East Star Takeaways in Hamilton Menu

East Star Takeaways in Hamilton has no menu available, but can choose from many other options such as Fries or Kumara Fries from The Clubhouse Sports Bar. Subway offers many options including Ham and Veggie Delite. The Cook - Cafe and Bar includes a wide range like Bacon Butty or Breakfast Burrito. Dough drop seafood soup and Stir-fried pig intestine from . Three Leg Frog offers Subway and Ham.

Nearby Sample Menus

  • Lamb Takatak $17.50
    • Chef’s Special
  • Chesse Chilli $12.00
    • Diced cottage cheese, onion, capsicum cooked in chef’s special sauce
  • Lamb Vindaloo $15.00
    • A speciality from Goa. Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
  • Palak Kofta $12.50
    • Dumplings of cottage cheese and potatoes, cooked in a spinach and exotic spices
  • Beef korma $14.00
    • Boneless beef cooked in ground cashew nut and cream based gravy to create unique nutty flavour
  • Chicken Tikka Masala $14.00
    • Chicken tikka cooked in thick sauce with fresh tomatoes and oriental spices
  • Mix Pickle $2.00
  • Chicken/Lamb/Egg/Fish Biryani $13.00
    • Basmati rice cooked with, Indian herbs, coriander and mint leaves.
  • Ice Cream $4.50
    • Chocolate and Vanilla Ice Cream
  • Land & Sea $46.00
    • with entrée set - Scotch fillet & Fish Fillet
  • Surf & Turf $50.00
    • with entrée set - Scotch fillet & Oysters
  • Squid $11.00
  • Extra Vegetables $5.00
  • Banana Tempura $9.50
    • Tempura battered deep fried Banana served with Chocolate and Vanilla Ice Cream
  • Ice Cream Tempura $9.50
    • Tempura battered deep fried Ice Cream
  • Prawn Tempura - 5pcs $16.00
  • For 3 people $28.00
    • 168 fried rice, chicken chow mein, sweet & sour wontons
  • Mussel $1.10
  • Seafood Nasi Goreng $11.00
    • Malaysian style fried rice with combination seafood, bean shoot, onion, carrots, spring onion and peas
  • Mushrooms / Pineapple / Noodles $2.00
  • Sambal Fried Rice $9.50
    • Malaysian style fried rice with chicken, bean shoots, onion, carrots, spring onion and peas in sambal sauce
  • Wontons / Fish / Lemon Fish on Fried Rice $10.00
  • Seafood Combination Noodles $11.00
    • Egg noodles with prawns, calamari, fish cake, crab meat and fresh vegetables in oyster sauce
  • Chicken $10.50
  • Mushroom $3.00
  • Combination Meat Chow / Mein Chicken Fried Rice / Sweet & Sour Pork Half / Dozen Won Ton $30.00
  • Battered Sausage $1.50
  • Spicy Wedges $3.00
  • Steak $9.00
  • Chicken Cordon Bleu $2.50
  • Bbq Pork $10.00
  • Bacon $3.50
  • Pepperoni $14/$17
    • Pepperoni, capsicum, fresh tomato, mushrooms & mozzarella (Medium/Large)
  • Smoked Salmon (Medium/Large) $15/$18
    • Salmon, cream cheese, fresh salad & mozzarella
  • Chicken $14.5
  • All doner kebabs are served inside hot pita bread or rice with salad & a choice of 2 Sauces)
  • Chicken $11
  • Seafood $26
    • calamari, prawns, mussels, fish & mozzarella
  • Chicken Pesto (Medium/Large) $15/$18
    • Chicken, pesto, zucchini, pine nuts & mozzarella
  • Vegetable $21
  • FARFALLE al FEGATINI $26.00
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • BRUSCHETTA al POMODORO $8.00
    • Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • POLLO con INSALATA VERDE $16.50
    • Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • PETTO POLLO al POMODORO e MOSTARDA $28.00
    • Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
  • Craft Burger $19.00
    • Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
  • Blue Cheese $21.00
    • Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
  • Chocolate Brownie $7.00
    • With vanilla cream
  • Pear and Walnut Salad $7.00 / $15.00
    • Rocket, balsamic dressing, Monte Vecchio Cheese
  • Pepperoni $22.00
    • Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Mexican Pulled Pork Burger $19.00
    • Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
  • OR
  • -Add mushrooms $ 18
  • Pear & Rocket Salad(GF,V) $ 10
    • Pear, candied nuts, rocket & blue cheese
  • Prawn Twisters $ 12
    • Served with house-made aioli & our signature chilli jam
  • Big Breakfast $ 20
    • Crispy bacon, free-range eggs your way, herbed beef sausages, house- made rosti, toasted ciabatta, smokey bourbon beans and fried tomato
  • Vegan option available
  • Heartstopper Bread(V) $ 8
    • House-made mini loaf with garlic, cheese, onion & more
  • Super Salad (Vegan, GF) $ 18
    • Bursting with colourful goodness – orange, beetroot, baby spinach, candied nuts, crisped tofu, cranberries, capsicum, red onion, baby watercress
  • Lazat zesty salad (vegan) $14.00
    • Lettuce, red onion, cucumber, pineapple, long beans
  • -additional grill chicken for $3.00
  • Baby egg prata $4.00
  • Banana pancakes $9.00
    • Served with ice cream & chocolate sauce
  • Lazat wings (4 pieces) $14.00
  • Sambal goreng jawa $14.00
    • Sautee green beans with tempeh and fried tofu
  • All the Curries come with complimentary White Rice & a set of Prata.
  • Egg prata $4.50
  • -Prawn $16.50
  • Samurai noodles $12.50
    • Stir fried meat, egg-noodles with BBQ pork, sesame oil and vegetables
  • -Prawn $16.50
  • -Seafood $20.00
  • -Chicken, beef or pork $13.50
  • Beef and beef ball noodle
    • Rice-noodles with beef & beef balls
  • -Chicken, beef or pork $13.50
  • Stewed and beef ball noodle
    • Rice-noodles with stewed beef
  • Fries $5.00
    • served with aioli and tomato sauce
  • PUKEKOHE (vegetarian’) $17.00
    • Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
  • Kids Peppcroni $7.00
  • TARARUA $19.00
    • Wild venison salami, sliced red onion fresh spinach, mozzarella and brie. Finished with a plum swirl.
  • Chicken Tenders. $9.00
    • Golden crumbed chicken tenders served with fries and aioli
  • MARGHERITA $12.00
    • Freshly sliced tomato, seasoned and drizzled with olive oil, topped with mozzarella
  • KAIMAI $17.00
    • Chunky Bacon, smoked chicken, mushroom, onion, mozzarella and tomato, finished with a BBQ swirl.
  • TE KAWA $15.00
    • Champagne ham topped with pineapple and mozzarella cheese on our homemade tomato base.
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Caramelised Onions $1.50
  • -Bacon $2.50
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Sriracha Chili $1.00
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Coriander & Lime Mayo $1.00
  • Onion Rings $5.90
  • Lamb Shanks $17.50
  • Lamb Shank $13.00
  • Apple & mint sauce available on request
  • Extra Meat $5.00
  • Roll Combo $11.50
  • S = Small (100g) / M= Medium (120g) / L=Large (150g)
  • Roast Chicken
  • -Half $12.00
    • each
  • Mango Delight $8.9 / $14.9
    • Freshly Crumbed Hoki, Mango Chutney, Fresh Salad And Tartare Sauce On An Artisan Bun / Combo
  • 3 Chicken Nuggets, Small Chips And Any Kids Drink $7.90
  • 9 X Hoki $19.90
  • Seafood Basket For Two $19.90
    • 2X Hoki Nuggets, 2X Mussels, 2X Oyister, 2X Prawns, 2X Squid Rings, 2X Crab Sticks And Large Chips.
  • Garden Salad Or Coleslaw $4.00
  • Little John $5.9 / $11.9
    • Freshly Battered Hoki With Lettuce And Tartare Sauce / Combo Incl 420Ml Drink & Reg Chips
  • Homemade Tartare. Lemon Aioli. Garlic Aioli. Classic Tomato $1.00
  • Dory $6.9 / $9.9 / $12.9
  • -Sml $ 11.00
  • -Lge $ 16.00
  • -for 6 pieces $ 6.90
  • Beef
  • Roll Combo 2 $11.00
    • Roll + 355 ml soft drink + chips
  • Pork
  • -Med $ 12.50
  • -Lge $16.50
East Star Takeaways

East Star Takeaways

location

Address

243 Cambridge Road, Hillcrest, Hamilton, Waikato, 3216, New Zealand

phone

Phone

078566349

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:30 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
243 Cambridge Road, Hillcrest, Hamilton, Waikato, 3216, New Zealand
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