Address
2a/5 Victoria Road, Auckland, Auckland, 0624, New Zealand
Dunkin' Donuts in Auckland Menu
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Dunkin' Donuts in Auckland has no menu available, but can choose from many other options such as Smoked beef fried rice or Chicken kebabas from Shaolin Kung Fu Noodle. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Nando's includes a wide range like Whole Chicken or - On its own. Edi Nigiri and Tataki Nigiri from . Sushi House & Donburi offers Thai Cuisine and Curry Puff (each).
Nearby Sample Menus
- R05 Pappa Special Nasi Lemak (2 Dishes) with Curry Chicken & Sambal Prawns $18.50
- B07 Half Boiled Eggs with Hainan Steamed Bread & Butter $8.50
- N16 Chilli Pan Mee $16.90
- R06 Nasi Lemak with Fried Chicken $16.50
- C09 Roti Telur Bawang $9.00
- R20 Chicken Congee with Half Boiled Egg and Chicken Slices $15.00
- R14 Biryani Rice (2 Dishes) with Curry Chicken & Sambal Prawns $17.20
- C04 Roti Telur $9.00
- Ham and Pineapple $12.90
- Carton of Chinese Vegetables $5.00
- Barbeque Pork $11.90
- Barbeque Pork and Mushroom $12.90
- Carton of Soft Noodles $5.00
- Pork and Tomatoes $12.90
- Sweet & Sour Spare Ribs $12.90
- Hot Dog $2.00
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Chilles Beansprout $8.00
- Stir fried "taukeh" with chillies & chives
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Curry Chicken Hor Fun $15.00
- Flat rice noodle, beansprout served with curry chicken
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Chicken Satay $14.00
- 5 skewers chicken satay serve with homemade satay sauce, cucumber & onion. Extra sauce $3
- Curry Sauce $3.00
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Prawn Mee "Har Mee" $15.00
- Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
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Curry Puff $8.00
- Curry potato pastry
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Seafood Tom Yam $15.00
- Spicy, sour and tangy coconut seafood soup with prawn, squid & fish cake, vegetables & noodle
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Curry Chicken Noodle $15.00
- Saucy noodle, beansprout served with curry chicken
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Chicken $17.50
- Fresh chicken pieces, spinach, onion and mushrooms
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Tagliatelle Bolognese $17.00
- Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
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Seafood $17.50
- Mixed seafood with anchovies, tuna, garlic and oregano
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Penne Volare $17.00
- Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
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Hawaiian $16.50
- Ham and pineapple
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Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
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Herb Pizza Bread $7.00
- Volaré pizza bread topped with Italian herbs and olive oil
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Fettuccine Al Pollo $17.00
- Fettuccine pasta tossed with grilled chicken breast, garlic, mushrooms and parsley in a flavoursome tomato cream sauce
- Sambal Sauce Chicken $18.00
- Tea Chew Steamed Fish
- Lemon Chicken on Rice $12.50
- Curry Tuff (3pcs) $6.00
- Tom Yam Steamed Fish
- Kon La Wan Tan Mee $10.50
- Chow Kuey Teow $10.50
- Laver Egg Soup $16.00
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Pad Preaw Waan $11.50
- Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Beef, Pork, Chicken
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Gang Par Noppakao $13.00
- Thai style curry with galanga, green pepper, corn and mixed vegetables - Seafood
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Pad Kee Mow $9.50
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Beef, Pork, Chicken
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Pad Thai $10.90
- Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts - Seafood
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Pad Med Ma Moung J $8.90
- Sauteed with cashew nut, onion, broccoli, cauliflower and fried chilli
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Pad Puk $11.50
- Stir fried seasonal vegetables and topped with peanut sauce - Beef, Pork, Chicken
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Gang Gari Gai $11.50
- Yellow curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
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Choo Chee Goong $13.00
- Prawns with thick red curry, vegetables and coconut milk - Prawn
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EGGS ON TOAST $14.50
- three poached eggs on toast
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MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
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BAGEL OR TOAST $9.50
- served with cream cheese & preserves
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SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
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FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
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VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
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MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
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SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
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Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
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Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
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Affogato $18.00
- Italian Gelato served with a shot of Frangelico and espresso
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AllaRomana $28.00
- Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
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Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
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Fungo $24.00
- San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
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Con Prosciutto $24.00
- San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
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Primavera $26.00
- Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
- -Extra Fillings $1.20
- -Smoked Salmon $18.50
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- Ham / Bacon / Chicken
- Choose 1 Please
- Toast Sandwich
- Gluten Free Option +$1.50
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Avocado $14.00
- Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
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Acai Berry (GF)(V) $14.00
- Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
- Organic Avocado $4.00
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Paesana $26.90
- Tomato, mushroom, gorgonzolla, mozzarella.
