Address
604 Great South Road, Ellerslie, Ellerslie, Auckland, 1051, New Zealand
Namaste Express Indian Restaurant & Bar in 604 Great South Road Menu
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NAMASTE EXPRESS- Lunch mon - fri 11:30 am to 3:00 pm
- *All mains served including curry, rice, plain naan
NAMASTE SPECIALS-
Namaste express lemon chicken $10.99
- Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
-
Namaste express beef $10.99
- Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
-
Namaste express lamb $11.99
- Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
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Namaste chicken salad $13.00
- Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
-
Namaste soup of the day $10.00
- Ask staff for soup of the day. Served with freshly baked garlic naan
MAINS- Chicken $10.99
- Beef $10.99
- Lamb $11.99
-
Butter chicken
- World famous indian delicacy. Marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
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Korma
- Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
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Handi chicken
- Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
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Kadai
- Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
-
Tikka masala
- Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
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Jalfrezi
- Chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy. One of our best sellings dishes
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Vindaloo
- A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
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Chilli chicken
- Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
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Sagwala
- Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy
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Madras
- Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
-
Mango chicken
- Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
VEGETARIAN- Ask for mild/medium/hot/indian hot
- Ask staff for dietary requirements
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Aloo gobi $10.90
- Potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
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Kadai paneer $10.90
- Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
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Palak paneer $10.90
- Cubes of indian cottage cheese cooked with spinach puree and mildly spiced
-
Dhal $10.90
- Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
-
Dhal makhani $10.90
- Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
-
Paneer tikka masala $10.90
- Cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
EXTRA- Indian cheese balls deep fried, soaked in cardamom flavoured syrup
- Replace to plain roti $1.00
- Replace to garlic naan $1.00
- Mango chutney $3.50
- Mixed pickles $3.50
- Raitha $3.50
-
Popadom $2.50
- 3 pieces
- Plain rice $2.50
- Mango lassi $3.50
- Gulab Jamun $5.00
Nearby Sample Menus
- Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
- Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
-
Dry red curry of duck 36.00
- stir-fried with wild ginger, snake beans, chilli & cashews
- Woodpecker Hill BBQ thick sauce - mild or hot 2.00
- Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
-
Wild mushroom dumplings 18.00
- Vietnamese mint, green peppercorns, galangal & coriander
- Green apple ricotta doughnuts, miso butterscotch caramel 15.00
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Pork & prawn shumai 18.00
- soy, lime, roasted rice, mint & green chilli
- Fried Kway Teow $11.00
- Kway Teow Soup $ 11.00
- Fried Hor Fun $11.00
- (Please Advise Hotness required)
- Loh Mee $11.50
- Prawn Noodle Soup $11.50
- Mee Goreng $11.00
- Roti Curry $9.00
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Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
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Bacon and Egg Bap $10
- Chilli Jam, Rocket
- Toast $2
-
Chuffed Reuben $12.5 / $7
- Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
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Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
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Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough
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Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
- Bacon Hand Cut $5.5
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Ricotta doughnuts $10.50
- with cinnamon sugar, white chocolate whip
- Roasted mushroom (v) $4.50
- Free range bacon $6.50
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Toasted vanilla & cinnamon muesli (V, DF) $12.50
- fresh seasonal fruit, whipped coconut cream
- Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
- Hotdog of the week $14
- Add
- Slow roasted tomato (v) $4.50
-
Homemade muesli $13.50
- with compote and yoghurt
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Button mushrooms $14.50
- on toast
- Soup $12.50
-
Pancake $16.50
- with berry compote and maple syrup
- Mushroom $4
- Tomato $4
-
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
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Free range eggs(any style) $12.50
- on sourdough toast
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Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
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Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
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Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread
-
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
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Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
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Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
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Pan Seared Fish of the Day $37
- Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
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Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
- Cream cheese & preserves $9.50
- Poached Salmon, cream cheese & avo. $14.50
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6. KAOS MAN'S BURGER $22.50
- It's BIG, It's Filling, It's got EVERYTHING in it... KAOS CHALLENGE!!!!
