Dial-a-Curry in Auckland Menu

Dial-a-Curry in Auckland has no menu available, but can choose from many other options such as 2 x Large Pizzas or Cool Banana's from Pakuranga Pizza. Lokanta offers many options including Olives and Creamy taramasalata. Naturals Bake and Coffee includes a wide range like Chicken or Ham. 1. TONKOTSU RAMEN and 2. SHOYU RAMEN from . Ramen Lab offers McDonald's Family Restaurant - Otara and BLT Bagel.

Nearby Sample Menus

  • Beef Lasagne $12.00
  • Kiwi Supreme
    • Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
  • Veg Mazzama
    • Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
  • Single Small Meal $18.00
    • 1 X Small Pizza 1 X Garlic Bread 1 X Drink 1.5L
  • Spicy Lamb Bullets $12.00
  • Rainbow Pizza
    • Mozzarella, 'M&M's, Chocolate Sauce.
  • Butter Paneer
    • Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Mozzarella, Coriander
  • Cheesy Garlic Bread $6.50
  • Halloumi $3.00
  • -Bacon $2.50
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Spicy Satay $1.00
  • Caramelised Onions $1.50
  • Sriracha Chili $1.00
  • Tomato Ketchup $1.00
  • Fattah $9.50
    • Crispy Lebanese bread, covered with mix of chickpeas and natural yoghurt and Tahini, topped with fried almond nuts, served with tomatoes, cucumber, olives and pickles
  • Dolmah $4.50
    • Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
  • Falafel $9.50
    • Five pieces of deep fried patties made of chickpeas, fava beans, fresh ginger, onions, garlic and coriander, served with, Lebanese bread, Tahini sauce, tomatoes, cucumber olives and pickles
  • V=Vegetarian
  • Chicken Mashawi $22.50
    • Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
  • Baba Ghannouj $9.50
    • Smoked eggplant, mashed and mixed with tahini, infused with zesty lemon juice & extra virgin oil, served with lebanese bread, tomatoes, cucumber, olives, and pickles
  • Fatoush Salads $7.90
    • Freshly chopped tomatoes, cucumber, red radish, spring onions and lettuce, seasoned with salt, a hint of garlic, lemon juice and extra virgin olive oil. Topped with crispy pita bread
  • Mixed Fatayer Platter $9.50
    • A combination of Lebanese Pastries stuffed with vegetables, feta cheese, spinach and lamb served with Tahini sauce
  • Croquettes $17.5
    • house smoked fish / romesco roasted peanut slaw
  • Grass Fed Scotch Fillet $30
    • duck fat potatoes / green onion /vine tomato greens / red chimichurri
  • Roasted ½ Free-range Chicken $28
    • creamed potato mash / roasted peanut slaw white truffle jus
  • Affogato $7
    • Vanilla bean ice cream served with max coffee espresso
  • Osso buco $29.5
    • Rose Veal / saffron risotto / gremolata
  • Calamari $17.5
    • Tomato / cucumber / olives / feta / red onion
  • Slow Roasted Free-range Pork Knuckle $40 / $60
    • braised red cabbage / duck fat roasted potato sour apple
  • Roasted Peanut Slaw $5
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • Crispy roasted duck on rice $14.00
  • Prawn fried rice $16.00
  • Chicken & Sweetcorn Soup $5.00
  • Soya sauce Chicken Thigh on rice $12.00
  • Salted Vege with Braised Pork $28.00
  • Sweet & Sour $28.00
  • Roasted Pork Fried Rice $18.00
  • Crispy roasted pork on rice $14.00
  • Mango curry M $12.50 / P $14.00
    • Red curry, coconut milk, mango chutney and vegetable
  • Red curry M $12.50 / P $14.00
    • Red curry paste coconut milk, bamboo shoot, green bean and vegetable
  • Roast duck & egg noodle soup $14.00
    • Roast duck with noodle, vegetable and bean sprouts
  • Pineapple fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice with egg , pineapple, curry powder, vegetable.
  • Shiitake mushroom M $12.50 / P $14.00
    • Stir fried meat with oyster sauce and shiitake mushroom and vegetable
  • Fish cake $6.00
    • 6 pcs. Marinated mince fish with thai herb served with sweet chilli sauce and crushed peanut
  • Cashew nuts M $12.50 / P $14.00
    • Stir fried meat with chilli paste, seasonal vegetable and cashew nuts
  • Ginger delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with fresh ginger and vegetable
  • Chicken/lamb vindaloo $12.50
