Address
243 Lake Terrace, Millennium Hotel & Resort, Waipahihi, Taupo, Taupo, 3330, New Zealand
Edgewater Restaurant in Hamilton Menu
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Edgewater Restaurant in Hamilton has no menu available, but can choose from many other options such as Pasta or Workman's Herby Bread from Workman's Cafe Bar. NAMI Japanese Restaurant offers many options including Teriyaki Chicken and Teriyaki Salmon. Indian Aroma includes a wide range like Aroma Banquet for 2 or Aroma Vegetarian Banquet for 2. The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey and Oat porridge, mixed berry compote, violet sugar and pistachios from . The District offers Namaste Kitchen and Family Deal.
Nearby Sample Menus
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Ham and cheese $5.00
- Ham topped with mozzarella
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
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Hawaiian $5.00
- Ham, pineapple & mozzarella
- Large fries $3.50
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Spicy Soybean Soup $12.00
- boiled with mushroom, courgette, onion and tofu
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Korean Style Raw Beef $20.00
- seasoned raw beef slices with slices of pear and an egg yolk.
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Beef Bulgogi Soup $30.00
- boiled marinated beef in sweet soy sauce with vegetables and noddles
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Marinated Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
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Beef and Cabbage Soup $13.00
- boiled with beef ribs, dried cabbage and soybean paste
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Grilled Sliced Pork $20.00
- slices of pork belly with sliced onion and mushroom.BBQ'd at your table on a traditional iron plate
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Normal Bibimbab $12.00
- rice in a ball mixed with veggies, beef mince, an egg yolk and spicy chilly paste.
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Spicy jelly Tofu Soup $12.00
- boiled with jelly tofu, seafood and an egg
- Vegetables $10.00
- 1/2 Roasted Duck $17.00
- Donut $1.20
- No.6- 1/2 Dozen WonTons, Chicken Egg Fu Young, Steak Fried Rice, Pork Chop Suey, Combination Satay $55.00
- Vegetables $10.00
- Hot Dog $1.80
- Vegetables $9.50
- Chicken / Steak $12.00
- KIDS FISH AND CHIPS $9.90
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EGGS BENEDICT $16.90
- Poached Eggs on Toasted Turkish Bread with Streaky Bacon and Baby Spinach, Smoked Salmon or Creamy Mushrooms and covered with Hollandaise Sauce
- EGGS (ANY sTYLE) $3.90
- SIDE OF FRIES $3.90
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CREAMY CARBONARA $17.90
- Penne Pasta with Chicken or Bacon, Capsicum. Spinach and Mushroom in a creamy cheese and Pesto Sauce
- STREAKY BACON $3.90
- BEEF RUMP STEAK $5.90
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THAI BEEF SALAD $16.90
- warm slices of freshly grilled Rump Steak served over a fresh Garden Salad and topped with Crispy Noodles and a spicy Thoi Dressing
- Egg / Mushroom / Cheese $3.50
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Hokkien Mee $10.00
- Egg noodles with pork, shrimp, bean shoots, onion, bok choy & spring onions in dark soy & mild chilli sauce
- Sweet & Sour Pork Fried Rice $10.50
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$5.50 $5.50
- $2 chips, fish, sausage, crabstick
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Hot Noodles $10.50
- Egg noodles with fried pork, chicken, beef and fresh vegetables in Thai chilli sauce
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Honey King Prawn Noodles $13.00
- Batter prawns in honey sauce with wok toss noodles and vegetables
- Shrimp $12.50
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Thai Sweet Chilli Beef $10.00
- Egg noodles with beef and fresh vegetables in a Thai sweet chilli sauce
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Chicken Kolhapuri $13.50
- Chicken curry cooked in Marathi style with spices, curry leaves, tamarind and jaggery
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Amritsari Kulcha $3.00
- Chef's special amritsari style potato stuffed and secret spices
- Momo Veg / Chicken (12 pieces) $10.00
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Chicken Chettinadu $13.50
- Chicken cooked according to traditional chettinadu recipe, with black pepper, garlic, ginger and herb based chicken curry, dash of coconut milk
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Chicken Jalfrezi $13.50
- Tandoor roasted chicken cooked in julienne of capsicum, onion, tomato gravy to give traditional sweet and sour taste
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Vegetable Pakora $4.00
- Fresh vegetables patty with chickpea flour and deep fried
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Chicken Saag $13.50
- Tender boneless pieces of chicken and spinach puree, sautéed in garlic, traditional spices finished with cream
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Malai Kofta $11.50
- Mashed potatoes and cottage cheese ball with dry fruit, deep fried and finished in a tomato & almond-cashew nuts creamy gravy
- BUTTER CHICKEN $9.50
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CHICKEN TIKKA MASALA $12.00/$16.00
- large/XL
- ROTI $1.00
- BUNDI LADDU $19.00
- MIX BHUJA $12.00
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LAMB FRIED RICE $8.50/$12.00
- large/XL
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CHICKEN CURRY $12.00/$16.00
- large/XL
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LAMB KORMA $12.00/$16.00
