Dolce Bar & Restaurant in Blenheim Menu

Dolce Bar & Restaurant in Blenheim has no menu available, but can choose from many other options such as Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta or Baked Cloudy Bay Clams, capsicum, prosciutto, camembert from Hotel d'Urville. Vines Restaurant & Bar offers many options including Redwood ribeye steak 200g and Meaters rump steak & chips 180g. The Mussel Pot includes a wide range like Steamed Mussels or Steamed Mussels. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Figaro's and Stuffed Mushrooms.

Nearby Sample Menus

  • Mac 'n Cheese $18.00
    • Macaroni cheese with a bubbly herb and cheese crumb topping - Add bacon $4.50
  • Back Country Pork Ribs $18.00
    • Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
  • Ale House Loaf
    • Locally baked Speight’s Ale House bread, warm and delicious
  • Pear, Blue Cheese and Spinach Frittata $24.50
    • With salad greens, onion jam and potato wafers
  • Old School Shrimp Cocktail $15.00
    • With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
  • Southern Man's Drunken Steak $30.90
    • 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
  • Authentic Italian Pizza $18.00
    • Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
  • - With chicken $22.50
  • Roasted spiced miso vegetables, mung beans $9.00
  • Everything Chocolate $18.00
    • Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
  • Apple Clafoutis $15.00
    • Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
  • Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
  • Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
  • Wilted bok choy, mustard beetroot greens, radish shoots $9.00
  • Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
  • Thai Prawn $22.00
    • Thai Sweet Chilli Marinated Prawns With Red Onions, Green Chillis, Crispy Udon Noodles And Sesame Seeds
  • Moroccan Lamb $22.00
    • Slow Roasted Lamb Shoulder With Spinach, Onion, Feta, Cherry Tomato And Mint Yoghurt
  • Salt And Pepper Squid $125.00
    • Fried Squid Served With Lemon And A Roasted Garlic Aioli
  • Mac'N'Cheese $15.00
    • Traditional Macroni And Cheese With Diced Honey Baked Ham Leg Served With A House Salad
  • Jerk Fried Chicken $21.00
    • Crispy Fried Chicken With Spinach , Red Onion, Jalapenoes, Cherry Tomatoes And Jerk Mayo
  • Fish And Chips $12.00
  • Fried Chicken $14.00
    • Buttermilk Marinated Chicken, Deep Fried And Served With Chipotle Mayo
  • Banoffee Pie $13.00
    • Fresh Banana And Creamon A Biscuit Base Served With A Salted Caramel Sauce
  • Vegetable hyderabadi Biryani $18.99
    • Market fresh mixed vegetables in saffron scented basmati rice
  • Chicken madras $18.99
    • Tandoor roasted chicken simmered in saffron, coconut sauce
  • Butter Paneer $17.99
    • Cottage cheese cooked in tomato butter sauce
  • Dal Makhn
  • Butter Prawns $20.99
    • Prawns cooked in cashew nut cream and tomato sauces
  • Yellow Dal $17.99
    • Clove scented butter whipped yellow moong beans flavored with mustard seeds
  • Chicken Pasanda $18.99
    • Yogurt marinated chicken simmered with saffron almond cashew cream sauce.
  • Green salad $5.00
    • Healthy greens, cucumber, tomato, red onion and carrot tossed with a lemon dressing and special mix of spices
  • Wonton Noodles $13.00
  • Panang Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Stir Fried Thai Sukiyaki (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Tom Yum Soup (Selection Of Chicken, Pork Or Beef) Or Seafood $15 / $17
  • Thai Fried Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Stir Fried Meat With Sweet And Sour Sauce (Selection Of Chicken, Pork Or Beef) $14.00
  • Steamed Pak Chol With Garlic And Oyster Sauce $9.00
  • Stir Fried Egg Noodle With Soy Sauce / Seafood $14 / $16
  • Buttermilk chicken $15
    • with thai coconut dipping sauce
  • Hand cut fries $9
    • with flaky sea salt and aioli
  • Meat Board $24
    • with three cured meats, chicken liver pâté and sourdough
  • Ox Cheek Pappardelle $28
    • with parmigiano reggiano
  • Pork & Coriander Dumplings [5] $15
    • with a chilli salsa. Extra wonton [1] +$3
  • Marinated olives $6
    • with garlic and rosemary
  • Cheese Board $24
    • with sourdough
  • Chocolate cake $12
    • with rhubarb and berry compote
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
  • Saturday & sunday till 2pm
  • Vegan $16.00
    • Roasted portobello mushroom with avocado cream and roasted tomato
  • -Bacon, sausages, cold smoked salmon, haven potato's $4.50
  • Havens big kai time $22.00
    • Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
  • Eggs montreal $16.00
    • House smoked salmon w lemon infused wilted baby spinach & hollandaise
  • -Roast tomato $3.50
  • -Mushroom $3.00
