Espresso Loco in New Zealand Menu

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Espresso Loco in New Zealand has no menu available, but can choose from many other options such as Baked eggs with parmesan béchamel, or Scrambled eggs + potted salmon, from Dockside. Dakota offers many options including WANZI'S and FIRECRACKER SLIDERS. Everest Dine includes a wide range like Bhaji mix (V) or Malekhu maccha tareko. Bhel and Pani Puri from . Swadesh Indian Cuisine offers Xi'an Restaurant and S17. Wonton soup.

Nearby Sample Menus

Bruschetta $9.00
- mixed mushroom
Tiramisu $8.00
Prosciutto $24.00
- crudo di parma, rocket, mozzarella
Pork and beef meatballs, tomato sauce $12.00
Antipasto $25.00
- fried seafood, braised shellfish, baccala mantecato, olives, bread
Crisp calzone, aubergine, mozzarella, tomato sauce $13.00
- Add parmigiana reggiano $3.00
Popeye $23.00
- spinach, mozzarella, parmigiano

Chicken Korma $14.00
- Tender boneless chicken pieces cooked in freshly ground and blended spices with creamy cashew nut sauce.
Lamb / Beef Saagwala $14.00
- Tender pioces of lamb /beef cooked in a subtly flavoured spinach and cream sauce.
Lamb / Beef Korma $14.00
- Succulent pieces of boneless lamb /beef gently simmered in a cashew nut gravy.
Cheese & Spinach Naan $4.50
- Naan bread filled with cheese & spinach.
Butter Chicken $14.00
- Tender pieces of boneless chicken semi cooked in tandoor & finished in a creamy tomato flavoured sauce. A very popular dish .
Cheese Naan $4.00
- Naan filled with cheese.
Tandoori Roti $5.00
- Unleavened wholemeal flour bread baked in the tandoor. Mango Kulfi / Gulab Jamun
Dal Tadka $12.00
- Yellow splits lentils cooked with cummin seed, ginger, garlic, tomatoes and turmeric.

D24 Cocktail Prawn Delight $12.99
- Cheese/prawns/ham/pineapple/capsicum
D6 Apricot Chicken Delight $9.99
- Chicken/cheese/capsicum/tomatoes/apricot sauce
D7 Pesto Chicken Delight $9.99
- Chicken/cheese/tomatoes/pesto/pine nuts
Wedges (with sour cream) $4.99
D18 Vecie Gold $9.99
- Cheese/capsicum/corn/olives/pineapple
Tandoori Paneer Delight $12.99
- Cheese/marinated paneer/onion/herbs (coriander optional)
Mozzarella Spice $9.99
- Cheese/onion/tomatoes/jalapenos/oregano
Mozzarella Delight $7.99
- Cheese/tomatoes/orgeno

CHICKEN BREAST SANDWICH or 250gm STEAK $24.00
- Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli
WARM CHICKEN AND BACON SALAD GF $20.00
- Sundried tomato, red onion, lettuce in our creamy aioli dressing topped with shaved parmesan and crisp croutons >>
VEGETARIAN BREAKFAST GF $17.00
- Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
PRAWN SALAD $21.50
- Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
B. L. T. - An oldie but a goodie $19.50
- Bacon rashes, crisp lettuce and fresh tomato on lightly toasted bread with garlic aioli
VEGETARIAN RISOTTO $22.00
- Spinach and roast kumara through creamy arborio rice
IZONE BEAST BURGER $24.50
- Homemade beef patties, bacon, lettuce, tomato, beetroot, onionrelish, melted cheese on a toastedvienna bun.(Add mushroom $3.50)( Add fried egg $2.50)(Add beetroot $2.50)( Add tomato $3.00)(Add avocado $5.50) >>
VEGETARIAN STONE GF $22.00
- A selection of seasonal vegetables, served with hollandaise

CHICKEN ISKENDER $14.50
- Sliced chicken served on rice, comes with salad, bread and dips.
SOUJUKLU PIDHE $14.00
- Turkish sujuk (salami), mozzarella cheese and egg
PASTIRMALI PIDHE $16.00
- Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
VENISON SALAD $15.00
- Diced grilled venison served on fresh salad with dips.
MIXED ISKENDER $15.00
- Sliced beef&chicken served on rice, comes with salad, bread and dips.
MIXED SALAD $15.00
- Sliced beef&chicken served on fresh salad with dips.
HALLOUMI SALAD $15.00
- Grilled halloumi cheese served on fresh salad with dips.
CHICKEN PIDHE $13.50
- Roasted chicken, parsley, tomato, mozzarella cheese and egg.

Creamy Chip Dip $2.50
Portuguese Rolls (Large) $6.50
Potato Salad (Large) $6.50
Caramelised Onion $1.50
Half Chicken $12.90
- Nothing half hearted here.
PERi-PERi chips (Regular) $4.50
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Old-style chips (Jumbo) $9.50

Sticky Noodle S $4.90 / L $8.90
C3. Massaman Gai (Med) $25
- Slow-cooked chicken thighs in Massaman Curry with spud, onion, peanut, and fried shallot
R4. Khao Pad Gang Keaw Waan Talay (Hot) $25
- Green curry fried rice with Thai basil and seafood
F15. Larb Gai (Hot) $23
- Sautéed chicken minced salad with Thai herbs slaw, chilli flakes, and roasted rice
S1. Tom Yum Goong (Hot) $25
- Spicy – Tangy herbal Thai most popular soup
F11. Moo Hong $25
- Slow-cooked Pork Belly five spices in Southern Thai Style
F14. Moo Gra-tiem Pik Thai + Khai Dow $22.5
- Fried garlic & pepper marinated pork sliceswith fried garlic and Thai style fried eggs
C9. Gang Ped Yaang (Med hot) $25
- Roasted duck in medium red curry with Thai Basil, Cherry Tomatoes, Pineapple, and Grapes

Seafood Salad $7.50
- Prawns, squid, surimi, vermicelli with lime sauce
Teochew Steamed Fish $32.00
- Topped with chinese pickled, tomatoes and tofu
Nyonya Laksa (Seafood) $12.00
- Curry laksa noodles with seafood and vegetables
-Four Treasure Tofu $20.00
-Egg Plant with Vermicelli / Sambal Vegetable / Corn Soup $16.00
Mee Goreng (Chicken) $11.00
- Malaysia spicy noodles with chicken, egg and vegetables
-Sambal Spinach / Nyonya Four Treasure / Cucumber Pot $18.00
-Gado Gado / Sambal Kangkong $18.00

Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
Chicken Burger $10
- Grilled chicken breast with bacon, brie, lettuce and relish
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
House Slaw $6.5
Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
Mash Potato $6.5
Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup

Pan Seared Blue Cod of the Evening $35
Real Chocolate Ice Cream Sundae $12
Three Berry Parfait $12
Mushroom & Truffle Oil Risotto $15
Smoked salmon, cream cheese, courgette, capers, with lemon aioli $19 / $27 / $27
- Small / Large / Thin Lizzie
Smoked chicken, avocado, brie, red onion & cranberry sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
Venison and Black bean Ragout with Housemade Pasta,Yoghurt Dressing & Chilli Jus $30
Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash and Gravy (1) $27 (2) $32

Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
Cheesy Garlic Bread $7.50
Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
Fettuccine Creamy Garlic Prawns $18.00
Shrimp Cocktail $10.00
Daily Specials on the Black Board: See Bar for Dietary Requests

Chef's soup of the Day (G) $9.00
- Served with warm bread & butter
The victoria' Sponge $10.00
- Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
Blue vein peach chutney & crostini
Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish
Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
Roasted Capsicum, Mushroom & spinach Filo tart V $19.00
- topped with creamy brie and served with provencal baby potatoes and house salad
Eggs Benedict $15.50
- Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
- Served with sautéed green beans, jasmine rice & red onion marmalade

Apple & Berry Crumble $6.00
- Baby portion of crumble served with vanilla ice cream
- Smoked Salmon, Brie and Caper Cream Cheese $14.50
Seared Scallops $17.50
- Served with a cucumber ribbon, rocket & mesclun salad
Bacon & Egg on Toast $9.00
- Rasher of bacon eggs any style & fresh toasted ciabatta
Chargrilled Steak Sandwich $22.00
- Ciabatta pocket with mesclun-rocket salad, caramelised capsicum jam, with fries & aioli
Eggs Benedict:
B.E.H. $13.50
- Two eggs any style set over hash, streaky bacon with capsicum relish
Baby Pancakes $9.00
- Small pancakes with fresh cream and berry compote