Espresso Loco in New Zealand Menu

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Espresso Loco in New Zealand has no menu available, but can choose from many other options such as Baked eggs with parmesan béchamel, or Scrambled eggs + potted salmon, from Dockside. Dakota offers many options including WANZI'S and FIRECRACKER SLIDERS. Everest Dine includes a wide range like Bhaji mix (V) or Malekhu maccha tareko. Bhel and Pani Puri from . Swadesh Indian Cuisine offers Xi'an Restaurant and S17. Wonton soup.

Nearby Sample Menus

Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
Montreal with house smoked salmon on muffins (GF*) $20.00
Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
Free-range eggs on sourdough (GF*) $9.00
Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00

Mish Mash Hash $17.5
- House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
Ricotta Hotcakes $19.5
- w/ Bacon
The Big Sister $19.5
- Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
Kiwi as Baked Beans $16.5
- Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
Big Brother Burger $18.5
- Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
Goldylocks Porridge $12.5
- Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
Aunty Lisa's Muesli Parfait $11.5
- A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis

Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Carrot Risotto VG $18.50
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
Sea, Sea, Land, Mouth $21.50
Grilled Polenta Cakes GF, VGA, VG $16.50
Mushrooms on Toast GFA, VG $17.50
Omelette Exhibit ‘B’ GFA $19.00

Combination $12.50
Beef Curry $12.50
Roast Pork $12.50
Fish Curry $12.50
Seafood $12.50
Beef $12.50
Combination $12.50
Chicken (no beef pattie) $8.50

Roast Duck $10.50
Sliced Fishballs with stir fried Udon noodles $11.50
Combination Seafood sizzler $30.00
Egg Foo Youg no meat $9.50
Beef Egg Foo Youg $14.50
Sweet & sour fish fillet $19.90
Steak Dinner Salad & chips $18.50
Steak with tomato & cashew nuts $19.50

Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce

Mince Pie $3.50
Bacon and Egg $3.60
Steak and Vege $3.60
Quiche Slice $2.70
Potato Top $3.60
Steak and Kidney $3.60
Steak and Mushroom $3.60
Pizza Slice $2.60

Beef Brisket $14
Beef Brisket $12
- per 100g
Cole Slaw Small $6 Large $10
Burnt End Beans Small $6 Large $10
Pork Rib $6
- per 100g
Smoked Vege $8
- w Eggplant Sauce
Black Forest $8
Mutton $13

MINI SQUAWK DAWG $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
GONEBURGER $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
FATTIES OR SKINNIES Full Scoop $5.50
HOTTIE $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your taste buds can handle.
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
BIG BIRD $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
THE STAG $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
Wedges $8.50

56. Vegetarian fried rice $ 10
53. Beef fried rice $ 11
6. Spicy pork noodle in sour soup $ 7
50. Braised spicy lamb on rice $ 10.8
14. Won~bok-choy and ﬁsh head noodle soup $11
49. Fried Tofu and pork veges on rice $ 10.8
21. Vege and pork tofu in dark soy sauce on noodle $ 7
7. Pork & pickled veges noodle soup $ 7

Amritsari Fish $9
- Battered fish fillet with herbs and spices.
Pakora 5pcs $5
- Mix vegetable balls fried in spicy chick pea batter.
Tandoori Chicken Half $11 Full $20
- Tender chicken marinated in traditional spices and youghurt cooked in the tandoor
Raita $3
Beef Keema $15
- Beef mince cooked in a thick spicy gravy
Malai Kofta $10
- Cottage cheese and potatoes made into balls and friend then cooked in a creamy gravy.
Malai Tikka Half $11 Full $20
- Creamy succulent cubes of chicken marinated in indian herbs, spices and then cooked in the tandoor.
Gulab jamun $5
- Deep fried balls fipped in sugar syrup-derved hot, with ice-cream.

Corn Fritter Stack $16.90
- Cornfritter, bacon, tomato, sweet chili sauce, sour cream and fresh salad
Chicken Burger and Fries $13.90
Bowl Fries $6.50
Hotcakes or French Toast $17.90
- Served with fresh fruit, bacon, yoghurt or cream and maple syrup
House Salad $1.0
Gluten Free Toastie $8.90
Egg on Toast $10.00
Muesli $13.90
- Home honey baked muesli served with fresh fruit, yoghurt or cream

Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Thursday to Sunday 11.30am to 2.30pm
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce

Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
bottled drinks &Allganics fruit juices and effervescents $4
Chawarma, spiced lamb from the spit $20
Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
Vegetarian, seven falafel patties deep-fried in canola oil $18
Special, two sis kebab skewers and lamb from the spit $22
orange, apple, dark grape, or spirulina $3
Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13

Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Chicken & Prawn Laksa Soup $20/ $18
Wok Fired Asian Vegetables $12
- braised peanuts
Turmeric Chicken $14
Steamed White Pak Choy $12
- confit garlic
Malaysian Spiced Chicken $17
Pork & Prawn Sui Mai (4 pieces) $10
Char Siu BBQ Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds