Address
184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Ed Hopper Cafe and Bar in Christchurch City Menu
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Ed Hopper Cafe and Bar in Christchurch City has no menu available, but can choose from many other options such as Bacon & Pineapple or Egg from Coppell Seafood. Subway offers many options including Chicken Classic and Pork Riblet. Fine Fare Kitchen includes a wide range like Double cheese burger or Pulled chicken burger. IRVINES and Original Range from . QE II Food Market offers Spagalimis Redwood and Al Funghi.
Nearby Sample Menus
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CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
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Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
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B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
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Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
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French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
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Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
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Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
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Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
- Steak Patties $2.20
- Potato Fritters $0.90
- Cheese $4.30
- Black Forest $2.20
- Bacon Patties $2.20
- Fish $5.10
- Scallops - Dozen (battered or crumbed) $16.00
- Meat Patties $2.20
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Omlet with your choice of: BBQ Pork or Chicken $14.50
- trung chien ga, (xa xiu)
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Beef salad $15.00
- goi bo
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Five spice beef Medium $15.50 Large $25
- bo xao ngu vi
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Spicy scallops $18.50
- so xao cay
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Five spice scallops $18.50
- so ngu vi
- Satay chicken Medium $15.50 Large $25
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Tofu vege and cashew nut
- dau hu xao bong cai hat dieu
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Vegetable fried rice $11.00
- com chien bong cai
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Malai Kofta □ $15.99
- Potatoes and hom em ade cottage cheese mixed with herbs, spices simmered with cream y sauce, garnished with almonds & sultana.
- Chicken Kadai $16.99
- Matar Mushroom $15.99
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Palak Paneer $15.99
- Cottage cheese and spinach cooked with spicy gravy.
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Bombay Aloo $10.99
- Diced potatoes cooked with onion, tom ato and tempered with cumin seed and spices
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Matar Paneer $15.99
- Peas cooked with cottage cheese/mushroom in North Indian style.
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Prawn Saagwala $17.99
- Prawn cooked with cumin , cloves, fresh tomatoes, ginger and fresh coriander
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Lamb Vindaloo $17.50
- Hot dish from South India based chilli, spices and fresh tomatoes. Goes well with plain naan.
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Thai Style Cashew Nuts comes with rice
- Stir fried meat of your choice with Chef's selected vegetables in Chef's roasted chili sauce & cashew nuts
- Chicken, Beef or Pork $17.00
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Yellow Curry
- A wild & spicy Yellow Curry, cooked with Chef's selected vegetables, basil leave & potato
- Combination Meats $18.00
- Chicken, Beef or Pork $18.00
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Vegetarian Thai Wontons (6) $9.00
- Deep fried wontons - contains corn, pumpkin & carrot. Served with sweet chilli sauce
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Peanut Sauce Noodles
- Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
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Thai Fish Cakes (6) $11.00
- Must Try Dish!! Deep fried Thai style fish patties with herbs served with our home made dipping sauce
- Tomato $2.50
- Roast Pork Mushroom on Rice $13.00
- Jam Rap $2.20
- Pork Fried Rice $11.00
- Chicken Chow Mein $11.00
- Pork Pineapple on Rice $12.00
- Pineapple Ring $1.80
- Pottle Fried Noodle $6.50
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Toasted Bagel $6.50
- Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
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Tasty Toasties from $7.50
- Your choice of bread loaded with your favourite fillings
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Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
- In a lemongrass, coconut cream broth served with warm bread
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Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
- Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
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Affogato $5.50
- A scoop of vanilla ice cream topped with a shot of hot espresso
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Hot Smoked Lamb Fillet and Salad $19.50
- Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
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Chocolate Mousse $8.50
- Served with an almond tulle
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Oven Baked Focaccia $8.50
- With herb butter, served with olive oil and sweet chilli sauce
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Delux Open Souvlaki $17.00
- Served with cheese, mushroom, green salad and our dressing in a pizza box
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Egyptian Koshary $11.00
- Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
- Baklava $3.50
- Kofta minced beef $8.00/$11.00/$14.00
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Feta Cheese Salad $11.00
- Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
- Beef Kebab $15.50
- French Fries $3.50
- Chicken $8.00/$11.00/$14.00
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FOR 6 PEOPLE $55.00
- Dozen Fried Won Tons, Bar-B-Que Pork with Vegetables and Cashew Nuts, Satay Steak, Combination Fried Rice, Sweet and Sour Chicken
- Plain $3.40
- Roast Pork Foo Young Egg $11.50
- Tomatoes $2.80
- Sea Food Combination $12.00
- Chicken with Mushrooms on Fried Rice $10.80
- Bacon and Egg / Cheese and Egg / Cheese and Pineapple / Tarakihi Fillet / Gurnard Fillet $5.00
- Fillet Steak Chinese Style $13.00
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Teppanyaki banana $18.00
- Grilled banana wrapped with pancake served with ice cream
- Rice $3.00
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Beef Tempura Set $19.50
- Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
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Ankaka Tofu $12.00
- Deep fried tofu with ankaka Sauce
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Prawn Tempura $20.00
- 5pc Prawn Tempura
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Meat Lover $49.00
- Lamb, chicken, Premium NZ Eye Fillet
- Miso $3.00
- Comes with miso soup, steamed rice & teppan veges N/A
- Toast $3.00
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Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
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Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
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Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
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Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
- Salmon $3.00
- Sausages $3.00
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Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
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Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
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Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
- all served with fries.
- Please ask staff about our gluten free options
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Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
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Hot Chips $7.50
- With tomato sauce and aioli
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Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
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Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
- Panany Curry (Chicken, Pork or Beef) $16.00
- Pork Fried Rice & Vegetables $16.00
- Sweet & Sour Chicken $16.00
- Chilli Chicken & Vegetables $16.00
- Prawn Vegetables & Peanut Sauce $20.00
- Satay Sticks (4) & Peanut Sauce $9.00
- Chilli Vegetables $15.00
- Tom Kab Gai (Chicken in Coconut) $10.00 / $30.00
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Phad Prik Gaeng Nua $16.00
- Medium fried curry paste, bamboo shoots and beans
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Phad Gai Met Mamuang $16.00
- Mild chicken with cashew nuts, vegetables & rice
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Phad Phong Garee $18.00
- Mixed Seafood Stir-fried curry paste powder with egg and vegetables and rice
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Phad Pet Bai Krapao Gai $15.00
- Spicy-hot stir fried chicken with veges, basil, chilli & rice
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Yum Woon-sen Talay $18.00
- Spicy mixed seafood salad with glass noodles, herbs, peanuts, chilli and rice
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Phad Goong Peanut Sauce $19.00
- Prawn Veges, peanut sauce, mushrooms & rice
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Phad Kee Mao Tofu $14.00
- Medium fried rice noodles with chilli and basil
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Phad Preoh Wan Gai $15.00
- Mild sweet & sour chicken with veges, tomato sauce & rice
- Beer Battered Blue Cod $28
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Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
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The Roast $13.5
- Today's roast of the day (Please ask our staff)
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Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
- Sage & Confit Garlic Chicken Breast $28.5
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Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
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Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
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250g Ribeye Steak $30.5
- Cooked the way you like it
Ed Hopper Cafe and Bar
Phone
033480220
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , European
Features
Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Cash , Bar , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating , Full Bar
184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Cafe Food Menus
- Christchurch City European Menus
- Canterbury Cafe Food Menus
- Canterbury European Menus