Address
348 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Eat Burger in Hamilton Menu
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FROM THE CHICKEN-
Caesar Burger $ 13.5
- Chicken Thighs, Gem Lettuce, Bacon, Parmesan, Caesar Dressing, Fried Egg
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But Palo Burger $ 13.5
- Buffalo Chicken Thighs, Hot Sauce, Berg, Dirty Sauce
- For A Low Gluten Option Ask For Our Lettuce Wrap
FROM THE COW- All Our Beef Patties Are Made From 100% Prime Hereford Beef. That Is It. Nothing Else.
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The Burger $ 11
- Aged Beef, Or Chicken, Berg, Tomato, Mayo, Tomato Jam
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Kansas Burger $ 12.5
- Aged Beef, Kansas City Fried Onions, Cheese, Berg,Tomato , American Mustard
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Jer K Burger $ 13
- Aged Beef, Jerk Spices And Herbs, Pineapple, Ginger Beer Salsa, Bacon, Tomato, Berg, Pickles
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Dirty Burges $ 13
- Aged Beef,Bacon, Cheese, Pickies, Berg, Dirty Sauce
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Fancy Burger $ 13
- Aged Beef, Garlic Truffled Mushrooms, Berg, Cheese, Truffle Mayo
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Smurf Burger $ 13.5
- Aged Beef, Bacon, Blue Cheese, Mushrooms, Tomato, Bacon Jam
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Waikato Burger $ 13
- Aged Beef, Sliced Beetroot, Egg, Cheese, Berg, Tomato, Burger Sauce
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Chilli Burger $ 14
- Aged Beef, Texas Chilli, Cheese, Bacon, Berg, Jalapenos, Pale Ale And Bacon Bbq Sauce
FOR THE KIDS- Kids Chicken, Beef Or Fish Burger And Chips $ 10
EXTRAS- Chips And Truffle Aioli $ 5
- Chips And Gravy $ 6
- Good George Ipa Battered Onion Rings $ 6
- Pan Roasted Broccoli, Garuc And Almonds $ 6
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Gobi 65 $ 6
- Spicy Battered Cauli With Tamarind & Dirty Sauce)
- Frickles (Battered Gherkins) With Blue Cheese $ 6
Nearby Sample Menus
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Chicken Curry Punjabi $14.00
- Chicken cooked in light gravy with freshly ground spices and tomato
- Jira Tadka Rice $4.00
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Paneer Kulcha $3.00
- Naan stuffed with cottage cheese and coriander (aloo & gobhi a available)
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Matar Paneer $12.50
- Peas and cottage cheese curry Punjabi style
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Chicken Kadhai $14.00
- Chicken sautéed with thick cut pieces of onion and capsicum cooked in onion gravy and spices
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Gobhi Matar masala $12.50
- Cauliflower and peas cooked with cumin seeds, tomatoes, ginger and garlic
- Sarson ka saag $11.00
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Chicken Saag $14.00
- Tender pieces of chicken cooked in subtly flavoured spinach, ginger, garlic and spices
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Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
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Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
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Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
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Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
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Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
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Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
- - Six $19.00
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Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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Doulsot bibibop $17.00
- Traditional mixed rice with Assorted vegetable & Stir fried Beef on a sizzling how stone bowl.
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Hamool-Pajeon $23.00
- Various seafood pancake with Assorted Vegetables.
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Yeongyang-lang $17.00
- Lamb Stew with Chivest, Onion, Korean Cabbages.
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Soondae-guk $17.00
- Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
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Al-tang $14.00
- Spicy fish egg stew with White Radish.
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Dakkkochi $15.00
- Deep Fried Chicken Skewer (3 Skewer)
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Soondubu -jjigae $14.00
- Spicy Soft Tofu Stew with Seafood.
