Dogmatic in Auckland Menu

Dogmatic in Auckland has no menu available, but can choose from many other options such as Chicken Satay(Gai Satei) - 4 pieces, Chicken tenderloins marinated in coconut cream and Thai spices, deep-fried served with lightly spiced peanut sauce or Curry Puff (Gari Pub) - 4 pieces, Minced chicken and vegetable wrapped in pastry and deep-fried from Thai Flame. Al & Pete's offers many options including Chips and Fresh tarakihi. Gloria Cafe Expresso Bar includes a wide range like Big breakfast or Bacon & Eggs. Garlic & Herb Bread and English Breakfast from . Wellingtons Restaurant & Bar offers Classic Bakery and Snack Box.

Nearby Sample Menus

Soul Bar and Bistro (sample menu)
  • Rocket & parmesan $11.00
  • Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
  • Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
  • Wild bluff, foveaux strait - each $6.50
  • Red onion tart, cow feta, hazelnut butter $18.00
  • Sweet & sour brussel sprouts, pumpkin seeds $9.00
  • Hawkes bay lamb rack, fig ancholade, eggplant $42.00
  • Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
Avondale Takeaway (sample menu)
  • Battered Sausage $1.80
  • 4 x Chicken Nuggets
  • Mars/Snicker/Moro/Dairy Milk $2.50
  • Chicken $11.00
  • Sea Dog $3.00
    • (+Cheese & Onion $4.50)
  • Bacon Egg $4.50
  • BBQ Pork $11.00
  • Scallop $1.80 ea / 4 for $5.00
Hayami Japanese Restaurant (sample menu)
  • Large (8 pcs) $32.00
  • 9 Hot Chilli Chicken $11.00
    • Deep fried chicken tossed a spicy sauce
  • - Large (12 pcs) $33.00
  • - Large $73.00
  • Select one dessert
    • Banana tempura with ice cream; Ice cream tempura; Green tea ice cream; Japanese plum wine
  • 60 Carpaccio Sashimi $33.00
    • 2 kinds of sashimi drizzled with Hayami avocado sauce served with karage, agedashi tofu and seaweed
  • - Hot Chilli Lunch Box has an additional charge of $1.50
  • 25 Hayami Special Prawn Combination $35.00
    • BBQ prawn, prawn nigiri, prawn sushi, prawn tempura, prawn gyoza dumplings, salad
Rosebank Coffee & Kitchen (sample menu)
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Scone $4.00
    • classic parsley, chives, cheese
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
  • Potato skins $6.50
    • w/ shanghai mayo
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Kids fish & potato nuggets $13.50
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
Peach Pit (sample menu)
  • Cambodian Raw Beef $12
  • Addm’s texan style ribs $ 22
    • With house slaw
  • kimchi daikon radish $4
  • Kimchi $4
  • Deep Fried Pork Riblets (v) $14
    • With sweet chilli glaze
  • Steamed pancake,crispy, braised pork $12
    • With pickled mung beans, hoisin sauce
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • Beef short rib, burnt gai-lin, cucumber $ 22
Cafe Miko (sample menu)
  • Curly fries $9.00
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • Fries $8.00
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • Wedges with Bacon & Cheese $14.50
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
687 Takeaways (sample menu)
  • Seafood S$12/M$14/L$16
  • Special $14.00
    • Meat, prawn, nuts
  • Pork S$7/M$9/L$11
  • Pork S$7/M$9/L$11
  • BQ Pork S$9/M$11/L$13
  • Meat / Cashew Nuts $3.00
  • 7 medium fish, 5 crabsticks, 3 sausages, $3.00 chips $15.00
  • Lemon Fish S$7/M$9/L$11
Ashby Ave Takeaway & Cafe (sample menu)
  • Steak & Onon Spring Roll $2.80
  • Pork $11.50/$15.00/$19.00
    • Small/Medium/Large
  • 2 Sausages & Chips $5.00
  • Pork $6.30/$7.30
    • Sandwich/Roll
  • Roast Roll Combo - Lamb $10.50
  • Mussel $1.20
  • Deep Fried Sausages $7.50/$10.00/$13.00
    • served with mashed potatoes, peas, carrots, hot gravy and sauce of your choice
  • Mussel Fritter $2.20
Big Beat Cafe (sample menu)
  • Bacon & Eggs $12.50
    • any style & toast
  • Mushrooms $4.00
  • Smoked Salmon $4.00
  • French Toast $12.50
    • fruit bread, maple syrup, bacon & banana
  • Thai Chicken Salad $16.50
