Dolce Bar & Restaurant in Blenheim Menu

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Dolce Bar & Restaurant in Blenheim has no menu available, but can choose from many other options such as Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta or Baked Cloudy Bay Clams, capsicum, prosciutto, camembert from Hotel d'Urville. Vines Restaurant & Bar offers many options including Redwood ribeye steak 200g and Meaters rump steak & chips 180g. The Mussel Pot includes a wide range like Steamed Mussels or Steamed Mussels. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Figaro's and Stuffed Mushrooms.

Nearby Sample Menus

Artisan Rolls $9.00
- Salami, Gherkin
Artisan Rolls $9.00
- Ham with Dijon mustard
Bilton 100gms $6.50
Gourmet Pies $6.00
- Steak and Bacon
Gourmet Pies $6.00
- Steak and French Blue Cheese
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
Gourmet Pies $6.00
- The Pork Belly Pie
Artisan Rolls $9.00
- Roast chicken, sundried tomato

Indochina Combo For 2 Pp $17.00
- Golden Spring Rolls, Butterfly Prawns, Corn Fritters And Squid Kebabs
Roasted Chicken With Lots & Lots Of Herbs $13.50
- Served With Green Salad
Wok Fried Bok Choy & Mushroom With Oyster Sauce $8.00
Wok Fried Chicken With Lemongrass And Veggie With Rice $12.50
Crispy Vietnamese Pancake $12.50
- Filled With Pork Mince , Bean Sprouts And Coriander
Gyoza $7.50
- Japanese Pork Dumpling
Coriander Chicken Kebabs $8.00
Roti $4.00

French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
Wilted bok choy, mustard beetroot greens, radish shoots $9.00
Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00

Carnivore(Meat Lovers) $22.00
- Ham, Ground Beef, Bacon, Pepperoni, Italian Sausage, Cheese And Barbeque Sauce
Garlic Pizza Bread $12.00
- With Paramesan Cheese, Flaky Sea Salt And Parsley
Margherita $15.00
- Homemade Tomato Sauce, Fresh Tomato And Basil
Mac'N'Cheese $15.00
- Traditional Macroni And Cheese With Diced Honey Baked Ham Leg Served With A House Salad
Hawaiian $17.00
- Leg Ham, Pineapple And Cheese
All Pizzas 10.5Inch Base / All Pizzas Are Available Gluten Free For An Additional $3
Fries With Aioli $8.00
Cheesecake $12.00
- Please Ask For Today'S Flavour. Served With A Berry Coulis And Vanilla Bean Ice Cream

Chicken Tikka Masala
Lamb gilafi Seekh Kebab. $12.99
- Clay oven roasted round minced lamb, coriander, fennel kebab.
Karahi Paneer $17.99
- Karahi stir fried, cottage cheese with juliennes of capsicum, onion, tomatoes and coriander
Chicken madras $18.99
- Tandoor roasted chicken simmered in saffron, coconut sauce
Mango kulfi $6.00
Chicken Tikka Kebab $12.99
- Masala spiced tandoori roasted boneless chicken breast
Karahi Gosht $18.99
- Stir fried lamb with bell peppers, onion, tomatoes and fresh coriander.
Basmati Rice Pulao

Green Curry (Selection Of Chicken, Pork Or Beef) $15.00
Tom Yum Soup (Selection Of Chicken, Pork Or Beef) Or Seafood $15 / $17
Small Soup $2.00
Deep Fried Chicken With Sweet Chilli Sauce On Rice $14.00
Spicy Salad With Seafood $16.00
Dried Noodles (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
Fresh Spring Roll Prawns $6.00
Deep Fried Wonton $6.00

Affogato $12
- with frangelico hazelnut liqueur
Cheese Board $24
- with sourdough
Buttermilk chicken $15
- with thai coconut dipping sauce
Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
Chocolate cake $12
- with rhubarb and berry compote
Lamb Rack $36
- with green beans and roasted potato
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
Marinated olives $6
- with garlic and rosemary

Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
Optional extras eggs & bacon
Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges
Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free

Quarter Chicken & Chips $10.00
Chips with Gravy $ 5.00
Roast 'n' Veges(pork, beef or chicken tenders) $10.00
Potato $ 0.60
Strawberry Trifle (seasonal) $6.00
Roast 'n' Chips $ 8.00
Pumpkin $0.60
Small $ 13.00

Hash Brown $ 1.10
Chunky Bacon & Egg $ 8.40
Wedges $ 4.60
Straight Chips $ 3.80
Potato & Vege Roll $ 3.10
Hot Dog (Sausage) $ 3.00
Mussel $ 1.10
Mussel $ 3.90

Cheesy Bacon Wedges $12.50
Steak Toastie $6.50
Roast of the Day $18.50
- 2 Fillings $5.00
Rump Steak $20.00
Stuffed Potato + Salad $12.00
Chicken $10.00
The Hannibal $24.50

-Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
-Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
-Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
-Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50

Hot Cakes with Banana and Bacon
- Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
With poached eggs $16.50
3 hotcakes $16.50
GFA — Gluten free available / All eggs free range.
Picton Village Bakery toast $2.50
Roast basil pesto tomato $3.50
Potato and herb roasties $4.00
Old fashioned Mince on toast $14.00
- Our Old fashioned Mince with 5 grain toast and our old fashioned Worcester sauce

Deep fried Pork Steak S $12.95/ L $14.95
Lettuce with Oyster Sauce S $10.00
Chicken and corn soup S $6.95/ L $10.95
Chicken with Cashew nut S $12.95/ L $14.95
Fried rice with Seafood S $11.95/ L $13.95
Stir Fried Prawn S $14.95/ L $16.95
Fried chicken wing S $4.95/ L $8.95
Fried rice with Beef S $9.95/ L $11.95

Jumbo $29.50
Dessert Pizza
- Apple Crumble, Chocberry & Crumble
Moroccan Chicken
- Fresh Chicken with Onions, Tomatoes, Eggplant, Moroccan Herbs with Spices and Capsicum
Cheeses $2 Reg/$3 Large & Jumbo
- Camembert, Brie, Cow Feta, Blue Vein, Sweberg, NZ Gruyere, Gorgonzola or Parmesan
Reg $10.00
Sweet & Sour Pork
- Roast Pork with Onions, Red and Green Capsicums and Pineapple, topped with a Traditional Sweet & Sour Sauce
Salmon Hollandaise
- Fresh Smoked Salmon covered with Onion, Red and Green Capsicum, Asparagus and a Tasty Hollandaise Sauce
Seared Beef Bearnaise
- Caramelised Onion Base, Mushrooms, Onions, Red & Green Capsicums topped with Sizzling Seared Beef Strips and Bearnaise Sauce