Domino's Pizza in Auckland Menu

Are you the owner? Manage this listing for free.

Domino's Pizza in Auckland has no menu available, but can choose from many other options such as *Gala Big Breakfast - or *Benedict’s - from Gala Cafe. The Lunch Room offers many options including Extra Filling and Angus Burger. Select Pizza includes a wide range like Meat Deluxe or Supreme. Garlic bread and Wood fired ciabatta or kumara bread with virgin olive oil, dips from . Parnell149 offers Cafe Viet and Caramelised Pork Hotpot - Thijt Kho Hot Ga.

Nearby Sample Menus

Fish $5.50
Pineapples $1.20
Chicken, Pineapple, Cashew Nuts with Oyster Sauce $14.00
Hoki $3.00
Combination $13.50
Fish Cakes $2.50
Squid Ring $0.90
Nasi Goreng $13.00

Beef, pea & shallot croquettes $14
- sauce gribiche
Mid-cut fries $9
- aioli
Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
Charred broccolini $10
- sesame dressing
Butter roasted kumara $9
- thyme
Cured meat board $42.5
- pickles, condiments, breads
Salted fish doughnuts $15
- onion sauce
Trust the chef tapas board $58

MUSSEL FRITTER $5.00
$1.50 chips
HOT DOG $2.00
2 squid rings
2 crab sticks
FISH OF THE DAY $2.50
PRAWN $1.50
$1.50 chips

Mini Rolls (8 pcs) $5.90
- Tempura Chicken & Avo
Tempura Udon - Large $15.00
- udon noodle soup, tempura prawn, tempura of seasonal veg
Comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
Sesame Udon Salad - Large $15.00
- udon noodle, avocado, capsicum, sprout, cucumber, mesclun, roasted sesame dressing
Dijon Karaage $8.50/$16.00
- extra crispy chicken, ginger, dijon mustard, mayo - 4 pcs/ 8 pcs
Miso Katsu-don (Chicken) - Half/Full $11.00/$14.00
- chicken thigh, rich miso sauce on rice
Beef (Gyudon) $11.00/$14.00
- thinly sliced beef, onion, sweet soy sauce on rice
Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
- 24 hours slow cooked pork, rich miso soup on rice

Handi chicken $10.99
- chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
Replace to plain roti $1.00
Tikka masala $10.99/$10.99/$11.99
- teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
Gulab jamun $5.00
- indian cottage cheese deep fried, soaked in cardamon flavoured syrup
Plain rice $2.50
Kadai panner $10.99
- indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
Dhal makhani $10.99
- black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
Namaste chicken salad $13.00
- boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese

A20.KIWI Breakfast $11.90
A29 Wedges Bacon & Cheese $ 9.90
A28.Bacon & Cheese omelette $11.90
A10. Medium $7.50
A33. Moroccan Chicken
A18. Stir Fry Chicken or Beef on Rice $12.50
A17. Rump Steak with Chips & eggs $13.90
K3.Cheese Burger

Mixed olives $8.50
Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.
Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
- grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes
Churros con dulce de leche $10.50
- Spanish doughnuts dusted in chilli-orange sugar and caramel
Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
- salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing
Mahoe Blue & sherry quince puree $15.00
- organic cows milk from Kerikeri, with pureed quince, PX sherry and olive oil
Almejas al vapor con apio $13.00
- steamed Cloudy Bay diamond shell clams, celery, garlic
Helado $10.50
- ice cream: your choice of three scoops; dulce de leche, blood orange, Malaga liqueur and raisin, piña colada

All entrees include a mint ar tamarind dipping sauce . All meat is cooked in the tandoor oven
Kofta (Saag/Malai)
- potato and vegetable dumplings cooked in spinach or korma sauce
Saag (Paneer or Aaloo)
- Lightly spiced potato or cottage cheese in a mild puree of fresh cooked spinach
Chicken Madras
- A tangy South-indian curry cooked with mustard seeds, curry leaves,chillies and coconut milk
Your choice of 3 curries
Kachumber $3.50
- diced cucumber and onion
Navrattan Korma
- Seasonal vegetables cooked in a mild,creamy blend of cashewnuts
Baingan/pumpkin
- A traditional curry a choice of eggplant or pumpkin

Chicken Schweitzer Burger, Goddess Dressing $14.00
Beer Battered Market Fish Burger, Tartare $14.00
Free Ranae Rotisserie Chicken & Chips $11.00
Beer battered terakihi & chips $14.00
Cheese Burger,Beetroot Relish, pickles $14.00

Ciabatta Benedict $17.00
- Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
Sweetcorn Fritters $17.90
- Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
Eggs $9.50
- Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
Creamed Portobello Mushrooms $16.50
- On toasted ciabatta with a watercress and Grana pandano parmesan garnish
Steak Sandwich $19.90
- Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
Spanish Omelette $17.50
- Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
Fettuccine $18.90
- With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
Canadian maple syrup or vanilla bean syrup $1.00

Egg $3.50
Chips $2.00
Hot -Dog $1.50
Cheese Onion Ball $1.50
Crab Sticks $1.30
Mushroom $3.50
Chicken $4.00
Mussel Fritter $1.70

The Apricot Chicken RG$18.50 LG $23.50
- A spicy apricot base, baby spinach, cream cheese, smoked chicken & drizzled with pesto.
The Sweetcorn & Bacon Stack $16.50
- Sweetcorn fritters, bacon, fluffy scrambled eggs & aioli dressing
The Max RG $14.50 LG $16.50
- Ham, pineapple, onion, capsicum & mushrooms
The Bacon & Brie Bagel $13.50
- Toasted New York bagel with bacon, brie, red onion & spinach pesto
The Mini WafflesTwo crispy waffles topped with a selection of fresh fruit and served with maple syrup $9.00
The Sunday Roast RG$18.50 LG $23.50
- Roast lamb, potatoes, kumara & carrots, finished with mint sauce
The Steak, Bacon and Mushroom $14.00
- Served on a flat sesame gourmet bun with cheese, stacked with lettuce, red onion and tomato. Served with BBQ sauce
The Sicilian Starter $13.50/$18.50
- Lightly sauced pizza base with black olives, roasted garlic & sundried tomatoes(regular/large)

Boil dumplings 20 pcs $11.00
Braised beef on rice $12.00
Spicy pork in cantonese noodles soup $12.00
Sliced beef and ox tongue in chili sauce $12.00
Stir-fried shredded pork with bean curd sheet & green pepper $18.00
Deep-fried pork ribs $18.00
Sour soup with beef $20.00
Jellyfish in chilli sauce $12.00

Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.