Divine Indian Restaurant in Auckland Menu

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Divine Indian Restaurant in Auckland has no menu available, but can choose from many other options such as Kadhai Paneer or Veg Momo (10pcs.) from Mt Everest Kitchen. Puhoi Pub Hotel & Stables offers many options including Kiwi Breakfast and Eggs on toast. Ken Yakitori Bar includes a wide range like Teriyaki Tofu or Bowl of steamed rice. CHIPS REGULAR and KUMARA CHIPS from . Sunnyvale Takeaways offers Subrosa and Toast.

Nearby Sample Menus

Customers choice of meat with medium spiced choo chee curry, lime leaf and basil
CASHEW NUTS
Snapper $26.50
Customer choice of meat crispy battered and topped with Thai style sweet and sour sauce served with pineapple and onions
Vegetarian or Pork $16.50
Vegetarian or Pork $15.50
Chicken or Beef $16.50
GREEN CURRY

Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
- Rocket, cherry tomato, basil, capers, sundried tomato
-Vegan option—miso ginger tofu scramble +3.0
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado
-Paleo toast +$1.0
Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping

Sausage $2.20
Panko Crumbed Squid $7.00/$12.00
- (Small/Large)
Fish of the day $4.80
Classic Hawaiian $11.50
- battered fish, pineapple, salad and tartare
Classic Fish $9.90
- battered fish, salad and tartare
Mussel $1.80
- battered
Beef Burger $9.50
- 1/3 lb NZ prime beef patty, aioli, relish and salad
Tarakihi / Gurnard $7.40

Oinker $14.90
- Harmony slow roasted organic pork belly, homemade slaw, wholegrain mustard, Burgz special apple relish & aioli
Energy Booster Salad $4.00
- Add chargrilled free range chicken
Energy Booster Salad $15.90
- Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
Fried Egg $2.00
Jalapenos $2.00
Meat (Lamb & Beef) $5.00
Fresh Hand Cut Kumara Fries $8.00
- topped w/ thyme, parsley, salt & chipotle aioli
Ohdeer $13.90
- Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli

Port Chalmers Salt & Pepper Calamari (GF available) $16
- w/ lime aioli & sweet chilli Beer Match Speight's Triple Hop Pilsner
Seafood Chowder (S) $18
- Thick & creamy soup w/ fish, prawns, mussels, shrimps, clams & dill served w/ lemon, bread & butter (chowder is gluten free)-Beer Match: Speight’s Triple Hop Pilsner
Battered Fish Burger $22
- w/ coleslaw, tartare & shoestring fries-Beer Match: Speight’s Triple Hop Pilsner
Chickadee $12
- Crispy chicken strips, shoestring fries, tomato sauce
Smoked Kahawai Fishcakes $18
- Fried in golden crumbs w/ sundried tomato mayo & tomato salsa-Beer Match: Speights Empire IPA
Fish & Chips $25
- Freshly caught fish in Speights beer batter w/ fries, salad, fresh lemon, tomato & tartar sauces-Beer Match: Speight’s Summit
The Kate Sheppard (V) $25
- Fresh egg cannelloni filled w/ spinach, pumpkin & cauliflower served w/ Alfredo sauce, grilled parmesan, red pepper salsa & wild rocket-Beer Match: Speight’s Triple Hop Pilsner
Garlic Pizza Bread (V GF available) $12
- w/ melted mozzarella Gluten free base add extra $3 per pizza

Saagwala $14.50
- Chicken/lamb/beef cooked in and skillfully blended with spinach in an exotic curry
Shabnam Curry $12.50
- Fresh mushrooms and peas cooked in North Indian style
Prawn Pakora $10.50
- King Prawns dipped in chickpea batter and deep fried
Chicken Jalfrazie $14.50
- Chicken cooked with vegetables
Jeera Aloo $12.50
- Potatoes cooked in cumin and spices
Fries $4.00
Available as mild, medium or hot and served with Basmati Rice N/A
Chilli Paneer $12.50
- Home made cheese cooked with capsicums and done in Chinese style

MEDIUM $7.00
CHIPS $2.00
FISH CAKE $1.80
MEDIUM $10.00
SANDWICHES $5.00
(PORK, LAMB, BEEF, CHICKEN & FISH)
GOLDEN POTATO 50¢
GRAVY

Potato Bites $3.90
Garlic Bread $3.50
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Wedges $3.90
Chicken / Bacon
- onion / chicken / bacon / bbq swirl
Cranberry Chicken
- cranberry chicken / onion / oregano / brie
Pulled Spicy Pork
- onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)

Sweet & Sour Prawns $31.5
- tempura buttered king prawns served with a sweet and sour dipping sauce
Tofu With Vegetables $21
- fried tofu pieces stir fried with fresh seasonal vegetables
Hot & Sour Soup $8.5
- the classic spicy soup of szcechun, with bbq pork, wood fungus, bamboo shoots and tofu slices
Deep Fried Sweet And Sour Blue Cod
- fresh chatam island blue cod deep fried, topped with sweet and sour sauce & seasame seeds
Peking Duck $75
- peking duck pronounce Beijing duck is a world famous dish that has been prepared sic eth, not only because of the way it is cooked but also because of the way it is served, wrapped in a pancake with spring onion, strips of carrot, cucumber and sauces
Chicken Fried Rice $20
Chilli Chicken $23
- pronounced bang chicken in Cantonese, stir fried shredded chicken stir fried in sweet chilli sauce & sesame seeds
Scallops with Chinese Wine Sauce $31.5
- fresh scallops stir fried in traditional chicnese whisky with mixed vegetables

Boneless Seasoned Chicken $36
Wedges (p/scoop) $5.50
Yum, Choose your any two favorite flavors
Fried Combo $6.50
M-pack
- 1 drum & 9 nibbles
Nibbles (p/c) $1.40
Drumstick (p/pc) $2.80
Hot Chips (p/scoop) $3

Chicken strips rice $6.00
Pork broth soup $5.50
Pearl barley
Fish hot pot
Sausage on rice
Sheredded pork and pickled root noodles N$10.50/L$11.50
$10.50 (With 3 vegetables )
fish nuggets noodles $11.50

Eggs on Toast $8.00
- Poached, Scrambled or Fried - Add bacon $2.00
Scallop & Prawn Mornay $12 Entree / $20 Main
- Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse
Stuffed Mushrooms $15 Entree / $24 Main
- Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
Cajun Corn Fritters $16.00
- Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
Pork Belly $25.00
- Served ẁ Potato of the day, Steamed Greens & Apple Jus
Pakora-Vegetable Fritters $10.00
- Served ẁ Traditional chutneys & sauces.
Meat Platter $25.00
- Sliced Beef, Chicken wings, Pork Ribs, Pork Belly, Satay Chicken Skewers, Lamb Loin, Bacon & Fried Onion Rings.
Deep Fried Camembert $12.00
- Crumbed in Panko breadcrumbs cooked golden brown

Pesto
3. Village Burger $11
- Chicken, Bacon, Avocado, Hamburger Bun, Rocket, Tomato, w/Aioli & Tomato Salsa
Tomato
5. Adults Cheese Burger $7.50
- 120gm Beef Patty, Hamburger Bun
Horseradish
Crab stick $3
Brown Sauce
Tomato Sauce

Boysenberry
Special 6 $5.50
- 1 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
Mashed Potato $3.00
Medium $13.50
20 Golden Potatoes
1 Container of Peas & Carrot
10 Golden Potatoes
Special 1 - Any Super Sandwich $6.20
- 2 Golden Potatoes (with lettuce, onion, tomato)