Address
5726 Castle Point Road, Castlepoint R D 9, Masterton, Castle, Wellington, 5889, New Zealand
Castlepoint Hotel & Guesthouse in Masterton Menu
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LUNCH FAVOURITES $15 EVERYDAY- Fish n Chips with Salad
- Salt & Pepper Squid with Chips & Salad
- Vege Fritters with Salad & Avocado
- Smoked Chicken & Avocado Salad
- Nachos Meat or Vegetarian
- Soup of the Day $10
BAR SNACKS & STARTERS- Chilli Prawns $10.00
- Chips $6.00
- Pizza Breads $5 - $6
- Garlic Loaf to Share $13.00
- Tasty Tomato & Pesto Focaccia to Share $13.00
- Salt & Pepper Squid $10.00
- Crumbed Camembert $10.00
- Curly Fries - The Worx - Bacon, Cheese, Sour Cream $16.00
DINNER- plus Daily Specials
- Gourmet Chicken Burger & Chips $16.00
- Whaka Burger & Chips $18.00
- Smoked Chicken & Avacado Salad $21.00
- Vege Fritters with Salad & Avacado $18.00
- Fish, Chips & Salad
- 1 fish $18.00
- 2 fish $21.00
- Devilled Sausages on Mash $18.00
- Butter Chicken on Rice $22.00
- Battered Scallops with salad & chips $22.00
- Pasta of the Day $20.00
- Seafood Basket $25.00
- Scotch Fillet Steak with salad & chips $28.00
- Surf n Turf. Scotch Fillet Steak topped with Garlic Prawns $33.00
DESSERTS- Brandy Basket filled with Ice Cream and topped with Berries and Cream $10.00
- Kiwi Pavlova & Ice Cream with Berries or Passionfruit $10.00
- Chocolate Brownie $10.00
- Raspberry & White Chocolate Cheesecake $10.00
- All served with ice cream and cream.
KIDS MENU $12- Mini Hot Dog & Fries
- Fish Bites & Fries
- Chicken Nuggets & Fries
- Mini Pizza & Fries
- FREE Ice Cream Sundae with every Kid's meal.
Nearby Sample Menus
- Platter of Chutneys and Sauces $10.00
-
Rogan Josh (Lamb/Beef) $17.49
- A very healthy low fat dish using fresh lean leg of lamb/beef cooked with ginger, garlic and onion gravy, absolutely dairy free
-
Prawn Jalpari (6 pieces) $11.49
- King prawns cooked in ginger garlic paste and dippe in batter served with sweet and hot sauce
-
Shahi Paneer $14.49
- Homemade Indian cheese cooked in a creamy sauce with almond paste and spices
- Chicken nuggets and chips $8.99
-
Channa Masala $13.99
- Chick peas cooked with onion, ginger and garlic in medium spices
-
Dal Makhani $7.99
- Black lentil and red kidney beans cooked with onion, garlic, ginger and tomato
-
Spices of India Platter $18.99
- A combination of tandoori chicken, chicken tikka, seekh kebab and prawns
-
Rocket & Parmigiano Reggiano Salad (GF) $14.00
- served with crispy Shallots & lemon dressing
-
Beer-Battered Onion Rings $9.00
- deep-fried & seasoned with chef’s secret blend of spices
-
Asparagus & Broad Bean Salad (GF) $15.00
- served with a Chardonnay dressing, shaved pecorino cheese & soft poached egg
- - Vegetarian cooked breakfast with two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
-
Roasted Rack of Lamb $39.00
- marinated with garlic, oregano, lemon & balsamic served with cannellini beans, baby vegetables, roasted Spanish onions & rocket pesto
-
Chunky Agria Potato Steak-cut Fries $9.00
- with aioli, tomato sauce
-
Fresh Market Fish $39.00
- herb crusted fish of the day with baby carrots, baby fennel, lemon butter sauce & roasted cherry tomatoes
-
Cold Drinks
- Chilled water; Orange juice; Today’s fresh juice
-
Dirty Sunday $13.00
- Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
-
Neat Fries $7.00
- Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
-
Hogzilla $12.00
- Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
- + Pork belly and bacon - $13.00
-
POP-UP MENU
- Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
- + Pork belly - $11.00
-
Crispy Squid Po Boy $13.00
- Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
- + Vege - $8.00
- Apricot Turnover $2.00
- Garlic Wedges 44.50
- Chicken Or Pork Or Steak Or Fish $11.5
- Onion Ring $0.70
- Chicken Wing $1.80
- Fish $4.80
-
Wedges $2.20
- Half Scoop
- Combination $12
-
Kadai Sabji $13.99
- Mixed vegetables with special sauce and tossed with onion
-
Fish Koliwada $8.49
- Delicate pieces of fish marinated then dipped in a spicy flour batter and lightly fried served with curry twist sauce
- Garlic Naan $3.49
- Chicken Pizza (Indian Style) $6.49
-
Paneer Stick Pakora $6.99
- Tender homemade cheese sticks dipped in batter and fried served with apricot sauce
- Crispy Chicken $7.99
- Lamb Pizza (Indian Style) $6.99
-
Boti Lamb Masala (Med) $16.99
- Boneless lamb barbecued in tandoor oven, then cooked with onions, garlic, ginger, tomatoes, cream and spices
- - bacon in tomato sauce $15.00
-
Sandwiches $7.00
- toasted/ fresh
- Omelette $14.50
-
Pasta
- chorizo / smoked chicken
-
Muesli $10.50
- with fresh fruit & yogurt
- Toast & Jam $5.80
- Bacon Egg Pie $6.00
-
Meringues $4.50
- choco/almond
-
Croquettes $9.00
- Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
-
Bruschetta Duo $10.00
- Tomato, mozzarella, basil or bread bean, mint, peta, rocket
-
Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
-
Meatballs $9.00
- Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
-
Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
-
Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
-
House Bread with condiments $7.00
- Selection of house made bread and crackers with local EVO and seasonal dips
-
Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
-
Honey Kumara Mash $16.50
- with Bacon, Avocado and gourmet Mushrooms. Drizzled with red Capsicum Mayo (flourless) >>
-
Buttermilk Waffles $16.50
- Bacon, fried Banana + Maple Syrup
-
Toast $14.00
- Smashed Avocado, whipped Feta, a poached Egg + Beetroot relish on ciabatta
-
Toast $16.50
- The Arabian: Halloumi, Dukkah + a poached Egg on ciabatta w Bacon & Hummus
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Pasta $16.50
- see blackboard for daily specials
-
Chicken and Chips $8.50
- crumbed chicken tenders served with fries
-
Burgers: on brioche buns $16.50
- The Best Burger – beef patty, beetroot relish, brie, fried onion, tomato, lettuce. Served with fries
-
Salad $16.50
- see blackboard for daily specials
- Breast and 1/2 scoop chips $5.80
- Wing $1.80
- Cheese, onion and tomato $4.50
- Small bag $2.50
- Rib and 1/2 scoop of chips $5.80
- Medium box $4.50
- Drumstick and 1/2 scoop of chips $4.50
- Bacon & Egg $4.50
-
Soup of the Day $12.50
- With toasted ciabatta
- Tomato $3.00
-
Salmon Pate
- Served with toasted ciabatta and lemon caper sour cream
-
Hawaiian $10.00
- Ham, mozzarella and pineapple on a tomato base
-
Baked Ricotta Cheesecake $14.50
- Topped with figs in maple syrup and cream
-
Open Chicken Sandwich $24.00
- With brie, caramelised onions and bacon
-
Pepperoni $20.50
- Pepperoni salami, red onion, feta, olives and mozzarella on a tomato base
- Salmon $6.00
- Pumpkin $0.70
- Beef $12: $15: $19
- Potatoes $0.60
- Pork $12: $15: $19
- Vegetarian $7: $9: $12
- Cheese Burger $3.50
- Bacon & Egg Burger $5.50
- Kumara $0.70
- Bacon + Egg $10.00
- Raspberry Friand $5.80
-
Omelette $16.00
- ham, cheese and tomato
- Small - both served with salad & fries $16.00
-
B.L.A.T $16.00
- on toasted bread, bacon, lettuce, avocado, tomato and mayo. Served with fries and your choice of aioli or tomato sauce
- Avocado & Chicken Salad $18.00
-
Eggs Florentine $16.00
- poached eggs served on English muffin with wilted spinach and Hollandaise sauce
-
French Toast $18.00
- bacon, banana, maple syrup and yogurt
-
Budget Breakfast $8.00
- bacon egg and toast
- Bacon & egg Muffins $5.00
- 20 Chicken Pieces & Chips $50.00
-
Egg Benedict $10.00
- egg served on grilled ham, toasted English muffin topped with hollandaise sauce
- 19 Chicken Pieces & Chips $47.00
- 12 Chicken Pieces & Chips $26.00
- 13 Chicken Pieces & Chips $29.00
- 14 Chicken Pieces & Chips $32.00
- CHICKEN $18.50
-
VALLARTA VEGETARIAN SANDWICH $17.00
- toasted southern grain bread stuffed with cheese, tomato, cucumber, beetroot, lettuce, red onion, mixed peppers & mayonnaise
-
CHILLI MINCE $15.00
- cheese & sour cream with capsicum salsa
- LOS ALAMOS LOADED SKINS(with your choice of bacon or mushroom topping), cheese & sour cream $10.00
- VEGETARIAN $18.00
- BEEF X 2 (soft or crispy) ground Angus beef, lettuce, onion, guacamole, salsa & cheese $16.50
-
CHAMPION CHEESE & BACON BURGER $18.00
- smothered in melted cheese & wrapped in bacon, with salad & relish
-
CANCUN CHICKEN QUESANDILLA $18.50
- tortilla sprinkled with grated, melting cheese, filled with shredded chicken, peppers, onions & guacamole, served with salad, sour cream & salsa
- BACON & EGGS $8.00
- BACON $2.50
-
BIG BREAKFAST $15.50
- sausage, 2 eggs, 2 bacon, 2 hashbrown, spaghetti, toast
- CHIPS $2.90
- EXTRA FILLING $0.50
- ALL STEAK RANGE $3.90
- BEEF BURGER $7.80
- MINCE ON TOAST $6.80
Castlepoint Hotel & Guesthouse
Phone
063726747
Opened hours
11 AM to 9 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Kiwi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Pool Table , Cash , Nightlife , Lunch , Kid Friendly , Seating , Private Parking , Cards accepted , Gaming Area , Dinner , Outdoor Seating , Full Bar
5726 Castle Point Road, Castlepoint R D 9, Masterton, Castle, Wellington, 5889, New Zealand
- Masterton Kiwi Menus
- Wellington Region Kiwi Menus