housemade 180gram prime beef patty, streaky bacon, free range egg, avocado, lettuce, tomato, red onion, beetroot, pickles, relish, housemade aioli + swiss or blue cheese
Creamy whipped organic mozzarella with fresh tomato, garlic, garden basil and Poderi Crisci olive oil
Contorni - Zucchini Alle Scapece see above
Crispy wafers of garden Zucchini tossed in balsamic, mint & garlic
Peperoni in Padella N/A
Capsicum prepared with black olives, capers, Italian parsley and garlic
Secondi - Agnello see above
Pan roasted Hawkes Bay lamb rump wrapped in pancetta with a potato & sage fan, medley of braised beetroots & shallots, garlic cream & Poderi Crisci 'Viburno' jus
Dolce - Strudel see above
Filo pastry of pear & rhubarb with homemade vanilla bean gelato & wild berry coulis
Affettato $28.5
Traditional Italian selection of cured meats, cheese, olives, grissini & truffle paste
Tonno alla Pizzaiola $33
Pan roasted Bluefin Tuna with a yellow coulis of yellow tomatoes, oregano, olives & capers
ASSORTMENT OF COLD MEATS, DUCK LIVER PATE, HOUSE SMOKED SALMON, FLASH FRIED SQUID, NEW ZEALAND SMOKED MUSSELS, ITALIAN GORGONZOLA, DIP OF THE DAY & LOCAL WAIHEKE OLIVE OIL S/W FRESH LOCAL BAKED BREAD & CROSTINI
HOUSE HOT SMOKED SALMON, CAPERS, BABY SPINACH & GOATS CURD $29.00
FRIES $9.00
SAUTEED ALMONDS WITH SEA SALT, SPANISH PAPRIKA AND LOCAL OLIVE OIL $7.00