Divine Indian Restaurant in Auckland Menu

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Divine Indian Restaurant in Auckland has no menu available, but can choose from many other options such as Kadhai Paneer or Veg Momo (10pcs.) from Mt Everest Kitchen. Puhoi Pub Hotel & Stables offers many options including Kiwi Breakfast and Eggs on toast. Ken Yakitori Bar includes a wide range like Teriyaki Tofu or Bowl of steamed rice. CHIPS REGULAR and KUMARA CHIPS from . Sunnyvale Takeaways offers Subrosa and Toast.

Nearby Sample Menus

18 Pork Siu Mai $5.50
- Jasmine Rice x2
- Vegetarian Fried Rice
Prawn $16.50
*4 Malaysian Tofu (entrée serve) $6.80
- Garlic & Pepper Fish
51 Kam Heong (C/(P/F)) $15.50/ $18.50
- Sweet & Sour Pork

Seafood Tasting Platter $19
- A Taster Of Crumbed Squid, Seared Scallops, Prawns - Fresh Tomato And Coriander Salsa
Toasties $14
- Ham/ Cheese/ Pineapple/ Chicken/ Tomato/ Onion. Any 2 Fillings
Smoked Fish Pie $19
- Smoked Fish, Leeks, Flaky Pastry Top, Served With Salad Greens And Crisp Potatoes
Basket Of Nibbles $15
- Spring Rolls, Wontons And Samosas, Dipping Sauces
Brigham Big B/Fast $24
- Bacon, Prime Pork Sausages, Hash Browns, Mushrooms, Slow Roasted Tomato And Eggs Your Style On Grain Toast
Fish And Chips $24
- Panko Crumbed, Market Fish, Chunky Fries, Salad Greens, Tartare Sauce
3 Egg Omlette $19
- Omelette With 2 Of Your Choice Of Fillings (Cheese/ Mushroom/ Tomato/ Ham)Served With Toast And Butter
Small Breakfast: $19

Chicken nuggets (4) $3.50
Prawns / Combination $14.50
Egg $9.00
A $20.00
- 4 hoki, $3.00 chips, 2 crab sticks, 2 sausages, 2 hotdog, 4 potatoes fritters
Banana Fritter $2.00
Prawns / Combination $14.00
Sweet Corn & Cheese $3.50
Squid ring $0.70 ea

Tuna $15.90
- Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
Roasted beetroot and Feta N/A
Lamb Shank $27.50
- Slow roasted and served on kikorangi blue cheese mash, red wine jus
Lambs Fry and Bacon $15.90
- With toasted German rye bread
Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar

Combo f $20.00
- $4.00 chips, 2 fish, 2 hot dogs, 3 potato fritters, 2 cheeseburgers
Sweet corn fritter $1.00
Sandwich combo $7.00
- 1 roast sandwich, 2 golden potatoes, 1 can of drink
Combo e $20.00
- $4.00 chips, 3 fish, 3 hot dogs, 3 sausages, 3 potato fritters
Add cheese $1.00
Combo 6 $25.00
- 30 chicken nibbles, $8.00 chips, 3 chicken thighs
Ham $3.00
Combo h $10.00
- 2 chicken cheese burgers, $2.50 chips

Fried Fish, Fingers & Rice
Sweet Teriyaki Spring Lamb Ball Skewers (6pc2sk)
Crispy Potato Salad
Teriyaki Chicken
Grilled Eggplant Miso-Yaki $14
- Flame finished, grilled sweet miso eggplant
Sushi Chicken & Avocado Roll (8 pc)
Gobo Burdock & Lotus Root Salad
Burdock & Lotus Root Salad

Sabji Miloni $12.50
- Mixed vegetables cooked in spinach sauce
Paneer Malai Methi $12.50
- Home made cheese cooked with fenugreek in cashew nut base
Madras $14.50
- A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
Chicken Naan $4.50
Indian Kitchen Special Curry $14.50
- Tender succulent chicken/lamb/beef cooked with onions, fenugreek and spices
Vegetable Manchurian $12.50
- Vegetable pakoras cooked with finely chopped vegetables in soya sauce
Cheese or Peshawari or Vege Naan $3.90
Raita $3.00
- Cucumber & Yoghurt

Crab Stick $1.90
Ham 4.5
- Ham Patty, Salad, Mayo
Onion Rings x 5 $3.90
Avocado $1.90
Crumbed $0.90
Mussel $1.40
Hot Dog $2.50
Gurnard $5.40

Pastrami $13
- per 100g
Dinner Rolls $1.5
Espresso BBQ $1.50
Kimchi BBQ $1.50
Green Salad Small $6 Large $10
Mutton $11
- per 100g
Green Beans Small $6 Large $10
Garlic Aioli $1.50

Seafood Chowder $15.00
- Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
Lamb Shanks (Single / Double) $28.00 / $34.00
- Rosemary and mint marinated shanks served on creamy mash with kumara flakes
Sticky Date Pudding $10.00
- An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
Shepherd’s Pie $22.00
- A great home comfort, individual shepherd’s pie served with peas, carrots and gravy
Goats Cheese Tartlet $12.00
- Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
Cappuccino Small $4.00 Large $5.50
Scotch Fillet $34.00
- 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
Crispy Skin Salmon $26.00
- Accompanied with scalloped potatoes and courgette ribbons and finished with a creamy caper sauce

Pork S $11.5 / M $14.5 / L $18
Cheesecake/mousse $3.00
Coleslaw M $2.5 / L $4
Wraps L $9.5 / S $7
Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
Crackle $2.00
Rolls & sandwiches & wraps all served with meat of your choice (come with gravy & salad & sauces) pork, beef, lamb or chicken
1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy

Chicken With Cashew Nuts $23
- diced fillets of chicken thigh, stir fried with celery, water chestnuts, baby corn & cashew nuts
Wonton Soup $8.5
- pastry pockets of minced chicken with bok choi and bbq pork slices in a clear chicken broth
Beef In Oyster Sauce $23
- nz beef tenderloin stir fried diced then wok tossed with oyster sauce and a mix of seasonal vegetables
Chilli Chicken $23
- pronounced bang chicken in Cantonese, stir fried shredded chicken stir fried in sweet chilli sauce & sesame seeds
Prawns With Cashew Nuts $31.5
- stir fried king prawns with baby corn, water chestnut, celery and cashews
Scallops With X.O Sauce $31.5
- fresh scallops stir fried in traditional Chinese spicy seafood sauce
Chicken Fried Rice $20
Honey Prawns $31.5
- battered king prawns, wok tossed in honey sauce served in birds nest

Eggs benedict $13.80
- Served with bacon or salmon, poached eggs with hollandaise sauce
Chicken salad $8.90
French toast $11.80
- Served with bacon, grilled banana & maple syrup
1/2 Tomato / Onion $1.00
-Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
Cream mushroom $13.80
Bacon / Mushroom / Capsicum / Avocado / Salmon $3.00
Smoked ham $8.80
- Served with tomato, red onion, mushrooms, red capsicum with melted cheese

FRENCH TOAST $19.90
- Bacon, caramelised banana & maple syrup
add bacon or field mushrooms $21.50
THE B.E.T
- BACON, EGGS AND A HASHBROWN ON TOAST
add salmon or sujuk sausage $20.90
EGG WHITE OMELETTE $19.50
- Cajun chicken, spinach & flatbread
CREAMY HELD MUSHROOMS $20.50
- Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
HOTCAKES
- X2 - TOPPED WITH BANANA, BERRIES AND MAPLE SYRUP
KIDS PORRIDGE
- SERVED WITH BANANA AND HONEY