Dil Takeaways in Auckland Menu

SAMBOLS & PICKLES SAMBOLS & PICKLES
  • Pool Sambol $3.50
    • Coconut with onion, chilli & lemon
  • Katta Sambol $4.00
    • Fried Onion, coconut & dried shrimps
  • Seeni Sambol $4.00
    • Caramelized onions
RICE RICE
  • Steamed Rice / Yellow Rice $2.00
  • Kiri Bath $3.50
    • Coconut Milk
MEAT & POULTRY MEAT & POULTRY
  • Hot, Medium or Mild
  • Mas Curry $10.00
    • Seasoned Chicken / Beef / Pork served in traditional Sri Lankan sauce
  • -Extra to add potato or cashew for any curry $2.50
  • Lamb Mas Curry $12.00
    • Seasoned Chicken / Beef / Pork served in traditional Sri Lankan Sauce
  • Mas Baduma $12.00
    • Marinated beef, chicken or pork stir-fried with onions, green pepper and tomatoes
  • Butter Chicken $12.50
VEGETABLES VEGETABLES
  • Ala Baduma $8.00
    • Boiled potatoes mixed with fried onions
  • Kadala Hodda $8.00
    • Chickpeas cooked in mild spicy gravy
  • Parippu S $4.50 / L $8.00
    • Lentils cooked in coconut cream
  • Ala Hodda $8.00
    • Potato cooked in a mild curry sauce
  • Bathala $9.00
    • Sweet potato / Jumra in a thick sauce
  • Kaju Maluwa $10.00
    • Cashew nuts curry with subtle spices cooked in cream
  • Batu Moju S $5.00 / L $9.00
    • Fried eggplant cooked in traditional Sri Lankan way
SEAFOOD SEAFOOD
  • Hot, Medium or Mild
  • Malu Curry $12.00
    • Fish of the day made with coconut cream mild or hot
  • Fish Devilled $12.00
    • Marinated Fish stir fried with onions, green pepper and tomatoes
  • Isso Devilled $12.00
    • Marinated Prawns stir fried with onions, green pepper and tomatoes
  • Isso or Dallo Curry $12.00
    • Prawns or Squid made with coconut cream curry
  • Dallo Devilled $12.00
    • Marinated Squid stir fried with onions, green pepper and tomatoes
MADE TO ORDER MADE TO ORDER
  • Appa $2.00 ea
    • Order should be placed 3 hours prior. Bowl Shaped pancakes made from a batter of rice flour and coconut milk. Min of 10 hoppers
  • -Extra with an egg $1.00
  • Edi Appa $2.00
    • 5 per serve. Order should be placed 3 hours prior.. Fine strings of rice flour dough steamed in lacy circles about the size of a saucer. min of 50 strings goppers except Saturdays
  • Pol Roti $2.00 ea
    • Order should be placed 30 mins prior. Roti made with coconut. Minimum of 5 roti
MAIN MEALS MAIN MEALS
  • Lamprais $15.00
    • Order should be placed 30 mins prior. A Dutch-influenced, Sri Lankan dish. Rice and curry wrapped and baked in banana leaf
  • Biriyani $12.50
    • Lamb or Chicken cooked gently with aromatic spices and basmati rice. Very rich and flavorsome
  • Kottu Roti $12.50
    • Kothu roti is uniquely Sri Lankan, roti is shredded and stir fried with meat or vegetables, egg, fresh leeks, tomatoes and carrots. ( Hot, Medium or Mild)
  • Nasi Goreng $12.50
    • Sri Lankan style Indonesian fried rice served with fried egg, shrimps and chicken
SIDE DISHES SIDE DISHES
  • Pappadoms $0.50
    • Free with any mains. or 5 for
  • Fried Chillies $0.50
    • Free with any mains. or 5 for
SNACKS / FINGER FOODS SNACKS / FINGER FOODS
  • Fish Cutlet $1.30
    • Mix of fish and vegetables valled up battered, crumbed and deep fried
  • Lamb / Chicken Rolls $1.50
    • Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
  • Fish / Egg Rolls $1.50
    • Thin crepes stuffed with fish or egg & vegetables, crumbed and deep fried
  • Stuffed Roll $2.00
    • A savory mix of meat (Lamb or Chicken), or vegetables sauteed with onions, potatoes stuffed in a paratha style rot and frilled
  • Egg Roti $2.50
    • Egg stuffed in a paratha style roti and grilled
  • Potato Cutlet $1.50
    • Potatoes balle up, battered, crumbed and deep fried
  • Plain Roti $1.00
  • Subject to availability
DESSERTS DESSERTS
  • Watalappan / Caramel Pudding $3.50 ea
  • Subject to availability
DIL SPECIALS DIL SPECIALS
  • Lunch/Dinner Pack $7.50
    • Yellow Rice with meat curry (Beef or Chicken), two vegetable dishes of the day and papadam.
  • -Lamb or Fish Curry Extra Added $1.00
  • Fried Rice $9.00
    • Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
DIL FUSION FOOD DIL FUSION FOOD
  • Peri Peri Chicken on Rice with Salad, Chips, Pepsi $8.00
  • Deep Fried Chicken Drums (2) with Butter Chicken Sauce, Chips, Pepsi $6.50
  • Srilankan Style Crumbed Fish (1) with Chips, Pepsi $7.50
  • Until 6:00pm Tuesday to Sunday

