Drink Junction in Auckland Menu

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Drink Junction in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. Roll N Sushi offers many options including Seafood combo and Chicken combo. Galaxy Pizza includes a wide range like Hawaiian or Ham & cheese. Satay Chicken or Beef (4) and Thai Spring Rolls (5) from . Little Thai Restaurant offers Basu Lounge and Free Polystyrene Containers are available; plastic containers are 50c each.

Nearby Sample Menus

Pork Dumpling $ 5.00
- homemade original pork dumpling
Shoyu Corn Ramen $ 10.80
- homemade original ramen, soy sauce flavoured soup with noodle, sliced pork, green vege, spring onion, bamboo shoot, corn, dried sea weed
Vegetable Croquette $ 6.00
Basil Chicken Ramen $ 12.00
- broccoli, corn, onion, carrots, mushroom and chicken
Panfried ramen $ 11.00
- homemade noodle with homemade oyster sauce cabbage, carrots onions, bean sprouts, pork
Vegetarian Ramen $ 11.00
- noodle and bean sprouts, carrots, cabbage and onions, spring onions
Tonkotsu Chashu Ramen $ 14.00
- homemade original ramen, extra sliced pork, green vege, spring onion, bamboo shoot, dried seaweed, white sesame, pickles ginger
Egg Noodle $ 12.00
- noodle with homemade oyster sauce, cabbage, carrots, onions, bean sprouts, pork

Squid Salad $19.50
- with Watercress & Roasted Lime
Friday $16.00
- classic fish n chips
The Works $22.50/$29.00
- chorizo, bacon, pepperoni, mushroom, onion
Fat Chips w ketchup $8.50
Saturday $20.00
- butcher's cut(steak night)
Prawn & Chorizo Penne Pasta(add chicken $6.00) $22.50
Fish n' Chips $29.00
- with tartare garden salad large
Bird Burger $20.50
- parmesan chicken fillet bacon brie, lettuce, red onion apricot chutney, tomato

Rice mixed with vegetables and beef $12.00
Kumara Noodles and Vegetable and pork M/L $20.00/$30.00
Squid Bulgogi $15.00
- stir fried marinated squid in chili sauce with cabbage onion carrot and spring onion served on a hot plate
Broiled Marinated Beef Rib Meat $22.00
- a gourmet dish using a unique cut of meat and BBQ at your table over traditional Korean Oak charcoal for the authentic flavor
Tofu Soup $30.00
- Boiled Tofu slices with seafood mix and an egg, served in a pot and boiling table
Festival Noodles $12.00
- it is thin rice noodles in soup with seafood mix vegetables and egg, served in a bowl
Pork Bone Soup and Potato $15.00
Beef Spicy Soup $15.00
- boiled with beef slices vegetable noodle and an egg

CLUB SANDWICH $2.00
QUICHE HAM, CHEESE, TOMATO, ONION $5.50
QUICHE SPINACH FETA $5.50
CHICKEN TOMATO PESTO PANINI $6.50
CAJUN CHICKEN AVOCADO SANDWICH $5.80
SAUSAGE ROLL $2.20
WHITE CHOCLATE CRANBERRY SLICE $3.50
ALMOND FLORENTINE $3.20

1. SPRING ROLLS - 4 PIECES $8.00
- (Vegetarian) Deep fried Thai style spring rolls made with vermicelli noodles, carrots and cabbage.
63. PORK SPARE RIB WITH RED WHISKY SAUCE (400g.) $18.50
- Deep fried pork spare rib topped with red whisky sauce
29. PAD NAN MUN HOI
- Stir fried with broccoli, cauliflower, baby corn, onion, mushroom, capsicum with thick oyster sauce
CHICKEN, BEEF OR PORK $17.50
NAMTOK $11.50/$13.00
- Dark broth, beef or pork, bean sprouts, Chinese broccoli, liver, meat balls
9. TAU HU TOD $8.00
- Deep fried tofu served with peanut sauce
CHICKEN, BEEF, OR PORK $16.50
39. YUM NUA $17.50
- Thai style salad. BBQ beef with onion, spring onion and coriander

Eggs benedict (W) (G) (N) $18.80
- Potato and herb hashcake, with poached eggs, choice of avocado, bacon,or sliced smoked salmon, hollandaise sauce
Chicken salad $24.00
- Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
Avocado tartine (V) $22.00
- Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
Vine smoked salmon potato hashcake (W) (G) (N) $22.00
- Young rocket, wasabi aioli and a smoked lime dressing
Bruschetta with prosciutto, tomato and basil $13
Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
Lemon posset served with macerated berries crostoli, toasted almonds $13.50

Deluxe Burger $6.00
$5 Pack $5.00
- 1 Fish,1 Sausage $2 Chips
Fish Cakes / Hot Dogs / Spring Rolls / Crab Stick (2) $2.00
Extra Fill $1.00
Family Feast $25.00
- 6 Fish, 6 Sausages, 6 Mussels, 10 Fritters & Chips
Sausages $1.20
Family Pack $14.00
- 6 Chips, $3 Chips
Pineapple Fritters $1.00

Fish burger $8.50
Beef and gravy $7.50
Kids burger (patty and sauce) $5.00
BACON BUTTY $5.00
Gurnard $7.00
Chicken burger $8.50
Squid ring $1.00
4 TOPPINGS $6.50

SAVOURY PIEJAR MINCE $15.50
- housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
CROQUE MONSIEUR $13.50
- ham off the bone, mozzarella, grainy mustard, bechamel sauce, toasted brioche, salad greens
KIDS FLUFFY $1.00
BLAT $13.50
- double bacon, lettuce, avocado, tomato, aioli, Scottish bap
SESAME BAGEL $13.00
- smoked salmon cream cheese, avocado parsley salad, lemon
ROASTED TOMATO, EGGPLANT & HALOUMI BURGER $15.00
- housemade hummus, eggplant, halloumi slow roasted tomato, red pepper, rocket, chipotle mayo, Scottish bap
KIDS ORANGE OR APPLE DRINKS FROM CHARLIE'S $2.50
TOAST & PRESERVES $6.50
- lewis road creamery butter, housemade preserves choice of sourdough, 5grain, rye, gluten free

ADMIRALS PACK $32.90
- 12 hoki and 2 trays of chips
CLASSIC CHICKEN $8.90/combo$14.90
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
NIBBLES (each/3 pack) $2.00/$4.00
- crumbed fish strips
TARAKIHI $8.50/$11.90/$14.90
ONION RING REGULAR $4.90
SIDE SALADS $4.00
- garden salad or coleslaw
COMMODORES PACK $44.90
- 16 hoki and 3 trays of chips
NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets

Aloo Gobi (Cauliflower) $13.99
- Aloo/Gobi generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds and other spices
Chicken and Chips Small $7.90
Palak Kofta (Chef's Special) $14.99
- Spinach paneer dumplings are cooked in a thick onion-tomato based gravy
Matar Paneer $13.99
- Delicious combination of soft paneer and healthy green peas in a mildly spicy tomato-onion based gravy
Chilli Chicken $14.00
- Chicken pieces cooked in Indo-Chinese style with chilli, capsicum and spices
Mushroom Matar (peas) $12.00
- Mushroom and green peas, cooked with tomato, onion, garlic and garnished with cream and coriander.
Dal Punjabi Tadka $13.99
- A tempering of mustard seeds, turmeric, jeera, other spices in oil are added to the cooked yellow lentil
Shahi Paneer $13.99
- Thick, creamy and spicy gravy prepared in tomato, onion and cashew nuts paste.

Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries

STONEGRILL DINING $14.9
- Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
Eggs Benedict $18.9
- English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
SEAFOOD CHOWDER $14.9
- Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
Streaky bacon
Mushroom
FISH GOUJONS $14.9
- Fries / Salad Tartare Sauce
EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli

Raw beetroot, carrot, spinach & walnut with maple vinaigrette
-little $4.00
Buttermilk fried $15.00
- fried chicken thigh, jalapeno yoghurt & chipotle mayo
Big bird $60.00
- feeds up to 4 with a choice of 2 salads
Warm baguette $6.00
Df, dressing contains soy (otherwise gf), contains nuts
-periperi chicken sasuage $5.00
GF, nf, no coriander

Pork slices with gravy on rice $11.00
Beef seasoned with soy sauce $10.00
Double cooked pork on rice $12.00
Shredded pork with egg on rice / Shredded pork with egg & vinegar on rice $11.00
Wonton soup L$10/S$7.50
Plain pancake with pork $10.00
Plain pancake $5.00
Fried shredded pancake with egg $11.00