Edgewater Restaurant in Hamilton Menu

Edgewater Restaurant in Hamilton has no menu available, but can choose from many other options such as Pasta or Workman's Herby Bread from Workman's Cafe Bar. NAMI Japanese Restaurant offers many options including Teriyaki Chicken and Teriyaki Salmon. Indian Aroma includes a wide range like Aroma Banquet for 2 or Aroma Vegetarian Banquet for 2. The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey and Oat porridge, mixed berry compote, violet sugar and pistachios from . The District offers Namaste Kitchen and Family Deal.

Nearby Sample Menus

  • Mousse al cioccolato $15.00
    • White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
  • Pizza Tonno e Cipolla $21.00
    • Tomato sauce, mozzarella, tuna and onions
  • Crema di cavolfiore $16.00
    • Creamy cauliflower soup, spinach mousse and caramelized fontina cheese
  • Pizza Nutella $15.00
    • Pizza base with nutella
  • Crème brulee $15.00
    • Classic crème brulee’ with rhubarb sorbet and sweet canoli
  • Schiacciata $13.00
    • Pizza bread fresh out of the oven topped with garlic, tomato sauce and oregano
  • Crème brulee $15.00
    • Chamomile crème brulee’ with rhubarb sorbet and sweet canoli
  • Pappardelle verdi $27.00
    • Homemade wide ribbon pasta, creamy lamb and rosemary ragu’ and aged parmesan
  • Salad and Vegetables N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • European salads and hot vegetable dishes. N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Vege Supreme $16.00
    • Olives, mushrooms, capsicum, onion, baby spinach & cumin Gouda
  • Bangers & Mash $17.00
    • 2 sausages, mashed potato, gravy & fried onion
  • B.B.C Burger $18.00
    • Tav. made beef pattie w/ bacon, cumin gouda, BBQ & aioli, served w/ fries
  • Fisherman's Basket $15.00
    • Assortment of crumbed seafood, served w/ fries, tartare sauce, tomato sauce & lemon wedge
  • Open Steak Sandwich $18.00
    • Honey soy marinated steak strips, mushrooms, & rich blue cheese mayo, served w/ fries
  • Macho Nachos $13.00
    • A hearty serving of spicy beef nachos topped w/ melted cheese, sour cream & sweet chili sauce
  • Meat Lovers $16.00
    • Bacon, chorizo, ham, sausage, onion, mushroom & BBQ sauce
  • Sundae $7.50
    • Two scoops of vanilla ice cream, topped with your choice of chocolate or strawberry syrup
  • Steamed Egg $10.00
    • steamed seasoned egg in a hot pot
  • Hot Stone Pot Bibimbap $15.00
    • rice in a hot stone pot mixed with veggies, beef mince, an egg yolk and spicy chilly paste
  • Venison Stew $30.00
    • stewed pieces of venison with vegetables and soybean paste in a pot.
  • Marinated Scotch Fillet Steak $22.00
    • broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
  • Spicy Cord Fish Soup $30.00
  • Deep Fried Mackerel $15.00
  • Pork Bulgogi $15.00
    • stir-fried pork slices, onion, carrot and cabbage with spicy chilly sauce.
  • Spicy Soybean Soup $12.00
    • boiled with mushroom, courgette, onion and tofu
  • Mushrooms / Pineapple / Noodles $2.00
  • Chicken $10.50
  • Egg $9.00
  • Combination $12.50
  • Wonton $0.70
  • Teriyaki $9.50
    • Udon Noodles with chicken, onion, bean shoots, carrots, spring onions and bok choy in Japanese teriyaki sauce
  • Satay Chicken $9.50
    • Egg noodles with chicken and fresh vegetables in satay sauce
  • Vegetarian Mee Goreng $9.00
    • Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indian style sauce served mild, medium or hot
  • Double cheese $3.00
  • Lime guacamole $4.00
  • Chunky fries $6.00 lrg $9.00
  • Tow Mater hot dog $9.00
    • on a stick with fries
  • Nachos $14.00
    • Our signature vege chilli topped with melted cheese, fresh salsa, lime guacamole + sour cream - Vege
  • Waffles $14.00
    • blueberry with maple infused ricotta + almonds
  • Huevos Rancheros $15.00
    • Our signature vege chilli on a toasted tortilla topped with fresh tomato + coriander salsa, lime guacamole and a fried egg
  • Add $4.00
    • a side of chunky fries or curly fries for just
  • Warm Thai Beef Salad $18.00
    • With crispy noodles
  • Nachos (GF) $12.00
    • Corn chips with beef bolognese sauce topped with cheese, served with sour cream
  • Fish of The Day (2 pcs) /GF) $26.00
    • served with steamed bok crot, creamy risotto, roasted tomato & white wine sauce
  • Black Forest Gateau $12.00
    • with ice cream
  • Warm Thai Beef Salad $15.00
    • With crispy noodles
  • Quesadilla $19.00
    • Chicken tomato, kumara & coriander topped with crispy salad
  • Soup of the Day $10.00
    • With Either ciabatta, turkish or focaccia bread
  • Pan Roasted Lamb Rump (GF) $30.00
    • With Scallop potato, green pea
  • Spicy Marinated Sliced Pork $22.00
    • Marinated slices of pork belly with chilli paste and vegetables BBQ'd at your table on a traditional iron plate
  • Seafood Pancake $20.00
    • Pan fried flour with seafood, onion, spring onion and eggs
  • Beef Bulgogi Soup $30.00
    • Boiled marinated beef in sweet soy sauce with vegetables and noodles
  • Spicy Chicken Stew $36.00
    • Stewed chicken pieces with potato, carrot, onion and chilli sauce
  • Pork Bulgogi $15.00
    • Stir-fried pork slices, onion, carrot and cabbage with spicy chilli sauce
  • Fish Cake Soup $13.00
    • Boiled with slices of fishcake and slices of turnip
  • Festival Noodles $12.00
    • Thin noodles in soup with seafood mix, vegetables and egg
  • Beef and Cabbage Soup $13.00
    • Boiled with beef ribs, dried cabbage and soybean paste
  • FARFALLE al SALMONE $26.00
    • Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • BRUSCHETTA alla PUGLIESE $8.00
    • Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • LA MINESTRA $9.00
    • Soup of the Day. Served with freshly baked bread.
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • FETTUCCINE DELLA NONNA $26.00
    • Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
  • ITALIAN APPLE COMPOTE $13.00
    • Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
  • PORK $4.00
  • KING SIZE $7.00
  • MUSHROOMS $3.00
  • STEAK & CHEESE $3.70
  • HAWAIIAN $6.00
  • CHICKEN $4.00
  • EXTRA MEAT $1.00
  • POTATOES $0.70
  • Fries $9.00
    • w aioli & tomato sauce
  • Chia $11.00
    • Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
  • Spicy fried beans $18.00
    • w poached egg, smoked salmon, braised lamb or halloumi(GF)
  • Eggs $12.00
    • Any style on white, brown or GF
  • Toast $9.00
    • White, brown or GF w housemade jam, marmalade or honey
  • Milton’s hash $18.00
    • Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
  • Crumpets $16.00
    • Peanut butter mousse, jam, caramel w nuts
  • Oat porridge $9.00
    • Doris plum, brown sugar, cream, yoghurt, milk or soy
  • spicy chicken kebab $3.30
  • -steak cheese
  • sushi available
  • -steak mushroom
  • -spicy chicken
  • -chicken pie
  • chicken dim sim $2.20
  • chips $2.80
  • HAMBURGER $8.50
  • CHEESE BURGER $8.50
  • VEGETARIAN BURGER $8.50
  • PANCAKES WITH BANANA/PEACH $9.50
  • BASIC BREAKFAST>bacon or sausage, tomato, toast & egg fried/scrambled/poached $9.50
  • FISH & CHIPS DELIGHT $14.00
    • fish, chips, ham & pineapple
  • PANCAKE BREAKFAST $10.00
    • hotcake, bacon & maple syrup
  • FRENCH TOAST $12.00
    • with crispy bacon
  • Chicken noodle soup $12.00
    • fresh chicken broth, tender vegetables, shredded chicken (ho, df, gfo)
  • Chocolate bread pudding $11.00
    • vanilla ice, chocolate sauce, berry coulis
  • Chunky fries with aioli (gf, v)
  • Lemon and passion fruit mousse $11.00
    • meringue shards, raspberry jelly
  • Deep fried free range egg $14.00
    • corn and avocado salad, spiced coriander mayonnaise (v)
  • Claudelands Bridge pizza $18.00
    • pork, bacon, kumara, apple sauce, rocket
  • Roast lamb rack $27.00
    • pea and mint pesto, fondant potatoes (gf, n)
  • Rocket salad, avocado, orange, toasted pumpkin seeds, olive oil
  • Steam Whole Fish
    • Steamed blue cod with ginger, spring onion, tomato
  • Nonya Chicken Curry
    • Chicken with nonya malay curry & vegetables
  • Singapore Mee Hoon
    • Malay fried thin rice noodle with chicken, egg, vegetables
  • Szechuan Squid
    • Stir fried squid with dry chilli & vegetables
  • KwaiTeow
    • Fried flat rice noodle with chicken, egg, spring onion, bean sprout
  • Salt and Pepper Pork
    • Stir fried pork with pepper, ginger,onion, spring onion, fresh chilli
  • Laksa
    • Chicken curry noodle soup with onion, tomato, pineapple, cucumber, carrot, bean sprout
  • Deep Fried Whole Fish
    • Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
Edgewater Restaurant

Edgewater Restaurant

location

Address

243 Lake Terrace, Millennium Hotel & Resort, Waipahihi, Taupo, Taupo, 3330, New Zealand

phone

Phone

073785110

clock

Opened hours

Breakfast: Mon-Sat 7am - 10am Sun 7.30am - 10.30am Lunch: 11.30 am - 2pm Dinner from 6:00pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , New Zealand , Others , Seafood

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  View ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
243 Lake Terrace, Millennium Hotel & Resort, Waipahihi, Taupo, Taupo, 3330, New Zealand