Address
5726 Castle Point Road, Castlepoint R D 9, Masterton, Castle, Wellington, 5889, New Zealand
Castlepoint Hotel & Guesthouse in Masterton Menu
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LUNCH FAVOURITES $15 EVERYDAY- Fish n Chips with Salad
- Salt & Pepper Squid with Chips & Salad
- Vege Fritters with Salad & Avocado
- Smoked Chicken & Avocado Salad
- Nachos Meat or Vegetarian
- Soup of the Day $10
BAR SNACKS & STARTERS- Chilli Prawns $10.00
- Chips $6.00
- Pizza Breads $5 - $6
- Garlic Loaf to Share $13.00
- Tasty Tomato & Pesto Focaccia to Share $13.00
- Salt & Pepper Squid $10.00
- Crumbed Camembert $10.00
- Curly Fries - The Worx - Bacon, Cheese, Sour Cream $16.00
DINNER- plus Daily Specials
- Gourmet Chicken Burger & Chips $16.00
- Whaka Burger & Chips $18.00
- Smoked Chicken & Avacado Salad $21.00
- Vege Fritters with Salad & Avacado $18.00
- Fish, Chips & Salad
- 1 fish $18.00
- 2 fish $21.00
- Devilled Sausages on Mash $18.00
- Butter Chicken on Rice $22.00
- Battered Scallops with salad & chips $22.00
- Pasta of the Day $20.00
- Seafood Basket $25.00
- Scotch Fillet Steak with salad & chips $28.00
- Surf n Turf. Scotch Fillet Steak topped with Garlic Prawns $33.00
DESSERTS- Brandy Basket filled with Ice Cream and topped with Berries and Cream $10.00
- Kiwi Pavlova & Ice Cream with Berries or Passionfruit $10.00
- Chocolate Brownie $10.00
- Raspberry & White Chocolate Cheesecake $10.00
- All served with ice cream and cream.
KIDS MENU $12- Mini Hot Dog & Fries
- Fish Bites & Fries
- Chicken Nuggets & Fries
- Mini Pizza & Fries
- FREE Ice Cream Sundae with every Kid's meal.
Nearby Sample Menus
-
Dal Makhani $7.99
- Black lentil and red kidney beans cooked with onion, garlic, ginger and tomato
-
Onion Bhaji $5.99
- Onion rings battered with Indian herbs and spices served with tamarind sauce
-
Veg Jalfrezi $13.99
- Seasonal mixed vegetables cooked with chef's own spices
-
Shahi Paneer $14.49
- Homemade Indian cheese cooked in a creamy sauce with almond paste and spices
-
Beef Vindaloo $9.49
- Diced beeff marinated left overnight to pickle hot spices and vinegar sauce
-
Tandoori Chicken H $ 9.49 / F $18
- Tender chicken marinated in traditional spices and yoghurt. Served with mint sauce
- Indian Green Salad $5.00
- Roti $2.49
-
Chicken Salad $16.00
- Chicken, croutons, bacon & parmesan cheese in a mesculan mix
-
Works Wedges $15.00
- Served with melted cheese, bacon & sour cream
-
Nachos $16.00
- Served with tomato salsa & sour cream
-
Fries $6.50
- Served with home-made aioli & tomato sauce
-
Seasoned Wedges $13.00
- Served with melted cheese & sour cream
- Caramel Ice-cream Sundae $8.00
-
American Hotdog $12.00
- Served with melted cheese, mustard and/or tomato sauce and a side of fries
- All pizzas are 10"
-
Akaroa Salmon Fillet
- palm sugar glazed served with bok choy, pickled onion relish, salted peanut caramel and herb potato gratin
- (all mains served with herb potato gratin)
-
Hot Drinks
- English Breakfast tea; Filter coffee
-
Kerala Prawns (GF, DF) $17.00
- sauteed in coconut oil with chilli,cumin, garlic, crispy curry leaves, shallots and coconut cream sauce
-
Prime New Zealand Angus Beef Pasture-Fed
- Raised on the natural grasslands of the Central North Island, marbled, fine-textured, flavoursome & well-aged
-
300g Scotch Fillet $49.00
- cooked to your liking with a mushroom bourbon sauce
-
Wairarapa Kingsmeade Sunset Blue $19 (100g)
- warm buttery texture with a hint of lime
-
Confit Pork Belly $16.00
- Carterton pork served with fennel, cream parsnip puree & Morrello cherry sauce
-
Hogzilla $12.00
- Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
- + Vege - $8.00
-
POP-UP MENU
- Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
-
Dirty Sunday $13.00
- Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
-
Neat Fries $7.00
- Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
-
Fathog $12.00
- Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
-
Wasted Fried $10.00
- Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
- + Pork belly - $11.00
- Chorizo, Bacon, Ham, Red Onions & Olives $18.00
- Warm Kumara Salad served with Spinach, Feta, Peppers & Red Onion $10.00
- Minted Lamb, Falafels, Red Onions &Tzatziki $18.00
-
Eggs Montreal $17.00
- English Muffins, Smoked Salmon, Poached Eggs & Hollandaise Sauce
