The Albany in Auckland Menu

PIZZA MENU PIZZA MENU
  • Margherita $16.50
    • Tomato and onion topped with mozzarella and fresh basil
  • Hawaiian $18.50
    • Classic ham and pineapple topped with mozzarella
  • Chicken and Cranberry $21.00
    • Chicken pieces, creamy brie and roasted cashews topped with cranberry sauce and mozzarella
  • The Garden of Eden $21.00
    • Roast pumpkin, kumara and fresh basil, topped with pine nuts, feta and  mozzarella
  • Meat Lovers $21.00
    • Bacon, ham, salami, meatballs, chorizo and onion, topped with BBQ sauce and mozzarella
  • Tandoori Chicken $21.00
    • Chicken breast with mango, spinach, red onion, basil and banana topped with a raita sauce and mozzarella
  • Kai Moana $13.50
    • Garlic prawns, squid, crabmeat, chopped coriander and tomato
DINNER - ENTREE DINNER - ENTREE
  • Bread and Olives $9.50
    • Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
  • Cajun Calamari Rings $12.00
    • Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
  • Sizzling Scallops $16.00
    • Served with a creamy potato rosti, steamed spinach and finished with peppered hollandaise and a balsamic reduction
  • Bruschetta $10.00
    • Crusty, ciabatta topped with a chunky salsa made with tomatoes, caramelised onion and olives topped with a sprinkling of feta cheese
  • Seafood Chowder $15.00
    • Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
  • Duck Liver Pâté $12.50
    • Served with toasted crostini and garnished with orange and caper berries
  • Mussels x6: $12.50 x13: $12.50
    • Served in a coconut and chilli sauce and accompanied with a serving of garlic bread
  • Goats Cheese Tartlet $12.00
    • Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
  • Quesadillas $12.50
    • Baked chicken, beef or black bean tortillas stuffed with chilli beans, tomato salsa and topped with mozzarella and  sour cream
  • Fritters $13.50
    • Prawn and Zucchini fritters topped with a serving of mustard mayonnaise
DINNER - MAINS DINNER - MAINS
  • Traditional Fish and Chips $22.00
    • Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
  • Confit Duck Leg $28.00
    • Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
  • Shepherd’s Pie $22.00
    • A great home comfort, individual shepherd’s pie served with peas, carrots and gravy
  • Prime 300g Sirloin Steak $28.00
    • Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce
  • The Albany Burger $19.50
    • Choose your own patty – all served in a toasted ciabatta bun filled with bacon, lettuce, cheese and homemade chutney, served with fries. Chicken Breast / Beef Patty topped with a fried egg / Pulled Pork with blue cheese and caramelised apple / Falafel
  • Stuffed Chicken $28.00
    • Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
  • Lamb Shanks (Single / Double) $28.00 / $34.00
    • Rosemary and mint marinated shanks served on creamy mash with kumara flakes
  • Roast Vegetable Salad $18.00
    • A selection of seasonal root vegetables served on a bed of salad and garnished with a balsamic and olive oil dressing
  • Baby Back Ribs $24.50
    • Tender, sticky barbeque pork ribs served with your choice of mash or fries
  • Seafood Paella $21.00
    • Served with mussels, prawns, squid, red onion, capsicum and parmesan, flavoured with chilli tomato and thyme
  • Crispy Skin Salmon $26.00
    • Accompanied with scalloped potatoes and courgette ribbons and finished with a creamy caper sauce
  • Spinach and Ricotta Ravioli $19.50
    • In a creamy concasse sauce, served with a mixed salad
  • Surf ‘n’ Turf $32.00
    • River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
  • Thai Salad $19.50
    • Choose either tender beef or chicken marinated in  coriander, chilli, garlic, ginger,  soy sauce served on top of a mesclun salad topped with crispy Thai noodles
  • Rack of Lamb $32.00
    • Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
  • Bangers & Mash $21.00
    • Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
  • Scotch Fillet $34.00
    • 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
  • Chicken Parcel $25.00
    • Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad
DINNER - DESSERT DINNER - DESSERT
  • Tiramisu $10.00
    • Coffee flavoured cream layered on chocolate sponge finished with chocolate shavings and served with cream
  • Sticky Date Pudding $10.00
    • An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
  • Dutch Apple Crumble $10.00
    • A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard
  • Tart au Citron $10.00
    • Baked lemon custard in a sweet pastry shell. A delicate lemon flavour that goes so well with cream.
  • Cookies and Cream Cheesecake $10.00
    • A creamy cheesecake full of chunky chocolate cookies and deposited on a chocolate crumb base. Served with Kapiti chocolate ice cream
NON-ALCOHOLICS NON-ALCOHOLICS
  • Fizzy Drinks $2.50
  • Coke, Diet Coke, Soda, Lemonade, Ginger Ale, LnP, Tonic $2.50
  • Keri Juice Range $4.00
  • Orange, Apple, Cranberry, Pineapple, Tomato $4.00
  • Mac’s Non-Alcoholics $5.00
  • Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00
  • Redbull/Sugar Free Redbull $5.50
COFFEES COFFEES
  • Espresso Small $3.50 Large $4.50
  • Long Black Small $3.50 Large $4.50
  • Flat White Small $4.00 Large $5.50
  • Latté Large $4.50
  • Cappuccino Small $4.00 Large $5.50
  • Mochaccino Large $4.50
  • Hot Chocolate Large $4.50
  • Tea selection Large $3.50
PLATTERS PLATTERS
  • Ham Buffet N/A
    • Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
  • Fresh Vegetable Platter N/A
    • A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
  • Chicken and/or Beef Kebabs N/A
    • Homemade Chicken and Beef Kebabs served with a selection of Dipping Sauces.
  • Anti-Pesto Platter N/A
    • Ham, Salami, Olives, Sun dried Tomatoes, Gherkins, Pickled Onions And other delicious bites served with Crackers and Toasted Crostini
  • Cheese Board N/A
    • An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
  • Vole-au-Vents N/A
    • Your choice of, Smoked Chicken and Mushroom, Bacon and Mushroom, Pesto Olive and Sundried Tomato stuffed Pastries
  • Fresh Mussel Platter N/A
    • Fresh Half Shell Mussels, drizzled with a coconut and chilli sauce.
  • Fresh Seafood Platter N/A
    • Half shell Mussels, Surimi, Prawns and other Delicious Bites, Served with Lemon Wedges, Home Made Tartea Sauce and other Dipping Sauces
  • Beef Buffet N/A
    • Rosemary and Garlic roasted Beef served with a Fresh Garden Salad A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
  • Crumbed Seafood Platter N/A
    • Squid Rings, Fish Goujons, Prawn cutlets and Mussels. Served with Home Made Tartare sauce and Lemon Wedges
  • Oriental Platter N/A
    • Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce
  • Savoury Platter N/A
    • Gourmet savoury platter, served with a selection of sauces.

