Domino's Pizza Rolleston in Southland Menu

Tania Smoked
- Farmhouse brie smoked at predetermined temperatures in hot smoke from manuka chips. The white candidium mould is turned a deep brown and the outside will melt a little.
Apple & Almond Crumble $14.50
- Cinnamon spiced apples & almonds topped with rolled oats, brown sugar, biscuit crumbs & butter. Served with mascarpone & maple & walnut ice cream.
Busters Beef Burger $23.00
- Char grilled beef patty with streaky bacon, cheese, lettuce, tomato, pickles, bbq sauce & aioli in a gourmet bun with fries.
Komene Kass
- The classical Dutch cheese set with cumin seeds. Made in smaller rounds than the traditional Dutch cheese & enrobed in yellow wax.
Main $27.50
Southland Chowder $16.50
- Creamy blend of southern seafood with bacon, potatoes, white wine, capers & dill. Served with a baked roll.
Coconut Cream Brullee $13.50
- With biscotti & chocolate ice cream.
Mushrooms On Toast $19.50
- Sauteed mushrooms with mascarpone on toasted bread with poached eggs & truffle oil.

Ziff’s Antipasto Platter (GF) $52.00
- Smoked salmon, Cajun seasoned chicken skewers, steamed mussels, salami, chorizo, olives, roasted peppers, marinated mushrooms, sundried tomatoes, Whitestone brie and Windsor blue, pesto, garlic butter, tomato relish, baby gherkins, crackers and a variety of toasted breads.
Ziff’s Individual Pizza $23.50
- Check out our specials board for today’s flavour.
French Toasted Brioche $19
- Brioche dipped in egg and cream then fried with grilled banana and maple syrup.
Baked Beans $5.30
-5x Cheese $32.50
Sausage $6.60
Ziff’s Bangers and Mash $25.50
Chunky Fries with Aioli $6.50

Pork Belly $15.90
- Tender, slow cooked, pressed pork belly with a rich plum glaze.
-Béarnaise butter
Side of creamy mashed potato $4.90
-Fillet (Tenderloin) 200g $37.90
-Creamy mash
Medley of fresh vegetables $5.50
All of our steaks are Prime Hereford Beef
-Eggs (2)

Shrimp cocktail $15.90
- classic shrimp cocktail bound in homemade thousand island dressing served with a grissini stick
Reef it up with 6 garlic prawns $39.90
Vege burger $19.90
- zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
Reef it up with 6 garlic prawns $35.90
Signature BBQ ribs $27.90
- succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries
Cheesecake of the day $12.00
- your wait staff will advise you on today's special
Soup of the day $13.90
- fresh seasonal soup changed daily. your wait staff will advise you on today's special
300gm rump steak $25.90
- 300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries

Cheese Naan $5.00
Roti $3.50
Jalfrezi Lamb $18.00
- A Style of curry made with onion, tomato & capsicum
Malai Kofta $16.00
- Homemade dumplings of cottage cheese & potatoes cooked in creamy sauce
Rogan Josh Chicken $18.00
- A classic caramelized onion & tomato sauce curry
Saag Chicken $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
Kashmiri Naan (Sweet) $5.00
Vindaloo Chicken $18.00
- A Goan dish in our piquant vinegar based masala

Vogels toast and preserves $9.00
- With jam, marmalade, marmite and butter
-With bacon and maple syrup $19.00
Kids eggs benedict with toasted english muffin, ham, cheese and tomato $10.00
Waffles
Vegetarian big breakfast (V) $20.00
- Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
Mushrooms (V) $18.00
- Flat, button and brown mushrooms on toasted ciabatta with onion jam, rocket and parmesan
Porridge $12.50
- With brown sugar, blueberry compote and roasted seeds
Chicken salad $22.50
- Served in a taco shell with seasonal salad and chipotle mayo

MUESLI $12.00
- Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
FRENCH TOAST $15.00
- Served with Maple Syrup, Whipped Cream & Berry Compote
VIENNA BRIOCHE $6.00
- House Made Served with Spreads
ALL-OUT $19.50
- Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
-ADD Bacon $4.00
OMELETTE $16.50
- 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
-ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea

Southern Antipesto $39.50
- To share, Manuka Ridge venison salami, duck pate, Stewart Island salmon mousse, lamb carpaccio, ham hock terrine, pickles and bread
Duck Fat Chips
Ribeye Steak $32.50
- Garden salad and fries. Choose from the following sauces: mushroom, red wine jus or garlic butter. Add four garlic prawns $38.50
Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
Cheesy Garlic Bread $9.00
- Baked garlic, herb and cheese bread
Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
Soup of the Day $12.00
- Prepared daily using fresh local produce and served with a warm bread roll
Chicken Schnitzel Half$20.00/Full$28.00
- With fries and salad

