Dogmatic in Auckland Menu

Dogmatic in Auckland has no menu available, but can choose from many other options such as Chicken Satay(Gai Satei) - 4 pieces, Chicken tenderloins marinated in coconut cream and Thai spices, deep-fried served with lightly spiced peanut sauce or Curry Puff (Gari Pub) - 4 pieces, Minced chicken and vegetable wrapped in pastry and deep-fried from Thai Flame. Al & Pete's offers many options including Chips and Fresh tarakihi. Gloria Cafe Expresso Bar includes a wide range like Big breakfast or Bacon & Eggs. Garlic & Herb Bread and English Breakfast from . Wellingtons Restaurant & Bar offers Classic Bakery and Snack Box.

Nearby Sample Menus

  • Eggplant Parmigiana $16.00
  • Mr Meatball $8.00
    • Veal and bacon grilled meatball braised in tomato sauce
  • Ricotta cannoli w citrus confit & bitter chocolate $9 per piece
  • Formaggio, cheeses inspired by Italy, please ask waiter $15.00 per 30g
  • Valrhona chocolate “torta caprese” w raspberry sorbet & coconut espuma $16.00
  • Ripe tomatoes & bitter leaves w crunchy Tuscan sourdough $14.00
  • “East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
  • Coda di pesce roasted Sardinian style w summer vegetables POA
  • Yum Nua $20.00
    • Grilled tender Beef with fresh lettuce, tomatoes, cucumber, fresh herbs and flavoured with mild chilli paste and lemon sauce.
  • Thai Jasmine Rice $2.00
  • Thai Jasmine Rice $2.00
  • Chicken, Pork or Beef $20.00
  • Chicken, Pork or Beef $20.00
  • Young Ginger
    • Sauteed, with your choice of either Chicken, Pork, Beef, or Roast Duck, with fresh ginger and seasonal vegetables.
  • Spring Roll 4 Pieces $10.00
    • Mini home-made spring rolls, Thai style served with sweet chilli sauce.
  • Tom Yum Talay $11.00
    • A tasty spicy / sour Thai soup, with Mixed Seafood, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander.
  • Eggs on Toast $9.5
    • Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
  • Omelettes (GF Av) $17
    • With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
  • Chicken, Feta & Corn Nuggets $12.50
    • With Petite Salad
  • Add Your Sides
  • Ham & Cheese Toastie $10.50
    • With Petite Salad and English Muffin
  • Tomato / Spinach / Avocado $3
  • Baked Beans/Mushrooms $4
  • Hash brown (2) $4
  • Lemon Cream (Financier)
    • Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
  • Brittany Galette $19.00
    • Toulouse sausage, wholegrain mustard, onion, cheese
  • All our dishes are served with mesclun salad on top
  • French Omelette $17.00
    • Choose: salmon, mushroom, bacon or baby spinach served with cheese
  • Raspberry Chocolate (Fondant)
    • Served warm with chocolate ice cream and raspberry coulis
  • All our galette are served with mesclun salad on top
  • Runny Scrambled Eggs $17.00
    • Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
  • Rangitoto Galette $18.00
    • Capsicum, marinated tomatoes in olive oil, garlic
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Fries $7.50
    • bowl of fries in house Aioli
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • SWEET SEASONAL FRUIT, PINENUT BRITTLE, LEMON CURD, COTTON CANDY & MAPLE SYRUP $15.90
  • SMASHED AVOCADO $15.90
    • SMASHED AVOCADO AND FETA CHEESE ON CIABATTA TOPPED WITH POACHED EGGS
  • TOASTED UGLY BAGEL
  • W/ SMOKED SALMON $16.90
  • KIWI BEEF BURGER $16.90
    • 180GM BEEF PATTIE, FRIED EGG, BRIE CHEESE, TOMATO, BEETROOT, GHERKINS, CHUTNEY AND FRIES
  • CALAMARI SALAD $16.90
    • FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
  • THAI BEEF SALAD $16.90
    • SLICED GRILLED SIRLOIN STEAK, SWEET CHILLI SAUCE, CRISPY NOODLE AND MIX SALAD
  • FREE RANGE STREAKY BACON / SMOKED SALMON / GRILLED CHICKEN $5.00
