Dutchy's Burger Joint in Auckland Menu

Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
-Add bacon and / or cheese
Big Boy $14.00
- Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
- Add bacon
Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
Nuggies $6.00
- Crumbed free range chicken nuggies with sauce

Nearby Sample Menus

School Age (under 13 yrs old) $16 -50
- Miso Soup / Teppan Vegetables / Chicken or Fish / Fried Rice or Fresnch Fries / Ice Cream
Wagyu Combination with entrée set $82.00
- Wagyu Steak & Prawns
Edamame $5.00
Includes fresh fruits or ice cream N/A
- for dessert
Mixed Tempura $15.00
salmon Fillet $40.00
- With entrée Set
Chicken $14.00
Miso Soup /Appetizer Plate / Salad / Prawn (with yumyum Sauce 2pc) Fried Vegetables / Fish & Teriyaki Steak /Steamed Rice /Dessert $45.00

Fresh Ginger (Pad Khing) $15.90
- With spring onion, mushroom & market fresh vegetables
Garlic & Pepper Tofu (Prad Kratiem Prik Thai Jay) $14.90
- Wok-tossed with coriander & market fresh vegetables
Yellow Chicken Curry (gang Ga-Ree Gai) $15.90
- With coconut milk, onion, potato & carrot
BBQ Pork (Moo Yang) $16.90
- Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
Lemongrass & Lime Pannecotta $4.90
- With toasted coconut
Cucumber & Red Onion Salsa $2.00
Thai Fried Rice (Khao Pad) $14.90
- Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
Red Curry (Gang Dang) $15.90
- With market fresh vegetables, coconut milk, bamboo shoots, capsicum, kaffir lime leaf & fresh sweet basil

Prawn Cutlets $12.00
Cheesy Garlic Bread $5.00
Cheesy Garlic Bread $5.00
Garlic Bread $4.50
All mains come with a serving from the Vegetable & Salad Bar.
Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
Veggy Plate
- Help yourself to Vegetable & Salad Bar
Beef 'n' Reef $26.00
- Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter

Battered Fish & Chips, Pickles, Tartare $24.00
-Add Pancetta $28.00
-Add Pancetta $28.00
Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
- With your choice of bacon, mushroom or smoked trevally
-Add Bacon $25.00
Agria Gratin / Mushroom / Seasonal Greens $6.00
Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00

PAD MEE GORENG
- fried egg noodles with our homemade sauce & veggie
CHICKEN SATAY $7.90
- lovely skewed marinated chicken served with Thai peanut sauce
PAD SATAY SAUCE
- stir fried meat with mixed veggies and topped with peanut sauce
CURRY PUFF $6.90
- minced chicken potato with curry powder wrapped in puff pastry
PAD KHING
- stir fried meat with vegetables, onion, ginger and oyster sauce
NAM TOK
- Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
PAD SEE EW
- stir fried flat noodle with meat, dark soy sauce and vegetables
TOM YUM GOONG
- very famous Thai hot and sour soup prawns with herbs and mushrooms

Bibimbap $14.00
- Rice and assorted vegetables, beef,egg & chili paste in a bowl
Chicken gizzard w/ vegetable $30.00
Chicken cutlet $15.00
Spicy stir-fried chicken & vegetable $30.00
Spicy fish roe soup $35.00
Rice & pan fried noodles $14.00
Marinated beef & rice $14.00
2~3 Person Per Dish

Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Seafood Chowder / Vege Soup $14.50
Soup of the day $10.50
- with bread
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin

Cold Smoked Salmon Salad $19.50
- Cold smoked salmon, apple, celery & cranberry. Served with apple & balsamic dressing
Bowl of Wedges $7.90
Kransky Sausages (2) / Salmon (2) $4.50
Streaky Bacon (3) $4.50
5 Grain Toast $2.00
5 Grain Toast $6.50
- Extra virgin olive oil & aged balsamic
Bacon & Eggs $12.90
- With grilled tomato, crispy bacon, eggs any style on ciabatta toast
Eggs on Toast $8.90
- Any style on ciabatta toast

Daimanta Cake $14.50
- A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
Creamy Mushroom Pasta $16.00
- Creamy fettuccini with mushroom, spinach and cheese
Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce
Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore
Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce