Edgewater Restaurant in Hamilton Menu

Edgewater Restaurant in Hamilton has no menu available, but can choose from many other options such as Pasta or Workman's Herby Bread from Workman's Cafe Bar. NAMI Japanese Restaurant offers many options including Teriyaki Chicken and Teriyaki Salmon. Indian Aroma includes a wide range like Aroma Banquet for 2 or Aroma Vegetarian Banquet for 2. The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey and Oat porridge, mixed berry compote, violet sugar and pistachios from . The District offers Namaste Kitchen and Family Deal.

Nearby Sample Menus

  • Add shredded chicken $ 4.00
  • Add vegan BBQ jack-fruit $ 4.00
  • Half $20.00
  • Sriracha Mayo $2.50
  • Tater Tots, Old Bay Seasoning & Louisiana Remoulade $7.00
  • Bone Broth $15.00
    • with turmeric, ginger, apple cider, vinegar & nutritional yeast
  • Feed 4 $60.00
    • whole chicken + 4 sides or salads
  • Pickled vegetables $6.00
  • Gulab Jamun $3.00
    • Traditional Indian sweet, HomemadeSoft balls made of reduced milk,deep Cheese balls soaked in chilled fried and soaked in hot sugar syrup sugar syrup
  • Sarson ka saag $11.00
  • Chesse Chilli $12.00
    • Diced cottage cheese, onion, capsicum cooked in chef’s special sauce
  • Chicken Chettinadu $14.00
    • Chicken cooked according to traditional Chettinadu recipe. With black pepper, garlic, ginger and herb based chicken curry
  • Lamb Chettinadu $15.00
    • Black pepper, garlic, ginger and herb based lamb curry
  • Garlic Naan $2.50
  • Jira Tadka Rice $4.00
  • Beef Takatak $14.00
    • Chef’s Special
  • Deep Fried Soft-Shell Crab (1pc) $8.00
  • 6 pcs $11.00
  • Karaage Yakisoba $15.50
    • deep-fried chicken on top of stir-fried noodles with miso soup
  • Teriyaki & Hot Plate Prawn Set $20.50
    • teriyaki and 5 sizzling prawns with mayonnaise sauce with salad, miso soup and rice
  • Unagi Donburi $20.00
    • grilled eel (125g) on rice with salad and miso soup
  • Salmon Sashimi Set $16.50
    • fresh sliced raw salmon with salad, miso soup and rice
  • Miso Soup $1.80
  • Tofu Teriyaki Set $14.00
    • sizzling tofu with butter-teriyaki sauce, with salad, miso soup and rice
  • Honey soy chicken salad (GF) $18.00
    • Marinated chicken in honey and soy dressing with roasted cashews, garden greens, tomato and cucumber pickle
  • -Add bacon $4.00
  • Fish & chips $19.00
    • Beer battered market fish, garden slaw, caramelised lemon, fries and aioli
  • ●Eggs benedict on grilled turkish $18.00
    • Crispy bacon and spinach or field mushrooms, tomato and baby spinach
  • Lunch box $8.00
    • Ham and cheese sandwich with fruit and vege sticks
  • ●Medley mushrooms (V) $18.00
    • Field mushrooms with creamy spinach and grilled halloumi, served on garlic bread
  • ●Sides
  • -Add smoked salmon $5.00
  • Breakfast salad $17.00
    • w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
  • Slices $4.50
    • Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
  • Toast & jam or honey $6.50
    • w. River kitchen plum jam; marmalade; apricot jam
  • River Kitchen meringues $3.50
    • Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
  • Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
    • Packed with colour, crunch and flavour! Side salad
  • Sandwiches and rolls $7.50
    • Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos
  • Fig & almond bircher muesli $13.00
    • w. vanilla rhubarb & yoghurt
  • Cupcakes $4.50
    • Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
  • Kings feast $21.50
    • Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w Mavis focaccia toast
  • Granola $12.50
    • w seasonal fruit & yoghurt(GF / V)
  • Shoestring fries $8.00
    • w aioli
  • Lemon crepes $15.50
    • w lemon honey & berry compote (v)
  • Cajun Chicken $12.00
    • Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
  • Bacon, creamy mushrooms, Italian sausage, Mavis baked beans 'n' bacon, hollandaise, freshly toasted bread, grilled tomatoes $4.50
  • Sirloin steak sandwich $21.00
    • w halloumi & red onion jam on Mavis focaccia & shoestring fries
  • Beef $12.00
    • Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • 7 pcs $12.20
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • Roaring Meg Pinot Noir Central Otago $13.5 / $68
  • DANISH Thai chicken, camembert, onions, feta, capers & cranberry sauce $26.5