Nearby Sample Menus

  • Sour Cream $2.50
  • Thai Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Chicken, Black Pepper.
  • Creamy Chicken & Meat
    • Creamy Base, Onion, Garlic, Mushrooms, Chicken, Black Pepper, Creamy Sauce, Capsicum, Mozzarella, Meat Cubes.
  • Small Pizza Meal $30.00
    • 2 X Small Pizzas 1 X Garlic Bread 1 X Drink 1.5L
  • Chilli Chicken
    • Chilli Base, Mozzarella, Onion, Capsicum, Chicken, Ginger, Garlic, Black Pepper, Coriander
  • Garlic Prawns
    • Garlic Base, Onion, Capsicum, Seasoned Prawns, Mozzarella.
  • Shanghai Chicken
    • (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
  • Rainbow Pizza
    • Mozzarella, 'M&M's, Chocolate Sauce.
  • Vegetable Delight $32.00
    • with entree set vegetqble and tofu steak
  • OYSTERS $18.00
  • Tuna Nigiri (2pc) $5.00
  • SUMO LUNCH $26.80
    • 2 mains choose from steak chicken fish
  • Prawn Tempura Rol (8pc) $14.00
  • Prawn Tempura $16.50
  • Tuna Avocado Roll (8pc) $15.00
  • ICE CREAM
  • Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
  • Bacon $7.00
  • Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
  • Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
  • An assortment of fresh salads, wraps and pizza's — changes daily. N/A
  • Acai Bowl, banana, LSA, roasted coconut $15.00
  • Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
  • Breville Toasties
  • Mixed
    • chicken & lamb
  • Upsize To Combo $13.50
    • reg chips + can of drink
  • Chicken
  • Lamb
  • Fish (Hoki) & Chips
  • Fish
  • Mixed
    • chicken & lamb
  • Mixed
    • chicken & lamb
  • shima aji $6.90
    • trevally
  • but a niku kimchi gyoza $12.60
    • pork and kimchi gyoza, pickled cucumber, soy vinegar
  • akazaiebi $18.90
    • scampi
  • wagyu no sumibiyaki $120per150 grammes
    • 100% Japanese black wagyu beef
  • ume kyu $6.90
    • cucumber and pickled plum
  • ika $8.30
    • squid
  • ya say salada $9.90
    • asparagus, carrot, daikon, avocado, black sesame, chilli lime
  • maguro $14.00
    • tuna
  • 36. Fish $9.50
  • 26. Combination Meats $10.50
  • 61. Won Ton Noodle Soup $8.00
  • 70. Hokd $2.50
  • 39. Fish $9.50
  • 96. Banana $1.60
  • Special 1 $5.00
    • 6 Mini Spring Rolls,1 Sausage,$ 2 Chips
  • 85. Fish Cake $2.50
  • Chow Kway Teow - A3 $13.50
    • Rice noodles stir-fried with meat bean sprouts and egg.
  • Laksa Soup -S2 $6.00
    • Laksa noodle Soup, with chicken. coconut milk and bean sprout
  • Langkawi Seafood Special — SF7 $24.50
    • A selection of seafood sauteed with basil and spicy sauce.
  • Garlic Prawns — W4 $19.80
    • King prawns cooked in wine and garlic
  • Satay Chicken or Beef - K2 $6.50
  • Sambal Prawn - SF2 $19.80
    • Succulent king prawns sauteed in ginger, garlic sambal sauce.
  • Venison Halia — V1 $22.50
    • Premium venison slices Sauteed with spring onion ginger dashes of oriental wine
  • Fried Noodle — K4 $7.50
    • Served with chicken, egg and bean sprouts
  • Takoyaki $6.00
    • octopus ball
  • Edamame $5.00
  • Croquette $10.00
    • beef & potato/ salmon & potato/ beef & pumpkin
  • Gyoza $8.00
    • fried pork dumpling
  • Teriyaki chicken don
    • spicy teriyaki chicken available on request
  • Beef tataki $10.00
    • lightly seared, thinly sliced juicy beef sashimi with soy sauce based dressing
  • Rice / miso soup $2.00
  • Chicken cutlet don
    • crumbed chicken with tonkatsu sauce
  • Chong quing noodles $10.00
  • Cucumber and small shrimps $10.00
  • Mushroom with choy sum $18.00
  • Fried chinese cabbage in vinegar $14.00
  • Fish & chives M $12 / L $16
  • Soup noodles with shredded pork mustard tuber $12.00
  • Salted shrimps with salt egg yoke $22.00
  • Pork & chilli M $10 / L $14
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Rice, miso soup & salad
  • Salmon Teriyaki Bento $15.00
    • Salmon teriyaki. rice, 2 gyoza, 2 roll sushi, horoke, salad, ginger
  • Vegetable Yaki $12.50
    • Pan fried assorted, veggies & noodles with sweet soy sauce
  • Salmon Teriyaki and Chicken Teriyaki / Fish Teriyaki and Fish Katsu / Karaage Chicken & Chicken Katsu $18.00
  • Okomomiyaki $15.00
    • Japan style pancake (choose chicken or seafood)
  • Salmon Sashimi $12.90
    • 8 pcs of raw salmon (small)
  • Chicken Katsu Salad $9.90
    • Crumbed chicken & seasonal salad with salad sauce
  • Tempura Udon $15.00
    • Assorted tempura with Japanese clear noodles soup
  • Seafood Katsu (2 pieces) $4.00
  • Teriyaki Chicken Set $13.00
  • Aji Fish Katsu Set $13.00
  • Ebi Mayo (2 pieces) $5.00
  • Tofu Set $12.00
  • Dumplings Set $14.00
  • Chicken Karaage Set $14.00
  • Grill Oyster (2 pieces) $5.00
  • - Crispy dry cured streaky bacon
  • - with berry compote, plum & palm sugar
  • Stuffed Port Bello Mushroom $19.00
    • with ricotta & walnut on grilled garlic bruschetta, served with salad verde
  • - topped with maple syrup & whipped cream
  • - Seasonal grilled veggie
  • Avocado $4.50
  • - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
  • - Go Veggie option (grilled seasonal veggies & falafel)
  • Yum, Choose your any two favorite flavors
  • Spring Onion Chicken $34
  • Boneless Fried & Seasoned $37
  • Drumstick & chips, 355ml drink
  • Extra Drumstick $2.80/$3.30
  • Fried Combo $6.50
  • Spring Onion Combo $7
  • Seasoned Chicken Spicy $34
  • Deep Fried Chips $4.90
  • Chicken nuggets 8pcs $4.90
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Coconut and milk toast $4.90
  • Meatballs in casserole $10.00
  • Fried Tofu $5.90
  • Hokkien Mee $11.00/$13.00/$9.00
    • thick yellow noodles with dark special sauce
  • Penang Prawn Noodle $12.00
    • noodles in special soup with prawn & boiled egg
The Albany

The Albany

location

Address

276 Dairy Flat Hwy, Albany, Auckland, 0793, New Zealand

phone

Phone

94159515

clock

Opened hours

Monday – Sunday: 11am – Late
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Waitstaff ,  Dinner

Location
276 Dairy Flat Hwy, Albany, Auckland, 0793, New Zealand
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