Nearby Sample Menus

  • Cham Cham $20.00 kg
  • Veg. Fried Rice $11.99
  • Goat Curry $11.99
    • Diced pieces of goat cooked with hot curry sauce
  • Channa Masala $10.99
    • Chick peas cooked together in subtly spicy gravy
  • Lamb Manchurian $11.99
  • Mix Veg Korma $11.99
    • Mixed Veggies cooked with cashew gravy, garnished with coriander
  • Lamb Rogan Josh $11.99
    • Lamb cooked in a traditional style with a thick gravy
  • Karahi Lamb $12.99
    • A traditional lamb dish
  • Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
    • Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
  • Free Range Chicken $7
  • Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
    • Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
  • GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
  • Soup of the Day (GF) $13
    • Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
  • Fresh Cured Salmon $7
  • Seasonal Fruit (GF/DF/VG/V) $6
    • Fresh fruit topped with coconut yoghurt
  • Organic Egg $2
  • Beef $10.00
  • Seafood $14.00
  • cheese, mushrooms or tomato $1.00each
  • BBQ pork $11.00
  • Egg and sweet corn $5.00
  • Chicken with cashew nuts $13.00
  • Pork $10.00
  • Plain $9.00
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • -Peanut butter & torched banana - Vegan $10.00
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • -Grilled free range chicken breast, brie and cranberry $14.00
  • -Add free range bacon / Add grilled halloumi $6.00
  • -Add free range bacon / chicken $6.00
  • ●Open Toast
  • Special Cantonese Deep Fried Chicken / $28.00
  • Black Chilli Eggplant $23.00
  • Black Chilli Eggplant & Bean Curd / Eggplant with Bean Curd $20.00
  • -One Course (half) $28.00
  • Sizzle Spicy Daijin Seafood / Sizzle Seafood with Ginger & Spring Onion $30.00
  • Green Beans with Salted Olives & Pork Mince $26.00
  • Steamed Half Shell Garlic Prawns / King Prawns with Beans, Snow Peas & Veges $34.00
  • Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.
  • Kids Keri Apple & Blackcurrant $2.50
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side.
  • 330ml Sprite $3.00
  • 330ml Coke Zero $3.00
  • Limbo (Double / Snack) $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice.
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • SPECIAL C2 $13.00
    • 2fish, $2.50 chips, 6 crabsticks
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
  • SPECIAL C $13.00
    • 2 fish, $2.50 chips, 6 sausages
  • SPECIAL D2 $18.00
    • 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • Field mushrooms or vine tomatoes or bacon $4.00
  • Curly Fries $7.50
    • With roasted garlic and rosemary served with aioli and tomato sauce
  • Canadian maple syrup or vanilla bean syrup $1.00
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Homemade Toasted Muesli $9.50
    • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
  • Creamed Portobello Mushrooms $16.50
    • On toasted ciabatta with a watercress and Grana pandano parmesan garnish
