Dejavu Bar in Stratford Menu

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Dejavu Bar in Stratford has no menu available, but can choose from many other options such as Tacos or Burritos from Mamacita's. Black Pepper Takeaway offers many options including Bombay roll and Chicken tikka (GF). Masala Bay includes a wide range like Onion Bhaji or Vegetable Samosa. Bacon And Eggs and Botannix Full Cooked Breakfast from . Botanix Cafe offers Headlands and Soup of the Day.

Nearby Sample Menus

MARGHERITA
- Tomato sauce, olive oil, mozzarella, oregano, basil
Sizes: Large - 12" = 30cm ; Small - 10" = 25cm
ASTIGIANA
- Tomato sauce, mozzarella, spinach, feta, cherry, tomato
FOCACCIA $6.00
- Garlic, olive oil, mozzarella, parmesan, oregano
NAPOLI $15 / $18
- Tomato sauce, fior de latte, olive oil, oregano, basil
MARINARA $7 / $10
- Tomato sauce, fresh garlic, oregano
GRISSINI $6.00
- Pizza sticks with homemade garlic sauce
GREEK PIZZA
- Tomato sauce, mozzarella, olives, feta

Falafel (vegetarian) $9.50
Kofte(beef) $16.00
Calamari $8.00
- Served with cacik & salad
Lamb doner $8.00
Chicken skewer $16.00
-Large 12´´ $11.50
Dips $1.50
-Medium 10´´ $10.00

Crispy cinnamon duck served on Asian style noodle salad $25.00
Cheese Board - three cheese chutney and crackers $12.00
Escabeche of chicken, garlic & saffron with crostini $8.00
Sliders of the week $11.00
Broadbean & Paneer cakes with tamarind chutney $7.00
Hot mixed platter (lamb skewers, squid, broadbean cakes, chicken escabeche) $20.00
Feta marinated with olive oil & fresh basil $4.00
Selection of marinated olives with olive oil thyme & rosemary $4.00

Pork
- Ruby Fields Pork / Fennel / Apple
Cauliflower / Gruyere Fritters ( GF, V) $10
Toasted Mini Baguette $8
- With Garlic Butter
-Garlic / Cheese / Pancet Ta $10
Churros $12
- With Chocolate Dipping Sauce
-Macaron (GF)
-Profiterole
-Waffle Cone

Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
Apple, white chocolate and coco butter parfait
Freshly baked garlic bread $10.00
Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
- Hand cut chips with aioli