    • cucumber, pickled red onion, tomato, salad greens & crispy noodles
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
  • Mince on Toast $16.50
    • with poached egg
  • Egg on Toast $7.50
    • any style & toast
Yummy Wok (sample menu)
  • 4 Satay Beef / Chicken with Rice $12.00
  • Seafood $13.80
  • 15 BBQ Beef & Vege with Rice $13.80
    • Ingredients: BBQ Beef, Vege, 1 BBQ Pork & Vege
  • 30 Chinese Fried Noodles
    • Ingredients: Egg Noodles, Meats/Seafood, Vege, Seafood Sauce
  • 10 Black Pepper
    • Ingredients: Lamb / Beef, Vege, Oyster Sauce, Black Pepper
  • 23 Chef's Special Snapper with Rice $14.90
    • Ingredients: Deep Fried Snapper, Sweet & Sour Sauce, Chilli Sauce
  • 2 Chilli Chicken / Beef (hot) with Rice $12.00
  • Meats $11.00
Tandoori Hutt (sample menu)
  • Onion Bhaji $5.00
    • Sliced onion mixed in chickpeas flour, spices and deep fried
  • Malai Tikka $9.00/$18.00
    • Chicken marinated in cashew, yogurt cream and spices and cooked in tandoor
  • Navratan Korma $10.00
    • Mixed vegetables cooked in spices, onion and tomatoes
  • Achari Chicken $12.00
    • Boneless chicken cooked in Indian pickles and spices
  • Samosa Vege - each $1.50
  • Seekh Kebab $8.00
    • Lamb mince mixed in spices and roasted in tandoor
  • Chicken Korma $12.00
    • Boneless chicken cooked in cashew nut and cream gravy
  • Roti $1.50
Calliope Road Cafe (sample menu)
  • Sweet Crepes $14.90
    • with roasted vanilla rhubarb, orange, rose syrup, vanilla cream
  • Eggs Benedict $17.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with chorizo (free range)
  • Colcannon Brunch $18.90
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with smoked salmon
  • Grilled Halloumi Salad $16.90
    • with orange, mint, cucumber, carrot, mixed green leaves, sunflower & pumpkin seeds
  • Vietnamese Shredded Free Range Chicken Salad $16.90
    • with rice vermicelli, tomato, cucumber, bean sprouts, carrot, coriander, cashews & traditional Vietnamese dressing (nuoc cham)
  • A warm salad of free range Chicken, Chorizo (free range), Pumpkin, Baby spinach, roasted capsicum, Israeli couscous - with Tiger Prawns $25.90
  • Omelettes N/A
    • served with toasted ciabatta & green
  • Free Range Bacon, Mushroom & Feta $22.90
    • with chorizo (free range)
Gonghin Fresh Noodle Supply (sample menu)
  • K2 Vermicelli & Assorted Veg in Casserole $16.99
  • A8 Spicy Chicken Slices $9.99
  • J21 Kung Pao Chicken $17.99
  • Thin Pancake & Rice
  • K10 Mapo Tofu $16.99
  • G3 Guangxing Sweet Pancake $7.99
    • 6 pcs
  • K7 Tofu with Assorted Meat $17.99
  • J5 2 t ft1 Special Sauce Beef $17.99
Golden Sand Bakery (sample menu)
  • Bacon Quiche $3.50
  • Butter Chicken Curry $3.80
  • Bacon & Egg $3.50
  • Small Sausage Roll $2.50
  • Mince Potato Top $3.80
  • Steak $3.20
  • Steak Potato top $3.80
  • Lamb & Mince $3.50
Zest Restaurant & Bar (sample menu)
  • Miso Glazed Aubergine $26
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette >>
  • Pan Seared Scallops $19
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • Prawn Twists $7,5
    • Crisp pastry wrapped prawns with a sweet Thai chilli sauce
  • CityLife Sticky Date Pudding $16
    • Served with butterscotch sauce, anglaise & Simply New Zealand churned pecan ice cream
  • Baby Vegetable Salad $16
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Tomato Bruschetta $12
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Mini Pizza $12.50
    • Topped with tomato sauce, cheese, ham and pineapple
  • Steamed vegetable medley
Dogmatic

Dogmatic

location

Address

103 Wellington Street, Freemans Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

098877939

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Cafe Food , Fast Food , Indian

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
103 Wellington Street, Freemans Bay, Auckland, Auckland, 1011, New Zealand
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