Double Happy Takeaways in Hamilton Menu

Nearby Sample Menus

Butter paneer or vegetables $11.50
- Choice of homemade cottage cheese or mixed vegetables cooked in buttery tomato gravy
Beef madras $12.50
- Beef cooked in a blend of spices and thick coconut flavoured sauce garnished with
Palak paneer $11.50
- Puree of spinach cooked in a blend of herbs and spices and ricotta cheese cubes garnished with tomato slices
Masala machli $16.50
- Fish cooked in thick onion gravy, garam masala, capsicum and lemon flavoured sauce
Lamb madras $12.50
- Lamb cooked in a blend of spices and thick coconut flavoured sauce garnished with coconut & coriander leaves
Keema Naan $3.00
- Stuffed with spicy lamb mince
-full $19.50
Tikka masala $12.50
- Chicken tikka cooked with onion, garlic, shredded capsicum, tomatoes, spices and thick sauce, garnished with fresh coriander leaves

SWEET AND SPICY SMALL FRIED CHICKEN PIECES $15.0
- small bite-sized fried chicken pieces covered in sweet and spicy sauce SMALL
ASSORTED JEON $12.00
- pan fried small size Korean vegetable Pancakes
KOREAN STYLE SALMON SALAD $12.00
- fresh salmon pieces with vegetables covered in Korean traditional vinegar and chili sauce
JJAJANG MYEN $11.00
- black bean paste noodles with assorted vegetables
STIR FRIED MARINATED SPICY CHICKEN WITH VEGETABLES $25.00
- spicy chicken pieces stir fried with vegetables
SWEET AND SOUR PORK $25.00
- fried pork pieces covered in sweet and sour sauce
BIBIMBAB $15.00
- steamed rice with various pan-fried vegetables and an egg, The dish comes with beef or tofu on top
MARINATED SHORT CUT BEEF RIBS $20.00
- short spareribs marinated in special sweet soy sauce cooked in pan

Shahi Paneer $8.50/$12.50
- Homemade cheese cooked in Creamy tomato sauce(half/whole)
Paneer Masala $9.00/$12.50
- Homemade cheese cooked with nuts, onions, tomato gravy & finished with capsicum(half/whole)
Poppadoms (4pcs) $2.50
- Rice & Lentil crispies
Keema Naan $4.00
- Stuff with lamb mince
Tandoori mixed platter $16.00
- 2 pcs chicken tikka, 2 pcs malai tikka, 2 pcs seekh kebab, 4 pcs king prawns
Zeera rice $5.00
- rice cooked with Turmeric & cumin
Chettinadu (Chicken/Lamb/Beef)(Chefs Special) $14.50
- Chicken cooked in Chettinadu way with black pepper, garlic, ginger and herbs
Saag Aloo $12.00
- Potatoes cooked with Spinach, spices & herbs

Horopito Chilli Sauce $2.20
Avocado & Almond Wrap $15.90
- Avocado, cherry tomatoes, rawslaw, almonds and balsamic dressing.
Lite Cut 200g $26.9
Crispy Flathead Burger $18.90
- Crumbed flathead fillets, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and creamy tartare sauce.
Feta, Orange & Pear Salad $16.90
- Feta cheese, fresh orange, pear, cherry tomatoes, rawslaw, rocket leaves, cos lettuce, almonds and pink grapefruit dressing.
Grilled Onions $2.50
Lite Option $21.9
Steak & Pork Rib Combo $35.90
- Flame-grilled 200g sirloin steak and tender pork ribs smothered with BBQ sweet chilli sauce, served with Hog Tail Fries or sweet potato wedges and rawslaw house salad.

Easy Tiger Fried Chicken $14.00
- Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
Cos, Radish and Ranch Salad $8.00
- Baby cos, sliced radish, tomatoes, onions and ranch dressing
-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
Espresso Panna Cotta $14.00
- Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
Hokey Pokey Brulee $14.00
- Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs

Tofu salad $9.80
- Spicy shredded dried tofu
Stir-fried rice (seafood / beef / chicken) $9.80
Flash fire lamb (GF) $12.80
- Premium NZ iamb stir-fried with carrots, onions and spring onions on rice
Yuxiang style pork (GF) $10.80
- Premium NZ pork slices, carrot, capsicum and Chinese agarics cooked in Chef’s Yuxiang recipe with rice
Dough drop seafood soup $18.80
Hot pot chicken giblets $20.80
- Stir-fried mix of chicken's gizzards, hearts and green capsicums with Chinese chili in hot pot
Chocolate trilogy $9.80
Stir-fried round beans (GF) $19.80

Duck Breast $ 31.00
- Pan fried and slow roasted.Served on a garlic mash with seasonal vegetables & a red wine jus.
All desserts are served with ice-cream and fresh whipped cream
Roasted Pork Belly. $28.00
- Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
Herb Garlic Bread $6.50
- Made here daily with local produce.
Soup of the Day $9.50
- Our daily soups are made from fresh and local produce.
Bread and Butter Pudding $10.00
Homemade Cheesecake $10.00
Gerards Chocolate Brownie $10.00

Crab Korokke $11.50
- Fried crab cream croquette made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs
Yakisoba $11.50
- Stirfried noodles with mixed vegetables and sliced pork
Sa-Mon $10.00
- Grilled salmon
Takoyaki $10.00
- Fried octopus balls
Salmon Sashimi (5pcs) $15.00
Ika $15.00
- Grilled whole squid
Dumplings (Vege / Pork / Prawn) $8.00 / $9.00 / $10.00
- Fried Japanese dumplings
Tako-Wasabi $9.50
- Wasabi pickled octopus

TOASTED BAGEL WITH BACON $9.40
- SERVED WITH BACON, CREAM CHEESE & AVOCADO
SMOKED HAM $7.70
- SERVED WITH TOMATO, RED ONION, MUSHROOMS, RED CAPSICUM, HONEY MUSTARD WITH MELTED CHEESE
BACON $2.50
MUSHROOM $2.50
1/2 TOMATO $0.90
TOAST $0.60
TOASTED BAGEL $6.00
- SERVED WITH JAM & CREAM CHEESE
SMOKED SANDWICH $7.70
- SERVED WITH BRIE CHEESE, AVOCADO, MUSHROOMS, TOMATO, CRANBERRY SAUCE WITH MELTED CHEESE