Address
348 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Eat Burger in Hamilton Menu
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FROM THE CHICKEN-
Caesar Burger $ 13.5
- Chicken Thighs, Gem Lettuce, Bacon, Parmesan, Caesar Dressing, Fried Egg
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But Palo Burger $ 13.5
- Buffalo Chicken Thighs, Hot Sauce, Berg, Dirty Sauce
- For A Low Gluten Option Ask For Our Lettuce Wrap
FROM THE COW- All Our Beef Patties Are Made From 100% Prime Hereford Beef. That Is It. Nothing Else.
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The Burger $ 11
- Aged Beef, Or Chicken, Berg, Tomato, Mayo, Tomato Jam
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Kansas Burger $ 12.5
- Aged Beef, Kansas City Fried Onions, Cheese, Berg,Tomato , American Mustard
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Jer K Burger $ 13
- Aged Beef, Jerk Spices And Herbs, Pineapple, Ginger Beer Salsa, Bacon, Tomato, Berg, Pickles
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Dirty Burges $ 13
- Aged Beef,Bacon, Cheese, Pickies, Berg, Dirty Sauce
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Fancy Burger $ 13
- Aged Beef, Garlic Truffled Mushrooms, Berg, Cheese, Truffle Mayo
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Smurf Burger $ 13.5
- Aged Beef, Bacon, Blue Cheese, Mushrooms, Tomato, Bacon Jam
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Waikato Burger $ 13
- Aged Beef, Sliced Beetroot, Egg, Cheese, Berg, Tomato, Burger Sauce
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Chilli Burger $ 14
- Aged Beef, Texas Chilli, Cheese, Bacon, Berg, Jalapenos, Pale Ale And Bacon Bbq Sauce
FOR THE KIDS- Kids Chicken, Beef Or Fish Burger And Chips $ 10
EXTRAS- Chips And Truffle Aioli $ 5
- Chips And Gravy $ 6
- Good George Ipa Battered Onion Rings $ 6
- Pan Roasted Broccoli, Garuc And Almonds $ 6
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Gobi 65 $ 6
- Spicy Battered Cauli With Tamarind & Dirty Sauce)
- Frickles (Battered Gherkins) With Blue Cheese $ 6
Nearby Sample Menus
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Seasonal favourites N/A
- Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
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Salmon hash $17.50
- w. crispy potato, rocket, peas, poached egg & gremolata
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Fresh fruit $13.00
- w. honey roasted nuts, seeds & yoghurt
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Tarts $6.00
- Classic French chocolate tart; Key Lime tart; Spiced pumpkin
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Bacon wrapped free-range chicken breast $9.50
- w. buffalo mozzarella & spinach stuffing
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Toast w. tomato & avocado $9.50
- w. olive oil, lemon & sea salt
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Breakfast salad $17.00
- w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
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Toast & jam or honey $6.50
- w. River kitchen plum jam; marmalade; apricot jam
- CRISPY BUTTERMILK CHICKEN TENDER $2.00each
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THE FOWL PLAY $16.90
- burn-free burger-not available dairy-free,free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
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THE CANADIAN $16.00
- manuka smoked chicken, free-farmed rindless streaky bacon, cream cheese, fresh sliced lettuce & tomato, drizzled with Canadian maple syrup
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DRUNKEN SAILOR $17.90
- fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
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CRISPY CHICKEN COMBO $12.50
- three buttermilk chicken strips with dipping sauce
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THE COMMITMENT/HALF-ARSED $17.90/$13.90
- specially marinated free-farmed chicken thigh, free farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
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CRISPY CHICKEN COMBO $12.50
- three buttermilk chicken strips with dipping sauce
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MY DEER $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
- Steak / Pork / BBQ Pork $10.00
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Sambal Fried Rice $9.50
- Malaysian style fried rice with chicken, bean shoots, onion, carrots, spring onion and peas in sambal sauce
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Seafood Mee Goreng $11.00
- Egg noodles with prawn, calamari, fish cake, crab meat, tofu and fresh vegetables in an Indian style sauce, served mild, medium or hot
- Ham $3.00
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Tom Yum $9.00
- Rice noodles with chicken, tomato and pineapple in thai hot and sour soup
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Singapore Fried Noodles $9.50
- Thin rice noodles with roast pork, shrimp, bean shoots, onion, carrots and spring onion in light curry sauce
- Cheese & Onion $3.20
- Chicken $12.00
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Saag Gosht $12.50
- Lamb cooked with onions, ginger, garlic, spices and puree of spinach
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Prawn korma $17.50
- Prawns cooked in a blend of cashew nuts, almonds, garlic, ginger, onions and spices and garnished with sliced almonds
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Prawn biryani $16.00
- Prawn cooked with garlic, ginger, onion, spices and fried with rice - served with raita
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Chana masala $11.50
- Chickpeas cooked rogan josh flavoured, lightly spiced sauce garnished with coriander
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Tikka masala $12.50
- Chicken tikka cooked with onion, garlic, shredded capsicum, tomatoes, spices and thick sauce, garnished with fresh coriander leaves
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Vege biryani $11.00
- Basmati rice cooked in spices and a combination of seasonal vegetables
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Lamb Nawabi $12.50
- Lamb sauteed with onions, ginger, garlic, tomatoes and cooked with a blend of spice and creamy sauce, garnished with coriander leaves
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Naan $2.00
- Buttered plain flour tandoori bread
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Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
- Sirloin Steak with Chips or Wedges $16.90
- -Combo $8.80
- Egg Benedict $11.90
- Rump Steak with Eggs Chips or Wedges $14.90
- -Combo $8.80
- B.E.C.T with Tea / Coffee or Coke $12.90
- T-Bone Steak with Chips or Wedges $16.90
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Ginger duck (Medium) GF $18.50
- Homemade roast duck stir fried with ginger and veges
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A8 Pinky in the blanket (4pcs) $7.50
- King prawns wrapped in pastry
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Sweet Chilli Box (Medium) $11.50/ $14.50/ $12.00
- Stir fried egg noodle & veges in homemade sweet & sour sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
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A12 Tod man kao pod V $5.50
- Thai style corn patties
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Noodle Combo $11.50/ $14.50/ $12.00
- Stir fried egg noodle & veges in oyster sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
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Pad satay GF V $14.50
- Stir fried chicken, pork or beef & veges in Thai satay sauce
- Spicy carrot salad & sticky rice (Som Tam) (Vhoice og Thai style, salted crab or femented fish sauce) $12.00
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Sweet & sour $14.50
- Stri fried pork or chicken & veges in sweet & sour sauce
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LASAGNE al RAGU $24.00
- A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
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BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
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ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
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CHEESECAKE $13.00
- Served with raspberry coulis.
