Eat Burger in Hamilton Menu

FROM THE CHICKEN FROM THE CHICKEN
  • Caesar Burger $ 13.5
    • Chicken Thighs, Gem Lettuce, Bacon, Parmesan, Caesar Dressing, Fried Egg
  • But Palo Burger $ 13.5
    • Buffalo Chicken Thighs, Hot Sauce, Berg, Dirty Sauce
  • For A Low Gluten Option Ask For Our Lettuce Wrap
FROM THE COW FROM THE COW
  • All Our Beef Patties Are Made From 100% Prime Hereford Beef. That Is It. Nothing Else.
  • The Burger $ 11
    • Aged Beef, Or Chicken, Berg, Tomato, Mayo, Tomato Jam
  • Kansas Burger $ 12.5
    • Aged Beef, Kansas City Fried Onions, Cheese, Berg,Tomato , American Mustard
  • Jer K Burger $ 13
    • Aged Beef, Jerk Spices And Herbs, Pineapple, Ginger Beer Salsa, Bacon, Tomato, Berg, Pickles
  • Dirty Burges $ 13
    • Aged Beef,Bacon, Cheese, Pickies, Berg, Dirty Sauce
  • Fancy Burger $ 13
    • Aged Beef, Garlic Truffled Mushrooms, Berg, Cheese, Truffle Mayo
  • Smurf Burger $ 13.5
    • Aged Beef, Bacon, Blue Cheese, Mushrooms, Tomato, Bacon Jam
  • Waikato Burger $ 13
    • Aged Beef, Sliced Beetroot, Egg, Cheese, Berg, Tomato, Burger Sauce
  • Chilli Burger $ 14
    • Aged Beef, Texas Chilli, Cheese, Bacon, Berg, Jalapenos, Pale Ale And Bacon Bbq Sauce
FOR THE KIDS FOR THE KIDS
  • Kids Chicken, Beef Or Fish Burger And Chips $ 10
EXTRAS EXTRAS
  • Chips And Truffle Aioli $ 5
  • Chips And Gravy $ 6
  • Good George Ipa Battered Onion Rings $ 6
  • Pan Roasted Broccoli, Garuc And Almonds $ 6
  • Gobi 65 $ 6
    • Spicy Battered Cauli With Tamarind & Dirty Sauce)
  • Frickles (Battered Gherkins) With Blue Cheese $ 6

