Espresso Loco in New Zealand Menu

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Espresso Loco in New Zealand has no menu available, but can choose from many other options such as Baked eggs with parmesan béchamel, or Scrambled eggs + potted salmon, from Dockside. Dakota offers many options including WANZI'S and FIRECRACKER SLIDERS. Everest Dine includes a wide range like Bhaji mix (V) or Malekhu maccha tareko. Bhel and Pani Puri from . Swadesh Indian Cuisine offers Xi'an Restaurant and S17. Wonton soup.

Nearby Sample Menus

Make GF $2
GFA add $1
B.L.T Chicken Focaccia $16.9
- Streaky bacon, chicken breast, cheddar cheese, lettuce, tomato & mayo in a fresh focaccia slab
1 x Waffle $15.9
Grilled Mushroom Halloumi Burger(V) $20.9
- Portobello mushroom, house made pesto, grilled halloumi cheese, watercress, kumara crisps, mayo & tomato relish.
Mustang Sally $21.9
- Seasoned fresh chicken breast wrapped in streaky bacon,w/ avocado, swiss cheese, house made pesto, aioli & mayo.
Quincy Jones (V) $18.9
- Quinoa & feta pattie w/ house made pesto, beetroot chutney,tomato relish & mayo.
Crispy Potato Rosti $3

PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
JALAPEÑO CHEESE DIP $18.00
- crusty bread
PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula

Gochujang Glazed Bacon $5.5
Streaky Bacon / Sliced Champagne Ham $4.5
Fries, Garlic Aioli $6
Cooked Breakfast – Two Eggs Poached / Scrambled / Fried With Streaky Bacon, M&H Pork & Fennel Sausage, Roasted Tomato, Roasted Mushroom Add Two Hashbrowns +4.5 $20
Daily Greens, Za’Atar $6.5
Wakanui Blue Sirloin Steak, Cassava Fries, Thai Pickled Papaya & Coconut Salad, Tamarind Chilli Caramel $26
M&H Pork Fennel Sausage $4.5
Milk Chocolate & Coffee Ice Cream Pie, Chantilly Cream, Shaved Chocolate $15.5

Teriyaki Chicken Tortilla $14.50
- Mixed salad greens, capsicum, couscous tabbouleh, shoestring fries
Tomatoes $4.00
Garden Salad $8.00
- Seasonal greens, sun dried tomato, capsicum, dressing.
Chicken Salad $17.50
- Marinated chicken, mesclun salad, capsicum, crispy noodles, sprouts, macadamia nuts, coriander
Julius $24.00
- Prosciutto, salami, bacon, mozzarella, fresh herbs.
Chargrilled Chicken and Chorizo Salad $22.00
- Marinated chicken, chargrilled chorizo, grilled haloumi cheese, with grilled zucchini and fresh seasonal salad leaves.
Salt and Pepper Calamari $20.50
- Succulent calamari, deep fried and seasoned, with salad, grilled lemon and labneh sauce.
Garlic Mashed Potato $5.50

Gourmet Burgers $16.50
- Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries
Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil
Grilled Chicken Pizza $16.50
- Roasted tomato, Onion, Garlic Oreganos, Mozzarella
Choose Any: $7.50 each
- Hummus, Falafel, Fries w/ Aioli, Wedges, Nuggets, Labaneh
Mezze Platter $26.00
- Hummus, falafel, baba ghanoush, labaneh, pita, cauliflower & shakshuka
Grilled Lamb Pizza $18.50
- Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
Add extra eggs $26.00
Kofta Mezze $26.00
- Over 300g of mince lamb grilled, served w/ hummus, Mediterranean salad, gherkins pita, sumac onion, mint yogurt salad

Tikka Masala Chicken $13.00
- Cooked with onions, capsicums and special Indian spices
Butter Chicken $13.00
- Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
Fish Tikka $16.50
- Boneless pieces of seasonal fish wrapped in herbs and spice and smoke roasted in the tandoor oven
Garlic Naan $3.00
Chicken Curry $13.00
- Tradition home style Indian curry
Vegetarian Platter - For 2 $14.00
- Combination of 3 entrees, onion bhaji, samosa and pakora
Chicken Dhansak $13.00
- Homemade Indian style choice of meat with lentils & veg
Pakora - 4 Pieces $5.00
- Fresh vegetables smothered in chickpea batter and deep fry

Rocket salad w/ shave parmesan, walnut & balsamic vinaigrette $5.00
Bruschetta $14.50
- w/ ciabatta, cream cheese, smoked salmon, roasted pepper & olive tapenade
Horopito crusted venison loin $36.00
- kumara fondant poached broccolini, beetrot puree and red currant jus (gf) >>
Forest mushroom risotto $29.50
- baby spinach, caramelised onion, grilled haloumi & shaved parmesan (gf, v)
Thyme & pepper crusted beef carpaccion $17.50
- w/ green leaves, wasabi aioli & crispy kumara (gf)
Strawberry cheese cake $14.50
- black berry jelly, candied fruit & raspberry sorbet
Steamed seasonal vegetables w/ herb butter $5.00
Winter fruit salad $14.50
- w/ frozen yoghurt (v. gf)

