Divine Indian Restaurant in Auckland Menu

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Divine Indian Restaurant in Auckland has no menu available, but can choose from many other options such as Kadhai Paneer or Veg Momo (10pcs.) from Mt Everest Kitchen. Puhoi Pub Hotel & Stables offers many options including Kiwi Breakfast and Eggs on toast. Ken Yakitori Bar includes a wide range like Teriyaki Tofu or Bowl of steamed rice. CHIPS REGULAR and KUMARA CHIPS from . Sunnyvale Takeaways offers Subrosa and Toast.

Nearby Sample Menus

PIQUILLO PEPPERS 8
- filled with goat cheese, black olive tapenade
FRITTO MISTO 18
- crisp fried calamari, salt-pepper prawns, vegetable tempura
CRÈME BRULEE 14
THREE PIG BURGER 18
- roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
BEETROOT TARTARE 14
- goat’s curd, polenta croutons, soft herbs
TIRAMISU 14
CHICKEN BURGER 19
- pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
SIRLOIN STEAK 20
- charcoal grilled, sauce Bordelaise

CHEESE PIZZA(9"/12") $7.50/$10.50
- pizza bread with garlic, mozzarella cheese
BOMBAY CHICKEN
- Oven roasted chicken marinated in tandoori spices with fresh tomato, red onion, wilted spinach, mozzarella cheese, topped with apricot chutney (add chili flakes for a bit of a kick)
PEPPERONI
- Pepperoni, fresh tomato, capsicum and mozzarella cheese
SPICY PRAWN
- Spicy prawns with sun dried tomato, red onion, roasted capsicum, roasted garlic, oregano, cracked pepper, sesame seeds with and mozzarella cheese, sweet chilli sauce (on the side)
9”/12”/18” $9.50/$17.50/$33.50
Roasted kumara, roasted pumpkin, roasted potatoes, mushrooms, tomato, roasted garlic, red onion and mozzarella cheese, (add jalapeno)
LAMB WITH BLUE CHEESE
- Grilled lamb bites, blue cheese, slow roasted sweet kumara, mushrooms, olives, wilted spinach, cracked pepper and mozzarella cheese
PACIFICA
- Salmon with capers, cream cheese, wilted spinach and mozzarella cheese

Teriyaki
- Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
Extra $ 0.50
- Gluten free sauce available
C-3 Katsu Salmon with tartar sauce $14
Donburi Rice Bowls
- Our Donburi bowls allow you & create your own meal, Start with rice, add salad with mayo or egg, then choose from our main selection below
Extra Mayo / Sesame dressing $ 0.50
M-2 Teriyaki Salmon (Small/Large) $12/$14
Extra Rice $1
M-4 Katsu Chicken (Small/Large) $11/$13

- Add peppercorn or mushroom sauce $3
Buffalo wings with hot sauce & blue cheese aioli
(available until close)
Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
As a main served with salad $ 20.9
Side of chips $4.5
Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9

Tempura $12.5
- (prawn/vege ・vege only)
Katsu curry $12.5
- Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
Chilli $12.5
- Jalapeno and red chilli sauce (chicken ・beef ・tofu)
Miso-katsu $12.5
- Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
Kelp salad $5
Vege springrolls $5.5
Karaage chicken(fried Japanese-style) $5.5
Sauce-katsu $12.5
- Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)

Grilled marinated pork on vermicelli $15.5
Calamari salad $16
- Cucumber, capsicums, carrot, herbs, bean sprout
Grilled pork skewer on rice $15
- with salad
Vietnamese beef stew on rice $16
Fresh Vietnamese Summer rolls $7
- with salad and dipping sauce - with grilled prawns, fresh vegetables, corianders
Beef salad $14
- red cabbage, carrot, cucumbers, pine apples, herbs
Stir fried beef and vegetables on rice $16
Vietnamese beef noodle - Pho bo $15
- with bean sprout, corianders, mint, onion and Vietnamese broth

nasi lemak beef rendang $12.50
-seafood $13.00
malaysian nasi goreng
- chicken fried rice with mix pea & egg
tom yam soup
-seafood $8.50
malaysian mee goreng $11 / $13
- stir fried egg noodle with vege and egg
salted fish fried rice
- chicken fried rice, mix pea with roasted salted fish
char kueh teow $13.00
- malaysian style wok fried noodle with chicken, chive & egg

MASSAMAN CURRY $13.00/$15.00
- curry made with coconut milk red massaman curry paste with potatoes onion and peanuts
VEGETARIAN CURRY $11.00
- curry made with coconut milk red curry paste mixed vegetables tofu & cashew nuts
SPRING ROLLS 4 PCS $8.00
- deep fried spring rolls made with vermicelli noodles, carrot & cabbage served with sweet chili sauce
TOM ZAP SOUP $13.00/$15.00
- traditional hot & sour soup with Thai herbs mushrooms chili & tomato topped with coriander & spring onion
Pla Manow
Satay Chicken 4 sticks
PANANG CURRY $13.00/$15.00
- curry made with coconut milk red Panang curry paste lime leaves & crushed peanuts
ROAST DUCK CURRY $17.00
- curry made with coconut milk red curry paste pineapple & tomato