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POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
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LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
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PENNE all’ ARRABBIATA (Vegetarian) $24.00
- Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
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FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
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Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
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Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
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Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
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Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
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Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
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Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
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Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
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Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
- add bacon or field mushrooms $19.90
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ANATOLIAN BREAKFAST $21.90
- scrambled eggs, fresh tomato, sujuk sausage, red berry jam, marinated olives & feta, Turkish bread & rocket
- add avo $4.50
- add bacon $5.50
- eggs (2) $4.50
- mushrooms $4.50
- sujuk sausage $6.50
- tomato (1) $4.50
- Jumbo Burger $8.50
- Cheese n Mushroom / Sweetcorn n Pineapple $4.20
- Beef n Beans / Beef n Cheese / Cheese n Onion / Cheese n Pineapple / Cheese n Tomato $4.20
- Veggie Burger $5.00
- Mushroom Burger / Basic Burger $5.50
- Chicken Burger $7.50
- Hot Dog / Spring Roll $2.50
- Extra filling $0.80 each
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Prawn Saagwala $19.50
- Prawns cooked harmoniously with spinach, onion garlic & tomato
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Prawn Kingfisher $19.50
- Prawns cooked in cashew gravy with capsicum
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Navaratan Korma $13.50
- Mixed vegetables in a cashew gravy
- Kheer (Rice pudding) $5.00
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Shahi Paneer $13.50
- Homemade cheese cooked in tomato cream sauce
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Veg Platter for Two $12.00
- 2 veg samosa, 2 pakoras, & onion bhajis
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Beef Korma $14.50
- Beef cooked in assorted cashew gravy
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Chicken Biryani $13.00
- Rice & chicken cooked with herbs
- beer battered fries with mustard aioli $7.00
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Eggs on Toast $11.00
- five grain, sourdough, ciabatta or gluten free (add $2) poached/fried/scrambled eggs
- add chicken $5.00
- *All breads can be substituted for gluten free for $1
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Angus Beef Burger $21.00
- angus beef, smoked cheddar, caramelised onions and pickles on a brioche bun served with beer battered fries and aioli
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Ice Cream Sundae $6.00
- vanilla ice cream and chocolate sauce
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Chicken & Chips $9.00
- crumbed chicken, chips and tomato sauce
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Toast and Spreads $5.00
- peanut butter, honey and jam with toasted bread
- Buttery Pomme Puree $10
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Crispy Polenta Chips $11.50
- Harissa Aioli - Truffle All
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Smoked Pork Cheek $35
- Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
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Handcut Steak Tartare (Raw) $26
- Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
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Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
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Fish Crudo (Raw) $22
- Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
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Courgette Salad $19
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
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Calamari $22
- Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
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Szechwan d-pork $22.80
- Special twice-cooked pork belly slices stir-fried with Chinese agarics and onions in chilli sauce
- Dumplings (beef / pork / prawn / chicken) in hot and spicy soup $10.80
- Stir-fried pig intestine $21.80
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Potato & chicken stew $10.80
- Chef’s special slow cooked chicken with potato in homemade sauce on rice
- Tiramisu $9.80
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Pickled cabbage & pork slices (GF) $10.80
- Stir-fried pickled cabbage cooked with pork slices on rice
- Vanila ice cream $9.80
- Duck blood and vermicelli soup $20.80
- Beetroot stained salmon
- Chicken liver parfait with pedro raisins
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Super food salad
- Broccoli, kale, quinoa, cranberries, candied pumpkin seeds
- Salted baked beetroot with herbed whipped feta
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Rare roast beef
- Caramelised onion, horseradish mayo
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Charred sweetcorn, quinoa & chive fritters with seared salmon fillet
- With avocado relish & aioli
- Peking duck pancake with pickled cucumber
- Lamb kofta filos (spiced with feta and pine nuts)
Eat Burger
Phone
078344924
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Burger , Fast Food
Features
Mastercard , Visa , Wheelchair accessible , After-hours , Validated Parking , Takeout , Quick Bites , American Express , Lunch , Seating , Drinks , Street Parking , Dinner , Child-friendly
348 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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