Address
384 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Dragon Garden Chinese Restaurant in Christchurch City Menu
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DIMSUM- Shrimp Dumpling $4.00
- Pork Dumpling(Shao-Mai) $3.80
- Sharp Fin Dumpling $3.80
- Chinese Chives Dumpling $3.80
- Fresh Bamboo Rolls $3.80
- Chicken Rolls $3.80
- Steamed Spareribs $3.80
- Steamed Chicken Feet $3.80
- Glutinous Rice In Lotus Leaf $5.00
- Chinese Sausage Bun $3.50
- B.B.Q.Pork Bun $3.50
- Chicken Bun $3.50
- Red Bean Bun $3.50
- Sweet Corn Bun $3.50
- Mini Steamed Bun $3.80
- Deep Fried Squid $4.00
- Stomach of OX $3.50
- Spring Roll $3.50
- Deep Fried Steamed Bun (4 pieces) $4.50
- Steamed Bun $3.50
- Steamed OX Tripe $3.50
- Steamed Pork Tripe $3.50
- FenGuo $3.80
- Beef Bals $3.50
- Deep Fried Combination Dumplings $3.50
- Sesame Ball (stuffed with Red Bean Paste) $3.50
- Baked Coconut Bun $3.00
- Baked Custard Bun (pineapple Bun) $3.00
- Baked BBQ Pork Bun $3.00
- Egg Rear (Custard Tart) $3.50
- Coconut Jelly $3.00
- Chinese steamed cake $3.00
- BBQ pork cake $3.00
- Turnip cake $3.50
- taro Bun $3.50
- Pan Fried Dumpling $5.00
PORRIDGE- Preserved Egg & Pork Porridge $5.00
- Fish Porridge $5.00
- Roast Duck Pomdge $5.00
- B.B.Q Pork Rice Rolls $4.00
- Beef Rice Rolls $4.00
- Pork Rice Rolls $4.00
- Shrimp Rice Rolls $4.00
SOY SAUCE MIXED- Duck Wings with Soy Sauce $8.00
- Pork Tripe With Soy Sauce $8.00
- OX Tripe with Soy Sauce $8.00
- Pork Intestine with Soy Sauce $8.00
- Spicy Chicken Kidney $8.00
COLD DISHES- Boiled Shredded Tripe With Chill $8.00
- Chicken With Chill Sauce $6.00
- Cucumber With Garlic $6.00
- Five Spice Beef $8.00
- Hot Spicy Chicken Feet $6.00
- Tofu with Chopped Spring Onion $6.00
- Grass Jelly $3.50
- Spicy Jelly Fish $8.00
- Stir Fried vegetables (hot) $8.00
- Roast Pork (hot) $10.00
- Roast Duck (hot) $10.00
RICE NOODLES- Roast Duck, Pork & Chicken on Rice $12.00
- Dong Po Pork on Rice $12.00
- Ma Po (Spicy)ToFu on Rice $10.00
- Chinese Sausage Fried Rice $10.00
- Egg & Seafood on Rice $10.00
- Roast Duck on Rice $10.00
- Crispy Roast Pork on Rice $10.00
- B.B.O Pork with Honey on Rice $10.00
- Beef Brisket on Rice $10.00
- Beef with Black Bean Sauce on Rice $10.00
- Soy Sauce Chicken on Rice $10.00
- Yang Zhou Fried Rice $10.00
- Chicken Fried Rice $10.00
- B.B.Q Pork Fried Rice $10.00
- Beef Fried Rice $10.00
- Salted Fish & Chicken Fried Rice $10.00
- Combination Fried Rice $10.00
- Combination Fried Noodle $10.00
- Prawn Fried Rice $10.00
- Prawn Fried Noodle $10.00
- Bami (Nasi) Goreng $10.00
- Singapore Fried Rice Noodle $10.00
- Hokkien Fried Noodle $10.00
- Fried Rice Noodles With Beef $10.00
- Roast Duck Noodle Soup $10.00
- Roast Pork Noodle Soup $10.00
- Beef Brisket Noodle Soup $10.00
- wonton Noodle Soup $10.00
- Wonton Soup $10.00
- Pork with Pickled Cabbage Fried Rice Noddles $10.00
Nearby Sample Menus
- Steak, Bacon & Cheese N/A
- Bacon & Egg N/A
- Potato Top N/A
- Lamb & Kumara N/A
- Peppered Steak N/A
- Chicken N/A
- Steak & Mushroom N/A
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Back by popular demand N/A
- Butter Chicken
- Prawn Satay on Rice $16.50
- Prawn Mushroom Chow Mein $16.50
- Lemon Fish $10.50
- Hot and Sour Soup $6.50
- 1/2 Dozen Wontons $3.00
- Chicken and Cashew Nut $13.00
- Vegetarian Seasonal Veges $10.50
- Roast Pork Tomato on Rice $11.50
- Herb & Garlic Toasties N/A
- Honey Oat N/A
- Capsicum N/A
- Thinly Cut Ready Salted N/A
- Sweet Onion N/A
- Pork Riblet N/A
- Ham, Egg and Cheese N/A
- Veggie Patty N/A
- Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
- Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
- Raita - Classic cooler with cucumber and organic yoghurt $2.50
- Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
- Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
- Mango Lassi $3.50
- Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
- Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
- Pork Chow Mein $9.50
- Bacon Comn Pattie
- Sweet & Sour Chicken $11.00
- Chicken Black Bean Sauce $11.00
- Chips per scoop $2.30
- Chicken with Cashew Nuts $12.00
- 3 fish Bites
- Steak Curry on Rice $9.50
- Cheese & Onion Fritter $2.50
