Dida's Foodstore in Auckland Menu

Nearby Sample Menus

-Salmon $18.50
Vege burger (V) $17.50
- Crumbed field mushroom, feta & a tomato/chilli relish served with fries
Homemade corned beef reuben sandwich (GFA) $18.50
- With kimchi and melted swiss cheese, served with beer battered fries
Granola (V) $9.50
- Served with yoghurt & berries
GFA= Gluten free available $1.00 Extra/ V=Vegetarian / GF= Gluten free
Free range bacon / Smoked pork sausages $5.00
Vege breakfast (GFA)(V) $17.50
- Crispy fried potatoes with spinach, roasted fields mushrooms, grilled tomato, free range poached eggs & toast
-Grilled black pudding / Crispy fried potatoes $4.50

Daikoku Emperor with entrée set $85.00
- Salmon sashimi (raw Serve), Crayfish, Scallops and Eye fillet Steak
Teppan Steak $36.00
- (Sirloin)with entrée set
Vegetable Tempura $13.00
salmon Sashimi Fresh Raw Served $15.00
Miso Soup/Appetizer Plate / Salad / Prawn (with Yumyum Sauce 2 PC ) Fried Vegetables / Scallops / Prawns & Scotch fillet Steak / Steamed Rice / Dessert $60.00
Banana Tempura $9.50
Salmon $15.50
Prawn Tempura $16.50

MOTHER OF ALL CHICKEN $16.00
- grilled breast served on a bed of salad & pita bread covered with bacon, egg & cheese
CORDON BLEU $9.50
- chicken, ham & cheese
GOURMET SAUSAGES & BACON $13.00
- sausages, bacon, potatoes, side of relish, homemade bread
STEAK DELUXE $7.50
Served with rice, tabbouleh, hommos & salad
FALAFEL $8.00
- striccly vegetarian
WEDGES $4.00
All meals include half wedges and any 390ml soft drink

Tempura Prawn (2 pcs) $4.00
Mini Rolls (8 pcs) $5.90
- Vegetarian (Cucumber, Carrot, Capsicum, Avo)
Extra Meat $4.00
Sashimi $12.00/$15.00/$20.00
- half akaroa salmon, half yellow fin tuna - 6pcs/8pcs/12pcs
Add - Katsu Chicken (thigh) $5.00
Coleslaw (with Yuzu dressing) $3.50
Tofu - Half/Full $10.00/$13.00
- tofu, roasted sesame dressing, house teriyac on rice
Katsu Chicken on Rice with Mayo $5.90/$8.90
- Small/Large

Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Single $22.00
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Double $27.00

Sausage, Chicken, Meatball $6.00 ea
Onions, Olives $2.00 ea
Pepperoni, Extra Cheese $5.00 ea
Large 18" Chicken $35.00
- Breaded Cutlet & Fresh Tomato
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
Large 18" Pepperoni $30.00
- Real New York Pepperoni
Large $17.00
New York's Finest $60.00
- 1 Pepperoni Pizza, 1 Cheese Pizza, 8 knots, 1.5 Soda

Free Range Eggs Your Way (GF) (V) 10.5
- Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
Add a Side $5ea
Fritters (V) (GF) 14.5
Sweet Vinilla Waffles (V) 14.5
- Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
Como St Big Breakfast 19.9
w/ Roasted mushrooms in thyme & oregon, spinach
Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt
Toast & Preserves (GF) (V) 7.5
- Mix artisan breads with jam and lemon curd

Lamb Kebab $10.00/$14.00
Falafel Salad small/large $9.00/$11.00
Chicken kebab $10.00/$14.00
Kebab Chicken sulvaki $11.00
On rice mix sulvaki $13.50
LAMB KEBAB ON RICE $9.50/$13.50)
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(S/COMBO)
Chips $3.00
Lamb salad small/large $9.50/$12.00

Irish lamb hot pot $19.00
- Lamb, potato and bacon served with fried potato bread
Manuka smoked pulled pork (DF) $19.00
- With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
Bread selection and dips (V) $12.00
- Baba ganoush, red pepper hummus, charred vegetables and chipotle lime butter
Feeds 4
Southern chicken and waffle $17.00
- Belgian waffle with pure canadian maple syrups infused with chilli
Mix leaves salad (GF)(V) $8.00
- Chardonnay vinaigrette, shaved grana padano
Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive

Meze Platter $25,5
- dips, salads, olives & falafels, with pide bread -a s a main or for sharing
Pide Bread $4,5
Anatolian Bride’s
- Soup red lentil and mint soup drizzled with paprika oil,
• Chicken, hummus, tabouli and flatbread $16.5
• Falafels, hummus, tabouli and flatbread $14.5
•Add lamb or meatballs 17.5
Lahmajun $20.5
- Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
Turkish Mince $16,5
- on sourdough served with poached eggs and sour cream

Stir fried Pork spare ribs with capsicum $26.00
Jasmine rice per person $2.00
Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
Chicken feet with pickled peppers $12.00
Sizzling sweet & sour shrimps with pineapple $32.00
Stir fried chicken meat with pickled pepper $24.00
Fried rice with Chicken mince & sweet corn $24.00
Sizzling round beans $24.00