Dogmatic in Auckland Menu

Dogmatic in Auckland has no menu available, but can choose from many other options such as Chicken Satay(Gai Satei) - 4 pieces, Chicken tenderloins marinated in coconut cream and Thai spices, deep-fried served with lightly spiced peanut sauce or Curry Puff (Gari Pub) - 4 pieces, Minced chicken and vegetable wrapped in pastry and deep-fried from Thai Flame. Al & Pete's offers many options including Chips and Fresh tarakihi. Gloria Cafe Expresso Bar includes a wide range like Big breakfast or Bacon & Eggs. Garlic & Herb Bread and English Breakfast from . Wellingtons Restaurant & Bar offers Classic Bakery and Snack Box.

Nearby Sample Menus

Little and Friday (sample menu)
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • - Add Fried Egg $20.00
  • Soup of the Day $14.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Charlotte's Kitchen (sample menu)
  • Calamari $17.5
    • Tomato/ cucumber / olives
  • European Cheese Selection $40 / $10
    • Le rustique camembert / Gorgonzola Piccante ashed log Goats cheese / Chaumes classique washed rind falwasser crackers / truffled honey pear & fig chutney
  • Roasted ½ Free-range Chicken $28
    • creamed potato mash / roasted peanut slaw white truffle jus
  • Waikare Inlet Oysters $20/$38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • Duck Fat Roasted Potatoes & Sauce Rouille $8
  • Kumara Bread $3
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Creamy Potato Mash $7.5
Shreeji Indian Vegetarian Takeaway (sample menu)
  • Dal Makhani / Dal Fry $8.00
  • Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
  • Masala Pulao $30.00
  • Bylon Khaman / Idla $2.00
    • 100g
  • Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
  • Roti $1.00
  • Paratha $2.50
  • Veg Biryani + Raita $9.00
NZ Kebabs / Sensational Chicken (sample menu)
  • Fish Nuggets & Chips
  • Dinner Box $10.50
    • 1 tight + 2 other pieces + chips
  • Falafel
  • Chicken
  • Mini Rice $5.00
  • Lamb
  • Extra Meat $2.00
  • Mixed
    • chicken & lamb
Phil's Kitchen (sample menu)
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Side Salad with French dressing 7.50
  • Side vegetable 7.50
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
Coxhead Takeaways (sample menu)
  • Curry Roll $2.50
  • Fish Cake (Homemade) $2.70
  • Oyster Burger $5.50
  • Mussel Fritter (Homemade) $2.50
  • Prawn Cutlet $0.80
  • Bacon & egg $3.70
  • Tartare $2.00
  • Onion Rings (5) $2.50
Fort Street Union (sample menu)
  • Vegetarian risotto $22
    • A delicious blend of local market pumpkin, spinach & crumbled goats feta make up this super tasty risotto
  • Big bad beer burger $23
    • Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
  • Garden salad with balsamic and extra virgin olive oil $9
  • Tandoori chicken (Small / Medium / Large) $14 / $24 / $34
    • Chicken marinated in tandoori paste for over 24 hours is combined with chilli, capsicum and red onion . We finish it all off with cheese , coriander and a mint infused acidophilus yogurt ( to help cool the heat)
  • The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
    • Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
  • Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14
  • Clssic ribeye $28
    • 90- day aged rib eye fillet on a carmarlised onion potato mash. Served with a micro green salad and flavour some mushroom gravy
  • Raspberry cheesecake $11
    • Accompanied with a passionfruit sauce and a sweet berry coulls
Millwater Bistro & Bar (sample menu)
  • Manuel $24.00
    • Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
  • Crispy calamari $14.00
    • Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
  • Lamb kofta skewers $15.00
    • Tender lamb kofta skewers on a little mixed salad with a yogurt dip
  • Pizza garlic bread $9.00
  • Kelly greens $24.00
    • Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
  • -Chicken $16.00
  • -Vegetarian
  • Chicken souvlaki $14.00
    • With a small salad tossed in a light dressing
Little and Friday Cafe (sample menu)
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Bamboo Kitchen (sample menu)
  • Sprinq Roll (Home Made) $3.00
  • Bami Gorenq (Noodle) $16.50
  • Mussel $1.50
  • Chicken Burger $7.00
    • with Mayonnaise
  • Tomato $4.00
  • Prawn $18.50
  • Steak $15.50
  • Prawn $16.50
Tony's Original Steak and Seafood Restaurant (sample menu)
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
The Bread Basket (sample menu)
  • Bacon & egg $3.90
  • Sausage Rolls
  • Mince
  • Steak $3.70
  • Steak & Kidney
  • Steak & Pepper
  • Steak & Mushroom
  • Jumbo Sausage Rolls $3.00
Giles Luncheonette (sample menu)
  • Avocado $4.00
  • Lamb mince on toast $16.50
  • Toast $8.50
    • best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
  • Tea-cured salmon $6.50
  • Tomato $4.00
  • Bresaola $6.50
  • Best ugly bagel $14.00
    • with tea-cured salmon, whitestone cream cheese, salted capers
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
The Burbs (sample menu)
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Avocado/ tomato $ 4.50
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
Delta Bakehouse (sample menu)
  • Chicken & Curry $2.90
  • Custard slice $1.40
  • Potato top $3.00
  • Steak & Cheese $2.90
  • Mince $2.70
  • Passion fruit cheese cake $2.50
  • Sausage Rolls $1.00
  • Ham or chicken vogel $3.60
Dogmatic

Dogmatic

location

Address

103 Wellington Street, Freemans Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

098877939

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Cafe Food , Fast Food , Indian

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
103 Wellington Street, Freemans Bay, Auckland, Auckland, 1011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea