Divine Indian Restaurant in Auckland Menu

Pings Crispy Skin Chicken Wings $13
- made extra crispy for your pleasure
- Three for $16
Poppadoms $3
Tandoori Lamb Cutlets $18
- marinated with yoghurt. chilli, ginger, cardamom & citrus
Thai Gulf Jumbo Prawns $16
- steamed in fresh coriander. mint and sesame oi
Sweet Chilli Eggplant $10
- Wok fried with garlic & coriander
Malay Hawker Fish & Prawns $25
- Wok fried in a Kaffir lime, basil, spinach and ginger sauce with fresh chillis
Indonesian Corn Fritters $14
- with spring onion, chilli, celery and a cucumber yoghurt sauce >>

Onion strings $3.90
- Dipped in buttermilk with seasoned flour
-Honey sriracha
-Large $12.90
Morty $9.50
- Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
-Mango habanero
Pick a size
-Regular $3.90
-Or go naked..

Upsize chips $1.00
Homemade chicken spring roll $2.00
Lunch Box $7.40
- 1 piece of chicken thigh , 1 piece of drum stick and regular chip
Supreme Chciken Burger $6.00 / $8.30
- Breast fillet, cheese, tomato, lettuce & mayo (Only Burger / Combo)
Nugget $0.60
Homemade apple crumble with cheese $5.80
Maxi Burger $8.90
Family Feast $39.50
- 6 piece of chicken thighs, 6 piece of drum sticks, large coleslaw, large potato & gravy, large chips and a 1.5L drink.

Crispy Chicken Drumstick $2.50
Yorkshire Puddings each 0.80 / 3 for $2.00
Apple Crumble $5.50
- Homemade apple crumble served with custard
Chicken Combos $7.50
- 2 Drumsticks, 2 Potatoes and a Coke
Lamb $13.50 $17.00 $20.50
Roast Meat Salad $9.90
- Mixed summer salad with our succulent roast meat
Chicken $12.50 $16.00 $19.50
Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy see below

Pork Skewers Meal $10.90
- 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
BBQ Sticks (per sticks) $2.90
- Barbecued marinated pork slices on skewers
Crispy Pata (2-3 person serving) $25.90
- Deep fried seasoned pork knuckle served with homemade sauce for dipping
Lechon Belly (2-3 person serving) $25.90
- Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
Pork Embutido $11.90
- Homemade meatloaf served with garlic rice and fried egg
BBQ Pork Bun $3.00
Lechonn Kawali Meal $12.90
- Deep fried bonelesss pork belly served with rice vegetables and soup
Beef Tapa $11.90
- Cured beef tapa served with garlic rice and fried egg

Chef's Special $7.90
French Fries $3.90
Fresh Farmed Mussels $11.90
- Steamed in wine with tomato, garlic & shallots
Greek Chicken Breast (38DD) $21.90
- Bar & Baa speciality cooked in orange liqueur & cream with touch of garlic & crushed almonds
Bangers & Mash $11.90
- Vienna sausage & mash with sauteed onions and peas
Wedges with Sour Cream / Hash Nuggets / Vegetables (seasonal) $6.90
Baklava $7.90
- Fild pastry with walnuts, almonds and honey syrup served with fresh cream
Lamb Steak $23.90
- Grilled lamb with Bar n Baa special marinade, fried eggs served with mashed potatoes

Penne di Pollo 15
- Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens
Rocket Salad 8
- Rocket, olives, capsicum, shaved parmesan
Green Salad 7
- Mixed lettuce, tomatoes, cucumber
Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
Potato Wedges 7
- Seasoned and served with garlic aioli
Marinara Sm16-Lg23
- Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns

SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices

Ice Cream Sundae $7.00
Braised Chilli Diamond Clam Pot $18.00
- Chilli Sauce / Diamond Clam / Onion / Leek / Celery / Spring Onion / Coriander
Sesame Soy Squid $15.00
- Squid / Thai Chilli Sauce
Baked Pork Fillet with Tomato Sauce on Rice $17.00
- Tomato Sauce / Pork Fillet / Carrot / Onion / Cheese
Garlic Chicken Noodle Soup $17.00
- Grilled Chicken Steak / Chicken Base Soup
Iron Plate Black Pepper Beef with Rice $18.00
- Beef / Corn / Cheese / Spring Onion / Sesame with Rice
Beef Brisket Soup with Rice $14.00
- Beef Brisket Soup / Beef Brisket / Onion / Coriander / Turnip / Broccoli with Rice
Braised Ox Tail Pot with Rice $21.00
- Red Wine / Mushroom / Ox Tail / Green Bean / Carrot / Onion with Rice

Chicken nuggets, fries, and sauce $10.50
SPICED WEDGE $12.50
- w bacon cheese sour cream & sweet chili
French toast with bacon maple syrup $9.00
TOASTED MUESLI $14.00
- honey & maple syrup toasted muesli w/ natural yoghurt. mix berry compote and seasonal fruits salad >>
THAI BEEF SALAD $17.50
- lemongrass & ginger marinated beef w crispy noodle garden salad
Avocado
BIG BREAKFAST $19.50
- eggs any style streaky bacon, sausages, mushrooms, hash brown & grilled tomato & baked beans
Eggs

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