Domino's Pizza Rolleston in Southland Menu

Domino's Pizza Rolleston in Southland has no menu available, but can choose from many other options such as Served as they prepared or Market Fish, pan fried tuna and lime butter, lemon rice GF from Suzie Q Tapas Kitchen and Bar. Da Vi's Pizzeria Wanaka offers many options including Hawaiian and Vegetarian – Tropical. Capri Restaurant includes a wide range like EGGS BENEDICT or TALIA'S MINCE ON TOAST WITH ORGANIC POACHED EGG. Corn fritter and Add bacon & corder salad from . The Brown Trout Cafe offers Lone Star Cafe and Lone Star Artisan Loaf.

Nearby Sample Menus

  • McChicken Hunger Buster N/A
    • A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction? Hunger Buster Meals include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
  • Sweet 'n Sour Sauce N/A
    • Enjoy the fruity taste, with a hint of spice and soy.
  • BLT Bagel N/A
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
  • Mayonnaise N/A
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Strawberry Jam N/A
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • Chicken McWrap Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Chicken kebabs (25) $50.00
    • Tender chicken breast kebabs served with satay dipping sauce
  • Paddy’s pasta (V) $18.50
    • Penne pasta with chicken, red onion, mushroom & basil pesto in a white wine & cream reduction, finished with parmesan.
  • Cheese burger $14.90
    • Toasted bun with beef pattie, lettuce, cheese & tomato sauce served with curly fries
  • Pork belly (GF) $26.90
    • Slow cooked pork belly with maple roasted kumara, buttered green beans, roasted parsnip, crispy crackling, streaky bacon and our signature bbq sauce
  • Beer battered blue cod
    • Fresh local blue cod fillets,in a golden beer batter & served with fries, salad greens & our own tartare sauce.
  • Three egg omelette $12.90
    • Your choice of three fillings; cheese, onion, mushroom, baby spinach, feta, bacon or tomato with salad greens & toasted bread.
  • Ploughmans platter $60.00
    • Smoked salmon, cold sliced pork, gherkins, pickled onions, camembert cheese, waxys famous cheese pot, sun dried tomatoes, boiled eggs, selection of breads, crackers and chutneys
  • Steak & guinness hotpot $20.90
    • Oven baked dish of tender beef marinated in guinness & red wine, topped with golden pastry, served with mash, green beans & herb roasted tomato.
  • Crumbed Prawns $12.9
    • with paddy’s own sweet chilli dipping sauce
  • Big Kids (11 – 14yrs) $15
  • Paddy’s Kids Desserts
  • Slowly Braised Pork Shoulder $19.9
    • with potato croquettes, marbled carrots ,parsnips and peas, char sui syrup and grilled apple and crackling
  • Something On The Side (Each) $6
    • Gravy Boat of Real Gravy, Roasted Mushroom Real Gravy, Leafy green salad, Onion ringsRoasted seasonal vegetables, two free range eggs, Bowl of home-made wedges with aioli
  • Or Add Your Favourite Liqueur For Just $10.5
  • Banger And Mash
    • With peas and Real Home Made Gravy
  • Pop Corn Chicken $12.9
    • served with homemade sweet chilli sauce and coconut rice
  • Cooked Each $2.50
  • Cooked half Doz $14.00
  • Blue Cod $6.50
  • Sausage $2.50
  • Bc Bites $1.00
  • Minimum Chips $2.50
  • Cooked one Doz $28.00
  • Raw 1 Doz $24.00
  • SIDE OF GRAVY $8.00
  • LOLLY CAKE SUNDAE $14.00
    • our handcrafted icecream.
  • ANTIPASTO PLATTER small$30.00 large$45.00
    • a selection of meats,seafood,hideaway garden vegetables,cheese's,homemade preserves,pickles, and dips served with breads and crackers.
  • STICKY DATE PUDDING $12.00
    • drizzled with warm caramel sauce and served with ice cream.
  • VENISON COBBLER $22.00
    • a rich slow cooked venison and dark beer casserole with a tasty savoury scone topping.
  • MUSHROOM AND HERB PAPPARDELLE $24.00
    • a creamy mushroom and herb pasta(vegetarian)
  • CUBE OF PORK BELLY $18.00
    • a slow braised succulent cube of pork served on parsnip puree and waldorf salad.
  • CLASSIC BREAD BOARD small$10.00 large$18.00
    • baked with garlic butter,pesto,balsamic olive and dukkah.
  • Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with grilled ciabatta bread $17.50
  • Homemade duck pastrami and herbed potato hash, baked beetroot, english spinach, cauliflower purée with black berry and port wine sauce $30.00
  • Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $38.00
  • Stewart island salmon marinated in Nally’s apple cider with prosciutto, mixed beans and terra sancta hollandaise served with vegetables on side $29.50
  • Roasted seasonal root vegetables with black garlic and rosemary $5.00
  • Pure south lamb loin, lamb belly bacon, smoked eggplant caviar, black garlic, sun flower seed yoghurt and onion textures $30.50
  • Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28
  • Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
  • Porridge $12.50
    • With brown sugar, blueberry compote and roasted seeds
  • Meccaspresso breakfast $26.00
    • With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish
  • Country ham, eggs and hash (GF) $22.50
    • With tomato relish and hollandaise
  • Mushrooms (V) $18.00
    • Flat, button and brown mushrooms on toasted ciabatta with onion jam, rocket and parmesan
  • Eggs benedict $18.00
