El Sizzling Chorizo in 136/146 Ponsonby Road Menu

ENTREES ENTREES
  • Empanadas (G) $12.00
    • 2 units. With mesclun salad pastry filled with lamb, beef, onion and spices
  • Pork Chorizo (G) $13.00
    • 2 units. with bread and mesclun salad
  • Lamb Chorizo (G) $13.00
    • 2 units. with bread and mesclun salad
MAINS MAINS
  • Orejano Platter (G) $38.00
    • Chorizo, empanada, pork belly, flank steak, BBQ potatoes and bread
  • Parrillada $34.50
    • Lamb, chorizo, pork belly and flank steak 600gr
  • Pork Belly $22.00
    • 250gr
  • Short Ribs $28.00
    • Beef 500gr
  • Savannah Sirloin $19.00
    • Hormone-free and tender. 300gr
  • Sirloin $26.00
    • 300gr
  • Provolone Cheese (V) $26.00
    • BBQ Capsicum, beetroot, carrot and onion
  • Half Chicken $30.00
SIDES SIDES
  • Mixed Olives $9.50
  • Mesclun Salad $3.00
  • Bread $7.00
  • Fries $3.00
  • BBQ Potatoes $8.50
SAUCES SAUCES
  • Aioli $0.50
  • Chilli $1.00
  • Dijon Mustard $1.00
  • Chimichurri $0.50
  • All Dishes are accompanied by mesclun salad with almonds and chimichurri sauce (Except Empanadas). The Price of each dish does not include a glass of wine
  • Kids Menu Available, Please ask your waiter
  • G = Contain Gluten / V = Vegetarian

Nearby Sample Menus

  • Sunday 4 pm. to 12-30 a.m.
  • BACON & ONIONS $6.60
  • BAKED BEANS ON TOAST
  • (ALL SERVED WITH TEA OR COFFEE)
  • SPAGHETTI, VEGGIES & EGGS $5.60
  • 6" Extra After Midnight & on Holidays & Weekends
  • EGG ON TOAST $3.00
  • TEA OR COFFEE & TOAST $2.00
  • Fried Kumara on hot toffe $15.00
  • Mixed Cuttlefish with vegetables $15.00
  • Cashew nut & Prawn $25.00
  • Braised Dongpo Pork Hock $12.00
  • Egg & tomato $15.00
  • Sauteed shredded pork in sweet bean sauce $15.00
  • Beef noodle soup $10.00
  • Jellyfish with cabbage $10.00
  • Braised pork trotter $25
    • Slow-Cooked Pork Trotter (Cold Food)
  • Platter of nine delicacies
    • Original Korean palace cuisine. Homemade pancakes to wrap with eight assorted vegetables.
  • Fish cake hot pot $16
    • Mixed Japanese Fish Cake Soup
  • HANSIK's BINGSU $15
    • Ice Flake With Red-Bean
  • Appetizer
    • Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice, soybean soup, wasabi soy sauce.
  • Porridge
  • Grilled salmon cooked with HANSIK special soy sauce and soy-bean paste. Low in calories and high in Stamina. $23
  • Porridge
  • Choice of beverage, entrée ,main ,2 sides and dessert From 3 to 14 years of Age $29.00
  • Meditreanean style roast, vegetables, feta, raisins, balsamic reduction Pumpkin, kumara,carrots, artichoke, baby onion, garlic N/A
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, witloof leaves ,doris Plum chutney
  • Rare duck breast $43
    • Braised fennel, vanilla polenta, blackberry gastric, freeze dry berries
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Harissa spiced prawns cutlets $39
    • Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)
  • Orbit cheese board $26
  • Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
  • Salted Shredded Chicken $28 / half
  • Sweet & Sour Pork / Pork Spare-Ribs in Peking Sauce / Pork Spare-Ribs in ZhenJiang Vinegar $23.00
  • Dry-Fried Round Bean / Seasonal Vegetable with Preserved Egg $22.00
  • Sizzling Steak in Oriental Style (Black Pepper / Honey Pepper) $28.00
  • Lychee Ice-Cream / Mixed Fruit Ice-Cream / Coconut Jelly / Osmanthus Jelly $6.00
  • Seafood Fried Noodles / Dry-Fried E-fu Noodles / Seafood Fried Rice $16.00
  • 4 Choices of Roast / BBQ Combination
  • Sizzling Venison with Spring Onion & Ginger / Chilli Venison / Spicy Venison with Chilli $32.00
  • Stir Fried Prawn $24.80
  • Rice cake in salty vege and pork soup $10.00
  • Braised blue cod with tofu in soy sauce $33.80
  • Sweet and sour pork chop on rice $10.00
  • Braised Pork Chop $18.80
  • Blue cod in spicy soup $36.80
  • Fried fish fillet with sweet and sour sauce $23.80
  • Salty soy mlk $4.50
  • - Large $6.50
  • - Large $6.50
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • - Perinaise $2.50
  • - Regular $4.50
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Swiss Cheese $1.50
  • - Regular $4.50
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • BBQ DUCK & BBQ PORK DRY EGG NOODLES $13.00
  • TWO MEAL SPECIAL WITH RICE $12.00
  • PORK CHICKEN OR DUCK ON RICE $12.00
  • BBQ PORK WITH RICE $10.00
  • VEGETARIAN LAKSA $10.00
  • KHAW KHA MOO
    • pork with bean sauce
  • LAKSA BBQ DUCK & BBQ PORK $13.00
  • LAKSA WITH RICE OR NOODLE $10.00
  • Paneer kadai $15.00
    • Mouth-watering combination of paneer, capsicum, onion and tomato gravy
  • -Butter (GF)
    • Authentic ground spices and tomato gravy
  • Cheese naan $4.00
  • -Korma (GF)
    • Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
  • -Madras (GF) (PF) (DF)
    • Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
  • Paratha (potatoes/paneer) $6.00
  • -Vindaloo (GF) (PF) (DF)
    • Bursting with goan flavours
  • Paneer tikka masala $14.00
    • Home-made cottage cheese cooked with tandoori and tomato mix
  • Bowl of fries $3.50
  • Mince & cheese pie $3.50
  • Spring Rolls & fries $7.50
  • Bowl of wedges $5.00
  • Nuggets & fries $7.50
  • Steak & cheese pie $3.50
  • Samosas & fries $7.50
  • Lasagna & fries $10.00
  • Two Sisters $20.90
    • King prawns, scallops, cashew nuts, carrot, cauliflower, green bean and spring onions in oyster sauce
  • Coconut Rice $4.00 / Portion
  • Fish Green Curry (hot) $19.90
    • Snapper with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
  • Prawn Sweet & Sour $19.70
    • King prawns with pineapple, onion, capsicums, onion cucumber and tomato in our sweet and sour sauce
  • Banana on the Beach (warm) $20.90
    • Mixed seafood with banana, egg, curry powder, spring onion "in a touch of coconut & cream"
  • 4 Pieces
  • Fish Peanut Sauce $19.90
    • Snapper stir fried with mixed fresh seasonal vegetables and "peanut sauce"
  • Jasmine Rice $1.00 / Portion
  • Extra 0.50¢ each
  • 1 - SCOOP $2.80
  • Steak And Oyster Pie $4.50
  • Ham - Tomato
  • Steak Curry $3.90
  • Cheese - Onion
  • 2 - SCOOPS $3.50
  • Butter Chicken Pie $4.50
  • Special 3 - Any Big Roll $7.20
    • 2 Golden Potatoes (with lettuce, onion, tomato)
  • Special 2 - Any King Burger $6.70
    • 2 Golden Potatoes (with lettuce, onion, tomato)
  • Mashed Potato $3.00
  • 1 Container of Peas & Carrot
  • Small $6.00
  • Boysenberry
  • Special 6 $5.50
    • 1 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
  • Medium $8.00
  • Thousand Island (house made) N/A
  • Mustard American N/A
  • Mustard Dijon N/A
  • SouthWestern Chipotle (house made) N/A
  • Sriracha N/A
  • Beer Battered/Crumbed Snapper $10.00
  • BBQ N/A
  • Spring Roll $2.00
    • (meat or vege)
El Sizzling Chorizo

El Sizzling Chorizo

location

Address

136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

098878447

email

Email

None

clock

Opened hours

11:30 AM to 9:30 PM (Mon-Thu, Sun), 11:30 AM to 10:30 PM (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Argentine , Latin American , Steak

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand