Dolce Bar & Restaurant in Blenheim Menu

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Dolce Bar & Restaurant in Blenheim has no menu available, but can choose from many other options such as Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta or Baked Cloudy Bay Clams, capsicum, prosciutto, camembert from Hotel d'Urville. Vines Restaurant & Bar offers many options including Redwood ribeye steak 200g and Meaters rump steak & chips 180g. The Mussel Pot includes a wide range like Steamed Mussels or Steamed Mussels. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Figaro's and Stuffed Mushrooms.

Nearby Sample Menus

Classic Caesar Salad $19.50
- Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
Farm House Pate $15.00
- Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
Goldfield's Chicken Sandwich $18.90
- Warm succulent harissa spiced chicken, baby spinach, fresh tomato in warm bread served with a side of fries
- With anchovies $20.50
- With chicken $22.50
Grandma's Lambs Fry $19.50
- Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
Southern Lake's Burger $25.90
- Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
- OR With Ale House dukkah, Marlborough olive oil and hummus $15.00

Gourmet Pies $6.00
- Vegetarian
Artisan Rolls $9.00
- Salami, Gherkin
Gourmet Pies $6.00
- Jerk Chicken
Bilton 100gms $6.50
Homemade baking slices $4.00
Imported Cheese 100gms $9.50
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
Gourmet Pies $6.00
- The Pork Belly Pie

Wok Fried Bok Choy & Mushroom With Oyster Sauce $8.00
Takoyaki $8.50
- Japanese Fried Octopus Balls Topped With Mayonnaise & Fish Flakes
Indochina Combo For 2 Pp $17.00
- Golden Spring Rolls, Butterfly Prawns, Corn Fritters And Squid Kebabs
Grilled Marinated Pork Spare Rib $8.50
Crystal Spring Rolls $10.00
- Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies
Kuay Jub $12.50
- Pork Belly Vermicelli Rice Noodles Soup
Roasted Chicken With Lots & Lots Of Herbs $13.50
- Served With Green Salad
Wok Fried Chicken With Lemongrass And Veggie With Rice $12.50

Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
Roasted spiced miso vegetables, mung beans $9.00
Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00

Chicken Supreme $24.00
- Chicken With A Garlic , Onion And Sage Stuffing, Wrapped In Bacon Served With Seasonal Roasted Vegetables And A Sage And Onion Jus
Hawaiian $17.00
- Leg Ham, Pineapple And Cheese
Pork Belly $21.00
- Slow Roasted Pork Belly, Spinach, Red Onion, Roasted Capsicum, Fried Shallots And Sage
Fried Chicken $14.00
- Buttermilk Marinated Chicken, Deep Fried And Served With Chipotle Mayo
Pork Ribs $15.00
- Slow Cooked With A Hickory Bbq Sauce
Chicken Nuggets And Chips $12.00
Thai Prawn $22.00
- Thai Sweet Chilli Marinated Prawns With Red Onions, Green Chillis, Crispy Udon Noodles And Sesame Seeds
Mac'N'Cheese $15.00
- Traditional Macroni And Cheese With Diced Honey Baked Ham Leg Served With A House Salad

Dal Makhn
Dal Makhani $17.99
- Cardamom scented butter whipped lentils flavored with curry leaves
Saag beef $18.99
- Beef with spicy garlic spinach sauce
Fish Tikka Kebab (fish of the day) $16.99
- Fish marinated in yoghurt and spices,cooked in tandoor. 5 pieces per portion.
Mixed Vegetables $10.00
Tandoori Platter (for 2) $22.00
- Tandoori chicken, tikka kebab, lamb seekh kebab, fish kebab.
Chicken Tikka Kebab $12.99
- Masala spiced tandoori roasted boneless chicken breast
Mattar Paneer $17.99
- Indian farmer’s cheese and sweet peas in a saffron tomato sauce

Grilled asparagus $13
- with whipped cranky goat cheese
Marinated olives $6
- with garlic and rosemary
Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
Ox Cheek Pappardelle $28
- with parmigiano reggiano
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
Chocolate cake $12
- with rhubarb and berry compote
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
Buttermilk chicken $15
- with thai coconut dipping sauce

Potato $ 0.60
Pumpkin $0.60
Roast 'n' Chips $ 8.00
Kumera $0.60
Quarter Roasted Chicken $ 4.00
Gravy 250ml $2.50-450ml $4.00
Roast 'n' Veges(pork, beef or chicken tenders) $10.00
Strawberry Trifle (seasonal) $6.00

Jam Wraps $ 2.20
Moro Bar $ 3.40
Pumpkin & Spinach $ 3.00
Meat Pattie $ 3.10
Hash Brown $ 1.10
Jumbo Hot Dog $ 3.50
Choc Donut $ 2.20
Rig $ 5.50

Steak $12.00
Big Rig Breakfast $18.50
Spaghetti or Baked Beans $10.50
Fish $10.00
Roast of the Day $18.50
- 3 Fillings $6.00
The Hannibal $24.50
Bacon & Eggs $14.50

Mushrooms $3.00
Cheesy Bacon wedges Small $10.00/ Large $16.00
- Seasoned Wedges with bacon and grilled cheese on top served with sour cream
Deep Fried Fish $20.00
- Fish (hok) freshly battered in beer batter, served with tartare sauce, salad and fries
Seafood Selection $23.00
- A Selection of Chilled and deep fried seafood (Shrimp, marinated mussels, salt and pepper squid, popcorn shrimp,prawn twisters and freshly battered hok)served with tatatre, seafood sauces, salad and fries
Shrimp Cocktail $10.00
Flame Grilled Chicken Burger $18.00
- Chicken Patty, salad. Beetroot, egg, cheese with peach and mango chutney served with fries
Hunger Buster $26.00
- Succulent ribeye steak served with salad and fries, with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
Basket of Fries $6.00

Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
-Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
-Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread

Hot Cakes with Banana and Bacon
- Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
2 hotcakes $14.50
Old fashioned Mince on toast $14.00
- Our Old fashioned Mince with 5 grain toast and our old fashioned Worcester sauce
With Bacon $14.00
Extra 2 Eggs $3.00
With Smoked Salmon $16.00
Eggs on Toast
- Poached or scrambled eggs with toasted Picton Village Bakery bread
Smoked Salmon $6.00

Furong Egg S $9.95
Small S $2.00
Fried rice with Chicken S $9.95/ L $11.95
Fried wonton S $5.95/ L $8.95
Lettuce with Oyster Sauce S $10.00
Traditional Chinese soup S $6.95/ L $11.95
Combination Fried Rice S $11.95/ L $13.95
Fan's Roast Chicken S $16.00

Cheeses $2 Reg/$3 Large & Jumbo
- Camembert, Brie, Cow Feta, Blue Vein, Sweberg, NZ Gruyere, Gorgonzola or Parmesan
Criollo Pizza
- Spanish Criollo Chorizo with Onions, Green Capsicum, Chopped Tomato & Gorgonzola Cheese
Roast Pork & Apple
- Succulent Slices of Roast Pork covered with Onions, Pinenuts, Sliced Apple, Potato, Kumara and Green Capsicum
Jumbo $16.00
Sweet & Sour Pork
- Roast Pork with Onions, Red and Green Capsicums and Pineapple, topped with a Traditional Sweet & Sour Sauce
Extra Reg $1.00
Jumbo $25.00
Mexicana
- Your choice of Beef, Chicken or Vegetarian (mushrooms) with Onions, Jalapenos, Kidney Beans, Capsicum and a Spicy Salsa topped with Nachos and Sour Cream