Drink Junction in Auckland Menu

Lamb Chops $12.00
- Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
Paneer Naan $4.00
Vegetable Jalfrezi $14.00
- Vegetables steam with julezni, onion, capsicum, and tomato.
Lamb Masala (medium spicy) $14.00
- Boneless lamb cooked with traditional style.
Chicken 65 (medium spicy) $12.00
- Cubes of chicken cooked in yogurt, curry leaf and Hand pound spices.
Vegetable Dum Biryani $10.00
- Authentic Hyderabadi veg biryani cooked In dum style.
Dum Ka Ghost (medium spicy) $12.00
- Lamb bone, whole spices marinated with yogurt and cooked in dum style.
Naan (butter/plain) $2.50

Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables $14.50
Prawn Spring Rolls $6.90
- 5 pcs
Laab Duck $14.50
Garlic Roti with Satay Sauce (V) $6.50
Beef Noodle Soup / Egg Noodle Soup with BBQ Pork $12.90
Chicken Chilli Paste / Chicken Mushrooms / Chilli Chicken $12.90
- Chicken, beef or pork
Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
- Chicken, beef or pork
Steamed / Fried Chicken Noodle Soup $12.90

Duo of Chicken $29.00
- Chicken Supreme & Crispy drumstick, red wine mustard sauce, cauliflower puree & roasted Roma tomatoes.
MUSHROOMS ON TOAST $16.00
- mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
Steak & BBQ Ribs Combo $45.00
- Best of both! Served w/ your choice of sauce, garlic mash or fries & onion rings
Extra Sauce $4.50
THAI BEEF SALAD $17.50
- grilled beef w green salad crispy noodles, cashew nuts, sesame seeds and Thai dressing
SESAME CRUSTED TUNA $20.00
- served on a bed of watercress & radish w a side of soy dipping sauce
FRESH FRUIT SALAD $12.00
- seasonal fruit in a passionfruit syrup w natural yogurt and money
FRENCH TOAST $16.50
- ciabatta bread served w bacon banana, maple syrup, and berry coulis

Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
Add poached egg $2.0

Poh Pia Pug (V) $7.50
- Spring roll filled with mixed vegetables, vermicelli noodles, deep fried served with sweet Thai chilli sauce
ES=Entrée Size / MS=Entrée Size
Rama Gai (Mild) $15.90
- Stir fried chicken with vegetable, served with satay sauce
Pet Pad Gra Prow $19.90
- Stir fried duck with green beans, capsicum, broccoli and basil leaves
Satay $8.50
- Marinated chicken barbecued in bamboo skewers served with peanut sauce
Plamerk Pad Num Prik Paow $20.90
- Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
Yum Talay $20.90
- Mixed seafood salad with chilli sauce, lemon, onion, tomato, coriander and spring onion
Peat Pad Med Mamuang Himmapan (Mild) $19.90
- Stir fried duck with chilli paste, vegetable spring onion and cashew nuts

Pork Spare Ribs $13.00
- Deep fried pork spare ribs with sweet and sour chilli sauce
Yellow Curry (Gang Gari Gai) $11.00
- Chicken in yellow curry and vegetables
Chilli Stir Fried (Pad Prig Sod) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
Thai Laksa $11.00 /$16.00
- Chicken, Prawns. Rice Noodle Soup with vegetables
Peanut Curry (Gang Panang) $11.00
- Chicken, Pork, Beef. With Panang curry and coconut milk
Satay Special $13.00
- Chicken, Pork, Beef. Stir fried with curry powder, onion, broccoli and topped with peanut sauce
Garlic Stir Fried (Pad Gratiam) $11.00
- Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
Seafood Noodle Soup $16.00
- Rice noodle with seafood and vegetables

Eggs on Toast (Scrambled, Fried, Poached) $5.00
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
Penne Pasta $15.00
- Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
Fish Nuggets $7.00
BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
Pancake Stack $14.50
- Served with seasonal fruit, yoghurt and berry coulis
Breakfast stack (Vegetarian) $13.00
- Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise

shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
chunky hand cut agria potato chips with aioli $7.00
chunky hand cut agria potato chips with aioli $7.00
day boat fish $28.00
Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
new season potatoes,italian parsley $7.00

Large Salad $9.50
- Choice of 3 Salads
Regular Salad $6.50
- Choice of 2 salads
Venus $11.50
- Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
Hungarian Beef Goulash Pot Pie $7.50
Mercury $11.50
- Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
Bacon & Egg Slice $7.00
Daily Specials $8.50
- (Rotating) 1x Gourmet Dish + 1x Side Salad
Cashew, Carrot, Coriander & Coconut N/A

Nearby Sample Menus