Dejavu Bar in Stratford Menu

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Dejavu Bar in Stratford has no menu available, but can choose from many other options such as Tacos or Burritos from Mamacita's. Black Pepper Takeaway offers many options including Bombay roll and Chicken tikka (GF). Masala Bay includes a wide range like Onion Bhaji or Vegetable Samosa. Bacon And Eggs and Botannix Full Cooked Breakfast from . Botanix Cafe offers Headlands and Soup of the Day.

Nearby Sample Menus

PROSCIUTTO E FUNGHI
- Tomato sauce, mozzarella, ham, mushrooms
HAWAIIAN
- Tomato sauce, mozzarella, ham, pineapple
CAESAR SALAD $12.00
- Lettuce, smoke chicken, parmesan, croutons, pekaren's, caesar dressing
VEGETARIANA
- Tomato sauce, mozzarella, capsicum, onions, mushrooms
Chorizo, Bacon, Prosciutto, Anchovies, Smoke Chicken, Parmesan, Bocconcini, Feta, Gorgonzola, Ricotta, Spinach, Olives, Onions, Capsicum, Mushroom, Fresh Chilli
FOCACCIA $6.00
- Garlic, olive oil, mozzarella, parmesan, oregano
GREEK PIZZA
- Tomato sauce, mozzarella, olives, feta
CALZONE $15.00
- create your own

Lamb doner $8.00
Chicken $9.90
-Large 12´´ $11.50
●Lamb doner
Mujver (vegetarian) $13.00
Kofte (beef) $10.50
Falafel $2.00
Lamb skewer $16.00

Selection of marinated olives with olive oil thyme & rosemary $4.00
Eye fillet served with porcini and sherry jus, roasted potato and onion stack & seasonal greens $30.00
Hand cut vegetable chips with onion cream $7.00
Lamb & haloumi skewers with spinach & feta sauce $9.00
Tempura mars with vanilla bean ice cream $7.00
Mezze platter $15.00
Antipasto platter $15.00
Pork scotch served with cider jus, rocket and pea puree, roast potatoes with sage & onion $28.00

Mac N’ Three Cheese (V)
- Cheddar / Parmesan / Blue
Antipasto $12
- Mixed Olives / Prosciutto/ Marinated Feta / Dukkah/ Crostini
-3 X Balls $24
Three Cheese (GF, V)
- Aged Cheddar / Parmesan/ Blue Cheese
Churros $12
- With Chocolate Dipping Sauce
-Berry Coulis
-Triple Chocolate
-Black Doris Plum

Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
- Carrot and cheese lasagna
Salad of the day
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
Dish of the day POA
Lemon & fruit salad tart, grapefruit ice & meringue shards