Dolce Bar & Restaurant in Blenheim Menu

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Dolce Bar & Restaurant in Blenheim has no menu available, but can choose from many other options such as Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta or Baked Cloudy Bay Clams, capsicum, prosciutto, camembert from Hotel d'Urville. Vines Restaurant & Bar offers many options including Redwood ribeye steak 200g and Meaters rump steak & chips 180g. The Mussel Pot includes a wide range like Steamed Mussels or Steamed Mussels. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Figaro's and Stuffed Mushrooms.

Nearby Sample Menus

- With chicken $22.50
Roast Vegetable Soup $12.00
- Made from fresh local produce served with a dollop of sour cream, toasted pumpkin seeds and baguette
- With anchovies $20.50
- Roasted capsicum pesto and crumbled feta with rocket $21.00
Kiwi Style Fish 'n' Chips $16.00
- Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00
Classic Caesar Salad $19.50
- Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
Farm House Pate $15.00
- Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
- With plain and garlic butter $12.00

Gourmet Pies $6.00
- Steak and French Blue Cheese
Bilton 100gms $6.50
Gourmet Pies $6.00
- Jerk Chicken
Homemade baking slices $4.00
Gourmet Pies $6.00
- The Pork Belly Pie
Imported Cheese 100gms $9.50
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
Artisan Rolls $9.00
- Vegetarian

Steamed Rice $4.00
Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
Wok Fried Chicken With Lemongrass And Veggie With Rice $12.50
Gourmet Corn Fritters $7.50
- With Sweet Chilli Sauce & Crushed Peanuts
Angry Pattaya Seafood Soup $13.00
- Thai – Style Spicy Seafood (Squid + Scallop +Prawns+ Mussel+ Fish) Soup With Basil
Soft Shell Crab $17.50
- With Roasted Chilli Paste With Vermicelli Noodles
Grilled Squid Kebabs $8.50
- With Spicy Tamarind Sauce
Wok Fried Bok Choy & Mushroom With Oyster Sauce $8.00

Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
Roasted spiced miso vegetables, mung beans $9.00
Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
French fried potatoes, aioli, basil, wind dried tomato pestos $9.00

Chicken Jalfrezi
- Chicken cooked in green pepper and a hot spicy dry sauce
Prawn Biryani $20.99
- Skillet sautéed tiger prawns in cardamom saffron basmati rice
Mixed Vegetables $10.00
Mattar Paneer
Raita
Zeera Aloo
Lamb with Vegetables $18.99
- Stir fried lamb with mixed vegetables cooked in onion and tomato gravy.
Choice of Dessert

Marinated olives $6
- with garlic and rosemary
Chocolate cake $12
- with rhubarb and berry compote
Grilled prawn Salad $17
- with avocado and salad greens
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
Buttermilk chicken $15
- with thai coconut dipping sauce
Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3

Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.

-Bacon, sausages, cold smoked salmon, haven potato's $4.50
-Avocado $3.50
-Mushroom $3.00
Saturday & sunday till 2pm
Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
Eggs benedict $16.00
- W ham or bacon & hollandaise
-Roast tomato $3.50
Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce

Kumera $0.60
Potato $ 0.60
Fruit Crumble & Custard $6.00
Quarter Roasted Chicken $ 4.00
Roast 'n' Veges(pork, beef or chicken tenders) $10.00
Rice Pudding $ 5.00
Strawberry Trifle (seasonal) $6.00
Pumpkin $0.60

Vege burger $ 8.40
Steak & Onion Roll $ 3.10
Hawaiian $ 8.40
Gurnard $ 4.20
Cheese & Onion $ 3.00
Potato Fritter $ 1.10
Snapper $ 6.50
Chunky Hamburger $ 5.50

Bacon & Eggs $14.50
Big Rig Breakfast $18.50
Cereal & Fruit $5.00
Toasted Sandwiches
Garlic Bread $5.00
Beef $10.00
Stuffed Potato + Salad $12.00
Steak $12.00

Open Steak Sandwich $18.00
- Strips Ribeye served with Salad, beetroot, garlic aioli, fries
Cheesy Bacon wedges Small $10.00/ Large $16.00
- Seasoned Wedges with bacon and grilled cheese on top served with sour cream
Onion Rings (6) $5.00
Garlic Loaf $6.00
Toasted Sandwhich $6.00
- Your choice of fillings : Cheese, Ham, Onion, Tomato, Pineapple, Mushrooms
Roast Onion Gravy $3.00
Works Roll $16.00
- Steak Pieces, bacon, onion, egg, sweet cilli sauce topped with grilled cheese in a bread roll served with fries
Ice Ceam Sundae $7.00
- Chocolate, Caramel, Berry

-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
(V) Vegetarian (DF ) Dairy Free (G) Gulten Free
-Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00

Egg with Pork Or Beef S $11.95
Fried Dumpling S $4.95/ L $7.95
Kong Pao Chicken (spicy) S $12.95/ L $14.95
Sweet and Sour Pork S $12.95/ L $14.95
Lettuce with Oyster Sauce S $10.00
Fried rice with Seafood S $11.95/ L $13.95
Combination Fried noodle S $11.95/ L $13.95
Pork ribs with sauce S $12.95/ L $14.95

The Nutter
- Fresh Smoked or Plain Chicken with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
The Nutter (Satay)
- Beef or Vegetarian, comes with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
Salmon Hollandaise
- Fresh Smoked Salmon covered with Onion, Red and Green Capsicum, Asparagus and a Tasty Hollandaise Sauce
Meat Lovers
- All of our fresh meats including Salami, Pepperoni, Beef, Ham and Bacon topped with extra Cheese
Jumbo $25.00
Jumbo $29.50
Roast Pork & Apple
- Succulent Slices of Roast Pork covered with Onions, Pinenuts, Sliced Apple, Potato, Kumara and Green Capsicum
The Three C's
- Fresh Chicken, Whole Cranberry Sauce and covered with Camembert Cheese