Dolce Bar & Restaurant in Blenheim Menu

Dolce Bar & Restaurant in Blenheim has no menu available, but can choose from many other options such as Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta or Baked Cloudy Bay Clams, capsicum, prosciutto, camembert from Hotel d'Urville. Vines Restaurant & Bar offers many options including Redwood ribeye steak 200g and Meaters rump steak & chips 180g. The Mussel Pot includes a wide range like Steamed Mussels or Steamed Mussels. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Figaro's and Stuffed Mushrooms.

Nearby Sample Menus

  • Gourmet Pies $6.00
    • The Pork Belly Pie
  • Homemade baking slices $4.00
  • Gourmet Pies $6.00
    • Jerk Chicken
  • Bilton 100gms $6.50
  • Gourmet Pies $6.00
    • Vegetarian
  • Imported Cheese 100gms $9.50
  • Artisan Rolls $9.00
    • Roast beef, horseradish and sweet pickled onion
  • Gourmet Pies $6.00
    • Steak and French Blue Cheese
  • Peppered Squid $12.00
    • With Green Salad
  • Pork Belly With Ginger & Garlic Curry $14.00
    • With Rice
  • Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
  • Roasted Chicken With Lots & Lots Of Herbs $13.50
    • Served With Green Salad
  • Lemongrass Fish $15.00
    • With Kaffir Lime Leaf & Tamarind Curry With Rice
  • Steamed Rice $4.00
  • Wok Fried Chicken With Lemongrass And Veggie With Rice $12.50
  • Wok Fried Bok Choy & Mushroom With Oyster Sauce $8.00
  • Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
  • Everything Chocolate $18.00
    • Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
  • Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
  • Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
  • Roasted spiced miso vegetables, mung beans $9.00
  • Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
  • Paris-Brest $18.00
    • Choux pastry, light praliné cream, caramel ice cream
  • Italiano $19.00
    • Salami, Ham, Mushroom, Roasted Capsicum, Onion, Olives And Cheese
  • Chicken Supreme $24.00
    • Chicken With A Garlic , Onion And Sage Stuffing, Wrapped In Bacon Served With Seasonal Roasted Vegetables And A Sage And Onion Jus
  • Double Chocolate Fudge Slice $13.00
    • Layered With Dark Chocolate And Milk Chocolate Served With A Berry Compote, Vanilla Mascarpone And Whipped Cream
  • Hot Dog $14.50
    • American Style Hotdog With Slow Cooked Onions, Cheese, Ketchup And American Mustard Served With Fries
  • Pork Ribs $15.00
    • Slow Cooked With A Hickory Bbq Sauce
  • Chicken Wings(8) $14.00
    • Baked Wings With A Mango And Jalapeno Chutney
  • Moroccan Lamb $22.00
    • Slow Roasted Lamb Shoulder With Spinach, Onion, Feta, Cherry Tomato And Mint Yoghurt
  • Hawaiian Pizza $12.00
  • Beef vindaloo $18.99
    • Beef cooked in spicy masala brown sauce
  • Malai Kofta $17.99
    • Indian cottage cheese, potatoes, nuts and spices mixed together, fried in hot oil. Served with creamed cashew nuts and tomato gravy
  • Lamb gilafi Seekh Kebab. $12.99
    • Clay oven roasted round minced lamb, coriander, fennel kebab.
  • Sag Paneer or Aloo $17.99
    • Indian farmer’s cheese or potatoes (choose one) in a spicy garlic spinach puree
  • Tandoori Chicken
  • Green salad $5.00
    • Healthy greens, cucumber, tomato, red onion and carrot tossed with a lemon dressing and special mix of spices
  • Chicken with Vegetables $18.99
    • Stir fried chicken with mixed vegetables cooked in onion and tomato gravy
  • Tandoori Naan Bread (of choice)
  • Lamb Rack $36
    • with green beans and roasted potato
  • Grilled asparagus $13
    • with whipped cranky goat cheese
  • Affogato $12
    • with frangelico hazelnut liqueur
  • Marinated olives $6
    • with garlic and rosemary
  • Ratatouille $10
    • with courgette, aubergine and pine nuts
  • Hand cut fries $9
    • with flaky sea salt and aioli
  • Buttermilk chicken $15
    • with thai coconut dipping sauce
  • Ox Cheek Pappardelle $28
    • with parmigiano reggiano
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • -Avocado $3.50
  • Havens big kai time $22.00
    • Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
  • -Roast tomato $3.50
  • Eggs benedict $16.00
    • W ham or bacon & hollandaise
  • Saturday & sunday till 2pm
  • House made bake beans $16.00
    • Bake beans on toast w crispy pancetta with fried egg
  • Edd extra's
  • Eggs montreal $16.00
    • House smoked salmon w lemon infused wilted baby spinach & hollandaise
  • The atlantis
    • For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
  • Meaters rump steak & chips 180g
    • Served with coleslaw or salad. Gluten Free
  • Bangers & mash
    • Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
  • Steak melt sandwich
    • Open steak sandwich with fried onions and melted cheese. Served with wedges
  • Pork belly
    • Served on kumara mash with seasonal vegetables Gluten Free
  • Fish of the day
    • Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
  • Roast of the day
    • Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
  • Moroccan chicken burger
    • Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
  • Yorkshire pudding $2.00
  • Kumera $0.60
  • Roast 'n' Veges(pork, beef or chicken tenders) $10.00
  • Medium $14.50
  • Mashed Potato & Gravy $4.00
  • Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
  • Large $16.50
  • Pumpkin $0.60
  • Mussel $ 1.10
  • Choc Donut $ 2.20
  • Corn $ 3.00
  • 1/2 Scoop $ 2.70
  • Garlic and Herb Buttered $ 4.60
  • Straight Chips $ 3.80
  • Vege burger $ 8.40
  • Blue Cod $ 7.50
  • Roadhouse Omelete $16.00
  • Soup of the Day $10.50
  • Steak $12.00
  • Chicken Nuggets & Chips $9.50
  • Cereal & Fruit $5.00
  • Big Rig Breakfast $18.50
  • Beef $10.00
  • Bacon $11.00
  • Egg X2 $1.00
  • Basket of Fries $6.00
  • Deep Fried Fish $20.00
    • Fish (hok) freshly battered in beer batter, served with tartare sauce, salad and fries
  • Seafood Selection $23.00
    • A Selection of Chilled and deep fried seafood (Shrimp, marinated mussels, salt and pepper squid, popcorn shrimp,prawn twisters and freshly battered hok)served with tatatre, seafood sauces, salad and fries
  • Sausages, Eggs Chips $12.00
    • 2 tasty sausages, 2 eggs, fries and tomato sauce
  • Cheesy Bacon wedges Small $10.00/ Large $16.00
    • Seasoned Wedges with bacon and grilled cheese on top served with sour cream
  • Bacon & Egg Sandwhich $8.00
    • Served with Small Chips
  • Mixed Grill $23.00
    • Sausages, bacon, lamp chop, eggs, tomatoes, hash brown, and fries
  • Fried noodle with Chicken S $9.95/ L $11.95
  • Pork with bamboo shoots(spicy) S $11.95/ L $14.95
  • Lettuce with Oyster Sauce S $10.00
  • Beef with cashew nut S $13.95/ L $15.95
  • Fried noodle with seafood S $11.95/ L $13.95
  • Egg with Seafood S $13.95
  • Sliced chicken with lime S $12.95/ L $14.95
  • Sweet and Sour Pork S $12.95/ L $14.95
  • Jumbo $16.00
  • Jumbo $29.50
  • Pepes Favourite
    • Spanish Gran Reserve Chorizo covered with Tasty Peppadews and topped with Bulgarian Buffalo Feta
  • Jumbo $26.00
  • Regular $16.90
  • Mexicana
    • Your choice of Beef, Chicken or Vegetarian (mushrooms) with Onions, Jalapenos, Kidney Beans, Capsicum and a Spicy Salsa topped with Nachos and Sour Cream
  • Large $25.50
  • Seafood
    • Fresh Shrimps, Smoked Mussels and Smoked Fish topped with extra Mozzarella
Dolce Bar & Restaurant

Dolce Bar & Restaurant

location

Address

Level 1 The Forum, 11 Market Street, Blenheim, New Zealand

phone

Phone

+64 3-579 3182

email

Email

None

clock

Opened hours

Monday 08:30 - 17:00 Tuesday 08:30 - 21:00 Wednesday 08:30 - 22:00 Thursday 08:30 - 22:00 Friday 08:30 - 22:00 Saturday 08:30 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Italian , Pizza , Pub Food , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Level 1 The Forum, 11 Market Street, Blenheim, New Zealand