Dolce Bar & Restaurant in Blenheim Menu

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Dolce Bar & Restaurant in Blenheim has no menu available, but can choose from many other options such as Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta or Baked Cloudy Bay Clams, capsicum, prosciutto, camembert from Hotel d'Urville. Vines Restaurant & Bar offers many options including Redwood ribeye steak 200g and Meaters rump steak & chips 180g. The Mussel Pot includes a wide range like Steamed Mussels or Steamed Mussels. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Figaro's and Stuffed Mushrooms.

Nearby Sample Menus

Kiwi Style Fish 'n' Chips $16.00
- Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00
Musterer's Prime Ribeye Sandwich $18.90
- Medium rare with rocket, horseradish cream and aged cheddar in warm bread served with a side of fries
Authentic Italian Pizza $18.00
- Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
James Speight Bangers and Mash $18.50
- Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
Goldfield's Chicken Sandwich $18.90
- Warm succulent harissa spiced chicken, baby spinach, fresh tomato in warm bread served with a side of fries
Southern Gold $24.00
- A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
Salt and Pepper Prawns $16 E / $20 L
- Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
Country Carved Pork Sandwich $18.90
- Carved roast shoulder of pork and gravy with coleslaw and apple sauce in warm bread served with a side of fries

Homemade baking slices $4.00
Gourmet Pies $6.00
- Jerk Chicken
Gourmet Pies $6.00
- Steak and Bacon
Artisan Rolls $9.00
- Roast chicken, sundried tomato
Artisan Rolls $9.00
- Salami, Gherkin
Gourmet Pies $6.00
- Steak and French Blue Cheese
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
Bilton 100gms $6.50

Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00

Fries With Aioli $8.00
Moroccan Lamb $22.00
- Slow Roasted Lamb Shoulder With Spinach, Onion, Feta, Cherry Tomato And Mint Yoghurt
Chicken Wings(8) $14.00
- Baked Wings With A Mango And Jalapeno Chutney
Lamb Meatballs $15.00
- Basil And Garlic Lamb Meatballs Cooked In A Roasted Tomato And Mozzarella Sauce , Served With Warm Crusty Bread
Hot Dog $14.50
- American Style Hotdog With Slow Cooked Onions, Cheese, Ketchup And American Mustard Served With Fries
Pork Belly $21.00
- Slow Roasted Pork Belly, Spinach, Red Onion, Roasted Capsicum, Fried Shallots And Sage
Green Leaf Salad $8.00
Fish And Chips $12.00

Chicken Korma $18.99
- A creamy sauce made up of almond paste, cream and spices
Butter Prawns $20.99
- Prawns cooked in cashew nut cream and tomato sauces
Chicken with Vegetables $18.99
- Stir fried chicken with mixed vegetables cooked in onion and tomato gravy
Chicken curry $18.99
- Village India classic turmeric spiced chicken with onion and tomato sauce
Karahi Gosht $18.99
- Stir fried lamb with bell peppers, onion, tomatoes and fresh coriander.
Chicken Vindaloo $18.99
- Chicken & potatoes braised in hot spicy brown sauce
Rice Pulao $13.00
- Clove & saffron marbled basmati pulao and sweet green peas
Vegetable hyderabadi Biryani $18.99
- Market fresh mixed vegetables in saffron scented basmati rice

Pad C Ayl (Stir Fried Dark Soy Sauce With Chicken, Pork Or Beef) / Seafood $14 / $16
Spicy Salad (Selection Of Chicken, Pork Or Beef) $12.00
Wonton Noodles $13.00
Thai Omelet With Pork Filling $15.00
Stir Fried Chinese Broccoli And Roasted Pork On Rice $15.00
Rad Na (Stir Fried Rice Noodles With Dark Soy Sauce Topping With Thai Style Gravy Sauce) Selection With Chicken, Pork Or Beef $14.00
Grill Mushroom Wrapped With Bacon $11.00
Rice Noodle With Chicken Drumstick $15.00

Ratatouille $10
- with courgette, aubergine and pine nuts
Grilled prawn Salad $17
- with avocado and salad greens
Marinated olives $6
- with garlic and rosemary
Grilled asparagus $13
- with whipped cranky goat cheese
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
Cheese Board $24
- with sourdough
Ox Cheek Pappardelle $28
- with parmigiano reggiano
Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado

Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.

House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
-Avocado $3.50
-Bacon, sausages, cold smoked salmon, haven potato's $4.50
-Roast tomato $3.50
Saturday & sunday till 2pm
Edd extra's
Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise

Optional extras eggs & bacon
Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.
Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free

Quarter Roasted Chicken $ 4.00
Roast 'n' Chips $ 8.00
Chips $3.50
Chicken Tenders & Chips $8.00
Half Roasted Chicken $8.00
Meat, Chips & Gravy $13.00
Potato $ 0.60
Steamed Fruit Pudding & Custard $6.00

Cheese $10.50
Bacon & Eggs $14.50
Roadhouse Omelete $16.00
The Hannibal $24.50
Big Rig Breakfast $18.50
- 3 Fillings $6.00
Chicken $10.00
Fries $3 1/2 / $4.5 1

Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
-Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.

Lamb with ginger S $15.95/ L $17.95
Fried wonton S $5.95/ L $8.95
Fan's Roast Chicken S $16.00
Small S $2.00
Eggplant with mince (spicy) S $14.00
Combination Fried Rice S $11.95/ L $13.95
Double S $3.00
Egg with Seafood S $13.95

Hot Chips $4.00
- Dipping Sauce $1.00
Salmon Feta & Capers
- Fresh Smoked Salmon lavishly covered with Feta Cheese and sprinkled with Capers (add Onions or Capsicum if you wish)
The Margherita
- Loads of Mozzarella Cheese, Tomato, Herbs and optional Garlic and Parmesan Cheese
Dessert Pizza
- Apple Crumble, Chocberry & Crumble
Large $25.50
Hungarian Kabiniska
- Hungarian Kabiniska Sausage, Chopped Tomato, Onions, Capsicum and Sweberg Cheese
The Nutter (Satay)
- Beef or Vegetarian, comes with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
Sweet & Sour Pork
- Roast Pork with Onions, Red and Green Capsicums and Pineapple, topped with a Traditional Sweet & Sour Sauce