Drink Junction in Auckland Menu

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Drink Junction in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. Roll N Sushi offers many options including Seafood combo and Chicken combo. Galaxy Pizza includes a wide range like Hawaiian or Ham & cheese. Satay Chicken or Beef (4) and Thai Spring Rolls (5) from . Little Thai Restaurant offers Basu Lounge and Free Polystyrene Containers are available; plastic containers are 50c each.

Nearby Sample Menus

WILDFIRE PORK SAUSAGES 16
- coarse ground, hint of nutmeg
SALAD 'DEL GIORNO' 9
- chef's daily varying salad
LARDO FRIED POTATOES 9
- scallions, jalapenos, parmigiana
SPINACH-RICOTTA CONCHIGLIONI 18
- tomato sugo, basil, Parmigiano
GATEAU AU CHOCOLAT 14
LEG OF LAMB 19
- rosemary, oregano, olive oil
CONFIT MUSHROOMS 9
- garlic, pepper, herbs
MARINATED GREEK OLIVES 8
- citrus zest, fennel seeds, herbs

THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
THE ARCHITECT $10.00
- Two Free range poached eggs on a sourdough or seeded toast
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
Black Pudding $5.50
Free range poached egg $2.50

Shio Ramen (Basic) $12.00
You can also ask to choose Thin Noodles or Thick Noodles if you like
Fried Prawn Bento $13.00
Miso Tanpopo $15.00
Okonomi Yaki (Japanese pancake) / Takoyaki (octopus ball) $6.00
-BBQ Pork / Spring Onion / Cheese / Pickled Bamboo Shoot $3.00
Tonkotsu Shoyu Chashu Ramen (Basic + BBQ Pork) / Tonkotsu Shoyu Negi Ramen (Basic + Spring Onion) $15.00
●Extra Toppings

Pork Fried Rice $9.80
Cooked with egg, onion, pea, bean sprout N/A
Combination Meats Fried Rice $11.50
Sweet & Sour Pork $10.00
Combination Meats $11.50
Chicken $9.80
Sweet & Sour Fish $10.00
Pork $9.80

Combination Meat $8.50
Pork $8.50
Combination Meat $9.00
Potato Fritter $0.40
Fish $9.00
Tomato $2.00
Pork $8.00
Kumara $0.50

Butter Paneer Masala $12.00
- Cottage cheese cooked in onion and tomato gravy with huller
Prawn Saagwala $14.99
- Prawns cooked with spinach in onion and cashew nut gravy.
Papadums 50c
Chicken Tikka Masala $12.99
- Chicken tikka roasted cooked with onions, capsicum in onion & tomato
Rogan Josh $14.00
- Lamb or beef cooked with onion and tomato gravy with roga
Chicken Saag $12.99
- Chicken fillets cooked with spinach in a mold blend of spices.
Veg Pakoda (4Pcs) $4.50
- Mix vegetables stirred in chick-pea flour coated & deep fries
Fish Masala $14.99
- Fish cooked with spices and onion, tomato gravy.

-ham/ cheese / tomato / pineapple / onion $5.00
Scrambled eggs on bagels or croissant $7.50
·Toasted Sandwiches
- Any two filings
Baked Beans or spaghetti on toast $8.50
- Served with 2 eggs and small hash brown
- With chilli beans $7.50
Hot cakes with bacon & banana $12.00
Scrambled eggs on toast $8.50
Nachos

Egg on Toast $0.50
Breakfast Wrap $14.50
- Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
Beef Brisket Burger $13.50
- Onion jam, cheese & gravy
Medley of mushrooms $18.50
- Truffle oil, poached egg on 5 grain. Finished with parmesan
Creamy Porridge $11.50
- With banana & raisins
Smashed Avocado $15.50
- With sweetcorn & chilli salsa on wild wheat sourdough
-With Rocket, tomato or onion jam $9.50

PANANG TOFU $18.50
- creamy Panang curry cooked with tofu beans pumpkins roasted crushed peanuts finished with kaffir leaves
PANANG CURRY $18.00
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
Tod Mun Pla (Thai Fish Cake) $9.50
- Thai fish cake enhanced with red curry sliced beans and kaffir leaves
Tong Thong $8.50
- Wonton parcels of minced chicken and prawns
GEANG DANG JAE RED CURRY $17.50
- red curry cooked with tofu green beans bamboo shoots, market vegetables, and coconut milk
KAO PAD KRA PRAW JAE $17.00
- rice cooked with tofu sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots
PARAM JUM SIL $18.50
- tofu stir fried with market vegetables and soy sauce topped with delicious peanut sauce
TOM ZAP $9.50
- Eastern Thai style clear soup with Thai herbs and lime juice prawns/seafood(chicken$8.50)

3. Paneer Pakora (8 pieces) $7.00
- Homemade cottage cheese dipped in chickpeas batter and deep fried.
60. Aloo Gobhi $13.00
- Fresh cauliflower and potatoes cooked with onion, tomatoes, ginger & fresh coriander.
6. Veg Spring Rolls (6 pieces) $5.00
- Mix veggies rolled in fine pastry.
47. Butter Prawn Masala $19.00
- Shelled jumbo prawns cooked in special mild tomatoes creamy gravy.
45. Fish Madras $16.00
- Fish fillets cooked in south Indian Madras style coconut gravy.
90. Sweet Paan $3.50
36. Chicken Karahi $16.00
- Boneless pieces of tender chicken partially cooked in tandoor and finished in thick onion gravy with abundance of fresh coriander & capsicum.
49. Butter Paneer $14.00
- Homemade cottage cheese in mild creamy tomato based gravy with tint of dry fenugreek leaves.

The Ocean Blue RG$18.50 LG $23.50
- Shrimp, calamari, mussels, fish of the day, capers & anchovies
Bacon & Avocado Salad $19.00
- Assorted lettuce tossed with a range of salad vegetables, sundried tomatoes, feta, cherry tomatoes, middle bacon, topped with crispy kumara shavings & avocado. Served with a garlic aioli dressing
The Mini Omelette $8.00
- A mini omelette with your choice of cheese, cheese and ham or cheese and bacon. Served with roasted cubed potatoes
The Big Red RG $14.50 LG $16.50
- Fresh tomato
The Sicilian Starter $13.50/$18.50
- Lightly sauced pizza base with black olives, roasted garlic & sundried tomatoes(regular/large)
Seafood Platter $28.50
- Salt & pepper squid, mussels served in half shells then grilled with our “pizza box” garlic butter & vegetable salsa, spicy wedges & a shrimp cocktail accompanied by dipping sauces
Sticky Date Pudding $12.50
- Served warm with caramel sauce, vanilla gelato & whipped cream
Seasonal Salad $9.50
- Fresh green garden salad with vinaigrette dressing

Sliced beef and beef tripe with chilli sauce $22.00
Boiled fish with pickled cabbage $36.00
Fried cuttle fishes in hanging pot $26.00
Stir-fried prawn with oatmeal $28.00
Sweet and sour spare ribs with plum sauce $18.00
Beef with orange sauce $18.00
Fried vegetable with chilli sauce $8.00
Fried crabs with chilli sauce $38.00

Chocolate & Orange Pave $13.00
- Pecan Praline, Orange & Chocolate Chip Ice Cream
Baby beetroot, quinoa, chargrilled zucchini, goat's curd & pistachios $18.00
- Grilled Chicken, Shredded Iceberg, Tomato & Aioli $12.00
Grilled fish w pico de gallo & shredded iceberg $7.50
Guajillo Pork Belly $29.50
- Mixed Green Bean & Green Olive Salad w/ a Butternut Squash & Apple Puree
Pop Corn Fried Chicken $9.50
- with house made tomato relish
- Vanilla Custard Filling $13.00
Miss clawdy slaw $7.50

34. HOR MOK $19.90
- Seafood combination with egg, coconut milk and curry paste
23. GARLIC AND PEPPER
- Stir fried with garlic, pepper, Thai seasoning and vegetables
Seafood $18.90
7. GOONG GROB (4 pieces) $8.00
- Deep fried marinated prawns wrapped with egg noodles
32. PLA NEUNG MANAO $22.90
- Steamed whole snapper with garlic, chilli in lemon sauce
21. OYSTER SAUCE
- Stir fried with oyster sauce and seasonal vegetables
Extra Fried Egg $1.50
38. PAD SEE-EW
- Stir fried egg noodles with egg, vegetables in black soy sauce

Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger
Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts
Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
Work Lunch menu also available. Please ask our friendly staff for more information.
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic