Address
The Esplanade, Campbells Bay, Auckland, Auckland, 0630, New Zealand
Esplanade in Auckland Menu
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Esplanade in Auckland has no menu available, but can choose from many other options such as Egg Foo Yong or BBQ Pork Egg Foo Yong / Chicken Egg Foo Yong / Pork Egg Foo Yong / Steak Egg Foo Yong from Burbank Takeaways. Sunrise HongKong Cafe offers many options including Hot & sour noodle soup and Seafood noodle soup. The Burgerie includes a wide range like 1. Soya Pattie Burger or 2. Soya Hawaii Burger. Chicken Spring Roll (5 pcs) and Vegetarian Spring Roll (5 pcs) from . Thai Smile 2 offers Kuzina Cafe and Bacon & Eggs.
Nearby Sample Menus
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Panang Pla $25.00
- Deep fried snapper fillet with Peanut paste and Thai Panang curry sauce with steamed vegetables
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Red Curry Duck with Fruits $22.00
- Slices of roast duck in Thai Red curry sauce with coconut milk, pineapple, tomatoes, grape, lychee
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Tom Sap Talay $9.00
- Clear hot and sour soup with Combination Seafood, mushroom and Thai herbs.
- Extra Tofu $2.00
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BBQ Pork Sparerib $20.50
- Grilled pork spareribs marinated in Marina Thai homemade sauce. Served with steamed vegetables
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Duck Prig Tai Dum $22.00
- Sizzling slices of roast duck with Garlic and Black pepper sauce
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Vegetables with peanut sauce $18.50
- Stir fried vegetables and tofu with peanut sauce
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Tom Yum Goong Noodle Soup $21.00
- Thai rice noodle with king prawns in hot and sour soup, mushrooms and vegetables
- Combination Meat $12.00
- Combination Seafood $16.00
- Chilli Prawn $13.00
- Other $1.00
- Kumara Chips $4.50
- BBQ Pork $11.50
- Combination Meat $12.50
- Fish $2.30
- Seafood $22.00
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Massaman Curry (Warm, Medium, Hot, Thai Hot)
- Cubes of meat in a sweet Massaman curry with potato, tomato and cashew nuts
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Poh Pia Pug $7.90
- Vegetarian spring rolls
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Thai Ribs (Mild, Warm, Medium, Hot, Thai Hot) $18.00
- You thought they had the best ribs in Texas, try ours!! Melt in your mouth pork ribs.
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Tom Kha (Mild, Warm, Medium, Hot)
- A delicious spicy coconut soup
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Pad Sam Ros (Mild, Warm, Medium, Hot, Thai Hot)
- Our most popular dish, stir fried with a sweet chili paste and cashew nuts
- Pork $18.00
- Thai Jasmine Rice $2.50 per portion
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Eggs Benedict $20
- smoked trevally, bacon, mushroom, black pudding
- Moroccan eggs, lentils, campagne $22
- Hotcakes, passionfruit, vanilla custard $19
- Fries $8
- Millet & nut granola, feijoa, yoghurt $15
- Or, with bacon $25
- Or, with butcher's sausage $26
- Line caught market fish, courgette, black olive vinaigrette $26
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Peach frangipane $12
- Sweet short pastry case layered with frangipane and peaches topped with vanilla bean ice cream surrounded by a caramel swirl
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Breads and dips $10.9
- Warm artisan bread s/w salection of dips
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Crème brule $12
- S/w berry compote, hazelnut biscotti
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The vegetarian burger $17.9
- Grilled eggplant, zucchini, portabella, capsicum, onion relish tomato, basil and goat's cheese and cos between a toasted artisan bun s/w house fries
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Dutch style apple pie $12
- Hot apple pie with a screusel topping served with vanilla ice cream
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De-constructed beef wellington $39.9
- 300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus
- Grab a full size for $24
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Pepperoni N/A
- Tomato base, mozzarella, pepperoni
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Crispy marinated Calamari $15
- jalapeño & lime mayonnaise
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Harissa Lamb tenderloin skewers $19.5
- tzatziki sauce
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Rocket Salad $7
