Dolce Bar & Restaurant in Blenheim Menu

Nearby Sample Menus

Gourmet Pies $6.00
- Chicken, leek and Mushroom
Homemade baking slices $4.00
Gourmet Pies $6.00
- Jerk Chicken
Artisan Rolls $9.00
- Salami, Gherkin
Gourmet Pies $6.00
- The Pork Belly Pie
Artisan Rolls $9.00
- Roast chicken, sundried tomato
Gourmet Pies $6.00
- Vegetarian
Gourmet Pies $6.00
- Steak and French Blue Cheese

Coconut Rice $5.00
Spicy Hokkien Noodles With Salmon $17.00
Peppered Prawns $15.00
- With Green Salad
Indochina Combo For 2 Pp $17.00
- Golden Spring Rolls, Butterfly Prawns, Corn Fritters And Squid Kebabs
Crispy Vietnamese Pancake $12.50
- Filled With Pork Mince , Bean Sprouts And Coriander
Grilled Squid Kebabs $8.50
- With Spicy Tamarind Sauce
Spinach Wrap Sensation $9.00
- Wrap And Roll Your Own Spinach Leaf, Ginger, Chilli, Nuts, Onion, Lemongrass, Chef’S Secret Sauce
Gourmet Corn Fritters $7.50
- With Sweet Chilli Sauce & Crushed Peanuts

Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream

Maple Bacon $20.00
- Bacon Cooked In Maple Syrup, Spinach, Red Onion, Cream Cheese, And A Drizzle Of Maple Syrup
Fish And Chips $12.00
Southern Style Slaw $8.00
Salt And Pepper Squid $125.00
- Fried Squid Served With Lemon And A Roasted Garlic Aioli
Philly Cheese Steak $19.00
- Traditional Philly Cheese Steak, Mushrooms, Onions, Cheese Sauce And Mayo , Topped With Capsicums , Served In A Bread Roll With A Side Of Fries
Hot Dog $14.50
- American Style Hotdog With Slow Cooked Onions, Cheese, Ketchup And American Mustard Served With Fries
Roasted Seasonal Vegetables $8.00
Fish Of The Day $24.00
- Panko Crumbed Fish With Coleslaw , Mushie Peas, Housemade Tartare Sauce And Fries

Lamb with Vegetables $18.99
- Stir fried lamb with mixed vegetables cooked in onion and tomato gravy.
Garlic naan $4.50
- Bread sprinkled with crushed garlic, baked in tandoor
Stuffed Naan $5.00
- Bread stuffed with lamb, chicken, or veges (choose one) and baked in tandoor
Tandoori Mushroom $11.99
- Mushrooms marinated in spicy garlic and yoghurt and cooked in Tandoor.
Tandoori Fire Roasted Jumbo Tiger Prawns $20.00
- Marinated in ginger served with clove and saffron scented basmati rice. 8 pieces per portion.
Paneer Tika $11.99
- Cottage cheese coated with mint and coriander herbs skewered and finished in clay oven.
Chicken Korma $18.99
- A creamy sauce made up of almond paste, cream and spices
Goa Fish Curry. $20.99
- Coconut poached white fish chunks with fresh curry leaves and fenugreek

Panang Curry (Selection Of Chicken, Pork Or Beef) $15.00
Sun Dried Beef $10.00
Rice Noodle Soup (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
Tom Yum Soup (Selection Of Chicken, Pork Or Beef) Or Seafood $15 / $17
Stir Fried Meat With Sweet And Sour Sauce (Selection Of Chicken, Pork Or Beef) $14.00
Wonton Noodles $13.00
Larb (Selection Of Chicken Or Pork) $15.00
Spicy Salad With Squid $14.00

Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.

Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
-Bacon, sausages, cold smoked salmon, haven potato's $4.50
Saturday & sunday till 2pm
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
-Mushroom $3.00
Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
Edd extra's

Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
Optional extras eggs & bacon
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges

Squid Ring $ 1.00
Scallop $ 1.70
Vege burger $ 8.40
Steak $ 8.90
Lasagne Topper $ 3.20
Sav Dog (Saveloy) $ 3.00
Banana Fritter $ 2.70
Choc Donut $ 2.20

Chicken Nuggets & Chips $9.50
Ribeye Steak $23.00
Mixed Grill $25.00
Steak $12.00
Chicken $10.00
Cheesy Bacon Wedges $12.50
Extras: $2.00
- Eggs, Onion, Mushrooms
Savoury Mince $14.00

Bacon & Egg Sandwhich $8.00
- Served with Small Chips
Deep Fried Fish $20.00
- Fish (hok) freshly battered in beer batter, served with tartare sauce, salad and fries
Seafood $14.00
- For 1-2 People, Prawn twisters, Popcorn shrimp, salt & Pepper, squid, fish bites, fries with 3 sauces
Chicken Kiev $20.00
- Your choice of apricot or plum sauce, crumbed coated breast fillet with wing bone, stuffed with garlic butter, then deep fried to perfection, served with salad and fries
Sausages, Eggs Chips $12.00
- 2 tasty sausages, 2 eggs, fries and tomato sauce
Mushrooms $3.00
Open Steak Sandwich $18.00
- Strips Ribeye served with Salad, beetroot, garlic aioli, fries
Mixed Grill $23.00
- Sausages, bacon, lamp chop, eggs, tomatoes, hash brown, and fries

Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
-Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
-Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
(V) Vegetarian (DF ) Dairy Free (G) Gulten Free
Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
-Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50

Lamb with ginger S $15.95/ L $17.95
Fried rice with Chicken S $9.95/ L $11.95
Broccoli with garlic Sauce S $10.00
Vegetarian Fried Rice S $8.95/ L $10.95
Chicken and corn soup S $6.95/ L $10.95
Starter Mix S $6.95/ L $12.95
Egg with Seafood S $13.95
Fried rice with Pork S $9.95/ L $11.95

Seafood
- Fresh Shrimps, Smoked Mussels and Smoked Fish topped with extra Mozzarella
Chicken Nuggets $0.80 each
- Dipping Sauce $1.00
Regular $16.90
Large $21.00
Kids Combo $7.50
- 4 Nuggets, Hot Chips & Can of Drink
Marinara
- A Fresh Mix of Seafood including Shrimps, Oysters, Clams, Calamari and Baby Octopus garnished with a sprinkle of Lemon Pepper
The Nutter
- Fresh Smoked or Plain Chicken with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
Moroccan Chicken
- Fresh Chicken with Onions, Tomatoes, Eggplant, Moroccan Herbs with Spices and Capsicum

Dolce Bar & Restaurant