  • Big Breakfast $21.00
    • Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
  • Fuze's house smoked salmon $5.00
  • Lamb (hot) with Rice $13.00
  • 16 Half Deep Fried Chicken with rice $12.00
  • Meats $11.00
  • Beef / Chicken with Rice $12.00
  • Meats $11.00
  • Lamb with Rice $13.00
  • Ingredients: Lamb/Beef/Chicken, Spring Onion, Oyster Sauce
  • 17 Garlic Spareribs with rice & vegetables $12.50
  • SLOW COOKED CHILLI PRAWNS ON RICE $20.00
  • SAMBAL PRAWNS ON RICE $20.00
  • $18.00 Large
  • NASI LEMAK RICE $3.00 per bowl
  • $7.00 (4 sticks)
  • SINGAPORE VERMICELLI
  • $22.00 Large
  • $20.00 (Large)
  • Grilled Salmon $15.00
  • Salad with Chicken Katsu $10.00
  • Chicken Katsu $11.00
  • Hoki Katsu $13.00
  • Teriyaki Beef $11.00
  • Hoki Katsu $11.00
  • Spicy Chicken $11.00
  • Tempura Prawns $12.50
  • Pigs trotters SP$11.50/PM$9.50
  • Combination Meat Plate SP$22.50/PM$19.50
  • Vegetable fried hokkien noodle SP$8.50/PM$7.50
  • Roast Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Potato Wedges SP$5.90/PM$4.90
    • with sour cream and sweet thai chilli sauce
  • BBQ pork fried hor fun noodle SP$11.50/PM$10.50
  • BBQ Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • ●Hot meals
  • Potato 60¢
  • Kumara 70¢
  • Rolls $6.00
    • Lamb Pork
  • Chicken $3.80
  • Wedges $3.60
  • Egg $3.50
  • Meals
    • Lamb Pork
  • Medium $12.00
  • Pad See Eiw $12.00
    • Stir fried flat noodles with vegetables and tasty dark soya sauce
  • Pad Med $12.00
    • Stir fried with vegetables, cashew nuts and delicious sauce
  • No MSG & We Use Canola Oil Only
  • Beef Salad $13.50
    • Sliced beef cooked with chilli, cucumber and tomatoes
  • Prawn Wraps $8.00
    • Marinated prawns wrapped with spring roll pastry
  • Duck curry $15.00
    • Curried Duck with tomatoes and vegetables
  • Pad Med J $11.00
    • Stir fried vegetable with tofu and cashew nuts
  • Panang Curry J $11.00
    • Mixed seasonal vegetables and tofu in panang curry and coconut milk
  • Kumara & bacon N/A
  • Mercury $11.50
    • Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
  • Oriental Chicken N/A
  • Gustoso $12.50
    • Pan fried chicken breast, ham, bacon, onion and mushroom
  • Hungarian Beef Goulash Pot Pie $7.50
  • Spanish $12.50
    • Chorizo, shallots, potato, rosemary and cheese
  • Danish Chicken N/A
  • Moroccan Roast Vege Cake $7.00
Dil Takeaways

Dil Takeaways

location

Address

8/2 Commissariat Road, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

095260038

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 11:00 AM – 7:00 PM, Thursday: 11:00 AM – 7:30 PM, Friday: Closed, Saturday: 11:00 AM – 7:30 PM, Sunday: 11:00 AM – 6:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Sri Lankan

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Group Meal ,  Seating ,  Disabled Friendly ,  Dinner

Location
8/2 Commissariat Road, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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