- parmesan, pear, walnut & pumpkin seeds
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Portobello Mushroom $16
- stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
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Tapas Platter $42
- a showcase of our housemade tapas
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Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
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Garlic Bread $11
- sourdough baguettes with garlic & herb butter
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Fish of the Day $34
- a dish designed by our team of chefs using locally sourced fish (waiter to advise)
- Prawn Foo Young / Mussels Foo Young $12.00
- Pineapple Fritter / Hash Brown $1.00
- Sweet & Sour Fish / Sweet & Sour Pork (Large) / Sweet & Sour Chicken $10.00
- Chicken Foo Young / Steak Foo Young $10.00
- Meat Pattie $1.50
- Roast Pork $10.50
- Oyster $1.30
- Chicken / Steak $10.00
- X1. Joojeh $12
- Garlic yoghurt $4
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Arum Special $32
- Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
- Seasoned salad $6
- X1. Koobideh $8
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Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
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Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
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Kebab Koobideh $24
- Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
- 3 choices (150g) $25.00
- Smoked akaroa salmon filo
- Day boat fish-to be advised $28.00
- -baby kumara with parsley and orange oil $7.00
- Entrée, main of your choice and dessert served in one square meal includes a glass of opawa pinot gris or pinot noir $35.00
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Shakshuka $16.00
- Free range poached eggs in a spicy tomato sauce, toasted sourdough
- Prawn and avocado salsa lettuce cup
- -served with quince paste, beetroot relish, fig chutney, crackers & crostini
- Sizzling beef with black pepper sauce $18.00
- Stir-fried OX tripe with pickle cabbage $18.00
- Home style braised bean curd $14.00
- Veges delight soup $12.00
- Chicken with Chinese cabbage $12.00
- Spicy wonton soup (6pieces/15 pieces) $4.50/$9.00
- Poached sliced beef in hot chilli soup with soft tofu $18.00
- Pork with hot and spicy sauce in pot $20.00
- E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
- Toasted Bagel
- a. with smoked salmon & cream cheese $9.50
- H. NACHOS $9.00
- (COMBO WITH CHIPS) $13.00
- F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
- A. BEEF & CREAMY MUSHROOM SALAD $15.00
- D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
- Chicken Mushroom $12.00
- Vegetables Noodle $10.00
- Sweet & Sour Pork
- Curry Vegetables $10.00
- Hamburger $2.50
- Steak Chow Mein $10.00
- Curry Steak $11.00
- Prawn $4.00
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Soup of the day $16
- Ciabatta bread [vegan]
- Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
- Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
- Angus sirloin served French style with fries, salad and red wine jus [gf] $28
- Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
- Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
- Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
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Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
- Loo mee $12.00
- Seafood / Vege curry laksa $13/$10
- Wat tan hor $11.50
- Sambal tofu on rice $13.00
- Nasi lemak curry chicken $12.50
- Fish head vermicelli soup $14.00
- Stir fried prawn noodles $12.50
- Char kuey teow $11.50
- Corn Fritter w bacon GF $12.00
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Mickey Mouse Pancakes $10.00
- stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
- Ham and Cheese Croissant $6.50
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Moorish Eggs $17.50
- eggs and meatball in tomato herb sauce
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Small French Toast $10.00
- Eggy bread served with bacon and maple syrup
- Eggs Benedict w bacon $17.50
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Pancakes $8.00
- stack of pancakes served with maple syrup
- Eggs benedict w spinach $15.50
Esplanade
Phone
094765000
Opened hours
11 AM to 9:30 PM (Tue-Sun), Mon Closed
Price
$30 - $50
Type
None
Service
Fine Dining
Cuisine
European , Japanese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar , Corkage Fee Charged
The Esplanade, Campbells Bay, Auckland, Auckland, 0630, New Zealand
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