East Star Takeaways in Hamilton Menu

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East Star Takeaways in Hamilton has no menu available, but can choose from many other options such as Fries or Kumara Fries from The Clubhouse Sports Bar. Subway offers many options including Ham and Veggie Delite. The Cook - Cafe and Bar includes a wide range like Bacon Butty or Breakfast Burrito. Dough drop seafood soup and Stir-fried pig intestine from . Three Leg Frog offers Subway and Ham.

Nearby Sample Menus

●Flavours:
Creamy Seafood Chowder $16.00
- With thick toast
Homemade Pies
- With peas and mash
Crisscut Fries With Tomato Sauce $8.00
Chicken Tikka Masala Pie $20.00
Sweet Chilli *
- A well-known classic
Spicy BBQ**
- The ol’ favourite with an added kick
With Free-Range Chicken $18.50

SOFT TOFU STEW $15.00
- traditional Korean style tofu soup that comes with the choices of seafood/kimchi
BULGOGI HOTPOT $18.00
- hotpot of marinated beef slowly simmered with vegetables, eggs and glass noodles
SPICY SQUID AND FISH ROE SOUP $15.00
- spicy flavored seafood soup with pieces of fish roe and squid
CHICKEN SOUP WITH RICE $17.00
- slowly boiled chicken meat in chicken stock and served in hot pot
HONEY SOY SMALL FRIED CHICKEN PIECES $15.00
- small bite-sized fried chicken pieces covered in sweet honey sauce SMALL
KOREAN SUSHI ROLL $10.00
- roll style sushi with assorted vegetables and meat 8 pcs
STEAMED EGG $12.00
- steamed egg in seasoned broth
STIR FRIED MARINATED SPICY CHICKEN WITH VEGETABLES $25.00
- spicy chicken pieces stir fried with vegetables

Pork sausages $4.5
Pytti Panna $19.5
- Swedish bubble & squeak- pan-fried potato & deli meats topped w/ fried egg & beetroot chutney
Two Eggs & Toast $11
- scrambled, poached or fried
Crepes $17
- w/bacon, banana & maple syrup
Akvavit Salmon Gravlax $19.5
- w/ warm potato salad, crème fraiche, soft-boiled egg & cucumber pickle
Crepes $11
- w/ lemon & sugar
Poached Fruit $14
- w/ granola & yoghurt
Pulled Smoked Beef Brisket Sandwich $19.5
- on Turkish bread w/ red cabbage slaw, smoked cheese & pickled green tomato

Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine

Cheese $3.00
Egg $3.00
Fish or Chicken $6.00
Battered Meat Pattie $2.50
Buttered Bread $0.50
Gurnard $4.50
Battered Oyster $2.00
Chips (minimum) $2.50

Spicy Wedges (GF) $12.00
- Served with bacon, melted cheese, sweet chilli & sour cream
-Fruit $4.50
- with vanilla ice cream
Breads & Dips $12.00
Curly Fries (V) $10.00
Warm Thai Beef Salad $15.00
- With crispy noodles
-Ice Cream Sundae $4.50
Pancake Stack $12.00
- Served with crispy bacon, maple syrup & whipped cream
Cheese Cake $12.00
- with berry compote & creams fraicon

FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
AFFOGATO $13.00
- A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
PENNE all’ ARRABBIATA (Vegetarian) $24.00
- Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
CHEESECAKE $13.00
- Served with raspberry coulis.
GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.

Pear and Walnut Salad $7.00 / $15.00
- Rocket, balsamic dressing, Monte Vecchio Cheese
Margherita $17.00
- Craft tomato base, buffalo mozzarella, fresh basil
Pepperoni $22.00
- Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
Craft Burger $19.00
- Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
Marinated Olives $7.00
- Marinated Sicilian green olives
Chicken Thai Curry $23.00
- Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
Satay Chicken $23.00
- Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
Mediterranean $22.00
- Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket

Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
Fries $9.00
- w aioli & tomato sauce
Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts
Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey

A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper

Serious Steak Burger $23.90
- Double steak, sliced cheddar cheese, grilled onions, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and spicy Horopito chilli sauce. Alternative sauces available on request.
Tutti Frutti Sundae $10.90
- Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry.
Side of Hog Tail Fries $5.90
3 Pan-seared Garlic Prawns $7.90
Tutti Frutti Sundae $9.95
- Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry. A great dairy-free option!
Béarnaise Sauce $2.20
Avocado & Béarnaise Chicken $25.90
- Chicken breasts with avocado and béarnaise sauce.
Garlic Buttered Corn $10.90
- A garlic buttered blackened corn cob with almonds and chipotle ranch dressing.

Wrap $ 9.90
- stuffed with roast meat, salad, gravy and sauce
Wrap Combo 1 $12.50
- wrap + 355 ml soft drink + 2 potatoes
Pork (Small/Medium/Large) $10/$13/$16
Roast Chicken Piece (each/3 pieces) $3.50/ $10
Beef (Small/Medium/Large) $10.50/$13.50/$16.50
Chips (Small/Large) $3/$4.5
Lamb Shank with no Trimmings $7.50
- each
On Request:
- Roast meals on rice, served with rice, salad, gravy and sauce

Chicken salad wrap $3.80
Jumbo Sandwiches $3.00
Curry Beef $3.20
Steak & cheese $2.80
Mince $2.80
Chicken & Avocado $3.80
Ham $3.00
Bacon & Egg $3.00

Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
Date Scone $4.50
Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
Mango, raspberry & white chocolate cakes $6.50
Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00

Cranberry Chicken Delight $14.90
- Grilled Chicken Tenderloins, Avocado, Lettuce with Camembert Cheese & Cranberry Sauce
Nachos $9.50
- Beef, beans, corn chips, cheese & sour cream
2 Crumbed Fish & Chips $10.50
- with Salad Mix
Classic Bacon & Eggs $12.50
- with toast and tomato
Express Burger Add-on $5.00
- Add Wedges with Sour Cream
Gourmet Burger Upgrades $1.50
- Upgrade Chips to Curly Fries
Soup $9.50
- with crispy bread
Grilled Chicken or Beef Steak Add $6.90

East Star Takeaways

Waikato Region > Hamilton > East Star Takeaways

Address

243 Cambridge Road, Hillcrest, Hamilton, Waikato, 3216, New Zealand

Phone

078566349

Email

None

Opened hours

Monday: 4:00 – 9:30 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM