Address
30 Commercial Street, Takaka, Tasman, 7110, New Zealand
De-Lish Delicatessen in Tasman Menu
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De-Lish Delicatessen in Tasman has no menu available, but can choose from many other options such as -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request. or Beef from Richmond Roast House & Cafe. The Wooden Spoon Cafe offers many options including Bowl of Fries and House Flatbreads. Goodness 2 Go includes a wide range like Roast Kumara, Tomato, Orange and Date or Chicken Caeser. Garlic Bread and Warmed Bread Platter from . Plan B Cafe & Bar offers The Apple Shed and Garlic and herb buttered hot ciabatta.
Nearby Sample Menus
- ADD RUSTIC FRIES TO ANY FOR $5.00
- AVAILABLE UNTIL 12 NOON DAILY
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CARNIVORE PLATTER FOR TWO $39.00 per person
- Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
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HOT WINGS $13.00
- Spicy buffalo chicken wings with our creamy blue cheese and sour cream dipping sauce
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SMOKING BARREL BBQ PORK SPARE RIBS $19.00
- Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
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SMOKING BARREL BBQ PORK RIBS
- Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
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MT COOK SAIKOU SALMON $34.00
- Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
- 1/2 $36.00
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11. TomKra soup
- An exotic soup made from galangal, lemongrass and mushrooms simmered in a coconut milk base and comes with your choice of:
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10. TomYum Soup
- A delicious hot & spicy Thai soup with Thai herbs, fresh mushroom and tomato , which comes with your choice of:
- - Prawns/Mixed Seafood $12.50
- - Prawns/Mixed Seafood $12.00
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L20. Crispy Chicken With Sweet Soya Sauce $10.00
- Chicken in batter deep fried, topped with sweet soya sauce and serve with vegetables
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L40. Green Curry
- with your choice of
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L62. Drunken Noodles
- Stir fried rice noodles with vegetables in black soy sauce with hints of basil and chilli and your choice of
- - Prawns/Mixed Seafood $12.50
- Lemon posset with cassis sorbet and ginger snap $14.00
- Fresh ciabatta with flavoured butter $7.50
- Vanilla bean brulee with white chocolate and berry coulis $14.00
- Chocolate truffle (GF) $4.50
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
- Affogato $11.00
- Fries with citrus aioli (GF) $8.00
- Nuts: - Small or Large Bowl $3.00 / $6.00
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
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Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
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Proper Crisps $3.50 /$8.00
- Small or Large pack
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Dolmades $5.00
- Greek stuffed vine leaves
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Prosciutto $9.00
- sliced Italian ham
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
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Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
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Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
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Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
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Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
- Soup of The Day $12.50
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Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
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Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
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Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
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BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
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TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
- Open for breakfast from 8am-12pm
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BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
- Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
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WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
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MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
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SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
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Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
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Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
- Tomato fresh or fried $3
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Eggs Florentine $16
- Poached Eggs on toast with wilted greens
- Hollandaise $3
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Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
- Hash browns $3
- Chorizo $4
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
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BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
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GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
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SMOKED FISH PÂTÉ $18.00
- Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
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BACON AND EGG ROLL $9.00
- BBQ sauce/tomato relish/chili jam
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GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
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MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey GF
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SEAFOOD SPAGHETTI $29.00
- Mussels, calamari, fish, fresh lemon, herbs
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EGGS $12.00
- Poached/fried, sourdough toast
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RICOTTA LEMON CHEESECAKE
- Lemon curd, ricotta, ginger
- Salmon, cream cheese $16.00
- Tomato N/A
- Wrap N/A
- Cucumber N/A
- Hot Chilli N/A
- Carrot N/A
- Oat & Raisin N/A
- Avocado Toasties N/A
- Aioli N/A
- -Lg $9.00
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Homemade veggie lasagne $16.00
- Served with garnish
- -Lg $8.00
- Homemade wild game pie meal
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Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
- Steak open sandwich $21.00
- Chocolate or berry sundae
- -Option of either 2 cakes $17.00
- Chicken nuggets $0.60
- 2 fish bites n/a
- Scoop of chips $3.80
- Hotdog $3.80
- Mini spring rolls $0.60
- 2 mini hotdogs n/a
- Fish $3.80
- Squid rings $0.60
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French Fries $7.50
- With tomato sauce
- German Sausage & Fries $12.50
- Hamburger and Fries $12.50
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Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
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Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
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Red Wine Chocolate Mousse $13.50
- With berry coulis
- Grilled Halloumi Salad $23.50
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Warm Garlic Bread $8.50
- With herbs
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Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
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Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
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Breads and Dips $14
- Chef’s selection of three dips
- Chips $8
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Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
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Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
- Side salad $7
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
- Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
- Salad $3.00
- Whitebait patties, fresh bread & salad with lemon
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Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
- Bruschetta, TCD’s daily selection $15.00
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Prosciutto e Fungi $22.00
- Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
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Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
- Fish, pan fried, warm potato salad, capers, aoili $19.00
De-Lish Delicatessen
Phone
0035257111
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Deli , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Takeout , Cash , Child-friendly
