Domino's Pizza in 1/39 The Terrace Menu

Domino's Pizza in Auckland has no menu available, but can choose from many other options such as Skillet Corn Bread or Buffalo Wings from Bonz Cajun Kitchen. Seafood Paradise offers many options including Seafood & Bean Curd Soup and Minced Beef Soup. Pasta & Cuore includes a wide range like Bruschetta or Zucchini Carpaccio. Salmon roll and Spicy salmon roll from . Bien offers Tul Bo Sun Dae Guk and SUNDAE GUK WITH RICE.

Nearby Sample Menus

  • half dozen for $14.00
  • FETTUCCINE ARRABBIATA $18.00
    • fettuccine with a rich tomato ragu flavoured with fresh chilli and olives
  • PRAWN TWISTERS
    • with sweet chilli and garlic aioli
  • Gluten free bases available $3 (available in large only)
  • SEARED SCALLOPS WITH CRISPY PORK $16.50
    • twice cooked pork belly, carrot puree, apple sauce, caper flowers and micro herbs
  • KIWI SUPREME
    • grilled chicken, brie, cranberry, baby spinach, onion jam, mozzarella, aioli and bbq sauce
  • add chicken or prawns $5.00
  • Sour cream $1.00
  • 1 Drum $2.50
  • Chicken Wings $3.99
    • 3 Pack
  • 1 Fish $2.50
  • Fish & Chips $4.99
    • 1 fish + reg fries + 1 pepsi can
  • Chicken Wings Combo $2.50
    • add reg fries and 1 pepsi can
  • Upsize $1.00
    • reg fries to large fries
  • Chicken Wings $9.99
    • 9 Pack
  • Nuggets $2.99
    • 3 pack
  • Jungle Curry Goong (no coconut cream) $20.50
    • Thai curry country style with prawns, herbs and seasonal vegetables
  • Krapow Goong $20.50
    • Stir fried prawns with green beans, vegetables and sweet basil
  • Choo Chee Goong $20.50
    • Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf
  • V=Vegetarian Option
  • Green Curry Goong $20.50
    • Green curry prawns with bamboo shoots, coconut cream and vegetables
  • Larb $18.50
    • Minced chicken, beef or pork with mint, carrot, coriander and toasted rice
  • Pla Lard Prik $24.50
    • Deep fried whole snapper with sweet and sour chilli
  • Toong Thong $8.50
    • Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
  • Potato & Kumara Gratin N/A
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • Fries N/A
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Green Beans in lemon oil and sea salt N/A
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Roasted beetroot and Feta N/A
  • Lamb Kebab on rice $14.00
    • Served with rice, salad, hummus & sauce
  • Felafel Kebab $10.60
  • Mezze Mix $15.90
    • A combination dish of lamb, chicken, felafel, dolma with rice, salad, hummus and Tzatziki.
  • Pizza Garlic Bread $5.50
  • Mixed Kebab on rice $14.90
    • Served with rice, salad, hummus & sauce
  • Baklava $4.50
  • Grill Kofte $14.90
    • Famous caspian meat rissoles, cooked on a grill, topped with tomato sauce and yoghurt. Served with rice & salad, hummus & Tzatziki.
  • Mixed dip & Garlic bread $12.00
    • Hummus, Tzatziki, Avocado, beetroot, apple salsa, feta dip.
  • Stewed Beef on chicken rice $14.00
  • 2 Combination on Chicken Rice med/large $10.00/$15.00
  • Roast Chicken $20.00
  • 1/2 Roast duck on chicken rice $23.00
  • Sause $1.00
  • Charcoal Roast Duck half $21.00
  • Peking Duck $40.00
  • Chinese Burger $5.00
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Vege Pizza L $8.90 / XL $11.90
    • Capsicum, onion, mushroom, tomatoes, mozzarella cheese
  • Meat $3.50
  • Chicken on Chips S $9.50 / L $12.50
  • Capsicum / Jalapeno / Cheese / Mushroom $1.00
  • EXTRAS Each Sauce $0.20
  • Falafel on Rice S $8.00 / L $10.00
  • Salad Combo S $12.50 / L $14.50
  • Rice Combo S $13.00 / L $15.00
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Spicy chorizo & parsnip crisp (GF) $8.00
    • Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Terrine $16.00
    • w/ pesto bread and peach & mango chutney
  • Antipasto platter $22.50/$28.00
    • cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)
  • Fish bites & fries $10.00
  • The boss $18.00/$22.00
    • bacon, chicken, ham, caramelised onion, mushroom, cream cheese and BBQ sauce (M/L)
  • Olde english fish & chips $18.50
    • beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
  • Mini hot - dogs & fries $10.00
  • Chicken nuggets & fries $10.00
  • Lady & the tramp $16.00/$20.00
    • tomato, meatballs, spaghetti, parmesan cheese and herbs (M/L)
  • Xacuti country sourdough toasties $10.50
    • Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber
  • Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
  • Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $16.00
  • Xacuti eggs benedict
    • Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
  • Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
  • Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50
  • Grand xacuti breakfast $24.00
    • Eggs on arepas/ sourdough, pork sausages, streaky bacon, refried chilli bean, crispy peri peri spuds balsamic mushroom vine tomatoes, relish
  • Veggie & Sauce $1.00
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • Pork Rib-lets (3 Pieces) $4.90
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Cheese $3.00
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • CHEESE BOARD $10.50
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • FISH BALLS $11.50
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • POTATOES SERVED WITH AIOLI $10.00
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • CHICKEN BATON ROUGE $15.00
  • Chicken Nuggets $4.00
  • Crabsticks $3.00
  • Samosas $3.00
  • Wedges $5.00
  • Fries $3.00
  • Mini Spring Rolls $3.00
  • Hoki Bites $5.00
  • Mini Hot Dogs $4.00
  • GF Lemon Ricotta Protein Pancakes $18.5
    • Berry Compote, Seeds, Whey Protein, Berry Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Free Range Eggs $11
    • On your choice of Toast (GF, Sourdough, 5 grains, Ciabatta). w Fried/Poached/Scrambled (+$1)
  • Thai Beef Salad $20.5
    • Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
  • Avo Smash $15
    • Choice of your Toast (GF, Sourdough, 5 grains, Ciabatta) with Smashed Avocado, Tomato, and Dukkah. Add Poached Eggs +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Chicken Salad $22
    • Free Range Chicken, Haloumi, Mango, Avocado, Toasted Almonds, Kumara Crisps and Homemade Aioli
  • Granola $14
    • Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
  • Avocado Smash / Tofu / Portobello Mushroom $4
  • Cured or Smoked Salmon / Free Range Bacon $6
Domino's Pizza

Domino's Pizza

location

Address

1/39 The Terrace, Red Beach, Auckland, 0932, New Zealand

phone

Phone

094278990

email

Email

None

clock

Opened hours

Mon 11 AM to 11 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 1 AM Sat 11 AM to 1 AM Sun 11 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1/39 The Terrace, Red Beach, Auckland, 0932, New Zealand
Similar Restaurants based on Cuisines