Nearby Sample Menus

  • Vegetarian Noodle Soup $10.00
  • Chinese Burger $4.50
  • Tofu with Veges $8.00
  • Ox Tail Noodles $13.00
  • Egg and Tomato Noodles $11.00
  • Pork Wonton Noodle Soup $10.00
  • Pig's Intestine with Rice $13.00
  • Lamb & Carrot $13.00
  • The Jacks vege breakfast $20.00
    • 2 poached eggs, avocado, hash browns, roast tomato, beans, roast mushrooms, house lentil patty, toast, butter omelette toast, butter, chutney
  • Samoan style fish $17.50
    • Fresh fish, lemon juice, coconut cream, red onion, cucumber, avocado, watercress
  • Vege salad $16.50
    • Warm roast pumpkin, asparagus, grilled courgette, feta, tomato, baby spinach, toasted seeds, crunchy sprouts, house dressing, aioli
  • Bacon $5.00
  • Please choose:
    • Bacon/salmon/roasted vege
  • Jacks porridge $9.00
    • Stewed apple and rhubarb, brown sugar, milk
  • Scrambled eggs $12.00
    • Capers, chives, crunchy ciabatta toast
  • Salmon $6.00
  • L $15.00
  • M $11.00
  • M $12.00
  • L $15.00
  • Chicken Katsu Donburi
    • Crumbed chicken cutlet
  • L $15.00
  • M $12.00
  • L $15.00
  • American Hot Dogs
  • Marilyn $13.00
    • One free range poached egg with fresh spinach, portobello mushroom served with toast + pesto on the side
  • Add $4.00
    • a side of chunky fries or curly fries for just
  • Nachos $16.00
    • with beef
  • Mushrooms $12.00
    • Creamy garlic mushrooms with baby spinach served on a slice of sourdough with crumbled feta
  • Kids Ice cream Sundae $4.00
  • Big Elvis $20.00
    • Eggs cooked any way, streaky bacon, potato hash, cheese filled kransky, slow roasted tomato + creamy mushrooms on ciabatta or 5 grain
  • Kids Hotcakes $9.00
    • Four medium fluffy hotcakes served with fresh seasonal fruit + maple syrup
  • POLLETTO al ROSMARINO $32.00
    • Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • FARFALLE al SALMONE $26.00
    • Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • RAVIOLI al GORGONZOLA e NOCI $26.00
    • Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • Mee goreng mamak ( fried noodles ) $16.50
    • Yellow egg noodles or rice noodles with veggies, egg and choice of chicken or lamb
  • Nasi goreng ayam / daging (chicken/ lamb fried rice) $16.50
    • Mixed vegetables, egg, sambal sauce and prawn crackers
  • All the Curries come with complimentary White Rice & a set of Prata.
  • Chicken murtabak $15.00
  • Satay (lamb or chicken) $14.00
    • With peanut sauce
  • Penang char kuey teow $16.00
    • Fish cake, eggs, bean sprout, chives
  • Banana prata $4.50
  • Sambal fish $MP
    • Market fish or catch of the day with malaysian chilli paste
  • Pork Dumplings
  • Green Chicken Curry
  • Chef’s Special $ 15.00
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Asian Chicken Donburi
  • Chorizo Burger
  • Lamb Shank & Gratin
  • Shoestring Fries With Aioli $ 7.00
  • SEAFOOD/SMOKED FISH CHOWDER $10.00
  • BASIC BREAKFAST>bacon or sausage, tomato, toast & egg fried/scrambled/poached $9.50
  • OMELETTE $12.00
    • ham, cheese & onion omelette
  • SMOKY HAM TOASTED SANDWICH $8.50
    • rocket ham, egg, jarlsberg cheese & muscard
  • CHEESE BURGER $8.50
  • HOT BEEF SALAD W CHILLI OR PEPPER $12.00
    • beef, lettuce, tomato, chilli/pepper $ lemon dressing
  • PANCAKES WITH BANANA/PEACH $9.50
  • BIG BREAKFAST $11.50
    • bacon, egg, sausage, ham, tomato or mushroom & toast
  • Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
  • Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
  • Pappardelle with beef cheek ragu, finished with grana padana $33.00
  • Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Chocolate Moelleux with a chocolate and mint parfait $14.00
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Fries with aïoli and tomato sauce $7.5
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Ediballs $3 or $5 for two packs
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Custom Mix $10.00 per head
  • Cheeky Chicken $5.00
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • potato rosti $4.00
  • avocado $4.00
  • *All breads can be substituted for gluten free for $1
  • Eggs on Toast $11.00
    • five grain, sourdough, ciabatta or gluten free (add $2) poached/fried/scrambled eggs
  • Botannix Grill $20.00
    • ciabatta, eggs any style, streaky bacon, pork and fennel sausage, potato rosti, slow roasted vine tomato and field mushrooms
  • add Aoraki salmon $6.00
  • add chicken $5.00
  • Tomato and Bocconcini Salad $18.00
    • house made lemon ricotta, avocado and country sourdough
  • A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00
  • Pulled pork & pork belly $22.50
    • Asian glaze, cheese, capsicum, green onion, cashew
  • Potato croquettes $10.00
    • Filled with cheese & bacon, served with aioli
  • Braised beef sausage $15.50
    • Caramelised onions, capsicum slaw, mozzarella
  • Bbq pulled pork $15.50
    • House made slaw, mozzarella
  • Sticky pork belly $10.00
    • Sticky honey pork hot pot with a granny smith apple & fennel salad
  • Pub style $9.00
    • Cheese, caramelised onion, buffalo mozzarella
  • Cast iron calamari $8.50
    • Tender calamari rings sauteed in sweet chilli, garlic butter and lemon
  • Egg $4.00
  • C1 $9.00
    • 4 chicken tenderloins, 1 chips, 1 can of drink
  • Spring roll $2.50
  • Vegetables $4.50
  • Chicken Tenderloins(2pc) $3.50
  • Extra filling $1.00
  • Jumbo $8.00
  • Potato fritter $0.70
  • Tuna $1.20
  • Fresh seaweed $1.20
  • Avocado $1.00
  • Gyoja $8.50
  • Spring roll $1.50
  • Creamed cheese avocado $1.00
  • Ramen $7.50
  • Chicken katsu $11.50
  • Steak, Bacon and Cheese
  • Potato Top Pie
  • Steak and Mushroom
  • Butter Chicken Pie
  • Steak and Pepper
  • Mince and Cheese
  • Chicken Pie
  • Small Sausage Roll
Eat Burger

Eat Burger

location

Address

348 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078344924

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Burger , Fast Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  After-hours ,  Validated Parking ,  Takeout ,  Quick Bites ,  American Express ,  Lunch ,  Seating ,  Drinks ,  Street Parking ,  Dinner ,  Child-friendly

Location
348 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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