Edgewater Restaurant in Hamilton Menu

Edgewater Restaurant in Hamilton has no menu available, but can choose from many other options such as Pasta or Workman's Herby Bread from Workman's Cafe Bar. NAMI Japanese Restaurant offers many options including Teriyaki Chicken and Teriyaki Salmon. Indian Aroma includes a wide range like Aroma Banquet for 2 or Aroma Vegetarian Banquet for 2. The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey and Oat porridge, mixed berry compote, violet sugar and pistachios from . The District offers Namaste Kitchen and Family Deal.

Nearby Sample Menus

Foundation Bar (sample menu)
  • Roasted lamb(GF) $ 25
    • tomato/ red onion / feta / mesclun / grilled capsicum / classic kiwi dressing
  • Marinated olives(GF)(DF)(V) $ 11
    • spanish + greek + italian served slightly warm
  • Kids pizza(GF)(DF) $ 10
    • pizza sauce / champagne ham / mozzarella
  • With bacon(GF) $ 18
  • Onion rings / aioli $ 6
  • With creamy mushrooms $ 17
  • Sesame crusted calamari $ 14
    • pickled cucumber / chilli caramel
  • Foundation sundae (GF) $ 14
    • vanilla bean ice cream / maraschino cherries/ frosted cornflakes / whipped cream / your choice of chocolate, raspberry or caramel sauce
Golden Dragon Restaurant & Takeaway (sample menu)
  • Chips $2.00
  • Hot Dog $2.00
  • Spring Roll (Small) $0.70
  • Vegetable $9.00
  • Steak $11.50
  • Pork & Vegs $10.50
  • Singapore Fried Noodles $12.50
  • 12 Wontons $6.00
Glenview Takeaways (sample menu)
  • Spring roll(homemade) $2.10
  • Cheese $3.50
  • (all dishes served with vegetables)
  • Onion $0.70
  • Beef $9.50
  • Lemon chicken $11.00
  • Fish $9.90
  • 1/2 chicken
Arang Korean Restaurant (sample menu)
  • Yeongyang-lang $17.00
    • Lamb Stew with Chivest, Onion, Korean Cabbages.
  • Da bulgogi S $17.00 / L $32.00
    • Stir-Fried Sweet Chicken with Vegetables on a sizzling pan.
  • Doenjang-jjigae $14.00
    • Bean-Paste Stew with Sea food, Tofu and White Radish.
  • Arang bibibop $15.00
    • Traditional mixed rice with Assorted vegetable & Stir fried Beef
  • Soondubu -jjigae $14.00
    • Spicy Soft Tofu Stew with Seafood.
  • Boodae-jjigae L $35.00
    • Spicy Stew with Various kinds of meats, Kimchi, Beans and Assorted Vegetables.
  • Kimchi-jjigae $14.00
    • Spicy Stew with Kimchi, Pork and Tofu.
  • Bullak-jeongol L $35.00
    • Marinated beef & Spicy Octopus in Hot-Pot with Vegetables.
The Verandah Cafe (sample menu)
  • Kids breakfast (V) $11.50
    • Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
  • Chicken & bacon burger $11.50
    • With fries & mini salad
  • Mushroom & feta bruschetta (V) $21.00
    • With poached egg
  • Granola yoghurt tart (V)(GF) $12.50
    • With seasonal fruit
  • Please order at the counter gluten free & dairy free options available – please consult our staff
  • Kids ice cream sundae $7.50
    • With berry, chocolate or caramel sauce
  • Grilled lamb’s fry & bacon $20.00
    • With black pudding, tomato & red wine onion puree
  • Chicken nachos (GF) $18.00
    • With sour cream and guacamole
Canton Takeaways (sample menu)
  • Bacon $3.50
  • Egg Burger $4.00
  • Steamed Rice Small $5.00 Large $7.00
  • Battered Sausage $1.70
  • $25 Pack
    • 6 Fish, 5 Crabsricks, 6 Sausages, $4.00 Chips
  • Sausage $1.50
  • $20 Pack
    • 5 Fish, 5 Sausages, $4.00 Chips, 1.5 Litre Drink
  • Bacon & Egg Burger $5.50
Thai Aroma (sample menu)
  • Master Ocean $23.90
    • Stir fried mixed seafood with a variety of vegetables and chef's special sauce. Very close to perfection of seafood
  • Seafood Salad $22.90
    • High quality, spicy and sour flavoured seafood combination with chilli, spring onion, onion, tomato, celery and lemon juice.
  • Thai Aroma Bread $8.50
    • Finely marinated minced king prawn, onion and coriander on toast. topped with sesame seeds. Served with sweet chilli sauce.
  • Vegetarian Spring Rolls $7.90
    • Mixed cabbage, carrot, celery and vermicelli rolled in rice pastry. Served with sweet chili sauce.
  • Crispy Pork, Squid or Fish fillet $18.90
  • Tiger Prawn or Scallops $20.90
  • Kao Pad Sab Pra Rod (Pineapple fried rice)
    • Fried rice with pineapple, mild curry powder, cashew nuts, raisins and egg
  • Pla Jien (Steam fish) $24.90
    • Steamed snapper (Whole or fillet), topped with homemade ginger sauce, spring onion, garlic, vegetable and sliced ginger.
Thai & Kai on Rimu (sample menu)
  • Onion Rings 4 for $1.60
  • Pad Talay $15.50
    • Egg, coconut cream, chilli paste, curry paste and vegetables with a choice of chicken, beef or pork
  • Red Curry $19.00
    • Prawns
  • Garlic Pepper $15.50
    • Stir fried garlic and pepper with onion and vegetables with a choice of chicken, beef or pork
  • Mixed Entree $8.00
  • Green Curry $20.50
    • Seafood Medley
  • Chicken Satay 4 for $7.00
  • Extra vegetables (+) $1.50
Chicken Spot (sample menu)
  • Pork $7.00
  • 1 whole chicken, 1 large wedges, 1 large coleslaw salad, 1 large potato salad $32.50
  • Small chips $3.00
  • Snapper
    • Varies Per 100g
  • Tarakihi
    • Varies Per 100g
  • Half seasoned chicken $ 9.80
  • Sausage $2.00
  • Quarter chicken & wedges/chips $ 9.80
Barzurk Gourmet Pizza Restaurant and Bar (sample menu)
  • Monteith’s Black $8
  • Lake Chalice Marlborough $9.5 / $45
  • SIDE SALAD Garden salad with tomatoes, onions, cucumber, carrot, bean sprouts tossed with our balsamic vinaigrette $8
  • Magners Irish Original Apple $9
  • CHICKEN SALAD Marinated chicken resting on fresh baby greens, onions, camembert tossed in a garlic vinaigrette, finished with guacamole & mango dressing $24
  • STEAK SANDWICH Seared Sirloin sliced with wholegrain mustard, garlic, tomato, onion jam, salad greens, sumo fries & aioli $19.5
  • Waikato $7
  • - -
AJ's Takeaways (sample menu)
  • Prawn $12
  • No . 7 $20.00
    • 7 fish, 5 potato fritters,3 sausages,3 crab sticks, 3 hot dogs, $3 chips
  • Egg fried rice $7.50
  • Vegetable $7.50
  • No 4 $10.00
    • 4 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2 chips
  • No. 1 $5.00
    • 2 fish, 2 potato fritter, 1 sausage 1$1.2 Chips
  • Seafood $12.00
  • Bacon $9.50
White Picnic (sample menu)
  • Lamb Shank & Gratin
  • Asian Chicken Donburi
  • Chef’s Special $ 15.00
  • Pork Dumplings
  • Green Chicken Curry
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Chorizo Burger
  • Shoestring Fries With Aioli $ 7.00
Three Leg Frog (sample menu)
  • Pork salad $10.80
    • Brown sauced pork with cucumbers
  • Banana Berry ice cream $9.80
  • Lamb ribs $22.80
    • Premium NZ lamb ribs cooked in chilli and cumin blend with Chinese parsley
  • Garlic broccoli (GF) $12.80
    • Fresh broccoli stir-fried with our fresh garlic flavours perfectly infused together
  • Country style steamed pork belly $26.80
    • Premium NZ pork belly cooked with our special sauce and dry round beans (Please allow 20 mins additional cooking time)
  • Chocolate trilogy $9.80
  • Mapo tofu lilts $10.80
    • Stewed tofu & beans with spicy sauce on rice
  • Sinkiang spicy chicken stew
    • Stir-fried chicken, carrots and potato stew with noodles (Extra noodles $ 5.00)
Gerards Restaurant & Bar (sample menu)
  • All desserts are served with ice-cream and fresh whipped cream
  • Bread and Butter Pudding $10.00
  • Shrimp Salad $14.00
    • Shrimps tossed in a cocktail sauce, served on iceberg lettuce with our fresh tomato salsa and tortilla crisps.
  • Soup of the Day $9.50
    • Our daily soups are made from fresh and local produce.
  • Fresh Fish of the Day $ 28.00
    • Please ask our staff for the daily special
  • Herb Garlic Bread $6.50
    • Made here daily with local produce.
  • Gerards Chocolate Brownie $10.00
  • Chicken Schnitzel $28.00
    • Pan-fried seasoned chicken breast.Served with your choice of salad & fries or seasonal vegetables.
The Cube Lounge (sample menu)
  • Seafood Chowder $12.00
    • luscious creamy chowder full of se<aloud- Served with fresh handcraft ciabatta Bread
  • French Toast $15.00
    • Dipped cinnamon with grilled banana, smoky bacon, maple syrup and Chantilly cream
  • -with Akaroa Smoked Salmon $15.00
  • Bacon / Sausages $3.50
  • Mushrooms / Grilled Tomato / Hash Brown $3.00
  • Eggs Benedict
    • Baby spinach and poached eggs on ciabatta toast or potato haan
  • Thai Beef Salad (GF) $15.00
    • Mixed leaf salad with tomato, cucumber, lemons, onion salsa arid dressed with coriander imo dressing Served with crispy noodles
  • The Cube Complete $19.00
    • A rule cooked breakfast with bacon, sausage, potato hash, grilled tomato, mushroom and egg any stylo
Edgewater Restaurant

Edgewater Restaurant

location

Address

243 Lake Terrace, Millennium Hotel & Resort, Waipahihi, Taupo, Taupo, 3330, New Zealand

phone

Phone

073785110

email

Email

info@manuels.co.nz

clock

Opened hours

Breakfast: Mon-Sat 7am - 10am Sun 7.30am - 10.30am Lunch: 11.30 am - 2pm Dinner from 6:00pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , New Zealand , Others , Seafood

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  View ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
243 Lake Terrace, Millennium Hotel & Resort, Waipahihi, Taupo, Taupo, 3330, New Zealand
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