Edgewater Restaurant in Hamilton Menu

Edgewater Restaurant in Hamilton has no menu available, but can choose from many other options such as Pasta or Workman's Herby Bread from Workman's Cafe Bar. NAMI Japanese Restaurant offers many options including Teriyaki Chicken and Teriyaki Salmon. Indian Aroma includes a wide range like Aroma Banquet for 2 or Aroma Vegetarian Banquet for 2. The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey and Oat porridge, mixed berry compote, violet sugar and pistachios from . The District offers Namaste Kitchen and Family Deal.

Nearby Sample Menus

Sal's (sample menu)
  • Large 18" Pepperoni $28.00
    • Real New York pepperoni
  • 6 Mozzarella Sticks $8.00
    • Breaded mozzarella cooked golden brown. Served with a Marinara dipping sauce.
  • Large 18" Chicken $34.00
    • Breaded cutlet & fresh tomato
  • Pepperoni, Meatball, Italian Sausage, Chicken, Mushroom, Olives, Capsicum, Onion, Fresh Tomato, Extra Cheese $4.00
    • Chicken, Meatball, sausage $6 / Other toppings
  • A Taste of NY $100.00
    • 4 of our signature Large"18 pizzas: cheese, pepperoni, meatball, sausage (Add another large cheese pizza for only $15) 10-16 Adults
  • Hot Buffalo Wings R $10.00 / L $16.00
    • Our Buffalo sauce packed with exra heat 250g / 500g. Wings served with hand cut celery and your choice of our chunky blue cheese or creamy ranch dressing.
  • Large 18" Sausage $30.00
    • Italian style sausage
  • 3 Garlic Knots $3.00
    • Crushed garlic, EVOO
Lone Star Cafe & Bar Rototuna (sample menu)
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Buttered Mashed Potato $5.00
  • Wrap Star $12.50
    • Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Barney's Ribs $15.50
    • Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
Iguana St Bar & Restaurant (sample menu)
  • Breads & Spreads $10.5
    • fresh baked bread & house made dips
  • Scallops $9.8
  • Curly Fries $9.9
  • Pork Sausage $5
  • Cambridge Duck Preserve $13.5
    • Peplers smoked balsamic jelly & toasted bread
  • Black Pepper Prawns & Scallop $16.7
    • crispy fried prawns, scallops & lemon slices, pesto, dukkah
  • Soft White Sourdough Baps $15.9
    • Produced locally by Volare Bakery
  • Margherita $14.7 / $25.7 / $29.3
    • tomato ragu, basil, fresh garlic, buffalo mozzarella & pesto aioli
Canton Hong Kong Restaurant (sample menu)
  • Sliced Roast Duck Soup $10.00
  • Soya Sauce Chicken $22.00
  • Fresh Vegetable with Chicken/Pork/Beef $15.00
  • Sichuan Spicy Beef $15.00
  • Country Tofu $14.00
  • Roast Duck $17/half & $32.00/ea
  • Any 2 Combination with Rice $10.50
  • Wonderful Tofu $16.00
Paasha (sample menu)
  • Garlic Turkish Bread $6
  • Lamb Delight (Medium/Large) $14/$17
    • Diced lamb. Onion, capsicum, fresh tomato & mozzarella
  • Halep Sauce
    • Tomato, onion, peppers, mushrooms & balsamic vinegar
  • Chicken $14.5
  • Margarita (Vegetarian) (Medium/Large) $14/$17
    • Fresh tomato, boccoini, parmesan, oregano, fresh basil leaves & mozzarella
  • Fries $5.5
  • Chicken $19
  • Lamb $19.5
Ginger Thai (sample menu)
  • Furious chicken (Hot Hot Hot) GF V $14.50
    • Stir fried chicken & veges with fresh chilli in homemade chilli paste
  • Thai red curry (Hot) $14.50/ $11.50
    • with your choice of meat & veges (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
  • Duck curry (Medium) $18.50
    • Homemade roast duck in red or green curry with veges
  • Nam man hoi beef GF $13.50
    • Stir fried beef & veges in oyster sauce
  • Lemon pork (Medium) GF $14.50
    • Stir fried roast pork & veges with fresh chilli in Thai sauce and dash of lemon juice
  • A10 Mixed appetisers of 6 selections $9.50
    • (one piece of A2, A3, A4, A5, A6 and A7)
  • Fried rice $11.50/ $14.50/ $12.00
    • with veges GF -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Pad broccoli prawns/ scallops GF $18.50
    • Stir fried king prawns or scallops with broccoli, carrot, babycorn & mushroom in Thai sauce
Wendy's (sample menu)
  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • Big Bacon Classic $9.20
    • Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
Little India (sample menu)
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mint Chutney $3.50