  • UNDER 12 PIZZAS Ham & cheese / Salami & cheese / Ham, pineapple & cheese $18.5
  • Boundary Road $9
  • CHILLI Pizza bread with sweet chilli, pesto, parmesan & yoghurt $7
  • MILAN Red onion, smoked chicken, chorizo sausage, parmesan topped with sweet chilli & pesto $26.5
  • BRUSCHETTA Fresh tomato, garlic, feta, avocado oil & pesto $9.5
  • Henkell Trocken Rosé 200ml Germany $9
  • French Toast $16.90
    • Banana, bacon & cinnamon baked ciabataa served with streaky bacon, grilled banana and maple syrup
  • Kransky $4.50
  • La Tuti Tuti $17.90
    • Potato, chorizo, kransky, bacon, onions, garlic fried together and topped with a poached egg
  • Gourmet Lamb Burger $19.90
    • Home made lamb pattie, melted cheese, salad greens, chutney, and aioli with fries
  • Steak Sandwich $19.90
    • Sirloin steak with blue cheese, portobello mushrooms, tomato, aioli and onion jam - Add fries $4.50
  • Toast $2.00
  • Baked Beans $4.50
  • Chunky Or Curly Fries $8.90
    • Served with both aioli and tomato sauce.
  • Bacon / Balsamic Mushrooms / Rosti Potato / Grilled Chorizo $4.50
  • - Add Bacon $4.00
  • Smoked BBQ pulled lamb, minted yogurt goats cheese dressing
  • Muhrooms bound in balsamic cream sauce on Turkish bread $16.00
  • Pulled Pork, chefs texas babrbecue sauce, ranch slaw
  • - Add Chorizo $4.00
  • The Sloppy Joe - savoury beef mince, smoked provolone cheese
  • Grilled Tomato $4.00
  • creamy mushrooms $8.50
  • CHICKEN LIVERS $21.90
    • suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
  • mushrooms $4.50
  • ANATOLIAN BREAKFAST $21.90
    • scrambled eggs, fresh tomato, sujuk sausage, red berry jam, marinated olives & feta, Turkish bread & rocket
  • sujuk sausage $6.50
  • WEDGES & sour cream $7.50
  • add salmon or sujuk sausage $22.50
  • FRENCH TOAST $19.90
    • bacon, caramelised banana & maple syrup
  • Mississippi Mud Cake $12.00
    • (GF) a naughty dessert gently heated dripping with chocolate icing
  • Spagetti & mini sausages $7.50
    • served w toast soldiers
  • Petite Dessert ( GF & DF ) $8.50
    • Orange Almond Cake ~ a blend of poached oranges & almond meal, topped with almond flakes & icing sugar
  • Toasted sandwich $5.50
    • Ham & Cheese served with Tomato Sauce (G.F. $6.50)
  • Stuffed Kumara $19.50
    • Local Kumara stuffed with Bacon, spinach & feta - topped with pinenuts. served with a crispy Mesclun salad & Chutney
  • w a side of Bacon. served with a crispy Mesclun salad & Chutney $20.00
  • Eton Mess $10.50
    • a decadent light summer dessert with crumbled meringues,seasonal fruits combined in Chantilly cream
  • Drunken Strawberries ( seasonal) $12.00
    • beautiful local strawberries serve in Fraise bubbles topped with cracked pepper
  • Vegetarian Dumplings $12.00
  • Braised Large intestine with Soy Sauce on Rice
  • JianNiuRou Soy Sauce Beef $7.50
    • braised beef shin meat sliced served with special soy sauce
  • Smoked Chicken wing tips $4.00
  • Gong Bao Chicken on Rice
  • Pan Fried Pork Buns half dozen $9.00
  • Gong dumplings shrimp pork egg chives $12.00
  • Fried Potato, Green Pepper & Eggplant on Rice
  • Chermoulla Chicken Open Sammie $15.00
    • Chermoulla pan fried chicken with salad mix, aioli and salsa
  • Lifestyle Breakfast Stack $17.90
    • Bacon, eggs, potato brunch cake, sausage, tomato, mushroom & ciabatta bread toast
  • Mushroom Add $1.00
  • Express Burger Add-on $3.00
    • Add Fries with Tomato Sauce
  • Pancake Stack $12.50
    • Seasonal fruit - berry couli, maple syrup & cream
  • Egg Burger $6.00
    • Fried Egg, Grilled Beef Patty, Sliced Tomato, Lettuce with Tomato Sauce & Aioli Sauce
  • Cheese Burger $5.00
    • Cheese, Grilled Beef Patty, Sliced Tomato, Lettuce with Aioli Sauce
  • Avocado Add $1.00
Edgewater Restaurant

Edgewater Restaurant

location

Address

243 Lake Terrace, Millennium Hotel & Resort, Waipahihi, Taupo, Taupo, 3330, New Zealand

phone

Phone

073785110

clock

Opened hours

Breakfast: Mon-Sat 7am - 10am Sun 7.30am - 10.30am Lunch: 11.30 am - 2pm Dinner from 6:00pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , New Zealand , Others , Seafood

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  View ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
243 Lake Terrace, Millennium Hotel & Resort, Waipahihi, Taupo, Taupo, 3330, New Zealand