Edinburgh Dairy & Lunch Bar in Auckland Menu

PIES PIES
  • Mince $ 3.60
  • Steak $ 3.60
  • Steak & Cheese $ 3.70
  • Pizza Bun $ 2.50
  • Filled Sausages $ 1.80
  • Lasagne $ 2.50

Nearby Sample Menus

  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Cheese stuffed crust $3.90
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Xtra Large $3.90
  • Onion rings $3.50
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • B14 Pappa Garlic Naan with Curry Chicken $14.90
  • B03 Hainan Steamed Bread with Curry Chicken $12.20
  • B02 Hainan Toasted Bread with Butter & Kaya $6.00
  • S01 Pappa Fried Chicken Wings $12.00
  • V12 Vegetarian Char Koay Teow (Without Egg) $18.50
  • N15 Dry Curry Egg Noodles with Curry Chicken $16.20
  • C01 Roti Canai $8.60
  • R07 Nasi Lemak with Curry Chicken $16.50
  • Big Kahuna $25.00
    • rusty's tomato pizza sauce, shaved ham, pineapple & mozzarella
  • Extra Sauces-Sides $2.00
    • aioli, sour cream, thousand island, hummus, hollandaise, our chef's tomato relish, yoghurt, mayonnaise, BBQ & tartare (tomato sauce free)
  • Tony Pepperoni $25.00
    • rusty's tomato pizza sauce, pepperoni & mozzarella
  • Rusty's Big Burger $21.50
    • the 180g prime beef patty or grilled chicken tenders or cajun chicken tenders topped with melted cheese, bacon flakes, grilled onion ring, our chef's tomato relish, crisp lettuce, fresh tomato, beetroot with aioli dressing. served with plenty of fries & tomato sauce
  • The Matador $34.50
    • big juicy eye (350g), grilled to your liking, topped with a rich spicy napoli sauce with garlic, shrimps & jalapenos, served with salad & fries
  • A Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • Fish of the Day $29.50
    • fresh fish of the day, pan fried or in a light tempura batter, served with salad & fries
  • Garlic & Chilli Prawns $29.50
    • large shelled prawns with lashings of garlic & sweet chilli sauce on a bed of rice, served with salad
  • Ham & cheese toast $2.80
  • -chips $1.50
  • A special $4.50
    • 6 chicken, nuggets & chips
  • -chips $2
  • Steak & cheese toast $3.50
  • Bacon, patty, steak $1.50
  • -chips $3.00
  • Steak & egg toast $3.50
  • Vegetarian $4.00
  • Egg $2.50
  • Ham $2.50
  • C $36
    • 8 Fishes, 6 Chicken Nuggets, 8 Potato Fritters, 4 Sausages, $3.00 Chips, 1.5L Drink
  • Salted Pepper Chicken $13.00
  • Steak $10.00
  • Oyster (NZ fresh) $1.50
  • Pineapple Fritter $1.00
  • Plain Naan $3.00
  • Mattar Paneer $12.00
    • cottage cheese and green peas curry
  • Chicken Dhansak (medium) $13.00
    • pieces of chicken cooked with yellow lentil and hint of mint
  • Veg – Chopsy $10.00
  • Yellow Dal (home style) $12.00
  • Masala Fish $15.00
    • fish cooked with onion, tomato masala gravy
  • Samosa (2pcs) $4.00
  • Malai Kofta Curry (mild/medium) $12.00
    • mashed cottage cheese and potatoes gently dumpling balls cashew, onion, creamy gravy
  • CURRY OF THE DAY w/ rice & poppadoms GF $21.95
  • CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
  • • A B I T O N T H E S I D E
  • EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
  • BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
  • HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
  • SALT & PEPPER SQUID w/ salad GF $16.50
  • PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
  • Supreme Chciken Burger $6.00 / $8.30
    • Breast fillet, cheese, tomato, lettuce & mayo (Only Burger / Combo)
  • Chicken Feast $29.90
    • 5 piece of chicken thighs, 5 piece of drum sticks and large chips and a 1.5L drink.
  • Nibble $0.60
  • Maxi Burger $8.90
  • Upsize chips $1.00
  • 20 Nibble & Regular chips $12.80
  • Homemade chicken spring roll $2.00
  • Chocolate mousse $3.50
  • Shrimp and Avocado Cocktail $16.50
    • Cos Lettuce and Marie Rose Sauce
  • All served with fresh cream and ice cream
  • Seared Salmon $28.50
    • With warm potato salad & salsa verde
  • Salmon $15.50
    • House smoked salmon, avocado, red onion, spinach & salsa verde
  • Scotch Fillet $32.50
    • 300g, salad, fries, or mash, choice of garlic & herb butter, mushroom, green pepper corn or béarnaise sauce
  • Lamb Loin Salad, $19.5 E / $29.5 M
    • Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
  • Smoked Chicken Pasta $26.50
    • Mushroom, spinach and basil pesto cream sauce
  • Soup of the Day $12.50
    • With ciabatta
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Soup of the Day $12.50
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • vegetarian $15.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small (for 1-2) $25.0 / Large (for 3-4) $50.0
  • Side Salad $6.0
  • Subtitles -
  • Cheesey Pasta Pasta oozing with creamy cheesey sauce -
  • - Free Range Bacon $16.5
  • Hot Chocolate $4.5
  • Wild Venison Burger Home-made herbed venison mince pattie with onion, cucumber, tomato, crisp lettuce & special house sauce with a burger bun & fries. $21.5
  • Extra Toast (x2) $3.5
  • -Berry Jam & Cream Cheese $8.50
  • Corn Fritters with Salad (V)(GF) $14.50
    • Sweet corn, eggs, courgette, peas, mesclun, sour cream and sweet chilli sauce
  • Bread / Bagel $2.00
  • Eggs on Toast $12.50
    • Eggs served any style with fruit chutney on toast
  • Creamy Mushroom (V) $14.50
    • Portobello Mushrooms, Cream on Toast
  • Chicken Salad $17.50
    • Grilled Chicken, Cranberries, Avocado, Crispy Noodles on Green Leaves
  • Salmon Salad (GF) $18.50
    • Smoked Salmon, REd onion, Capers, Avocado on Green Leaves, with Hollandaise
  • Smoked Salmon (45g) $5.00
  • STEAK & ONION $5.00
  • DEEP FRIED COOKIE $3.00
  • SWEET CORN $3.00
  • STEAK $4.80
  • MUSHROOM $6.00
  • CHICKEN $6.00
  • KUMARA CHIPS $4.50
  • OYSTER $1.70
  • 27. Sweet Sour Chicken & Salad or Rice or chips $10.00
  • Vegetarian $10.50
  • Omelet with Creamy Mushroom $11.00
  • 14. B.L.T $10.00
    • Bacons, Lettuce, Grilled Tomatoes
  • 2 Toasts Jam & Butter $3.00
  • 10. 0melet on Toast $7.00
  • Vege Nacho $10.00
  • (If you pick your bread up. Ciabatta, Focaccia: extra $0.50)
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Tofu Pudding with honey bean $8.00
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Tofu Pudding with taro $8.00
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Red bean soup $5.50
  • Tofu Pudding with red bean $8.00
Edinburgh Dairy & Lunch Bar

Edinburgh Dairy & Lunch Bar

location

Address

163 Edinburgh Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092389767

email

Email

None

clock

Opened hours

5:45 AM to 5 PM (Mon-Fri), 5:45 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Ice Cream

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Cash only

Location
163 Edinburgh Street, Pukekohe, Auckland, 2120, New Zealand
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