Dida's Foodstore in Auckland Menu

EGGS - 7:00AM - 3:00PM EGGS - 7:00AM - 3:00PM
  • Scrambled or Poached $11.90
    • On toasted sourdough or five grain
  • Spanish Scrambled $16.90
    • W/ chorizo, olives, roast peppers, shallots and feta on toasted sourdough
BREAKFAST - 7:00AM - 3:00PM BREAKFAST - 7:00AM - 3:00PM
  • Toast & Preserves $8.00
    • Sourdough, five grain or bagel
  • Fresh Fruit Salad $13.50
    • W/ raspberry compote and yoghurt
  • Dida's Toasted Muesli $11.90
    • W/ fresh fruit, raspberry compote and yoghurt
  • Porridge $10.50
    • W/ berry compote, brown sugar and honey
  • Breakfast Stack $17.00
    • W/ streaky bacon, wilted spinach and roast mushrooms served on a crispy potato hash cake topped with a poached egg
  • Raw Energy Stack $15.00
    • W/ spinach, grated beetroot and carrot, avocado, tomatoes and hummus on five grain toast topped with a poached egg and pumpkin seeds
  • Raspberry Stuffed French Toast $16.50
    • W/ vanilla bean mascarpone and maple syrup - With bacon $20.00
ALL DAY - 7:00AM - 5:30PM ALL DAY - 7:00AM - 5:30PM
  • Fish & Chips $17.00
    • Beer battered NZ fish and tartare sauce
  • Pan Fried Mixed Mushrooms $17.00
    • W/ rosemary butter, poached egg, grilled sourdough
  • Antipasti Platter $18 for two / $28 for four
    • A selection of NZ made cheeses, meats and crudite
ADD A SIDE ADD A SIDE
  • Streaky Bacon $5.50
  • Avocado $4.90
  • Field Mushrooms $4.90
  • Vine Tomatoes $4.90
  • Hash Cake $5.50
  • Chorizo $6.00
EARLY BIRD BREKKIE - 7AM-9AM 7 Days EARLY BIRD BREKKIE - 7AM-9AM 7 Days
  • Eggs & Coffee $12.90
    • Scrambled or poached eggs on toast with a standard coffee
KIDS MENU - 7:00AM - 5:30PM - All kids meals come with a free Fluffy. KIDS MENU - 7:00AM - 5:30PM - All kids meals come with a free Fluffy.
  • Mini Eggs $6.90
    • Scrambled or poached on toast
  • Yummy Pancakes $6.90
    • With bacon & maple syrup

Nearby Sample Menus

  • ESPRESSO MARTINI $18.00
    • Whipped Cream Vodka, De Kuyper Butterscotch Liqueur, Fresh Espresso
  • BREWER'S DUST GARLIC BREAD $12.50
    • Smoked Acidulated Butter
  • Mac + Cheese Morsels $14.90
    • Chipotle Aioli (V)
  • Chips $ 9.00
    • Aioli
  • BUFFALO SPICED CHICKEN BURGER $17.50
    • Brioche Bun / Slaw / Hot Sauce / Goddess Dressing
  • BUBBA GUMP SHRIMP $23.90
    • Bacon, Caramelised Onions, Sriracha BBQ Sauce
  • GRILLED BRISKET BURGER American Style Cheese
    • Brioche Bun
  • CRISPY BUTTERMILK CHICKEN Blue Cheese
    • Hot Sauce
  • Chicken Liver Parfait $14.50
    • w toasted sourdough and a spiced apple chutney
  • Mexi Chicken Wrap $17.50
    • ancho chicken Mexican slaw, guacamole & salsa w fries
  • Seared Tuna $33.00
    • in a panko & seaweed crumb w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & bearnaise sauce
  • Philly Cheese Steak Sandwich $18.50
    • green capsicum, onion and flash fried seasoned steak, w cheese sauce on a fresh roll w fries
  • Fish & Chips $19.50/$23.50
    • asahi Battered or Grilled w lemon pepper crisp green salad fries tartare
  • Vegetarian Burger $17.00
    • w veggie pattie tomatoes, cucumber, caramelized onion, swiss cheese and garlic aioli w fries
  • Steak Sandwich $18.50
    • rib-eye medium rare, on toasted Turkish bread w caramelized onions, grilled mushrooms & swiss cheese w fries
  • Thai Fish Cakes $14.50
    • w pickled cucumber salad & peanut sweet chili sauce
  • sturia caviar 15g $95.00
  • savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
  • smoked duck breast pickled grapes, black walnut mustard $23.50
  • petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
  • hand cut steak tartare, condiments $19.50
  • cured salmon bagel grilled cucumber, avocado $17.00
  • green vegetables & goats curd $14.50
  • clams in green garlic sauce $25.00
  • - gumand $5.40
  • Salads $3.80
  • Snapper $6.90
  • Mussels $0.80
  • Oysters $2.50
  • Minimum chips $2.80
  • Sweet corn $2.70
  • Seasoned wedges $3.40
  • Gourmet Burgers $16.50
    • Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries
  • Salami Pizza $15.50
    • Dried Salami, Oregano, Mozzarella & Garlic Oil
  • Original Falafel $10.00
    • Pita pockets with hummus, tahini & Mediterranean salad. Also Served on Rice or Salad
  • Mezze Platter $26.00
    • Hummus, falafel, baba ghanoush, labaneh, pita, cauliflower & shakshuka
  • Fatoush Salad
    • Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing
  • Shashuka $22.00
    • Roasted tomato, garlic onion, chilli w/ pan fried lamb served w/ rice or pita
  • Grilled Lamb Pizza $18.50
    • Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
  • Kebab's $9.50
    • Chicken Or Lamb w/ your choice of Toppings from display cabinet. Also on Rice or Salad
  • Home-Style Wedges $7.5
    • with sour cream & sweet chilli dips
  • Green Beans $8
    • Sauteed in garlic butter
  • Salt & Pepper Squid $17.5
    • Seasoned, crumbed & fried, served with a tossed salad, broad bean salsa & a lemon basil aioli
  • Garlic Bread $7
  • Crepe Suzette $10
    • served with orange liqueur sauce
  • Turkish Bread $9
    • with warmed marinated olives - with olive oil, balsamic and dukka
  • Chocolate brownie $9
    • with chocolate sauce and vanilla bean ice cream
  • Poached pear $8.5
    • poached in red wine with sorbet
  • 5. Ebi Don $13.00
    • Prawn tempura with pan fried vegetables over rice and miso
  • 28. Patty Sushi Platters From $30.00
  • 29. Edamame $6.50
  • 36. Prawn Skewer $4.00
  • 15. Pork Katsu $14.00
    • Deep fried pork cutlets with vegetable salad, rice and miso
  • 27. Asahi Bento $16.00
    • Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
  • 7. Teriyaki Salmon Don $16.00
    • Pan fried salmon with teriyaki sauce with salad over rice and miso
  • 32. Seaweed salad $6.00
  • Quinoa zucchini and feta fritter $16.50
    • w/ sauteed spinach, poached egg, sliced avocado, capsicum and apricot chutney
  • Minute steak $13.50
    • w/ fried egg and fries
  • Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
  • Mini hotdogs (3) $9.00
    • w/ salad or fries
  • Gluten free bread is available on request
  • Side hollandaise or garlic aioli $0.50 each
  • Mini hotdogs (3) - with salad or fries; Fish (1) - with salad or fries; Cheerios (4) - with salad or fries; Chicken nuggets (4) - with salad or fries $11.00
  • Goldie's beef burger $17.50
    • Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
  • 13. Gado Gado $12.50
    • (Depp fried tofu, cucumber, bean sprouts, boiled egg served with peanut sauce)
  • 7. Chicken cooked in peanut sauce $18.00
    • (Boneless chicken cooked in coconut in peanut sauce)
  • 9. Egg Omelette (3 eggs) $7.00
    • Onion + Chillies + Tomato
  • 8. Chicken Rendang $18.00
    • Boneless chicken cooked in coconut cream, spices & lemon grass)
  • 4. Lamb Kurma $15.00
    • (Meat cooked with mild spice)
  • Curry Dishes - request for HOT, MEDIUM or MILD
  • 6. Chappati $1.50
  • 1. Mixed Vegetable with cashew nuts $13.00
  • Cabbage
  • 1 Thigh + 1 Drum + Chips $7.50
  • Faausi
  • Goat curry, rice, roti, dhal + chutney $13.50
  • Masi (samoa biscuit)
  • 10 Drum + Chips $21.50
  • Fiji Style Roti (freshly cooked) $1.50
    • each
  • 2 Thigh + 2 Drum + Chips $13.00
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Xacuti eggs benedict
    • Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
  • -smoked salmon $17.50
  • Grand xacuti vegetarian breakfast $23.00
    • Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
  • Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
  • Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • Cauliflower, vadouvan, radish, herbs $10/18
  • Ora king salmon tartare, buttermilk, herb, toast $15.00
  • Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
  • Coal kissed fish, our citrus, persimmon, Takatu olive oil $19.00
  • Rhubarb, oat, goats milk, nasturtium $15.00
  • Mushroom, leek, seaweed $22.00
  • Slow roasted lamb shoulder, labneh, date (to share) $62.00
  • Beef marrow, pecorino, herbs, grilled sourdough $19.00
  • Mac and cheese balls (x) $5.00
    • Macaroni elbows, bacon , cheese
  • Smoked salmon salad (GF) $15.00
    • In house cold smoked salmon, rocket, pickled red onion and pear
  • 10 am till 3 pm
  • Smoked mussel fritters $19.00
    • In house smoked mussel fritters, lemon, tartar sauce and rocket salad
  • Beer battered fries (V) $5.00
    • Beer battered fries, tomato sauce and in house aioli
  • Eggs on toast (V) $8.00
    • Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
  • Jalapeno poppers(V) (x2) $6.00
    • Jalapenos stuffed with cream cheese, chipotle mayo
  • Spiced smoked fish cakes (GF) $18.00
    • Sauteed spinach poached eggs
  • 5PC. REG $8.50
  • Smoked Salmon & Avocado
  • - 10 pieces Fresh Salmon Nigiri
  • LARGE $6.60
  • Fancy Platter - 1 $30.90
  • 6PC. REG $9.40
  • - 8 pieces Jumbo Teriyaki Chicken
  • Deluxe Teriyaki Chicken
  • CHICKEN SATAY $10.00
    • Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
  • NORTHERN PAD THAI $20.00
    • Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
  • CHICKEN SALAD $16.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • MARKET FISH $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
Dida's Foodstore

Dida's Foodstore

location

Address

54 Jervois Road, Herne Bay, Auckland, 1011, New Zealand

phone

Phone

093616157

clock

Opened hours

Mon 6 AM to 6 PM Tue 6 AM to 6 PM Wed 6 AM to 6 PM Thu 6 AM to 6 PM Fri 6 AM to 6 PM Sat 6 AM to 6 PM Sun 6 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Spanish

features

Features

Breakfast ,  Takeout ,  Lunch ,  Seating

Location
54 Jervois Road, Herne Bay, Auckland, 1011, New Zealand
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