Dolce Bar & Restaurant in Blenheim Menu

Are you the owner? Manage this listing for free.

Dolce Bar & Restaurant in Blenheim has no menu available, but can choose from many other options such as Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta or Baked Cloudy Bay Clams, capsicum, prosciutto, camembert from Hotel d'Urville. Vines Restaurant & Bar offers many options including Redwood ribeye steak 200g and Meaters rump steak & chips 180g. The Mussel Pot includes a wide range like Steamed Mussels or Steamed Mussels. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Figaro's and Stuffed Mushrooms.

Nearby Sample Menus

Gourmet Pies $6.00
- Steak and Bacon
Gourmet Pies $6.00
- Vegetarian
Artisan Rolls $9.00
- Vegetarian
Gourmet Pies $6.00
- Steak and French Blue Cheese
Artisan Rolls $9.00
- Salami, Gherkin
Gourmet Pies $6.00
- Jerk Chicken
Bilton 100gms $6.50
Gourmet Pies $6.00
- Chicken, leek and Mushroom

Butterfly Prawns $12.00
- Deep Fried Prawns With Ajard Thai Dipping Sauce
Vietnamese Crispy Net Rolls $8.00
- With Shrimp & Crab
Gyoza $7.50
- Japanese Pork Dumpling
Garlic Fried Rice $7.00
Tom Yum Gai $9.50
- Hot & Sour Soup With Thai Herbs And Chicken
Steamed Rice $4.00
Crystal Spring Rolls $10.00
- Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies
Lemongrass Fish $15.00
- With Kaffir Lime Leaf & Tamarind Curry With Rice

Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00

All Pizzas 10.5Inch Base / All Pizzas Are Available Gluten Free For An Additional $3
Chicken Supreme $24.00
- Chicken With A Garlic , Onion And Sage Stuffing, Wrapped In Bacon Served With Seasonal Roasted Vegetables And A Sage And Onion Jus
Carnivore(Meat Lovers) $22.00
- Ham, Ground Beef, Bacon, Pepperoni, Italian Sausage, Cheese And Barbeque Sauce
Thai Prawn $22.00
- Thai Sweet Chilli Marinated Prawns With Red Onions, Green Chillis, Crispy Udon Noodles And Sesame Seeds
Hawaiian Pizza $12.00
Vegetarian $20.00
- Spinach, Roast Kumara, Fresh Capsicum, Cherry Tomato, Caramelised Onions And Paramesan Cheese
Southern Style Slaw $8.00
Pork Sandwich $15 / $3
- Slow Roasted Pork Belly With Slaw, Apple Sauce And Gravy/ Add Fries

Dal Makhn
Lachha Paratha $5.00
- Wholemeal flour bread layered with lashings of butter, baked in tandoo
Tandoori Fire Roasted Jumbo Tiger Prawns $20.00
- Marinated in ginger served with clove and saffron scented basmati rice. 8 pieces per portion.
Chicken curry $18.99
- Village India classic turmeric spiced chicken with onion and tomato sauce
Rice Pulao $13.00
- Clove & saffron marbled basmati pulao and sweet green peas
Saag spinach) Gosht $18.99
- Mustard seed braised leg of lamb with spicy garlic spinach sauce.
Raita
Sag Paneer

Grilled prawn Salad $17
- with avocado and salad greens
Affogato $12
- with frangelico hazelnut liqueur
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
Marinated olives $6
- with garlic and rosemary
Buttermilk chicken $15
- with thai coconut dipping sauce
Grilled asparagus $13
- with whipped cranky goat cheese
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough

Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.

Mince on toast $15.00
- Home style mince on toast of your choice
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
Edd extra's
-Bacon, sausages, cold smoked salmon, haven potato's $4.50
Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
Saturday & sunday till 2pm
Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato

Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
Cheesecake (ask for today's flavor) $ 6.00
Chicken Tenders & Chips $8.00
Medium $14.50
Mashed Potato & Gravy $4.00
Yorkshire pudding $2.00
Fruit Crumble & Custard $6.00
Meat, Chips & Gravy $13.00

Chunky Hamburger $ 5.50
Prawn Twister $ 1.20
Mussel $ 1.10
Kumara $ 4.60
Potato & Vege Roll $ 3.10
Wedges $ 4.60
Cheese & Onion $ 3.00
Sausage $ 2.60

Bacon $11.00
Spaghetti or Baked Beans $10.50
Rump Steak $20.00
Steak Toastie $6.50
- 2 Fillings $5.00
Cheesy Bacon Wedges $12.50
Breakfast Burger $14.00
Fries $3 1/2 / $4.5 1

-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
-Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread

Hearty Breakfast Our take on the big breakfast $21.00
- Panfried potato roasties, pumpkin & kumara, with onion, mushrooms and chorizo served with manuka bacon,basil pesto tomato & poached eggs
With poached eggs $16.50
GFA — Gluten free available / All eggs free range.
Smoked salmon $19.50
3 hotcakes $16.50
Corn Fritters with Bacon or Mushrooms $17.50
- Corn fritters with your choice of Bacon, Portobello mushrooms, or Smoked Salmon served with balsamic drizzle, tomato relish, rocket and scrambled eggs
Hot Cakes with Banana and Bacon
- Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
CBD Toasted muesli $14.00
- Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote

Egg with Pork Or Beef S $11.95
Pork ribs with sauce S $12.95/ L $14.95
S=Small/ L=Large
Fried rice with Beef S $9.95/ L $11.95
Lamb with ginger S $15.95/ L $17.95
Furong Egg S $9.95
Kong Pao Chicken (spicy) S $12.95/ L $14.95
Wonton soup S $7.95

Criollo Pizza
- Spanish Criollo Chorizo with Onions, Green Capsicum, Chopped Tomato & Gorgonzola Cheese
Avocado
- Smoked Chicken, Onions, Avocado, Bacon covered with Brie and a dash of spices topped with a drizzle of Pomegranate Molasses
Jumbo $25.00
Large $25.50
Moroccan Chicken
- Fresh Chicken with Onions, Tomatoes, Eggplant, Moroccan Herbs with Spices and Capsicum
Gourmet Meat Lovers ?? Salami, Pepperoni, Beef, Ham, Russian Salo Bacon, Gypsy Bacon and Onions all topped with a Hickory BBQ Sauce & Brie Cheese
Large $22.00
Kumara Chips $6.80
- With Sour Cream & Salsa