Dizzy Lizzy's in Auckland Menu

Ginger’s Fish of the Day $27.00
- Straight off the Trawler Lightly Pan Fried in Plain or Garlic Butter
French Bread $3.50
Scallops wrapped in Bacon N/A
- Grilled & served with tartare sauce
Miniature Shrimp & Avocado Cocktails N/A
- Served with thousand island dressing
Blackbeard’s Pepper Steak $36.00
- Eye Fillet 300gms Coated with Green Peppercorns, Wine and Cream
Fries $6.00
Mussels le Ship (Entrée / Main) $18.50 / $23.50
- Steamed in Wine and Coconut Cream
Seafood Chowder $18.50

Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
IL Casaro burrata, cocotte heirloom tomatoes $23
- Olives, sundried tomatoes, basil leaves, crispy baguette
Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
Tuna sashimi $25
- Salmon tartare, ponzu sauce
Cream of pumpkin and coconut soup $18
- Coconut sambal
Seasonal fruits $16.5
- Fresh chilled berry soup, rhubarb jam, raspberry sorbet
Roast vegetables $9
- Feta, raisins, balsamic reduction
Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate

35. Gaeng Panang $15.50
- Red curry with chicken, beef or pork with pumpkin, coconut milk and peanut sauce
63. Khaw Pad Goong $13.50
- Stir fried rice with king prawns and vegetables
38. Gaeng Ped Ped Yang $15.50
- Red curry with BBQ duck and coconut milk
15. Tom Kha Talay $16.50
- Mixed seafood soup with coconut milk and galangal
Meats $3.50
58. Pad Thai $10.50
- Stir fried rice noodles king prawns or chicken, beef pork with egg and crushed peanuts
40. Pad Ped Seafood $16.50
- Stir fried mixed seafood with red curry sauce
74. Gaeng Gari Jay $12.50
- Yellow curry with bean curd, potatoes and coconut milk and vegetables

Pappardelle Vongole L $19,5 / M $24
- Homemade pappardelle with prawns, clams & fresh chilli in a
Chorizo Al Vino Rosso $10
- Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
Mare La Rosa $17
- Prawns and clams with fresh tomato, chilli, garlic, olive oil, fresh herbs in white wine and a touch of tomato sauce served with fresh bread.
Pane & Salse $12
- Toasted breads with homemade dips
Pasta Pirata L $19,5 / M $24
- Homemade black pasta with queen scallops, prawns,
Fresh Bread & Butter $4
Gorgonzola $21
- Gorgonzola cheese, walnuts, red onion, fresh rocket salad
Green Salad $4

Salmon Hash $ 16.5
- A Melba classic; soft mashed potato, smoked salmon, poached egg & our own hollandaise sauce.
Egg $ 2.5
The Journeyman’s Breakfast $ 17.5
- House cold smoked chicken, prosciutto, brie, house chutney, boiled egg, dukkah, salad & sourdough toast.
Grain toast $ 3
Folded Omlette $ 17.5
- Mushroom, tomato, rocket salad, caramelised onion, dukkah & salsa rosa.
Eggs Benedict
- Toasted bap topped with house made hollandaise with either:
– Add manuka smoked bacon $ 2.5
– Add manuka smoked bacon $ 2.5

Teriyaki Salmon $9.00
Spicy bamboo shoot $5.00
BBQ Pork Don $9.50
Grilled Calamari $13.00
Mini Salad $2.00
Takoyaki (Octopus Dumpling) $6.00
Miso Butter Corn Ramen $11.00
- (Miso taste soup with butter, corn, pork mince, BBQ pork & veggies)
Miso Katsu Don (pork or chicken) $9.50

Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
Dried fish salad w mango, peanuts, dill & lime dressing 16.00
Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
Work-fried Asian greens w garlic & sesame (V) 12.00
Fried squid, shrimp & pork cakes w nuoc cham 12.00
Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00

3. Paneer Pakora (8 pieces) $7.00
- Homemade cottage cheese dipped in chickpeas batter and deep fried.
44. Fish Masala $16.00
- Fish fillets cooked in onion & tomatoes thick gravy.
31. Chicken Noodles $13.00
- Steamed egg noodles cooked in iron wok with chicken, onion, carrot, cabbage, capsicum & garnished with fresh coriander & special onions.
5. Kaju Roll (6 pieces) $5.00
- Rolls made of mashed potatoes, cashews, fresh ginger, chili, coriander & spices.
6. Veg Spring Rolls (6 pieces) $5.00
- Mix veggies rolled in fine pastry.
61. Bhindi Masala $13.00
- Okara cooked With onion & spices
58. Malai Kofta $15.00
- Dumplings made of mashed potatoes, paneer, vegies, cashews & nuts cooked in thick creamy cashews gravy.
37. Lamb Rogan Josh $16.00
- Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.

Vege Tortilla Stack $9.50
- comes with side salad
House toasted muesli $9.50
- With fruit and greek yoghurt
The greek omelette $15.50
- with spinach red onions, cherry tomatoes, olives and feta
Smoked salmon bagel $13.50
- with avocado, cream cheese and pesto
Porridge $9.50
- Served with wild berry and apple compote
Pumpkin Soup $7.50
- with 5 grain or ciabatta bread
The custard and cherry pancake $14.50
- with warm cherries infused in cherry brandy and fresh homemade custard
-with bacon $13.50

BEEF BENTO $19.90
- beef, tempura, sushi roll, salad, rice & miso soup
SALMON TERIYAKI $19.90
- served with salad, rice & miso soup
COMBINATION TEMPURA $14.90
EEI DON $19.90
- served with rice & miso soup
TERIYAKI CHICKEN BENTO $17.90
- teriyaki chicken, tempura, sushi roll, salad, rice & miso soup
YAKI GYOZA $12.90
CHICKEN OR SEAFOOD YAKI SOBA $14.90
- served with rice & miso soup
SEAFOOD RAMEN $12.90

PULLED LAMB, FETA BURGER $23.50
- Served with greens, fries and aioli
THE B.E.T
- BACON, EGGS AND A HASHBROWN ON TOAST
SPICED CHICKEN BURGER $21.90
- Smashed avo, melted cheese and chipotle aioli on greens
TOMATO (1) $4.50
IZMIR BURGER $21.90
- Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
add bacon or field mushrooms $21.50
SMOKED SALMON $6.50
CREAMY MUSHROOMS $8.50

Nearby Sample Menus