    • Choice of chicken or lamb cooked in a red hot curry from Goa
  • Dhalmakhni $11.50
    • lentils cooked with ginger, onions, tomato & coriander leaves.
  • Chicken/lamb bhuna $12.50
    • Choice of chicken or lamb cooked with garam masala, ginger, garlk & spices.
  • Aloopalik $11.50
    • Potatoes cooked In spinach & finished with cream
  • Mattar mushroom $11.50
    • Peas & mushrooms cooked in tomato & onion gravy.
  • Chicken nuggets & chips / fish nuggets & chips / hot dog & chips $5.00
  • Chicken tikka H $10 / F $15.5
    • Boneless pieces of marinated chicken cooked in Tandoor.
  • Lamb samosa (2 pieces) $5.00
    • Pastry stuffed with spky lamb mince & peas.
  • Big Breakfast $22.00
    • chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
  • -with bacon $20.00
  • Smoked salmon $8.00
  • -sauce $19.50
  • -with House Smoked Salmon $19.50
  • Pulled Pork burger $21.00
    • slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
  • Croque Monsieur $12.00
    • ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
  • Five Grain or Kumara sourdough $5.00
  • Roast Meat Salad $9.90
    • Mixed summer salad with our succulent roast meat
  • Roll Combo $10.00
    • Roast Roll with 2 Potatoes and a Coke
  • Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50
  • Ribs 'N Spuds $15.00
    • Half Kilo of Ribs and 4 potatoes
  • Chicken $12.50 $16.00 $19.50
  • Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
  • Vegetarian $8.50 $11.50 $14.50
  • Yorkshire Puddings each 0.80 / 3 for $2.00
  • Mushroom with choy sum $18.00
  • Baked pumpkin salted egg yolk $20.00
  • Hot and sear rice noodles $8.00
  • Clod noodles with shredded chicken/chill oil $12.00
  • Braised beef tendon with vegetables $20.00
  • Pan seared green chili pepper $18.00
  • Shrimp meat & pork M $12 / L $16
  • Beef fillet with black peppers $22.00
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • Sausage board $16.00
    • Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • Chicken scnitzel $17.50
    • Chicken schnitzels, onion rings, served with fries & salad
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Garden salad $6.00
  • Sausages $5.50
  • -add bacon & cheese topping $4.00
  • Vegetarian Platter for Two $14.00
    • Selection of 3 entrees, Samosa, Onion Bhaji, Pakora
  • Fish Pakora - Half/Full $12.50/$19.50
    • Boneless pieces of seasonal dipped in chickpea batter and deep fried
  • Malai Kofta $12.50
    • Speciality of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
  • Punjabi Maharaja Banquet $30.00 per person
    • Entrees: Samosa, Onion Bhaji, Chicken Tikka and seekh Kebab. Main Course: Butter Chicken, Lamb Rogan Josh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments - Minimum for two persons
  • Tawa Chicken/Mango Chicken, Black Pepper, Rara Chicken, Handi Meat $14.50
  • Indian Kitchen Special Fish Curry $17.50
    • Tender succulent fish cooked with onions, fenugreek and spices
  • Saagwala $14.50
    • Chicken/lamb/beef cooked in and skillfully blended with spinach in an exotic curry
  • Vegetarian Banquet $25.00 per person
    • Entrees: Samosa, Veg Pakora, Onion Bhaji. Main Course: Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & accompaniments - Minimum for 2 persons
  • EGGS ON TOAST FRIED $10.50
  • TOAST W PRESERVES $6.00
  • QUESADILLA HAM $10.00
  • TOAST W AVOCADO & TOMATO $8.50
  • EGGS BENEDICT SALMON $15.50
  • TOASTED BAGEL W CREAM CHEESE & JAM $6.50
  • CHICKEN CLUB SANDWICH $15.00
    • poached chicken layered in Turkish Bread with salad & guacamole
  • EGGS ON TOAST SCRAMBLED $11.50
  • CHICKEN & AVOCADO $3.30
  • BACON & EGG $3.00
  • EGG CLUB $3.00
  • CHICKEN & LETTUCE $3.30
  • WHITE BAG PIE $3.40
  • CHICKEN AVOCADO VOGEL $3.80
  • HAM $3.00
  • HAM & MUSTARD $3.00
Dial-a-Curry

Dial-a-Curry

location

Address

3/56 Priestley Drive, Bucklands Beach, Auckland

phone

Phone

095333955

email

Email

None

clock

Opened hours

11 AM to 2:30 PM, 4:30 PM to 10 PM (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Quick Bites

Location
3/56 Priestley Drive, Bucklands Beach, Auckland
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