Domino's Pizza in Auckland Menu

Lunchtime Schnitzel $14.9
- Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
Ham & Cheese $11.9
- Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
Rack of Lamb Loin Chops $29.9
- 330g, Served to Medium only
Prime Rib $43.9
- 450g
The T-Bone $47.9
- 500g
Double Chocolate Brownie $13
- Warm, rich and heavenly, served with ice cream or cream.
Grilled Cheese Tomato & Onion (V) $9.9
- Cheese, tomato, onion and lettuce.
Roquefort Fillet $39.9
- Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.

Steamed Jasmine Rice (per person) $1.50
Angel Wings (4 pcs) $8.50
- Fried marinated chicken wings in a special Thai sauce
Tom Yum Talay (mild, med, hot) $9.50
- Hot and sour soup with combination seafood
Mee Goreng Vegetables $14.90
Tow Hu Tod $7.00
- Deep fried beans curds with peanut sauce
Mee Goreng $16.90
- Stir fried egg noodles with chicken and vegetables
Golden Prawns $21.90
- Stir fried prawns with oyster sauce and vegetables
Spicy Squid $20.90
- Stir fried in combination of Thai curry, vegetables

Black Pepper Sizzling Beef Steak / Stewed Beef Basket $22.00
-Vegetable Curry Pineapple Chicken / Vegetable Apple Honey Chicken / Vegetable Assam Chicken $18.00
Char Kway Teow $16.00
- Stir fried flat rice noodles with seafood and sweet sausage
Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
Spring Roll $5.50
- Vegetables wrapped with in a thin crackly crispy shell
Hainanese Chicken with Rice $11.00
- Steam chicken with special soy sauce and oil rice
-Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
●Main Course

Matcha tiramisu $12.00
- with black sesame praline
Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
Jasmine rice pp $3.00
Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
Fresh local fish $26.00
- stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
Steamed prawn wontons 3 for $11.00
- with chilli, galangal and coriander
Budda's Delight $16.00
- pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
Uncle Ho's iced coffee $9.00
- espresso granita, hand churned condensed milk ice-cream with a peanut brittle

ADMIRALS PACK $32.90
- 12 hoki and 2 trays of chips
SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
15 X HOKI $26.90
DOUBLE STRIKE $9.90
- 2 little John burgers
CLASSIC CHICKEN $8.90/combo$14.90
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
OYSTER $2.00
NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
9X HOKI $19.90

Market fish crudo $22.50
- Fennel citrus tomato salad, spicy avocado cream & salmon caviar
Pappardelle oxtail ragu’, parmesan, orange gremolata $24.50
Gnocchi potato $23.50
- Capsicum sauce, eggplant, zucchini, provolone & almonds
Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $16.50
Rocket pears $8.50
- Parmigiano reggiano, aged balsamic vinaigrette
Chocolate & pistachio $5.50
D’oro champagne ham, rosemary, onion, mozzarella, nz artichoke $24.50
Meatballs pinenuts, sultana, napoli sauce, toasted bread $16.50

Beef short-ribs $18.00
- Cooked overnight, charcoal seared
Beef-dip sliders $16.00
- Sliced spit roasted angus sirloin, provolone cheese, sauce bordelaise
Pumpkin-walnut ravioli $18.00
- Goat cheese, tomato sugo, basil, parmigiano
Soupe du jour $7.00
- Please ask your waiter served with crusty bread, butter
Market fish $20.00
- Spit-roasted, coconut cream, soft spices, fresh lemon
Hash brown $6.00
Tropical $15.00
- Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
Cuvee of olives $6.00
- Citrus zest, fennel seeds, herbs

Chicken Chop $16.00
- Chicken thigh cutlets marinated in spices & roasted
chicken Korma (mild) $16.00
- Chicken cooked wi cashew gravy
Lamb Masala (Med) $16.00
- Lamb cooked with onion and whole spices
Vegetable Korma (mild) $14.00
- Mix vegetable cooked in rich cashew based gravy
chicken Hyderabadi $16.00
- Chicken cooked in a spicy mix of sesame seeds, peanuts and coconut sauce
Beef Badami $16.00
- A Kashmir curry with almond as base
Onion Kulcha $4.00
- Naan stuffed with onions
FishlPrawns Sichuan $19.00

Sweet and sour peanuts $6.80
Sichuan Chicken $8.80
Cumin fried beef $12.80
Chongqing noodle (VG) $11.00
- noodle in spicy soup
Curry fried rice noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
Cold glass noodle $6.80
Special fried noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
Shredded chicken cold noodle $12.00
- Eastern style pork belly, cabbage and noodle in soup

Nearby Sample Menus