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Ravioli Di Vitello $22.90
- Handmade pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic.
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Vegetarina $24.90
- Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
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Spaghetti Bolognese $16.90 E / $22.90 M
- Fresh pasta with our classic, tasty and meaty bolognese beef ragout
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Marinara $22.90
- Tomato, cheese, shrimps, tuna, anchovies.
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Peperoni $19.50
- Tomato, cheese, capsicum, salami.
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Hawaiian $19.50
- Tomato, cheese, ham, pineapple.
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Lasagne $18.90 E / $26.90 M
- Layers of fresh hand made pasta with traditional beef ragout and beshamel sauce, topped with mozzarella and baked in the oven.
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Turkish fish kebabs $14.00
- With a little mixed salad & potato garlic mayonnaise
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Sweet potato & corn $13.00
- Cakes, served with crumbled feta & garlic aioli
- Cheese board & company $12.00
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Hot crispy chicken $14.00
- With a garlic aioli remoulade sauce
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Aglio olio e peperoncino $14.00
- Chicken tossed in olive oil, garlic & dried chillies
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Charcuterie board $17.00
- Cold cured & dried meats served with goat cheese, pickles & garlic toast
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Lamb kofta skewers $15.00
- Tender lamb kofta skewers on a little mixed salad with a yogurt dip
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Chocolate tart $12.00
- Rich chocolate tart served with berry coulis & cream
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Rad Nah (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried noodles in soya bean gravy sauce with vegetables.
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Pad Nam Mun Hoi (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Sauteed with oyster sauce and mixed vegetables.
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Gang Daeng Pak $10.50
- Red curry with coconut milk and mixed vegetables.
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Kual Tiew Boonchu $13.00
- Beef with rice noodles soup and bean sprouts.
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Tom Kha Gai $12.00
- Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
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Pla Rard Prik $18.50
- Deep fried whole Snapper topping with Thai sweet chilli sauce.
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Tod Kra Tiem Prik Thai (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with garlic and pepper and mixed vegetables
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Tom Yum Talay $14.00
- Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
- Citrus & vine fruit toast $7.00
- -add bacon (2 slices) $8.50
- Soup of the day $9.50
- -tomato & pesto $9.50
- Ham & brie croissant, tomato relish $8.50
- Scrambled eggs & toasted ciabatta:
- Ham and brie croissant with tomato relish $8.50
- -tomato, cream cheese and pesto $10.00
- Crowd of New Zealand & imported cheeses - w accompaniments $28.50
- Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
- Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
- Orange honey crème caramel $16.50
- French onion soup - melting smoked provolone crouton $19.50
- Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50
- Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
- Candied kumara baked New Orleans style w pecans N/A
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Bacon & scrambled eggs on toast $8.90
- French toast with bacon & caramelised Banana $10.50
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Salted Caramel Hot Cakes $18.00
- Toasted macadamia cobbler, banana, vanilla fraiche, pineapple
- All waffles are served with maple syrup & whipped cream
- The Bays- Smoked Atlantic salmon,hash browns $19.50
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French Toast $18.00
- Classic: bacon, grilled banana, maple syrup, cinnamon, Brioche
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New York Cut Striploin $25.50
- 200g Cut sirloin, rustica potatoes, mushrooms, asparagus, bacon
- Hash Browns $3.00
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- Long Lunch Selections
Dunkin' Donuts
Phone
92574441
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Features