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Barzurk Gourmet Pizza Restaurant and Bar (sample menu)
  • Cookoothama Shiraz NSW $9.5 / $45
  • Taylors Estate Shiraz Clare Valley $10 / $48
  • - -
  • Amstel Light $7
  • The Maker ‘Fleur de Lis’ Marlborough $7.5 / $35
  • FISH BITES With tartare sauce $10
  • CHICKEN BREAST Coated with Barzurk’s homemade rub, served on a warm pumpkin, kumara, spinach, onion & feta salad with a creamy pesto sauce $31.5
  • Monteith’s Golden $8
White Picnic (sample menu)
  • Asian Chicken Donburi
  • Green Chicken Curry
  • Chorizo Burger
  • Chef’s Special $ 15.00
  • Shoestring Fries With Aioli $ 7.00
  • Lamb Shank & Gratin
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Pork Dumplings
Early Bird Kitchen (sample menu)
  • - Add: Streaky bacon, kransky sausage OR 2x Hash browns (gf) $16.00
  • Smoked Salmon $18.00
  • Early Bird Big Breakfast (Gluten free option available) $19.00
    • Streaky bacon, kransky sausage (gf), hash brown, creamy mushrooms & house made beans and eggs your way, Served with ciabatta toast.
  • Early Bird Muesli $9.00
    • House made toasted muesli served with mixed berries or banana, milk &/or yogurt
  • - Add Kransky sausage (gf) $3.00
  • ·Cowboy Beans (Gluten free available) $13.00
    • Home made baked beans with 2 free range eggs, served with ciabatta toast
  • Paleo Breakfast $18.00
    • Streaky bacon, kumara hash, spinach, tomato, avocado, free range eggs your way, poached/scrambled/fried
  • Mushroom/Tomato (vegetarian) $16.00
Namaste Kitchen (sample menu)
  • VEGETABLE PAKORAS $4.90
    • Selection of vegetables coated in a chick pea flour butter & deep fried. Three pieces per portion.
  • CHICKEN/LAMB/BEEF VINDALOO $14.90
    • Goanese style dish cooked with vinegar & spices.
  • PALAK PANEER $13.90
    • Cubes of homemade cottage cheese cooked with creamed spinach & spices.
  • LAMB/BEEF ROGANJOSH $14.90
    • Diced meat cooked with ginger, garlic & with tomato onion gravy.
  • PRAWN MASALA $16.90
    • Prawns cooked in spicy gravy with peppers & sliced onions.
  • MANGO CHICKEN $14.90
    • Tender boneless chicken cooked in a subtle mango sauce.
  • CHICKEN FRIED RICE $14.90
  • LAMB/CHICKEN CHETTINADU $14.90
    • Meat cooked according to traditional Chettinadu recipe with black pepper, garlic, ginger and hurb.
Little George Pop up Bar (sample menu)
  • French $9.00
    • Cheese, fresh herbs, camembert
  • Fried bread 7.5
    • Caramelised onion and parmesan bread sticks with aioli
  • Battered onion rings $6.00
    • With asian dipping sauce
  • all grinders are toasted and served with fries
  • A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00
  • Hand cut chips $8.50
    • With hoppy salt, garlic aioli & tomato sauce
  • Chicken liver pate $10.20
    • With apple syrup, warm bread & beetroot relish
  • Smoked salmon terrine $11.00
    • Warmed bread layered with fresh smoked salmon, cream cheese, green onion and capers
Bryant Bakehouse (sample menu)
  • 21 Egg Salad $8.50
  • DELIGHT PACK $8.50
    • 2 thighs plus reg chips
  • 12 Pork Chops, Chips & Egg $13.90
  • 24 Beef & Cheese Nachos $13.90
  • 1. Delight Beer Batter Fresh Fish, Eggs, Chips & Salad $17.50
    • + Free 355ml coke or hot tea
  • 1 Bacon & Eggs, Hash Browns & Toast $12.90
  • - Bacon & Egg
  • 3 Bacon & Eggs, Chips & Toast $12.90
Escape @ 12 (sample menu)
  • EGGS BENEDICT $18.00
  • PANCAKES $13.00
    • with fruit
  • BRUSCHETTA(V) $15.00
  • OPEN BEEF BURGER $16.00
    • angus beef & bacon
  • MUSHROOMS ON TOAST $13.00
  • SALAD OF THE DAY
  • MUSHROOMS ON TOAST $16.00
    • with bacon
  • PANCAKES $15.00
    • with bacon
Edgewater Restaurant

Edgewater Restaurant

location

Address

243 Lake Terrace, Millennium Hotel & Resort, Waipahihi, Taupo, Taupo, 3330, New Zealand

phone

Phone

073785110

email

Email

info@manuels.co.nz

clock

Opened hours

Breakfast: Mon-Sat 7am - 10am Sun 7.30am - 10.30am Lunch: 11.30 am - 2pm Dinner from 6:00pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , New Zealand , Others , Seafood

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  View ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
243 Lake Terrace, Millennium Hotel & Resort, Waipahihi, Taupo, Taupo, 3330, New Zealand
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