- Prawn & Scallop Risotto $20.00
- Chicken, Apricot, Camembert & Cashew Nuts $18.00
- Toasted Bagel with Smoked Salmon Cream Cheese & Capers $19.00
- Ham, Pineapple & Mozzarella
- Biscotti $4.50
-
Sandwiches $7.00
- toasted/ fresh
- French Toast with Banana & Bacon $16.80
- - Add bacon $3.50
-
Pasta
- chorizo / smoked chicken
-
Muffins $4.50
- sweet/savoury
- - Add bacon $3.50
-
Muesli $10.50
- with fresh fruit & yogurt
-
Croquettes $9.00
- Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
-
Bruschetta Duo $10.00
- Tomato, mozzarella, basil or bread bean, mint, peta, rocket
-
House Bread with condiments $7.00
- Selection of house made bread and crackers with local EVO and seasonal dips
-
Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
-
Meatballs $9.00
- Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
-
Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
-
Sardines in a can $8.00
- Crunch crumbed sardines, smoked pepper mayo
-
Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
- 2 Big pieces & chips $8.90
- Wing $1.80
- Breast $3.30
- Small box $3.20
- Rib and 1/2 scoop of chips $5.80
- 3 wings and 1/2 scoop of chips $6.50
- Drumstick $2.30
- Thigh $3.30
- - One Serve $14.00
-
Blue Chicken $24.00
- Chicken, caramelised pears, blue cheese, spinach, walnuts and mozzarella on a tomato base
-
Iberia Vege Salad $21.00
- Honey-roasted eggplant salad with roasted kumara, bean sprouts, baby spinach, cherry tomato, dried cranberries and cashew nuts with home made hummus dressing
- Hollandaise $2.00
- Anchovy Pizza Bread $13.00
-
Pork Sirloin Steak $32.00
- Grilled steak on kumara bake with apple and mandarin slaw and sticky, sweet cider dressing
-
Iberia Vege Salad $21.00
- Honey-roasted eggplant salad with roasted kumara, bean sprouts, baby spinach, cherry tomato, dried cranberries and cashew nuts with home made hummus dressing
-
Lambs Fry & Bacon $17.50
- Served toasted ciabatta
- Pumpkin $0.70
- Beef $12: $15: $19
- Ham Burger $3.00
- Potatoes $0.60
- Lamb $12: $15: $19
- Vegetarian $7: $9: $12
- Pork Burger $6.50
- Kumara $0.70
- Potato Spirals - with aioli or tomato sauce Small $6.50 Large $9.00
- Fresh Battered Fish $21.00
- Small - both served with salad & fries $16.00
- Eggs $4.50
-
Toasted Sandwiches $8.00
- two fillings
-
Eggs Benedict $16.00
- poached eggs, bacon or ham-on-bone with Hollandaise sauce
- Beer Battered Fries - with aioli or tomato sauce Small $5.50 Large $9.00
- Raspberry Friand $5.80
- Fish & Chips / Chicken Tenders (2) & Chips / Squid Rings (3) & Chips / Kids Burgers & Chips $12
- -Curly Fries $6.00
-
Venison Burger $15.00
- Prime Venison patty with caramelised onions, a choice of blow cheese or cheddar, homemade relish, fresh salad greens and homemade aioli
-
Spicy Chicken Burger $15.00
- Succulent chicken breast, spiced with Cajun seasoning, tomato kasundi, fresh salad greens, tomato and avocado topped with creamy mayo
- Add Fries for $2
-
Chicken of the Day
- See our Specials Board
-
Nachos $14.00
- Beef nachos with salad, cheese and sour cream
-
Pistachio, Cranberry & Chocolate Terrine $8.00
- Served with berry coulis and mascarpone
- Ham Burger $5.80
- Chicken Burger $9.00
- Cheese Burger $6.50
- Steak Burger $9.50
- Hawaiian Burger $6.50
- Bacon Burger $7.50
- Egg Burger $6.50
- Bacon Toasted Sandwich $ 5.00
-
Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
-
Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
-
Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
-
Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
-
Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
-
Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
-
Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
- FRENCH TOAST, BACON, BANANA'S $12.50
- CHIPS $2.90
- PIZZA $2.50
- TWO FILLINGS $4.80
- SAVOURIES $1.90
- MINCE $3.60
- BASIC WEDGES $5.50
- SOUP AND TOAST $6.80
Castlepoint Hotel & Guesthouse
Phone
063726747
Opened hours
11 AM to 9 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Kiwi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Pool Table , Cash , Nightlife , Lunch , Kid Friendly , Seating , Private Parking , Cards accepted , Gaming Area , Dinner , Outdoor Seating , Full Bar
5726 Castle Point Road, Castlepoint R D 9, Masterton, Castle, Wellington, 5889, New Zealand
- Masterton Kiwi Menus
- Wellington Region Kiwi Menus