  • All meals served with roast potatoes, kumara, pumpkin, peas and carrots, gravy and sauce
  • Quarter chicken and chips $7.00
  • Small pack $6.00
  • Family pack $29.00
    • 8 chicken pieces, 6 potatoes,6 kumara, large coleslaw, large gravy, 1.5L drink
  • -Pork $7.00
  • -Chicken $7.00
  • Half chicken and chips $11.00
  • -Small $7.00
  • Tuna (faiai atu)
  • Raw Fish (oka)
  • Cabbage
  • 4 Thigh + 4 Drum + Chips $24.00
  • Raw Muscle (maso)
  • Faausi
  • Green Beans
  • 6 drum + Chips $16.50
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Soft goats cheese (V) $10.50
    • With truffled honeycomb and fig rosemary toast
  • Wrapped prawns (GF) $10.50
    • Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Add poached Egg $2.0
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Assorted Sashimi (9 pcs) $15.50
  • Salmon Salad $15.50
  • Mini Prawn (5 pcs) $7.50
    • crumbed mini prawn
  • Spicy Tuna Roll $17.00
  • Chicken Teriyaki $18.50
  • Party Pack $75.00 / $110.00
    • Medium (54 pcs) / Large (81 pcs)
  • Tofu & Vege $17.50
    • Yaki Udon & Yaki Soba (pan fried noodle - udon: thick soba: thin egg noodle)
  • Pork Katsu or Chickon Katsu $16.50
  • C3. Butter Chicken on Rice with 1 Naan Combo $11.00
  • B-1. 1 Thigh $3.50
  • BBQ Chicken and Beef
    • BBQ sauce, chicken, beef, onion, tomato and mozzarella cheese
  • C1. Butter Chicken on Rice (Small) $6.50
  • Moroccan Lamb
    • > Homemade lamb patties, lettuce, tomato, onion, cheese chunky yogurt dressing
  • 2. 3 Sausages & Chips $5.00
  • "Burger Combo Deal" $9.00
    • Burger with regular chips and 1 Can Drink
  • 2. 8 Chicken Nibble & Chips $7.00
  • DECCAN PRAWNS FRY $15.00
    • prawns cooked in Hyderabadi special spices
  • MUTTON MASALA $15.00
    • mutton cooked in cashew onion gravy chopped masala curry leaves & black pepper
  • METHI CHICKEN $12.00
    • chicken cooked in sun-dried fenugreek leaves cashew and onion gravy with spices
  • PAYA $12.00
    • lamb legs boiled with fried onion with corn flour and black pepper
  • CHEESE NAAN $3.50
  • CHICKEN 65 MED SPICY $12.00
    • coatd boneless chicken fry in ginger garlic curry leaves yogurt and spices
  • GOBI MANCHURIAN $12.00
    • coated com flour cooked in soy sauce dry or gravy
  • GARLIC NAAN $2.50
  • -With Crispy Rolls
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Hot & Sour Soup $14.00
    • Canh Chua Chay
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • Bun Ga $15.00
    • with lemongrass chicken
  • Nem Lettuce Wraps $18.00
    • Ground pork and prawn in a light crispy coating
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • Cocktail Idli (V) $8.00
    • Made from lentils & rice stirred in south indian spices. Served with a fresh coconut chutney
  • Lamb Momos (dumplings) $14.00
    • Dumplings stuffed with lamb wrapped in spices and served with tomato and sesame seed based pickle
  • Old Fort Fried Fish (V) $14.00
    • Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
  • Achari Tikka Rumali Roll $15.00
    • Achari tikka, red onion & creamy sauce wrapped in a roomali roll
  • Vegetarian Chow Mein (V) $12.00
    • A delicacy of steamed noodles stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
  • Keema Sliders $14.00
    • Flash seared hawke's bay lamb mince patties, spiked with a blend of lucknow spices & topped over lightly buttered toasted slider buns and house salsa
  • Basmati Rice $4.00
  • V=Vegetarian
Dogmatic

Dogmatic

location

Address

103 Wellington Street, Freemans Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

098877939

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Cafe Food , Fast Food , Indian

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
103 Wellington Street, Freemans Bay, Auckland, Auckland, 1011, New Zealand