Dunkin' Donuts in Auckland Menu

Side Orders $6.00
- Curly fries
Side Orders $4.50
- Potato & gravy
Sizzling Chicken $22.80
- Marinated chciken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and french fries on a hot plate.
Nasi Goreng $21.00
- Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
Chicken Fajita $22.80
- Chicken marinated in our fajita mix, cooked with capsicum onion and tomato salsa. Served on hot plate with a flour tortilla, tomato and sour cream.
Side Orders $4.50
- Garlic bread
Hot Fudge Cake $8.50
Add $3.80
- Mushroom or pepper sauce for

-Roast chicken, roast capsicum, goat's feta & pesto $13.50
Extras
-Pesto, hummus $2.00
Raw vegan cheesecake slice / whole mini cake
-Bliss balls $2.50
- Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
Cabinet treats
- Please check daily supply: mostly (V) (GF)
Paleo toasties $12.50
- 2x Paleo toast with almond butter, banana & papita dust
Twix bites $3.80

SALAD $4.50
FISH $6.50
CHEESE $1.20
FISH OF THE DAY $4.50
VEGE WITH SATAY SAUCE $5.50
- ALL INCLUDE LETTUCE, BEETROOT, ONION, CARROT, TOMATO
EGG $1.00
AMERICAN HOT DOG $5.00
WEDGES MIN $4.80

Goan fish curry $18.00
- Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
Zeera rice $4.00
- Rice cooked with cumin seeds
Methi mattar paneer $14.00
- Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
Lamb pumpkin and mushroom curry $16.00
- Diced lamb cooked with pumpkin and mushroom chef special gravy
Aloo gobi $13.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
Cheese naan $4.00
- Naan stuffed with cheese and coriander
Butter paneer $13.00
- Homemade cottage cheese cooked in butter sauce
Lamb dopaza $16.00
- Tender dice lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander

SATURDAY - 241 BURGER $20.00
- Chicken or Beef
BACON & EGGS (ANY STYLE) $12.00
- Served on Multi-grain Toast
WEDNESDAY - BANGERS & MASH $15.00
- Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy
ULSTER FRY $20.00
- Eggs any Style / Bacon / Kransky Sausages / Hash Brown / Flat Mushroom / Tomato / Capsicum Relish / Ciabatta
STICKY DATE PUDD
- Butterscotch Sauce / Vanilla Ice Cream
POUTINE $12.50
- Fries with Melted Cheese / Gravy
BEEF & GUINNESS PIE $20.00
- Slow Cooked Prime Rump / Dark Ale / Root Vegetables / Fries
SALT & PEPPER $12.50
- with Aioli

MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
PORIDGE $14.50
- served with seasonal fruit
BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
EGGS BENEDICT $21.00
- served w either bacon mushroom or salmon
BAGEL OR TOAST $9.50
- served with cream cheese & preserves

Vegetarian Pizza $14.90
- courgette garlic mushroom feta capsicum fresh coriander
Salad Combo $16.90
- chicken lamb falafel any salad with cup of chips & drink
Vindaloo Curry $15.00
- chicken/lamb/beef cooked in a special blend of spices chili vinegar and herb, The Portuguese influence on Goan coast
Chicken Burger $8.50
- chicken breast with mayonnaise tomato fresh lettuce and red onion
Lamb Nawabi $15.90
- tender lamb cubes cooked in style of Nawabifamlies with capsicum cashew nuts and cream
Kumara chipsbag $5.00
Village Lamb Biryani $16.90
- lamb cooked with basmati rice tossed with dried fruits nuts herbs and spices
Fish & Chips grilled and better with drink $13.90

Bagel with cream cheese & jam $5.50
·Toasted Sandwiches
- Any two filings
Scrambled eggs on bagels or croissant $7.50
Sausages & eggs breakfast $9.50
Bigger breakfast $15.00
- Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
Chips $3.80
Nachos
-bacon / chicken / avocado / mushroom $6.50

Dukkah crusted chicken salad $20.00
- with cherry tomatoes, cucumber, roasted pumpkin & kumara tossed in chargrilled capsicum vinaigrette
Toasted bagel $15.00
- with cream chese & grilled bacon & avocado salsa
Bacon and chorizo hash $19.00
- with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
Verve chicken sandwich $20.00
- lemon marinated chicken breast with rocket, red onion & avocado salsa on grilled garlic-rubbed turkish pide with honey lemon dressing
Roast flat mushroom $5.50
Fresh tomato $4.50
Salmon scrambled eggs $18.00
- served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
Bread and dips $10.00
- toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic

Pahadi Saag Chicken $19.50
- (Tender pieces of Chicken Cooked with Aromatic Kashmiri Spices mixed with a Special green sauce)
Mix Non Veg Grill $19.00
- A Connoisseurs Delight - Skewers of Chicken Tikka, Malai Kabab, Zafrani Kabab/Lam Seek Kabab
Paneer Tikka Masala $16.50
- (Cubes of Cottage Cheese (Paneer) Marinated & Cooked in the tandoor & then topped with a spicy Red sauce)
Dal Makhani $13.00
- (Slow cooked Punjabi Style Black Dal – Can be enjoyed with rice or Hot Rotis)
Fried Fish Bombil Style $15.00
- (Our own version of Fish & Chips)
Lamb Seekh Kabab $13.50
- (One of the favourite street foods in India, Minced Lamb marinated with fruit pulp & spices finished in the tandoor)
Garlic Naan $4.00
Veg Makhani $16.50
- (Diced Medley of Veges in traditional Makhani Gravy)

Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
Pork scotch with caponata, mozzarella & white beans $38
Warm pecan tart with cinnamon cream $8.50
Salt & pepper squid with homemade sweet chilli sauce $12
Coconut & lime prawns $12
Parmesan & roquette salad with vine ripened tomatoes $9
Selection of olives – marinated kalamata & sicilian greens $8
NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5

Nearby Sample Menus