Lamb burger $16.50
    • BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
  • Junior beef burger $12.00
  • -With half serve of crispy potato $20.50
  • Scotch fillet steak $27.00
    • Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
  • Ice cream sundae $9.50
    • Chocolate, caramel or red fruit coulis
  • Gluten free options available on request.
  • GF brownie $6.50
    • With nuts, chantilly cream and chocolate wafer
  • Junior fish battered or grilled $12.00
  • - Prawns/Mixed Seafood $12.50
  • - Prawns/Mixed Seafood $12.00
  • L40. Green Curry
    • with your choice of
  • - Chicken/Beef/Tofu/BBQ Pork $9.00
  • L22. Sweet n’ Sour Sensation
    • Pineapple, zucchini, tomato, onion stir-fried in our homemade premium sweet & sour sauce and comes with your choice of:
  • - Combination (Chicken +Beef+ BBQ Pork) $10.50
  • L60. Crispy Noodles
    • Deep fried egg noodles topped with Thai gravy sauce, pepper, bean paste and fresh vegetables with choice of meat
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Citrus Tart $9.50
    • served with ice cream
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Creamy seafood chowder with grilled ciabatta $19.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Chocolate truffle (GF) $4.50
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Sweet & sour pork on rice $7.95
  • Fried rice noodle with beef & scrambled egg $7.95
  • Singapore style fried vermicelli $7.95
  • Ginger & green onion stirred with mein $7.95
  • House special fried rice $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Bagel $6
    • w. cream cheese
  • Caesar Salad $21
    • add chicken
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Pasta of the Day N/A
    • ask our friendly staff
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • Hollandaise $3
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Piccolo Benedict $13 / $12
    • A smaller portion with bacon OR wilted greens
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • Tomato fresh or fried $3
  • Mushroom $3
  • Hash browns $3
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • Old English N/A
  • Choc Chip N/A
  • Aioli N/A
  • Roast Beef N/A
  • Turkey & Ham N/A
  • Meatball N/A
  • Wheat N/A
  • Thinly Cut Ready Salted N/A
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • French Fries $7.50
    • With tomato sauce
  • Grilled Halloumi Salad $23.50
  • Chicken Tikka Salad $23.50
    • With roasted peanuts and chaat masala dressing
  • Warm Garlic Bread $8.50
    • With herbs
  • Chocolate Brownie $13.50
    • With vanilla ice cream
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Bread & butter $4
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
De-Lish Delicatessen

De-Lish Delicatessen

location

Address

30 Commercial Street, Takaka, Tasman, 7110, New Zealand

phone

Phone

0035257111

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Cash ,  Child-friendly

Location
30 Commercial Street, Takaka, Tasman, 7110, New Zealand