- KAOS Potato Balls (a pair of the best balls in town) $5.00
- a. Beef Burger b. Chicken Burger c. Salmon Burger
- Tomato $4.00
-
4. Mushroom Melt $16.50
- Creamy mushrooms & spring onions piled on seasonal bread, topped with blue cheese & grilled
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2. Open Steak Sandwich $18.50
- A good chunk of mooo on lightly grilled 5 grain bread with garden greens, onion & our creamed mushrooms topped with horseradish cream
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Tikka masala $10.99/$10.99/$11.99
- teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
-
Madras $10.99/$10.99/$11.99
- chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
-
Vindaloo $10.99/$10.99/$11.99
- a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
- Mango lassi $3.50
- Replace to garlic naan $1.00
-
Jalfrezi $10.99/$10.99/$11.99
- chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy, one of our best selling dishes
-
Chilli chicken $10.99
- pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
-
Aloo gobhi $10.99
- potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
- Sizzling Prawn $33.50
- Deep Fried Soya Milk and Egg White $19.50
- Spring Roll (2 rolls) (Vegetarian) $6.00
- Deep Fried Soya Milk and Egg White with Pork $21.50
- Prawn with Salt and Pepper (with shell) $35.50
- Crabmeat and Sweet Corn Soup $8.00
- Deep Fried Whole Blue Cod Fish in Soya Sauce $45.50
- Lamb Cutlet with Garlic Sauce (sizzling) $38.50
- Chicken with Corn Soup / Sour and Spicy Soup Small $8 / Large $15
- Sauteed Chicken with Peanut in Hot Sauce / Sauteed Chicken with Cashew Nut / Fried Chicken with Dry Chilli / Lemon Chicken $18.00
- Seafood Sour and Spicy Soup Small $9 / Large $18
- Spiced Tofu with Pork Mince on Rice / Deep Fried Tofu with Soy Sauce on Rice $9.00
- Combination Fried Noodle or Rice / Prawn Fried Noodle or Rice $13.00
- Pickled Vegetable with Pork Slice / Braised Pork Meat Ball $15.00
- Stewed Pork Cubes and Tofu Skin in Brown Sauce / Braised Intestines with Spicy Sauce in Cooking Pot $22.00
- Sauteed Shanghai Bok Choy / Garlic Sauce with Shanghai Cabbage / Eggplant with Sweet Chilli Sauce / Stir Eggplant, Potato and Capsi $16.00
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Combo 2 $12.90
- Roast wrap, 3 roast potatoes, 420ml coke
- Roast Meat Roll with Chips and Small Drink $12.90
- Roast Meat Wrap w Salad $8.90
- Roast Meat Roll $7.90
- Two Meat Choice S $12.90 / L $16.90
- Whole $18.90
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Combo 1 $11.90
- Roast meat sandwich, 3 roast potatoes, 420ml coke
- Crumbed chicken with couscous and tzatziki $10.90
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Poached Rhubarb $14.00
- whipped cream, olive oil
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Ice Cream Selection $14.00
- thyme toffee, caramel sauce
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Market Fish $28.00
- wild mushrooms, brandy cream
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Queens Caesar $19.00
- red wine egg, bacon, brioche crouton, cos, Caesar dressing
- Kransky $7.00
- Heirloom Tomatoes $5.00
- Side Salad $7.00
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Frozen Cookie Dough $14.00
- vanilla ice cream
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Lamb Rogan Josh $14.00
- Chunks of meat cooked in a thick curry sauce.
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Beef Jalfrezie Curry $12.00
- A tangy flavored meat dish with vegetables.
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Beef Do Piaza Curry $12.00
- Traditional kashmiri curry in brown onion gravy enhanced with aromaticindian spices, with crushed egg.
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Mix Vegetable $10.00
- Fresh seasonal veges cooked in a combination of chef’s own spices.
- Beef Keema Naan $4.00
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●Chicken Malai Kebab
- Chicken marinated in yoghurt, flavoured with spices and herbs.
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Mixed Platter for two $15.00
- 2 chicken tikka, 2 lamb kebab, 2 samosa & onion bhaji.
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Fish Malabari $14.00
- Fish cooked with sauteed onions, tomatoes and coconut milk.
- Cheeseburger $4.50
- Bacon burger $5.00
- Battered hotdog $2.00
- Nuggets- pce $0.50
- Steak burger $7.50
- Chicken tenders $1.80
- Spring roll $2.50
- Curry roll $3.00
-
Spice rice noodles (V) $6.50
- chinese hand made sauce with soup noodles
- -add beef or pork $10.00
-
Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.
- -add an egg $1.00
- Dry rice noodles with pork $10.00
- -without peanut butter $6.50
- -add extra peanut butter $1.00
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Sour and hot rice noodles (V) $6.50
- chinese hand made sauce with soup noodles.
Namaste Express Indian Restaurant & Bar
Phone
09 525 6619
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian , North Indian
Features
Takeaway , Gluten Free Options , Home Delivery , BYO , Vegetarian Friendly , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar , Corkage Fee Charged
604 Great South Road, Ellerslie, Ellerslie, Auckland, 1051, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus