Double Happy Takeaways in Hamilton Menu

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Double Happy Takeaways in Hamilton has no menu available, but can choose from many other options such as Garlic Bread or Feta and Rosemary Bread from Dixie Brown's. Sushi One offers many options including Tofu Teriyaki and Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork. Valentinos Italian Restaurant includes a wide range like Penne Bugs or Coconut Avocado Prawns. “Bread Board” and “Bread Board” from . Caffe Centrale offers Sakura Sushi and Fresh Salmon Tuna.

Nearby Sample Menus

Chicken Parmigiana $22.00
- Crumbed chicken breast smothered in a rich tomato sauce, topped w/ bacon & cheese, served w/ fresh garden salad & chunky fries
Chicken Cranberry $16.00
- Smoked chicken, bacon & Camembert topped w/ cranberry sauce
Curly Fries $8.00
- Served w/ homemade aioli & tomato sauce
Thai Green Chicken Curry $22.00
- Served on fluffy rice w/ crunchy poppadoms
Tav. Snack Plate $14.00
- Selection of wontons, spring rolls, samosas, veggie bites & fries, served w/ sweet chili & tomato sauce
Macho Nachos $13.00
- A hearty serving of spicy beef nachos topped w/ melted cheese, sour cream & sweet chili sauce
B.B.C Burger $18.00
- Tav. made beef pattie w/ bacon, cumin gouda, BBQ & aioli, served w/ fries
Buffalo Wings (12pc. / 18pc. / 24pc.) $16 / $18 / $27
- Spicy chicken nibbles served w/ a rich blue cheese dipping sauce

Vegetarian Roll $2.50
Fish Family Pack $20.00
- 4 Fish, 2 Hot Dogs, 2 Potato Fritters, 2 Crabsticks, 2 Scoop Chips
Sole Fillets $4.50
Pineapple Ring $2.20
Tarakihi $4.50
Hot Dog $2.20
Tomato $4.00
Oysters ½ doz $12.50

A7 $8.80
- Beancurd sheet roll, black agaric mushroom & cucumber spiced with homemade sour chilli sauce
D5 $21.80
- Stir fried beef with black bean sauce
L7 $13.80
- Stir fried noodles with pork, carrot, mushroom, bean sprouts and pakchoi
L8 $14.80
- Fried noodles with pork, beef, chicken, seafood balls, carrot, mushroom, bean sprouts and pakchoi
J2 $7.80
- Rice congee with minced beef and lettuce
F4 $18.80
- Shredded pork with edamame and dried tofu
G6 $23.8/$27.8
- Grill & griddle prawn drizzled with homemade mild spices, served with onion, green pepper and fries
I2 $10.80
- Steamed stuffed pork bun in shanghai style served with bamboo basket

CORN FRITTER STACK $16.90
- Home-made Corn Fritter Stack with Streaky Bacon and Avocado served with Tomato Salsa and Sour Cream
BEEF RUMP STEAK $5.90
PANCAKES $7.90
- Pancake Stack topped with Ice Cream and served with Maple Syrup
STEAK BURGER $19.90
- Freshly Grilled Rump Steak. creamy mushroom Sauce, Lettuce, Tomato and Spanish Onion on a Toasted Turkish Bread Bun and served with French Fries and Tomato Sauce
GOURMET CHICKEN BURGER $17.90
- Crumbed Chicken Breast Fillet with Camembert Cheese. Lettuce, Tomato and Spanish Onion on aToasted Turkish Bread Bun and served with French Fries & Tomato Sauce >>
CAJUN CHICKEN SALAD $16.90
- Spicy Cajun Chicken and Streaky Bacon served with a fresh Garden Salad and drizzled with Honey Mustard Dressing
STEAK OPEN SANDWICH $18.90
- Freshly Grilled Beef Rur Steak drizzled with BBQ Sauce on Toasted Turkish Bread with Salad Vegetables, served with French Fries and Aioli
SAUSAGES, EGGS AND CHIPS $16.90
- Savoury Sausages, Eggs any style and French Fries served with Tomato Sauce & a fresh Garden Salad

Eggs benedict (GF)
- On potato roesti with citrus hollandaise
Pasta of the day $22.00
Chocolate swirl tiramisu $11.50
- With sponge fingers & hazelnut praline crumb
Chicken & bacon burger $11.50
- With fries & mini salad
Homemade soup $14.50
- Of the day with crusty bread
One egg your way $11.50
- With bacon, cheese kransky & hash brown on toast
Toasted banana bread (V) $19.00
- With maple mascarpone, fresh banana, berries & pistachio praline
The verandah big breakfast $22.50
- Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.

