Address
243 Lake Terrace, Millennium Hotel & Resort, Waipahihi, Taupo, Taupo, 3330, New Zealand
Edgewater Restaurant in Hamilton Menu
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Edgewater Restaurant in Hamilton has no menu available, but can choose from many other options such as Pasta or Workman's Herby Bread from Workman's Cafe Bar. NAMI Japanese Restaurant offers many options including Teriyaki Chicken and Teriyaki Salmon. Indian Aroma includes a wide range like Aroma Banquet for 2 or Aroma Vegetarian Banquet for 2. The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey and Oat porridge, mixed berry compote, violet sugar and pistachios from . The District offers Namaste Kitchen and Family Deal.
Nearby Sample Menus
- Selection of fresh breads, relishes, chutneys etc... N/A
- Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
- Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
- Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
- European salads and hot vegetable dishes. N/A
- Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
- Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
- Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
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Tofu-kimchi $25.00
- Tofu with Fried kimchi and Pork.
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Dogani-suyuk L $32.00
- Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
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Yeongyang-lang $17.00
- Lamb Stew with Chivest, Onion, Korean Cabbages.
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Arang bibibop $15.00
- Traditional mixed rice with Assorted vegetable & Stir fried Beef
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Corn Cheese $13.00
- Corn Cheese on sizzling pan.
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Yeongyang-jeongol L $35.00
- Lamb Stew with Chives, Onion, Korean Cabbages.
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Doenjang-jjigae $14.00
- Bean-Paste Stew with Sea food, Tofu and White Radish.
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Doulsot bibibop $17.00
- Traditional mixed rice with Assorted vegetable & Stir fried Beef on a sizzling how stone bowl.
- Vegetables $16.50
- Goye Si Mee
- Vegetables $13.50
- Grilled Chicken with Satay Sauce $14.50
- Seafood $16.50
- Chicken, Beef or Pork $13.50
- Vegetables $13.50
- Pork Hock with Egg Noodles $14.50
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Thai Fish cake $8.50
- Very popular Thai entree. Mixed fish patties with spices and Thai herbs. Served with sweet ch »sauce.
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Gaeng Kari (Yellow curry)
- An original yellow curry paste with seasoning, coconut milk, potato, carrot and onion.
- -Main Size $23.90
- Steamed egg noodles $5.00
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Crispy Pork Salad $17.90
- Crispy pork m delicious Thai dressing, stirred in onion, spring onion, celery, lemon juice and medium chilli sauce.
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Curry Puffs $8.50
- Minced chicken with sweet potato, onion and mild curry in puff pastry. Served with sweet chilli sauce
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Kao Pad Num Prik Pao
- Fried rice with mild chilli paste, baby com. carrot, onion and egg
- Crispy Pork, Squid or Fish fillet $17.90
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Good Dark Braised Beef Pie $15.00
- With chips and peas
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New York Cheesecake $11.00
- With Doris plum cider sauce
- Carrots, Peas and Beans $10.00
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Crispy Chicken $13.00
- With lettuce & kewpie mayo on soft white bread
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Fisherman's Pie $15.00
- With fresh seafood of the day and Good George Cider
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Thai Style Fish and Shrimp Cakes $14.00
- With Doris plum cider chilli jam
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Zucchini Fritter Salad $15.00
- With chickpea, spinach, zucchini fritters, cumin, mint and goat’s cheese
- Chilli Cheese Dog $14.00
- 8PC. JUMBO $11.00
- - 8 pieces Jumbo Teriyaki Chicken
- - 2 pieces Seaweed Salad Gunkan
- Teriyaki Chicken on Rice $29.90
- 8PC. REG $7.90
- LARGE $8.40
- - 4 pieces of Inari
- 8PC. DBL AVO $9.70
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Chicken Noodles $9.20
- Egg noodles with chicken and fresh vegetables in hot wok sizzling oyster sauce
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Nasi Goreng $9.50
- Malaysian style fried rice with roast pork, onions, carrot, spring onion and peas
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BBQ Pork $9.20
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese BBQ Sauce
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Garlic Prawn $13.00
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
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Black Bean Beef $9.20
- Egg noodles with beef and fresh vegetables in black bean sauce
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Combination Noodles $10.00
- Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in oyster sauce
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Combination Noodle Soup $10.00
- Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in a chicken soup
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Vegetarian Singapore Noodles $8.50
- Thin rice noodles with tofu, mushrooms & fresh vegetables in light curry sauce
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Lamb & Pumpkin Salad (gf) n/a
- Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
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Kumara Hash (gh) (df) n/a
- Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
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Farm House Eggs (v) n/a
- Eggs cooked to your liking on toasted ciabatta or grain bread served with our own tomato relish. Pached, scrambled or fried. Add bacon at an extra cost
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The Hash Stack (gf) n/a
- Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
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Sides n/a
- Hollandaise
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Wagyu Angus Beef Burger n/a
- Our own house made beef patty served on a soft bap with Swiss cheese, onion rings & plum chutney. Add a side of fries at an extra cost
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Sides n/a
- Sausage/ Salmon
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Bacon & Egg n/a
- Bacon & 1 egg with toast & tomato sauce. Poached, scrambled or fried
- Chorizo Burger
- Shoestring Fries With Aioli $ 7.00
- Asian Chicken Donburi
- Pork Dumplings
- Chef’s Special $ 15.00
- Lamb Shank & Gratin
- Green Chicken Curry
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Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
- Minced beef fried rice $12.00
- Choose 1 topping with fried rice or fried noodles for $8.50
- Fish ball noodle soup $10.00
- Wonton soup $10.00
- Tom yum seafood noodle soup $12.00
- Wonton noodle soup $10.00
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Singapore fried noodles (v) $12.50
- Vermicelli cooked in singaporean style with bbq pork and prawns
- Choose 2 toppings with fried rice or fried noodles $9.50
- Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
- Salmon Teriyaki $17.00
- Crumbed Fried Chicken / Teriyaki Chicken $14.00
- Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
- Chicken Teriyaki / Crumbed Chicken Donburi $11.50
- Include: main, salad, sushi
- Salmon Teriyaki Donburi $15.00
- Tofu Teriyaki $12.00
- Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
- Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
- Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
- Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
- Date Scone $4.50
- Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
- Mango, raspberry & white chocolate cakes $6.50
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Butter Poached Lobster $39
- Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
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Fish Crudo (Raw) $22
- Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
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Handcut Steak Tartare (Raw) $26
- Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
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Deconstructed Citrus Pie $20
- Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
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Matariki Food Challenge Dish $29
- Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
- Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
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Handmade Potato Gnocchi $30
- Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
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Goat'S Curd $32
- Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
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Fisherman Catch $12.90
- Crumbed fish, lettuce, tomato, gherkin, sliced capsicum with Tartare Sauce
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2 Crumbed Fish & Wedges $11.50
- with Salad Mix
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Gourmet Burger Upgrades $1.50
- Upgrade Chips to Curly Fries
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Each Selection $3.00
- Toast/English Muffin/Hash Browns/Bacon/Egg/Salad/Sausage/Tomato/Mushrooms/Avocado
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Eggs Omelette $15.50
- Add Bacon or Ham
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Classic Bacon & Eggs $12.50
- with toast and tomato
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Impresso Steak Supreme $14.90
- Grilled Beef Steak, Caramelised Onion, Avocado, Lettuce with Camembert Cheese & Aioli Sauce
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Gourmet Burger Upgrades $1.00
- Upgrade Chips to Wedges
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Cajun Chicken $12.00
- Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
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Eggs bene $17.50
- w/ Mavis English muffin & hollandaise, bacon / salmon /field mushrooms / ham
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Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
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Bacon butty $14.50
- w/ gruyere cheese & spicy ketchup
- Optional avocado (when available) $19.00
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Pulled Pork $12.00
- Kimchi, Miso Mayo & Slaw
- Bacon, creamy mushrooms, Italian sausage, Mavis baked beans’n’bacon, hollandaise, freshly toasted bread, grilled tomatoes
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Donburi $16.50
- Asian salad topped w/ crispy pork tossed in teriyaki & sweet chilli sauce
Edgewater Restaurant
Phone
073785110
Opened hours
Breakfast:
Mon-Sat 7am - 10am
Sun 7.30am - 10.30am
Lunch: 11.30 am - 2pm
Dinner from 6:00pm
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , New Zealand , Others , Seafood
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Quick Bites , Lunch , Seating , View , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
243 Lake Terrace, Millennium Hotel & Resort, Waipahihi, Taupo, Taupo, 3330, New Zealand
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