Dida's Foodstore in Auckland Menu

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Scrambled or Poached $11.90
- On toasted sourdough or five grain
Spanish Scrambled $16.90
- W/ chorizo, olives, roast peppers, shallots and feta on toasted sourdough

Toast & Preserves $8.00
- Sourdough, five grain or bagel
Fresh Fruit Salad $13.50
- W/ raspberry compote and yoghurt
Dida's Toasted Muesli $11.90
- W/ fresh fruit, raspberry compote and yoghurt
Porridge $10.50
- W/ berry compote, brown sugar and honey
Breakfast Stack $17.00
- W/ streaky bacon, wilted spinach and roast mushrooms served on a crispy potato hash cake topped with a poached egg
Raw Energy Stack $15.00
- W/ spinach, grated beetroot and carrot, avocado, tomatoes and hummus on five grain toast topped with a poached egg and pumpkin seeds
Raspberry Stuffed French Toast $16.50
- W/ vanilla bean mascarpone and maple syrup - With bacon $20.00

Fish & Chips $17.00
- Beer battered NZ fish and tartare sauce
Pan Fried Mixed Mushrooms $17.00
- W/ rosemary butter, poached egg, grilled sourdough
Antipasti Platter $18 for two / $28 for four
- A selection of NZ made cheeses, meats and crudite

Streaky Bacon $5.50
Avocado $4.90
Field Mushrooms $4.90
Vine Tomatoes $4.90
Hash Cake $5.50
Chorizo $6.00

Eggs & Coffee $12.90
- Scrambled or poached eggs on toast with a standard coffee

Mini Eggs $6.90
- Scrambled or poached on toast
Yummy Pancakes $6.90
- With bacon & maple syrup

Nearby Sample Menus

natural clams, lemon $18.00
egg onglet, dill, salmon pearls $19.50
french onion soup gruyere toast, flat parsley $17.50
boursin custard tart hazelnut & mustard vinaigrette $14.50
scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
french cheese selection 100g baguette, fresh & dried fruits $25.00
red butter, lettuce, shallot & chervil $9.50
duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00

Curry & rice, vegetarian and spring rolls $3.00 ea
Sweetcorn $3.50
Steakburger $8.50
- Sirlain
Cheeseburger $7.00
Pineapple rings and donuts $1.50
- With cinnamon sugar
Ham $3.50
Sea dog $5.00
- Roll, crab stick, cheese, tartare sauce and lemon pepper
Chips from $3.00

Quatro Stagoini $17 / $25
- Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
Warm Lamb Salad $18.50
- Strips of marinated lamb in green salad mi and salad crispy noodles with mint dressing
Tiramisu $9
- Tiramisu
Combination $17 / $25
- Tomato sauce, cheese, beef, chicken, lamb,green, peppercorn, double cheese
Bona Ravioli $19.50
- Squares of pasta stuffed with savoury beef served in tomato sauce
Pizza De Zarer $17 / $25
- Tomato sauce, cheese, mushrooms, cajun chicken, capsicum and satay sauce
Rum, Raisin and Walnut ice cram $9
- Rum, Raisin and Walnut Icecram
Venezia $17 / $25
- Cranberry sauce,cheese, chicken,brie cheese

Ham & Cheese $3.30
Mini spring rolls (5) $2.00
PACK $5.00
- $1.50chips, 1sausage, 1crabstick, 2 potato fritter
Bacon, egg, lettuce & tomato $4.50
PACK4 $20.00
- $2.50chips,4fish, 4 potato fritter, 4 hotdog
Battered Scallop $1.50
COMBO C $7.50
- $1.00chips, 1 fish,1 hamburger, 1coke can
Extra fillings $0.80

Kumara Chips $4.50
Hawaiian Burger $10.50
Tomato rip n dip $3.50
Vegetarian Burger $9.50
Cup $2.50
Double Cheese Burger $8.00
Homemade Tartare $1.50
Hot dog $3.00

-Super $16.90
- Chicken, lamb & falafel
Lamb rice $9.50
Chicken nugget with chips $8.50
-Lamb burger $13.00
-Kumara chips $5.50
-Garlic pita bread & hummus $6.50
Shish kebabs
- Chargrilled skewer filet tenderloin, serve with chargrilled tomato, saffron rice and salad.
-Mixed salad $14.00

Smoked akaroa salmon filo
Local artisan cured meats and melon $14.00
- Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
Sautéed bourbon ginger garlic prawns $14.00
- Sweet corn succotash, lime, tostadas
above main dishes available as a la carte- our team will advise you
-chumky hand $7.00
Lemonade scones with whipped cream and jam
Lime and ginger meringue tartlet
-per person with a glass of cloudy baby pelorus $55.00

chilli chicken salad $18.00
- a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
-a half dozen $17.50
oysters
- served three different ways- natural, kilpatrick and bloody mary shooters
carpetbag steak $32.00
- sirloin steak stuffed with fresh clevedon oysters
passionfruit souffle $12.00
- sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
sirloin steak $28.00
blondie's platter $50.00
- a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
stuffed squid $22.00
- squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad

Avocado Smash $21
- smashed avocado & poached eggs with smoked tomato coulis, minted peas, saffron aioli, black garlic, served on potato rosti topped with coriander
Taste of the Ocean Seafood Platter $60
- thinly sliced salmon, kingfish, tuna, seared scallops & oyster served with ginger, wasabi, soy sauce, lemon, shallot vinegar
Steaks see below
- NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce
Fisherman’s Breakfast $22
- hot smoked salmon with scrambled eggs served on sourdough topped with caper tomato salsa finished with balsamic glaze
Pancakes $12
- with maple syrup, fresh berries & whipped cream. Add bacon $3
BBQ Beef Bacon Burger $22
- 200g beef patty, lettuce, red onion, tomato, cheddar cheese, bacon, aioli, smokey BBQ sauce with beer battered fries & tomato sauce
Individual cheese $11
Panko Crusted Goats Cheese $12
- with honey & thinly sliced almonds

Streaky Bacon $5.00
Jalapeno Chicken $15.00
- chipotle & lime dressing, baby cos
Heirloom Tomatoes $5.00
Braised Duck Leg $32.00
- celeriac, cracked wheat, sauerkrant, blood orange
Baeer Battered Fish $24.00
- hand cut fries, juniper mayo
Side Salad $7.00
Lamb Rack $32.00
- grilled witloaf, blue cheese, toasted sesame
Buttermilk Chicken $22.00
- farro ragout, lime, fennel

Toasted Lox Bagel
Cinnamon Brioche
Risotto
Pulled Pork
Vege Bubble & Squeak
Chicken Burger
Homemade Burger with Chunky Fries
- with garilc aioli, pickles and salad
Eggs Benedict

Chocolate Fondant $12.5
- Rich Chocolate fondant with whipped cream served with marshmallows & fruits
Garlic Bread $6.5
- Toasted homemade capsicum sour dough with herbs butter
Nemo $10
- Fish bars with fries and tartar sauce
Rocket Parmesan Salad $6.5
Bolero Dessert Platter $25
- Combination of our finest desserts in one patter, served chef's style with fresh fruits and ice cream
Open Steak Sandwich $15
- Beef fillet steak peppered & grilled, with crumbed onion rings, fried egg and salad, drizzled with hollandaise & balsamic reduction served on ciabatta
Trio of New Zealand Cheese Platter $19
- Kikorangi Blue cheese, triple cream brea and a chef's choice, gourmet cheese with dried nuts and crackers with fruit coulis
Olives $8.5
- Marinated stuffed olives with herbs and olive oil

Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Grain toast $6.50
- With any style eggs
Bagel $5.50
- With cream cheese and preserves
Bacon and egg $9.00
- With toast

Custom Made $5.60
Steak $4.50
Steak/Curry $4.50
Flat Sandwich $5.20
Small Sandwich $4.20
Ham/Tomato $3.80
Chicken $4.50
Double Salad $0.50

Corn Fritter w bacon GF $12.00
Small French Toast $10.00
- Eggy bread served with bacon and maple syrup
Toasted Musel w yogurt $8.00
Omelette 3 egg filling $14.00
- w toast ham cheese cajun spinach tomato
Wedges $7.00
- served with cheese bacon and sour cream
Ham and Cheese Croissant $6.50
Mickey Mouse Pancakes $10.00
- stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
Moorish Eggs $17.50
- eggs and meatball in tomato herb sauce