- >large/XL
- Signature Mix $10.00 per head
- Custom Mix $10.00 per head
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- The Protein Pack $15.00
- Cheeky Chicken $5.00
- Super Vege (3 Fillings) $4.00
- Garden Salad $8.9 Reg / $7.9 Petita
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Garlic (Chicken/Lamb/Beef) $14.50
- Chefs special garlic sauce with ginger and onion
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Masala (Chicken/Lamb/Beef) $14.00
- cooked with smokey ginger, garlic, onion and cashew nut based curry
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Plain Rice $3.00
- Steam Basmati rice
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Chicken Tikka $9.50
- Succulent chicken pieces in a rich marination cooked in Tandoor
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Korma (Fish/Prawns) $10.50/$17.50
- Cooked in rich nut gravy(half/whole)
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Chicken Tikka Masala $9.00/$14.00
- Tandoori Chicken morsels cooked in a Delicious(half/whole)
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Navaratan Korma $8.50/$12.00
- Mixed vegetable in a nut gravy(half/whole)
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Malai Kofta $12.00
- Homemade koftas cooked in a nuts gravy
- Miniburger with chips $9.50
- -With salmon $6.00 extra
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Eggs on toast any style $8.90
- On ciabatta toast, drizzled with pesto
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Eggs benedict $16.90
- On toasted split english muffin with spinach hollandaise and your choice of either: bacon / smoked salmon / mushroom
- Free range egg $2.00
- Wholemeal, ciabatta or GF toast $2.00
- Wedges $7.90
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Creamy mushrooms & bacon $16.90
- Bacon & sauteed mushroom medley and fresh herbs cook with a creamy sauce served on buttered toast
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OMELETTE $14.80
- your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
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SALADS OF THE DAY $8.50
- Changes daily check with your server, served hot or chilled Dine in or takeaway large
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PANCAKE STACK $14.80
- served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
- MUESLI WITH FRESH FRUIT & YOGHURT $9.80
- Stacks/Strudel/Calzone/Slabs $6.50/$7.50
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FRENCH TOAST $14.80
- served with bacon grilled banana and maple syrup
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SOUP OF THE DAY $5.10
- change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway without toast
- EGGS ANY STYLE WITH TOAST $10.80
- Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $35.00
- Twice cooked duck with parsnip puree, beetroot relish, sautéed Asian greens and plum sauce $ 35.00
- Chocolate Moelleux with a chocolate and mint parfait $14.00
- Salt & Pepper Squid with wasabi mayo and micros $17.00
- Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
- Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
- Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
- Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
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Tadka Daal $12.00
- lentils cooked with ginger, onion, tomatoes & coriander leaves
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Saagwala $15.00
- tender meat cooked & skillfully blended with spinach (Chicken / Lamb / Beef)
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Vegetable Platter $15.00
- onion bhaji, veggie pakora, samosa, sabji kebab
- Chicken Nuggets & Chips $5.50
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Raita $4.00
- cucumber & yoghurt
- Gulab Jamun $6.50
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Chicken Tikka $12.00
- tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor oven
- Kids Butter Chicken $8.00
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Sauteed Mushrooms $22.00
- w/ soft poached egg, goat’s cheese & pinenuts
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Twice Cooked Belly Pork $23.00
- w/ smoky beans, chorizo & coconut yoghurt
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Traditional Tall Sundae $12.00
- w/ wafer, praline pro terole & cream
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Beef Nachos $18.00
- w/ sour cream & guacamole
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Bacon & Eggs $19.50
- your style on multigrain
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Breakfast Banana Split $14.00
- crunchy granola, Greek yoghurt, honey & berries
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Macaroon Ice Cream Sandwich $12.00
- w/ fresh fruits
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Eggs Benedict $20.00
- on potato roesti w/ citrus hollandaise with Bacon house OR Tomato & garlic mushrooms
- Chicken Kebab $2.70
- Cheese & Onion $3.00
- Sausages $1.50
- 1 Thigh $3.20
- American Hotdog $3.00
- Battered Hotdog $2.50
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3 Piece pack $7.50
- 1 thigh, 1 drumstick, 1 wing & chips
- Extra fillings $0.80 each
Edgewater Restaurant
Phone
073785110
Opened hours
Breakfast:
Mon-Sat 7am - 10am
Sun 7.30am - 10.30am
Lunch: 11.30 am - 2pm
Dinner from 6:00pm
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , New Zealand , Others , Seafood
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Quick Bites , Lunch , Seating , View , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
243 Lake Terrace, Millennium Hotel & Resort, Waipahihi, Taupo, Taupo, 3330, New Zealand
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