Gai Med (Chicken with cashew nut) $20.95
- Mild chilli paste with vegetables and stir fried together cashew nuts
Ginger Pork $19.95
- Stir fried sliced pork fillets with ginger, onion, black Chinese mushrooms and spring onion.
Tom Yum Goong (Hot and Sour) $10.50
- Sliced chicken pieces with hot and sour soup with mushroom
Stuff Mushroom $8.95
- Mince Pork with Thai Herbs insert in mushroom deep-fried, sprinkle with deep fried noodles spring onion
Pad Prick Scallops $24.95
- Home make chili paste stir fried with vegetables and basil.
Gai Krathiem (Garlic Chicken) $19.95
- Stir fried sliced chicken breast with garlic, black pepper and mixed vegetables
Pla Sam Ros $38.95
- Deep fried whole snapper or fish fillets with tamarind sauce and sweet & sour chili
Fried Rice Vegetable $15.00
- Stir fried rice with vegetable (optional with eggs or without eggs) Gernish with lemon, cucumbers and tomatoes.

Falafel, cucumber, tomato, mango puree, cashew nut aioli, slaw on toasted ciabatta with fries (Vegan) $ 20
Vegan option available
Eggs Benny-Prof’s Style (GF) $ 16
- Poached free-range eggs on house-made rosti, spinach, house-made hollandaise sauce
Onion jam
Pear & Rocket Salad(GF,V) $ 10
- Pear, candied nuts, rocket & blue cheese
- Add crispy bacon $ 18
Proffers $ 20
- Steak, onion marmalade, cheddar, salad in a mezzo bun with fries
- Substitute haloumi for tofu $ 19

RASGULLA $24.00
GHAATIA $12.00
BESAN BARFI $19.00
POPPADOM $0.50
MAGGAGE $19.00
BUNDI LADDU $19.00
POTATO PEAS $6.50/$10.00/$12.00
- med/large/XL
CHICKEN CURRY $12.00/$16.00
- large/XL

Cheese Naan $4.50
- Naan stuffed with cheese and coriander
Chicken Balti (Med or Hot) $18.00
- Boneless chicken pieces cooked with onion, capsicum and a selection of spices and garnish with coriander
Tandoori Chicken $22.00
Vegetable Biryani (Mild, Med or Hot) $14.90
- Rice cooked with vegetables, herbs and spices
Lachna Parantha $5.00
- Plain flour bread stuffed with spiced potatoes and peas
Butter Prawn (Mild) $21.90
- Peeled prawns cooked in creamy tomato flavoured sauce
Prawn Pakora $15.00
- King prawn cutlets dipped in mildly spiced batter, deep fried and served with mint sauce
Lamb Biryani (Mild, med or hot) $16.50
- Rice cooked with lamb, herbs and spices

Free Range Chicken Tenders
Steak Pita $11.5 Reg / $9.5 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Cookie Fix $2.00
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
- 8 Pack $7.90

Goi Du Du / Green Papaya Salad $15.50
- Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots
Banh Xeo / Vietnamese savoury pancake $16.00
- Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
Ga Ri Ga / Vietnamese chicken curry $16.00
- Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
Dessert Trio $12.50
- Pandan waffles, banana spring roll and mango ice cream
Bun Rieu/ Crab And Tomato Soup $18.00
- Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
Thit Kho Trung / Braised Pork Belly $15.00
- Pork belly braised in young coconut water and quail eggs
Baguette $2.00

Vindaloo (Fish/Prawns) $10.50/$17.50
- Cooked in red hot herb curry(half/whole)
Korma (Chicken/Lamb/Beef) $9.00/$14.00
- cooked in creamy cashew nut gravy(half/whole)
Chicken Kingfisher $8.50/$14.00
- Chicken cooked in nuts gravy, Finished with capsicum(half/whole)
Mix Platter for two $15.00
- 2 veg Samosas, 2 Pakoras, 2 Seekh Kebabs, 2 Chicken Tikkas
Tandoori Chicken boneless $10.00/$18.50
- Spring Chicken marinated in special spices and cooked in Tandoor(half/full)
Curry Leaf rice $5.00
Chicken Nilgiri $14.50
- Chicken morsels cooked with spinach. mint, herbs & spices
Chana masala $12.00
- Chick peas cooked with nut, onion & tomato gravy

All meals served with potatoes, pumpkin, kumara, carrots, peas.
Lamb Shanks $17.50
All meals served with potatoes, pumpkin, kumara, carrots, peas and gravy
Chicken S$12/L$17
Apple & mint sauce available on request
Apple & mint sauce available on request
Lamb S$13/M$15.5/L$17.5
-Half $12.00
- each

Mysore Vegetable $13.00
- vegetables cooked in combination of spice and coconut gravy
Pakora $6.00
- fresh vegetables smothered in chick pea batter & deep fried
Mixed Veggies $12.00
- seasonal vegetables cooked with herbs and spices
Kids Butter Chicken $8.00
Plain Dosa / Plain Uttappam $7.50
Seekh Kebab $12.00
- lamb mince rolled onto a skewer & roasted in tandoor oven
Chicken Manchurian $15.00
- chicken cubes cooked in special Manchurian sauce made of finely chopped onion, ginger, garlic & white pepper
King Prawn Malabari $19.00
- prawns cooked with onion, capsicum, coconut & spices