Dizzy Lizzy's in Auckland Menu

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Dizzy Lizzy's in Auckland has no menu available, but can choose from many other options such as Toast (2) With Preserves & House Butter or House Muesli from Little Bread & Butter Bakery. Masters Chinese Restaurant offers many options including B.B.Q PORK and ROAST DUCK (WHOLE). Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. Eggs foo yung and -prawn from . Clover Kitchen offers Bruce Lee Sushi & Roll and Platter A/63 Pieces.

Nearby Sample Menus

Warm Vegetable Salad $14.00
- Stir-fried zucchini, carrot, broccoli, cauliflower, capsicum and cabbage served with mayonnaise. Add tofu $0.50 >>
Tofu Salad with Rice $14.00
- Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli >>
Tofu Salad With Rice $14.00
- Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout, coriander, lemon juice and fresh chilli
Sweet and Sour Pork $14.00
- (Udon noodles) Grilled pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce
Wok-Fried Scallops (Rice or soba noodles) $16.00
- Marinated in soba sauce. Served with ginger, mushroom, capsicum, pineapple and zucchini garnished with coriander and spring onion
Green Curry (Jasmine rice) $14.00
- Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk
Curry Puffs $6.50
- Minced curry chicken with potatoes, onion in puff pastry
Nasi Goreng (Fried rice Indonesian style) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion

Masala Pulav (500ml) $6.00
Chinese Fried Rice (600ml) / Schezwan Rice $8.00
Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
Samosa (each) $1.50
Bhindi Masala / Baingan Bhartha $65.00
Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
Dal Makhani / Dal Fry $8.00
Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00

Granola $12.00
- With fruit, nuts & yoghurt
-Chicken
French $18.00
- Toast brioche with bacon, maple & banana
Grilled $18.00
- Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
Eggs Benedict $18.00
- With your choice of salmon
Mushrooms $4.50
Bacon $4.50
Omelette $16.00
- With parmesan and field mushrooms

Cold sliced smoked salmon $5.90
Marinated olives $2.70
#5 Bolognese, ground beef, tomato, garlic + fresh basil
Chocolate Brownie $8.50
- chocolate sauce + vanilla ice cream
Ice Cream Sundae $8.50
- chocolate sauce
All $11.00
Gnocchi
Grilled or Battered Fish Tenders
- fries + salad

Royale chicken $10.00
- Grille chicken fillets, melted cheese, salads & Sauces
Fish Burger $10.00
- Battered Fish, salads & sauces
Lamb or Chicken works $12.00
- (Lamb & Chicken mixed with falafel)
Lamb or Chicken Satay $13.50
All kebabs on rice are served with your choice of meat, salads, and three sauces N/A
Royale Cheese $10.00
- Prime beef pattie, melted cheese, salads,& Sauces
Lamb or chicken Souvalki (Spicy) $13.00
- (Cooked with coriander chilli paste)
Lamb or chicken Souvalki (Spicy) $11.00
- Cooked with coriander chilli paste)

-1/4 Chicken $6,50
-1/4 Chicken $13.90
Roast burger $6.50
All meats come with roast potatoes or mashed potatoes, kumara, pumkin, peas & carrots & our delicious home - made gravy. on request apple sauce, mint sauce & horse radish sauce
Pack - 1 $39.00
- 1 Whole free range rotisserie chicken, 8 potatoes, 4 pumkien, 4 kumara, 1 large gravy & salads
Pork belly S $10.90 M $14.90 L $18.50
Pork $5.50
- With salad, gravy or sauces of your choice
-Medium $7.00

Black bean sauce pork ribs $5.50
Preserved vege & pork vermicelli in soup $24.00
Steamed prwn dumpling $5.50
Shrimp & chives dumpling $5.50
Purple coconut cake $4.50
Pan- fried water chestnur cake $4.50
Chicken beef noodles soup $11.00
Crispy deep fried scallops $20.00

-Grilled tomato $4.00
-Semolina dumplings, peas, asparagus, truffle, poached egg, parmesan $19.00
Blueberry pamcakes, bacon, maple, poached pear, pistachio praline, berries $19.00
-Grilled holloumi, sujuk, flat bread (GF)(On request) $12.50
Turkish mussels stuffed with pine nuts, raisin, cheese $15.50
-Belly bacon $6.00
-Beef cheek with butternut puree, horseradish mascarpone, dates, oregano $32.00
Heirloom tomatoes on toast, muscatel, dill, coriander, mint, avocado, feta(V) $16.50

25 pcs $8.00
Seeni sambol veg $2.99
50 pcs $15.00
Chicken / Lamb $8.00
Egg curry $4.00
Onion bajia (100g) $1.60
Brinjal / Chickpeas $5.00
Cake $1.00
- 1 pc

Gaeng Keiw Whan Tow Hu $13.90
- Delicious green curry with coconut cream, fresh vegetables and tofu
- Prawn, Scallops, Duck or Crispy Pork $17.90
Gaeng Panang (Panang Curry)
- A thick curry with slices of chicken, beef or pork with coconut cream and crushed peanuts
- Chicken, Beef or Pork $13.90
Pad Num Mun Hoy (Oyster Sauce)
- Stir fried with oyster sauce and fresh vegetables
- Prawn $17.90
Thai Fish Cake (Thod Mun Pla) $8.50
- Finely minced with curry paste served with cucumber and sweet & sour sauce
Ocean Delight (Mixed Seafood Salad) $17.90
- Traditional spicy Thai dressing mixed with seafood and fresh salad

Wedges $5.00
Vegetarian gozleme $13.00
- spinach, mushroom, capsicum, olives, onion
Falafel $17.50
Medium $11.00
Tabouli salad $7.00
Medium $16.00
Falafel $13.50
Medium $11.00

Seafood pasta $10.00
- In tomato sauce
Lamb curry S$5/L$8
- With potatoes
Kumara $3.00ea
- Boiled with or without coconut cream
Plain rice $2.00cup
Ota ika $6.00
- Raw fish coconut cream
Lu pulumasima $10.00
- Povi with taro leaves in coconut cream
Yeast doughnuts 5 for $1
- Keke 'isite
Pulumasima $5.00
- Povi

Chicken ramen $19.00
- Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
Pork steamed gyoza $10.00
- Five tasty steamed pork dumplings, served grilled and with a dipping sauce
Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
Pork ramen $21.00
- Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg
Prawn itame $22.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Coconut seafood broth $22.00
- Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
Banana katsu $8.00
- Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic