Address
30 Commercial Street, Takaka, Tasman, 7110, New Zealand
De-Lish Delicatessen in Tasman Menu
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De-Lish Delicatessen in Tasman has no menu available, but can choose from many other options such as -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request. or Beef from Richmond Roast House & Cafe. The Wooden Spoon Cafe offers many options including Bowl of Fries and House Flatbreads. Goodness 2 Go includes a wide range like Roast Kumara, Tomato, Orange and Date or Chicken Caeser. Garlic Bread and Warmed Bread Platter from . Plan B Cafe & Bar offers The Apple Shed and Garlic and herb buttered hot ciabatta.
Nearby Sample Menus
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AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
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SUMMER SALAD $16.00
- Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
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COBS (3) $8.00
- Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
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SALMON BAGEL $16.00
- Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
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BEEF TACO $13.00
- Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
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PORTOBELLO BAGEL $16.00
- Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
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GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
- A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
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RAROTONGAN STYLE CEVICHE $16.00
- Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
- Meat Burger $8.20
- Hawaiian Burger $7.10
- Chicken Burger $7.50
- Chips $3.80
- Chicken Cordon Bleu $3.80
- Plain Burger $4.90
- Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
- Extra Filling $0.90
- Blue Cod $6.50
- Fried Rice $12.00
- Spring Roll $3.00
- Meat Patty $3.50
- Steak Burger $6.90
- Beef & Blackbean Sauce $12.00
- Corn Patty $3.00
- 1/2 Scoop normal or shoestring $2.50
- Gluten free options available on request.
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Kids ice cream sundae $6.00
- Chocolate, caramel or red fruits coulis
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Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
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Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
- Cheese rolls $2.00
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Chicken $19.50
- Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
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Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
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GF brownie $10.50
- With nuts, berry compote, chantilly cream & chocolate wafer
- - Chicken /Beef/Tofu $10.00
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7. Crispy Cream Cheese Rolls $7.50
- Four crispy rolls filled with special tasty cream cheese, served with Thai sweet chilli sauce.
- - Prawns/Mixed Seafood $12.50
- - Prawns/Mixed Seafood $12.50
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L47. Beef Mussamun $10.50
- Tender beef slowly cooked in creamy coconut red curry with onions, carrot and potatoes.
- - Prawns/Mixed Seafood $12.50
- - Chicken /Beef/Tofu/BBQ Pork $10.00
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12. Thai Beef Soup $9.00
- A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
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Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
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Beer Battered Fish & Chips $23
- With seasonal salad
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Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
- Garlic Bread $8
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Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
- Pepperoni $23
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Edamame $7
- Steamed soy beans
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Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
- -Large $20.50
- Southern Fried Chicken Meal
- Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
- -Large $5.00
- -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
- Extra Gravy
- Pork Strips Meal
- - Medium $15.80
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
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Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
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Proper Crisps $3.50 /$8.00
- Small or Large pack
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Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
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Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
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Pasta of the Day N/A
- please ask our friendly staff
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Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
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Fish of the Day N/A
- please ask our friendly staff
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Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
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House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
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Avocado and Feta Smash $19
- add bacon
- SIDES
- Open for breakfast from 8am-12pm
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HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
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WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
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GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
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EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
- Large $9.99
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BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
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Eggs Florentine $16
- Poached Eggs on toast with wilted greens
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Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
- Salmon $6
- Hash browns $3
- Bacon $4
- Avocado $3
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Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
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Check out our lunch N/A
- specials board for more options.
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GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
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AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
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MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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HOKEY POKEY ICE-CREAM SLICE
- Ice-cream, vanilla biscuit, salted-caramel sauce
- Salted almond toffee
- White chocolate & almond truffle
- Blue Rock or Wangapeka Brie
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RICOTTA LEMON CHEESECAKE
- Lemon curd, ricotta, ginger
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SMOKED FISH PÂTÉ $18.00
- Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
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HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF
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EGGS $12.00
- Poached/fried, sourdough toast
- Extra's Cheese $ 2.00 - Bacon $ 5.00
- -Option of either 2 cakes $17.00
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Vegetable brunch cakes
- Served with mixed salad and mango chutney
- Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
- Chocolate or berry sundae
- Hot wild berry tart $12.00
- -Or 1 cake $13.00
- Venison salad $18.00
- Side salad $7
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Soup of the day $12
- with home baked bread
- Chips $8
- Potatoes croquets (4) $6
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
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Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
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Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
De-Lish Delicatessen
Phone
0035257111
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Deli , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Takeout , Cash , Child-friendly