Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
-Peanut butter & torched banana - Vegan $10.00
-Garden Pasta (V;GF;DF) $18.00
Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
-Thai Green Prawn (GF; DF) $19.00
Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
-Scrambled free range eggs & prosciutto $13.00
Chicken & halloumi (GF;DF) $21.00
Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
-Salmon & cream cheese with caper berry and lemon $13.00
V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
14 pieces of crusty chicken served with 2 large tradtional fries, regular colesalw, one corn on cob, potato gravy, 1 bowl of soft service ice creaM&1.5 litre coke
Plum Sauce N/A
Grilled Livers I$4.90 /M $7.40 /C$ 12.40
Fresh Chicken livers grilled in a roasted garliCsauce, that will undoubtedly satisfy your palate
Half Chicken I$10.60 /M$12.95 /C$18.10
1/2 of a whole chicken cut vertically through the middle so you don't miss out on anything
Quarter Chicken I$6.40/M$8.90/C$16.40
1/4 Portion of whole chicken grilled to perfection