Edinburgh Dairy & Lunch Bar in Auckland Menu

Nearby Sample Menus

BALTI OKRA CHICKEN $10.99
- boneless chicken & okra combined with medium balti sauce
CHETTINAD/CHICKEN/LAMB/BEEF $9.99
- black pepper garlic ginger based meat curry cooked in onion based gravy
GOAT CURRY $10.99
- tender goat pieces cooked in thin tomato and onion based gravy
BALTI GARLIC CHICKEN $10.99
- boneless chicken cooked in balti sauce with spices and herbs
GARLIC DAL YELLOW DAL $9.50
- yellow lentils cooked with ginger garlic & tomato garnished with coriander
VEGETABLE KADAI $9.99
- mixed vegetables cooked in perfections of spices
PANEER TIKKA MASALA $9.99
- cube cottage cheese cooked with onion tomato capsicum and Indian spice
CHEESE GARLIC NAAN $3.50
- stuffed with special cheese & garlic mixer

Wild Mushroom Saute, wilted spinach $7.50
VANILLA POACHED PEAR $13.50
- blue cheese mousse, pecan, balsamic grapes crackers
Flatiron Steak 200g $19.50
Black Pudding Croquette $6.50
Scotch 250g $27.50
(all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
GRILLED HAPUKA $28.50
- orzo salad, chardonnay vinegar, hazelnut, citrus creme fraiche
CAPSICUM BUTTER

Feta rocket scrambled $12.50
Fries $6.00
STEAK SANDWICH $19.50
- Grilled scotch fillet w/ green salad, French fries, sundried tomato pesto & creamy filled mushrooms sauce on ciabatta bread
EGGS ON TOAST
SWEET CORN FRITTERS $18.00
- w/ poached eggs, crispy bacon, wild rocker leaves & creamy pesto sauce
BLAT $17.00
- Bacon, lettuce, avocado & tomato on Turkish bread w/ fries
Spiced Wedges
AVOCADO SMASH ON SOURDOUGH $12.00
- w/ chunky macadamia nuts, lemon juice & drizzled olive oil and 1 poached egg

Brioche french toast $19.50
- Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream
Mexican smashed avocado (V) $18.50
- Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
Toast (1) $1.50
-Add salmon $5.50
Grilled haloumi breakfast salad (V) $19.90
- Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
-With smoked salmon, cream cheese, red onion, capers & lemon $14.50
Smoked salmon, grilled chicken, grilled halloumi $5.50
Potato wedges $7.50

CHIPS $6.00
- Our hand cut golden fries
GARLIC BREAD WITH CHEESE $6.50
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
WEDGES $6.00
- Seasoned wedges served with sour cream.

Black rice porridge (GF) $18.50
- Black rice cooked in coconut milk, with mandarins, blue berries and chia seeds
-gluten free bread $6.00
- spinach $4.20
All day breakfast until 3pm
- hollandaise $3.00
Stripe breakfast (GF) $18.80
- House made herb potato cake with 2 poached eggs, crispy bacon and hollandaise
Breads/toasts
Miso soup $5.50
- Traditional miso soup with spring onions and wakame seaweed (NB: this does not include toast)

Crumble of the Day $14
- Homemade fruit crumble served with cream and ice cream
Roasted Pork Loin $32
- Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
Hawaiian $22
- Ham and pineapple
Spanish Omelette $16.00
- with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
Seafood Tower $18
- Prawns, salmon, avocado, cos and mango
Rich Chocolate Tart $14
- Served with berry compote and ice cream
Corn Fritters $16.00
- topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
Lamb Shank $30
- Fall off the bone lamb, served on swede and carrot mash topped with micro greens

Fish & chips $13.90
- Tempura fillets of fish served with salsa and sour cream
Italian breakfast $12.50
- Bacon, egg, sausage, avocado or tomato, toast
Tandoori chicken panini
- Marinated chicken served with chips, salad and yoghurt dressing
Savoury
Super omelette $15.50
- Smoked chicken, onion, tomato, mushroom & cheese with chips or toast and salad
Seafood omelette with toast $12.90
Cosmo break $12.90
- Bacon, egg, avocado, tomato and focaccia bread
Satay chicken, beef or pork $12.90
- Malasyan style chicken, beef or pork satay, salad rice with homemade peanut butter sauce

5. WONTON NOODLE SOUP $8.90
55. PORK KATSU $13.90
- Served with Salad, Rice & Miso Soup
56. CHICKEN KATSU $13.90
- Served with Salad, Rice & Miso Soup
41. SPICY PORK BULGOGI $13.90
- Served with Salad, Rice & Miso Soup
12. HOKKIN NOODLE $12.90
46. CHICKEN YAKI SOBA $13.90
22. CHICKEN CASHEW NUTS $12.90
- Stir-fried chicken or beef with cashew nuts, dried chilli, vegetables and chili paste.
32. CHICKEN RAMEN $12.90

ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde
grilled chicken peruvian style $27.00
rocket & Parmesan salad, olive oil drizzle $7.00
rocket & Parmesan salad, olive oil drizzle $7.00
strawberry coulis, fresh berries, meringue $12.00
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
grilled chicken breast $27.00
- peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.

Mango lassi $8.00
- Yoghurt smoothie made with mango pulp
Bombay lamb masala (GF) $20.00
- Succulent lamb, well done and cooked in curry sauce
Bhel (GF) $9.00
- Rice puffs and savouries, tossed-up in chopped onion, coriander and tamarind chutney
Salt and pepper squid (GF) $13.00
- Crispy corn coated squids shallow fried with cayenne pepper and sea salt served with lime and cilantr
Butter chicken (GF) $11.00
- Served with rice and naan
Garlic prawns (GF) $13.00
- Pan fried tiger prawns tossed with garlic and butter
Poppadom (hats off) $6.00
- Six roasted poppadoms rolled along with finely chopped on-ion, tomato and spiced mix
Tandoori chicken salad (GF) $12.50
- Fresh garden salad tossed in tandoori chicken bites with sprinkle of fresh lemon and spices

Combination $12
49. Sweet Sticky Rice & Ice Cream $6
46. Deep Fried Banana & Ice Cream $6
36. Pla Rad Prik $18.50
- With deep fried whole snapper topped with homemade chili sauce
4. Phuket Noodles
- With stir fried fresh noodles, vegetables
13. Beef Noodle Soup(Nua Sod) $11
- With thai style beef soup rice noodles, sliced beef & vegetables
43. Mixed Entrée $6.50
- With 2 money bags, 2 prawns spring rolls & 2 fish cakes
Seafood & Prawns $11

Gourmet Burger $7
- Scotch Fillet , Onion Ring , Aioli Sauce ,
Bacon N Egg Or Chicken Bacon Burger + Chips +375Ml Can Cake $6.50
Hawaiian Burger $3.50
Steak Burger $3.50
1 Fish + Chips + 375Ml Can Pepsi $4
Chicken Sub $5.00
- (Lemongrass Chicken, Butter, Garlic Mayo, Pickled Carrots, Cucumberm Corian Der, Chilli Optional)
Vietnamese Spring Rolls W/Vermicelli Noodles & Salad $8
Bacon N Egg Burger $4.00