    • With your choice of mushrooms, ham, salmon or bacon
  • -Small $18.00
  • -With blueberries and sweetened mascarpone $17.00
  • Vegetarian big breakfast (V) $20.00
    • Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
  • Chocolate Brownie with ice cream and caramel sauce $8
  • Chips with Aioli $8
  • Porky Pine $20
    • Tomato base, mozzarella, ham off the bone, pineapple, spring onion
  • Streaky bacon $4
  • Optional Extras N/A
    • Olives, anchovies or chilli
  • Sundae, Banana Split $8
  • Soup $11
  • The Contender $20
    • Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
  • FRENCH TOAST $5.00
    • Served with Whipped Cream and Maple Syrup
  • TOAST & SPREADS $4.50
    • 2 Slices + Selection Of Spreads
  • ALL-OUT $19.50
    • Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
  • MUESLI $12.00
    • Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
  • PANCAKES $6.00
    • Served with Berry Compote, Whipped Cream and Maple Syrup
  • -ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
  • -ADD Bacon $4.00
  • OMELETTE $16.50
    • 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
  • Asian Duck Salad $20.00
    • Bean sprouts. red cabbage, cucumber, sesame seeds
  • Paella $20.00
    • Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
  • Peppered Lemon Chicken Salad $20.00
    • Avocado, cherry tomatoes, cucumber
  • Crispy Skin Salmon $20.00
    • Stewart Island salmon, hollandaise, beetroot and feta salad
  • Seafood Chowder $15.00
    • Market fish, local seafood, seasonal vegetables bound in a creamy chowder
  • Steak Sandwich $23.50
    • Ciabatta, tomato, lettuce, relish and fries
  • Vegetables
  • Teriyaki Mushroom & Broccoli $20.00
    • Tossed through soba noodles. Add chicken $25.00
  • Steak Burger $15.00
    • Rib-eye steak with BBQ sauce, lettuce, coleslaw & beetroot
  • Mushroom $2.00
  • Chicken Nuggets & Fries $8.00
  • Vegetables $4.00
  • Ice Cream Sundae $9.50
    • Choose from chocolate, strawberry or caramel sauce, topped with whipped cream
  • Beef Schnitzel $18.00
    • Served with mash & salad. Choose from garlic, mushroom, pepper sauces or gravy
  • Toastie - Choose from 3 fillings - $8.00
    • Ham, cheese, tomato, onion, pineapple. Additional fillings at $1.00 each
  • Aioli $2.00
  • Southern Blue Cod and Chips(DF) $31.00
    • tempura battered and served with tartare sauce, salad, fries and a wedge of lemon
  • Fiordland Venison Pie(DF) $27.00
    • slow cooked venison stew topped with a pastry lid, served with kumara fries and a tossed salad
  • Sticky Baby Back Pork Ribs, BBQ glazed, served with potato wedges, sour cream and sweet chilli sauce $30.00
  • Bailiez Club Sandwich, served on fresh sourdough bread, filled with turkey, ham, brie, lettuce, mayonnaise and cranberry sauce with fries. $22.00
  • Thai Skewered Chicken $15.00
    • served with peanut sauce and a tossed salad
  • Baked Potato Skins $14.00
    • filled with stewed lamb mince, vegetables and sour cream, served with a tossed salad
  • 300gm Pure Angus Rib-Eye Steak $37.00
  • Garlic Bread(V) $8.00
    • ciabatta with garlic and parsley butter
  • Minestrone
  • With egg & bacon $ 14.00
  • Prawn Twister $ 1.50
  • Cauliflower & blue cheese
  • Corn fritter $ 8.00
    • with sour cream & sweet chilli
  • Pasta of the day $ 14.00
    • bacon, onion, mushroom
  • Athol burger $ 12.00
  • NACHOS $14.00
  • MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
    • served with tomato, broccoli and salad leaves.
  • WARM BALSAMIC LAMB SALAD $23.00
    • served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
  • KEPLER SEAFOOD CHOWDER $16.00
    • classic soup loaded with the finest seafood served with bread
  • BREAD AND DYPS $14.00
    • freshly made selection.Serves 2
  • VEGETARIAN OF THE DAY $29.00
    • ask for today's special
  • BLUE COD DUO $37.00
    • fresh pan fried blue cod served with Israeli couscous stuffed pepper and salsa, served alongside a blue cod chupe(fish parmesan and bread pudding)
  • CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
    • with salad greens, orange and olive-caper tapenade.
  • SALT AND PEPPER CALAMARY $14.00
    • hand dusted to order accompanied with salad greens.
  • Pearl Harbour Hawaiian $ 22
    • Ham, pineapple, onion and mozzarella
  • Lakeview supreme $ 22
    • Bacon, chicken, mushroom, olive, capsicum, onion
  • Vegetarian $ 22
    • Mushroom, olive, capsicum, onion and pineapple
  • Garlic Bread V $ 6.5
  • Chicken Enchiladas $ 22
    • Baked tortilla wrap filled with spiced chicken, spring onion and cheese. Served with salad
  • Garlic Bread with cheese V $ 7
  • Steak sandwich GF $ 20
    • Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
  • Pesto Flatbread V $ 10
    • 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
Domino's Pizza Rolleston

Domino's Pizza Rolleston

location

Address

3/9 The Lane, Te Anau, Southland, 9600, New Zealand

phone

Phone

0800304050

clock

Opened hours

Sunday 11:00 - 22:00 Monday 11:00 - 22:00 Tuesday 11:00 - 22:00 Wednesday 11:00 - 22:00 Thursday 11:00 - 23:00 Friday 11:00 - 23:00 Saturday 11:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Delivery

Location
3/9 The Lane, Te Anau, Southland, 9600, New Zealand
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