Dizzy Lizzy's in Auckland Menu

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Dizzy Lizzy's in Auckland has no menu available, but can choose from many other options such as Toast (2) With Preserves & House Butter or House Muesli from Little Bread & Butter Bakery. Masters Chinese Restaurant offers many options including B.B.Q PORK and ROAST DUCK (WHOLE). Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. Eggs foo yung and -prawn from . Clover Kitchen offers Bruce Lee Sushi & Roll and Platter A/63 Pieces.

Nearby Sample Menus

12. Pork Fried Rice
45. Chicken & Sweet Corn Soup $10.00
36. Savory Egg Foo Yoong $11.00
20. Pork Fried Noodles
14. Prawns Fried Rice
Small $11.00
21. Barbecue Pork F/Noodles
4. Pork Vegetables

BBQ pork & mushroom & cashew nuts $14.50
Chicken sweetcorn $7.50
-BBQ pork / Sliced beef / Pork / Chicken / Savory $10.00
Egg fu yong
Chicken fillet / Steak & egg / Steak & pineapple $5.00
-BBQ pork / Sliced beef / Pork / Chicken $10.00
Squid ring $0.80
Maling special S$20/M$27/L$55

Mussel & saffron chowder with toasted ciabatta $15.9
Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
Steak with salad, eggs & chips (gf avail)
Add smoked chicken $5
Baby potatoes with confit garlic & parsley $9.9
Market fish, ask our staff (gf avail) $32
- Add bacon $4

Hot Stone Pot Bibimbap $15.00
- rice in a hot stone pot mixed with assorted seasonal vegetable mince and an egg served with chili paste
Fried Chicken $30.00
- stir-fried marinated chicken and sweet and chili sauce
Spicy Soy Bean Paste Soup $12.00
- boiled with vegetables and soybean paste
Seafood Small Sea Soutrt $40.00
- steamed sea Sall Soutrt and seafood mix with Spiay flavor
Tofu-Dregs Stew $30.00
- stewed tofu dregs with Kimchi and pork served in a pot and boiling at your table
Spicy Fish Roe Soup $15.00
- boiled fish roe with sliced radish and an egg
Sweet and Sour Pork $3.00
- pork and vegetables with deep frying sweet and sour sauce
Fish Cake Soup $15.00
- boiled fish cakes with sliced radish and seafood mix

Paua $2.30
Vegetarian $5.80
Family pack $25.00
- 3 fish, 3 sausages, 3 spring rolls , $5 chips
Battered sausage $2.00
Spiced wedgys $5.00
- With sour cream
Onion rings $0.50
Egg $5.00
Sausage $1.70

Mussels $1.00
Bacon & Egg Burger $5.80
Fish Burger $4.80
Hot Dog $1.80
Cheese $2.60
Curry & Rice Roll $2.50
Hawaiian Burger $4.80
Mussel Fritters $2.80

Mixed Grill $40.00
- Montreal spice rubbed angus sirloin, signature sausage, quarter rock hickory smoked ribs, plateau crispy chicken, french fries & salad
Side Salad $5.00
Mash & Gravy $5.00
Smashed Avocado $16.00
- With feta, mint & lemon and eggs your way
The big Al $21.00
- Al burger with pulled pork & fried egg
Steak $25.00
- Al's Montreal spice rubbed 200g prime angus sirloin steak, served with our french fries & rocket salad
Buffalo Cauliflower "Wings" $10.00
- Southern spiced in franks hot sauce or plain with your choice of dip
-Side sauce $2.00
- Aioli, sour cream, ranch or bleu cheese

-Grilled Chicken $18.50
Vegetarian Omelette (GF) $16.00
- 3 egg omelette with feta cheese, caramelised onion, mushroom, spinach and roquette with toasted ciabatta
Streaky Bacon, Kransky Sausage(3), Smoked Salmon, Grilled Chicken $6.50
Lemon and Pepper Squid (GF) $15.50
- Crispy lemon and pepper squid rings with a petite green salad, lemon slices & a roast capsicum dip
Spanish Omelette (GF) $17.50
- 3 egg omelette with chorizo, feta cheese, caramelised onion and roquette with toasted ciabatta
Altura House Salad (GF)
- Warm roasted pumpkin, kumara, beetroot, quinoa, baby spinach, red onion, tomato, pumpkin seeds, Danish feta, parmesan crisps and maple vinaigrette with your choice of
-Smoked Salmon $19.50
Eggs Benedict (GF)
- Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto

Snack Box $3.50
- 1drum stick & chips
Thigh $3.20
Nuggets, Salad & Chips $4.50
- 10 chicken nuggets, salad & chips
Hot Fudge With Ice Cream $4.50
Chicken Nugget Combo $6.50
- 6 chicken nuggets, chips & can of drink
Samosa (Chicken/Lamb) $3.50
Crab Stick $1.50
Greek Salad $5.99

Surf ‘n’ Turf $32.00
- River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
Tart au Citron $10.00
- Baked lemon custard in a sweet pastry shell. A delicate lemon flavour that goes so well with cream.
Ham Buffet N/A
- Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
Bruschetta $10.00
- Crusty, ciabatta topped with a chunky salsa made with tomatoes, caramelised onion and olives topped with a sprinkling of feta cheese
The Garden of Eden $21.00
- Roast pumpkin, kumara and fresh basil, topped with pine nuts, feta and mozzarella
Savoury Platter N/A
- Gourmet savoury platter, served with a selection of sauces.
Latté Large $4.50
Espresso Small $3.50 Large $4.50

Vietnamese chicken salad (GF) $18.50
- Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
Fresh fruit salads $10.90
- Fresh seasonal fruit bowl plate, honey and chia seed yoghurt
Farm fresh eggs $7.90
- Poached eggs on toast or scrambled, fried eggs
Egg benedict $17.90
- Or smoked salmon On turkish bread finished with homemade hollandaise sauce
Porridge $10.50
- Cook with organic milk, coconut cream, raspberry sauce and maple syrup
Vietnamese noodle soup $13.90
- Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
Side slow roast tomato $4.50
Creamy chorizo mushroom $17.90
- Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread

Haemul-pajeon $20.00
- Seafood pancake with onions and seafood
Ramyeon $10.00
- Korean ramen
Sundubu-jjigae $12.00
- Sundubu with egg and rice
Cheese-buldak $17.00
- Spicy chicken with cheese on top and rice
Dolsot-bibimbap $14.00
- Bibimbap - Assorted vegetables and rice with Korean spicy sauce
Chicken-katsu $14.50
- Chicken cutlet with rice and salad
Bulgogi tuk $14.50
- BBQ beef with rice cakes
Yaki-udon $15.00
- Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon

Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Xtra Large $3.90
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Cookies & cream mousse $3.50
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Pepperoni $5.00
- Pepperoni topped with mozzarella

CHILLI PANEER $12.50
VEG KHURMA $10.99
CHICKEN MADRAS $12.99
LAMB VINDALOO $10.99
MANGO LASSI $3.50
Half $10.00
LAMB MADRAS $10.99
GARLIC NAAN $3.00

Pickles $3.00
- (Mix Lime, Mango, Chilli)
CHICKEN SAAGWALA $13.99
- Choice of chicken/ beef cooked I a spinach puree
BOMBAY ALOO $13.99
- Deep fried potatoes cooked with spices
TANDOORI CHICKEN $11.99/$18.99
- Chicken marinated in ginger, garlic, yogurt, and spices
Raita $3.00
- (Cucumber, carrot & Yoghurt)
KING PRAWN MASALA $15.00
- Prawns cooked with onions, capsicum, herbs, and spices
CHICKEN TIKKA $11.99/$18.99
- Boneless pieces of chicken marinated in Indian spices & grilled in Tandoor and served with salad(4 pieces)
LAMB MASALA $15.00
- Succulent lamb/fish cooked in an onion with a touch of coriander flavor