Mixed salad with balsamic $10.00
Pure Wisdom $16.00
- Ancient grain salad with cranberries, almonds, lemon & mint dressing (Vegan)
Brossie's Bun $11.00
- Halloumi, grilled tomato, spinach & relish
(B) Jam & butter $4.50
Hawea Flat $18.00
- Spinach, mushrooms, roasted tomato & halloumi on polenta cake
Tomatoes, mushrooms, 1 organic egg, avocado or halloumi $3.00
(C) Bacon & cheese $9.00
Free farmed bacon, Waitoa free range chicken or smoked salmon $5.00

250gm Southland Rack of Lamb $35.00
Braised Lamb Shank(GF) $25.00/$34.00
- in balsamic and red wine rosemary jus, on a bed of mashed potato with seasonal vegetables (1 Shank/2 Shanks)
Chicken Fillet(GF) $26.00
- roasted chicken breast served with potato rosti, braised corn and baby carrots with a white wine mustard sauce
Chicken Pesto Tortellini $20.00
- chicken and basil tortellini cooked in a rich creamy pesto sauce topped with parmesan cheese
Indian Style Chickpea and Kumara Curry,(V, DF) $20.00
- with steamed rice and poppadoms
Salmon Carpaccio(GF, DF) $12.00
- smoked salmon, capers, extra virgin oil, with lemon and salad
300gm Pure Angus Rib-Eye Steak $37.00
Queen Scallops(DF) $17.00
- 6 tempura scallops served with a tossed salad and garlic soy sauce

No 3. Fish And Squid (5) With Salad And Fries $19.50
Fish And Chips $14.50
- With Salad
Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
Dessert Of The Day $8.50
Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce

Pancake Stack $12.50
- Light fluffy pancakes covered in maple syrup and your choice of mixed berry compote and natural yoghurt, or, streaky bacon & caramelised banana
Pasta of the Day $16.00
- Ask for today's special. (gluten free & vegetarian option available)
Premium Porterhouse $22.00
- A lean, juicy 200gm porterhouse steak with flavours enhanced by the stone
Garlic Bread
Scotch Fillet $32.50
- 250gm scotch fillet steak, cooked to your liking served with scalloped potatoes, confit cherry tomatoes and creamed spinach topped with crispy onion rings & your choice of red wine jus or compound butter.
Lamb Backstrap $22.00
- Top quality South-Otago Lamb, juicy and always tender
Eggs Benedict $14.50
- (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
Ice-cream Sundae $7.50
- Vanilla ice-cream with your choice of sauce: French chocolate, caramel, strawberry or Passionfruit. Topped with whipped cream and wafers

Caesar Salad $ 20
- With poached egg, croutons, bacon, parmesan and anchovy dressing
Add extra shank $ 6
Slow Cooked Lamb Croquettes $10.5
- With sumac yoghurt dipping sauce
House Smoked Chicken $ 18.5
- With cranberry, brie, tomato sauce, mozzarella and aioli
Polenta Chips (V) $9.5
- With blue cheese dipping sauce
Gluten free bun $ 2
Gluten free base $ 2
Chicken Schnitzel Club Sandwich $ 10.5
- With avocado, brie, lettuce, tomato and ranch dressing

Loaded hog $12.00
- Fries, Nacho mince. Cheese, Bacon, sour cream and salsa
Chocolate brownie $11.00
- Served with vanilla ice cream
Nachos $12.00
- Corn chips, Nacho mince. Cheese, sour cream and salsa
Lamb shanks $18.00/$24.00
- Slow cooked lamb shanks served with kumara mash, seasonal vegetables and mushroom gravy on top
Kumara wedges $9.00
- Served with sour Cream
Wings $12.00/$20.00
- Served with blue Cheese aioli, petite salad (6 pieces or 12 pieces)
Sirloin $28.00
- 300g Angus beef sirloin served with rustic Fries, garden Salad and creamy Mushroom sauce
Who's the boss $18.00
- Some Soy a T.V Show, Some Soy Mr Springsteen, We soy PIZZA, So la mi, red Onion, Bacon, Chorizo

Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
BURNHAM $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
HOROTANE $24.00
- Olive oil base, mozzarella, pear, blue cheese, bacon & thyme
Selection of sweet treats in the dessert cabinet
Large - serves 4 $59.00
Spice Crusted Chicken $26.50
- With crushed potatoes, wilted spinach & herb oil
Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50