Dolce Bar & Restaurant in Blenheim Menu

Dolce Bar & Restaurant in Blenheim has no menu available, but can choose from many other options such as Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta or Baked Cloudy Bay Clams, capsicum, prosciutto, camembert from Hotel d'Urville. Vines Restaurant & Bar offers many options including Redwood ribeye steak 200g and Meaters rump steak & chips 180g. The Mussel Pot includes a wide range like Steamed Mussels or Steamed Mussels. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Figaro's and Stuffed Mushrooms.

Nearby Sample Menus

  • - Pepperoni $21.00
  • Old School Shrimp Cocktail $15.00
    • With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
  • - OR With Ale House dukkah, Marlborough olive oil and hummus $15.00
  • Classic Caesar Salad $19.50
    • Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
  • Marlborough Green Lip Mussels $24.50
    • Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
  • Southern Man's Drunken Steak $30.90
    • 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
  • Farm House Pate $15.00
    • Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
  • Southern Gold $24.00
    • A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Artisan Rolls $9.00
    • Roast beef, horseradish and sweet pickled onion
  • Bilton 100gms $6.50
  • Imported Cheese 100gms $9.50
  • Gourmet Pies $6.00
    • Vegetarian
  • Artisan Rolls $9.00
    • Vegetarian
  • Gourmet Pies $6.00
    • Steak and French Blue Cheese
  • Artisan Rolls $9.00
    • Salami, Gherkin
  • Spinach Wrap Sensation $9.00
    • Wrap And Roll Your Own Spinach Leaf, Ginger, Chilli, Nuts, Onion, Lemongrass, Chef’S Secret Sauce
  • Tom Khra Gai $9.50
    • Thai Chicken Soup Gets Its Rich Flavor From Quintessential Thai Ingredients: Coconut Milk, Lemongrass, Fresh Galangal, Kaffir Lime Leaf, Mushroom And Tomato.
  • Soft Shell Crab $17.50
    • With Roasted Chilli Paste With Vermicelli Noodles
  • Pork Belly With Ginger & Garlic Curry $14.00
    • With Rice
  • Plain Rice Noodles $5.00
  • Kuay Jub $12.50
    • Pork Belly Vermicelli Rice Noodles Soup
  • Peppered Squid $12.00
    • With Green Salad
  • Crispy Vietnamese Pancake $12.50
    • Filled With Pork Mince , Bean Sprouts And Coriander
  • French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
  • Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
  • Roasted spiced miso vegetables, mung beans $9.00
  • Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
  • Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
  • Apple Clafoutis $15.00
    • Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
  • Paris-Brest $18.00
    • Choux pastry, light praliné cream, caramel ice cream
  • Lemon Meringue Tarte $15.00
    • Lemon curd, meringue, sweet pastry with lime, lemon sorbet
  • Pad Thai (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Steamed Pak Chol With Garlic And Oyster Sauce $9.00
  • Sun Dried Beef $10.00
  • Larb (Selection Of Chicken Or Pork) $15.00
  • Spicy Salad With Squid $14.00
  • Thai Tom Yum Noodle Soup( Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Deep Fried Spring Roll (Pork Or Veges) $7.00
  • Stir Fried Chilli Paste (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Lamb Rack $36
    • with green beans and roasted potato
  • Ratatouille $10
    • with courgette, aubergine and pine nuts
  • Chocolate cake $12
    • with rhubarb and berry compote
  • Grilled asparagus $13
    • with whipped cranky goat cheese
  • Cheese Board $24
    • with sourdough
  • Buttermilk chicken $15
    • with thai coconut dipping sauce
  • Grilled prawn Salad $17
    • with avocado and salad greens
  • Rib eye steak $34
    • 250g, with aubergine, blue cheese polenta and walnut
  • Eggs montreal $16.00
    • House smoked salmon w lemon infused wilted baby spinach & hollandaise
  • Havens big kai time $22.00
    • Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
  • Mince on toast $15.00
    • Home style mince on toast of your choice
  • House made bake beans $16.00
    • Bake beans on toast w crispy pancetta with fried egg
  • -Mushroom $3.00
  • Saturday & sunday till 2pm
  • Eggs benedict $16.00
    • W ham or bacon & hollandaise
  • Edd extra's
  • Moroccan chicken burger
    • Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
  • Meaters rump steak & chips 180g
    • Served with coleslaw or salad. Gluten Free
  • All day breakfast
    • Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
  • Roast of the day
    • Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
  • Chicken schnitzel
    • Golden crumbed fresh chicken served with chips and coleslaw or salad.
  • Steak melt sandwich
    • Open steak sandwich with fried onions and melted cheese. Served with wedges
  • Redwood burger
    • Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
  • Sausages, eggs & chips
    • Quality Meaters sausages with two eggs and either coleslaw or salad.
  • Kumera $0.60
  • Roast 'n' Chips $ 8.00
  • Chips $3.50
  • Strawberry Trifle (seasonal) $6.00
  • Meat, Chips & Gravy $13.00
  • Quarter Roasted Chicken $ 4.00
  • Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
  • Small $ 13.00
  • Pumpkin & Spinach $ 3.00
  • Banana Fritter $ 2.70
  • Gurnard $ 4.20
  • Kumara $ 4.60
  • Meat Pattie $ 3.10
  • Chicken & sweet chilli $ 8.90
  • Steak & Onion Roll $ 3.10
  • Jam Wraps $ 2.20
  • Garlic Bread $5.00
  • Soup of the Day $10.50
  • Cheese $10.50
  • Bacon & Eggs $14.50
  • Spaghetti or Baked Beans $10.50
  • Stuffed Potato + Salad $12.00
  • Fish $10.00
  • Steak Toastie $6.50
  • Mushrooms $3.00
  • Angus Beef Burger $18.00
    • A Premium Angus beef patty, salad, beetroot, onion,egg, cheese, and tomato chutney served with fries
  • Shrimp Cocktail $10.00
  • Cheesy Bacon wedges Small $10.00/ Large $16.00
    • Seasoned Wedges with bacon and grilled cheese on top served with sour cream
  • Side Salad $6.00
  • Ice Ceam Sundae $7.00
    • Chocolate, Caramel, Berry
  • Mixed Grill $23.00
    • Sausages, bacon, lamp chop, eggs, tomatoes, hash brown, and fries
  • Bacon & Egg Sandwhich $8.00
    • Served with Small Chips
  • -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
  • Affogato $16.50
    • Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
  • -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
  • -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
  • Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
  • -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
  • Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
  • (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
  • Hot Cakes with Banana and Bacon
    • Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
  • Potato and herb roasties $4.00
  • With Smoked Salmon $16.00
  • With smoked Salmon $20.00
  • With poached eggs $16.50
  • Portobello Mushrooms $4.00
  • Hen house, Piggly Wiggly and the Garden $16.50
    • Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast
  • make it wicked with chocolate chips $15.00
  • Fried Noodle with Pork S $9.95/ L $11.95
  • Lamb with ginger S $15.95/ L $17.95
  • S=Small/ L=Large
  • Broccoli with garlic Sauce S $10.00
  • Fried Cabbage S $10.00
  • Beef with Black Bean S $12.95/ L $14.95
  • Hot and Spicy Beef (spicy) S $12.95/ L $14.95
  • Lettuce with Oyster Sauce S $10.00
Dolce Bar & Restaurant

Dolce Bar & Restaurant

location

Address

Level 1 The Forum, 11 Market Street, Blenheim, New Zealand

phone

Phone

+64 3-579 3182

email

Email

None

clock

Opened hours

Monday 08:30 - 17:00 Tuesday 08:30 - 21:00 Wednesday 08:30 - 22:00 Thursday 08:30 - 22:00 Friday 08:30 - 22:00 Saturday 08:30 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Italian , Pizza , Pub Food , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Level 1 The Forum, 11 Market Street, Blenheim, New Zealand