- Chicken Nugget $0.80
- Bacon $4.00
- Monster $6.80
- Hawaiian $5.60
- Deep Sea Cod $4.50
- Tomato $4.00
- Sausage $2.20
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- Breakfast Stack (Vegetarian) $16.00
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
- -With Bacon $15.50
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
- 1/2 CHICKEN & CHIPS $8.50
- CHICKEN NUGGET $0.70
- POTTLE OF FRIED NOODLES $5.00
- SWEET & SOUR WON TON $10.00
- ROAST PORK CURRY ON FRIED RICE $11.00
- MUSHROOM $4.00
- BANANA FRITTER $2.20
- CHICKEN WITH CASHEW NUTS $13.50
-
Fried Rice $12.00
- with Shrimp/Beef/Pork/Chicken
- Hot Plate Hedgehog Mushroom $18.00
- Hot Plate Black Pepper Beef Short Ribs $18.00
- Sea Cucumber Soup Sml $8.00/Lge $22.00
- Fried Rice with Vegetables $10.00
- Chef's cold salad $6.00
- Griddle cooked Beans (Hot & Spicy) $16.00
- Spicy diced Chicken with Peanuts $14.00
-
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
-
Jalapeño Poppers (V ) $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
-
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
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Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
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Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
-
Mousse de Chocolate al Tequila (GF) $9.50
- A rich, creamy and frothy chocolate mousse with a touch o f tequila.
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Ensalada de Camaron (G F) (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing.
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Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
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CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
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ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
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CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
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BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
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NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
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MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
-
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
-
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
- -chicken / pork / beef / lamb $3.00
-
tom yum soup $10.00
- Served with rice
- -chicken / pork / beef / lamb $3.00
- -seafood $5.00
- Nd. Duck noodle soup $15.00
- -seafood $5.00
- -seafood $5.00
- -chicken / pork / beef / lamb $3.00
- Big Breakfast $19.00
- Pancake Stack with maple $16.00
- Available all day at $9.50, GF available
-
SOUP $12.50
- please ask at counter
- • Bacon, egg, Cheddar and tomato relish
-
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
- • Oven roasted vegetables, brie, chutney
- • Smoked chicken, cranberry, brie with red onion
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Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
-
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
-
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
-
Bacon and Eggs $12.00
- Bacon, eggs on toast
-
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
-
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
-
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
-
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
- Tom Yum Vegetable (Vegetarian) $9.00 / $27.00
- Chicken Vegetables & Cashew Nuts $18.00
- Vegetables & Soy Sauce $15.00
- Sweet & Sour Chicken $16.00
- Stir fried Garlic & Pepper Chicken $18.00
- Thai Fish Cakes (4) $9.00
- Ginger Vegetables $15.00
- Vegetables & Cashew Nuts $15.00
Dragon Garden Chinese Restaurant
Phone
033411288
Opened hours
Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 11:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Cash , Bankcard , Seating , Serves Alcohol , Dinner , Child-friendly
384 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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- Christchurch City Chinese Menus
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