The Nook in Christchurch City Menu

ENTREE ENTREE
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
MAIN MAIN
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Classic Green Curry $18.00
    • With rice
  • Tom-Yum Soup $18.00
    • With rice
DESSERTS DESSERTS
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard

Nearby Sample Menus

  • Sushi balls set $3.50
  • Teriyaki chicken & cheese $19.50
  • Ribeye steak & teriyaki chicken $29.50
  • Beef curry udon $13.50
  • Baked pudding & ice cream $5.20
  • French fried $4.90
  • Strawberry ic cream sundae $9.00
  • Hamburger steak & teriyaki chicken $23.50
  • Guinness N/A
  • Steak & Mushroom N/A
  • Chicken & Satay N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Steak & Cheese N/A
  • Mince & Cheese N/A
  • Chicken & Cranberry N/A
  • Steak N/A
  • Tray of Plain Fried Rice
  • Sweet & Sour Sauce $2.00
  • Steak with Season Veges
  • Fresh Season Veges $10.00
  • Chilli or Curry $1.00
  • Lemon Chicken $13.70
  • Steak Mushrooms (on fried rice) $11.70
  • Donut $2.20
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Bacon & Corn Patties $2.20
  • Banana Fritters $2.20
  • Jam Wraps $2.20
  • Scallops dozen $17.00
  • Sausages $2.20
  • Fish $2.40
  • Crab Sticks $1.80
  • Hotdogs $2.20
  • Tomato $4.20
  • Extras $1.70
  • Corn Nuggets each $0.70
  • Prawn Twisters each $0.80
  • Family Pack $24.00
    • 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
  • Kendal Burger double meat bacon egg cheese pineapple $7.50
  • Bluff Oyster cooked 1 doz $28.00
  • Steak and Onion pattie each $2.10
  • Cannelloni Piemonte $25.50
    • Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce
  • Piselli $27.00
    • Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
  • Portobello Polenta $14.50
    • Grilled polenta with field mushrooms, ricotta & pesto
  • Coppa Pigiama $16.00
    • Fresh fruit served with caramel custard, gelato & cherries
  • Rucola $13.00
    • Served with pears, parmesan & white balsamic dressing
  • Calamari Fritti $17.50
    • Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
  • Pane Cafone $12.00
    • Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
  • Insalata Calamari $18.00
    • Grilled squid with chorizo sausage, beans & mixed greens
  • EGGS HEMINGWAY $19.00
    • with cold smoked salmon
  • Blini w pastrami, cream cheese and red pepper jelly
  • Pumpkin and feta risotto cake w roasted capsicum V
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
  • EGGS ON TOAST (V) $9.50
  • Selection of judges and slices
  • Assorted mini tarts
  • cold smoked salmon/bacon/sausages(x3) $6.00
  • Seafood (crab) stick $2.20
  • Bacon $4.50
  • Extras $1.20
  • 1/2 dozen Wontons $4.50
  • Plain $3.50
  • 1/2 dozen Scallops $8.00
  • Potato Fritter $1.20
  • Crumbed Fish $2.60
  • Japanese Teriyaki / Beef Thai Sweet / Spicy Mambal Chicken / Vietnamese Beef / Green Curry / Roast BBQ Pork / Lemon Honey Chicken Noodles $10.40
  • FOR 8 PEOPLE $82.00
    • 1/4 Dozen Fried Won Tons, 2 Plain Fried Rice Chicken and Cashew Nuts, Satay Steak Steak with Black Bean Sauce, Sweet and Sour Pork, Combination Chow Mein
  • Pork Curried on Fried Rice $10.00
  • Vegetable Fried Rice $9.50
  • Roast Pork with Mushrooms on Fried Rice $11.50
  • Roast Pork with Pineapple on Fried Rice $11.50
  • Soya Sauce Fried Noodles $6.50
  • Cashew Nuts $3.60
  • MINI HOTDOGS+ CHIPS $11.00
  • HOT CHIPS $5.00
  • BANGERS + MASH $13.50
  • TOASTED SANDWICH + CHIPS $9.00
  • NACHOS $12.50
  • CHICKEN BBURGER + CHIPS $14.50
  • CHICKEN NUGGETS+ CHIPS $11.00
  • HAMBBURGER + CHIPS $14.50
  • BBQ N/A
  • Subway Seafood Sensation N/A
  • Chicken Classic N/A
  • Ranch N/A
  • Pickles N/A
  • Roasted Garlic N/A
  • Roast Beef N/A
  • Veggie Delite N/A
  • Tom Yum Gai (Chicken) $10.90
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Garlic with meat and vegetables with rice $12.90
  • Steak satays $9.90
    • 4 marinated kebab sticks topped with peanuts sauce
  • Gang KeoWan $14.90
    • Green Curry with meat and vegetables and Thai herbs, served with rice
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • KaoPad $12.90
    • Fried rice with meat of your choice and vegetables
  • Grilled chicken $9.90
    • wings 6 pieces of grilled marinated chicken nibble
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Chicken Ball N/A
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Udon noodle $10
  • Vegetarian yaki udon $11
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Chicken R $9 / L $12
  • Vegan R $9 / L $12
  • Spicy Pork $7.00
  • Chicken R $9 / L $12
  • Chicken Udon $9.00
  • -Platter $30.00
  • Sushi Platter $30.00
  • Vegetarian $7.00
The Nook

The Nook

location

Address

24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033774627

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Breakfast , Cafe Food , Diner , Thai , Vegan , Vegetarian

features

Features

Takeaway ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand