Drummer Boy in Auckland Menu

Are you the owner? Manage this listing for free.

Drummer Boy in Auckland has no menu available, but can choose from many other options such as Garlic Chicken - Dry or Chicken 65 from ShorBazaar Indian Kitchen and Bar. Hell Pizza offers many options including Sinister and The Kraken. You 2 Cafe includes a wide range like Each /GF or Breads. Schnitzel Chicken and Sweet Chilli Chicken from . The Big Sandwich offers Clevedon Takeaways and Snapper.

Nearby Sample Menus

Cajun Breaded Chicken Fingers N/A
- Deep-fried & served with garlic mayonnaise
Mussels (Entrée / Main) $18.00 / $23.00
- Steamed Natural
Seafood Chowder $18.50
Hot Smoked Salmon & Cream Cheese Mousseline N/A
- A crispy filoette served at room temperature
Smoked Salmon $19.50
- Salad Greens, Olive and Lime Vinaigrette
Kid’s Grilled Chicken Salad $15.00
- Grilled Chicken Breast served on Tossed Salad Greens with Cucumber, Tomato, Cheddar Cheese and Croutons topped with Yoghurt Dressing
Spicy Asian Style Chicken Kebabs N/A
- Served with a lime, mint & chilli dipping sauce
Salmon & Avocado Sushi Roll N/A
- Served with, soy, wasabi & pickled ginger

HOUSE SLAW $7.00
- Lemon OR Goddess Dressed Slaw
Mac + Cheese Morsels $14.90
- Chipotle Aioli (V)
SMOKED PORK FAT ROAST POTATO Herbs
- Parmesan
COLLARD GREENS $8.00
- Smoked Acidulated Butter
MOZZARELLA +SUMMER TOMATO SALAD Basil
- Tomato Vinaigrette
SMOKED LAMB $23.90
- Grilled Courgette, Halloumi , Tzatziki , Brewer's Dust
SRIRACHA BBQ $2.00
WAGYU SKIRT STEAK SANDWICH $18.50
- Chipotle Aioli / Slaw / Fried Shallots / Chimichurri

10 Fish Bites $8.00
Small $2.50
Onion Rings $5.00
1/4 Chicken $5.00
Hot Dog $2.50
Chicken $9.50
Mushroom $1.00
Fish $10.00

Selection of popular NZ cheese and seasonal fruits Sml $20 / Lge $30
Fillet mignon $38
- Traditional cut, wrapped in bacon, with mushroom sauce
Soup du jour $10
- Our chef is renowned for his flavourful creations
Fillet bearnaise $38
- A classic, with the traditional buttery tarragon sauce
Tiramisu $10
- Layered coffee &chocolate sponge with a liquer cream custard
Side salad $7
Calamari $12 / $30
- Squid rings, marinated in lime juice, crumbed and deep fried
Minute steak $29
- Smaller portion of scotch fillet, rapidly grilled cooked as it comes

Beef Lemon Grass Vermicelli Noodles $18.50
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
Sea, Sea, Land, Mouth $21.50
Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
Salmon on Herb Waffle $19.50
Mushrooms on Toast GFA, VG $17.50
So Frenchy, So Toast VGA $19.50
Black Stack Burger $18.50

Milkfish Belly Sinigang $14.90
- Milk fish belly cooked with tamarind soup and vegetables served with rice
Pork Belly Meal $12.90
- Grilled marinated pork belly served with rice / chips, chopsuey vegetables and soup
BBQ Sticks (per sticks) $2.90
- Barbecued marinated pork slices on skewers
BBQ Pork Bun $3.00
Pork Adobo Meal $12.90
- Marinated pork cooked with soy sauce & vinegar until tender
Stuffed Squids Meal $12.90
- 2 pcs. Grilled squids stuffed with vegetables served with rice / chips, chopsuey vegetables and soup
Chips $3.00
- Plain salt or chicken salt
Sizzling Sisig (2-3 person serving) $15.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate

Butter Naan - Kohinoor Speciality $4.50
- Plain flour handmade flat bread layered with butter
Malai Kofta $15.00
- Lightly spiced mashed potatoes & home-made cottage cheese balls, deep fried & served in rich creamy gravy
Paneer Makhani (Butter Paneer) $15.00
- Home-made cottage cheese in a creamy tomato sauce
Side Dish Platter $10.00
- Portions of six accompaniments: Sweet mango chutney, mixed pickles, raita, mint chutney, tamarind chutney, kachumber salad
Vindaloo (Hot) $17.50
- Chicken cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
Mansoori Kebab H $11.00 F $20.00
- Tender NZ lamb cutlets marinated in spices & aromatics, skewered & broiled in the Tandoor
Prawn Jalfrezi $20.50
- Shelled prawns cooked with onion and vegetables in tomato gravy
Butter Chicken $17.50
- Boneless pieces of chicken marinated, seared in the Tandoor and cooked in a mild creamy tomato sauce

NOBASHI PRAWN $2.00
LEMON PEPPER $4.00/$5.50/$7.90
KUMARA CHIPS $4.90/$6.90
CLASSIC CHICKEN $8.90/combo$14.90
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
TARAKIHI $8.50/$11.90/$14.90
BEER BATTERED $4.90/$6.90
ONION RING LARGE $6.90
CLASSIC HOKI & EGG $8.90/combo$14.90
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce

Pepperoni $20.00
- Pepperoni salami, red capsicum and cheese
Capriocciosa $27.00
- Caper,anchovy, olive and cheese
Casa $22.00
- Mushroom, ham, onion, bacon, capsicum, cheese
Tortellini $18.00
- Chicken Tortellini, bacon, mushroom, cream, napolitano sauce, parmesan
Mix Fettuccine $17.00
- Chicken and bacon
Quattro Stagioni $27.00
- Ham, salami, mushroom, shrimp and cheese
Carbonara Fettuccine $18.00
- Catering bacon, egg, creamy sauce, parmesan
Meat lovers $27.00
- Double(ham,salami and bacon) topped with BBQ sauce

Pumpkin / Kumara $0.70
Lamb Shank $18.00
- 2 Shank Meal
Chicken Nibbles $28.00
- 40 Nibbles
Cheesecake or Mousse $2.00
Chips $2.20
Chicken Nibbles $21.00
- 30 Nibbles
Stanleys Chicken $0.80
- Chicken, Nibble (each)
$13 Combo $13.00
- 20 Nibbles, 10 Potatoes

Lamb Curry $ 3.90
Salad $ 1.90
Steak & Pea $ 3.40
Steak Bacon & Mush $ 3.60
Steak & Mushroom $ 3.40
Club 2 Pack $ 3.00
Chicken $ 3.60
Cornbeef $ 1.90

Omelet with Bacon $11.00
- Chicken Burger
Vegetarian $10.50
9. KIWI Big Breakfast $12.00
- (3 Sausages, 2 Hashbrown, 1 Bacon, Fried egg, Tomato)
28. Pork Cutlet w/ chips & rice $13.00
16. Big Bowl Chips $6.50
5. Egg Tomato Bacon and Hash Browns on Toast $11.50
Vege Nacho $10.00

Fresh Clevedon Coast Oysters $ 24.90
- Served natural w Banyuls rice wine (GF) or beer battered with tartare sauce, fresh lemon
Wedges W sour cream $9.90
Trio of ice cream $11.00
- Served with brandy snaps and berry coulis
House Pate $15.90
- Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney
Lunch and dinner (including sundae) $15.0
Dolce vita $12.00
- Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
Warm salad $16.90
- of roasted pumpkin and walnuts, cabbage, green leaves, chickpea and blue cheese
Risotto $24.90
- pumpkin, spinach. Blue cheese, creamy herb sauce

Spicy Potato Strings / Potato Strings / Cabbage / Chinese Cabbage with Pickled Chilli $12.50
Spicy and Sour Sea Cucumber / Braised Sea Cucumber $42.00
Stir Fried Chicken / Spicy Beef / Garlic Beef / Spicy Trotters $25.00
Smelly Tofu $6.00
Smoked Pork Fried Celery and Bean Curd / Stir Fried Sausage with Bean Curd $18.50
Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
Smoked Beef Fried Capsicum / Smoked Beef Fried Leek / Smoked Beef Fried Fermented Beans $22.50
Smoked Pork Fried Bean Curd / Smoked Pork Fried Potherb Mustard $16.50