Address
348 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Eat Burger in Hamilton Menu
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FROM THE CHICKEN-
Caesar Burger $ 13.5
- Chicken Thighs, Gem Lettuce, Bacon, Parmesan, Caesar Dressing, Fried Egg
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But Palo Burger $ 13.5
- Buffalo Chicken Thighs, Hot Sauce, Berg, Dirty Sauce
- For A Low Gluten Option Ask For Our Lettuce Wrap
FROM THE COW- All Our Beef Patties Are Made From 100% Prime Hereford Beef. That Is It. Nothing Else.
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The Burger $ 11
- Aged Beef, Or Chicken, Berg, Tomato, Mayo, Tomato Jam
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Kansas Burger $ 12.5
- Aged Beef, Kansas City Fried Onions, Cheese, Berg,Tomato , American Mustard
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Jer K Burger $ 13
- Aged Beef, Jerk Spices And Herbs, Pineapple, Ginger Beer Salsa, Bacon, Tomato, Berg, Pickles
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Dirty Burges $ 13
- Aged Beef,Bacon, Cheese, Pickies, Berg, Dirty Sauce
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Fancy Burger $ 13
- Aged Beef, Garlic Truffled Mushrooms, Berg, Cheese, Truffle Mayo
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Smurf Burger $ 13.5
- Aged Beef, Bacon, Blue Cheese, Mushrooms, Tomato, Bacon Jam
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Waikato Burger $ 13
- Aged Beef, Sliced Beetroot, Egg, Cheese, Berg, Tomato, Burger Sauce
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Chilli Burger $ 14
- Aged Beef, Texas Chilli, Cheese, Bacon, Berg, Jalapenos, Pale Ale And Bacon Bbq Sauce
FOR THE KIDS- Kids Chicken, Beef Or Fish Burger And Chips $ 10
EXTRAS- Chips And Truffle Aioli $ 5
- Chips And Gravy $ 6
- Good George Ipa Battered Onion Rings $ 6
- Pan Roasted Broccoli, Garuc And Almonds $ 6
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Gobi 65 $ 6
- Spicy Battered Cauli With Tamarind & Dirty Sauce)
- Frickles (Battered Gherkins) With Blue Cheese $ 6
Nearby Sample Menus
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Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
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Quesadilla $6.00
- lamb & potato w baja sauce
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Salsa roja $8.00
- w house made yellow corn chips (v)
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Guacamole $6.00
- w house made corn chips
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Mexico fried chicken(Free Range) $16.00
- Not to be missed!
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Butternut pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame (v)
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Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint (v)
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Chicken tinga(Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
- Plain Egg Fu Yong $8.50
- Chicken Curry $11.50
- 3 Roast Choices on Rice $12.00
- B-B-Q Pork Chop Sui $10.00
- Vegetable Fried Rice $9.00
- Shrimp Satay $12.00
- Roast Chicken on Rice $9.00
- Won Ton Noodle $10.00
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Kid's Meal (for children under 12) $9.50
- mixed platter
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Deep Fried Chicken $10.00
- Japanese style
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Karaage Yakisoba $15.50
- deep-fried chicken on top of stir-fried noodles with miso soup
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Salmon Sashimi & Teriyaki Set $20.50
- with salad, miso soup and rice
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Teriyaki Donburi $11.00
- your choice of grilled teriyaki chicken / beef / pork / tofu on rice and salad with miso soup
- Miso Soup $1.80
- 6 pcs $11.00
- Small Udon $6.00
- Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
- Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
- Salad and Vegetables N/A
- Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
- Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
- Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
- Selection of fresh breads, relishes, chutneys etc... N/A
- Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
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B.B.C Burger $18.00
- Tav. made beef pattie w/ bacon, cumin gouda, BBQ & aioli, served w/ fries
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Garlic Bread $6.00
- Crunchy focaccia bread smothered in garlic butter
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Chicken & Bacon Wrap $18.00
- Toasted tortilla w/ house smoked chicken, bacon, salad greens, BBQ & aioli, served w/ fries
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Nemo & Chips $11.00
- Crumbed fish bites & fries, served with tartare & tomato sauce
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Scotch Fillet $29.00
- A 300g steak w/ 2 eggs, rich creamy mushroom garlic sauce, salad & fries.
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Vege Supreme $16.00
- Olives, mushrooms, capsicum, onion, baby spinach & cumin Gouda
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Chunky Fries $7.00
- Served w/ homemade aioli & tomato sauce
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Fresh Fish & Chips $22.00
- Choice of: beer battered or crumbed, served
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Soondae-guk $17.00
- Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
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Hamool-Pajeon $23.00
- Various seafood pancake with Assorted Vegetables.
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Soegogi Beoseot-jeongol L $35.00
- Marinated Beef and Mushroom with Vegetables.
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Yeongyang-jeongol L $35.00
- Lamb Stew with Chives, Onion, Korean Cabbages.
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Gyeonran maery $15.00
- Sweet taste Egg Roll with Vegetables (Tuna/Kimchi/Cheese)
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Selleong-tang $15.00
- Beef Stock Soup with Beef Shin and Vermicelli.
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Arang bibibop $15.00
- Traditional mixed rice with Assorted vegetable & Stir fried Beef
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Yeongyang-lang $17.00
- Lamb Stew with Chivest, Onion, Korean Cabbages.
- Beef Burger / Lamb Burger $19.00
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Chicken Nuggets $10.00
- With fries and tomato sauces
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Branch Manager $18.00
- Bacon, pepperoni , ham & cheese
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Soup of the Day $10.00
- With Bithre, ciabatta, turkish or focaccia bread
- -Golden Hashbrown / Breakfast Sausage / Toast
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Soup of the Day $10.00
- With Either ciabatta, turkish or focaccia bread
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Lunch Break $18.00
- Mixed seafood with white wine sauce, capers, olives & cheese
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Warm Thai Beef Salad $15.00
- With crispy noodles
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Little India Chilly Chutney - For the daring!!! $3.50
- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Crispy Prawn Spring Rolls (3 Rolls) $10.00
- Deep Fried Prawn Balls
- Fish Fillet D $8 E $9.50
- Stir Fried Rice–Noodle with Shrimp in Egg Sauce $18.00
- Salted Fish Chicken Tofu $18.00
- Sauté Pork Slices $20
- Mango Pudding $6.00
- Stir Fried Beef with Seasonal Vegetables $20
- Large $65
- Jumbo Inari
- Small $52
- - Roll 24 pcs
- Tuna
- - Nigiri 14pcs
- Lunch Box
- Creamed Cheese Avocado
- 4 Eggs Benedict with Bacon & Sausage $12.90
- 24 Beef & Cheese Nachos $13.90
- Timer cooked to perfection in cholesterol-free canola oil
- - Ham, Cheese & Onion
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2. Delight Steak & Roast Garlic Mushroom with Fresh Salad & Ciabata Toast $22.50
- + Free 355ml coke or hot tea
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DELIGHT PACK $8.50
- 2 thighs plus reg chips
- 22 Chicken & Egg salad $12.50
- 11 Steak OR Pork Chops with Wedges & Salad $15.50
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Pretzel crusted chicken salad $10.50
- Roasted veggies, baby spinach & honey cider dressing
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Crispy salmon, lemon & herb butter, greens (GF) $19.00
- edamame & parsnip
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Soup of the day $ 3.00
- Staff will advise
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Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
- white wine reduction & salsa
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Pistachio & raspberry semi freddo (GF optional) $ 5.00
- lemon caramel sauce
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Frozen mousse (GF) optional $ 4.50
- Dark chocolate & Grand Marnier
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Yang-yang crispy beef $13.00
- Witloof, cucumber & papaya
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Salmon skewers (GF) $14.00
- Tomato coulis & polenta cake
- Sashimi Combo 5 Choices (25pcs) $50.00
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Yaki Salmon Dinner Combo $16.00
- Grilled salmon served with rice & cabbage salad & miso soup
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Unagi Dinner Combo $21.00
- Grilled eel cooked with sweet soy sauce & rice & cabbage salad & miso soup
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Atuage $6.50
- Fried tofu served with ginger, spring onion and dry seaweed topping
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Yaki Hamachi Dinner Combo $19.00
- Grilled yellowtail fish served with rice & cabbage salad & miso soup
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Tako-Wasabi $9.50
- Wasabi pickled octopus
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Yakitori Chicken $4.00
- Grilled chicken
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Cold Ramen Salad $13.00
- Cold ramen served with sesame sauce and onion, lettuce & tomato (no ham)
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The Cube Complete $19.00
- A rule cooked breakfast with bacon, sausage, potato hash, grilled tomato, mushroom and egg any stylo
- Gluten free options available
- -with Smoky Bacon $14.05
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Seafood Chowder $12.00
- luscious creamy chowder full of se<aloud- Served with fresh handcraft ciabatta Bread
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Toasted Muesli $10.00
- Served with stewed seasonal fruit and yogurt
- Mushrooms / Grilled Tomato / Hash Brown $3.00
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Taste of India (GF) $15.00
- Curry with basmati rice - Served with papadum & condiments
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Three Eggs Gourmet Omelette
- Ham, Bacon, Mushroom, Tomato, Cheese, Salmon and Spinach
- Big Sausage Roll
- Butter Chicken Pie
- Bacon and Egg Quiche
- Potato Top Pie
- Small Sausage Roll
- Curry Mince Pie
- Steak and Cheese
- Chicken Pie
Eat Burger
Phone
078344924
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Burger , Fast Food
Features
Mastercard , Visa , Wheelchair accessible , After-hours , Validated Parking , Takeout , Quick Bites , American Express , Lunch , Seating , Drinks , Street Parking , Dinner , Child-friendly
348 Victoria Street, Hamilton, Waikato, 3204, New Zealand
- Hamilton Burger Menus
- Hamilton Fast Food Menus
- Waikato Region Burger Menus
- Waikato Region Fast Food Menus