Address
30 Commercial Street, Takaka, Tasman, 7110, New Zealand
De-Lish Delicatessen in Tasman Menu
Are you the owner? Manage this listing for free.
De-Lish Delicatessen in Tasman has no menu available, but can choose from many other options such as -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request. or Beef from Richmond Roast House & Cafe. The Wooden Spoon Cafe offers many options including Bowl of Fries and House Flatbreads. Goodness 2 Go includes a wide range like Roast Kumara, Tomato, Orange and Date or Chicken Caeser. Garlic Bread and Warmed Bread Platter from . Plan B Cafe & Bar offers The Apple Shed and Garlic and herb buttered hot ciabatta.
Nearby Sample Menus
-
MINI PIZZA $9.00
- Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
-
COBS (3) $8.00
- Chargrilled sweetcorn with smoked chipotle and lime butter
-
KIDS QUESEDILLA $9.00
- Chargrilled pulled chicken and cheese quesadilla served with sour cream.
-
SMOKING BARREL BBQ PORK RIBS
- Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
-
SORBETS $9.00
- Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.
-
GINGERBREAD $17.50
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
-
PORK TACO $13.00
- Barrel smoked pulled pork shoulder with fresh avocado, chilli-pineapple salsa, coriander and crunchy pork crackle in a soft corn tortilla
-
HUMMUS TACO $11.00
- Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
-
Soup of the Day $10.00
- Check with our friendly wait staff for the latest tasty soup flavour.
-
Pork Belly Burger $20.00
- Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
-
Mini Kahuna $15.00
- Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
-
Eggs Benne Bagel $20.00
- Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
-
Fries $8.00
- Crispy chunky chips served with TOAD aioli and tomato sauce.
-
Kids Egg on Toast $9.00
- Poached egg on toast.
-
Open Slow Cooked Beef Sandwich $19.00
- Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
- Bacon $4.50
-
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
-
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
-
Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
-
Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
-
Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
-
Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
-
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
-
Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
- Rig $3.00
- Vegetarian Burger $5.90
- Cheese Burger $5.90
- Beer Battered $5.00
- Scallops $1.50
- Wedges seasoned $5.00
- 1/2 Beer Battered $3.00
- Chicken Patty $3.50
- Southwest Chicken Salad $18.00
- Sweet Chilli Cheese Bread $10.50
- Wedges - Bacon & Cheese $12.50
- Banana & Nutella Croissant $12.00
- Mushroom Bruschetta $16.60
- Mini Hotdog & Chips $9.50
- French Toast $9.50
- Garlic Bread $9.50
- - Prawns/Mixed Seafood $12.50
- - Prawns/Mixed Seafood $12.50
- - Crunchy Chicken $10.00
- - Prawns/Mixed Seafood $12.00
- - Chicken/Beef/Tofu $10.00
- - Prawns/Mixed Seafood $12.50
- (served with steamed rice)
-
10. TomYum Soup
- A delicious hot & spicy Thai soup with Thai herbs, fresh mushroom and tomato , which comes with your choice of:
- Mushroom, Blue Cheese, Onion & Rosemary $23
-
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
- Garlic Bread $8
- All pizza bases are made here at the Inn
- Pepperoni $23
-
Chicken Wings $9
- With chilli butter and ranch dressing
-
Salt and pepper squid $9
- With nuoc nam
-
Beer Battered Fish & Chips $23
- With seasonal salad
- -Small $8.00
-
Southern Fried Chicken Combo $8.00
- 2 pcs chicken & 4-5 potatoes, gravy optional
- Pork
- Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
- Extra Gravy
-
Pork Strip Combo $8.00
- 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
- -Large $20.50
- - Medium $15.80
- Fried rice noodle with beef & vegetable $7.95
- Dried scallop & mushroom with two kinds of vermicelli $7.95
- Beef & bitter melon on rice $7.95
- Beef fried rice $7.95
- Minced pork & green beans fried rice in XO sauce $7.95
- Singapore style fried vermicelli $7.95
- Stir fried rice noodle with beef in soy sauce $7.95
- Sticky rice with preserved meat $7.95
-
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
-
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
-
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
-
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
-
Prosciutto $9.00
- sliced Italian ham
-
Proper Crisps $3.50 /$8.00
- Small or Large pack
-
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
-
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
- Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
-
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
- Small $2.99
-
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
-
WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
-
EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
-
KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
-
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
- Chorizo $4
- Tomato fresh or fried $3
- Hash browns $3
-
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
- Bacon $4
- One egg $3
-
Portobello Mushrooms $14
- On toast with pesto and parmesan
-
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
-
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
-
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
-
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
-
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
-
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
-
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
-
Chick Pea Curry $21.50
- Served with cumin infused rice
-
Breads and Dips $14
- Chef’s selection of three dips
-
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
- Chips $8
-
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
-
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
-
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
- Side vegetables $7
-
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
- 6 Pork dumplings, soy, chilli, lemon $15.00
-
Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
-
Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
- Bruschetta, TCD’s daily selection $15.00
- Prosciutto $5.00
-
Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
-
Quarto Formaggio $22.00
- Four cheeses, tomato sauce, oregano
- Chicken Thigh $5.00
De-Lish Delicatessen
Phone
0035257111
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Deli , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Takeout , Cash , Child-friendly