Dutchy's Burger Joint in Auckland Menu

Nearby Sample Menus

Bambini $24.90
- Shaved Champagne ham, sweet pineapple, fior di latte, tomato sugo
Bresaola Carpaccio $17.90
- Cured beef with rocket, parmigiano, balsamic
Date Scone or Croissant $10.50
- Strawberry Jam & Double Cream
Vanilla Panna Cotta $14.90
- Berry Compote & Mint
Calamari $20.00
- Crispy Calamari, wild roquette, lemon cheek, aioli
Eggs Florentine $17.50
- Poached eggs, sauteed spinach, hollandaise sauce on toasted ciabatta
White chocolate cheeseCake $14.90
Insalata di Manzo $20.00
- Roast Beef, Tomato, Red Onion, Pine nuts, parmesan, pangrattato, roquette, balsamic

Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti

Aushak $24.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
Afghan Naan $3.00
- Traditional Afghan bread
Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio
Banjan Sia $12.00
- Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>

Cheese Burger & Chips N/A
Limerick L $19.00 / S $10.00
- Artichoke, Kumara, shallots, Vine tomatoes, feta, pine, nuts, and rocket leaves lightly drizzled with olive oil
Seasoned Wedges $10.00
- Served with sour cream
Cheese and bacon pizza with chips N/A
Ice Cream Sundae $13.50
- 3 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
Basic Kiwi Burger $10.50 add a free range egg $2.00
- 120g rump steak topped with red onion, tomato, beetroot, cheese and lettuce with mild American mustard or horseradish mayo in a ciabotto bun
Chipotle Chicken Kebabs $26.50
- Chicken kebabs marinated in a chipotle, lime and spice marinode served with an avocado cream sauce
Free Range Omelette $14.00
- Fresh herb & Crème friache Omelette

Add Anchovies $5.00
- Cantabrian Anchovies (Spain)
Vinegar Food $4.00
- Olives & much more Spanish typical Vinegar Food
Felisa's Asado With Potatoes $50.00
- Our Most Famous Dish. Ideal to Share Between 2-3 People,Slow Lamb Roast Cooked With Garlic.
Salmon, Capers & Creme Cheese $6.50
Add Roast Veges to your order for only $8.50
Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00
Try & Share Our Selection of Pintxos
Bread $2.00

Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
Fish Finger and Chips $14.50
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese

SMOKED CHICKEN $16
- avocado, crispy noodles, red onion, curry mango vinaigrette
NZ FRIES $5
PROSCIUTTO $20
- rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
NEW YORKER $20
- pepperoni, oregano, mozzarella
MOROCCAN $20
- seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
VEGETARIAN $20
- goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
BABY COS & HONEY MUSTARD $6
SEARED PRAWN LINGUINE $20
- fresh chilli, shallots, basil

Free range egg omelette
- Served with radish and tomato salad on your choice of toast
Sourdough pancakes with crushed apple, honey roasted grapes, créme fraiche & homemade butterscotch sauce $22.00
Eggs benedict on english muffin or bagel (gf available) with you choice of
R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
Wilted spinach $6.00
Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
(GF)= gluten free
-westmere english style black pudding $8.00

FRENCH TOAST $9.50
- Rupa's recipe frencb toast served with maple syrup, cream and fruits
Salmon $4.00
Mushroom $2.00
Toast $2.00
Tomato $2.00
EGGS ON TOAST $7.50
- Eggs on toast or English muffins
Bacon $2.00
EGGS NEPTUNE $16.50
- Smoked salmon and eggs - served on English muffins and our own hollandaise sauce

Mussel dolma $16.00
- Stuffed mussels, rice, onion, black pepper, lemon wedge
Kids flatbread $9.00
- Cheese filling
Maroc choc cho $4.00
- Moroccan chocolate sesame biscuit
Kids crumbed meatball $10.00
- on rice
Semolina halva & pineanut tart $12.00
- With in season fruit compote & cream
Home chips $9.00
- Hand cut, rosemary aioli
Flaming saganiki $18.00
- Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
Smoked eggplant dip $13.00
- Garlic pide bread

Grilled Fish $16
- iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
Onion Rings $8
Nachos $15
- salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
Falafel $14
- mint yoghurt, hummus, lettuce & garlic mayo
Grass-Fed Cheeseburger $11
- beef, pickles, onion & burger sauce
Choked Chicken $16
- jalapenos, pineapple, lettuce, mayo & bbq sauce
Hand Cut Fries $7
Extras
- beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1