Espresso Loco in New Zealand Menu

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Espresso Loco in New Zealand has no menu available, but can choose from many other options such as Baked eggs with parmesan béchamel, or Scrambled eggs + potted salmon, from Dockside. Dakota offers many options including WANZI'S and FIRECRACKER SLIDERS. Everest Dine includes a wide range like Bhaji mix (V) or Malekhu maccha tareko. Bhel and Pani Puri from . Swadesh Indian Cuisine offers Xi'an Restaurant and S17. Wonton soup.

Nearby Sample Menus

Pumpkin & Parmesan Pansotti Pasta $18.00
- Butternut cubes, pine nuts, wilted kale
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
Beer Battered Fish & Chips $28.00
- Tartare sauce, ponzu dipping sauce, coleslaw
Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Chinese Style Roast Duck $38.00
- Medley of mushrooms, soy beans, udon noodles, orange ginger broth

Chorizo + sweet com risotto with black olive $ 17.00
Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
Spelt bakery breads + dips $12.00
Affogato with strictly espresso + vanilla ice cream $12.00
Hoisin pork belly on kumara fondant with scallion salsa $34.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Chocolate of the day $12.00
Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00

Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
Margherita $18.00
- Tomato base, mozzarella & fresh basil
Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil

Garlic naan $4.00
- Freshly baked white bread topped with garlic and fresh butter
Chicken/lamb bhuna $15.90
- Cubes of chicken/lamb cooked with tomatoes, onion, fresh herbs and spices. A Punjabi delicacy
Gulab jamun $6.50
- A traditional indian semolina dumpling soaked in golden syrup
Bombay fish masala $17.90
- Fillets of fish cooked in coconut cream and juices
Cheese and garlic naan $5.00
- Stuffed with freshly grated cheese and garlic then topped with butter
Gajar ka halwa $6.50
Lachha paratha $4.50
- Multi layered whole wheat bread basted with butter
Chicken jalfrezi $15.90
- Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onion and green pepper

CHICKEN PARMIGIANA $23.50
- SERVED WITH STUFFED POTATO OR CHIPS
GARLIC BREAD $4.40
FISH & CHIPS WITH SALAD $21.40
B.L.T SANDWICH $12.00
STUFFED MUSHROOMS $8.20
SOUP OF THE DAY $10.00
ALL DAY BREAKFAST $16.00
BEEF ‘N’ GUINNESS STEW $18.60

Crispy Spiced Calamari $16.00
- served with coriander crema
Fish & Chips $24.00
- tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
Market Fresh Fish of the Day N/A
- POA. Please ask your server
Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
Chef's Pasta of the Day N/A
- POA. Please ask your server
Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream

Owl green salad (GF) $25.00
- W/ olives, feta, red onions, peppers, mesclun topped w/ pumpkin & sunflower seeds.
Owl wings $14.50
- W/ owl special sauce
Mussels $18.00
- W/ garlic bread & sweet chilli coconut cream sauce .
Crispy skin pork belly(GF) $28.00
- W/ smashed potato, apple slaw & salted caramel sauce.
Lemon pepper squid salad (V/GF) $25.00
- W/ owl greens
Battered mussels $ 14.00
- W/ lemon aioli & sweet chilli sauce
Taco $14.50
- W/ fish, chicken or pork .
Confit duck (GF) $28.00
- W/ kumara mash & asian slaw

Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)

White Loaf $5.00
Country $13 S / $16 M / $21 L
- sour cream, bacon, fresh mushrooms, fresh onions, cheese, herbs
Garlic Bread $5.00
Hawaiian $13 S / $16 M / $21 L
- tomato, ham, pineapple, cheese, herbs
Croissant $3.00
Olives, anchovies, cheese, capers, jalapenos, BBQ sauce $1 S / $1 M / $2 L
Carnivore $13 S / $17 M / $22 L
- tomato, beef, bacon, chicken, cheese, herbs
Pain aux Raisins $3.50

Mongolian Beef $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
Seafood Mee Goreng $13.50
- Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
Deep Fried King Prawn (each) $1.50
Singapore Fried Noodles $11.50
- Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
Thai Curry Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Thai spicy curry sauce

-Add Avocado
Aioli $0.50
Crumbed Camembert $10
- Served with a Spicy Plum Sauce
Seafood Chowder $10
- served with warm Foccacia
Hawaiian Style $15
- Smoked ham, pineapple with a tomato base - Aloha
●Classic BLT (GF) $1
Seafood Chowder $10
- Served with warm Foccacia
Big Blue $16
- Mushrooms, Blue Cheese & Oregano

Toasted Turkish Bread (V) $7.5
- with spinach and feta cheese
Cinnamon Apple Fritters (V) $12.5
- With chocolate sauce
Steamed Seasonal Vegetables (V) (GF) $ 5.5
Onion Rings (V) $9
- With chipotle sauce
Polenta Chips (V) $9.5
- With blue cheese dipping sauce
Salt and Pepper Squid $12
- With aioli
Add smoked chicken $ 4
Ice Cream and Sorbet Selection (V, GF) $12.5

Barbecue Pork Chow Mein $16.50
Chicken Egg Fu Yoong $15.50
Sweet and Sour Pork on Rice $15.50
Combination Meat and Vegetables $16.50
Combination Meat Fried Rice $16.50
Chicken Chow Mein $15.50
Nasi Goreng $15.00
Curry Beef on Rice $15.50

Charred Pork Belly $18
- curry apple chutney, plum coulis
Yum Yum Kip $16
- Chicken, spinach, mung bean, sushi ginger, peanuts and cucumber
Akaroa Sea Salmon $34
- on fennel-slaw with lemon chili chutney
Hot Softies $32
- Sof shell crabs, bird’s eye chili, garlic, lemon, kaffir lime, tomato
Whole Fresh Gurnard or Terakihi POA
- either steamed or BBQ on the Robata...but to be honest, Robata really is the way to go!! Served with a tangy Thai-style yellow curry sauce or kaffir lime, ginger and chili sauce and sesame dressing.
Ten Ta Kool (Squid) $16
Akaroa Sea Salmon Nigiri $14
Very Lucky Guy $16
- Our take on a traditonal ‘larb gai’ with shrimp, peanut, key lime, root ginger, chili, iceberg heart

Seared Hapuka Fillet $36.95
- Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
Straight cut fries, roasted garlic aioli $8.95
Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
Mixed Leaf $9.95
- Avocado, cucumber, lemon vinaigrette
Grilled Market Fish $39.95
- Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
Harbourside Prawn Cocktail $23.95
- Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
New Zealand Asparagus Risotto $23.95
- Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
Slow Roasted Free Range New Zealand Pork Belly $42.95
- Braised cheek, cauliflower puree, grilled scallions, spiced dates