Drummer Boy in Auckland Menu

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Drummer Boy in Auckland has no menu available, but can choose from many other options such as Garlic Chicken - Dry or Chicken 65 from ShorBazaar Indian Kitchen and Bar. Hell Pizza offers many options including Sinister and The Kraken. You 2 Cafe includes a wide range like Each /GF or Breads. Schnitzel Chicken and Sweet Chilli Chicken from . The Big Sandwich offers Clevedon Takeaways and Snapper.

Nearby Sample Menus

CAESAR SALAD $10.90
- with grilled chicken, lettuce leaves,cheese,crunchy croutons and Caesar dressings.
MARINATED CHARCOAL CHICKEN $15.90
- served with salad,rice and garlic sauce
LAMB TIKKA MASALA 12.90
- tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
Black forest Cake $4.90
VEGETARIAN CURRY $11.90
- fresh mixed vegetables,cooked in curry sauce and served with rice.
FALAFEL PLATE $10.90
- fresh fried falafel with fabule salad,hummus and naan bread.
Ice cream Sundae $8.50
- chocolate/vanilla
SOUP OF THE DAY $6.90
- daily fresh soup served with bread.

Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough
Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
Confit Mushroom Roll $11 / $6.5
- Artichoke Puree, Smoked Feta, Salsa Verde
Avocado $4
Lime, Gin & Beetroot Cured Salmon $6
Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
Smoked Feta $4

Mango chicken
- Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
Ask staff for dietary requirements
Mango chutney $3.50
Vindaloo
- A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
Aloo gobi $10.90
- Potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
Palak paneer $10.90
- Cubes of indian cottage cheese cooked with spinach puree and mildly spiced
Chilli chicken
- Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
Korma
- Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry

Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
Omelette Exhibit ‘B’ GFA $19.00
Marcher Muesli GF, VG, DF $13.50
Beef Lemon Grass Vermicelli Noodles $18.50
Salmon on Herb Waffle $19.50
Mushrooms on Toast GFA, VG $17.50
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.

Beef, Cashew Nuts & Veges $15.00
Fish (Hoki) $3.00
Mini Spring Roll (10) $3.00
Oyster $2.20
Sweet & Sour Fish $14.00
Pineapple Fritter $1.00
Cooked with Bean Sprout, Peas, Spring Onion & Egg N/A
Plain Egg Fu Yong $11.00

KHUAY TEAW GANG $13.00/$15.00
- medium hot curry noodle with coconut milk egg bean sprouts tofu spring onion & coriander
Larb
PAD SUKIYAKI $13.00/$15.00
- stir fried vermicelli noodles in Sukiyaki sauce with egg Chinese veggies & celery
PAD PONG GAREE $13.00/$15.00
- stir fried eggs in sweet chili paste and yellow curry powder with celery onion spring onion and capsicum
PRA GOONG $15.00
- prawns salad with hot Thai country sauce
PAD MED MAMUANG $13.00/$15.00
- stir fried cashew nuts with onion spring onion carrots & capsicum
YUM WOON SEN $15.00
- seafood salad and mince pork with chili glass noodles tomato onion spring onion & coriander
KANA $13.00/$15.00
- stir fried gailan with oyster sauce & garlic

Chicken & Vegetable / Steak & Vegetables $10.60
4-5 People $41.50
- Beef & Black bean sauce, chicken chow mein, sweet & sour wontons, roast pork fried rice, 4 small spring rolls, 2 hot dogs
Fish Cake $2.00
Sausage $1.20
Whole Chicken $15.00
White Rice $6.00
Wonton $4.80
- 1/2 dozen
Vegetable $9.00

Beef S$11.50/M$15.00/L$19.00
Roast Chicken $18.00 / $9.00 / $5.00
- Whole / Half / 1/4
Kumara $0.70
Coleslaw $2.50/$3.50
Pumpkin $0.70
Apple Crumble $6.00
Sandwiches $6.00
Cheese / Mousse $3.50

Warm roasted Spanish olives with herbs and garlic $8.50
Pintxo platter $29.50
- a selection of all five of our pintxos
Jamon de Bellota $44.50
Satas al horno con chimichurri $14.00
- baked portobello mushroom, chickpea puree, chimichurri sauce
Bolas de queso de cabra $14.00
- Four crumbed deep-fried goats cheese balls, runny honey, toasted almonds
served with bread, tomato and olive oil
Chorizo al vino tinto $14.00
- pan-fried chorizo, piquillo peppers, red wine
Mahoe Blue & sherry quince puree $15.00
- organic cows milk from Kerikeri, with pureed quince, PX sherry and olive oil

Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Tiramisu $15.00
- The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
Con Prosciutto $24.00
- San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
Calzone of the Day $30.00
- Ask your waiting staff for explanation
Fungo $24.00
- San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O
Puttanesca $26.00
- San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
Garlic Focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O

Mushroom Breakfast $11.90
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
-Combo $8.80
Chicken Satay $5.00
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Hot Chips $3.00
Rump Steak with Eggs Chips or Wedges $14.90
Fish $5.00

Kumara Fries $8
- Served with black pepper Aioli
Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts
Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
Prime Vera S $14 /L $24
- Garlic prawn, courgette, chilli, capers and chimmi churri sauce
Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
Steamed pork & chives dumplings (12) $12
- with a sesame soya dressing additional piece
Shoe String Fries $8
- Served with black pepper Aioli

Sides
- bacon, toast, hash browns or bowl of fries
Omelets
- spring onion sun-dried Tomatoes with Cheese
Wedges with Bacon and cheese
Panini Salad and Fries
Eggs of choice
- Fried scrambled or poached
Curry Rolls and salad with fries
Ploughman's Plate
Fish and chips with salad

Lamb and Cheese Burger $10
- with chips and tomato sauce
Steak Sandwich $22
- Angus pure scotch fillet with lettuce, tomato, field mushroom, onion rings and barbeque sauce on ciabatta served with fries
Mushrooms $18
- sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
Humpty Dumpty Eggs $6
- boiled egg served with toast soldiers
Smoked Salmon, Scrambled Eggs and Avocado $16
- on toasted sourdough
Homemade Toasted Muesli $12
- with fresh salad and yoghurt
Marmite and Cheese Toasties $6
Waffles $14
- with cream, berry coulis, drizzled with maple syrup

Chocolate indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream.
Deep creek ribs - BBQ or Chilli $32.50
- A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horseradish, crackling & jus.
Vege patch (GF) (V) $17.50
- Mixed leaves, cherry tomato, cucumber, snow pea shoots, roasted garlic, baby beetroot, mixed seeds, dressing.
-Falafels (V) $7.50
Kumara & black bean (V) $17.50
- Kumara & black bean patty with red capsicum salsa, sriracha aioli and rocket slaw.
Spicy chicken bites (GF) $16.50
- Chicken pieces coated in spices and flash fried, with rocket slaw, McClure pickle and sriracha chilli aioli.
Grains 'n' greens (GF) (V) $18.50
- Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.