Divine Indian Restaurant in Auckland Menu

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Divine Indian Restaurant in Auckland has no menu available, but can choose from many other options such as Kadhai Paneer or Veg Momo (10pcs.) from Mt Everest Kitchen. Puhoi Pub Hotel & Stables offers many options including Kiwi Breakfast and Eggs on toast. Ken Yakitori Bar includes a wide range like Teriyaki Tofu or Bowl of steamed rice. CHIPS REGULAR and KUMARA CHIPS from . Sunnyvale Takeaways offers Subrosa and Toast.

Nearby Sample Menus

-Prawns $9.00
-Chicken or pork or beef $13.50
-Prawns $9.00
Banana Fritter & Ice Cream / Banana Spring Roll & Ice Cream $6.00
-Prawns $16.50
Tom Kha Tofu $8.50
- Light spicy tofu and vegetables soup with mushrooms in coconut milk
-Chicken $9.00
Thai Money Bags $6.00
- Deep fried thai money bags with minced pork & vegetable served with sweet & sour sauce

SPECIAL CHOW MEIN WITH $11.90
- PRAWNS CHICKEN PORK STEAK BBQ PORK & CASHEW NUTS
SWEET & SOUR FISH $10.90
5X FISH, 4X SAUSAGES, 4X POTATO FRITTERS, $4.00CHIPS $20.00
CHICKEN PINEAPPLE & VEGE $10.50
WON TON NOODLEs $8.50
3X FISH, 2X SAUSAGES, $2.50CHIPS $10.00
BEEF SPRING ONION & GINGER $11.90
PORK Fried RICE $9.90

Prawn $16.00
Fish - hoki $3.30
- Crumbed or battered
Steak / Pork / Chicken fried noodles $34.00
- One choice of meat
Steak / Pork / Chicken fried rice $32.00
- One choice of meat
Plain $11.00
Combination meats chow mein $54.00
Steak fu yoong $12.50
Plain fried rice $11.00

Chicken Madras $13.00
- South Indian style curry cooked in coconut flavoured, lightly spiced sauce
Garlic Naan $3.00
Samosa - 2 Pieces Per Serve $5.00
- Pastry stuffed with medium spicy potatoes and peas
Aloo Paratha $4.00
Onion Bhaji $5.00
- Sliced onion. stripped in chickpea flour and deeply fried
Tikka Masala Chicken $13.00
- Cooked with onions, capsicums and special Indian spices
Lamb Tikka Masala $14.00
- Cooked with onions, capsicums and special Indian spices
Steamed Basmati $3.00

Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
All $12.00
Cheese Cake
- House made cheesecake served with chantilly cream
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)

Larb Ped $16.50
- Spicy minced duck (medium hot)
Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
Panang Tow Hoo $15.50
- Fried tofu with red curry paste and coconut milk (medium hot)
Stir-Fried Pork $18.50
- Chinese honey soy and seasonal vegetables. (mild)
Gai Satay (each) $2.00
- satay skewer (mild)
Nua Kata $18.50
- Sizzling beef, garlic and pepper sauce and seasonal vegetable
Gai Yang & Kao Niew: $14.50
- grilled free range chicken on the bone with sticky rice, served with som tam apple salad
Roti $3.50

Bottle 750ml $49.00
Heineken $8.00
Seafood Catch of the Day $59.90
- oysters, prawns, spiced calamari, fish bites, mussels, smoked salmon, selection of sauces with crostini & ciabatta bread
Chardonnay, 2012
- (Muesli available upon request add $4.50)
OBC Hot Smoked Fishcakes $24.00
- with brown butter yogurt, jalapenos and a salsa & coriander salad
Bacon Butty $8.50
- keeping it simple in a baby ciabattini
Peroni $8.00

Tomato $5.00
Benedict W House Made English Muffin $19.50
- House Cured Salmon, Spinach
Grilled Corn & Nectrarine Salad W Chevre $19.00
Laffare Panzanella W Rainbow Tomatoes, Basil & White Anchovy $20.00
Blackened Chicken Salad W Green Goddess Dressing $21.50
Mince On Toast $16.00
Crisp Spicec Pork Belly W Egg Noodle Salad $24.00
Corn Pastrami Sandwich W Mcclure'S Pickle & Dijion $17.00

Braised spare ribs with chef's special sauce $18.80
Preserved egg in sauce $14.00
Sweet Custard buns $9
Stir fried eggplant on rice $11.80
Sliced pork hock in sauce $12.00
Chicken heart and gizzards with chilli $10.00
Chicken heart and gizzards noodles $9.80
Deep fried peanuts $9.00

Tarakihi/Gurnard $4.30
3 Scallops $5.00
Ham & cheese & Pineapple $4.00
Paua Fritter $2.50
Cheese & Pineapple $4.00
1 Fish, 1Sausage, Small Chips
1 snapper, 1 sausage, 1 hash brown, small chips, 1 fried egg $10.00
1 tarakihi or 1 gurnard, 2 mussels, small chips $7.00

Wagamama mud cake $11.00
Prawn kare lomen $21.00
- A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Japanese mayonnaise $1.50
Japanese pickles $2.00
Beef massaman curry $22.00
- Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
Chicken + prawn pad-thai $20.00
- Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
Chicken steamed gyoza $10.00
- Five tasty steamed chcken dumplings, served grilled and with a dipping sauce

Vermicelli Noodle Salad (GF) (LC) $14.00
- Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing
One Extra Item $1.50
Pad Kee Mao (Thick rice noodles) (GF) (LC) $14.00
- Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot,broccoli, spicy chilli basil oil.
Grilled Teriyaki Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with, broccoli, cauliflower, red capsicum, carrot and onion.
●Pad See U (GF) (LC)
- Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower,carrot, cabbage, and egg in homemade sweet soy sauce
Stir-Fried Basil Chilli Beef (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
- Broccoli, cauliflower, red capsicum, carrot, and coriander.
●Drunken Fried Rice (GF) (LC)
- A choice of chicken, beef, pork or seafood with bamboo-shoots, onion,broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste.
Massaman Curry with Lamb (Jasmine rice) (CF) (GF) ( LC) $14.50
- With red capsicum, potato and onion topped with fried onion.

Bagel $3.50
Big Breakfast $19.00
- Toast, Eggs, Bacon, Sausage, Hash Brown, Mushroom, Grilled Tomato (with my medium coffee of your choice only for extra $4 )
Classic breakfast $8.00
- Toast, Eggs (Scramble/Poached/Fried)
- w/ Extra Anchovies + $1.50
Multi-grain Toast $3.00
Pesto
Green Salad $3.00
Sausage x 2 $4.00

Pineapple fritter with cinnamon sugar $2.50
CHIP: garlic aioli, spring onion, tomato sauce $10.00
Potato fritter $1.50
Spicy chickpea bites (3) $5.00
Mussel fritter $5.50
Hand cut, twice fried $4.00/$6.00
Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
Smoked fish pie croquette $5.50

Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole