Dutchy's Burger Joint in Auckland Menu

DUTCHY'S BURGER JOINT MENU DUTCHY'S BURGER JOINT MENU
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • -Add bacon and / or cheese
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • - Add bacon
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce

Nearby Sample Menus

  • Young Ginger $25.00
    • Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with fresh young ginger and seasonal vegetables.
  • Tom Yum Talay $11.00
    • A tasty spicy / sour Thai soup, with Mixed Seafood, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander.
  • Young Ginger
    • Sauteed, with your choice of either Chicken, Pork, Beef, or Roast Duck, with fresh ginger and seasonal vegetables.
  • Prawns $25.00
  • Yum Nua $20.00
    • Grilled tender Beef with fresh lettuce, tomatoes, cucumber, fresh herbs and flavoured with mild chilli paste and lemon sauce.
  • Cashew Nuts
    • With your choice of either Chicken, Pork, Beef, or Roast Duck, with sweet chilli paste, cashew nuts and seasonal vegetables.
  • Chicken, Pork or Beef $20.00
  • Pad Thai (Rice Noodle)
    • Fried Thai style noodles with crushed peanuts, with your choice of either Chicken, Pork, Beef or Prawns.
  • Seaweed & Daikon $13.00
  • Garlic Butter Snapper $7.00
    • Char-grilled
  • Mussel Mayo $12.00
  • Edamame $7.00
  • Salmon & Avocado $14.00
  • Ora King Salmon $18.00
  • Agedashi Eggplant $12.00
  • Snapper $7.00
  • French toast, poached pear, bacon, berry compote, pistachios $19.50
  • Paddock
  • Curly fries, aioli $8.50
  • Olives, feta, almonds, date (V) $9.50
  • -Beef cheek with butternut puree, horseradish mascarpone, dates, oregano $32.00
  • The eggs you want, toast, creames feta $14.50
  • Blueberry pamcakes, bacon, maple, poached pear, pistachio praline, berries $19.00
  • Devon calamari salad, giant beans n tomato, black garlic aioli, curly endive $25.00
  • - Salmon, Cream Cheese, Dill
  • - Nutella
  • - Prosciutto
  • MELTS $8.00
    • All served with hot, whole grain mustard and smoked Swiss cheese
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • SPECIALS $9.80
  • - Marmalade
  • - Peanut Butter
  • Ciabatta/grain toast/gluten free bread $1.00
  • Raw Energy Salad $18.50
    • w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Choice of: grilled haloumi, smoked salmon or poached chicken
  • add: smoked salmon $5.00
  • Belgian Waffles $11.50
    • w/ caramelised banana, maple syrup, whipped cream & berry compote
  • Mushroom & Parmesan Risotto $14.50
    • w/ rocket, lemon wedge and olive oil
  • add: streaky bacon $4.00
  • Bacon and Eggs $13.00
    • Any style on toasted ciabatta w/ house chutney
  • Angus Beef Burger $15.50
    • w/ caramelized onion, beetroot, mesclun, aioli, barbeque sauce, mozzarella & chunky chips
  • 6 Chicken Nibble; 1 Cup Chips $6.00
  • 5 Chicken Thigh; 2 Cup Chips $18.00
  • 1 Chicken Nibbles $0.70
  • 1 Chicken Thigh; 1 Cup Chips $5.00
  • Double Cone $3.00
  • 1 Hot Dog $2.00
  • 1 Fish $2.50
  • 10 Spring Rolls $2.00
  • Yung yang-jeongol $52 / $68
    • Cooked lamb with vegetables
  • Haemul-sundubu $15
    • Spicy soft tofu stew with seafood
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables
  • Jang teo-gukbap $13
    • Korean traditional soup
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • Hae-jang kuk $15
    • Beef bone stew
  • Pat galguksu $12
    • Bowl noodle red bean porridge
  • Cho-ah tang $15
    • Grinded eel soup
  • Salad
    • lettuce, tomato, onion, carrot
  • Roast Rolls $6.90/$7.90
    • /Lamb
  • Sandwiches $4.90/$5.50
    • /Lamb
  • Kumara $ 0.60
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
  • Bolognese can be served with spaghetti or vegetables
  • Vegetarian $7.50/$9.50/$12.50
    • small/medium/large
  • -Salmon $16.00
  • -Salmon Rocket Capers and Aioli $12.00
  • Eggs Benedict
    • Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
  • Free Range Eggs Your Way $10.00
    • Served on sourdough with tomato relish
  • -Take Away $10.00
  • -Add Hash Browns $1.50
  • -Bacon $16.00
  • Homemade Soup
  • Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
    • Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
  • The Chicken Burger $20.50
    • Chicken fillet with bacon, camembert, salad, plum sauce, fries
  • Omelette of the Day $17.50
    • Served with a petite salad
  • Toast Selection $7.50 / $11.00 / $13.00
    • A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
  • French Toast $16.00
    • 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
  • Eggs Any Style $9.50
    • Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
  • Chicken Livers $17.50
    • Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
  • Kangaroo Sandwich $21.50
    • Coated with pumpkin seeds & juniper berries, salad, fries
  • Yeongyang-tang (R) $15 (L) $20
    • (Original Lamb/Lamb/Beef soup in a Hot Pot)
  • Sullung-tang (R) $15 (L) $20
    • (Beef born soup in a Hot Pot)
  • Yeongyang-jeongol $75/$55
    • (Lamb Meat Stew)
  • Chicken Katsu $15.00
    • (a Chicken Cutlet)
  • Sundubu $15.00
    • (Soft tofu stew)
  • Dogani-suyuk $808/$50
    • (Combination Tendon)
  • Ojingeo-bokkeum $15.00
    • (Stir-fried Squid)
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • -1/2 Chicken
    • A 1/2 piece of succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce. Note: Nutritional information is without Basting Sauce.
  • Grilled Strips
  • Lamb Rappa
    • Made to Order. tomato, lettuce, creamy mayo and your choice of sauce - all in a warm pita bread wrap.
  • -Whole Chicken
    • A whole succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce. Note: Nutritional information is without Basting Sauce.
  • -Feisty BBQ Sauce
    • A slightly smoky flavoured BBQ sauce with a little extra kick.
  • -Double Fillet
    • With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo.
  • Chicken Rappa
    • Chicken Rappa Made to Order. With two fresh grilled chicken strips, tomato, lettuce, creamy mayo and your choice of sauce all in a warm pita bread wrap.
  • Flame Grilled Chicken
  • Sandwiches $6.50
  • Selection of Slices $4.50
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Large $12.00
  • Biscuits $2.50
  • Muffins, Scones $4.50
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • 1/4roast chicken fries & salad $18
  • Caesar Salad with smoked salmon or roast chicken $17
  • Cream style mushrooms with spinach on toast $14
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Salt and pepper squid salad $17
  • Muffins Scones and treats at the bar N/A
  • Panko crumbed goats cheese salad $17
  • BEEF BENTO $14.00
  • CHUKA DON $11.90
  • CRUMBED FISH
  • CHICKEN KATSU RICE $8.50
  • GYU DON $11.90
  • CHICKEN BENTO $14.00
  • TEN DON $13.50
  • CRUMBED SALMON
Dutchy's Burger Joint

Dutchy's Burger Joint

location

Address

501/144-148 Hobson Street, Auckland, Wellington, 5022, New Zealand

phone

Phone

0221775917

email

Email

None

clock

Opened hours

Monday: CLOSED Tuesday: CLOSED Wednesday:12:00PM - 8:00PM Thursday: CLOSED Friday:5:00PM - 9:00PM Saturday: CLOSED Sunday: CLOSED
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Street Food

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Seating Not Available

Location
501/144-148 Hobson Street, Auckland, Wellington, 5022, New Zealand
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