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Dogani-suyuk L $32.00
- Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
- Mushroom Breakfast $11.90
- -Combo $8.80
- Lamb Chop with Eggs Chips or Wedges $14.90
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Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
- Rump Steak $5.00
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Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
- -Combo $8.80
- Cheese $5.00
- Fish on Chips $10
- Mix on Salad or Rice (Small/Large) $10/$11
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2*Xlarge $30
- Pizza + Chips + drink 1.5l
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5 wings Pack $10
- 5 Wings + Chips
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Snack Box $5.99
- Any Chicken piece + Chips
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Lunch Box $7.99
- 1 Thigh + any other piece + chips
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Dinner Box $10
- 1 Thigh + 2 other piece + chips
- Lamb on Chips $8.5
- Shanks $7.50
- 1 Large Peas & Carrot Mix
- 1 Large Peas & Carrot Mix
- Small $10.50
- Pork, Beef, Lamb Or Chicken (Comes With Gravy) $6.00
- 3 Chicken Drumsticks
- Large $4.50
- PORK
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
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Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
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Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
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Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
- Seafood $8.50
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A3 Gari puff (4pcs) $5.50
- Deep fried minced chicken, kumara & onion wrapped in puff pastry
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A7 Golden triangle (4pcs) V $5.50
- Rice & veges wrapped in pastry
- A11 Roti with satay sauce V $4.50
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Green Curry Fried Rice $11.50/ $14.50/ $12.00
- with veges (Medium) -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
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Thai green curry (Medium) $14.50/ $11.50
- with your choice of meat & veges (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
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Pia choco chee (Medium) GF $17.00
- Fish & veges sauted in mild red curry sauce
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Nam man hoi beef GF $13.50
- Stir fried beef & veges in oyster sauce
- Vegetables $13.50
- Prawns $16.50
- Spicy Fried Rice
- Prawns $16.50
- Chicken, Beef or Pork $13.50
- Goye Si Mee
- Combination $13.50
- Chicken, Beef or Pork $13.50
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CHEESECAKE $13.00
- Served with raspberry coulis.
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POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
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LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
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INSALATA MISTA $8.00
- A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
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FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
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SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
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FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
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FILETTO al PEPE $32.00
- Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
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Seafood Nasi Goreng $11.00
- Malaysian style fried rice with combination seafood, onion, carrot, spring onion and peas
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Garlic Prawn $13.00
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
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Vegetarian Singapore Noodles $8.50
- Thin rice noodles with tofu, mushrooms & fresh vegetables in light curry sauce
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Mongolian Beef $9.20
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
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Honey Chicken Noodle $9.50
- Batter chicken in honey sauce with wok toss noodles and vegetables
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Satay Chicken $9.20
- Egg noodles with chicken and fresh vegetables in satay sauce
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BBQ Pork $9.20
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese BBQ Sauce
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Vegetarian Mee Goreng $8.50
- Egg noodles with tofu, mushrooms, tomato & fresh vegetables in an Indian style sauce
- FRENCH TOAST $14.50
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THE HAMMIE $7.00
- ham, cheese, chutney
- EGGS ON TOAST $10.00
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THE CLASSIC $7.00
- cheese, onion
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OMELET(3 fillings) $12.00
- add extra filling: ham/bacon/cheese/onion/capcicun/mushroom/spinach/tomato $0.80.
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EGG $7.50
- egg, lettuce, tomato, carrot, cucumber
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EGGS BENEDICT $16.00
- with bacon
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THE HAWAIIAN $7.00
- ham, cheese, pineapple
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Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
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Free range eggs on toast $4.00
- add avocado
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Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
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Free range eggs on toast $4.00
- add tomato
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Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
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Free range eggs on toast $5.00
- add Aoraki salmon
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Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
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Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
- Gourmet Chicken Wing (each/6 pieces) $1.20 / $6.90
- Gravy Tub (Small/Medium/Large) $1.50/$2.50/$4.50
- Fried Chicken Piece (each/3 pieces) $3/$8.50
- Pork (Small/Medium/Large) $10/$13/$16
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Lamb Shank with no Trimmings $7.50
- each
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Nine-Inch Sesame Roll $7.50
- stuffed with roast meat, salad, gravy and sauce
- Kumara $0.60
- Chips (Small/Large) $3/$4.5
- - Roll 22 pcs
- Green Tea
- Crumbed Chicken
- Creamed Cheese Avocado
- - Nigiri 16pcs
- King Prawn
- Fresh Salmon
- Party Pack Available
Eat Burger
Phone
078344924
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Burger , Fast Food
Features
Mastercard , Visa , Wheelchair accessible , After-hours , Validated Parking , Takeout , Quick Bites , American Express , Lunch , Seating , Drinks , Street Parking , Dinner , Child-friendly
348 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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- Hamilton Fast Food Menus
- Waikato Region Burger Menus
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