Tartare $2.00
Boysenberry Parfait $9.50
- Boysenberries & ice cream and topped with whipped cream
Steak $30.00
- 350gm Ribeye steak served with salad and fries. Choose from mushroom, garlic or pepper sauce or gravy. Add shrimps for Surf 'n' Turf for $7.00
Mixed Grill $32.00
- Meat lovers delight. Small steak, sausage, bacon, pattie, hash browns and 2 eggs. Served with salad
Basket of Fries $8.00
- Served with your choice of sauce
Ice Cream Sundae $9.50
- Choose from chocolate, strawberry or caramel sauce, topped with whipped cream
Shrimp Cocktail $10.00
- Served on a bed of lettuce with traditional seafood sauce & a wedge of lemon
Garlic $2.00

Indian Style Chickpea and Kumara Curry,(V, DF) $20.00
- with steamed rice and poppadoms
Garlic Bread(V) $10.00
- ciabatta with cheese
Lamb Mince on Toast $21.00
- topped with a fried egg and cheddar cheese and served with fries
250gm Southland Rack of Lamb $35.00
Roasted Red Pepper and Mushrooms(V) $14.00
- on a garlic and parsley buttered ciabatta, with parmesan cheese and balsamic glaze served with a tossed salad
Thai Red Curry $25.00
- with chicken
The Southern Trampers $20.00
- 2 eggs, 3 rashers of bacon, 2 sausages, grilled tomato, 2 hash browns, 2 pancakes and 2 servings of toast
Tempura Prawns(DF) $15.00
- 6 prawns served with tossed salad and smoked garlic aioli

toasted Sandwich $6.50
Cheese Burger $14.00
Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)
Eggs Benny $16.00
Toast & Spreads $5.00
Large Sausage $4.00
Blue Cod $7.00
Rex's Fish & chips (light $12.00) $20.00

BREAD AND DYPS $14.00
- freshly made selection.Serves 2
SALT AND PEPPER CALAMARY $14.00
- hand dusted to order accompanied with salad greens.
ALMOND & QUINOA CRUSTED SALMON $36.00
- served with sundried tomato risotto, grilled courgettes and coriander oil.
SOUP OF THE DAY $12.00
- please ask for today's choice - served with bread.
RIBEYE STEAK $38.00
- juicy 300g steak served with potato dauphinoise, prawn and scallop skewers and a creamy roasted garlic sauce.
CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
- traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.
BLUE COD DUO $37.00
- fresh pan fried blue cod served with Israeli couscous stuffed pepper and salsa, served alongside a blue cod chupe(fish parmesan and bread pudding)
WARM BALSAMIC LAMB SALAD $23.00
- served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.

All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion
The Manapouri Burger $ 20
- Your choice of chicken, venison, beef lamb or veggie falafel Pattie
Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
Garlic Bread V $ 6.5
Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
Antipasto platter for 2 GF $ 30
- Meats, cheeses, pickles, bread and crackers
Margherita $ 18
- Mozzarella on pizza sauce base

Spaghetti Alla Carbonara $20
- Spaghetti with bacon, eggs, Parmesan cheese and touch or fresh parsley
Pizza Vegetariana $19
- Capsicums, eggplant, mushroom, tomato sauce, mozzarella
Bruschetta $10
- Ciabatta bread topped with fresh tomato, basil, capers and red onions in olive oil
Scaloppine Con Funghi $32
- Chicken breast with mushrooms and cream
Pizza “Casa Mia” $23.5
- Sundried tomato, goat cheese, egg plant, mozzarella, tomato sauce and fresh basil
All Seconds Meal are served with mix vegetables
Cocktail Di Gamberetti $15
- Prawn cocktail served in a glass with lettuce leaves, Italian sauce and touch of paprika
Crostinii $15
- Smoked salmon on toasted bread with butter and onion

- Afghan biscuit
- Cheese/bacon
Or: Herb Bread $4.50
** BBQ Panini $8.00
Pineapple lump
Raspberry/Cream cheese
- Tan
- Belgian biscuit

Domino's Pizza Rolleston in Southland Menu

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Domino's Pizza Rolleston

Southland Region > Southland > Domino's Pizza Rolleston

Address

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Cuisine

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3/9 The Lane, Te Anau, Southland, 9600, New Zealand

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