Address
348 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Eat Burger in Hamilton Menu
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FROM THE CHICKEN-
Caesar Burger $ 13.5
- Chicken Thighs, Gem Lettuce, Bacon, Parmesan, Caesar Dressing, Fried Egg
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But Palo Burger $ 13.5
- Buffalo Chicken Thighs, Hot Sauce, Berg, Dirty Sauce
- For A Low Gluten Option Ask For Our Lettuce Wrap
FROM THE COW- All Our Beef Patties Are Made From 100% Prime Hereford Beef. That Is It. Nothing Else.
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The Burger $ 11
- Aged Beef, Or Chicken, Berg, Tomato, Mayo, Tomato Jam
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Kansas Burger $ 12.5
- Aged Beef, Kansas City Fried Onions, Cheese, Berg,Tomato , American Mustard
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Jer K Burger $ 13
- Aged Beef, Jerk Spices And Herbs, Pineapple, Ginger Beer Salsa, Bacon, Tomato, Berg, Pickles
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Dirty Burges $ 13
- Aged Beef,Bacon, Cheese, Pickies, Berg, Dirty Sauce
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Fancy Burger $ 13
- Aged Beef, Garlic Truffled Mushrooms, Berg, Cheese, Truffle Mayo
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Smurf Burger $ 13.5
- Aged Beef, Bacon, Blue Cheese, Mushrooms, Tomato, Bacon Jam
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Waikato Burger $ 13
- Aged Beef, Sliced Beetroot, Egg, Cheese, Berg, Tomato, Burger Sauce
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Chilli Burger $ 14
- Aged Beef, Texas Chilli, Cheese, Bacon, Berg, Jalapenos, Pale Ale And Bacon Bbq Sauce
FOR THE KIDS- Kids Chicken, Beef Or Fish Burger And Chips $ 10
EXTRAS- Chips And Truffle Aioli $ 5
- Chips And Gravy $ 6
- Good George Ipa Battered Onion Rings $ 6
- Pan Roasted Broccoli, Garuc And Almonds $ 6
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Gobi 65 $ 6
- Spicy Battered Cauli With Tamarind & Dirty Sauce)
- Frickles (Battered Gherkins) With Blue Cheese $ 6
Nearby Sample Menus
- snack pack $5.80
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C. chicken & chips $8.90
- 600 ml coca-cola range
- crab stick $1.50
- crumbed fresh snapper $5.90
- corn fritter $2.60
- double filling $3.80
- per piece $3.30
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d. hoki fish, hot dog & chips $10.50
- 600 ml coca-cola range
- With bacon(GF) $ 18
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Fresh bread + dips (V) $ 10
- homemade focaccia bread / balsamic + olive oil /garlic butter / garlic hummus / flaky sea salt (V)
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Breakfast burrito $ 18
- flour tortilla / egg / chorizo / potato hash cake /tomato / streaky bacon / mozzarella / hollandaise /sweet chipotle relish
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Antipasto (GF)(DF) small $ 20 large $ 30
- prosciutto / smoked salmon / pepperoni / blue cheese / hummus / pesto / balsamic + olive oil /olives / homemade focaccia
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½ doz. battered mussels (DF) $ 10
- tartare sauce / fresh lemon
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French toast $ 18
- vanilla eggy bread / berry compote / maple syrup / cinnamon / streaky bacon
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Eggs benedict (GF)
- potato hash cakes / spinach / poached eggs
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Tomato + buffalo mozzarella bruschetta(GF)(V) $ 16
- toasted sourdough / roasted vine tomato /buffalo mozzarella / balsamic / basil
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Prime angus beef burger $19.00
- Angus beef pattie, smoked cheddar, caramelised onion, garden greens, tomato and aioli on a brioche bun
- -Add bacon $4.00
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Botannix omelette and garlic bread $18.00
- With ham, cheese and tomato
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●Eggs on toast (V) $10.00
- Five grain or ciabatta toast
- -Add potato rosti $4.00
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●Wedges (V) $12.00
- Sweet chilli and sour cream
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Fish & chips $19.00
- Beer battered market fish, garden slaw, caramelised lemon, fries and aioli
- All day menu
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Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
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Falafel $12.00
- Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
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Eggs any style (V) $10.50
- w Mavis ciabatta, scrambled / poached / fried
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Eggs bene $ 17.50
- w Mavis English muffin & hollandaise, bacon/salmon /field mushrooms/ham(half size available $12.00) >>
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Bacon butty $14.50
- w gruyere cheese & spicy ketchup
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Sirloin steak sandwich $21.00
- w halloumi & red onion jam on Mavis focaccia & shoestring fries
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Beef $12.00
- Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
- Mavis sourdough DF *GF bread available $4.50
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Dal tadka $9.99 ea
- Yellow lentils tempered with onion & tomatoes
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Lamb korma $12.99 ea
- Lamb cooked in almond and cashew nut sauce with cream
- Veg. Pakora $2.00 ea
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Tandoori chicken full $16.99 ea
- Boneless chicken marinated with yoghurt and ground spices and cooked in tandoor
- Bread pakora $2.00 ea
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Chicken jalfrezi $11.99 ea
- Chicken tikka cooked in cream and special spices
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Lamb vindaloo $12.99 ea
- Lamb cooked in goa style with hot spices
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Lamb do piaza $12.99 ea
- Lamb pieces cooked in onion with special spices and garnished with onion
- M $12.00
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Oyako Donburi
- Chicken, onion and eggs cooked with sweet soy sauce
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Chicken Karaage Donburi
- Japanese style marinated deep fried chicken
- Extra Noodle $3.00
- Dried Seaweed $1.00
- All Donburi meal comes with rice and finely sliced cabbage salad with hand made dressing and miso soup
- L $15.00
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Kakiage Shrimp Tempura Udon $13.00
- Udon noodle soup mixed vegetables and shrimp tempura
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Beef Cigar $5.3
- pulled beef in a crispy pastry
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Roasted Chicken Breast $35.6 / $6.9
- crispy kumara croquette, cherry tomato salad, smoked tomato & capsicum coulis. Add seasonal vegetables
- Curly Fries $9.9
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Savoury Mixed Deep fried $40
- Vegetable Samosas, crispy spring rolls, crumbed onion rings, with aioli & bbq sauce dips - 50ish pieces per platter
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Whole Loaf $9.9
- whipped butter & flaked sea salt
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Beef $36.5 / $9.3 / $10.1
- 250g scotch, 18 hour slow cooked to medium, duck fat chips, compound butter, seasonal vegetables & jus. Add scallops / add oysters
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Breads & Spreads $10.5
- fresh baked Volare bread & house made dips
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Cheesecake of the week $13.1
- ask your server for our chef's fresh creation
- Paua $1.80
- Chicken $11.00
- Donut $0.80
- Hot Dog $1.50
- Crabstick $1.40
- Combination $9.00
- Steak $9.00
- Squid Ring $0.80
- Sichuan Style Chicken $16.00
- Countryside Style Tofu $14.00
- Stew Pork with Taro $20.00
- Sichuan Style Pork Sliced $16.00
- ●Large Combination $18.00
- Garlic with Prawns $25.00
- Ginger Chicken $45.00
- Deep Fried Spring Rolls (4pcs) $8.00
- 2 Steak Burgers $7.00
- Hamburger $2.50
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Thai Curry Chicken $9.50
- Thin rice noodles with chicken, tomato and fresh vegetables in Thai spicy curry sauce
- Chicken Pineapple Cashew Nuts $11.50
- Donut $1.10
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Hot Bowl $11.50
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce, served mild, medium or hot
- Steak & Satay Sauce $10.50
- Cheese $3.00
- CHICKEN BREAST Coated with Barzurk’s homemade rub, served on a warm pumpkin, kumara, spinach, onion & feta salad with a creamy pesto sauce $31.5
- Monteith’s Summer $8
- Jules Taylor Marlborough $10.5 / $50
- Tui $7
- The Maker ‘Knighthood’ Gisborne $7.5 / $35
- OCEANIA Calamari, scallops, prawns, mussels, with pesto, sweet chilli & garlic aioli $26.5
- Henkell Trocken Brut 200ml Germany $9
- FOUGASSE BREAD Flat bread with rosemary, onion jam, parmesan & aioli $8
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Asian Platter. $7.00
- Selection of spring rolls, samosas, wontons and golden fries
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TE AKAU $17.00
- Meatballs, bacon, pepperoni and mozzarella, finished with a swirl of BBQ sauce. Your classic meat lovers' pizza.
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RAGLAN $19.00
- Scallops, prawns, smoked salmon and mussels topped with mozzarella, cream cheese, dill and swirls of sweet chilli and aioli.
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Golden Crumbed Camembert. $9.50
- 6 golden crumbed camembert wedges served with a fresh garden salad, aioli and BBQ sauce
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Garlic Bread. $5.50
- Our handmade pizza bread served warm with garlic butter and rock salt
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Temptation at Still Working.
- Vanilla ice cream, baileys and chocolate brownie
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Chocolate Brownie.
- Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
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PUKEKOHE (vegetarian’) $17.00
- Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
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SOUP OF THE DAY $6.10
- change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway with toast
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SALADS OF THE DAY $5.50
- Changes daily check with your server, served hot or chilled Dine in or takeaway small
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EGGS BENEDICT $14.80
- poached eggs and bacon on toasted specialty bread topped with hollandaise sauce
- MUESLI WITH FRESH FRUIT & YOGHURT $9.80
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BACON & MUSHROOM FETTUCCINE $15.80
- bacon and mushroom fettuccine tossed through a creamy garlic and parmesan sauce
- Roulades/Bakes/Frittata $6.50/$7.00
- Large $9.00
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OMELETTE $14.80
- your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
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Pasta of the Day $24.00
- Please ask our staff for the daily special
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Char Grilled Scotch Fillet $31.00
- Seasoned and grilled to your liking with Portobello mushrooms. Served with your choice of salad & fries or seasonal vegetables.
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Duck Breast $ 31.00
- Pan fried and slow roasted.Served on a garlic mash with seasonal vegetables & a red wine jus.
- Gerards Chocolate Brownie $10.00
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Shrimp Salad $14.00
- Shrimps tossed in a cocktail sauce, served on iceberg lettuce with our fresh tomato salsa and tortilla crisps.
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Lamb Shank $28.00
- Braised lamb shank served on potato mash.Accompanied by fresh seasonal vegetables and rosemary jus.
- Ice-cream Sundae Chocolate, Strawberry, Caramel $10.00
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Roasted Pork Belly. $28.00
- Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
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Steak Eggs and Chips $14.00
- Served with salad.
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Big Breakfast $14.00
- Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
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Eggs Benedict $12.00 / $14.00
- Bacon served on English muffin. Salmon and spinach served on English muffin.
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Pancakes $10.00
- Bacon, banana and maple syrup.
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Crisp cut chips $6.00
- Served with sour cream and sweet chilli.
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Fries $5.00
- Straight cut served with tomato sauce and aioli.
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Fish and Chips $10.00
- Served with salad.
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Beef Burger $10.00
- Served with fries.
Eat Burger
Phone
078344924
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Burger , Fast Food
Features
Mastercard , Visa , Wheelchair accessible , After-hours , Validated Parking , Takeout , Quick Bites , American Express , Lunch , Seating , Drinks , Street Parking , Dinner , Child-friendly
348 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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- Hamilton Fast Food Menus
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