Dizzy Lizzy's in Auckland Menu

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Dizzy Lizzy's in Auckland has no menu available, but can choose from many other options such as Toast (2) With Preserves & House Butter or House Muesli from Little Bread & Butter Bakery. Masters Chinese Restaurant offers many options including B.B.Q PORK and ROAST DUCK (WHOLE). Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. Eggs foo yung and -prawn from . Clover Kitchen offers Bruce Lee Sushi & Roll and Platter A/63 Pieces.

Nearby Sample Menus

Matcha Green Tea Ice Cream $7.00
Spicy Sauce $1.00
Grilled Rice Ball With Butter $5.00
Rice $3.50
Coming From The Grill
- 2 Sticks per/serving
Onion $4.50
Wasabi $1.00
Pork Belly $5.00

District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
- Spice rubbed, lemongrass, sesame crisp & house chilli jam
Add an extra roll $4.00
Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
- Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
Add an extra roll $4.00
Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
- Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice
Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
- Served with crisp eggplant, pumpkin, kumara & steamed rice
Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00

Bacon $3.50
Donut $1.00
Snapper (crumb 5.5) $ 5.00
Ham $3.00
Squid Ring $ 0.80
Scallop $1.50
Ham $3.50
Curry Roll $2.00

Potato fritter $1.00
Bacon burger $7.00
Pua fritter $6.50
Skippers meal $13.00
- 2 fish, 2 squid rings, 1 chips
Fish burger $7.00
Oyster $2.20
Hapuka & 1/2 chips $9.00
Ham burger $6.00

Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
Spicy chorizo & parsnip crisp (GF) $8.00
- Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta

Fish and chips $16.50
- Beer battered fish served with fries, green leave salad, tomatoes and tartare sauce
Side mushroom or spinach $5.50
Beef hash cake $20.00
- Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
Sweet corn fritter $17.50
- Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
Vietnamese market fish $17.50
- Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
Side toast $3.50
Cherry energizer (GF) $19.50
- Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
Vietnamese noodle soup $13.90
- Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham

-Stir fried with ginger & spring onion / Lightly fried with chilli, salt & pepper / Kung Po $22.00
-Seafood with bean curd / Eggplant with diced chicken / Chicken with stewed salted fish and bean curd $28.00
Green pea "congee" with chilli fried prawns $22.00
Live Fish Creme Brulee $8.00
Live Fish Jelly Dessert (Please enquire about the flavour of the day) $6.00
-Plain stream / Steam rose with wine broth / Stir fried with ginger and spring onion (medium and large size only) POA
Australia prawns deep fried with salt and pepper / Stir fried seafood with garlic sauce in the basket $38.00
$8 each (minimum 2 surf clam per way of cooking

Special Combo $6.00
- 2 Chicken & 4 Potatoes
Curry Roll $2.20
Crab Stick $1.60
Chicken Burger $5.00
Pork Burger $5.50
-Lamb EXTRA $0.50
Roast meat roll or Roast meat sandwich $5.50
No. D $6.50
- 1 Egg burger, 1 Sausage, 1 Potato fritter, $1 Chips

Hoki Fish $2.80
Bacon Burger $4.50
Vegetable Black Bean Sauce $8.90
(A) BBQ Pork Fried Rice Combination Chow Mein $19.80
Chicken Chow Mein $10.80
King Prawn Black Bean Sauce $15.50
Combination Noodles with Veges $11.90
King Prawn Chow Mein $14.90

Poh Pia Goong $12.90
- 4 pieces. King Prawns folded in rice pastry
Lamb Rack $17.90
- Also available in chicken, beef or pork. Lamb, Chicken, beef or Pork with ginger sauce and seasonal vegetables
Green Curry ( Gaeng Keo Wan) $17.90
- A popular Thai green curry paste, beef, pork or chicken
Pad Nam Mun Hoi $17.90
- Choice of beef, pork or lamb, onion, spring onion, carrot and mushroom, stir fried with oyster sauce
-Prawns or Scallops $23.90
Green Crispy Pork $23.90
- Stir fried crispy pork with green curry paste and coconut milk
Pla Nung Ma Now $28.00
- Steamed fish topped with thai hot sauce
-Chicken noodles topped with seafood $23.90

Mini Feast $8.00
- 1 thigh, 1 drum, small chips & 1 can of spree
Chicken Drum stuffed $3.50
Chicken Wing Stuffed $3.00
A7 $5.00
- tasty Vietnamese summer rolls
Garlic Bread $0.60
B2 $9.00
- 1 x tasty chicken leg + Steamed rice 8 salad + special Vietnamese fish sauce
Coleslaw $3.00
B9 $5.00
- 4x chicken nuggets, 1x chips, 1x can of soft drink

Savouries
Sausage $1.20
Chicken wing $1.70
Gausage roll $2.00
Bacon e egg slice $3.40
Pork & egg pastie $3.40
Bacon e egg nuffin $3.50
seafood pie $3.50

Eggs benedict
- Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
Big breakfast $16.90
- Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
BLT $10.50
- Bacon, lettuce, tomato on toasted focaccia with aioli
-Tomato, avocado, pesto, cream cheese $8.90
Hot smoked chicken salad $13.90
- With salad, feta & balsamic dressing
-Or fresh fruit and fresh cream $9.90
Mushrooms on toast $10.90
- Mushrooms served with toast
-Salmon & cream cheese $12.90

.Sausage Roll $2.50 each
3-CHEESE LOAF $2.80
Curry roll $2.00 each
.Steak & Kidney $3.80 each
2-FRENCH STICK $2.50
.Chicken Curry $3.80 each
5-TANK & HIGH TOP LOAF $2.80
Chicken Cordon Bleu $3.00

Golden Fries, tomato sauce $8.00
Moroccan Lamb Rump Salad $17.50
- w Israeli couscous, artichoke hearts, olives & tahini yoghurt
Eggs Benedict - Salmon $17.50
- Spinach, Smoked Salmon & Hollandaise
Royal Tea $37.00
- Served as per the HighTea + A Flute of Marquis de la Tour French Bubbles
Cheesey Pizza Bread $9.50
- w caramalised onions, rosemary & mozzarella
Garlic Pizza Bread $7.50
- w garlic butter
Kids Steak n/a
- Rib Eye steak with salad & chunky Fries
BBQ Chicken Pizza $18.50
- Chicken, BBQ Sauce, Red Onion Tomato, Capsicum Mozarella