  • Bacon & egg bun $14.00
    • Bacon & egg caramelised onion, garlic aioli & BBQ sauce
  • All day breakfast
    • Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
  • Moroccan chicken burger
    • Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
  • Satay chicken tortilla wrap
    • Served with chips and coleslaw or salad.
  • Roast of the day
    • Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
  • Steak melt sandwich
    • Open steak sandwich with fried onions and melted cheese. Served with wedges
  • Optional extras eggs & bacon
  • The atlantis
    • For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
  • Chicken schnitzel
    • Golden crumbed fresh chicken served with chips and coleslaw or salad.
  • Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
  • Yorkshire pudding $2.00
  • Fruit Crumble & Custard $6.00
  • Roast 'n' Chips $ 8.00
  • Cheesecake (ask for today's flavor) $ 6.00
  • Large $16.50
  • Chips $3.50
  • Pumpkin $0.60
  • Bangers & Mash $13.00
    • 2 tasty sausages served with homemade mash, roast onion, gravy and small garlic bread
  • Onions $1.00
  • Mini $11.00
    • For one person Fishbites, Chicken nuggets, Sausages, Onon, rings, fries, and tomato sauce
  • Roast Onion Gravy $3.00
  • Hunger Buster $26.00
    • Succulent ribeye steak served with salad and fries, with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
  • Toasted Sandwhich $6.00
    • Your choice of fillings : Cheese, Ham, Onion, Tomato, Pineapple, Mushrooms
  • Ice Ceam Sundae $7.00
    • Chocolate, Caramel, Berry
  • Pan Fried Fish $20.00
    • Fish fillets (Hok) pan fried and reduced in a lemon cream sauce served with salad and fries
  • -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
  • Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
  • (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
  • Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
  • -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
  • -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
  • -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
  • Affogato $16.50
    • Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
  • Chorizo & Bacon Baked eggs $16.00
    • Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
  • Hot Cakes with Banana and Bacon
    • Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
  • Eggs on Toast
    • Poached or scrambled eggs with toasted Picton Village Bakery bread
  • Old fashioned Mince on toast $14.00
    • Our Old fashioned Mince with 5 grain toast and our old fashioned Worcester sauce
  • Hen house, Piggly Wiggly and the Garden $16.50
    • Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast
  • Manuka Bacon $4.00
  • Smoked salmon $19.50
  • Hearty Breakfast Our take on the big breakfast $21.00
    • Panfried potato roasties, pumpkin & kumara, with onion, mushrooms and chorizo served with manuka bacon,basil pesto tomato & poached eggs
  • Chicken with Cashew nut S $12.95/ L $14.95
  • Deep fried Pork Steak S $12.95/ L $14.95
  • Fried noodle with beef S $9.95/ L $11.95
  • Fried rice with Seafood S $11.95/ L $13.95
  • Fried noodle with seafood S $11.95/ L $13.95
  • Yang Zhou Fried rice S $10.95/ L $13.00
  • Chicken and corn soup S $6.95/ L $10.95
  • Starter Mix S $6.95/ L $12.95
  • Italiano
    • Salami, Pepperoni, Mushroom, Onions, Green Capsicum and Garlic (Olives & Anchovies Optional)
  • Hawaiian
    • Ham, Bacon, Pineapple, smothered with extra Mozzarella
  • Gourmet Meat Lovers ?? Salami, Pepperoni, Beef, Ham, Russian Salo Bacon, Gypsy Bacon and Onions all topped with a Hickory BBQ Sauce & Brie Cheese
  • The Nutter
    • Fresh Smoked or Plain Chicken with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
  • Avocado
    • Smoked Chicken, Onions, Avocado, Bacon covered with Brie and a dash of spices topped with a drizzle of Pomegranate Molasses
  • Salmon Hollandaise
    • Fresh Smoked Salmon covered with Onion, Red and Green Capsicum, Asparagus and a Tasty Hollandaise Sauce
  • Pig Out
    • Salami, Pepperoni, Beef, Ham, Mushroom, Onions, Gherkins, Capsicum, Bacon, Garlic and smothered with extra Cheese
  • Criollo Pizza
    • Spanish Criollo Chorizo with Onions, Green Capsicum, Chopped Tomato & Gorgonzola Cheese
Dolce Bar & Restaurant

Dolce Bar & Restaurant

location

Address

Level 1 The Forum, 11 Market Street, Blenheim, New Zealand

phone

Phone

+64 3-579 3182

email

Email

None

clock

Opened hours

Monday 08:30 - 17:00 Tuesday 08:30 - 21:00 Wednesday 08:30 - 22:00 Thursday 08:30 - 22:00 Friday 08:30 - 22:00 Saturday 08:30 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Italian , Pizza , Pub Food , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Level 1 The Forum, 11 Market Street, Blenheim, New Zealand